New URL: https://knowledge.ivjn.us/en/new-517.html Explore recently updated entries. - 景涛葡国餐厅(澳门葡京酒店): A Portuguese restaurant on the 3rd floor of the Lisboa Tower (West Wing), Hotel Lisboa, Macau — the first overseas branch of Portugal's MICHELIN-starred Fortaleza do Guincho; one Black Pearl Diamond in 2025 and 2026. https://knowledge.ivjn.us/en/places/restaurant-macau-guincho-a-galera.html - Wisca (Binjiang Dagongguan): A Wisca branch on Binjiang West Road in Haizhu District, Guangzhou, opened in 1996, serving one-star MICHELIN Cantonese cuisine; one diamond in both the 2025 and 2026 Black Pearl Restaurant Guide. https://knowledge.ivjn.us/en/places/restaurant-guangzhou-wisca-binjiang-dagongguan.html - Manshu Kaiseki: A Japanese restaurant in a standalone courtyard of Relais & Châteaux Hangzhou Zixuan Resort, offering kaiseki and counter sushi; listed in the Black Pearl Guide for eight consecutive years, with one diamond in both the 2025 and 2026 guides. https://knowledge.ivjn.us/en/places/restaurant-hangzhou-manshu.html - 新荣记(新源南路店): A Taizhou-cuisine restaurant on Xinyuan South Road in Chaoyang, Beijing — the flagship of the Xin Rong Ji chain, with three MICHELIN stars in the Beijing guide, rated two diamonds in both the 2025 and 2026 Black Pearl Restaurant Guide. https://knowledge.ivjn.us/en/places/restaurant-beijing-xinrongji-xinyuan-nanlu.html - Wing: An innovative restaurant on 29F, The Wellington, Wellington Street, Central, Hong Kong — the second venture by chef Vicky Cheng after VEA, known for its contemporary Chinese tasting menu; rated one diamond in the 2025 and 2026 Black Pearl Restaurant Guides. https://knowledge.ivjn.us/en/places/restaurant-hongkong-wing.html - 鮨.齋藤: Japanese sushi restaurant on the 45th floor of Four Seasons Hotel Hong Kong, 8 Finance Street, Central, with just 16 seats serving Edomae sushi; One Diamond in the 2025 Black Pearl Restaurant Guide. https://knowledge.ivjn.us/en/places/restaurant-hongkong-sushi-saito.html - Mora: MICHELIN Selected restaurant in Hong Kong, newly awarded the MICHELIN Green Star in 2023; its menu is built around soya beans with locally and sustainably sourced ingredients. https://knowledge.ivjn.us/en/places/restaurant-hongkong-mora.html - Son Tak Kong: Son Tak Kong is a Shun Tak (Shunde) restaurant on Rua do Mercadores, Macau, serving authentic Shunde cuisine since 1979 and known for its creamy fish soup; it received a Bib Gourmand in the MICHELIN Guide Hong Kong & Macau 2024. https://knowledge.ivjn.us/en/places/restaurant-macau-son-tak-kong.html - Sushi Aki 鮨秋·丹青: Sushi Aki 鮨秋·丹青 is a Japanese and high-end creative fusion restaurant beside the east gate of Hongmei Park in Changzhou, with an average spend of nearly RMB 1,000 per person per Dianping; one diamond in the 2026 Black Pearl Restaurant Guide. https://knowledge.ivjn.us/en/places/restaurant-changzhou-sushi-aki-danqing.html - Andō: Andō, on Wellington Street in Central, Hong Kong, is an innovative restaurant by chef Agustin Balbi blending Argentine roots with strong Japanese influences; one Black Pearl Diamond in 2025 and 2026. https://knowledge.ivjn.us/en/places/restaurant-hongkong-ando.html - 好酒好蔡: A Chiu Chow (Teochew) restaurant founded by Cai Hao in Central, Hong Kong; opened in 2015 and closed on 30 May 2026 after holding three diamonds in the Black Pearl Restaurant Guide for nine consecutive years. https://knowledge.ivjn.us/en/places/restaurant-hongkong-howards-gourmet.html - 广舟(千禧店): Guang Zhou (Millennium branch) is a Cantonese restaurant on the ground floor of the Millennium Hongqiao Hotel at 2588 Yan'an West Road, Shanghai, renowned for its molten-core two-head abalone, holding one diamond in the 2025 and 2026 Black Pearl Restaurant Guide. https://knowledge.ivjn.us/en/places/restaurant-shanghai-guang-zhou-qianxi.html - Seventh Son: A Cantonese restaurant in Chaoyang, Beijing — the Hong Kong brand reopened its Beijing outpost in 2024; one star in the MICHELIN Guide Beijing 2022. https://knowledge.ivjn.us/en/places/restaurant-beijing-seventh-son.html - 蜀道(美狮美高梅店): A Sichuan restaurant at MGM COTAI in Macau, holding one MICHELIN star and one Black Pearl Diamond in 2025 and 2026. https://knowledge.ivjn.us/en/places/restaurant-macau-five-foot-road.html - 荣苑荟馆·港式和牛海鲜火锅: A Hong Kong-style hotpot (da bin lou) restaurant at Impression City in Nantong, holding one diamond in the 2026 Black Pearl Restaurant Guide — part of Nantong's first-ever Black Pearl honours. https://knowledge.ivjn.us/en/places/restaurant-nantong-rongyuan-huiguan.html - 淮香国色·淮扬菜(正大中心店): A Huaiyang restaurant in CP Center, Beijing, with interiors inspired by classical Jiangnan gardens; a One-Diamond restaurant in the 2026 Black Pearl Restaurant Guide. https://knowledge.ivjn.us/en/places/restaurant-beijing-huaixiang-guose.html - Haijiao Xuan (Fresh) - Mandarin Oriental, Sanya: Fresh, the open-air beachfront Western restaurant of Mandarin Oriental, Sanya, serving seafood and meats with sunset views; One Diamond in both the 2025 and 2026 Black Pearl Restaurant Guides. https://knowledge.ivjn.us/en/places/restaurant-sanya-haijiaoxuan-mandarin-oriental.html - Lei Garden (Jinbao Tower): Cantonese restaurant in Jinbao Tower, Beijing — Lei Garden's first Beijing outpost; a one-star restaurant in the MICHELIN Guide Beijing 2022. https://knowledge.ivjn.us/en/places/restaurant-beijing-lei-garden-jinbao-tower.html - Tian Shui (Oriental Landmark): A vegetarian restaurant in Oriental Landmark in Yuexiu District, Guangzhou, listed in the MICHELIN Guide and serving only the 24-solar-term set menu; one diamond in both the 2025 and 2026 Black Pearl Restaurant Guide. https://knowledge.ivjn.us/en/places/restaurant-guangzhou-tian-shui-oriental-landmark.html - THE BRIDGE 廊桥: A Sichuan restaurant on Anshun Bridge in Jinjiang District, Chengdu — chef André Chiang's first restaurant in mainland China; One Diamond in the 2025 and 2026 Black Pearl Restaurant Guides. https://knowledge.ivjn.us/en/places/restaurant-chengdu-the-bridge.html - Mono: Hong Kong restaurant founded by chef Ricardo Chaneton, serving a tasting menu with bold, colourful flavours built on Latin American ingredients; awarded one MICHELIN star in 2022. https://knowledge.ivjn.us/en/places/restaurant-hongkong-mono.html - 潮上潮(正大店): A Chaozhou (Teochew) restaurant in CP Center, Beijing, holding Three MICHELIN Stars and One Diamond in the 2026 Black Pearl Restaurant Guide. https://knowledge.ivjn.us/en/places/restaurant-beijing-chaoshangchao-zhengda.html - 炳胜私厨(中达旗舰店): The Bing Sheng Private Kitchen flagship store at Poly Zhongda Plaza in Tianhe District, Guangzhou, a Cantonese restaurant built on the concept of a Xiguan noble family banquet; Two Diamonds in both the 2025 and 2026 Black Pearl Restaurant Guide. https://knowledge.ivjn.us/en/places/restaurant-guangzhou-bingsheng-private-kitchen-zhongda.html - Whey: A contemporary Asian restaurant at The Wellington, Central, Hong Kong, led by Singaporean chef Barry Quek and holding one MICHELIN star (2022 edition); signatures include nyonya-inspired dishes and Maoshan Wang durian ice cream. https://knowledge.ivjn.us/en/places/restaurant-hongkong-whey.html - 松筠小筑: Songyun Xiaozhu is a Jiangsu restaurant housed in a 1933 Western-style building at 53 Yanling West Road, Tianning District, Changzhou, blending Jiangsu-Zhejiang and Cantonese traditions; one diamond in the 2025 and 2026 Black Pearl Restaurant Guides. https://knowledge.ivjn.us/en/places/restaurant-changzhou-songyun-xiaozhu.html - Jin Sha, Four Seasons Hotel Hangzhou at West Lake: The Jiangsu-Zhejiang cuisine restaurant of Four Seasons Hotel Hangzhou at West Lake, led by Chinese executive chef Wang Yong; one Michelin star, three diamonds in both the 2025 and 2026 Black Pearl Restaurant Guides. https://knowledge.ivjn.us/en/places/restaurant-hangzhou-jinsha.html - 宮鳩: Miyahato is a Japanese pigeon-yakitori (grilled pigeon) restaurant at 1358 Huashan Road, Changning, Shanghai, holding one diamond in the 2025 and 2026 Black Pearl Restaurant Guide. https://knowledge.ivjn.us/en/places/restaurant-shanghai-gong-jiu.html - 紫金山院: A Huaiyang restaurant on Bo'ai West Road in the Zhongshan Scenic Area, Nanjing, a high-end brand under Minguo Red Mansion; one diamond in the 2025 Black Pearl Restaurant Guide. https://knowledge.ivjn.us/en/places/restaurant-nanjing-zijinshan-yuan.html - 风味居: A Hunanese and Sichuan restaurant on the 5th floor of StarWorld Hotel on Avenida da Amizade, Macau, holding two MICHELIN stars and one Black Pearl Diamond in 2025 and 2026. https://knowledge.ivjn.us/en/places/restaurant-macau-feng-wei-ju.html - Sichuan Moon: Sichuan Moon is a two-MICHELIN-star restaurant in Macau whose culinary concept comes from celebrated chef André Chiang; in 2023, its staff member Kit Li received the MICHELIN Guide Service Award. https://knowledge.ivjn.us/en/places/restaurant-macau-sichuan-moon.html - 星月居(荘士企业大厦店): Shunde-style Cantonese private kitchen at 3F, Johnston Centre, 382 Lockhart Road, Wan Chai, Hong Kong; One Diamond in the 2025 and 2026 Black Pearl Restaurant Guide. https://knowledge.ivjn.us/en/places/restaurant-hongkong-stellar-house.html - 杭州酒家: A veteran Hangzhou-cuisine restaurant of over twenty years at Chinachem Johnston Plaza, Wan Chai, Hong Kong, famed for its Dongpo pork; awarded one diamond in both the 2025 and 2026 Black Pearl Restaurant Guide. https://knowledge.ivjn.us/en/places/restaurant-hongkong-hong-zhou.html - Ăn Chơi: Ăn Chơi is a Vietnamese restaurant in Hong Kong run by a Chinese-Vietnamese couple, presenting cuisine in the style of Vietnamese street stalls; awarded a Bib Gourmand in 2024. https://knowledge.ivjn.us/en/places/restaurant-hongkong-an-choi.html - Chao Shang Chao: A Chaozhou (Teochew) restaurant in CP Center, Beijing, holding Two MICHELIN Stars in the MICHELIN Guide Beijing 2022. https://knowledge.ivjn.us/en/places/restaurant-beijing-chaosangchao.html - Suiji Yuanzi (Suyab Courtyard·Pickmoon Gourmet): A Chaozhou restaurant on Yingbin Road in Panyu District, Guangzhou, with one MICHELIN star and menus tailored to ingredients and guests' budgets; one diamond in both the 2025 and 2026 Black Pearl Restaurant Guide. https://knowledge.ivjn.us/en/places/restaurant-guangzhou-suiji-yuanzi.html - Park Hyatt Sanya - Cha Yuan (Cantonese & Handmade Dim Sum): The Chinese restaurant of Park Hyatt Sanya at Sunny Bay, focusing on Cantonese cuisine and dim sum under proprietor Lü Gang; One Diamond in both the 2025 and 2026 Black Pearl Restaurant Guides. https://knowledge.ivjn.us/en/places/restaurant-sanya-chayuan-park-hyatt.html - 龙庭 The House of Dynasties(北京瑰丽酒店): A Cantonese restaurant in Rosewood Beijing inspired by the classic novel Dream of the Red Chamber; one MICHELIN star and a One-Diamond restaurant in the 2026 Black Pearl Restaurant Guide. https://knowledge.ivjn.us/en/places/restaurant-beijing-house-of-dynasties.html - 松云泽: A high-end Sichuan restaurant on Liuli Road in Jinjiang District, Chengdu, with private rooms only and dishes revived from 1920s-30s Sichuan cuisine, run by Zhang Yuanfu; One Diamond in the 2025 Black Pearl Restaurant Guide. https://knowledge.ivjn.us/en/places/restaurant-chengdu-songyunze.html - 炳胜公馆(珠江新城店): The Bing Sheng Mansion branch in Zhujiang New Town, Tianhe District, Guangzhou — a MICHELIN one-starred Cantonese restaurant; One Diamond in both the 2025 and 2026 Black Pearl Restaurant Guide. https://knowledge.ivjn.us/en/places/restaurant-guangzhou-bingsheng-mansion-zhujiang-new-town.html - Jie Xiang Lou (Bapanling Road): A Zhejiang cuisine restaurant inside Relais & Châteaux Hangzhou Zixuan Resort, with two Michelin stars; two diamonds in both the 2025 and 2026 Black Pearl Restaurant Guides. https://knowledge.ivjn.us/en/places/restaurant-hangzhou-jiexianglou.html - VEA Restaurant: An innovative restaurant on Wellington Street, Central, Hong Kong, where chef Vicky Cheng is known for his eight-course "Chinese x French" tasting menu with creative cocktail pairings; rated two diamonds in the 2025 and 2026 Black Pearl Restaurant Guides. https://knowledge.ivjn.us/en/places/restaurant-hongkong-vea.html - 明阁(香港康得思酒店): Cantonese restaurant on 6/F of Cordis Hotel at 555 Shanghai Street, Mong Kok, Hong Kong, with modern Chinese-style interiors; Black Pearl One Diamond in 2025 and 2026. https://knowledge.ivjn.us/en/places/restaurant-hongkong-ming-court.html - Lao Ji Tang (Gongrentiyuchang South Road): Shanghai Benbang cuisine restaurant at 15 Gongrentiyuchang South Road, Beijing, with old-Shanghai decor; a one-star restaurant in the MICHELIN Guide Beijing 2022. https://knowledge.ivjn.us/en/places/restaurant-beijing-lao-ji-tang-gongrentiyuchang-south-road.html - 新长福·新湖南新湘菜(新大都店): A Hunan-cuisine restaurant inside the Xindadu Hotel in Beijing, from a Changsha-based new-Hunan brand, rated one diamond in both the 2025 and 2026 Black Pearl Restaurant Guide. https://knowledge.ivjn.us/en/places/restaurant-beijing-xinchangfu-xindadu.html - 天巢法国餐厅: Robuchon au Dôme is a French restaurant on the 43rd floor of Grand Lisboa Hotel, Macau, holding three MICHELIN stars for 18 consecutive years (2009-2026) and Three Diamonds in the 2025 and 2026 Black Pearl Restaurant Guides. https://knowledge.ivjn.us/en/places/restaurant-macau-robuchon-au-dome.html - 元景宴: A Jiangsu-Zhejiang cuisine restaurant in the Shichao Cultural Park, Xuanwu District, Nanjing, holding one diamond in both the 2025 and 2026 Black Pearl Restaurant Guide. https://knowledge.ivjn.us/en/places/restaurant-nanjing-yuanjingyan.html - 新长福(世嘉店): Xin Changfu (Shijia branch) is an upscale Hunan restaurant at Shijia International Huacheng, 199 Renmin East Road, Furong District, Changsha; the brand was founded in 1999, inherits Zu'an cuisine, and holds one diamond in the 2025 and 2026 Black Pearl Restaurant Guides. https://knowledge.ivjn.us/en/places/restaurant-changsha-xinchangfu-shijia.html - 嘉麟楼: Cantonese restaurant at 1F, The Peninsula Hotel, Salisbury Road, Tsim Sha Tsui, Hong Kong; One Diamond in the 2025 and 2026 Black Pearl Restaurant Guide. https://knowledge.ivjn.us/en/places/restaurant-hongkong-spring-moon.html - 谭卉(永利皇宫店): A Cantonese restaurant at Wynn Palace in Cotai, Macau, holding two MICHELIN stars, one Black Pearl Diamond in 2025 and upgraded to two diamonds in 2026. https://knowledge.ivjn.us/en/places/restaurant-macau-chef-tams-seasons.html - 泓0871臻选云南菜: A refined Yunnanese restaurant inside the Innovation Works park in Chaoyang, Beijing, listed in the MICHELIN Guide Beijing and a One-Diamond restaurant in the 2025 Black Pearl Restaurant Guide. https://knowledge.ivjn.us/en/places/restaurant-beijing-hong-0871.html Page 517 / 1000, 82202 total Previous: https://knowledge.ivjn.us/en/new-516.txt Next: https://knowledge.ivjn.us/en/new-518.txt