postgres Biangbiang noodles · Relations A traditional hand-pulled noodle dish from Guanzhong, Shaanxi, named for its broad, belt-like noodles. It is commonly served with minced topping and chili oil, scallions and garlic. /en/concepts/biangbiang-noodle/relation.html concept_biangbiang_noodle concept Biangbiang noodles biangbiang-noodle 𰻞𰻞面 裤带面 油泼扯面 彪彪面 A traditional hand-pulled noodle dish from Guanzhong, Shaanxi, named for its broad, belt-like noodles. It is commonly served with minced topping and chili oil, scallions and garlic. published category-food zhwiki 𰻞𰻞面 https://zh.wikipedia.org/wiki/Biangbiang%E9%9D%A2 条目中的地域、别称、制作、调味及“𰻞”字说明，访问于2026-10-31 2026-10-31T01:04:01+08:00 2026-10-31T01:04:01+08:00 user:admin 20 ## Overview Biangbiang noodles are a traditional dish from the Guanzhong region of Shaanxi. Also called belt noodles or oil-splashed pulled noodles, they are made by hand-pulling broad, thick noodles shaped like a belt. They are common in Xi'an, Huxian (now Huyi District) and Xianyang, and are also served elsewhere in China. [^zhwiki] ## Preparation and seasoning The dough is kneaded, stretched and slapped or pulled into long, wide noodles, then boiled and served with a minced topping. Common seasonings include chili oil poured over the noodles, scallions and garlic; toppings and condiments vary by shop. [^zhwiki] ## Name and character “Biang” is a dialectal syllable in the dish's name, commonly written with the rare character “𰻞”. A common form has 58 strokes, and folk rhymes help people remember its complex shape. The character was added to Unicode's CJK Unified Ideographs Extension G in 2020. Because it is difficult to write, the name is often rendered in Latin letters as “biangbiang”. [^zhwiki] ## Region and names The dish is associated with Guanzhong in Shaanxi. Other names include belt noodles, oil-splashed pulled noodles and biaobiao noodles. Shops may use different toppings. [^zhwiki] /concepts/biangbiang-noodle.html en zh zh ar de en es fr hi id it ja ko ms nl pt ru th tr vi zh-hant dish concept_wanghong_meishi 网红美食 /en/concepts/wanghong-meishi.html concept en zh ar de en es fr hi id it ja ko ms nl pt ru th tr vi zh-hant concept_kind Dish aliases 𰻞𰻞面, 裤带面, 油泼扯面, 彪彪面 1 50 0 0 1