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          <value>Lindenallee 1, Blankenhain, 99444, Germany</value>
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          <value>周一、周四至周日 18:00–21:30，周二、周三休息</value>
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          <value>€€€€</value>
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          <value>Danny Schwabe</value>
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      <title>Masters</title>
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      <summary>Masters是位于德国Blankenhain的Spa &amp; GolfResort Weimarer Land度假村内的小型餐厅，由主厨Danny Schwabe主理，供应现代法式与国际风味料理。获2026年《米其林指南德国版》一星。</summary>
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        <category>category-restaurants</category>
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          <title>Masters — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/thuringen/blankenhain/restaurant/masters</url>
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          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
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      <createdAt>2026-10-30T12:30:15+08:00</createdAt>
      <updatedAt>2026-10-31T15:37:20+08:00</updatedAt>
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      <body>**Masters**是位于德国Blankenhain的餐厅，地址为Lindenallee 1, Blankenhain, 99444, Germany。官方个人页列出的菜系为现代法式料理；2026年《米其林指南德国版》授予其一星。个人页当前名称为 **Masters**。[^michelin_profile] [^guide2026de]&#xA;&#xA;## 评审介绍&#xA;&#xA;这家位于Spa &amp; GolfResort Weimarer Land的小型餐厅仅设16席，氛围亲密；舒适的软垫座椅、装饰和居家感构成其空间特色。[^michelin_profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;主厨Danny Schwabe带领团队烹制四至六道式法式创意套餐；其中「Voyage」菜单以本地区域为灵感并融入国际香气，佐餐酒搭配亦颇为讲究。餐厅还会以小卡片向客人介绍每道菜的组成及参与的厨师。[^michelin_profile]&#xA;&#xA;## 荣誉&#xA;&#xA;2026年《米其林指南德国版》授予其一星。[^guide2026de]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Lindenallee 1, Blankenhain, 99444, Germany&#xA;- 营业时间：周一、周四至周日 18:00–21:30，周二、周三休息&#xA;- 价位：€€€€&#xA;- 设施：位于度假酒店内，可住宿</body>
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      <placeKind>restaurant</placeKind>
      <locationNote>Lindenallee 1, Blankenhain, 99444, Germany</locationNote>
      <adminArea>德国 · 图林根州</adminArea>
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          <value>现代料理、时令料理</value>
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          <value>Birkenallee 20, 18347 Dierhagen, Germany</value>
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          <value>周三至周六 18:00–22:00；周一、周二、周日休息</value>
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        <field>
          <key>price</key>
          <value>€€€€</value>
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          <value>Christopher Huhnstock-Kerber</value>
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          <value>米其林一星（2026年《米其林指南德国版》）</value>
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      <title>Ostseelounge</title>
      <slug>restaurant-de-dierhagen-ostseelounge</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Ostseelounge位于德国Dierhagen的Strandhotel Dünenmeer内，主厨Christopher Huhnstock-Kerber呈献现代时令料理，可饱览沙丘与海景。获2026年《米其林指南德国版》一星。</summary>
      <status>published</status>
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        <category>category-restaurants</category>
      </categories>
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        <tag>tag-michelin-guide</tag>
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        <source>
          <id>michelin_profile</id>
          <title>Ostseelounge — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/mecklenburg-vorpommern/dierhagen/restaurant/ostseelounge-1214302</url>
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        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
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      <createdAt>2026-10-30T12:35:58+08:00</createdAt>
      <updatedAt>2026-10-31T15:37:20+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Ostseelounge**是位于德国Dierhagen的餐厅，地址为Birkenallee 20, Dierhagen, 18347, Germany。官方个人页列出的菜系为现代料理；2026年《米其林指南德国版》授予其一星。个人页当前名称为 **Ostseelounge**。[^michelin_profile] [^guide2026de]&#xA;&#xA;## 概况&#xA;&#xA;餐厅位于Strandhotel Dünenmeer，采用简洁时髦的设计；从落地窗可眺望沙丘与海面。[^michelin_profile] 个人页列出菜系为现代料理与时令料理，价位档为€€€€，并标注&#34;适合主厨餐桌&#34;。主厨Christopher Huhnstock-Kerber以自有理念处理以本地产物为主的食材；侍酒师Bettina Huhnstock-Kerber则带领热情专业的服务团队。酒店内另设单点餐厅&#34;Kaminlounge&#34;。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 料理结构清晰、对比细腻又整体和谐，如&#34;Voralp羊肉、洋葱、苹果&#34;与&#34;发酵乳清、茴香花粉、莳萝&#34;&#xA;- 提供3道、5道或7道式菜单，亦有素食版本&#xA;- 周三、周四的各款菜单有&#34;Midweek Gourmet Special&#34;优惠&#xA;- 紧邻开放厨房的主厨餐桌（Chef&#39;s Table）是特色座位&#xA;&#xA;## 荣誉&#xA;&#xA;- 2026年《米其林指南德国版》：一星[^guide2026de]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Birkenallee 20, 18347 Dierhagen, Germany&#xA;- 营业时间：周三至周六 18:00–22:00；周一、周二、周日休息&#xA;- 价位：€€€€&#xA;- 设施：主厨餐桌、露台；支持预订</body>
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      <disambiguation>Dierhagen</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>Birkenallee 20, Dierhagen, 18347, Germany</locationNote>
      <adminArea>德国 · 梅克伦堡-前波美拉尼亚州</adminArea>
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          <value>创意料理 / 现代料理</value>
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          <key>address</key>
          <value>Schönaugasse 11, Bad Säckingen, 79713, Germany</value>
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          <key>hours</key>
          <value>周二至周六 18:30-23:30；周一、周日休息</value>
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          <key>price</key>
          <value>€€€€（米其林指南标价）</value>
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        <field>
          <key>chef</key>
          <value>Raimar Pilz（店主/主厨）</value>
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      <title>Genuss-Apotheke</title>
      <slug>restaurant-de-bad-saeckingen-genuss-apotheke</slug>
      <aliases></aliases>
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      <summary>Genuss-Apotheke位于德国Bad Säckingen，由主厨Raimar Pilz主理的现代创意料理餐厅，2026年《米其林指南德国版》一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
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      <tags>
        <tag>tag-michelin-guide</tag>
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          <title>Genuss-Apotheke — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/baden-wurttemberg/bad-sckingen/restaurant/genuss-apotheke</url>
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          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
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      <createdAt>2026-10-30T14:14:09+08:00</createdAt>
      <updatedAt>2026-10-31T15:37:19+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Genuss-Apotheke**是位于德国Bad Säckingen的餐厅，地址为Schönaugasse 11, Bad Säckingen, 79713, Germany。官方个人页列出的菜系为创意料理；2026年《米其林指南德国版》授予其一星。个人页当前名称为 **Genuss-Apotheke**。[^michelin_profile] [^guide2026de]&#xA;&#xA;## 评审介绍&#xA;&#xA;昔日药房如今只留下名称。大窗户后是一套清新现代的餐饮概念；明亮、线条简洁的空间里，宾客可以……[^michelin_profile]&#xA;&#xA;## 概况&#xA;&#xA;昔日的药房如今只留下名称：明亮、线条简洁的空间里摆着布置讲究的餐桌，醒目的开放式厨房是视觉焦点。店主Raimar Pilz在此以优质食材进行创意烹饪，善用香料草本，出品细腻而协调，适合约会之夜。[^michelin_profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 招牌菜示例：「壳烤扇贝配芹菜根与韭葱灰」、「炖鲈鱼配贻贝乳清与莳萝油」[^michelin_profile]&#xA;- 菜单：「Wald, Erde, Wasser」（常规）与「Wald, Garten, Feld」（素食，需预订）&#xA;- 较短菜单：「Quick &amp; Dirty」（周二至周四）与「Alles Hygge」惊喜菜单（周五、周六及节假日）&#xA;- 服务周到热情，酒水建议专业；餐后可漫步老城&#xA;&#xA;## 荣誉&#xA;&#xA;2026年《米其林指南德国版》授予其一星。[^guide2026de]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Schönaugasse 11, Bad Säckingen, 79713, Germany&#xA;- 营业时间：周二至周六 18:30-23:30；周一、周日休息&#xA;- 价位：€€€€（米其林指南标价）&#xA;- 设施：可预订；适合约会之夜[^michelin_profile]</body>
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      <lang>de</lang>
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      <disambiguation>Bad Säckingen</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>Schönaugasse 11, Bad Säckingen, 79713, Germany</locationNote>
      <adminArea>德国 · 巴登-符腾堡州</adminArea>
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          <value>One Fullerton, #02-02A, 1 Fullerton Road, Singapore 049213</value>
        </field>
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          <value>+65 6423 9939</value>
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          <value>周三至周六 12:30-15:00、18:00-22:30；周一、周二、周日休息</value>
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        <field>
          <key>price</key>
          <value>$$$$</value>
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          <value>https://www.shoukouwa.com.sg</value>
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      <title>Shoukouwa</title>
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      <aliases></aliases>
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      <summary>新加坡寿司餐厅，位于浮尔顿一号（One Fullerton）；日籍主厨以优雅手法制作寿司，海产每周四次从日本空运；获《米其林指南新加坡版》2025、2026年二星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
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      <tags>
        <tag>tag-michelin-guide</tag>
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        <source>
          <id>guide2025sg</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025</title>
          <author>MICHELIN Guide</author>
          <date>2025-07-24</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025</url>
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          <id>michelin_profile</id>
          <title>Shoukouwa</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/shoukouwa</url>
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        <source>
          <id>guide2026full</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-08-04</date>
          <url>https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026</url>
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        <source>
          <id>michelin2026</id>
          <title>MICHELIN Guide restaurant profile: Shoukouwa</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/shoukouwa</url>
        </source>
      </sources>
      <createdAt>2026-10-30T09:40:11+08:00</createdAt>
      <updatedAt>2026-10-31T15:37:19+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>7</revision>
      <body>**Shoukouwa** 是位于新加坡浮尔顿一号（One Fullerton, #02-02A, 1 Fullerton Road）的寿司餐厅[^michelin_profile]。&#xA;&#xA;## 概况&#xA;&#xA;来自名古屋的日籍主厨以精致优雅的手法制作寿司。菜单强调新鲜度，以优质白身鱼搭配其他高级时令食材；食材每周四次从日本运抵，寿司饭则按特定比例混合山形县与石川县的米，以达到最佳效果。[^michelin_profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 寿司搭配两种特制酱汁，以突显鱼获的鲜味&#xA;- 提供按杯搭配的清酒佐餐选项，酒单丰富[^michelin_profile]&#xA;&#xA;## 荣誉&#xA;&#xA;《米其林指南新加坡版》2025年将其列为二星餐厅。[^guide2025sg]&#xA;&#xA;2026年完整星级名单列为二星餐厅；MICHELIN官方档案将菜系标注为“Sushi”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：One Fullerton, #02-02A, 1 Fullerton Road, Singapore 049213&#xA;- 营业时间：周三至周六 12:30-15:00、18:00-22:30；周一、周二、周日休&#xA;- 价位：$$$$（高档）&#xA;- 电话：+65 6423 9939&#xA;- 网站：https://www.shoukouwa.com.sg&#xA;- 设施：适合主厨餐桌体验、单人用餐</body>
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      <lang>de</lang>
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      <adminArea>新加坡</adminArea>
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          <value>+81 3-5222-5810</value>
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          <value>周三至周六 午市11:30-13:00、晚市17:30-19:30；周日仅晚市17:30-19:30；周一、周二休息</value>
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          <value>https://www.sezanne.tokyo/</value>
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          <value>Steve Lancaster</value>
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        <alias>SÉZANNE</alias>
        <alias>Sézanne</alias>
        <alias>Sezanne</alias>
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      <previousSlugs></previousSlugs>
      <summary>东京丸之内四季酒店7楼的现代法餐厅，米其林三星，2025、2026黑珍珠餐厅指南均为一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>sezsite</id>
          <title>SÉZANNE — About</title>
          <author>Four Seasons Hotel Tokyo at Marunouchi</author>
          <url>https://www.sezanne.tokyo/about/</url>
        </source>
        <source>
          <id>michelin</id>
          <title>SÉZANNE</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/us/en/tokyo-region/tokyo/restaurant/sezanne-1249556</url>
        </source>
        <source>
          <id>michelinart</id>
          <title>美味尋真：SÉZANNE（米其林评审员探访）</title>
          <author>MICHELIN Guide</author>
          <date>2024-10-24</date>
          <url>https://guide.michelin.com/tw/zh_TW/article/features/inspector_visit_sezanne_tokyo</url>
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        <source>
          <id>fspress</id>
          <title>SÉZANNE at Four Seasons Hotel Tokyo at Marunouchi Claims #7 Spot on World&#39;s 50 Best Restaurants 2025</title>
          <author>Four Seasons Hotel Tokyo at Marunouchi</author>
          <date>2025-06-20</date>
          <url>https://press.fourseasons.com/tokyo/hotel-news/2025/best-restaurants-2025/</url>
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          <id>bp2025</id>
          <title>Meituan Black Pearl Restaurant Guide Makes Overseas Debut in Singapore（附 2025 海外名单）</title>
          <author>美团 / PR Newswire</author>
          <date>2025-04</date>
          <url>https://www.prnewswire.com/apac/news-releases/meituan-black-pearl-restaurant-guide-makes-overseas-debut-in-singapore-record-high-southeast-asian-listings-connecting-global-chinese-communities-with-world-cuisine-302439444.html</url>
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          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
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        <source>
          <id>guide2025-tokyo-2025-stars</id>
          <title>The MICHELIN Guide Tokyo 2025: Newly Awarded Restaurants Announced Including One 3-Star Restaurant</title>
          <author>MICHELIN Guide</author>
          <date>2024-10-16</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/michelinguide-tokyo-new-selection-en</url>
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      <createdAt>2026-10-30T02:49:15+08:00</createdAt>
      <updatedAt>2026-10-31T15:37:16+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>6</revision>
      <body>**塞尚**（SÉZANNE）是位于东京丸之内四季酒店（Four Seasons Hotel Tokyo at Marunouchi）7楼的现代法餐厅[^sezsite][^michelin]，室内由香港设计师傅厚民（André Fu）设计[^sezsite]。&#xA;&#xA;## 历史&#xA;&#xA;SÉZANNE于2021年开业[^michelinart]。&#xA;&#xA;## 厨房&#xA;&#xA;创始主厨为Daniel Calvert[^michelinart]；米其林指南页面现列出的主厨为Steve Lancaster，由其接任Calvert[^michelin]。菜式以经典法餐为根基[^sezsite]，随着主厨对日本季节性的理解加深，菜单中逐渐加入酱油、味噌等日本食材[^michelinart]。米其林指南页面介绍称，Lancaster与团队以当代手法重新诠释法餐经典，融合本地风物与全球经验；用餐区可俯瞰东京景色并望向开放式厨房[^michelin]。&#xA;&#xA;## 获评&#xA;&#xA;2024年10月，米其林指南将其评为东京最新的三星餐厅[^michelinart]。2025年6月，SÉZANNE位列世界50佳餐厅第7名[^fspress]。在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 年度星级记录&#xA;&#xA;《米其林指南东京版2025》将SÉZANNE列入三星名单。[^guide2025-tokyo-2025-stars]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：东京都千代田区丸之内1-11-1 丸之内四季酒店7楼（邮编100-6277）[^michelin]&#xA;- 营业时间：周三至周六 午市11:30-13:00、晚市17:30-19:30；周日仅晚市17:30-19:30；周一、周二休息[^michelin]&#xA;- 价位：¥¥¥¥（高级价位）[^michelin]&#xA;- 电话：+81 3-5222-5810[^michelin]&#xA;- 网站：https://www.sezanne.tokyo/[^michelin]</body>
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      <title>St. Andreas</title>
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      <aliases></aliases>
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      <summary>St. Andreas位于德国Aue - Bad Schlema，提供现代料理与创意料理。获2026年《米其林指南德国版》一星。餐厅设在传统酒店Blauer Engel内，由Unger兄弟经营。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
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      <tags>
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          <title>St. Andreas — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/sachsen/aue/restaurant/st-andreas</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
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      </sources>
      <createdAt>2026-10-30T12:23:41+08:00</createdAt>
      <updatedAt>2026-10-31T15:35:38+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**St. Andreas**（St. Andreas）是位于德国Aue - Bad Schlema的餐厅，地址为Altmarkt 1, Aue, 08280, Germany。官方个人页列出的菜系为现代料理；2026年《米其林指南德国版》授予其一星。官方个人页当前名称为 **St. Andreas**。[^michelin_profile] [^guide2026de]&#xA;&#xA;## 评审介绍&#xA;&#xA;餐厅位于传统酒店Blauer Engel内，由Unger兄弟共同经营；指南评语强调他们投入的服务精神与专业能力。[^michelin_profile]&#xA;&#xA;## 概况&#xA;&#xA;米其林指南描述，这家小餐厅设于传统酒店&#34;Blauer Engel&#34;内：Claudius Unger负责服务，Benjamin Unger则在厨房主理富有创意的时令料理。指南同时给出€€€€的价位参考，并称其利落的现代氛围带有一丝优雅，颇受欢迎。[^michelin_profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 菜单为三至七道式，出品精致、摆盘考究，指南举例如&#34;小牛肉、牛肝菌、醋栗、欧防风&#34;[^michelin_profile]&#xA;- 包括厨房主管在内的厨师也会参与上菜并向客人讲解菜品[^michelin_profile]&#xA;&#xA;## 荣誉&#xA;&#xA;- 2026年《米其林指南德国版》一星[^guide2026de]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Altmarkt 1, Aue, 08280, Germany[^michelin_profile]&#xA;- 价位：€€€€（米其林指南标注）[^michelin_profile]</body>
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      <lang>de</lang>
      <fallback>true</fallback>
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      <occupations></occupations>
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      <placeKind>restaurant</placeKind>
      <locationNote>Altmarkt 1, Aue, 08280, Germany</locationNote>
      <adminArea>德国 · 萨克森州</adminArea>
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      <id>place_restaurant_abu_dhabi_namak_1196552</id>
      <type>place</type>
      <title>Namak</title>
      <slug>restaurant-abu-dhabi-namak-1196552</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Indisches Restaurant im Dusit Thani Abu Dhabi mit Aromen aus verschiedenen Regionen Indiens, aufgenommen in die Auswahl des MICHELIN Guide Abu Dhabi 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Namak – 阿布扎比 - a MICHELIN Guide Restaurant</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/ae-az/en/abu-dhabi-emirate/abu-dhabi/restaurant/namak-1196552</url>
        </source>
        <source>
          <id>guide2026</id>
          <title>The Full List of the MICHELIN Guide 阿布扎比 Selection</title>
          <author>MICHELIN Guide</author>
          <date>2025-10-23</date>
          <url>https://guide.michelin.com/ae-az/en/article/michelin-guide-ceremony/full-list-michelin-guide-abu-dhabi-selection</url>
        </source>
        <source>
          <id>namak</id>
          <title>Namak</title>
          <author>Dusit Thani Abu Dhabi</author>
          <url>https://www.dusit.com/dusitthani-abudhabi/dining/namak/</url>
        </source>
      </sources>
      <createdAt>2026-10-30T21:42:02+08:00</createdAt>
      <updatedAt>2026-10-30T21:42:02+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>27</revision>
      <body>Namak ist ein indisches Restaurant im Dusit Thani Abu Dhabi und wurde in die Auswahl des MICHELIN Guide Abu Dhabi 2026 aufgenommen. Die Küche vereint Aromen aus verschiedenen Regionen Indiens. [^guide2026] [^michelin]&#xA;&#xA;## Spezialitäten&#xA;&#xA;Kashmirisches Lamm-Rogan-Josh und Kakori-Reshmi-Seekh-Lammspieße. [^michelin]</body>
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      <occupations></occupations>
      <disambiguation>阿布扎比指南餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <coordinates>
        <latitude>24.456809</latitude>
        <longitude>54.393478</longitude>
      </coordinates>
      <locationNote>Dusit Thani Hotel, Sultan Bin Zayed The First Street (Al Muroor Road), 阿布扎比</locationNote>
      <adminArea>阿联酋阿布扎比</adminArea>
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          <value>经典料理（创意法国菜）</value>
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          <key>address</key>
          <value>Kaiserswerther Markt 9, Düsseldorf, 40489, Germany</value>
        </field>
        <field>
          <key>phone</key>
          <value>+49 211 401050</value>
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          <key>hours</key>
          <value>周二至周六 19:00–24:00；周一、周日休息</value>
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          <key>price</key>
          <value>€€€€</value>
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          <key>website</key>
          <value>https://im-schiffchen.de/</value>
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          <key>chef</key>
          <value>Jean-Claude Bourgueil</value>
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          <key>awards</key>
          <value>米其林一星（2026年《米其林指南德国版》）</value>
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      <type>place</type>
      <title>Im Schiffchen</title>
      <slug>restaurant-de-dusseldorf-im-schiffchen</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Im Schiffchen是德国Düsseldorf的古典法式餐厅，主厨Jean-Claude Bourgueil自1977年掌勺，获2026年《米其林指南德国版》一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Im Schiffchen — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/nordrhein-westfalen/dusseldorf/restaurant/im-schiffchen</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T12:39:43+08:00</createdAt>
      <updatedAt>2026-10-31T15:35:35+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Im Schiffchen**是位于德国Düsseldorf的餐厅，地址为Kaiserswerther Markt 9, Düsseldorf, 40489, Germany。官方个人页列出的菜系为经典料理；2026年《米其林指南德国版》授予其一星。个人页当前名称为 **Im Schiffchen**。[^michelin_profile] [^guide2026de]&#xA;&#xA;## 概况&#xA;&#xA;餐厅位于美丽的巴洛克红砖建筑内，主厨Jean-Claude Bourgueil自1977年起在此掌勺，堪称杜塞尔多夫高级餐饮的元老级人物。[^michelin_profile] 他与默契的团队主打创意法国菜，龙虾、野味、和牛等食材品质出众，酒单亦佳。一层餐厅的装潢雅致而带海洋气息，服务周到训练有素。[^michelin_profile]&#xA;&#xA;## 荣誉&#xA;&#xA;2026年《米其林指南德国版》授予其米其林一星。[^guide2026de]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Kaiserswerther Markt 9, Düsseldorf, 40489, Germany&#xA;- 营业时间：周二至周六 19:00–24:00（周一、周日休息）&#xA;- 价位：€€€€&#xA;- 电话：+49 211 401050&#xA;- 网站：https://im-schiffchen.de/&#xA;- 设施：可预订</body>
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      <occupations></occupations>
      <disambiguation>Düsseldorf</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>Kaiserswerther Markt 9, Düsseldorf, 40489, Germany</locationNote>
      <adminArea>德国 · 北莱茵-威斯特法伦州</adminArea>
      <creators></creators>
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      <id>place_restaurant_abu_dhabi_goldfish</id>
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      <title>Goldfish</title>
      <slug>restaurant-abu-dhabi-goldfish</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Die Abu-Dhabi-Filiale des japanischen Restaurants Goldfish Sushi &amp; Yakitori befindet sich in der Marina Mall und ist in der Bib-Gourmand-Auswahl des MICHELIN Guide Abu Dhabi 2026 vertreten.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
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          <id>guide2026</id>
          <title>The Full List of the MICHELIN Guide 阿布扎比 Selection</title>
          <author>MICHELIN Guide</author>
          <date>2025-10-23</date>
          <url>https://guide.michelin.com/ae-az/en/article/michelin-guide-ceremony/full-list-michelin-guide-abu-dhabi-selection</url>
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          <id>goldfish</id>
          <title>Goldfish Sushi &amp; Yakitori</title>
          <author>Goldfish Sushi &amp; Yakitori</author>
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          <title>Menu</title>
          <author>Goldfish Sushi &amp; Yakitori</author>
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        <source>
          <id>factmag</id>
          <title>Goldfish Sushi &amp; Yakitori swims into Abu Dhabi</title>
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          <id>gulfnews</id>
          <title>Goldfish Sushi and Yakitori: Chef Akmal Anuar brings Michelin star flair to Abu Dhabi</title>
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      <createdAt>2026-10-30T21:06:45+08:00</createdAt>
      <updatedAt>2026-10-30T21:06:45+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>27</revision>
      <body>Die Abu-Dhabi-Filiale von Goldfish Sushi &amp; Yakitori befindet sich in der Marina Mall und ist in der Bib-Gourmand-Auswahl des MICHELIN Guide Abu Dhabi 2026 vertreten. [^guide2026]&#xA;&#xA;Fact Magazine und Gulf News berichteten über die Eröffnung in der Marina Mall. Fact Magazine beschreibt ein japanisches Angebot mit Sushi und Yakitori. Die aktuellen Standortangaben auf der Markenwebsite beziehen sich auf das Restaurant in Dubai; dessen Adresse wird daher nicht der Abu-Dhabi-Filiale zugeschrieben. [^factmag] [^gulfnews] [^goldfish] [^goldfish_menu]&#xA;&#xA;Fact Magazine nennt A Ni, Hähnchenspieße und Eiscreme; Gulf News berichtet, dass Chefkoch Akmal Anuar das Konzept entwickelt hat. Dies sind Medienberichte und keine offiziellen Bewertungen des MICHELIN Guide. [^factmag] [^gulfnews]</body>
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      <locationNote>Marina Mall, Abu Dhabi</locationNote>
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          <value>日本料理</value>
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        <alias>Myojaku</alias>
        <alias>Myoujyaku</alias>
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      <summary>东京西麻布的日本料理店，店主中村英利，2022年4月开业；米其林指南东京2026三星，2025、2026黑珍珠餐厅指南均为一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>myoujyaku</id>
          <title>明寂</title>
          <author>明寂</author>
          <url>https://myoujyaku.com/</url>
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        <source>
          <id>michelin</id>
          <title>明寂／Myojaku</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/us/en/tokyo-region/tokyo/restaurant/myojaku</url>
        </source>
        <source>
          <id>mynavi</id>
          <title>【ミシュランガイド東京 2026】全セレクション発表! 日本料理「明寂」が評価を上げ新三ツ星に</title>
          <author>マイナビニュース</author>
          <date>2025-09-26</date>
          <url>https://news.mynavi.jp/article/20250926-3485489/</url>
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        <source>
          <id>michelin2023</id>
          <title>米其林指南东京2023公布（繁体中文新闻稿）</title>
          <author>MICHELIN Guide</author>
          <date>2022-11-16</date>
          <url>https://guide.michelin.com/mo/zh_HK/article/news-and-views/michelin-guide-tokyo-japan-2023-hk</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>Meituan Black Pearl Restaurant Guide Makes Overseas Debut in Singapore（附 2025 海外名单）</title>
          <author>美团 / PR Newswire</author>
          <date>2025-04</date>
          <url>https://www.prnewswire.com/apac/news-releases/meituan-black-pearl-restaurant-guide-makes-overseas-debut-in-singapore-record-high-southeast-asian-listings-connecting-global-chinese-communities-with-world-cuisine-302439444.html</url>
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        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
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        <source>
          <id>guide2026-tokyo-2026-three-star-partial</id>
          <title>The Best Restaurants in Tokyo this Year: All New MICHELIN-Starred Restaurants in 2026</title>
          <author>MICHELIN Guide</author>
          <date>2025-09-24</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/michelin-guide-tokyo-2026-stars-reveal</url>
        </source>
      </sources>
      <createdAt>2026-10-30T02:49:06+08:00</createdAt>
      <updatedAt>2026-10-31T15:35:34+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**明寂**（Myojaku，亦写作 Myoujyaku）是位于东京都港区西麻布3-2-34地下1楼的日本料理店[^myoujyaku][^michelin]，主要供应应季食材的主厨发办套餐[^myoujyaku]。&#xA;&#xA;## 概况&#xA;&#xA;明寂以四季旬菜为中心，选用来自江户东京乃至日本各地的食材，主张尊重每种食材的本味，用心呈现清爽的料理；菜单随春、夏、秋、冬四季变化[^myoujyaku]。&#xA;&#xA;## 历史&#xA;&#xA;明寂于2022年4月开业[^michelin2023]。&#xA;&#xA;## 厨房&#xA;&#xA;店主中村英利（Hidetoshi Nakamura）[^myoujyaku][^michelin]曾在京都和德岛的日本料理店修业，并在东京一家米其林一星餐厅担任11年板长[^mynavi]。料理追求「调和、淡、清」，调味只用水和海盐[^michelin][^mynavi]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;套餐以季节划分菜单，突出各季旬材的本来风味[^myoujyaku]。&#xA;&#xA;## 获评&#xA;&#xA;明寂在米其林指南东京2023中首次上榜即获评二星，在米其林指南东京2026中升为三星[^mynavi]。在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 年度星级记录&#xA;&#xA;《米其林指南东京版2026》将Myojaku列入三星名单。[^guide2026-tokyo-2026-three-star-partial]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：东京都港区西麻布3-2-34 地下1楼&#xA;- 营业时间：17:00-23:00；周日定休，另有不定期休息&#xA;- 价位：主厨发办料理 49,500日元（2026年4月起）&#xA;- 电话：050-3101-3945&#xA;- 网站：https://myoujyaku.com/&#xA;- 设施：主吧台8席、副吧台6席、包间2间（4人席/6人席）；全店禁烟，仅接待中学生以上顾客[^myoujyaku]</body>
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      <placeKind>restaurant</placeKind>
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        <longitude>139.7266965</longitude>
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      <locationNote>东京都港区西麻布3-2-34 地下1楼（B1）</locationNote>
      <adminArea>日本东京都港区</adminArea>
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      <title>Thevar</title>
      <slug>restaurant-singapore-thevar</slug>
      <aliases>
        <alias>Thevar</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>Thevar是位于新加坡Mohamed Sultan Road一栋修复店屋内的创新料理餐厅，以印度风味结合欧洲技法；米其林指南新加坡版2026年列为二星餐厅。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
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      <sources>
        <source>
          <id>guide2022</id>
          <title>MICHELIN Guide Singapore 2022: Newly-starred Restaurants Announced</title>
          <author>MICHELIN Guide</author>
          <date>2022-07-12</date>
          <url>https://guide.michelin.com/th/en/article/news-and-views/michelin-guide-singapore-2022-new-starred-restaurants</url>
        </source>
        <source>
          <id>guide2025sg</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025</title>
          <author>MICHELIN Guide</author>
          <date>2025-07-24</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025</url>
        </source>
        <source>
          <id>guide2026full</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-08-04</date>
          <url>https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026</url>
        </source>
        <source>
          <id>michelin2026</id>
          <title>MICHELIN Guide restaurant profile: Thevar</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/thevar</url>
        </source>
      </sources>
      <createdAt>2026-10-30T05:47:53+08:00</createdAt>
      <updatedAt>2026-10-31T15:35:33+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>8</revision>
      <body>**Thevar** 是位于新加坡 16 Mohamed Sultan Road 的创新料理（Innovative）餐厅。[^michelin2026]&#xA;&#xA;## 概况&#xA;&#xA;餐厅坐落于一栋修复精美的店屋内，以暖色调、切蒂纳德（Chettinad）风格纹样与柔和灯光营造亲密氛围。主厨 Mano Thevar 延续以印度料理传统为根基、结合欧洲烹饪技法的创意多道式菜单。[^michelin2026]&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 造型精美的餐前小点（amuse-bouche）&#xA;- 切蒂纳德鸡肉 roti：松软烤饼包裹慢炖多汁、香气浓郁的鸡肉，为必点之选&#xA;&#xA;[^michelin2026]&#xA;&#xA;Thevar以印度料理传统为根基，结合欧洲烹饪技法制作多道式菜单；餐厅于米其林指南新加坡版2022由一星升为二星。 [^guide2022]&#xA;&#xA;## 荣誉&#xA;&#xA;《米其林指南新加坡版》2025年名单将Thevar列为二星餐厅。[^guide2025sg]&#xA;&#xA;2026年完整星级名单列为二星餐厅；MICHELIN官方档案将菜系标注为&#34;Innovative&#34;，并提供该店的介绍与详情。[^guide2026full][^michelin2026]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：16 Mohamed Sultan Road, 238965, Singapore&#xA;- 营业时间：周一至周四 17:45-23:00；周五、周六 12:00-15:00 及 17:45-23:00；周日休息&#xA;- 价位：$$$$&#xA;- 主厨：Mano Thevar</body>
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      <lang>de</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>新加坡餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
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      <customFields>
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          <key>cuisine</key>
          <value>法式当代</value>
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          <key>address</key>
          <value>1F, Otemachi One, 1-2-1 Otemachi, Chiyoda-ku, Tokyo 100-0004</value>
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        <field>
          <key>phone</key>
          <value>+81 3-6551-2885</value>
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        <field>
          <key>hours</key>
          <value>周二至周五 17:00-23:00；周六、周日 11:30-15:00 及 18:00-23:00；周一休息</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥¥（MICHELIN 指南标价）</value>
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          <value>https://cyclerestaurant.com/</value>
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          <key>chef</key>
          <value>Mauro Colagreco</value>
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      <title>CYCLE by Mauro Colagreco</title>
      <slug>restaurant-tokyo-cycle-by-mauro-colagreco</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>东京大手町的法式当代餐厅，由法国 Mirazur 主厨 Mauro Colagreco 主理，以「循环料理」概念组织套餐。2025年获米其林一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2025</id>
          <title>The MICHELIN Guide Tokyo 2025: Newly Awarded Restaurants Announced Including One 3-Star Restaurant</title>
          <author>MICHELIN Guide</author>
          <date>2024-10-16</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/michelinguide-tokyo-new-selection-en</url>
        </source>
        <source>
          <id>michelin</id>
          <title>CYCLE by Mauro Colagreco</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/jp/en/tokyo-region/tokyo/restaurant/cycle-by-mauro-colagreco</url>
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      </sources>
      <createdAt>2026-10-30T10:19:57+08:00</createdAt>
      <updatedAt>2026-10-31T15:35:33+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**CYCLE by Mauro Colagreco**是位于东京千代田区大手町1-2-1 Otemachi One 1楼的法式当代（French, Contemporary）餐厅[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;CYCLE by Mauro Colagreco主打法式料理，由位于法国南部的 Mirazur 主厨 Mauro Colagreco 主理，提出「循环料理」（circular gastronomy）概念。米其林评审介绍，套餐以根、叶、花、果四个主题组织，表达自然之美与世间的循环；料理以日本食材织就现代法餐，并融入主厨故乡阿根廷的影响，如塔帕斯与炭烤（asado）。[^michelin]&#xA;&#xA;## 米其林指南东京版2025&#xA;&#xA;该餐厅在2025年度指南中获评一星。[^guide2025]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：1F, Otemachi One, 1-2-1 Otemachi, Chiyoda-ku, Tokyo 100-0004&#xA;- 营业时间：周二至周五 17:00-23:00；周六、周日 11:30-15:00 及 18:00-23:00；周一休息&#xA;- 价位：¥¥¥¥（MICHELIN 指南标价）&#xA;- 电话：+81 3-6551-2885&#xA;- 网站：https://cyclerestaurant.com/&#xA;- 设施：适合团体</body>
      <url>/places/restaurant-tokyo-cycle-by-mauro-colagreco.html</url>
      <lang>de</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
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      <occupations></occupations>
      <disambiguation>Tokyo, Japan</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>1F, Otemachi One, 1-2-1 Otemachi, Chiyoda-ku, Tokyo 100-0004</locationNote>
      <adminArea>Tokyo, Japan</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields></customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_abu_dhabi_tazal</id>
      <type>place</type>
      <title>ťazal</title>
      <slug>restaurant-abu-dhabi-tazal</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Mediterranes und kreatives Restaurant in Abu Dhabi, ausgezeichnet mit einem Bib Gourmand im MICHELIN Guide Abu Dhabi 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>ťazal – 阿布扎比 - a MICHELIN Guide Restaurant</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/ae-az/en/abu-dhabi-emirate/abu-dhabi/restaurant/tazal</url>
        </source>
        <source>
          <id>guide2026</id>
          <title>The Full List of the MICHELIN Guide 阿布扎比 Selection</title>
          <author>MICHELIN Guide</author>
          <date>2025-10-23</date>
          <url>https://guide.michelin.com/ae-az/en/article/michelin-guide-ceremony/full-list-michelin-guide-abu-dhabi-selection</url>
        </source>
      </sources>
      <createdAt>2026-10-30T20:57:02+08:00</createdAt>
      <updatedAt>2026-10-30T20:57:02+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>25</revision>
      <body>ťazal ist ein mediterranes und kreatives Restaurant in Abu Dhabi und wurde in die Bib-Gourmand-Auswahl des MICHELIN Guide Abu Dhabi 2026 aufgenommen. [^guide2026]&#xA;&#xA;Die Küche verbindet europäische Aromen mit arabischen Einflüssen. Auf der Karte stehen iranischer Kebab, Bang-Bang-Garnelen und Kaak-Al-Quds-Brot. Der Guide hebt auch das moderne urbane Ambiente und den Wochenend-Brunch hervor. [^michelin]&#xA;&#xA;## Spezialitäten&#xA;&#xA;Iranischer Kebab, Bang-Bang-Garnelen und Kaak Al Quds. [^michelin]</body>
      <url>/places/restaurant-abu-dhabi-tazal.html</url>
      <lang>de</lang>
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        <lang>zh</lang>
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        <lang>id</lang>
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        <lang>th</lang>
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      </availableLangs>
      <occupations></occupations>
      <disambiguation>阿布扎比指南餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <coordinates>
        <latitude>24.402484</latitude>
        <longitude>54.494672</longitude>
      </coordinates>
      <locationNote>Al Qana Marina South, Al Maqta&#39; Street, Abu Dhabi</locationNote>
      <adminArea>阿联酋阿布扎比</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
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      <perspectives></perspectives>
      <customFields>
        <field>
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          <value>日本料理</value>
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          <value>1-15-5 Higashiyama, Meguro-ku, Tokyo 153-0043</value>
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          <key>phone</key>
          <value>+81 70-3149-4112</value>
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        <field>
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          <value>周二至周日 17:00-22:00；周一休息</value>
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          <key>price</key>
          <value>¥¥¥</value>
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        <field>
          <key>website</key>
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      <title>Higashiyama Muku</title>
      <slug>restaurant-tokyo-higashiyama-muku</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>位于东京目黑区东山、主打食材本味的日本料理餐厅，主厨三岛达树执掌，2025年获米其林一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2025</id>
          <title>The MICHELIN Guide Tokyo 2025: Newly Awarded Restaurants Announced Including One 3-Star Restaurant</title>
          <author>MICHELIN Guide</author>
          <date>2024-10-16</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/michelinguide-tokyo-new-selection-en</url>
        </source>
        <source>
          <id>michelin</id>
          <title>Higashiyama Muku</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/jp/en/tokyo-region/tokyo/restaurant/higashiyama-muku</url>
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      </sources>
      <createdAt>2026-10-30T10:19:56+08:00</createdAt>
      <updatedAt>2026-10-31T15:35:32+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Higashiyama Muku**是位于东京目黑区东山的日本料理餐厅，地址为1-15-5 Higashiyama, Meguro-ku, Tokyo 153-0043。[^michelin]&#xA;&#xA;## 餐厅与料理&#xA;&#xA;Higashiyama Muku的名称意为「纯净」。米其林评审介绍提到主厨三岛达树以空间设计和食材本味呈现料理理念：店内以白色为基调，注重食材的天然风味。三岛出身岛根县，曾在鱼店学习鱼类知识，如今店里的蟹、鲍鱼和喜知次仍取自当年那家鱼店；炊饭之后以上素面或咖喱收尾，调整味觉。传统之中带有俏皮巧思。[^michelin]&#xA;&#xA;## 米其林指南东京版2025&#xA;&#xA;该餐厅在2025年度指南中获评一星。[^guide2025]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：1-15-5 Higashiyama, Meguro-ku, Tokyo 153-0043&#xA;- 营业时间：周二至周日 17:00-22:00；周一休息[^michelin]&#xA;- 价位：¥¥¥[^michelin]&#xA;- 电话：+81 70-3149-4112[^michelin]&#xA;- 网站：https://higashiyama-muku.jp/[^michelin]&#xA;- 设施：适合一人用餐[^michelin]</body>
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        <lang>en</lang>
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      <occupations></occupations>
      <disambiguation>Tokyo, Japan</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>1-15-5 Higashiyama, Meguro-ku, Tokyo 153-0043</locationNote>
      <adminArea>Tokyo, Japan</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
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      <customFields>
        <field>
          <key>cuisine</key>
          <value>Innovative（韩式当代）</value>
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        <field>
          <key>address</key>
          <value>9 Mohamed Sultan Road, Singapore 238959</value>
        </field>
        <field>
          <key>phone</key>
          <value>+65 6513 0898</value>
        </field>
        <field>
          <key>hours</key>
          <value>周一至周四 18:00–23:00；周五、周六 12:00–15:00 及 18:00–23:00；周日休息</value>
        </field>
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          <key>price</key>
          <value>$$$</value>
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          <key>chef</key>
          <value>Sun Kim</value>
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        <field>
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          <value>米其林二星（2026）；黑珍珠一钻（2025、2026）</value>
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      <id>place_restaurant_singapore_meta</id>
      <type>place</type>
      <title>Meta Restaurant</title>
      <slug>restaurant-singapore-meta</slug>
      <aliases>
        <alias>Meta restaurant</alias>
        <alias>Meta</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>**Meta**是位于新加坡穆罕默德苏丹路的韩式当代餐厅，2015年开业；《米其林指南新加坡版》2026年列为二星餐厅，2025、2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>meta</id>
          <title>About Us</title>
          <author>Meta Restaurant</author>
          <url>https://metarestaurant.sg/about-us/</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>Meituan Black Pearl Restaurant Guide Makes Overseas Debut in Singapore（附 2025 海外名单）</title>
          <author>美团 / PR Newswire</author>
          <date>2025-04</date>
          <url>https://www.prnewswire.com/apac/news-releases/meituan-black-pearl-restaurant-guide-makes-overseas-debut-in-singapore-record-high-southeast-asian-listings-connecting-global-chinese-communities-with-world-cuisine-302439444.html</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
        <source>
          <id>guide2025sg</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025</title>
          <author>MICHELIN Guide</author>
          <date>2025-07-24</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025</url>
        </source>
        <source>
          <id>guide2026full</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-08-04</date>
          <url>https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026</url>
        </source>
        <source>
          <id>michelin2026</id>
          <title>MICHELIN Guide restaurant profile: Meta</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/meta-570540</url>
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      </sources>
      <createdAt>2026-10-30T02:48:33+08:00</createdAt>
      <updatedAt>2026-10-31T15:35:31+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>8</revision>
      <body>**Meta Restaurant**（Meta）是位于新加坡穆罕默德苏丹路（Mohamed Sultan Road）9号的韩式当代餐厅，主厨为来自韩国釜山的 Sun Kim[^michelin2026]。&#xA;&#xA;## 历史&#xA;&#xA;Sun Kim 于2015年11月在强胜街（Keong Saik Road）开设 Meta，2023年迁至穆罕默德苏丹路[^meta]。餐厅的菜式是对韩国风味的当代演绎[^meta]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 只提供单一品尝菜单，以海鲜与蔬菜为主，如蒸济州鲍鱼配高昌（gochujang）海藻烩饭&#xA;- 摆盘极简，注重质地的对比[^michelin2026]&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 米其林指南新加坡版2025&#xA;《米其林指南新加坡版》2025年名单将Meta Restaurant列为二星餐厅。[^guide2025sg]&#xA;&#xA;2026年完整星级名单列为二星餐厅；MICHELIN官方档案将菜系标注为“Innovative”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：9 Mohamed Sultan Road, Singapore 238959&#xA;- 营业时间：周一至周四 18:00–23:00；周五、周六 12:00–15:00 及 18:00–23:00；周日休息&#xA;- 价位：$$$&#xA;- 电话：+65 6513 0898&#xA;- 网站：https://metarestaurant.sg&#xA;- 适合约会或单独用餐[^michelin2026]</body>
      <url>/places/restaurant-singapore-meta.html</url>
      <lang>de</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>新加坡 Mohamed Sultan Road</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>9 Mohamed Sultan Road, Singapore 238959</locationNote>
      <adminArea>新加坡</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
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      <customFields>
        <field>
          <key>cuisine</key>
          <value>日本料理（创意料理）</value>
        </field>
        <field>
          <key>address</key>
          <value>B1F, Imperial Hotel Tokyo Main, 1-1-1 Uchisaiwaicho, Chiyoda-ku, Tokyo, 100-8558</value>
        </field>
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          <key>hours</key>
          <value>周二至周五 17:00-23:00；周六 12:00-14:30 及 17:00-23:00；周一、周日休息</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥¥</value>
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        <field>
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          <value>米其林一星（2023年新晋）</value>
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      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_tokyo_torakuro</id>
      <type>place</type>
      <title>Torakuro</title>
      <slug>restaurant-tokyo-torakuro</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>东京日本料理店；位于帝国饭店本馆B1，由帝国饭店与Ishikawa Group共同创立，2023年新晋米其林一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin-profile</id>
          <title>Torakuro - Tokyo - MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/jp/en/tokyo-region/tokyo/restaurant/torakuro</url>
        </source>
        <source>
          <id>tokyo2023</id>
          <title>The MICHELIN Guide Tokyo 2023: All the New Stars</title>
          <author>MICHELIN Guide</author>
          <date>2022-11-15</date>
          <url>https://guide.michelin.com/en/article/news-and-views/michelin-guide-tokyo-2023</url>
        </source>
      </sources>
      <createdAt>2026-10-30T05:25:26+08:00</createdAt>
      <updatedAt>2026-10-31T15:35:22+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>6</revision>
      <body>**Torakuro**是位于东京都千代田区内幸町1-1-1帝国饭店本馆地下一层（B1F）的日本料理餐厅[^michelin-profile]，MICHELIN将其归入以创意手法呈现日本料理的新晋一星餐厅。[^tokyo2023]&#xA;&#xA;## 概况&#xA;&#xA;Torakuro由帝国饭店与Ishikawa Group共同创立，秉承帝国饭店「传统与创新同行」的信念与Ishikawa Group「成长与幸福面向未来」的理念。菜单将法式技法（如清汤与油封）与日本传统（如高汤和炭火烧烤）结合；服务也呼应帝国饭店创办人之一涩泽荣一所倡导的「以礼待客，留下终生回忆」的精神。[^michelin-profile]&#xA;&#xA;## 荣誉&#xA;&#xA;MICHELIN将其归入以创意手法呈现日本料理的新晋一星餐厅（2023年）。[^tokyo2023]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：B1F, Imperial Hotel Tokyo Main, 1-1-1 Uchisaiwaicho, Chiyoda-ku, Tokyo, 100-8558&#xA;- 营业时间：周二至周五 17:00-23:00；周六 12:00-14:30 及 17:00-23:00；周一、周日休息&#xA;- 价位：¥¥¥¥</body>
      <url>/places/restaurant-tokyo-torakuro.html</url>
      <lang>de</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>东京</disambiguation>
      <placeKind>restaurant</placeKind>
      <adminArea>日本・东京都</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
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      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>川菜、粤菜（Sichuan, Cantonese）</value>
        </field>
        <field>
          <key>address</key>
          <value>Hilton Orchard, Level 35, 333 Orchard Road, Singapore 238867</value>
        </field>
        <field>
          <key>phone</key>
          <value>+65 6831 6262</value>
        </field>
        <field>
          <key>hours</key>
          <value>周一至周五 12:00-15:00、18:00-22:30；周六至周日 11:30-15:15、18:00-22:30</value>
        </field>
        <field>
          <key>price</key>
          <value>$$</value>
        </field>
        <field>
          <key>website</key>
          <value>https://shisenhanten.com.sg</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_singapore_shisen_hanten</id>
      <type>place</type>
      <title>Shisen Hanten</title>
      <slug>restaurant-singapore-shisen-hanten</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>新加坡川菜与粤菜餐厅，位于乌节路希尔顿酒店35层；主厨以精致手法演绎川式中华料理，招牌麻婆豆腐；获《米其林指南新加坡版》2025、2026年一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2025sg</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025</title>
          <author>MICHELIN Guide</author>
          <date>2025-07-24</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025</url>
        </source>
        <source>
          <id>michelin_profile</id>
          <title>Shisen Hanten</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/shisen-hanten</url>
        </source>
        <source>
          <id>guide2026full</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-08-04</date>
          <url>https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026</url>
        </source>
        <source>
          <id>michelin2026</id>
          <title>MICHELIN Guide restaurant profile: Shisen Hanten</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/shisen-hanten</url>
        </source>
      </sources>
      <createdAt>2026-10-30T09:40:21+08:00</createdAt>
      <updatedAt>2026-10-31T15:33:26+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>6</revision>
      <body>**Shisen Hanten**（四川饭店）是位于新加坡乌节路希尔顿酒店（Hilton Orchard）35层的川菜与粤菜餐厅，地址为333 Orchard Road[^michelin_profile]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅经近期翻新后，内部依旧奢华雅致，但以更新、更低调的方式呈现。主厨曾在东京分店历练逾12年，擅长以精致手法演绎川式中华料理（Chūka Sichuan）。[^michelin_profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 招牌麻婆豆腐&#xA;- 北海道Mangalica猪肉炒菜：肥腴五花肉搭配多种发酵豆酱，风味浓郁、鲜味十足[^michelin_profile]&#xA;&#xA;## 荣誉&#xA;&#xA;《米其林指南新加坡版》2025年将其列为一星餐厅。[^guide2025sg]&#xA;&#xA;2026年完整星级名单列为一星餐厅；MICHELIN官方档案将菜系标注为“Sichuan, Cantonese”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Hilton Orchard, Level 35, 333 Orchard Road, Singapore 238867&#xA;- 营业时间：周一至周五 12:00-15:00、18:00-22:30；周六至周日 11:30-15:15、18:00-22:30&#xA;- 价位：$$（中等）&#xA;- 电话：+65 6831 6262&#xA;- 网站：https://shisenhanten.com.sg&#xA;- 设施：适合团体用餐</body>
      <url>/places/restaurant-singapore-shisen-hanten.html</url>
      <lang>de</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <locationNote>Hilton Orchard, Level 35, 333 Orchard Road, 238867, Singapore</locationNote>
      <adminArea>新加坡</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>创意料理</value>
        </field>
        <field>
          <key>address</key>
          <value>Potsdamer Straße 58, Berlin, 10785, Germany</value>
        </field>
        <field>
          <key>phone</key>
          <value>+49 30 89064222</value>
        </field>
        <field>
          <key>hours</key>
          <value>周三至周六 18:00–00:00；周一、周二、周日闭店</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€（高档）</value>
        </field>
        <field>
          <key>website</key>
          <value>https://golvet.de/</value>
        </field>
        <field>
          <key>chef</key>
          <value>Nicholas Hahn</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星</value>
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      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
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      <id>place_restaurant_berlin_golvet</id>
      <type>place</type>
      <title>GOLVET</title>
      <slug>restaurant-berlin-golvet</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>GOLVET位于德国柏林波茨坦大街，提供创意料理，可俯瞰波茨坦广场。2026年《米其林指南德国版》授予其一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
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        <tag>tag-michelin-guide</tag>
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        <source>
          <id>michelin_profile</id>
          <title>GOLVET - MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/en/berlin-region/berlin/restaurant/golvet</url>
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          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
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      <createdAt>2026-10-30T11:27:27+08:00</createdAt>
      <updatedAt>2026-10-31T15:33:25+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**GOLVET**（Golvet）是位于德国柏林 Potsdamer Straße 58 的创意料理餐厅。2026年《米其林指南德国版》授予其一星。[^michelin_profile][^guide2026de]&#xA;&#xA;## 评审介绍&#xA;&#xA;餐厅位于Loeser &amp; Wolff大楼八层，可俯瞰波茨坦广场。主厨Nicholas Hahn以优质食材为核心，突出蔬菜，并在创意菜单中兼用鱼类和肉类。[^michelin_profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 尖头甘蓝配越光米、青椒与烟熏鳗鱼&#xA;- 多宝鱼配辣根与苤蓝&#xA;- 茄子西葫芦配Café de Paris酱&#xA;&#xA;服务专业周到，酒单国际化且推荐精准。内设开放式厨房和酒吧，可从吧台座位观看厨师烹饪。[^michelin_profile]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Potsdamer Straße 58, Berlin, 10785, Germany&#xA;- 营业时间：周三至周六 18:00–00:00，周一、周二、周日闭店&#xA;- 价位：€€€€（高档）&#xA;- 电话：+49 30 89064222&#xA;- 网站：https://golvet.de/&#xA;- 设施：空调、景观座位、露台、开放式厨房与酒吧；接受信用卡&#xA;&#xA;[^michelin_profile]: MICHELIN Guide, &#34;GOLVET&#34;, https://guide.michelin.com/de/en/berlin-region/berlin/restaurant/golvet&#xA;[^guide2026de]: MICHELIN Guide, &#34;Alle Sternerestaurants – MICHELIN Guide Deutschland 2026&#34;, 2026-06-23.</body>
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      <occupations></occupations>
      <disambiguation>柏林</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>Potsdamer Straße 58, Berlin, 10785, Germany</locationNote>
      <adminArea>德国 · 柏林市州</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
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          <value>Berchtesgadener Straße 111, Bischofswiesen, 83483, Germany</value>
        </field>
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          <value>Zsolt Fodor</value>
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      <type>place</type>
      <title>Solo Du</title>
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      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Solo Du是位于德国Bischofswiesen的Kulturhof文化庭院内的餐厅，由匈牙利主厨Zsolt Fodor主理，供应现代料理与匈牙利风味。获2026年《米其林指南德国版》一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
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        <source>
          <id>michelin_profile</id>
          <title>Solo Du — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/bayern/bischofswiesen/restaurant/solo-du</url>
        </source>
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          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
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      </sources>
      <createdAt>2026-10-30T12:30:14+08:00</createdAt>
      <updatedAt>2026-10-31T15:33:25+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Solo Du**是位于德国Bischofswiesen的餐厅，地址为Berchtesgadener Straße 111, Bischofswiesen, 83483, Germany。官方个人页列出的菜系为现代料理；2026年《米其林指南德国版》授予其一星。个人页当前名称为 **Solo Du**。[^michelin_profile] [^guide2026de]&#xA;&#xA;## 评审介绍&#xA;&#xA;餐厅所在的文化庭院拥有醒目的山景，并结合酒店、餐饮、活动空间与文化项目；现代木构建筑回应周边环境。[^michelin_profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;主厨Zsolt Fodor来自匈牙利，以精心编排的六道或八道式套餐呈现香气浓郁、注重食材品质的料理，亦提供素食版套餐，可加购佐餐酒搭配。[^michelin_profile]&#xA;&#xA;## 荣誉&#xA;&#xA;2026年《米其林指南德国版》授予其一星。[^guide2026de]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Berchtesgadener Straße 111, Bischofswiesen, 83483, Germany&#xA;- 营业时间：周二至周六 18:00–23:00，周一、周日休息&#xA;- 价位：€€€€&#xA;- 电话：+49 8652 958524&#xA;- 网站：https://www.kulturhof.bayern/solo-du&#xA;- 备注：可预订，适合约会之夜</body>
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      <lang>de</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>Bischofswiesen</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>Berchtesgadener Straße 111, Bischofswiesen, 83483, Germany</locationNote>
      <adminArea>德国 · 巴伐利亚州</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>日本料理</value>
        </field>
        <field>
          <key>address</key>
          <value>东京都港区三田2-17-29 B1F（108-0073）</value>
        </field>
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          <key>hours</key>
          <value>周二至周五 17:30-23:00；周六 12:00-14:00、17:30-23:00；周一、周日休息</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥¥</value>
        </field>
        <field>
          <key>awards</key>
          <value>2025黑珍珠二钻</value>
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      <rankingColumns></rankingColumns>
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      <id>place_restaurant_tokyo_seizan</id>
      <type>place</type>
      <title>晴山</title>
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      <aliases>
        <alias>日本料理 晴山</alias>
        <alias>Seizan</alias>
        <alias>SEIZAN</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>东京港区三田的日本料理店，店主山本晴彦，米其林指南收录，2025黑珍珠餐厅指南二钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>official</id>
          <title>日本料理 晴山(SEIZAN)</title>
          <author>晴山</author>
          <url>https://seizan-mita.com/</url>
        </source>
        <source>
          <id>michelin</id>
          <title>晴山／Seizan</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/jp/ja/tokyo-region/tokyo/restaurant/seizan</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>Meituan Black Pearl Restaurant Guide Makes Overseas Debut in Singapore（附 2025 海外名单）</title>
          <author>美团 / PR Newswire</author>
          <date>2025-04</date>
          <url>https://www.prnewswire.com/apac/news-releases/meituan-black-pearl-restaurant-guide-makes-overseas-debut-in-singapore-record-high-southeast-asian-listings-connecting-global-chinese-communities-with-world-cuisine-302439444.html</url>
        </source>
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      <createdAt>2026-10-30T02:48:13+08:00</createdAt>
      <updatedAt>2026-10-31T15:33:24+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**晴山**（Seizan）是位于东京都港区三田2-17-29 グランデ三田地下1层的日本料理店[^official][^michelin]。&#xA;&#xA;## 厨房&#xA;&#xA;店主兼主厨为山本晴彦，店名由其名字中的「晴」「山」二字倒置而成[^official][^michelin]。山本晴彦向岐阜的师傅学习料理的想法和待客之道[^michelin]。米其林指南评述称，餐厅在带来惊喜的菜品之余，坚持被称为日本料理之华的椀物的正统做法，每道菜都蕴含看不见的细致功夫，年轻厨师们带着笑容工作的身影颇有气概[^michelin]。&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评二钻[^bp2025]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：东京都港区三田2-17-29 B1F（邮编108-0073）[^michelin]&#xA;- 营业时间：周二至周五 17:30-23:00；周六 12:00-14:00、17:30-23:00；周一、周日休息[^michelin]&#xA;- 价位：¥¥¥¥（高级价位）[^michelin]</body>
      <url>/places/restaurant-tokyo-seizan.html</url>
      <lang>de</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>东京三田</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>东京都港区三田2-17-29 グランデ三田 B1F</locationNote>
      <adminArea>日本东京都港区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>创意料理（时令）</value>
        </field>
        <field>
          <key>address</key>
          <value>Bismarckstraße 23, Bad Sachsa, 37441, Germany</value>
        </field>
        <field>
          <key>phone</key>
          <value>+49 5523 3040</value>
        </field>
        <field>
          <key>hours</key>
          <value>周三至周六 18:30-23:00；周一、周二、周日休息</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€（米其林指南标价）</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.josephs-fine-dining.de/</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星</value>
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      <rankingTiers></rankingTiers>
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      <id>place_restaurant_de_bad_sachsa_josephs_fine_dining</id>
      <type>place</type>
      <title>Joseph&#39;s Fine Dining</title>
      <slug>restaurant-de-bad-sachsa-josephs-fine-dining</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Joseph&#39;s Fine Dining位于德国Bad Sachsa的Romantischer Winkel酒店内，供应以地区与时令食材为基础的创意料理，2026年《米其林指南德国版》一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Joseph&#39;s Fine Dining — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/niedersachsen/bad-sachsa_1334125/restaurant/joseph-s-fine-dining</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T14:14:08+08:00</createdAt>
      <updatedAt>2026-10-31T15:33:22+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Joseph&#39;s Fine Dining**是位于德国Sachsa, Bad的餐厅，地址为Bismarckstraße 23, Bad Sachsa, 37441, Germany。官方个人页列出的菜系为创意料理；2026年《米其林指南德国版》授予其一星。个人页当前名称为 **Joseph&#39;s Fine Dining**。[^michelin_profile] [^guide2026de]&#xA;&#xA;全国名单城市字段为“Sachsa, Bad”，米其林个人页地址地方名为“Bad Sachsa”。&#xA;&#xA;## 评审介绍&#xA;&#xA;Romantischer Winkel酒店的小餐厅气氛亲密，开放式厨房尤其增添氛围：宾客能看见、听见并闻到烹饪过程……[^michelin_profile]&#xA;&#xA;## 概况&#xA;&#xA;这家小餐厅坐落在于Romantischer Winkel酒店内，以开放式厨房著称：宾客可以看见、听见甚至闻到烹饪过程，也鼓励与厨房团队交流，仿佛置身于烹饪现场。料理以地区性和时令食材为主，融入国际香料与风味，形成开放的创意风格。[^michelin_profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 周三供应六道式的“小美食之夜”，周四至周六供应八道式的“大美食之夜”&#xA;- 提前至少48小时预订可安排素食菜单&#xA;- 全体宾客同时开餐，主厨与副主厨现场主持当晚流程；咖啡在结尾于桌边冲煮&#xA;&#xA;## 荣誉&#xA;&#xA;2026年《米其林指南德国版》授予其一星。[^guide2026de]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Bismarckstraße 23, Bad Sachsa, 37441, Germany&#xA;- 营业时间：周三至周六 18:30-23:00；周一、周二、周日休息&#xA;- 价位：€€€€（米其林指南标价）&#xA;- 电话：+49 5523 3040&#xA;- 网站：https://www.josephs-fine-dining.de/&#xA;- 设施：可预订；餐厅配落地窗，可俯瞰“Schmelzteich”池塘[^michelin_profile]</body>
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      <lang>de</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>Sachsa, Bad</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>Bismarckstraße 23, Bad Sachsa, 37441, Germany</locationNote>
      <adminArea>德国 · 下萨克森州</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>现代料理、法式料理</value>
        </field>
        <field>
          <key>address</key>
          <value>Woldemarstraße 9, 32756 Detmold, Germany</value>
        </field>
        <field>
          <key>phone</key>
          <value>+49 5231 3027553</value>
        </field>
        <field>
          <key>hours</key>
          <value>周二至周六 18:00–22:00；周一、周日休息</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.porteneuf.de</value>
        </field>
        <field>
          <key>chef</key>
          <value>Daniel C. Fischer</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星（2026年《米其林指南德国版》）</value>
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      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_detmold_porte_neuf</id>
      <type>place</type>
      <title>Porte Neuf</title>
      <slug>restaurant-de-detmold-porte-neuf</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Porte Neuf位于德国Detmold老城边缘，主厨Daniel C. Fischer呈献融合法式与远东元素的现代料理。获2026年《米其林指南德国版》一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
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      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Porte Neuf — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/nordrhein-westfalen/detmold/restaurant/porte-neuf</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T12:35:57+08:00</createdAt>
      <updatedAt>2026-10-31T15:32:59+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Porte Neuf**是位于德国Detmold的餐厅，地址为Woldemarstraße 9, Detmold, 32756, Germany。官方个人页列出的菜系为现代料理；2026年《米其林指南德国版》授予其一星。个人页当前名称为 **Porte Neuf**。[^michelin_profile] [^guide2026de]&#xA;&#xA;## 概况&#xA;&#xA;餐厅位于老城边缘，是指南推荐的地址之一。主厨兼店主Daniel C. Fischer在此呈现富有抱负、带有法式影响的料理。[^michelin_profile] 个人页列出菜系为现代料理与法式料理，价位档为€€€€。小而精致的用餐空间以时髦现代的风格装修，氛围舒适；露台适合开胃酒、餐后酒或咖啡。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 料理融合法式与远东元素，带现代演绎&#xA;- 菜单提供4道或6道式组合，提前预订可安排9道式&#xA;- 厨师亲自上菜，服务团队热情周到并提供专业的葡萄酒搭配建议&#xA;&#xA;## 荣誉&#xA;&#xA;- 2026年《米其林指南德国版》：一星[^guide2026de]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Woldemarstraße 9, 32756 Detmold, Germany&#xA;- 营业时间：周二至周六 18:00–22:00；周一、周日休息&#xA;- 电话：+49 5231 3027553&#xA;- 网站：https://www.porteneuf.de&#xA;- 设施：露台；支持预订</body>
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      <disambiguation>Detmold</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>Woldemarstraße 9, Detmold, 32756, Germany</locationNote>
      <adminArea>德国 · 北莱茵-威斯特法伦州</adminArea>
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          <key>cuisine</key>
          <value>Contemporary（当代创意料理）</value>
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          <key>address</key>
          <value>953 W. Fulton Market, Chicago, IL 60607, USA</value>
        </field>
        <field>
          <key>hours</key>
          <value>周三至周日 17:00–22:00；周一、周二休息</value>
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        <field>
          <key>price</key>
          <value>$$$$（豪华档）</value>
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        <field>
          <key>awards</key>
          <value>米其林指南2023版一星（历史记录）</value>
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      <type>place</type>
      <title>Next</title>
      <slug>chicago-next</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Next 是位于芝加哥 953 W. Fulton Market 的 Contemporary 菜系餐厅，每年数次彻底更换主题菜单，营造沉浸式用餐体验；曾获《米其林指南芝加哥版2023》一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
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        <source>
          <id>guide2023pdf</id>
          <title>MICHELIN Guide 2023 - New York, Chicago and Washington - A new three-MICHELIN-Star restaurant</title>
          <author>MICHELIN Guide</author>
          <date>2023-11-08</date>
          <url>https://www.michelin.com/en/publications/products-and-services/michelin-guide-2023-new-york-chicago-and-washington-a-new-three-michelin-star-restaurant</url>
          <locator>linked PDF, pp. 1-2, 8</locator>
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          <id>officialsite</id>
          <title>Next official website</title>
          <author>Next</author>
          <url>https://www.nextrestaurant.com/</url>
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        <source>
          <id>michelin2025</id>
          <title>MICHELIN Guide: Next</title>
          <author>MICHELIN Guide</author>
          <date>2025-11-18</date>
          <url>https://guide.michelin.com/us/en/illinois/chicago_1174456/restaurant/next</url>
        </source>
      </sources>
      <createdAt>2026-10-30T09:39:16+08:00</createdAt>
      <updatedAt>2026-10-31T15:32:19+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>10</revision>
      <body>**Next**（Next Restaurant）是位于芝加哥 953 W. Fulton Market 的 Contemporary 菜系餐厅[^michelin2025]。MICHELIN Guide 将Next列为 Contemporary 菜系餐厅。餐厅每年多次更换主题，从历史城市、年代到社会场景重新构思菜单，因此不同时间到访会遇到不同版本。官方地址为953 W. Fulton Market。[^michelin2025]&#xA;&#xA;《米其林指南芝加哥版2023》将Next列为一星餐厅，官方名单所列地址为953 W. Fulton Market, Chicago, 60607。这里记录的是2023版历史星级，不代表餐厅当前星级。[^guide2023pdf]&#xA;&#xA;## 概况&#xA;&#xA;指南介绍称，Next 每年数次彻底自我重塑，主题涵盖古罗马、1906年的巴黎到1987年的华尔街；变身不止于菜单，还延伸到艺术品、音乐、餐具与服务，营造沉浸式体验。近期的“Wall Street 1987”菜单以鱼子酱、虾杯、Rockefeller 牡蛎、primavera 意面和烤阿拉斯加等奢华公务宴请式菜肴呼应时代氛围。尽管概念多变，烹饪水准始终保持稳定，每份菜单都自信、精致且注重细节，让戏剧性为菜品服务。[^michelin2025]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：953 W. Fulton Market, Chicago, IL 60607, USA[^michelin2025]&#xA;- 营业时间：周三至周日 17:00–22:00；周一、周二休息[^michelin2025]&#xA;- 价位：$$$$（豪华档）[^michelin2025]&#xA;&#xA;[^michelin2025]: MICHELIN Guide, “Next,” restaurant page, last reviewed 2025-11-18, https://guide.michelin.com/us/en/illinois/chicago_1174456/restaurant/next&#xA;[^guide2023pdf]: MICHELIN Guide, “MICHELIN Guide 2023 - New York, Chicago and Washington - A new three-MICHELIN-Star restaurant,” linked PDF, pp. 3-5.</body>
      <url>/places/chicago-next.html</url>
      <lang>de</lang>
      <fallback>true</fallback>
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      <placeKind>restaurant</placeKind>
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        <latitude>41.886692</latitude>
        <longitude>-87.651881</longitude>
      </coordinates>
      <locationNote>953 W. Fulton Market, Chicago, IL 60607</locationNote>
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      <type>place</type>
      <title>Taparelle</title>
      <slug>restaurant-abu-dhabi-taparelle</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Mediterranes Restaurant im Kunst- und Kulturzentrum Manarat Saadiyat in Abu Dhabi mit französisch-italienischer Küche, Terrasse und Samstagsbrunch; aufgenommen in die Auswahl des MICHELIN Guide Abu Dhabi 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Taparelle – 阿布扎比 - a MICHELIN Guide Restaurant</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/ae-az/en/abu-dhabi-emirate/abu-dhabi/restaurant/taparelle</url>
        </source>
        <source>
          <id>guide2026</id>
          <title>The Full List of the MICHELIN Guide 阿布扎比 Selection</title>
          <author>MICHELIN Guide</author>
          <date>2025-10-23</date>
          <url>https://guide.michelin.com/ae-az/en/article/michelin-guide-ceremony/full-list-michelin-guide-abu-dhabi-selection</url>
        </source>
      </sources>
      <createdAt>2026-10-30T22:03:01+08:00</createdAt>
      <updatedAt>2026-10-30T22:03:01+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>25</revision>
      <body># Taparelle&#xA;&#xA;Taparelle ist ein mediterranes Restaurant im Manarat Saadiyat, Abu Dhabis Zentrum für Kunst, Kultur und gemeinschaftliche Veranstaltungen. Es gehört zur Auswahl des MICHELIN Guide Abu Dhabi 2026. [^guide2026]&#xA;&#xA;Der markante, moderne Raum bietet eine besonders einladende Terrasse; auch der Samstagsbrunch lohnt sich. Die Karte verbindet französische und italienische Küche und umfasst etwa Jakobsmuscheln nach Grenobler Art, Ochsenschwanzragout und knusprig gegrillten Wolfsbarsch. Das helle, luftige Interieur ist mit lokal bezogener Keramik gestaltet. [^michelin]</body>
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      <lang>de</lang>
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      <occupations></occupations>
      <disambiguation>阿布扎比指南餐厅</disambiguation>
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      <coordinates>
        <latitude>24.534287</latitude>
        <longitude>54.418136</longitude>
      </coordinates>
      <locationNote>Manarat Al Saadiyat, Al Saadiyat Island, Abu Dhabi</locationNote>
      <adminArea>阿联酋阿布扎比</adminArea>
      <creators></creators>
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      <customFields>
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          <key>cuisine</key>
          <value>法式当代</value>
        </field>
        <field>
          <key>address</key>
          <value>东京都港区东麻布1-20-3（〒106-0044）</value>
        </field>
        <field>
          <key>phone</key>
          <value>+81 3-6712-5085</value>
        </field>
        <field>
          <key>hours</key>
          <value>周一至周六 18:00-19:30，周日休息</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥¥（MICHELIN 指南标价）</value>
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        <field>
          <key>website</key>
          <value>https://www.fft-crony.jp/</value>
        </field>
        <field>
          <key>chef</key>
          <value>春田道浩（Michihiro HARUTA）</value>
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          <key>awards</key>
          <value>米其林二星、米其林绿星</value>
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      <id>place_restaurant_tokyo_crony</id>
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      <title>Crony</title>
      <slug>restaurant-tokyo-crony</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>东京港区东麻布的法式当代餐厅，独立玻璃墙建筑内设斯堪的纳维亚风格用餐区，以当季茶饮开启套餐。2022年升为米其林二星并获绿星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin-profile</id>
          <title>Crony - Tokyo - MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/jp/en/tokyo-region/tokyo/restaurant/crony-1194937</url>
        </source>
        <source>
          <id>tokyo2022</id>
          <title>The MICHELIN Guide Tokyo 2022: All the New Stars</title>
          <author>MICHELIN Guide</author>
          <date>2021-11-30</date>
          <url>https://guide.michelin.com/en/article/news-and-views/michelin-guide-tokyo-2022-eng</url>
        </source>
      </sources>
      <createdAt>2026-10-30T05:25:24+08:00</createdAt>
      <updatedAt>2026-10-31T15:32:16+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>7</revision>
      <body>**Crony**是位于东京都港区东麻布1-20-3的法式当代（French, Contemporary）餐厅[^michelin-profile]。&#xA;&#xA;2022年升为米其林二星；重新开业后采用新的经营理念，并因其可持续发展方向获评米其林绿星。[^tokyo2022]&#xA;&#xA;## 概况&#xA;&#xA;MICHELIN评审介绍，Crony是一栋公园对面的独立玻璃墙建筑，餐厅用餐区采用斯堪的纳维亚风格；套餐以当季茶饮开始。店名意指“永远一起喝茶的朋友”，指向顾客、员工与食材生产者之间的关系；主厨希望料理简洁而有原创性。[^michelin-profile]&#xA;&#xA;主厨春田道浩（Michihiro HARUTA）表示，餐厅为保护海洋资源回避幼鱼与濒危物种，采购外观欠佳的蔬菜，并用原本会被弃用的酒糟开发出特色菜品；在盐与蜂蜜的使用上也顾及环境循环。[^michelin-profile]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：东京都港区东麻布1-20-3（〒106-0044）&#xA;- 营业时间：周一至周六 18:00-19:30，周日休息&#xA;- 价位：¥¥¥¥（MICHELIN 指南标价）&#xA;- 电话：+81 3-6712-5085&#xA;- 网站：https://www.fft-crony.jp/&#xA;- 设施：适合团体</body>
      <url>/places/restaurant-tokyo-crony.html</url>
      <lang>de</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>东京</disambiguation>
      <placeKind>restaurant</placeKind>
      <adminArea>日本・东京都</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>法国料理（French Contemporary）</value>
        </field>
        <field>
          <key>address</key>
          <value>45F, The Ritz-Carlton, Tokyo, 9-7-1 Akasaka, Minato-ku, Tokyo 107-6245</value>
        </field>
        <field>
          <key>phone</key>
          <value>+81 3-6434-8711</value>
        </field>
        <field>
          <key>hours</key>
          <value>周四至周一 12:00-16:00、18:00-22:30；周二、周三休息</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.heritagebykei.com/ja</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
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      <id>place_restaurant_tokyo_heritage_kei_kobayashi</id>
      <type>place</type>
      <title>Héritage by Kei Kobayashi</title>
      <slug>restaurant-tokyo-heritage-kei-kobayashi</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>位于东京赤坂丽思卡尔顿酒店45层的法国料理餐厅，主厨小林圭以传承法餐文化为使命，2025年获米其林一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2025</id>
          <title>The MICHELIN Guide Tokyo 2025: Newly Awarded Restaurants Announced Including One 3-Star Restaurant</title>
          <author>MICHELIN Guide</author>
          <date>2024-10-16</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/michelinguide-tokyo-new-selection-en</url>
        </source>
        <source>
          <id>michelin</id>
          <title>Héritage by Kei Kobayashi</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/jp/en/tokyo-region/tokyo/restaurant/heritage-by-kei-kobayashi</url>
        </source>
      </sources>
      <createdAt>2026-10-30T10:19:54+08:00</createdAt>
      <updatedAt>2026-10-31T15:32:16+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Héritage by Kei Kobayashi**是位于东京赤坂的法国料理餐厅，店址为45F, The Ritz-Carlton, Tokyo, 9-7-1 Akasaka, Minato-ku, Tokyo 107-6245。[^michelin]&#xA;&#xA;## 概况&#xA;&#xA;餐厅位于东京丽思卡尔顿酒店45层，主厨小林圭以法国料理文化为核心展开创作，把传承并致谢法餐文化、将其传给未来世代视为使命。[^michelin]&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 派酥盒（pâté en croûte）&#xA;- 烤幼鸽（roast dovelet）&#xA;- 瓦什寒酪甜点（vacherin）&#xA;&#xA;米其林评审介绍称，这些经典菜式以传统手法制作，再以现代方式摆盘呈现；对经典的致敬与酒店的待客之道相辅相成。[^michelin]&#xA;&#xA;## 米其林指南东京版2025&#xA;&#xA;该餐厅在2025年度指南中获评一星。[^guide2025]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：45F, The Ritz-Carlton, Tokyo, 9-7-1 Akasaka, Minato-ku, Tokyo 107-6245&#xA;- 营业时间：周四至周一 12:00-16:00、18:00-22:30；周二、周三休息[^michelin]&#xA;- 价位：¥¥¥[^michelin]&#xA;- 电话：+81 3-6434-8711[^michelin]&#xA;- 网站：https://www.heritagebykei.com/ja[^michelin]&#xA;- 设施：适合约会及团体用餐[^michelin]</body>
      <url>/places/restaurant-tokyo-heritage-kei-kobayashi.html</url>
      <lang>de</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>Tokyo, Japan</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>45F, The Ritz-Carlton, Tokyo, 9-7-1 Akasaka, Minato-ku, Tokyo 107-6245</locationNote>
      <adminArea>Tokyo, Japan</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields></customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_bangkok_signature</id>
      <type>place</type>
      <title>Signature</title>
      <slug>restaurant-bangkok-signature</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Französisches Restaurant in Bangkok, 2023 auf einen MICHELIN-Stern hochgestuft und 2026 weiterhin gelistet.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>MICHELIN Guide restaurant profile: Signature</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/signature-1194955</url>
        </source>
        <source>
          <id>guide2023</id>
          <title>The 2023 MICHELIN Guide Thailand Celebrates 5 New ‘One MICHELIN Star’ Restaurants</title>
          <author>MICHELIN Guide</author>
          <date>2022-11-28</date>
          <url>https://guide.michelin.com/en/article/news-and-views/the-2023-michelin-guide-thailand-celebrates-5-new-one-michelin-star-restaurant</url>
        </source>
        <source>
          <id>guide2026</id>
          <title>The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026</title>
          <author>MICHELIN Guide</author>
          <date>2025-11-27</date>
          <url>https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T18:53:48+08:00</createdAt>
      <updatedAt>2026-10-30T18:53:50+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>44</revision>
      <body>**Signature** ist ein französisches Restaurant im 11. Stock des VIE Hotel Bangkok. Im MICHELIN Guide Thailand 2023 wurde es von der empfohlenen Auswahl auf einen Stern hochgestuft und steht auch 2026 in der Ein-Stern-Auswahl.[^guide2023][^guide2026][^michelin]&#xA;&#xA;## Küche und Ambiente&#xA;&#xA;Importierte Kräuter und essbare Blüten ergänzen klassische französische Aromen; ein saisonales „Bouquet“-Menü ist ein besonderes Merkmal. Küchenchef Thierry Drapeau bringt seine in der Heimatregion Loire entwickelte Philosophie der „Küche des Landes“ nach Bangkok. Der Gastraum ist im Art-déco-Stil gestaltet.[^michelin]</body>
      <url>/places/restaurant-bangkok-signature.html</url>
      <lang>de</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>ar</lang>
        <lang>de</lang>
        <lang>en</lang>
        <lang>es</lang>
        <lang>fr</lang>
        <lang>hi</lang>
        <lang>id</lang>
        <lang>it</lang>
        <lang>ja</lang>
        <lang>ko</lang>
        <lang>ms</lang>
        <lang>nl</lang>
        <lang>pt</lang>
        <lang>ru</lang>
        <lang>th</lang>
        <lang>tr</lang>
        <lang>vi</lang>
        <lang>zh-hant</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>曼谷餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <coordinates>
        <latitude>13.750541</latitude>
        <longitude>100.531967</longitude>
      </coordinates>
      <locationNote>11F, VIE Hotel Bangkok - MGallery Collection, 117/39-40 Phayathai Road, Thanon Phetchaburi, Ratchathewi, Bangkok 10400</locationNote>
      <adminArea>曼谷，泰国</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>澳式现代料理（Australian Contemporary）</value>
        </field>
        <field>
          <key>address</key>
          <value>Gardens by The Bay, Flower Dome, #01-09, 18 Marina Gardens Drive, 018953, Singapore</value>
        </field>
        <field>
          <key>hours</key>
          <value>周三 18:00-22:30；周四至周日 12:00-15:00、18:00-22:30；周一、周二休息</value>
        </field>
        <field>
          <key>phone</key>
          <value>+65 9788 5128</value>
        </field>
        <field>
          <key>price</key>
          <value>$$$（米其林指南标注）</value>
        </field>
        <field>
          <key>website</key>
          <value>https://marguerite.com.sg</value>
        </field>
        <field>
          <key>chef</key>
          <value>Michael Wilson</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星（2022年首次获评；2025、2026《米其林指南新加坡版》）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_singapore_marguerite</id>
      <type>place</type>
      <title>Marguerite</title>
      <slug>restaurant-singapore-marguerite</slug>
      <aliases>
        <alias>Marguerite</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>位于新加坡滨海湾花园花穹（Flower Dome）的澳式现代料理餐厅，主厨Michael Wilson以澳洲时令食材制作品尝菜单；2022年首次获米其林一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2022</id>
          <title>MICHELIN Guide Singapore 2022: Newly-starred Restaurants Announced</title>
          <author>MICHELIN Guide</author>
          <date>2022-07-12</date>
          <url>https://guide.michelin.com/th/en/article/news-and-views/michelin-guide-singapore-2022-new-starred-restaurants</url>
        </source>
        <source>
          <id>guide2025sg</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025</title>
          <author>MICHELIN Guide</author>
          <date>2025-07-24</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025</url>
        </source>
        <source>
          <id>guide2026full</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-08-04</date>
          <url>https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026</url>
        </source>
        <source>
          <id>michelin2026</id>
          <title>MICHELIN Guide restaurant profile: Marguerite</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/marguerite</url>
        </source>
      </sources>
      <createdAt>2026-10-30T05:47:54+08:00</createdAt>
      <updatedAt>2026-10-31T15:23:00+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>8</revision>
      <body>Marguerite位于新加坡滨海湾花园，以时令食材制作套餐；米其林指南新加坡版2022首次授予其一星。 [^guide2022]&#xA;&#xA;## 米其林指南新加坡版2025&#xA;《米其林指南新加坡版》2025年名单将Marguerite列为一星餐厅。[^guide2025sg]&#xA;&#xA;2026年完整星级名单列为一星餐厅；MICHELIN官方档案将菜系标注为“Australian Contemporary”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]&#xA;&#xA;## 概况&#xA;&#xA;餐厅与花穹（Flower Dome）融为一体，澳洲主厨 Michael Wilson 打造颂扬澳大利亚丰饶物产的品尝菜单[^michelin_profile]。可以翻阅侍酒师极具个人风格的酒单，或试试店里的新加坡司令特调[^michelin_profile]。餐厅曾入选米其林指南「滨海湾最佳景观餐厅」专题[^michelin_profile]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 野生红袋鼠河粉：以袋鼠尾慢炖12小时制成的清汤&#xA;- 烟熏鳗鱼清汤配鱼子酱，佐以丝滑的柯芬湾生蚝慕斯&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Gardens by The Bay, Flower Dome, #01-09, 18 Marina Gardens Drive, 018953, Singapore&#xA;- 营业时间：周三 18:00-22:30；周四至周日 12:00-15:00、18:00-22:30；周一、周二休息&#xA;- 价位：$$$（米其林指南标注）&#xA;- 电话：+65 9788 5128&#xA;- 网站：https://marguerite.com.sg&#xA;- 适合约会</body>
      <url>/places/restaurant-singapore-marguerite.html</url>
      <lang>de</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>新加坡餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields></customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_bangkok_saneh_jaan</id>
      <type>place</type>
      <title>Saneh Jaan</title>
      <slug>restaurant-bangkok-jaan</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Saneh Jaan ist ein thailändisches Restaurant in Bangkok und wird im MICHELIN Guide Thailand 2026 mit einem Stern geführt. Die offizielle Kritik beschreibt ein elegantes, sanft beleuchtetes Ambiente mit raffinierten thailändischen Klassikern und einer Verbindung zur kulinarischen Tradition.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2026</id>
          <title>The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026</title>
          <author>MICHELIN Guide</author>
          <date>2025-11-27</date>
          <url>https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026</url>
        </source>
        <source>
          <id>michelin</id>
          <title>MICHELIN Guide restaurant profile: Saneh Jaan</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/saneh-jaan</url>
        </source>
      </sources>
      <createdAt>2026-10-30T19:23:09+08:00</createdAt>
      <updatedAt>2026-10-30T19:23:11+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>41</revision>
      <body># Saneh Jaan&#xA;&#xA;Saneh Jaan ist ein thailändisches Restaurant in Bangkok und gehört zur Ein-Sterne-Auswahl des MICHELIN Guide Thailand 2026. [^guide2026][^michelin]&#xA;&#xA;Das offizielle MICHELIN-Profil ordnet die Küche als „Thai“ ein und führt das Restaurant 2026 mit einem Stern; es erscheint auch in der vollständigen Jahresliste der Sterne-Restaurants. [^michelin][^guide2026]&#xA;&#xA;## Beschreibung des MICHELIN Guide&#xA;&#xA;Die offizielle Kritik beschreibt ein elegantes, sanft beleuchtetes Ambiente, in dem raffinierte thailändische Klassiker serviert werden und die kulinarische Tradition weiterlebt. [^michelin]</body>
      <url>/places/restaurant-bangkok-jaan.html</url>
      <lang>de</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>ar</lang>
        <lang>de</lang>
        <lang>en</lang>
        <lang>es</lang>
        <lang>fr</lang>
        <lang>hi</lang>
        <lang>id</lang>
        <lang>it</lang>
        <lang>ja</lang>
        <lang>ko</lang>
        <lang>ms</lang>
        <lang>nl</lang>
        <lang>pt</lang>
        <lang>ru</lang>
        <lang>th</lang>
        <lang>tr</lang>
        <lang>vi</lang>
        <lang>zh-hant</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>曼谷餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <adminArea>曼谷，泰国</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields></customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_bangkok_le_normandie</id>
      <type>place</type>
      <title>Le Normandie</title>
      <slug>restaurant-bangkok-le-normandie</slug>
      <aliases>
        <alias>Le Normandie（Alain Roux）</alias>
        <alias>Le Normandie(Alain Roux)</alias>
        <alias>Anne-Sophie Pic at Le Normandie</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>Französisches Restaurant im Mandarin Oriental Bangkok, 2026 mit zwei MICHELIN-Sternen und 2025 sowie 2026 mit je einem Black Pearl-Diamanten.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>MICHELIN Guide restaurant profile: Anne-Sophie Pic at Le Normandie</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/le-normandie</url>
        </source>
        <source>
          <id>hotel</id>
          <title>Le Normandie</title>
          <author>Mandarin Oriental, Bangkok</author>
          <url>https://www.mandarinoriental.com/en/bangkok/chao-phraya-river/dine/le-normandie</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>Meituan Black Pearl Restaurant Guide Makes Overseas Debut in Singapore（附 2025 海外名单）</title>
          <author>美团 / PR Newswire</author>
          <date>2025-04</date>
          <url>https://www.prnewswire.com/apac/news-releases/meituan-black-pearl-restaurant-guide-makes-overseas-debut-in-singapore-record-high-southeast-asian-listings-connecting-global-chinese-communities-with-world-cuisine-302439444.html</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
        <source>
          <id>guide2026</id>
          <title>The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026</title>
          <author>MICHELIN Guide</author>
          <date>2025-11-27</date>
          <url>https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T18:33:46+08:00</createdAt>
      <updatedAt>2026-10-30T18:33:49+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>43</revision>
      <body>**Le Normandie** (Anne-Sophie Pic at Le Normandie) ist ein französisches Restaurant im fünften Stock des Mandarin Oriental Bangkok mit Blick auf den Chao-Phraya-Fluss. Küchenchefin Anne-Sophie Pic präsentiert gemeinsam mit der japanischen Köchin Tamaki Kobayashi, mit der sie seit Langem zusammenarbeitet, ein neues Menü.[^michelin][^hotel]&#xA;&#xA;## Auszeichnungen&#xA;&#xA;Das Restaurant hat zwei MICHELIN-Sterne und wird auch in der Jahresliste des MICHELIN Guide Thailand 2026 mit zwei Sternen geführt.[^michelin][^guide2026] Im Black Pearl Restaurant Guide erhielt es 2025 und 2026 jeweils einen Diamanten.[^bp2025][^bp2026]</body>
      <url>/places/restaurant-bangkok-le-normandie.html</url>
      <lang>de</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>ar</lang>
        <lang>de</lang>
        <lang>en</lang>
        <lang>es</lang>
        <lang>fr</lang>
        <lang>hi</lang>
        <lang>id</lang>
        <lang>it</lang>
        <lang>ja</lang>
        <lang>ko</lang>
        <lang>ms</lang>
        <lang>nl</lang>
        <lang>pt</lang>
        <lang>ru</lang>
        <lang>th</lang>
        <lang>tr</lang>
        <lang>vi</lang>
        <lang>zh-hant</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>曼谷文华东方酒店</disambiguation>
      <placeKind>restaurant</placeKind>
      <coordinates>
        <latitude>13.723869</latitude>
        <longitude>100.513897</longitude>
      </coordinates>
      <locationNote>5F, Mandarin Oriental, Bangkok, 48 Soi Charoen Krung 40, Charoen Krung Road, Bang Rak, Bangkok 10500</locationNote>
      <adminArea>曼谷，泰国</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>时尚中国菜（淮扬菜融合粤菜、浙菜及西式元素）</value>
        </field>
        <field>
          <key>address</key>
          <value>扬州市邗江区丰乐上街7号</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥</value>
        </field>
        <field>
          <key>awards</key>
          <value>2025黑珍珠餐厅指南一钻；2026黑珍珠餐厅指南一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_yangzhou_chengyuan</id>
      <type>place</type>
      <title>橙園</title>
      <slug>restaurant-yangzhou-chengyuan</slug>
      <aliases>
        <alias>橙园</alias>
        <alias>Cheng Yuan</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>扬州邗江区丰乐上街的时尚中国菜餐厅，私房菜形式需提前定制菜单，2025黑珍珠餐厅指南一钻，2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>橙园 – 米其林指南</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/zh_CN/jiang-su/yangzhou_1032329/restaurant/cheng-yuan</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南江苏上榜餐厅（官方海报）</title>
          <author>腾讯新闻</author>
          <date>2025-01-14</date>
          <url>https://news.qq.com/rain/a/20250114A095FF00</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T03:00:41+08:00</createdAt>
      <updatedAt>2026-10-31T15:22:36+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**橙園**（橙园）是位于扬州市邗江区丰乐上街7号的时尚中国菜餐厅，处在古城护城河附近的历史街区，入口仿古代宫殿，餐厅采用现代江南风格，以私房菜形式经营，需提前定制菜单[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅坐落于历史街区，邻近护城河，环境清幽；大门参照古代宫殿设计，气派十足，室内以现代江南风格为主调[^michelin]。在米其林指南中标注价位为¥¥¥，适合家庭用餐[^michelin]。&#xA;&#xA;## 厨房&#xA;&#xA;老板与主厨喜欢遍寻各地美食，将淮扬菜结合粤菜、浙菜甚至西式元素，招牌创作包括本地熏制的立鳞甘鲷和帕马森芝士海山骨[^michelin]。&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：扬州市邗江区丰乐上街7号[^michelin]&#xA;- 价位：¥¥¥[^michelin]&#xA;- 预订：私房菜形式，务必提前定制菜单[^michelin]</body>
      <url>/places/restaurant-yangzhou-chengyuan.html</url>
      <lang>de</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>扬州邗江区丰乐上街</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>扬州市邗江区丰乐上街7号</locationNote>
      <adminArea>江苏省扬州市邗江区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>粤菜（Cantonese）</value>
        </field>
        <field>
          <key>address</key>
          <value>Mandarin Oriental Hotel, Level 5, Marina Square, 5 Raffles Avenue, 039797, Singapore</value>
        </field>
        <field>
          <key>hours</key>
          <value>每日 12:00-14:30、18:00-22:00</value>
        </field>
        <field>
          <key>price</key>
          <value>$$$（高档）</value>
        </field>
        <field>
          <key>chef</key>
          <value>Fei</value>
        </field>
        <field>
          <key>awards</key>
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      <title>Cherry Garden by Chef Fei</title>
      <slug>restaurant-singapore-cherry-garden-by-chef-fei</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>位于新加坡文华东方酒店、可眺望花园的粤菜餐厅，由名厨 Fei 督军，以潮汕风味与海鲜见长；2026年首次获米其林一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
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      <tags>
        <tag>tag-michelin-guide</tag>
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        <source>
          <id>guide2026sg</id>
          <title>The 10th MICHELIN Guide Singapore Selection Is Revealed: Newly Awarded Restaurants Announced</title>
          <author>MICHELIN Guide</author>
          <date>2026-08-04</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/singapore-full-selection-2026</url>
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        <source>
          <id>michelin-profile</id>
          <title>Cherry Garden by Chef Fei</title>
          <author>MICHELIN Guide</author>
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        <source>
          <id>guide2026full</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-08-04</date>
          <url>https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026</url>
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        <source>
          <id>michelin2026</id>
          <title>MICHELIN Guide restaurant profile: Cherry Garden by Chef Fei</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/cherry-garden-by-chef-fei</url>
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      <createdAt>2026-10-30T09:13:23+08:00</createdAt>
      <updatedAt>2026-10-31T15:22:32+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>6</revision>
      <body>**Cherry Garden by Chef Fei** 是位于新加坡文华东方酒店五层（Mandarin Oriental Hotel, Level 5, Marina Square, 5 Raffles Avenue, 039797）的粤菜（Cantonese）餐厅[^michelin-profile]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅可俯瞰葱郁花园，空间宽敞，将现代气息与中式风格化元素巧妙融合。厨房由名厨 Fei 督导，擅长传统粤菜，带有淡雅的潮汕风味，并尤其重视海鲜[^michelin-profile]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 必试蒜香酱油炒制的西沙岛龙虾：虾肉弹嫩，咸鲜回甘&#xA;- 无骨鲫鱼粥：绵滑鲜香，刀工精湛[^michelin-profile]&#xA;&#xA;## 米其林指南星级&#xA;&#xA;该店于《米其林指南新加坡版2026》首次获评一星。[^guide2026sg]&#xA;&#xA;2026年完整星级名单列为一星餐厅；MICHELIN官方档案将菜系标注为“Cantonese”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Mandarin Oriental Hotel, Level 5, Marina Square, 5 Raffles Avenue, Singapore 039797&#xA;- 营业时间：每日 12:00-14:30、18:00-22:00&#xA;- 价位：$$$（高档）&#xA;- 适合场景：团体聚餐</body>
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          <value>现代英式（British Contemporary）</value>
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      <aliases>
        <alias>JAAN</alias>
        <alias>Jaan</alias>
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      <summary>新加坡 Swissôtel The Stamford 70层的现代英式餐厅，主厨 Kirk Westaway 以英国顶级食材入馔，坐拥城市美景；米其林二星，2025、2026黑珍珠二钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>JAAN by Kirk Westaway</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/jaan-by-kirk-westaway</url>
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        <source>
          <id>swissotel</id>
          <title>JAAN by Kirk Westaway</title>
          <author>Swissôtel The Stamford</author>
          <url>https://www.swissotel.com/hotels/singapore-stamford/dining/jaan-by-kirk-westaway/</url>
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          <id>bp2025</id>
          <title>Meituan Black Pearl Restaurant Guide Makes Overseas Debut in Singapore（附 2025 海外名单）</title>
          <author>美团 / PR Newswire</author>
          <date>2025-04</date>
          <url>https://www.prnewswire.com/apac/news-releases/meituan-black-pearl-restaurant-guide-makes-overseas-debut-in-singapore-record-high-southeast-asian-listings-connecting-global-chinese-communities-with-world-cuisine-302439444.html</url>
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          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
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          <id>guide2025sg</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025</title>
          <author>MICHELIN Guide</author>
          <date>2025-07-24</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025</url>
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        <source>
          <id>guide2026full</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-08-04</date>
          <url>https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026</url>
        </source>
        <source>
          <id>michelin2026</id>
          <title>MICHELIN Guide restaurant profile: Jaan by Kirk Westaway</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/jaan-by-kirk-westaway</url>
        </source>
      </sources>
      <createdAt>2026-10-30T02:48:15+08:00</createdAt>
      <updatedAt>2026-10-31T15:22:29+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>10</revision>
      <body>**JAAN by Kirk Westaway** 是位于新加坡史丹福路2号 Swissôtel The Stamford 的 Equinox Complex 70层的现代英式餐厅[^michelin]。&#xA;&#xA;## 厨房&#xA;&#xA;主厨为 Kirk Westaway，以英国食材为基础烹制菜式[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅体现精致餐饮的精髓——美食、服务、氛围俱佳，并坐拥壮丽景色[^michelin]。主厨 Westaway 善用英国顶级食材与灵感，创作出令人印象深刻的现代菜式[^michelin]。米其林指南标注适合约会（Date night）、价位$$$[^michelin]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 精致版炸鱼薯条：配酸奶油、柠檬皮屑与鱼子酱&#xA;- 金汤力（gin &amp; tonic）清口小食，制作同样一丝不苟&#xA;&#xA;[^michelin]&#xA;&#xA;## 获评&#xA;&#xA;餐厅在米其林指南新加坡2021至2026年各版中获评二星[^swissotel]。在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评二钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评二钻[^bp2026]。&#xA;&#xA;## 米其林指南新加坡版2025&#xA;《米其林指南新加坡版》2025年名单将JAAN by Kirk Westaway列为二星餐厅。[^guide2025sg]&#xA;&#xA;2026年完整星级名单列为二星餐厅；MICHELIN官方档案将菜系标注为“British Contemporary”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Swissôtel The Stamford, Equinox Complex, Level 70, 2 Stamford Road, Singapore 178882&#xA;- 营业时间（米其林指南页面显示）：周二至周六 11:45-14:30；周一、周日休息&#xA;- 价位：$$$（米其林指南标注）&#xA;- 电话：+65 9199 9008&#xA;- 网站：https://www.jaan.sg</body>
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      <lang>de</lang>
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      <occupations></occupations>
      <disambiguation>新加坡 Swissôtel The Stamford</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>Swissôtel The Stamford, Equinox Complex, Level 70, 2 Stamford Road, Singapore 178882</locationNote>
      <adminArea>新加坡</adminArea>
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          <value>38 Craig Road, 089676, Singapore</value>
        </field>
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          <key>hours</key>
          <value>周一至周四 18:00-21:45；周五、周六 18:00-00:00；周日休息</value>
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          <key>phone</key>
          <value>+65 6224 1838</value>
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          <value>https://www.macuisinesg.com</value>
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          <value>米其林一星（2025、2026《米其林指南新加坡版》）</value>
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      <type>place</type>
      <title>Ma Cuisine</title>
      <slug>restaurant-singapore-ma-cuisine</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>新加坡Craig Road上的小型法式酒馆，以酒瓶烛台与酒窖著称；2025、2026年米其林一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2025sg</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025</title>
          <author>MICHELIN Guide</author>
          <date>2025-07-24</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025</url>
        </source>
        <source>
          <id>michelin_profile</id>
          <title>Ma Cuisine</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/ma-cuisine</url>
        </source>
        <source>
          <id>guide2026full</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-08-04</date>
          <url>https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026</url>
        </source>
        <source>
          <id>michelin2026</id>
          <title>MICHELIN Guide restaurant profile: Ma Cuisine</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/ma-cuisine</url>
        </source>
      </sources>
      <createdAt>2026-10-30T09:40:20+08:00</createdAt>
      <updatedAt>2026-10-31T15:22:21+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>6</revision>
      <body>Ma Cuisine是位于新加坡的法国菜餐厅，地址为38 Craig Road, 089676, Singapore。小型法式小酒馆以葡萄酒桶桌、瓶烛和酒窖营造空间，提供法国料理与葡萄酒。[^michelin_profile]&#xA;&#xA;《米其林指南新加坡版》2025年将其列为一星餐厅。[^guide2025sg]&#xA;&#xA;2026年完整星级名单列为一星餐厅；MICHELIN官方档案将菜系标注为“French”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]&#xA;&#xA;## 概况&#xA;&#xA;酒瓶烛台和葡萄酒桶改制的餐桌等细节，营造出地道的小酒馆氛围[^michelin_profile]。经典法式菜谱以本地食材烹制以迎合本地口味；许多菜品适合分享，气氛热闹，适合朋友聚餐[^michelin_profile]。酒窖与谙熟每个年份的侍者令葡萄酒爱好者惊喜，餐厅曾入选米其林指南「可单点的一星料理」和「特别场合餐厅」专题[^michelin_profile]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：38 Craig Road, 089676, Singapore&#xA;- 营业时间：周一至周四 18:00-21:45；周五、周六 18:00-00:00；周日休息&#xA;- 价位：$$$（米其林指南标注）&#xA;- 电话：+65 6224 1838&#xA;- 网站：https://www.macuisinesg.com&#xA;- 适合约会与聚餐</body>
      <url>/places/restaurant-singapore-ma-cuisine.html</url>
      <lang>de</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <locationNote>38 Craig Road, 089676, Singapore</locationNote>
      <adminArea>新加坡</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
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      <perspectives></perspectives>
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      <rankingTiers></rankingTiers>
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      <rankingEntries></rankingEntries>
      <id>place_restaurant_osaka_sawada</id>
      <type>place</type>
      <title>Sawada</title>
      <slug>restaurant-osaka-sawada-1210686</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Japanisches Restaurant in Osaka. Der Jahresartikel des Guide MICHELIN hebt den Fokus auf den natürlichen Geschmack der Zutaten hervor. Das Restaurant erhielt in der Ausgabe 2024 erstmals einen MICHELIN-Stern.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags></tags>
      <sources>
        <source>
          <id>michelin-profile</id>
          <title>Sawada — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/jp/en/osaka-region/osaka/restaurant/sawada-1210686</url>
        </source>
        <source>
          <id>guide-2024</id>
          <title>The MICHELIN Guide Kyoto Osaka 2024: Newly Awarded Restaurants Announced</title>
          <author>MICHELIN Guide</author>
          <date>2024-04-08</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/michelinguide-kyoto-osaka-new-selection-en</url>
        </source>
      </sources>
      <createdAt>2026-10-30T17:44:41+08:00</createdAt>
      <updatedAt>2026-10-30T17:44:41+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>22</revision>
      <body>## Restaurantprofil&#xA;&#xA;**Sawada** Japanisches Restaurant in Osaka. Der Jahresartikel des Guide MICHELIN hebt den Fokus auf den natürlichen Geschmack der Zutaten hervor.[^michelin-profile][^guide-2024]&#xA;&#xA;## Auszeichnung im Guide MICHELIN&#xA;&#xA;Das Restaurant erhielt in der Ausgabe 2024 erstmals einen MICHELIN-Stern.[^guide-2024]</body>
      <url>/places/restaurant-osaka-sawada-1210686.html</url>
      <lang>de</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>ar</lang>
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        <lang>fr</lang>
        <lang>hi</lang>
        <lang>id</lang>
        <lang>it</lang>
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        <lang>vi</lang>
        <lang>zh-hant</lang>
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      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <locationNote>大阪；2024官方年度文章列名</locationNote>
      <adminArea>日本大阪</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
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      <rankingEntries></rankingEntries>
      <id>place_restaurant_kyoto_mashiro</id>
      <type>place</type>
      <title>MASHIRO</title>
      <slug>restaurant-kyoto-mashiro</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Modernes japanisches Restaurant in Kyoto, 2024 erstmals mit einem MICHELIN-Stern ausgezeichnet.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags></tags>
      <sources>
        <source>
          <id>michelin-profile</id>
          <title>MASHIRO — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/jp/en/kyoto-region/kyoto/restaurant/mashiro</url>
        </source>
        <source>
          <id>guide-2024</id>
          <title>The MICHELIN Guide Kyoto Osaka 2024: Newly Awarded Restaurants Announced Including One 2-Star and two MICHELIN Green Stars</title>
          <author>MICHELIN Guide</author>
          <date>2024-04-08</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/michelinguide-kyoto-osaka-new-selection-en</url>
        </source>
      </sources>
      <createdAt>2026-10-30T18:13:03+08:00</createdAt>
      <updatedAt>2026-10-30T18:13:04+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>40</revision>
      <body>Bei **MASHIRO** verbindet Küchenchef Hiroyuki Koshimo französische Techniken mit japanischen Elementen. Das Restaurant hieß früher Roiro, „Tiefschwarz“; mit der Umbenennung in MASHIRO („Reinweiß“) änderte sich auch die Atmosphäre des Raums. Der MICHELIN Guide erwähnt ein saisonales Risotto aus Yosano-Reis als beliebtes regelmäßig angebotenes Gericht.[^michelin-profile]&#xA;&#xA;## Auszeichnung im MICHELIN Guide&#xA;&#xA;MASHIRO erhielt in der Ausgabe Kyoto und Osaka 2024 erstmals einen MICHELIN-Stern.[^guide-2024]</body>
      <url>/places/restaurant-kyoto-mashiro.html</url>
      <lang>de</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>ar</lang>
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        <lang>hi</lang>
        <lang>id</lang>
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      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <locationNote>京都；2024官方年度文章列名</locationNote>
      <adminArea>日本京都</adminArea>
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      <type>place</type>
      <title>Samrub Samrub Thai</title>
      <slug>restaurant-bangkok-thai</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Thailändisches Restaurant in Bangkok, 2026 mit einem Stern im Thailand-Guide.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2026</id>
          <title>The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026</title>
          <author>MICHELIN Guide</author>
          <date>2025-11-27</date>
          <url>https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026</url>
        </source>
        <source>
          <id>michelin</id>
          <title>MICHELIN Guide restaurant profile: Samrub Samrub Thai</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/samrub-samrub-thai</url>
        </source>
      </sources>
      <createdAt>2026-10-30T18:55:44+08:00</createdAt>
      <updatedAt>2026-10-30T18:55:45+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>41</revision>
      <body>**Samrub Samrub Thai** ist ein thailändisches Restaurant in Bangkok und wird in der Ein-Stern-Auswahl des MICHELIN Guide Thailand 2026 geführt.[^guide2026][^michelin]&#xA;&#xA;## Beschreibung im MICHELIN Guide&#xA;&#xA;Das Restaurant befindet sich in einem zu Wohnzwecken umgebauten Gebäude, das als „Haus der vier Farben“ bekannt ist. Küchenchef Prin Polsuk und seine Frau Thanyaporn Jarukittikun gestalten gemeinsam das Menü und präsentieren thailändische Küche.[^michelin]</body>
      <url>/places/restaurant-bangkok-thai.html</url>
      <lang>de</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>ar</lang>
        <lang>de</lang>
        <lang>en</lang>
        <lang>es</lang>
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        <lang>hi</lang>
        <lang>id</lang>
        <lang>it</lang>
        <lang>ja</lang>
        <lang>ko</lang>
        <lang>ms</lang>
        <lang>nl</lang>
        <lang>pt</lang>
        <lang>ru</lang>
        <lang>th</lang>
        <lang>tr</lang>
        <lang>vi</lang>
        <lang>zh-hant</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>曼谷餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <adminArea>曼谷，泰国</adminArea>
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      <relatedTerms></relatedTerms>
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      <customFields>
        <field>
          <key>cuisine</key>
          <value>中餐</value>
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          <value>西安市曲江新区雁引路40号西安唐华华邑酒店</value>
        </field>
        <field>
          <key>phone</key>
          <value>+86-29-87990000</value>
        </field>
        <field>
          <key>awards</key>
          <value>2025黑珍珠餐厅指南一钻；2026黑珍珠餐厅指南一钻</value>
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      </customFields>
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      <rankingEntries></rankingEntries>
      <id>place_restaurant_xian_caifenglou_hualuxe</id>
      <type>place</type>
      <title>唐华华邑酒店-彩丰楼中餐厅</title>
      <slug>restaurant-xian-caifenglou-hualuxe</slug>
      <aliases>
        <alias>西安唐华华邑酒店 · 彩丰楼中餐厅</alias>
        <alias>彩丰楼中餐厅</alias>
        <alias>彩丰楼</alias>
        <alias>西安唐华华邑酒店彩丰楼</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>西安曲江新区西安唐华华邑酒店内的中餐厅，酒店由建筑大师张锦秋设计，2025、2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>ihg</id>
          <title>HUALUXE 西安唐华华邑酒店 - 西安 陕西</title>
          <author>西安唐华华邑酒店（IHG）</author>
          <url>https://www.ihg.com/hualuxe/hotels/cn/zh/zionsville/siath/hoteldetail</url>
          <locator>2026-10-30 访问</locator>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南西安6家餐厅上榜</title>
          <author>搜狐</author>
          <date>2025-01</date>
          <url>https://m.sohu.com/a/846476409_121443915/</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T09:44:21+08:00</createdAt>
      <updatedAt>2026-10-31T15:21:53+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**唐华华邑酒店-彩丰楼中餐厅**是西安唐华华邑酒店（HUALUXE）的中餐厅，酒店位于西安曲江新区雁引路40号[^ihg]。&#xA;&#xA;## 概况&#xA;&#xA;酒店由国内著名建筑大师、中国工程院院士张锦秋设计，2017年作为三唐工程之一被列入第二批20世纪中国建筑遗产名录[^ihg]。酒店地处曲江核心地段，信步可达大唐不夜城、大雁塔和大唐芙蓉园等景点[^ihg]。酒店设彩丰楼中餐厅、明亮全日制餐厅和大堂酒廊等餐饮场所，并提供举茗邑™、聚膳邑™等商务社交空间[^ihg]。&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：西安市曲江新区雁引路40号西安唐华华邑酒店[^ihg]&#xA;- 电话：+86-29-87990000（酒店前台）[^ihg]&#xA;- 交通：邻近西安火车站，出租车单程约30元；距西安咸阳国际机场可按酒店交通路线前往[^ihg]&#xA;- 设施：酒店设650平方米无柱式宴会厅、健身中心，提供停车服务（每日自助停车费120元）[^ihg]</body>
      <url>/places/restaurant-xian-caifenglou-hualuxe.html</url>
      <lang>de</lang>
      <fallback>true</fallback>
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        <lang>zh</lang>
        <lang>en</lang>
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      <occupations></occupations>
      <disambiguation>西安曲江 西安唐华华邑酒店</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>西安市曲江新区雁引路40号西安唐华华邑酒店</locationNote>
      <adminArea>陕西省西安市雁塔区</adminArea>
      <creators></creators>
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      <id>place_restaurant_bangkok_le_du</id>
      <type>place</type>
      <title>Le Du</title>
      <slug>restaurant-bangkok-le-du</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Le Du ist ein modernes thailändisches Restaurant in Bangkok, das im MICHELIN Guide Thailand 2026 mit einem Stern und in den Black Pearl Guides 2025 und 2026 jeweils mit einem Diamanten ausgezeichnet wurde. Der Name stammt aus dem Sanskrit und bedeutet „Jahreszeit“; die Karte wechselt saisonal.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>MICHELIN Guide restaurant profile: Le Du</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/le-du</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>Meituan Black Pearl Restaurant Guide Makes Overseas Debut in Singapore（附 2025 海外名单）</title>
          <author>美团 / PR Newswire</author>
          <date>2025-04</date>
          <url>https://www.prnewswire.com/apac/news-releases/meituan-black-pearl-restaurant-guide-makes-overseas-debut-in-singapore-record-high-southeast-asian-listings-connecting-global-chinese-communities-with-world-cuisine-302439444.html</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
        <source>
          <id>guide2026</id>
          <title>The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026</title>
          <author>MICHELIN Guide</author>
          <date>2025-11-27</date>
          <url>https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T19:31:08+08:00</createdAt>
      <updatedAt>2026-10-30T19:31:10+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>45</revision>
      <body># Le Du&#xA;&#xA;**Le Du** ist ein modernes thailändisches Restaurant in der Soi Si Lom 7, Nr. 399/3, in Bangkok. [^michelin]&#xA;&#xA;## Name&#xA;&#xA;„Du“ geht auf ein Sanskritwort für „Jahreszeit“ zurück; die Karte wechselt mit den Jahreszeiten. [^michelin]&#xA;&#xA;## Küche&#xA;&#xA;Küchenchef ist Thitid „Ton“ Tassanakajohn. [^michelin]&#xA;&#xA;## Spezialitäten&#xA;&#xA;Zu den sommerlichen Spezialitäten zählen Khao Chae, in kaltem Wasser servierter Reis, sowie Khao Khluk Kapi, gebratener Reis mit Garnelenpaste und Flussgarnelen. [^michelin]&#xA;&#xA;## Auszeichnungen&#xA;&#xA;Das Restaurant trägt einen MICHELIN-Stern. [^michelin] Sowohl im [[work_black_pearl_guide_2025|Black Pearl Restaurant Guide 2025]] als auch im [[work_black_pearl_guide_2026|Black Pearl Restaurant Guide 2026]] erhielt es einen Diamanten. [^bp2025][^bp2026]&#xA;&#xA;Der MICHELIN Guide Thailand 2026 führt es mit einem Stern. Das offizielle Profil klassifiziert die Küche als „Thai contemporary“; außerdem steht es in der vollständigen Jahresliste der Sterne-Restaurants. [^guide2026][^michelin]&#xA;&#xA;## Beschreibung des MICHELIN Guide&#xA;&#xA;Küchenchef Thitid interpretiert thailändische Küche kreativ und wechselt die Karte mit den Jahreszeiten. „Du“ stammt aus dem Sanskrit und bedeutet „Jahreszeit“. [^michelin]</body>
      <url>/places/restaurant-bangkok-le-du.html</url>
      <lang>de</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>ar</lang>
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        <lang>en</lang>
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        <lang>hi</lang>
        <lang>id</lang>
        <lang>it</lang>
        <lang>ja</lang>
        <lang>ko</lang>
        <lang>ms</lang>
        <lang>nl</lang>
        <lang>pt</lang>
        <lang>ru</lang>
        <lang>th</lang>
        <lang>tr</lang>
        <lang>vi</lang>
        <lang>zh-hant</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>曼谷 Si Lom</disambiguation>
      <placeKind>restaurant</placeKind>
      <coordinates>
        <latitude>13.728854</latitude>
        <longitude>100.534796</longitude>
      </coordinates>
      <locationNote>399/3 Soi Si Lom 7, Si Lom, Bang Rak, Bangkok 10500</locationNote>
      <adminArea>曼谷，泰国</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
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    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>韩国菜</value>
        </field>
        <field>
          <key>address</key>
          <value>4F, 37 Apgujeong-ro 80-gil, Gangnam-gu, Seoul, 06016, South Korea</value>
        </field>
        <field>
          <key>phone</key>
          <value>+82 2-542-6268</value>
        </field>
        <field>
          <key>hours</key>
          <value>周二至周六 12:00–15:00、18:00–22:00；周一、周日休息</value>
        </field>
        <field>
          <key>price</key>
          <value>₩₩₩₩</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.kwonsooksoo.com</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林二星；黑珍珠一钻（2026）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_seoul_kwonsooksoo</id>
      <type>place</type>
      <title>KwonSookSoo</title>
      <slug>restaurant-seoul-kwonsooksoo</slug>
      <aliases>
        <alias>Kwonsooksoo</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>位于首尔江南区狎鸥亭的韩国菜餐厅，极简空间中融合现代技法与韩式传统；米其林二星，2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Kwonsooksoo</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/kwonsooksoo</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
        <source>
          <id>guide2026-seoul-busan-2026-all-stars</id>
          <title>All the Stars in The MICHELIN Guide Seoul &amp; Busan 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-03-05</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T02:59:08+08:00</createdAt>
      <updatedAt>2026-10-31T15:21:09+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>6</revision>
      <body>**KwonSookSoo**（Kwonsooksoo）是位于首尔江南区狎鸥亭路80街（Apgujeong-ro 80-gil）37号4层的韩国菜餐厅[^michelin]。&#xA;&#xA;## 厨房&#xA;&#xA;主厨以季节性的韩国食材为本，晚餐以搭配传统韩国酒的小食开场，主菜以「독상」（单人小桌）形式呈现[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;据米其林指南介绍，餐厅设于极简主义空间，现代技法与韩式传统在此相遇，用餐体验安静而引人入胜。主厨凭借二十余年的经验，凸显韩国时令食材纯净细腻的风味；餐后另有甜品推车优雅收尾。白天自然光洒满静谧的厅堂，适合商务会面或小型聚会[^michelin]。&#xA;&#xA;## 获评&#xA;&#xA;餐厅获米其林二星[^michelin]。在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 年度星级记录&#xA;&#xA;《米其林指南首尔与釜山版2026》将Kwonsooksoo列入二星名单。[^guide2026-seoul-busan-2026-all-stars]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：4F, 37 Apgujeong-ro 80-gil, Gangnam-gu, Seoul, 06016&#xA;- 营业时间：周二至周六 12:00–15:00、18:00–22:00；周一、周日休息&#xA;- 价位：₩₩₩₩&#xA;- 电话：+82 2-542-6268&#xA;- 网站：https://www.kwonsooksoo.com&#xA;- 设施：适合约会之夜；商务会面与小型聚会</body>
      <url>/places/restaurant-seoul-kwonsooksoo.html</url>
      <lang>de</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>首尔江南区狎鸥亭</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>4F, 37 Apgujeong-ro 80-gil, Gangnam-gu, Seoul 06016</locationNote>
      <adminArea>首尔特别市江南区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>创新菜（Innovative）</value>
        </field>
        <field>
          <key>address</key>
          <value>11-8 Seobinggo-ro 59-gil, Yongsan-gu, Seoul 04384, South Korea</value>
        </field>
        <field>
          <key>phone</key>
          <value>+82 2-532-0876</value>
        </field>
        <field>
          <key>hours</key>
          <value>午市 12:00-15:30、晚市 18:00-22:30；周三休息</value>
        </field>
        <field>
          <key>price</key>
          <value>₩₩₩₩</value>
        </field>
        <field>
          <key>website</key>
          <value>https://zerocomplex.kr</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星（2026）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_seoul_zero_complex</id>
      <type>place</type>
      <title>Zero Complex</title>
      <slug>restaurant-seoul-zero-complex</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>首尔龙山区的创新菜餐厅，隐藏于幽静住宅区，列入《米其林指南首尔／釜山版2026》一星名单。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin-profile</id>
          <title>Zero Complex — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/zero-complex</url>
        </source>
        <source>
          <id>guide-2026</id>
          <title>All the Stars in The MICHELIN Guide Seoul &amp; Busan 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-03-05</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T04:17:53+08:00</createdAt>
      <updatedAt>2026-10-31T15:21:06+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**Zero Complex**（Zero Complex）是位于首尔龙西区西冰库路59街11-8号的创新菜餐厅[^michelin-profile]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅自开业以来持续以创新方式诠释食材，虽两度搬迁，菜品的风味与创意从未动摇。餐厅位于幽静的住宅区，或不易寻找，但一边品尝菜品一边欣赏静谧的庭园，会让你觉得不虚此行[^michelin-profile]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 招牌菜：太平洋象拔蚌，配嚼感大麦、海意面（sea spaghetti）和海带慕斯，突出海芥菜的弹韧质地与烟熏风味&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：11-8 Seobinggo-ro 59-gil, Yongsan-gu, Seoul 04384&#xA;- 营业时间：午市 12:00-15:30、晚市 18:00-22:30，周三休息（各日略有差异，以官网为准）&#xA;- 价位：₩₩₩₩&#xA;- 电话：+82 2-532-0876&#xA;- 网站：https://zerocomplex.kr&#xA;- 适合约会&#xA;&#xA;## 获评&#xA;&#xA;《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]</body>
      <url>/places/restaurant-seoul-zero-complex.html</url>
      <lang>de</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>首尔餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>首尔；官方2026年度星级名单所列</locationNote>
      <adminArea>韩国首尔</adminArea>
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      <relatedTerms></relatedTerms>
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      <customFields>
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          <value>卤鸭（当地熟食）</value>
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        <field>
          <key>address</key>
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        </field>
        <field>
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      <slug>restaurant-singapore-cheok-kee</slug>
      <aliases>
        <alias>Cheok Kee</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>位于新加坡 Geylang Bahru Market &amp; Food Centre 的卤鸭摊位（祝记），以酱卤鸭闻名；列入《米其林指南新加坡版》2023年必比登推介。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>sgbib2023</id>
          <title>The MICHELIN Guide Singapore 2023 Bib Gourmand Selection</title>
          <author>MICHELIN Guide</author>
          <date>2023-06-15</date>
          <url>https://guide.michelin.com/jp/en/article/michelin-guide-ceremony/singapore-bib-gourmand-2023</url>
        </source>
      </sources>
      <createdAt>2026-10-30T07:59:13+08:00</createdAt>
      <updatedAt>2026-10-31T15:21:03+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**Cheok Kee**（祝记）是位于新加坡 Geylang Bahru Market &amp; Food Centre 的卤鸭摊位[^sgbib2023]。&#xA;&#xA;## 概况&#xA;&#xA;摊位以酱卤鸭闻名，鸭肉肉质柔嫩细滑[^sgbib2023]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 酱卤鸭铺在浸润鸭香的蒸饭上&#xA;- 配辣椒醋解腻，另附以中式药材熬制的香浓鸭汤[^sgbib2023]&#xA;&#xA;## 荣誉&#xA;&#xA;该摊位列入《米其林指南新加坡版》2023年必比登推介名单，为当年17家新获评的熟食中心摊位之一。该版名单于2023年6月15日发布[^sgbib2023]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Geylang Bahru Market &amp; Food Centre, Singapore&#xA;- 价位：平价熟食摊位</body>
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      <lang>de</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>Singapore food establishment</disambiguation>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
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      <customFields>
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          <key>cuisine</key>
          <value>潮州菜（Teochew）</value>
        </field>
        <field>
          <key>address</key>
          <value>ION Orchard, #03-05, 2 Orchard Turn, Singapore 238801</value>
        </field>
        <field>
          <key>phone</key>
          <value>+65 6736 2118</value>
        </field>
        <field>
          <key>hours</key>
          <value>周一至周五 11:30-15:00 及 18:00-23:00；周六 11:00-15:00 及 18:00-23:00；周日 10:30-15:00 及 18:00-23:00</value>
        </field>
        <field>
          <key>price</key>
          <value>$$</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.imperialtreasure.com</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星</value>
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      <id>place_restaurant_singapore_imperial_treasure_fine_teochew_cuisine_orchard</id>
      <type>place</type>
      <title>Imperial Treasure Fine Teochew Cuisine (Orchard)</title>
      <slug>restaurant-singapore-imperial-treasure-fine-teochew-cuisine-orchard</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>新加坡 ION Orchard 的潮州菜餐厅，主打新鲜海产，冰镇蒸泳蟹每日限量15只；米其林一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2025sg</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025</title>
          <author>MICHELIN Guide</author>
          <date>2025-07-24</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025</url>
        </source>
        <source>
          <id>michelin_profile</id>
          <title>Imperial Treasure Fine Teochew Cuisine (Orchard)</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/imperial-treasure-fine-teochew-cuisine-orchard</url>
        </source>
        <source>
          <id>guide2026full</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-08-04</date>
          <url>https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026</url>
        </source>
        <source>
          <id>michelin2026</id>
          <title>MICHELIN Guide restaurant profile: Imperial Treasure Fine Teochew Cuisine (Orchard)</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/imperial-treasure-fine-teochew-cuisine-orchard</url>
        </source>
      </sources>
      <createdAt>2026-10-30T09:40:15+08:00</createdAt>
      <updatedAt>2026-10-31T15:20:59+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>6</revision>
      <body>Imperial Treasure Fine Teochew Cuisine (Orchard)是位于新加坡的潮州菜餐厅，地址为ION Orchard, #03-05, 2 Orchard Turn, 238801, Singapore。主打传统潮州菜与新鲜海产，冰镇蒸泳蟹是其代表菜式之一。[^michelin_profile]&#xA;&#xA;## 概况&#xA;&#xA;餐厅自2016年起供应传统潮州菜肴，以新鲜海产为重点[^michelin_profile]。米其林指南标注适合家庭（Family Friendly）[^michelin_profile]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 冰镇蒸泳蟹：每日仅蒸15只超大泳蟹，建议提前预订&#xA;- 潮式冰镇蒸鱼：咸鲜带甜、肉质细嫩、鱼腩如脂，蘸普宁豆酱更鲜&#xA;- 蚝烙（oyster omelette）等经典潮州菜&#xA;&#xA;[^michelin_profile]&#xA;&#xA;## 荣誉&#xA;&#xA;米其林一星；米其林指南标注价位$$、菜系Teochew。&#xA;&#xA;《米其林指南新加坡版》2025年将其列为一星餐厅。[^guide2025sg]&#xA;&#xA;2026年完整星级名单列为一星餐厅；MICHELIN官方档案将菜系标注为“Teochew”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：ION Orchard, #03-05, 2 Orchard Turn, Singapore 238801&#xA;- 营业时间：周一至周五 11:30-15:00 及 18:00-23:00；周六 11:00-15:00 及 18:00-23:00；周日 10:30-15:00 及 18:00-23:00&#xA;- 价位：$$（米其林指南标注）&#xA;- 电话：+65 6736 2118&#xA;- 网站：https://www.imperialtreasure.com</body>
      <url>/places/restaurant-singapore-imperial-treasure-fine-teochew-cuisine-orchard.html</url>
      <lang>de</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <locationNote>ION Orchard, #03-05, 2 Orchard Turn, 238801, Singapore</locationNote>
      <adminArea>新加坡</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields></customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_osaka_ryoriya_inaya</id>
      <type>place</type>
      <title>Ryoriya Inaya</title>
      <slug>restaurant-osaka-ryoriya-inaya</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Japanisches Restaurant in Osaka. Der Jahresartikel des Guide MICHELIN beschreibt eine spielerische Speisekarte, die zugleich im Rahmen der japanischen Küche bleibt. Das Restaurant erhielt in der Ausgabe 2024 erstmals einen MICHELIN-Stern.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags></tags>
      <sources>
        <source>
          <id>michelin-profile</id>
          <title>Ryoriya Inaya — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/jp/en/osaka-region/osaka/restaurant/ryoriya-inaya</url>
        </source>
        <source>
          <id>guide-2024</id>
          <title>The MICHELIN Guide Kyoto Osaka 2024: Newly Awarded Restaurants Announced</title>
          <author>MICHELIN Guide</author>
          <date>2024-04-08</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/michelinguide-kyoto-osaka-new-selection-en</url>
        </source>
      </sources>
      <createdAt>2026-10-30T17:43:44+08:00</createdAt>
      <updatedAt>2026-10-30T17:43:44+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>22</revision>
      <body>## Restaurantprofil&#xA;&#xA;**Ryoriya Inaya** Japanisches Restaurant in Osaka. Der Jahresartikel des Guide MICHELIN beschreibt eine spielerische Speisekarte, die zugleich im Rahmen der japanischen Küche bleibt.[^michelin-profile][^guide-2024]&#xA;&#xA;## Auszeichnung im Guide MICHELIN&#xA;&#xA;Das Restaurant erhielt in der Ausgabe 2024 erstmals einen MICHELIN-Stern.[^guide-2024]</body>
      <url>/places/restaurant-osaka-ryoriya-inaya.html</url>
      <lang>de</lang>
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        <lang>zh</lang>
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        <lang>nl</lang>
        <lang>pt</lang>
        <lang>ru</lang>
        <lang>th</lang>
        <lang>tr</lang>
        <lang>vi</lang>
        <lang>zh-hant</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <locationNote>大阪；2024官方年度文章列名</locationNote>
      <adminArea>日本大阪</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>创新菜</value>
        </field>
        <field>
          <key>address</key>
          <value>B1, 6 Eonju-ro 168-gil, Gangnam-gu, Seoul, 06020</value>
        </field>
        <field>
          <key>phone</key>
          <value>+82-2-540-1729</value>
        </field>
        <field>
          <key>hours</key>
          <value>周二至周四 18:00-22:00；周五、周六 12:00-15:00、18:00-22:00；周一、周日休息</value>
        </field>
        <field>
          <key>price</key>
          <value>₩₩₩₩</value>
        </field>
        <field>
          <key>website</key>
          <value>https://restaurantsan.com</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星</value>
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      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_seoul_san</id>
      <type>place</type>
      <title>SAN</title>
      <slug>restaurant-seoul-san</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>SAN 是首尔江南区的创新菜餐厅，主厨赵成贤在复杂与克制间寻求平衡；《米其林指南首尔／釜山版2026》一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin-profile</id>
          <title>SAN — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/san</url>
        </source>
        <source>
          <id>guide-2026</id>
          <title>All the Stars in The MICHELIN Guide Seoul &amp; Busan 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-03-05</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T04:17:42+08:00</createdAt>
      <updatedAt>2026-10-31T15:20:55+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**SAN**是位于首尔江南区彦州路168街6号地下一层（B1）的创新菜餐厅[^michelin-profile]。&#xA;&#xA;## 概况&#xA;&#xA;SAN 将现代料理与创意巧思融合，突出时令食材的风味，并搭配酱汁在复杂与克制之间取得平衡。安静的服务与用心的葡萄酒搭配提升用餐体验，空间的静谧林间氛围更添意趣。[^michelin-profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 龙虾发酵酱（lobster jeotgal）与香瓜水泡菜（chamoe dongchimi）：主厨想象力的代表作&#xA;- 小麦冷面（milmyeon）与猪肉汤饭（dweji-gukbap）：以主厨的独特演绎呈现韩国料理的浓郁风味&#xA;&#xA;## 荣誉&#xA;&#xA;《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：B1, 6 Eonju-ro 168-gil, Gangnam-gu, Seoul, 06020&#xA;- 营业时间：周二至周四 18:00-22:00；周五、周六 12:00-15:00、18:00-22:00；周一、周日休息&#xA;- 价位：₩₩₩₩&#xA;- 电话：+82-2-540-1729&#xA;- 网站：https://restaurantsan.com</body>
      <url>/places/restaurant-seoul-san.html</url>
      <lang>de</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>首尔餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>首尔；官方2026年度星级名单所列</locationNote>
      <adminArea>韩国首尔</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields></customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_bangkok_resonance</id>
      <type>place</type>
      <title>Resonance</title>
      <slug>restaurant-bangkok-resonance</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Restaurant für moderne Küche in Bangkok, 2026 mit einem Stern im Thailand-Guide.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2026</id>
          <title>The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026</title>
          <author>MICHELIN Guide</author>
          <date>2025-11-27</date>
          <url>https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026</url>
        </source>
        <source>
          <id>michelin</id>
          <title>MICHELIN Guide restaurant profile: Resonance</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/resonance</url>
        </source>
      </sources>
      <createdAt>2026-10-30T18:57:24+08:00</createdAt>
      <updatedAt>2026-10-30T18:57:26+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>41</revision>
      <body>**Resonance** ist ein Restaurant für moderne Küche in Bangkok und wird in der Ein-Stern-Auswahl des MICHELIN Guide Thailand 2026 geführt.[^guide2026][^michelin]&#xA;&#xA;## Beschreibung im MICHELIN Guide&#xA;&#xA;Der in Tokio geborene Küchenchef Shunsuke Shimomura verbindet seine Berufserfahrungen im Ausland und seine japanischen Wurzeln in einem saisonalen Degustationsmenü.[^michelin]</body>
      <url>/places/restaurant-bangkok-resonance.html</url>
      <lang>de</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>ar</lang>
        <lang>de</lang>
        <lang>en</lang>
        <lang>es</lang>
        <lang>fr</lang>
        <lang>hi</lang>
        <lang>id</lang>
        <lang>it</lang>
        <lang>ja</lang>
        <lang>ko</lang>
        <lang>ms</lang>
        <lang>nl</lang>
        <lang>pt</lang>
        <lang>ru</lang>
        <lang>th</lang>
        <lang>tr</lang>
        <lang>vi</lang>
        <lang>zh-hant</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>曼谷餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <adminArea>曼谷，泰国</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
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      <id>place_restaurant_kyoto_la_buche</id>
      <type>place</type>
      <title>la bûche</title>
      <slug>restaurant-kyoto-la-buche</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>la bûche — Kyoto; Das Restaurant erhielt in der Ausgabe 2024 erstmals einen MICHELIN-Stern.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags></tags>
      <sources>
        <source>
          <id>michelin-profile</id>
          <title>la bûche — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/jp/en/kyoto-region/kyoto/restaurant/la-buche</url>
        </source>
        <source>
          <id>guide-2024</id>
          <title>The MICHELIN Guide Kyoto Osaka 2024: Newly Awarded Restaurants Announced</title>
          <author>MICHELIN Guide</author>
          <date>2024-04-08</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/michelinguide-kyoto-osaka-new-selection-en</url>
        </source>
      </sources>
      <createdAt>2026-10-30T18:01:52+08:00</createdAt>
      <updatedAt>2026-10-30T18:01:52+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>22</revision>
      <body>## Restaurantprofil&#xA;&#xA;**la bûche** ist ein Restaurant für französisches Küche in Kyoto. Koch Sohei Mori verantwortet die französische Küche.[^michelin-profile][^guide-2024]&#xA;&#xA;## Auszeichnung im Guide MICHELIN&#xA;&#xA;Das Restaurant erhielt in der Ausgabe 2024 erstmals einen MICHELIN-Stern.[^guide-2024]</body>
      <url>/places/restaurant-kyoto-la-buche.html</url>
      <lang>de</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>ar</lang>
        <lang>de</lang>
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        <lang>es</lang>
        <lang>fr</lang>
        <lang>hi</lang>
        <lang>id</lang>
        <lang>it</lang>
        <lang>ja</lang>
        <lang>ko</lang>
        <lang>ms</lang>
        <lang>nl</lang>
        <lang>pt</lang>
        <lang>ru</lang>
        <lang>th</lang>
        <lang>tr</lang>
        <lang>vi</lang>
        <lang>zh-hant</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <locationNote>京都；2024官方年度文章列名</locationNote>
      <adminArea>日本京都</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
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      <customFields>
        <field>
          <key>cuisine</key>
          <value>福建菜</value>
        </field>
        <field>
          <key>address</key>
          <value>厦门市思明区嘉禾路21号新景中心A栋2楼</value>
        </field>
        <field>
          <key>phone</key>
          <value>+86 592 806 6917</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥</value>
        </field>
        <field>
          <key>awards</key>
          <value>2025黑珍珠餐厅指南二钻；2026黑珍珠餐厅指南二钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
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      <id>place_restaurant_xiamen_yanyu_xinjing</id>
      <type>place</type>
      <title>宴遇·福建荟馆（新景中心店）</title>
      <slug>restaurant-xiamen-yanyu-xinjing</slug>
      <aliases>
        <alias>宴遇·福建荟馆(新景中心店)</alias>
        <alias>宴遇福建荟馆</alias>
        <alias>Yanyu</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>厦门思明区嘉禾路新景中心的福建菜餐厅，品牌旗舰店开业十多年人气不减，2025、2026黑珍珠餐厅指南二钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Yanyu (Jiahe Road)</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/us/en/fujian-province/xiamen_1031934/restaurant/yanyu-jiahe-road</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南厦门6家餐厅上榜</title>
          <author>海西晨报</author>
          <date>2025-01-08</date>
          <url>https://dzb.sunnews.cn/m/html/2025-01/08/content_827457.htm?div=-1</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T02:51:09+08:00</createdAt>
      <updatedAt>2026-10-31T15:20:32+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**宴遇·福建荟馆**（新景中心店）是位于厦门市思明区嘉禾路21号新景中心A栋2楼的福建菜餐厅，是品牌的旗舰店，开业已十多年[^michelin]。餐厅陈列优质干海味，用于制作佛跳墙；推荐菜有橙色虾膏汤闽南虾面和现做黑芝麻麻糬[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅十多年来一直坐满忠实食客，现代时尚的店内陈列顶级干海味[^michelin]。在米其林指南中标注价位为¥¥¥，适合家庭聚餐、体验本地风味[^michelin]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 橙色虾膏汤闽南虾面[^michelin]&#xA;- 现点现做、黑芝麻香浓郁的黑芝麻麻糬[^michelin]&#xA;- 时令菜单也值得一试[^michelin]&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评二钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评二钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：厦门市思明区嘉禾路21号新景中心A栋2楼[^michelin]&#xA;- 价位：¥¥¥[^michelin]&#xA;- 电话：+86 592 806 6917[^michelin]&#xA;- 设施：适合家庭聚餐[^michelin]</body>
      <url>/places/restaurant-xiamen-yanyu-xinjing.html</url>
      <lang>de</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>厦门思明区嘉禾路新景中心</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>厦门市思明区嘉禾路21号新景中心A栋2楼</locationNote>
      <adminArea>福建省厦门市思明区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
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      <perspectives></perspectives>
      <customFields></customFields>
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      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_bangkok_juksunchae</id>
      <type>place</type>
      <title>Juksunchae</title>
      <slug>restaurant-bangkok-juksunchae</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Juksunchae ist ein modernes koreanisches Restaurant in Bangkok und wird im MICHELIN Guide Thailand 2026 mit einem Stern geführt. Es zog 2025 in den Bezirk Watthana um und hat nur 12 Plätze; die offizielle Kritik hebt raffinierte Küche und ein intimes Ambiente am Tresen hervor.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2026</id>
          <title>The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026</title>
          <author>MICHELIN Guide</author>
          <date>2025-11-27</date>
          <url>https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026</url>
        </source>
        <source>
          <id>michelin</id>
          <title>MICHELIN Guide restaurant profile: Juksunchae</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/juksunchae</url>
        </source>
      </sources>
      <createdAt>2026-10-30T19:32:55+08:00</createdAt>
      <updatedAt>2026-10-30T19:32:57+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>41</revision>
      <body># Juksunchae&#xA;&#xA;Juksunchae ist ein Restaurant in Bangkok, dessen Küche als „Korean Contemporary“ klassifiziert wird. Es gehört zur Ein-Sterne-Auswahl des MICHELIN Guide Thailand 2026. [^guide2026][^michelin]&#xA;&#xA;Das offizielle Profil führt es 2026 mit einem Stern; es erscheint auch in der vollständigen Jahresliste der Sterne-Restaurants. [^michelin][^guide2026]&#xA;&#xA;## Beschreibung des MICHELIN Guide&#xA;&#xA;Das koreanische Restaurant zog 2025 in den Bezirk Watthana um und hat nur 12 Plätze. Die offizielle Kritik hebt raffinierte Küche und ein intimes Ambiente mit Tresenplätzen hervor. [^michelin]</body>
      <url>/places/restaurant-bangkok-juksunchae.html</url>
      <lang>de</lang>
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      <occupations></occupations>
      <disambiguation>曼谷餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <adminArea>曼谷，泰国</adminArea>
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          <key>cuisine</key>
          <value>法日融合料理（日式与法式）</value>
        </field>
        <field>
          <key>address</key>
          <value>77 Neil Road, Level 2, Singapore 088903</value>
        </field>
        <field>
          <key>phone</key>
          <value>+65 8508 3390</value>
        </field>
        <field>
          <key>hours</key>
          <value>周二 18:00-23:00；周三至周六 12:00-15:00、18:00-23:00；周一、周日休息</value>
        </field>
        <field>
          <key>price</key>
          <value>$$$（高档）</value>
        </field>
        <field>
          <key>website</key>
          <value>https://restaurantchaleur.com/</value>
        </field>
        <field>
          <key>chef</key>
          <value>Masahiko Kawano</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星（《米其林指南新加坡版》2025）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_singapore_chaleur</id>
      <type>place</type>
      <title>Chaleur</title>
      <slug>restaurant-singapore-chaleur</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>位于新加坡 Neil Road 二层的法日融合餐厅，日本主厨 Masahiko Kawano 以法式技法演绎法日食材；列入《米其林指南新加坡版》2025年一星名单。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2025sg</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025</title>
          <author>MICHELIN Guide</author>
          <date>2025-07-24</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025</url>
        </source>
        <source>
          <id>chaleur-ig</id>
          <title>Chaleur Restaurant official Instagram profile</title>
          <author>Chaleur Restaurant</author>
          <url>https://www.instagram.com/chaleursg/</url>
          <locator>Profile bio; accessed 2026-10-30</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T09:40:13+08:00</createdAt>
      <updatedAt>2026-10-31T15:20:22+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**Chaleur** 是位于新加坡 Neil Road 二层（Singapore 088903）的法日融合餐厅，官方简介将其料理方向描述为“日本雅致与法国美食的结合”[^chaleur-ig]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅由日本主厨 Masahiko Kawano 创办，以结构严谨的法式厨艺处理法国与日本食材，呈献10道式品鉴菜单。餐厅设于丹戎巴葛一间店屋的二层，开放式厨房与 U 形座位营造亲密的用餐氛围，并设有藏酒逾800款的酒窖[^guide2025sg]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 招牌鸭清汤面：以鸭与鸡长时间熬制的清汤每日调整，是其最受称道的出品&#xA;- 其他代表菜包括蓝龙虾配自制荞麦面味噌与红菜头、爱尔兰鸭配松露酱等&#xA;- 甜品由兼具甜品师身份的主厨操刀，如小四点（petit fours）与酒粕雪芭[^guide2025sg]&#xA;&#xA;## 荣誉&#xA;&#xA;该餐厅列入《米其林指南新加坡版》2025年一星名单，为当年32家一星餐厅之一。该版名单于2025年7月24日发布[^guide2025sg]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：77 Neil Road, Level 2, Singapore 088903&#xA;- 电话：+65 8508 3390&#xA;- 营业时间：周二 18:00-23:00；周三至周六 12:00-15:00、18:00-23:00；周一、周日休息&#xA;- 价位：$$$（高档）&#xA;- 网站：restaurantchaleur.com&#xA;- 其他：需订座；提供 Wi-Fi 与停车位；接受信用卡</body>
      <url>/places/restaurant-singapore-chaleur.html</url>
      <lang>de</lang>
      <fallback>true</fallback>
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        <lang>en</lang>
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      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <locationNote>2nd Level, 77 Neil Road, Singapore 088903</locationNote>
      <adminArea>新加坡</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
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