postgres /en/places-41.html cuisine Classic French, market cuisine address Zum Mühlental 1, Öhningen, 78337, Germany phone +49 7735 2340 hours Wed, Thu 18:00–23:00; Fri, Sat 12:00–15:00, 18:00–23:00; closed Mon, Tue, Sun price €€€ website https://falconera.de/ chef Johannes Wuhrer awards MICHELIN one star place_restaurant_de_oehningen_falconera place restaurant-de-oehningen-falconera

Falconera, housed in a former mill near Lake Constance in Öhningen, Germany, is run by Johannes Wuhrer and serves classic French and market cuisine. It holds one star in the MICHELIN Guide Germany 2026.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/baden-wurttemberg/ohningen/restaurant/falconera guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-31T16:30:55+08:00 2026-10-31T16:30:55+08:00 user:admin 3 **Falconera** is a restaurant in Öhningen, Germany, located at Zum Mühlental 1, Öhningen, 78337, Germany. The official profile lists the cuisine as classic French; the MICHELIN Guide Germany 2026 awarded it one star. The profile's current name is **Falconera**. [^michelin_profile] [^guide2026de] ## Overview This former mill close to Lake Constance and set in green surroundings is a lovely address. In the centuries-old half-timbered house, elegance and…… blend across the two dining rooms, Falkenstube and Mühlenstube. [^michelin_profile] According to the MICHELIN inspectors, elegance and rusticity combine tastefully, and there is a wonderful garden; the many regulars come not only for the pretty setting but also for the warm hospitality—hostess Anne Wuhrer and her team provide a well-rehearsed, friendly and discreet service. Patron Johannes Wuhrer cooks classically and seasonally with selected, fresh produce. [^michelin_profile] ## Dishes & Highlights - In the evening: "Das Menü Falconera" and "Das Gemüsemenü" (vegetable menu) - At lunch, the slightly cheaper "Das Mittagsmenü" and the vegetable menu - Excellent wine list with a rarities page; Baden bottled wines also served by the glass on request ## Honors Awarded one star in the MICHELIN Guide Germany 2026. [^guide2026de] ## Practical Information - Address: Zum Mühlental 1, Öhningen, 78337, Germany - Opening hours: Wed, Thu 18:00–23:00; Fri, Sat 12:00–15:00, 18:00–23:00; closed Mon, Tue, Sun - Price: €€€ - Phone: +49 7735 2340 - Website: https://falconera.de/ - Facilities: garden; two dining rooms (Falkenstube and Mühlenstube) /places/restaurant-de-oehningen-falconera.html en zh en restaurant cuisine Creative, Alsatian cuisine address Hufergasse 23, Essen, 45239, Germany hours Tue–Sat 18:00–23:00; closed Mon & Sun price €€€€ chef Jürgen Kettner awards MICHELIN one star place_restaurant_de_essen_kettner_s_kamota place restaurant-de-essen-kettner-s-kamota

Kettner's Kamota in Essen, Germany, serves creative cuisine with Alsatian notes. It holds one star in the MICHELIN Guide Germany 2026 and is built around the "New Austrian" modern Austrian concept.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/nordrhein-westfalen/essen/restaurant/kettner-s-kamota guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-31T16:30:49+08:00 2026-10-31T16:30:49+08:00 user:admin 3 **Kettner's Kamota** is a restaurant in Essen, Germany, located at Hufergasse 23, Essen, 45239, Germany. The official profile lists the cuisine as creative cuisine; it was awarded one star in the MICHELIN Guide Germany 2026. The profile's current name is **Kettner's Kamota**. [^michelin_profile] [^guide2026de] ## Review Chef Jürgen Kettner and his partner Wiebke Meier call their concept "New Austrian" — a modern Austrian style reflected both in the trendy yet cozy setting and on the plate. The Guide adds: the Styria-born chef delivers his own interpretation of Austrian cuisine with excellent products and originality, including Asian influences; the restaurant serves a four- or six-course menu plus a separate tavern menu with classics such as Backhendl (fried chicken) or Kaiserschmarrn. The small wine list features many open and organic wines. The premises also include a Greisslerei selling Styrian delicacies. [^michelin_profile] ## Dishes & Highlights - Four- or six-course menu of modern Austrian cuisine with Asian influences - Tavern menu with Austrian classics such as Backhendl and Kaiserschmarrn - Wine list with many open and organic wines [^michelin_profile] ## Honors - One star, MICHELIN Guide Germany 2026 [^guide2026de] ## Practical Information - Address: Hufergasse 23, Essen, 45239, Germany - Hours: Tue–Sat 18:00–23:00; closed Mon & Sun - Price: €€€€ - Facilities: attached Greisslerei delicatessen /places/restaurant-de-essen-kettner-s-kamota.html en zh en restaurant cuisine Modern Cuisine, International address Kyffhäuser Straße 53, Köln, 50674, Germany phone +49 221 232464 hours Mon 12:00–15:00, 18:30–00:00; Thu, Fri 18:30–00:00; Sat, Sun 12:00–15:00, 18:30–00:00; closed Tue, Wed price €€€€ website https://www.restaurant-lasociete.de/ chef Leon Hofmockel awards One MICHELIN star (MICHELIN Guide Germany 2026) place_restaurant_de_koln_la_societe place restaurant-de-koln-la-societe

La Société, a small gourmet restaurant in Köln's student quarter "Kwartier Latäng", serves creative French cuisine as a five- to seven-course menu by chef Leon Hofmockel and holds one star in the MICHELIN Guide Germany 2026.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/nordrhein-westfalen/koln/restaurant/la-societe guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-31T16:30:49+08:00 2026-10-31T16:30:49+08:00 user:admin 3 **La Société** is a restaurant in Köln, Germany, located at Kyffhäuser Straße 53, Köln, 50674, Germany. The official profile lists its cuisine as modern cuisine; the MICHELIN Guide Germany 2026 awarded it one star. The profile currently appears under the name **La Société**. [^michelin_profile] [^guide2026de] ## Review In this small gourmet restaurant in the student quarter "Kwartier Latäng", everything is just right – service, ambience and cuisine! Chef Leon Hofmockel brings fresh ideas of his own to the table. [^michelin_profile] ## Overview Chef Leon Hofmockel presents his creative French cuisine in the form of a fixed five- to seven-course menu, with a vegetarian version on request. He skillfully combines excellent craftsmanship with finesse and intense seasoning; the service is very friendly, attentive and personal, with the chef himself often joining in, all set in a pleasantly relaxed and chic bistro atmosphere. From Saturday to Monday at lunchtime, French classics and a three-course lunch menu are also served. [^michelin_profile] ## Dishes & Signatures - Carrot cooked in XO sauce with salty, nutty sunflower-seed pesto, full-bodied Vadouvan hollandaise with crispy croûtons and aromatic curry sauce – an outstanding vegetarian course - French classics and a three-course lunch menu, Saturday to Monday at lunchtime ## Practical Information - Address: Kyffhäuser Straße 53, Köln, 50674, Germany - Opening hours: Mon 12:00–15:00, 18:30–00:00; Thu, Fri 18:30–00:00; Sat, Sun 12:00–15:00, 18:30–00:00; closed Tue, Wed - Price: €€€€ - Phone: +49 221 232464 - Website: [restaurant-lasociete.de](https://www.restaurant-lasociete.de/) /places/restaurant-de-koln-la-societe.html en zh en restaurant cuisine Modern French cuisine address Reichenbacher Hauptstraße 18, Lahr, 77933, Germany price €€€ chef Daniel Fehrenbacher awards MICHELIN one star place_restaurant_de_lahr_adler place restaurant-de-lahr-adler

Adler in Lahr, Germany, is run by the Fehrenbacher family across four generations and serves modern French cuisine, holding a MICHELIN Star every year since 1990. It holds one star in the MICHELIN Guide Germany 2026.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/baden-wurttemberg/lahr/restaurant/adler82171 guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-31T16:30:49+08:00 2026-10-31T16:30:49+08:00 user:admin 3 **Adler** is a restaurant in Lahr, Germany, located at Reichenbacher Hauptstraße 18, Lahr, 77933, Germany. The official profile lists its cuisine as modern French; the MICHELIN Guide Germany 2026 awarded it one star. [^michelin_profile] [^guide2026de] ## Overview The Fehrenbacher family has run this inn across four generations with charm and a steady hand, and since 1990 the cozy restaurant has held a MICHELIN Star without interruption. Chef Daniel Fehrenbacher took over the starred kitchen from his father Otto, emphasizing regional and seasonal ties while skillfully weaving interesting contrasts into the dishes; the ambiance, too, blends modern and classical — a mix of sleek style and Black Forest charm. A friendly, well-trained team under sommelier Jochen Hünd provides competent wine advice; the selection is well composed and fairly priced. [^michelin_profile] ## Dishes & Highlights - Modern French cuisine with a focus on regional and seasonal produce - Game dishes are a particular feature ## Honors - MICHELIN Guide Germany 2026: one star (held continuously since 1990) [^guide2026de] ## Inspector's Review The Fehrenbacher family has run this inn with warmth and consistency for four generations, writing a success story: the cozy restaurant has, since 1990... [^michelin_profile] ## Practical Information - Address: Reichenbacher Hauptstraße 18, Lahr, 77933, Germany - Price range: €€€ - Facilities: inn on site; dining room blending contemporary style with Black Forest charm /places/restaurant-de-lahr-adler.html en zh en restaurant cuisine Modern Cuisine, French address Hohenhaus 1, 37293 Herleshausen, Germany chef Alexander Mayer price €€€€ awards MICHELIN one star (MICHELIN Guide Deutschland 2026) place_restaurant_de_herleshausen_la_vallee_verte place restaurant-de-herleshausen-la-vallee-verte

La Vallée Verte occupies a stately manor and 1901 castle at Hohenhaus near Herleshausen, Germany, where chef Alexander Mayer serves modern French cuisine with regional and international accents; it holds one MICHELIN star in the 2026 MICHELIN Guide Deutschland, with a €€€€ price level.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/hessen/herleshausen/restaurant/la-vallee-verte guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-31T16:30:48+08:00 2026-10-31T16:30:48+08:00 user:admin 3 **La Vallée Verte** (La Vallée Verte) is a restaurant at Hohenhaus 1 in Herleshausen, Germany; the official profile lists its cuisine as modern. [^michelin_profile] The 2026 MICHELIN Guide Deutschland awarded it one star. [^guide2026de] ## Inspectors' Notes The magnificent manor, grown out of a knightly estate along with the castle built in 1901, is utterly charming, set poetically among woodland and meadows. Chef Alexander Mayer… [^michelin_profile] ## Overview The restaurant lies within the stately property that grew from a knightly estate, together with the castle built in 1901, set picturesquely amid glorious woodland and meadow scenery. Chef Alexander Mayer and his team deliver a modern French cuisine that weaves in regional products as well as international accents, offered as a four- to six-course menu. The dining room occupies elaborately designed premises on the ground floor of the castle — a stylish, airy high-ceilinged hall where murals lend an artistic note. [^michelin_profile] ## Dishes & Highlights - The amuse-bouche of calves' head with several quenelles — fresh, finely tart, or salty-buttery-nutty — is a flavourful highlight - Tenderly cooked cod with a full-bodied Beurre Rouge showcases the classical sauce craft - Service is very attentive and competent, including seasoned wine advice [^michelin_profile] ## Honours Awarded one star in the 2026 MICHELIN Guide Deutschland. [^guide2026de] ## Practical Information - Address: Hohenhaus 1, 37293 Herleshausen, Germany - Cuisine: modern, French - Price: €€€€ - The adjoining "Hotel Hohenhaus" offers beautiful rooms and suites for overnight stays [^michelin_profile] /places/restaurant-de-herleshausen-la-vallee-verte.html en zh en restaurant cuisine Creative, contemporary cuisine address Hofenstetten 55, Neunburg vorm Wald, 92431, Germany hours Wed-Sat 18:00-00:00; closed Mon, Tue, Sun price €€€€ awards MICHELIN two stars place_restaurant_de_neunburg_vorm_wald_obendorfers_eisvogel place restaurant-de-neunburg-vorm-wald-obendorfers-eisvogel

Obendorfers Eisvogel in Neunburg vorm Wald, Germany serves creative and contemporary cuisine and holds two MICHELIN Stars in the MICHELIN Guide Germany 2026.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/en/bayern/neunburg-vorm-wald/restaurant/obendorfer-s-eisvogel guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-30T12:01:33+08:00 2026-10-31T16:30:46+08:00 user:admin 4 **Obendorfers Eisvogel** is a restaurant in Neunburg vorm Wald, Germany, located at Hofenstetten 55, Neunburg vorm Wald, 92431, Germany. The official guide lists its cuisine as creative and contemporary, with a price level of €€€€; it holds two MICHELIN Stars in the MICHELIN Guide Germany 2026. [^michelin_profile] [^guide2026de] ## Overview Sebastian Obendorfer has a real talent for delicate, intricate creations with skilfully incorporated details and his own distinctive style. Using ingredients of outstanding quality, he carefully combines Japanese and regional elements with classical flavour profiles; execution is exacting and presentation highly precise, resulting in beautifully balanced dishes whose individual components shine on their own yet work wonderfully together. The setting is modern and elegant, and the service is professional, exceptionally friendly and discreet — good for date night. [^michelin_profile] ## Cuisine & Highlights - Set menu of six or seven courses, with optional wine or house-made alcohol-free pairings - The inspectors single out the scallop tartare: encased in a wafer-thin avocado pocket and served with a vibrant, fruity and tangy sanbaizu-yuzu broth, its freshness and lightness superbly matched by intensity and umami ## Facilities The elliptical wine cabinet at the centre of the room is a striking focal point; large windows afford views of the rolling hills of the Upper Palatinate countryside, magnificent sunsets included. Guests can stay overnight at Der Birkenhof Spa & Genuss Resort nearby. [^michelin_profile] ## Inspector's Review Sebastian Obendorfer blends Japanese and regional elements into classical flavour structures, with refined combinations and precise plating. The inspectors particularly cite the scallop tartare, praising the quality of the produce and the harmony between the individual flavours. [^michelin_profile] ## Practical Information - Address: Hofenstetten 55, Neunburg vorm Wald, 92431, Germany - Hours: Wednesday to Saturday 18:00-00:00; closed Monday, Tuesday and Sunday - Price: €€€€ - Good for: date night - Nearby: stay at Der Birkenhof Spa & Genuss Resort /places/restaurant-de-neunburg-vorm-wald-obendorfers-eisvogel.html en zh en restaurant cuisine Modern cuisine, Creative address O5, 9-12, Mannheim, 68161, Germany hours Wed, Thu 18:30-23:00; Fri, Sat 12:00-15:00, 18:30-23:00; closed Mon, Tue, Sun price €€€€ chef Dominik Paul awards MICHELIN two stars place_restaurant_de_mannheim_opus_v place restaurant-de-mannheim-opus-v

OPUS V occupies the top floor of the engelhorn department store in Mannheim, Germany, where Dominik Paul leads modern creative cuisine. It holds two stars in the MICHELIN Guide Germany 2026.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/en/baden-wurttemberg/mannheim/restaurant/opus-v guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-30T12:01:22+08:00 2026-10-31T16:30:44+08:00 user:admin 4 **OPUS V** is a restaurant in Mannheim, Germany, located at O5, 9-12, Mannheim, 68161, Germany. The official guide lists the cuisine as modern and creative, and the MICHELIN Guide Germany 2026 awarded it two stars. [^michelin_profile] [^guide2026de] ## Overview On the top floor of the fashion retailer engelhorn Mode im Quadrat, Dominik Paul and his team serve modern and creative cuisine, with dishes ranging from bold and robust to low-key, subtle and highly elegant while staying pared down and wonderfully balanced, made from excellent ingredients. The official review also notes the carefully devised wine pairings, with alcohol-free alternatives available. The sleek, contemporary interior has a Nordic feel, with an open kitchen, a roof terrace overlooking the city and a separate entrance. Suited to chef's table experiences and date nights. [^michelin_profile] ## Dishes & Highlights - Evening set menus: six-course "Urban Nature", four-course "Chef's Choice" and a three-course option (also served at lunch) - Optional special recommendations: beef tartare with caviar and myoga; langoustine with shiitake and verjus ## Honours Awarded two stars by the MICHELIN Guide Germany 2026. [^guide2026de] ## Practical Information - Address: O5, 9-12, Mannheim, 68161, Germany - Opening hours: Wed and Thu 18:30-23:00; Fri and Sat 12:00-15:00 and 18:30-23:00; closed Monday, Tuesday and Sunday - Price: €€€€ - Facilities: open kitchen, roof terrace with city views, separate entrance /places/restaurant-de-mannheim-opus-v.html en zh en restaurant cuisine South African address Andaz Doha Hotel, 23 Diplomatic Street, Zone 61, West Bay, Doha phone +974 4452 4044 hours Daily 12:30–23:30 price High-end awards MICHELIN Guide Doha 2026 Selected restaurant place_restaurant_doha_salt_road place restaurant-doha-salt-road

A South African restaurant inside the Andaz Doha Hotel in West Bay, run by South African owners and known for its salt curing and charcoal-grilled steaks; selected in the MICHELIN Guide Doha 2026.

published category-restaurants tag-michelin-guide guide2026 MICHELIN Guide 2025-12-09 https://guide.michelin.com/qa/en/article/michelin-guide-ceremony/full-list-michelin-guide-doha-selection michelin MICHELIN Guide https://guide.michelin.com/qa/en/doha-region/doha_2433318/restaurant/salt-road 2026-10-30T11:43:50+08:00 2026-10-31T16:30:43+08:00 user:admin 9 **Salt Road** is a South African cuisine restaurant located in the Andaz Doha Hotel in West Bay, Doha[^michelin], listed in the [[work_michelin_guide_doha_2026|MICHELIN Guide Doha 2026]] selection[^guide2026]. The restaurant is run by South African owners, and the interior displays salt from around the world[^michelin]. The Guide explains that the salt is used for curing and pickling — much as food was preserved in the old days; the menu offers a variety of sharing options, with the cured brisket and Josper roasted mushrooms delicious and the steaks particularly notable; the well-informed team offers good advice, and South African wines are available by the glass or bottle[^michelin]. ## Signature Dishes - Cured brisket (5 cured brisket) - Josper roasted mushrooms - Steaks[^michelin] ## Honors Listed in the [[work_michelin_guide_doha_2026|MICHELIN Guide Doha 2026]] selection[^guide2026]. ## Practical Information - Address: Andaz Doha Hotel, 23 Diplomatic Street, Zone 61, West Bay, Doha[^michelin] - Hours: daily 12:30–23:30[^michelin] - Price: high-end (listed as ﷼﷼﷼﷼ in the MICHELIN Guide)[^michelin] - Phone: +974 4452 4044[^michelin] - Facilities: air conditioning, car park, terrace, valet parking, wheelchair access[^michelin] /places/restaurant-doha-salt-road.html en zh en restaurant 25.324487 51.537262 cuisine Persian address Atlantis The Royal, Crescent Road, The Palm Jumeriah, Dubai hours Daily 12:00-15:00, 18:00-23:00 price $$$$ chef Ariana Bundy awards MICHELIN Guide Dubai 2026 selection; MICHELIN Guide Inspectors' favourite place_restaurant_dubai_ariana_s_persian_kitchen place restaurant-dubai-ariana-s-persian-kitchen

Ariana's Persian Kitchen is chef Ariana Bundy's Persian restaurant at Atlantis The Royal in Dubai, an MICHELIN Guide Inspectors' favourite, listed in the MICHELIN Guide Dubai 2026 selection.

published category-restaurants tag-michelin-guide michelin MICHELIN Guide https://guide.michelin.com/ae-du/en/dubai-emirate/dubai/restaurant/ariana-s-persian-kitchen guide2026 MICHELIN Guide 2026-10-06 https://guide.michelin.com/ae-du/en/article/michelin-guide-ceremony/full-list-michelin-guide-dubai-selection 2026-10-30T11:45:02+08:00 2026-10-31T16:30:42+08:00 user:admin 8 # Ariana's Persian Kitchen **Ariana's Persian Kitchen** is a Persian restaurant at Atlantis The Royal in Dubai, run by celebrity chef Ariana Bundy and listed in the MICHELIN Guide Dubai 2026 selection. [^guide2026] Celebrity chef Ariana Bundy's Persian restaurant occupies the ground floor of Atlantis The Royal, with a tent-like space and a garden-view terrace; the menu offers salads, char-grilled kababs and a variety of teas. [^michelin] ## Overview From celebrity chef Ariana Bundy comes this fragrant, pastel-coloured restaurant on the ground floor of Atlantis The Royal, with its almost tent-like feel and a fine covered terrace with views of the gardens. The appealing menu offers a host of Persian foods and flavours, from vibrant salads to charred meats and kababs, all designed for sharing, along with a great selection of teas. The MICHELIN Guide lists it as an Inspectors' favourite. [^michelin] ## Dishes & Highlights - Vibrant salads, charred meats and Persian kababs, all designed for sharing - A great selection of teas [^michelin] ## Honours - Listed in the MICHELIN Guide Dubai 2026 selection [^guide2026] - An MICHELIN Guide Inspectors' favourite [^michelin] ## Practical Information - Address: Atlantis The Royal, Crescent Road, The Palm Jumeriah, Dubai - Opening hours: daily 12:00-15:00, 18:00-23:00 - Price: $$$$ (upscale) - Facilities & services: covered terrace with garden views /places/restaurant-dubai-ariana-s-persian-kitchen.html en zh en restaurant cuisine Peruvian address W Doha Hotel & Residences, Diplomatic Street, West Bay, Doha, Qatar hours Daily 20:00-01:00 price ﷼﷼﷼﷼ (upscale) awards MICHELIN Guide Doha selected restaurant (MICHELIN Selected) place_restaurant_doha_coya place restaurant-doha-coya

A Peruvian restaurant at W Doha Hotel & Residences in West Bay, Doha, and a MICHELIN Guide Doha 2026 selected restaurant; buzzy and colorful, serving modern Peruvian dishes designed for sharing.

published category-restaurants tag-michelin-guide guide2026 MICHELIN Guide 2025-12-09 https://guide.michelin.com/qa/en/article/michelin-guide-ceremony/full-list-michelin-guide-doha-selection michelin MICHELIN Guide https://guide.michelin.com/qa/en/doha-region/doha_2433318/restaurant/coya-1197425 2026-10-31T16:30:41+08:00 2026-10-31T16:30:41+08:00 user:admin 7 **Coya** is a Peruvian restaurant located at W Doha Hotel & Residences in West Bay, Doha [^michelin], listed in the [[work_michelin_guide_doha_2026|2026 MICHELIN Guide Doha]] selection [^guide2026]. ## Overview The restaurant is buzzy, colorful and lively, with a hint of Aztec style. In the moody and intimate split-level dining room you can watch the chefs working in an open kitchen on a range of Peruvian-inspired dishes designed for sharing; quality ingredients run throughout and the flavors are fresh and vibrant, completed by engaging, attentive service — a great spot for a night out. [^michelin] ## Honors - Listed in the [[work_michelin_guide_doha_2026|2026 MICHELIN Guide Doha]] selection (MICHELIN Selected) [^guide2026] ## Practical Information - Address: W Doha Hotel & Residences, Diplomatic Street, West Bay, Doha, Qatar [^michelin] - Opening hours: Daily 20:00-01:00 [^michelin] - Price range: ﷼﷼﷼﷼ (upscale) [^michelin] - Good for: Date night [^michelin] /places/restaurant-doha-coya.html en zh en restaurant cuisine Regional, Seasonal address Talstraße 188, Schriesheim, 69198, Deutschland phone +49 6203 9543190 hours Wed-Sat 18:30-23:00; closed Mon, Tue & Sun price €€€€ website https://www.raro-restaurant.de chef Tobias Schumacher awards MICHELIN one star place_restaurant_de_schriesheim_raro_im_muhlenhof place restaurant-de-schriesheim-raro-im-muhlenhof

Raro im Mühlenhof in Schriesheim, Germany, is a farm-to-table regional and seasonal restaurant run by chef Tobias Schumacher, holding one MICHELIN star in the 2026 MICHELIN Guide Germany.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/baden-wurttemberg/schriesheim/restaurant/raro-im-muhlenhof guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-30T23:50:32+08:00 2026-10-31T16:30:16+08:00 user:admin 21 **Raro im Mühlenhof** is a regional, seasonal restaurant in Schriesheim, Germany, listed among the one-star restaurants of the 2026 MICHELIN Guide Germany. [^michelin_profile] [^guide2026de] Built on a farm-to-table philosophy, the restaurant grows more than 750 varieties of vegetables, herbs and fruit on its own farmland; chef Tobias Schumacher designs the seasonal menu around each day's harvest. [^michelin_profile] ## Overview This culinary gem sits amid greenery, drawing on roughly 10,000 square metres of its own fields around Heidelberg: gardeners bring freshly harvested produce into the kitchen each morning, and dishes follow entirely what is available that day. Set in a converted former candle factory, airy architecture, clean modern design and a semi-open kitchen create a special setting, with a pleasantly unhurried pace. [^michelin_profile] ## Dishes & Specialties - Signature dishes such as "Mühlgrund farm chicken, 'Early Purple', oat root" and "char from the Odenwald with wild garlic" - Five- or seven-course seasonal menus; vegetarian also possible - Wine pairing offered, plus a highly recommended non-alcoholic pairing — the charming sommelière creates the drinks herself [^michelin_profile] ## Honors Awarded one star in the 2026 MICHELIN Guide Germany. [^guide2026de] ## Practical Information - Address: Talstraße 188, Schriesheim, 69198, Deutschland - Price: €€€€ - Hours: Wed-Sat 18:30-23:00; closed Mon, Tue & Sun - Phone: +49 6203 9543190 - Website: https://www.raro-restaurant.de - Facilities: semi-open kitchen; ideal for a farm-to-table experience /places/restaurant-de-schriesheim-raro-im-muhlenhof.html en zh ar de en es fr hi id it ja ko ms nl pt ru th tr vi zh-hant restaurant cuisine Creative, fusion cuisine address Marktplatz 6, Waiblingen, 71332, Germany phone +49 7151 976430 hours Dinner from 18:30 Wed–Sat, plus lunch 12:00–14:30 on Thursday; closed Mon, Tue and Sun price €€€€ website https://www.bachofer.info/ chef Bernd Bachofer awards MICHELIN one star (2026 Guide Germany) place_restaurant_de_waiblingen_bachofer place restaurant-de-waiblingen-bachofer

Bachofer occupies a 1647 former apothecary on Waiblingen's market square, where chef Bernd Bachofer serves creative fusion cuisine and holds one star in the 2026 MICHELIN Guide Germany.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/baden-wurttemberg/waiblingen/restaurant/bachofer guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-30T23:49:50+08:00 2026-10-31T16:30:14+08:00 user:admin 21 **Bachofer** is a creative, fusion-cuisine restaurant (Kreativ, Fusion) at Marktplatz 6 in Waiblingen, Germany, awarded one star in the 2026 MICHELIN Guide Germany. [^michelin_profile] [^guide2026de] ## Inspectors' Notes The restaurant is set in a former apothecary built in 1647, with a glassed kitchen visible from the counter seats. Chef Bernd Bachofer cooks creatively with an open, international outlook; the inspectors mention miso-marinated, perfectly cooked and flambéed black cod fillet, as well as aromatic, tender caramelized suckling pig belly; the menu runs to nine courses, with a vegetarian menu also available. [^michelin_profile] ## Overview The handsome building on the market square is in fact the second-oldest house in Waiblingen and once housed a pharmacy; today a chic, trendily vibrant atmosphere provides an attractive contrast to the historic setting. The counter seats offer the best view into the glassed kitchen. Patron Bernd Bachofer delivers a cosmopolitan, exciting and entertaining cuisine with creatively and elaborately prepared dishes from superb produce; the menu is selectable with up to nine courses plus extras — allow plenty of time! A vegetarian menu is offered as well. The service is professional and very friendly with skilled wine advice, and lunch is fairly priced. [^michelin_profile] ## Honours One star in the 2026 MICHELIN Guide Germany. [^guide2026de] ## Practical Information - Address: Marktplatz 6, 71332 Waiblingen, Germany - Opening hours: dinner from 18:30 Wed–Sat, plus lunch 12:00–14:30 on Thursday; closed Mon, Tue and Sun - Price: €€€€ - Phone: +49 7151 976430 - Website: https://www.bachofer.info/ - Facilities: counter seating, attractive guest rooms above the restaurant /places/restaurant-de-waiblingen-bachofer.html en zh ar de en es fr hi id it ja ko ms nl pt ru th tr vi zh-hant restaurant cuisine Chinese address 1st Floor, Rosewood Hotel, Marina District, Building 11, Street 309, Zone 69, Lusail, Doha, Qatar price Upper-mid place_restaurant_doha_koo_madame place restaurant-doha-koo-madame

A Chinese restaurant on the 1st floor of the Rosewood Hotel in Lusail, Doha, inspired by the 1920s and known for its tableside-carved Beijing Duck; selected in the MICHELIN Guide Doha 2026.

published category-restaurants tag-michelin-guide guide2026 MICHELIN Guide 2025-12-09 https://guide.michelin.com/qa/en/article/michelin-guide-ceremony/full-list-michelin-guide-doha-selection michelin MICHELIN Guide https://guide.michelin.com/qa/en/doha-region/doha_2433318/restaurant/koo-madame 2026-10-31T16:30:14+08:00 2026-10-31T16:30:14+08:00 user:admin 7 **Koo Madame** is a Chinese restaurant on the 1st floor of the Rosewood Hotel in Lusail, Doha[^michelin]. ## Overview Inspired by the 1920s, the restaurant is dark and moody, with an open kitchen, an enclosed wine cellar and a smartly dressed team[^michelin]. The menu is a roll call of familiar and enjoyable Chinese dishes, including dim sum and freshly pulled noodles, and the tea selection is also worth exploring[^michelin]. ## Dishes & Highlights - Beijing Duck (carved at the table; a half order is available) - Fried Flying Dagger hand-pulled noodles - Dim sum[^michelin] ## Honors Listed in the selection of the [[work_michelin_guide_doha_2026|MICHELIN Guide Doha 2026]][^guide2026]. ## Practical Information - Address: 1st Floor, Rosewood Hotel, Marina District, Building 11, Street 309, Zone 69, Lusail, Doha, Qatar - Price: Upper-mid - Family friendly /places/restaurant-doha-koo-madame.html en zh en restaurant cuisine Modern cuisine, International cuisine address Neue Mainzer Straße 52, Frankfurt am Main, 60311, Germany phone +49 69 36504777 hours Tue–Thu 18:00-00:00; Fri, Sat 18:00-01:00; closed Mon, Sun price €€€€ website https://www.maintower-restaurant.de/ awards MICHELIN one star place_restaurant_de_frankfurt_am_main_main_tower_restaurant_lounge place restaurant-de-frankfurt-am-main-main-tower-restaurant-lounge

MAIN TOWER Restaurant & Lounge sits on the 53rd floor of the MAIN TOWER in Frankfurt am Main, Germany, serving modern and international cuisine with sweeping skyline views at €€€€. It holds one star in the 2026 MICHELIN Guide Germany.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/hessen/frankfurt-am-main/restaurant/main-tower-restaurant-lounge-1198316 guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-31T16:29:56+08:00 2026-10-31T16:29:56+08:00 user:admin 3 **MAIN TOWER Restaurant & Lounge** is a restaurant in Frankfurt am Main, Germany, located at Neue Mainzer Straße 52, Frankfurt am Main, 60311, Germany. The official profile lists its cuisine as modern cuisine; the 2026 MICHELIN Guide Germany awarded it one star. The profile's current name is **MAIN TOWER Restaurant & Lounge**. [^michelin_profile] [^guide2026de] ## Inspectors' Review The restaurant sits in central Frankfurt; take the lift to the 53rd floor and enjoy a rarely found view — the panorama over the city's rooftops is spectacular... [^michelin_profile] ## Overview Located on the 53rd floor of the MAIN TOWER in central Frankfurt, the restaurant offers window tables with a spectacular view over the rooftops of "Mainhatten". The cooking holds its own: a modern five- or six-course menu of expressive dishes built on first-class products, inspired by the seasons and international flavors. From 9 pm the lounge can be visited without dining; with a reservation the lift ticket is free and includes access to the observation platform. [^michelin_profile] ## Dishes & Highlights - Arctic char with Kaviar Grand Selection and peas - Ris de veau with lardo and pickled cucumber - Refined desserts and the "Sweets on Wheels" trolley ## Honors - One star, MICHELIN Guide Germany 2026 [^guide2026de] ## Practical Information - Address: Neue Mainzer Straße 52, Frankfurt am Main, 60311, Germany (53rd floor) - Price: €€€€ - Hours: Tue–Thu 18:00–00:00; Fri, Sat 18:00–01:00; closed Mon, Sun - Phone: +49 69 36504777 - Website: https://www.maintower-restaurant.de/ - Facilities: lounge bar (open without dinner from 9 pm), observation platform access, reservations accepted /places/restaurant-de-frankfurt-am-main-main-tower-restaurant-lounge.html en zh en restaurant place_restaurant_de_fulda_christian_friends_tastekitchen place restaurant-de-fulda-christian-friends-tastekitchen

Christian & Friends, Tastekitchen is a modern-cuisine restaurant in Fulda's old town, Germany, run by Christian Steska and Jansen Schouten with an attached wine bar, holding one star in the MICHELIN Guide Germany 2026.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/hessen/fulda/restaurant/christian-friends-tastekitchen guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-31T16:29:56+08:00 2026-10-31T16:29:56+08:00 user:admin 3 **Christian & Friends, Tastekitchen** is a restaurant in Fulda, Germany, located at Nonnengasse 5, Fulda, 36037, Germany. The official profile lists its cuisine as modern; the MICHELIN Guide Germany 2026 awarded it one star. The profile's current name is **Christian & Friends, Tastekitchen**. [^michelin_profile] [^guide2026de] ## Overview The establishment consists of "Christian & Friends" and the attached wine bar "Bordeaux & Friends" with its striking wine rack — the selection is excellent, with many top wines at fair prices. First a word of advice: be sure to reserve, as seats here are in high demand! The atmosphere is pleasant, not least thanks to the warm-hearted service. [^michelin_profile] ## Cuisine & Signatures Christian Steska and Jansen Schouten lead the kitchen team in this handsome townhouse in the beautiful old town, serving a terrific eight-course menu; the modern dishes from the open kitchen are elaborately and richly detailed. Those preferring a smaller format can look forward to an attractively priced four-course menu on Wednesdays and Thursdays. Regional ingredients are favored, including caviar — Fulda is home to two responsibly run sturgeon farms with their own caviar production. Tip: between courses, drop by the kitchen and watch the team at work. [^michelin_profile] ## Inspector's Review First a word of advice: be sure to reserve, as seats here are in high demand! Given the terrific eight-course menu from the kitchen team led by Christian Steska and Jansen Schouten, this is hardly surprising... [^michelin_profile] ## Honors - One star, MICHELIN Guide Germany 2026 [^guide2026de] ## Practical Information - Address: Nonnengasse 5, Fulda, 36037, Germany - Hours: Wed–Sat 19:00–23:00; closed Mon, Tue and Sun - Price: €€€€ - Phone: +49 1590 6301546 - Website: [christianandfriends.de](https://christianandfriends.de/) - Facilities: open kitchen; attached wine bar /places/restaurant-de-fulda-christian-friends-tastekitchen.html en zh en restaurant cuisine Indian address Level P5, Burj Daman, 312 Al Sa'ada Street, Za'abeel, DIFC, Dubai hours Daily 12:00-23:30 price $$ phone +971 52 242 4262 website https://carnivalbytresind.com/ awards MICHELIN Guide Selected (MICHELIN Guide Dubai 2026) place_restaurant_dubai_carnival_by_tresind place restaurant-dubai-carnival-by-tresind

Carnival by Trèsind is an Indian restaurant in Dubai's DIFC, known for its gilded trees and huge dining pods, listed in the 2026 MICHELIN Guide Dubai selection.

published category-restaurants tag-michelin-guide michelin MICHELIN Guide https://guide.michelin.com/ae-du/en/dubai-emirate/dubai/restaurant/carnival-by-tresind guide2026 MICHELIN Guide 2026-10-06 https://guide.michelin.com/ae-du/en/article/michelin-guide-ceremony/full-list-michelin-guide-dubai-selection 2026-10-30T11:46:09+08:00 2026-10-31T16:29:47+08:00 user:admin 8 # Carnival by Trèsind **Carnival by Trèsind** is an Indian restaurant located in Dubai's DIFC (Level P5, Burj Daman, 312 Al Sa'ada Street, Za'abeel), listed in the 2026 MICHELIN Guide Dubai selection. [^guide2026] The restaurant creates a striking space with gilded tree decorations and huge dining pod installations; the menu combines Indian street food with seasonal themed plates, with signature items including chicken momo with candied onion and garlic, and the mango dessert aamsutra. [^michelin] ## Overview MICHELIN notes the dishes are confidently cooked and lightly spiced, with the occasional modern touch; the lunch menu is appealing too. The restaurant is featured in the MICHELIN collection "Dubai's Best Indian Restaurants". [^michelin] ## Dishes & Highlights Recommended dishes include chicken momo (with candied onion and garlic) and the dessert aamsutra [^michelin]. ## Honors Listed in the 2026 MICHELIN Guide Dubai selection. [^guide2026] ## Practical Information - Address: Level P5, Burj Daman, 312 Al Sa'ada Street, Za'abeel, DIFC, Dubai - Opening hours: daily 12:00-23:30 - Price: $$ (MICHELIN price tier) - Phone: +971 52 242 4262 - Website: https://carnivalbytresind.com/ /places/restaurant-dubai-carnival-by-tresind.html en zh en restaurant 25.21116 55.282275 cuisine Creative, seasonal cuisine address Rosenstraße 38, Stuttgart, 70182, Germany phone +49 711 2377770 hours Mon–Sat 10:00–23:00; closed Sun price €€€ website https://www.zauberlehrling.de/ chef Fabian Heldmann awards One MICHELIN Star place_restaurant_de_stuttgart_der_zauberlehrling place restaurant-de-stuttgart-der-zauberlehrling

Der Zauberlehrling is a creative seasonal-cuisine restaurant in central Stuttgart, Germany, led by chef Fabian Heldmann, with a design hotel and cookery school attached; awarded one star in the MICHELIN Guide Germany 2026.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/baden-wurttemberg/stuttgart/restaurant/der-zauberlehrling guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-31T16:29:46+08:00 2026-10-31T16:29:46+08:00 user:admin 3 **Der Zauberlehrling** is located in Stuttgart, Germany, at Rosenstraße 38, Stuttgart, 70182, Germany. The MICHELIN Guide lists its cuisine as Creative and awarded it one star in the 2026 Germany guide.[^michelin_profile] [^guide2026de] ## Overview Wine lovers will delight in the walk-in glass climate-controlled wine cabinet that greets guests on entry, whetting the appetite for a list of around 300 wines; the chic interior with its stylish, clean design and refined details is equally eye-catching. Together with the charming, knowledgeable service, this creates a pleasant atmosphere — the perfect backdrop for Fabian Heldmann's very modern, precise and contrast-rich cooking, served as a menu of up to seven courses. The eponymous small design hotel in the very centre offers tasteful, highly individual rooms.[^michelin_profile] ## Dishes & Highlights - Creative tasting menu of up to seven courses, modern and contrast-rich - Saturdays feature only the "Themenabend" (theme evening) - The restaurant runs its own cookery school with courses on offer ## Honours - One MICHELIN Star (MICHELIN Guide Germany 2026)[^guide2026de] ## Practical Information - Address: Rosenstraße 38, Stuttgart, 70182, Germany - Opening hours: Monday–Saturday 10:00–23:00; closed Sunday - Price: €€€ - Phone: +49 711 2377770 - Website: https://www.zauberlehrling.de/ - Facilities: walk-in glass wine cabinet, eponymous design hotel, cookery school [^michelin_profile]: Der Zauberlehrling — MICHELIN Guide [^guide2026de]: Alle Sternerestaurants – MICHELIN Guide Deutschland 2026 /places/restaurant-de-stuttgart-der-zauberlehrling.html en zh en restaurant cuisine Modern cuisine address Altenberger-Dom-Straße 23, Odenthal, 51519, Germany phone +49 2202 977780 hours Tue 18:00–20:30; Wed–Sun 12:00–13:30, 18:00–20:30; closed Mon price €€€€ website https://www.zurpost.eu chef Alejandro Wilbrand, Christopher Wilbrand awards MICHELIN one star place_restaurant_de_odenthal_zur_post place restaurant-de-odenthal-zur-post

Zur Post, on Altenberger-Dom-Straße in Odenthal, Germany, is a modern restaurant run by the Wilbrand brothers, who also oversee the casual Postschänke and a small hotel. It holds one star in the MICHELIN Guide Germany 2026.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/nordrhein-westfalen/odenthal/restaurant/zur-post83223 guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-31T16:29:45+08:00 2026-10-31T16:29:45+08:00 user:admin 3 **Zur Post** is a restaurant in Odenthal, Germany, located at Altenberger-Dom-Straße 23, Odenthal, 51519, Germany. The official profile lists the cuisine as modern; the MICHELIN Guide Germany 2026 awarded it one star. The profile's current name is **Zur Post**. [^michelin_profile] [^guide2026de] ## Overview Brothers Alejandro and Christopher Wilbrand have transformed this historical inn into a place where diners can relax and indulge. Their cuisine succeeds in striking an interesting balance between classic gastronomy and a creative brand of modern cooking…… [^michelin_profile] According to the MICHELIN inspectors, they use first-rate ingredients to conjure up two set menus—one regular and one vegetarian—drawing on regional culinary heritage as well as more far-flung European influences; the excellent wine list comes with on-point recommendations. Besides the fine dining restaurant, the Wilbrands also preside over the less formal Postschänke and a small hotel with comfortable guestrooms. [^michelin_profile] ## Dishes & Highlights - Two set menus: regular and vegetarian - Dishes blending regional heritage with broader European influences - Excellent wine list with expert recommendations ## Honors Awarded one star in the MICHELIN Guide Germany 2026. [^guide2026de] ## Practical Information - Address: Altenberger-Dom-Straße 23, Odenthal, 51519, Germany - Opening hours: Tue 18:00–20:30; Wed–Sun 12:00–13:30, 18:00–20:30; closed Mon - Price: €€€€ - Phone: +49 2202 977780 - Website: https://www.zurpost.eu - Facilities: air conditioning, parking, credit cards accepted; reservations made directly with the restaurant /places/restaurant-de-odenthal-zur-post.html en zh en restaurant 51.0324091 7.1150119 cuisine Creative, Seasonal address Am Kohlhof 5, 69117 Heidelberg, Germany chef Robert Rädel phone +49 172 9171744 hours Wed–Sat 18:30–00:00; closed Mon, Tue and Sun price €€€€ website https://restaurant-oben.de/ awards MICHELIN one star (MICHELIN Guide Deutschland 2026) place_restaurant_de_heidelberg_oben place restaurant-de-heidelberg-oben

Oben sits on the historic Kohlhof farmstead above Heidelberg, Germany, where chef Robert Rädel builds a 13-course modern menu from regional, seasonal ingredients and German-only wines; it holds one MICHELIN star in the 2026 MICHELIN Guide Deutschland, with a €€€€ price level.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/baden-wurttemberg/heidelberg/restaurant/oben guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-31T16:29:43+08:00 2026-10-31T16:29:43+08:00 user:admin 3 **Oben** (Oben) is a creative-cuisine restaurant at Am Kohlhof 5 in Heidelberg, Germany; the official profile lists its cuisine as creative and seasonal. [^michelin_profile] The 2026 MICHELIN Guide Deutschland awarded it one star. [^guide2026de] ## Inspectors' Notes The historic Kohlhof is like a gourmet island in the forest, resting idyllically among meadows and fruit trees above Heidelberg. The rustic paved inner courtyard… [^michelin_profile] ## Overview Set on the historic "Kohlhof" farmstead among meadows and fruit trees above Heidelberg, the restaurant has a rustic paved courtyard inviting an aperitif, before guests move into a charming dining room full of loving details and a pleasantly intimate atmosphere. In the open kitchen, a well-conceived modern 13-course menu takes shape. Chef Robert Rädel cooks creatively with a focus on regional and seasonal produce: no flown-in ingredients, no saltwater fish, drawing on the region around the Rhine and the Odenwald, foraging and fermenting along the way. The chefs serve the dishes themselves and explain them, and guests are now and then led into the kitchen, where a small Chef's Table invites conversation with the team. [^michelin_profile] ## Dishes & Highlights - A 13-course menu with dishes such as "charred cabbage, eel, smoke" and "mushroom & potato, egg yolk, spinach" - The wine list features German wines only — guests choose bottles themselves in the wine cellar - The mid-meal Chef's Table encounter in the kitchen is a highlight [^michelin_profile] ## Honours Awarded one star in the 2026 MICHELIN Guide Deutschland. [^guide2026de] ## Practical Information - Address: Am Kohlhof 5, 69117 Heidelberg, Germany - Cuisine: creative, seasonal - Price: €€€€ - Phone: +49 172 9171744 - Website: https://restaurant-oben.de/ - Opening hours: Wed–Sat 18:30–00:00; closed Mon, Tue and Sun - Ideal for: date night; very well booked — follow the link on the Oben homepage for waitlist spots [^michelin_profile] /places/restaurant-de-heidelberg-oben.html en zh en restaurant cuisine Latin American address DIFC Pavilion, Dubai phone +971 4 571 3999 hours Daily 12:00-03:00 price $$$ website https://amazonicorestaurant.com/dubai/ awards MICHELIN Guide Dubai 2026 selection place_restaurant_dubai_amazonico_1196983 place restaurant-dubai-amazonico-1196983

Amazónico is a Latin American restaurant in Dubai's DIFC, known for its tropical rainforest-themed space and varied menu, listed in the MICHELIN Guide Dubai 2026 selection.

published category-restaurants tag-michelin-guide michelin MICHELIN Guide https://guide.michelin.com/ae-du/en/dubai-emirate/dubai/restaurant/amazonico-1196983 guide2026 MICHELIN Guide 2026-10-06 https://guide.michelin.com/ae-du/en/article/michelin-guide-ceremony/full-list-michelin-guide-dubai-selection 2026-10-30T11:44:58+08:00 2026-10-31T16:29:36+08:00 user:admin 8 # Amazónico **Amazónico** is a Latin American restaurant located in DIFC, Dubai, listed in the MICHELIN Guide Dubai 2026 selection. [^guide2026] This three-storey restaurant creates an Amazon-themed atmosphere with rainforest greenery, an open kitchen and a lively bar; the menu runs from sushi and sharing plates to grilled meats and fish, showcasing the varied flavours of Latin America. [^michelin] ## Overview Spread over three floors, the flamboyant and animated Amazónico features a greenery-filled, tropical rainforest themed interior, an open kitchen and a lively bar. The Latin American menus reflect the varied communities of the Amazon, offering everything from sushi and sharing plates to grilled meats and fish — all colourful, vibrant and full of flavour. [^michelin] ## Dishes & Highlights - Sushi, sharing plates, grilled meats and fish showcasing Latin America's varied flavours - Book a first-floor table for prime views of the chefs in action in the open kitchen, then head to the panoramic terrace for a Latin-inspired aperitif [^michelin] ## Honours - Listed in the MICHELIN Guide Dubai 2026 selection [^guide2026] - Featured in the MICHELIN Guide's "The Best Restaurants Near Dubai World Trade Centre" round-up [^michelin] ## Practical Information - Address: DIFC Pavilion, Dubai - Opening hours: daily 12:00-03:00 - Price: $$$ (upper-mid) - Phone: +971 4 571 3999 - Website: https://amazonicorestaurant.com/dubai/ /places/restaurant-dubai-amazonico-1196983.html en zh en restaurant cuisine Modern, seasonal cuisine address Dahlhauser Straße 173, Essen, 45279, Germany phone +49 201 534506 hours Tue–Sat 17:30–23:00; closed Mon & Sun price €€€€ website https://www.restaurant-hannappel.de/ chef Tobias Weyers awards MICHELIN one star place_restaurant_de_essen_hannappel place restaurant-de-essen-hannappel

Hannappel in Essen, Germany, serves modern seasonal cuisine. It holds one star in the MICHELIN Guide Germany 2026, offers four- or six-course menus, and embraces a relaxed "Casual Fine Dining" concept.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/nordrhein-westfalen/essen/restaurant/hannappel guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-31T16:29:33+08:00 2026-10-31T16:29:33+08:00 user:admin 3 **Hannappel** is a restaurant in Essen, Germany, located at Dahlhauser Straße 173, Essen, 45279, Germany. The official profile lists the cuisine as modern cuisine; it was awarded one star in the MICHELIN Guide Germany 2026. The profile's current name is **Hannappel**. [^michelin_profile] [^guide2026de] ## Review The Guide describes it as an exceptionally dedicated establishment that moves with the times. Its tasteful, clean-lined design reflects a modern character, matched by a modern kitchen. The Guide adds: the restaurant serves a seasonal four- or six-course menu, with some dishes available to swap or add on, and a vegetarian version by prior arrangement; the team around chef Tobias Weyers delivers creative combinations with wonderful, skillfully balanced aromatic diversity. The service team is open, warm, practiced and professional, perfectly fitting the "Casual Fine Dining" concept; the wine list holds around 300 labels, with menu pairings focused on Portuguese wines. A bistro rounds out the house's culinary offering. [^michelin_profile] ## Dishes & Highlights - Seasonal four- or six-course menu, with some dishes swappable; vegetarian version by reservation - Signature dish: delicate Wagyu carpaccio on flavor-packed tomato ragout with quail egg yolk, accompanied by a spicy gazpacho-chili sauce and a small crisp tartelette with Wagyu tartare, cherries and sage cream [^michelin_profile] - Wine list of about 300 labels with a Portuguese focus [^michelin_profile] ## Honors - One star, MICHELIN Guide Germany 2026 [^guide2026de] ## Practical Information - Address: Dahlhauser Straße 173, Essen, 45279, Germany - Phone: +49 201 534506 - Hours: Tue–Sat 17:30–23:00; closed Mon & Sun - Price: €€€€ - Website: https://www.restaurant-hannappel.de/ - Facilities: attached bistro /places/restaurant-de-essen-hannappel.html en zh en restaurant cuisine Modern, creative cuisine address Roland-Mack-Ring 5, 77977 Rust, Germany phone +49 7822 776677 hours Thu–Sun 17:00–01:00; closed Mon–Wed price €€€€ website https://www.eatrenalin.de/ chef Peter Hagen-Wiest (Culinary Director) awards MICHELIN one star (2026 MICHELIN Guide Germany) place_restaurant_de_rust_eatrenalin place restaurant-de-rust-eatrenalin

Eatrenalin is a modern creative restaurant built around a multi-sensory immersive experience at Europa-Park in Rust, Germany, with Peter Hagen-Wiest as Culinary Director; it holds one star in the 2026 MICHELIN Guide Germany.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/baden-wurttemberg/rust/restaurant/eatrenalin guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-31T16:29:33+08:00 2026-10-31T16:29:33+08:00 user:admin 3 **Eatrenalin** is a restaurant in Rust, Germany, located at Roland-Mack-Ring 5, Rust, 77977, Germany. The official profile lists its cuisine as modern; the 2026 MICHELIN Guide Germany awarded it one star. The profile currently lists the name as **Eatrenalin**. [^michelin_profile] [^guide2026de] ## Overview A unique, almost futuristic dining experience! Guests pre-select one of two eight-course menus via the ticketing system — "Red Dimensions" with fish and meat or "Green Dimensions" as the vegetarian option — plus a matching beverage pairing, with upgrades such as "Exclusive Dinner", "Champagne Dinner" or "Sommelier Dinner". During the roughly two-hour multi-sensory "Eatrenalin Experience", guests glide through rooms with changing themed worlds on high-tech "Floating Chairs", enjoying dishes and bites matched to each setting; the evening is tightly structured and well organized, ending with fine drinks in the bar. [^michelin_profile] ## Dishes & Specialties Culinary Director is star chef Peter Hagen-Wiest, whose concept regularly weaves in ideas from renowned colleagues, producing internationally inspired, modern-creative dishes made from top products and precisely balanced. An example: the "Umami – Asia's fifth dimension" unit with "Black Cod, Japanese consommé, young leek, radish" and "Duck gyoza, chives, shiitake". [^michelin_profile] ## Honors One star in the 2026 MICHELIN Guide Germany. [^guide2026de] ## Practical Information - Address: Roland-Mack-Ring 5, 77977 Rust, Germany - Hours: Thursday–Sunday 17:00–01:00; closed Monday–Wednesday - Price: €€€€ - Phone: +49 7822 776677 - Website: https://www.eatrenalin.de/ /places/restaurant-de-rust-eatrenalin.html en zh en restaurant cuisine Classic French cuisine address Saarstraße 2, Neuhütten, 54422, Germany hours Mon, Tue, Thu-Sat 18:30-21:00; Sun 12:00-14:00 & 18:30-21:00; closed Wed price €€€€ phone +49 6503 7669 website https://www.le-temple.de/ awards MICHELIN one star place_restaurant_de_neuhutten_le_temple place restaurant-de-neuhutten-le-temple

Le temple in Neuhütten, Germany serves classic French cuisine and holds one MICHELIN Star in the MICHELIN Guide Germany 2026.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/rheinland-pfalz/neuhtten/restaurant/le-temple guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-31T16:29:31+08:00 2026-10-31T16:29:31+08:00 user:admin 3 **Le temple** is a restaurant in Neuhütten, Germany, located at Saarstraße 2, Neuhütten, 54422, Germany. The official MICHELIN Guide profile lists its cuisine as classic French, with a price level of €€€€. [^michelin_profile] ## Overview Christiane Detemple-Schäfer and Oliver Schäfer work seamlessly together; the pair have run the house with remarkable dedication since 1992, making their “temple” a firmly established gastronomic address — not only in the small village of Neuhütten but also among the star-rated restaurants of Rhineland-Palatinate. The tastefully elegant ambience would also fit beautifully in a big city. [^michelin_profile] ## Cuisine & Highlights - A five- to seven-course menu is served, with delightful amuse-bouches to open - Elaborate classic cuisine built on the season's finest produce, skillfully assembling many components into precise, filigree dishes - A bistro serving regional cuisine offers a nice alternative ## Facilities The house features a Cigar Lounge; surrounded by the beautiful scenery of the Hunsrück, it also offers comfortable guest rooms and a tasty breakfast. [^michelin_profile] ## Honors Awarded one MICHELIN Star in the MICHELIN Guide Germany 2026. [^guide2026de] ## Inspector's Review Christiane Detemple-Schäfer and Oliver Schäfer work together in perfect harmony; running the house with dedication since 1992, they have made their “temple” a local institution…[^michelin_profile] ## Practical Information - Address: Saarstraße 2, Neuhütten, 54422, Germany - Hours: Mon, Tue and Thu-Sat 18:30-21:00; Sun 12:00-14:00 and 18:30-21:00; closed Wednesday - Price: €€€€ - Phone: +49 6503 7669 - Website: https://www.le-temple.de/ - Facilities: cigar lounge, guest rooms, bistro /places/restaurant-de-neuhutten-le-temple.html en zh en restaurant cuisine Modern cuisine, contemporary Asian address Elmau 2, Krün, 82493, Germany hours Wed-Sat 19:00-21:00, closed Mon, Tue, Sun price €€€€ chef Christoph Rainer awards MICHELIN two stars place_restaurant_de_krun_ikigai place restaurant-de-krun-ikigai

IKIGAI is located inside the Schloss Elmau resort in Krün, Germany, serving modern and contemporary Asian cuisine. It holds two MICHELIN Stars in the MICHELIN Guide Germany 2026.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/en/bayern/krn/restaurant/ikigai-122205 guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-30T12:01:19+08:00 2026-10-31T16:29:30+08:00 user:admin 4 **IKIGAI** is a restaurant in Krün, Germany, located at Elmau 2, Krün, 82493, Germany. The guide lists its cuisine as modern and contemporary Asian; the MICHELIN Guide Germany 2026 awarded it two stars. [^michelin_profile] [^guide2026de] ## Overview The restaurant sits within the Schloss Elmau resort, surrounded by mountains, forests, and meadows — a truly exceptional hideaway. The name comes from the Japanese concept of *ikigai*; elegant tableware and decorative kokeshi dolls hint at a deep affinity with Japan. Drawing inspiration from his travels, chef Christoph Rainer consistently integrates Asian and Japanese elements into his creations. The front-of-house team is composed and professional, with cordial and impressively knowledgeable sommelier Marie-Helen Krebs; there is also a fine sake selection. The hotel's cultural programme is likewise renowned. [^michelin_profile] ## Dishes & Highlights - Signature dish: "Tristan rock lobster binchotan BBQ", underscoring the exceptional quality of the ingredients - A refined interior with pared-back design and warm wood ## Honors - MICHELIN Guide Germany 2026: two stars [^guide2026de] ## Inspector's Review The restaurant is located in the Schloss Elmau resort surrounded by mountain forest, with both design and cuisine reflecting Japanese influence. The chef's travels bring a modern Asian style to the menu, with details including kokeshi dolls and refined table settings. [^michelin_profile] ## Practical Information - Address: Elmau 2, Krün, 82493, Germany - Opening hours: Wednesday to Saturday 19:00-21:00, closed Monday, Tuesday and Sunday - Price range: €€€€ - Ideal for date night; located within a luxury spa resort /places/restaurant-de-krun-ikigai.html en zh en restaurant cuisine Modern French, Seasonal address Dellbrücker Hauptstraße 176, Köln, 51069, Germany hours Wed–Fri 12:00–15:30 (Fri also 18:15–23:00); Sat, Sun 18:15–23:00; closed Mon, Tue price €€€€ chef Marlon Rademacher awards One MICHELIN star (MICHELIN Guide Germany 2026) place_restaurant_de_koln_la_cuisine_rademacher place restaurant-de-koln-la-cuisine-rademacher

La Cuisine Rademacher, housed in a listed historic building in Köln, Germany, serves seasonal modern French cuisine by chef-owner Marlon Rademacher and holds one star in the MICHELIN Guide Germany 2026.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/nordrhein-westfalen/koln/restaurant/la-cuisine-rademacher guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-31T16:29:13+08:00 2026-10-31T16:29:13+08:00 user:admin 3 **La Cuisine Rademacher** is a restaurant in Köln, Germany, located at Dellbrücker Hauptstraße 176, Köln, 51069, Germany. The official profile lists its cuisine as modern French cuisine; the MICHELIN Guide Germany 2026 awarded it one star. The profile currently appears under the name **La Cuisine Rademacher**. [^michelin_profile] [^guide2026de] ## Review The surroundings may not be the most attractive and the centre of Cologne is some distance away, but a visit is absolutely worthwhile. The restaurant is set in a well-maintained listed corner building. [^michelin_profile] ## Overview In tastefully modern surroundings, the dedicated team led by owner and chef Marlon Rademacher welcomes guests. The cooking is refined and modern, with outstanding product quality. Diners can choose between the regular menu and the "Menu du Prestige", with a vegetarian version available if pre-ordered at the time of reservation; a small à la carte selection is also offered, complemented at lunchtime by a fairly priced lunch menu. The venue suits date nights as well as solo dining. [^michelin_profile] ## Dishes & Signatures - Regular menu and "Menu du Prestige", vegetarian version on advance request - Fairly priced lunch menu at midday ## Practical Information - Address: Dellbrücker Hauptstraße 176, Köln, 51069, Germany - Opening hours: Wed–Fri 12:00–15:30 (Fri also 18:15–23:00); Sat, Sun 18:15–23:00; closed Mon, Tue - Price: €€€€ - Facilities: dining inside a listed historic building /places/restaurant-de-koln-la-cuisine-rademacher.html en zh en restaurant cuisine Qatari address Barahat Msheireb Street, Sikkat Al Maiz, Doha phone +974 5519 7131 hours Mon–Wed, Sat, Sun 08:00–23:00; Thu–Fri 08:00–23:30 price Affordable awards MICHELIN Guide Doha 2026 Selected restaurant place_restaurant_doha_saasna place restaurant-doha-saasna

A Qatari restaurant in Msheireb, Doha, carrying on the vision of the late Sheikha Ahmed Al Meer to preserve Qatar's culinary heritage; selected in the MICHELIN Guide Doha 2026.

published category-restaurants tag-michelin-guide guide2026 MICHELIN Guide 2025-12-09 https://guide.michelin.com/qa/en/article/michelin-guide-ceremony/full-list-michelin-guide-doha-selection michelin MICHELIN Guide https://guide.michelin.com/qa/en/doha-region/doha_2433318/restaurant/saasna 2026-10-30T11:43:46+08:00 2026-10-31T16:29:11+08:00 user:admin 9 **Saasna** is a Qatari cuisine restaurant located in Msheireb, Doha[^michelin], listed in the [[work_michelin_guide_doha_2026|MICHELIN Guide Doha 2026]] selection[^guide2026]. The restaurant carries on the vision of the late Sheikha Ahmed Al Meer, author of 'The Art of Qatari Cooking'; her team takes inspiration from her legacy to present Qatari cuisine[^michelin]. The Guide notes that the traditional cooking is fresh and full of flavour — start with a samosa or the Saasna salad, move on to the majboos for main course, and finish with the wonderful date ice cream; the restaurant also sells a terrific range of freshly ground seasonings and spices to replicate the flavours at home[^michelin]. ## Signature Dishes - Samosa - Saasna salad - Majboos rice - Date ice cream[^michelin] ## Honors Listed in the [[work_michelin_guide_doha_2026|MICHELIN Guide Doha 2026]] selection[^guide2026]. ## Practical Information - Address: Barahat Msheireb Street, Sikkat Al Maiz, Doha[^michelin] - Hours: Monday–Wednesday, Saturday, Sunday 08:00–23:00; Thursday–Friday 08:00–23:30[^michelin] - Price: affordable (listed as ﷼﷼ in the MICHELIN Guide)[^michelin] - Phone: +974 5519 7131[^michelin] - Facilities: air conditioning, terrace, wheelchair access, credit cards accepted[^michelin] /places/restaurant-doha-saasna.html en zh en restaurant 25.28624 51.526775 cuisine Classic cuisine address Seckenheimer Straße 20, Mannheim, 68159, Germany price €€€€ chef Eric Schumacher awards MICHELIN one star place_restaurant_de_mannheim_doblers place restaurant-de-mannheim-doblers

Dobler's is a venerable institution in Mannheim's "Quadratestadt", Germany, run by owner-chef Eric Schumacher serving classic cuisine. It holds one star in the MICHELIN Guide Germany 2026.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/baden-wurttemberg/mannheim/restaurant/doblers guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-31T16:29:09+08:00 2026-10-31T16:29:09+08:00 user:admin 3 **Dobler's** is a restaurant in Mannheim, Germany, located at Seckenheimer Straße 20, Mannheim, 68159, Germany. The official profile lists the cuisine as classic cuisine; the MICHELIN Guide Germany 2026 awarded it one star. The profile's current name is **Dobler's**. [^michelin_profile] [^guide2026de] ## Overview A veritable institution in Mannheim's grid-lined "Quadratestadt", the restaurant is run by owner and head chef Eric Schumacher, whose classic dishes are executed with finesse and restraint. [^michelin_profile] ## Honours Awarded one star by the MICHELIN Guide Germany 2026. [^guide2026de] ## Practical Information - Address: Seckenheimer Straße 20, Mannheim, 68159, Germany - Price: €€€€ - Facilities: air conditioning, terrace; credit cards accepted /places/restaurant-de-mannheim-doblers.html en zh en restaurant 49.4810346 8.4761985 place_restaurant_de_wuerzburg_mizar place restaurant-de-wuerzburg-mizar

MiZAR is a creative, seasonal restaurant near the Main river and the old town of Würzburg, Germany, led by chef Konstantin Kuntzsch with a seven-course menu. It holds one star in the MICHELIN Guide Germany 2026.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/bayern/wurzburg/restaurant/mizar guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-31T16:29:08+08:00 2026-10-31T16:29:08+08:00 user:admin 4 **MiZAR** is located in Würzburg, Germany, at Katzengasse 7, Würzburg, 97082, Germany. MICHELIN Guide lists its cuisine as creative and awarded it one star in the 2026 Germany guide. [^michelin_profile] [^guide2026de] ## Overview Chef Konstantin Kuntzsch, previously known from the restaurant "Speiseberg" in Halle an der Saale, went into business here near the Main and the old town in April 2024 together with business partner Florian Mack. While Mack, as sommelier and host, is responsible for the warm-hearted service, Kuntzsch delivers an ambitious creative seasonal seven-course menu. The high-quality produce comes mostly from the region, as do the wines. The modern interior is attractive, with striking decorative art. [^michelin_profile] ## Signature Dishes - Bavarian venison saddle: perfectly rosé, with a mild hazelnut crust, harmonizing wonderfully with celery and apple aromas and a silky Japanese hollandaise, accompanied by a robust venison jus [^michelin_profile] - Seven-course creative seasonal menu; menu starts at 19:00 and ends around 22:30, early reservation recommended [^michelin_profile] ## Honors One star, MICHELIN Guide Germany 2026. [^guide2026de] ## Inspectors' Review The inspectors note that chef Konstantin Kuntzsch opened the restaurant with Florian Mack near the Main river and the old town in April 2024. [^michelin_profile] ## Practical Information - Address: Katzengasse 7, Würzburg, 97082, Germany - Opening hours: Wednesday to Saturday 18:30-23:30; closed Monday, Tuesday and Sunday; menu starts at 19:00 - Price: €€€€ - Phone: +49 931 47087887 - Website: https://restaurant-mizar.de/ [^michelin_profile] /places/restaurant-de-wuerzburg-mizar.html en zh en restaurant cuisine Modern French, Market cuisine address Höllgasse 9, Schorndorf, 73614, Deutschland phone +49 7181 6699010 hours Wed-Sat 18:30-22:30; closed Mon, Tue & Sun price €€€€ website https://pfauen-schorndorf.de/gourmetrestaurant-nico-burkhardt-3 chef Nico Burkhardt awards MICHELIN one star place_restaurant_de_schorndorf_gourmetrestaurant_nico_burkhardt place restaurant-de-schorndorf-gourmetrestaurant-nico-burkhardt

Gourmetrestaurant Nico Burkhardt, set in a historic half-timbered house in Schorndorf's old town, Germany, serves modern French market cuisine and holds one MICHELIN star in the 2026 MICHELIN Guide Germany.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/baden-wurttemberg/schorndorf/restaurant/gourmetrestaurant-nico-burkhardt guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-30T23:52:14+08:00 2026-10-31T16:28:58+08:00 user:admin 21 **Gourmetrestaurant Nico Burkhardt** is a modern French and market cuisine restaurant in Schorndorf, Germany, listed among the one-star restaurants of the 2026 MICHELIN Guide Germany. [^michelin_profile] [^guide2026de] Housed in the historic building of Boutiquehotel Pfauen, the restaurant is owned and run by chef Nico Burkhardt, who presents fine produce in a modern, refined manner; the menu offers four- to six-course options. [^michelin_profile] ## Overview The restaurant sits in a noteworthy historic half-timbered house (Fachwerkhaus) in Schorndorf's old town, serving as the upscale restaurant of Boutiquehotel Pfauen. With only eight seats, it offers tasteful, cozy interiors, an intimate atmosphere and warm, attentive service. [^michelin_profile] ## Dishes & Specialties - Confit fjord trout with cucumber, dill, elderflower vinegar and sour cream - Lamb saddle with smoked aubergine, wild broccoli, potato croquette and spiced yoghurt - Four- to six-course menus plus a range of small bites, reflecting precise craftsmanship, depth of flavor and excellent balance [^michelin_profile] ## Honors Awarded one star in the 2026 MICHELIN Guide Germany. [^guide2026de] ## Practical Information - Address: Höllgasse 9, Schorndorf, 73614, Deutschland - Price: €€€€ - Hours: Wed-Sat 18:30-22:30; closed Mon, Tue & Sun - Phone: +49 7181 6699010 - Website: https://pfauen-schorndorf.de/gourmetrestaurant-nico-burkhardt-3 - Facilities: terrace, credit cards accepted, reservations possible; only eight seats /places/restaurant-de-schorndorf-gourmetrestaurant-nico-burkhardt.html en zh ar de en es fr hi id it ja ko ms nl pt ru th tr vi zh-hant restaurant cuisine Chinese (modern Nanyang cuisine) address Porto Arabia, The Pearl, Corinthia Yacht Club, Doha, Qatar phone +974 4424 1124 hours Mon-Thu 15:00-00:00; Fri 13:00-00:00; Sat 15:00-22:00; closed Sun price Upper-mid website https://kaisongbird.qa/ place_restaurant_doha_kai_s_songbird place restaurant-doha-kai-s-songbird

A Chinese restaurant at the Corinthia Yacht Club on The Pearl, Doha, featuring modern Chinese Nanyang cuisine with an air-conditioned terrace; selected in the MICHELIN Guide Doha 2026.

published category-restaurants tag-michelin-guide michelin MICHELIN Guide https://guide.michelin.com/qa/en/doha-region/doha_2433318/restaurant/kai-s-songbird guide2026 MICHELIN Guide 2025-12-09 https://guide.michelin.com/qa/en/article/michelin-guide-ceremony/full-list-michelin-guide-doha-selection 2026-10-31T16:28:55+08:00 2026-10-31T16:28:55+08:00 user:admin 7 **Kai's Songbird** is a Chinese restaurant at the Corinthia Yacht Club on The Pearl in Doha[^michelin]. ## Overview Kai London and their songbird have flown east to this Yacht Club spot, with a glamorous interior and an air-conditioned terrace[^michelin]; the menu fuses original and modern Chinese Nanyang cuisine, spotlighting seafood such as soft shell crab and wok-hei prawns, alongside classics from the London brand[^michelin]. ## Dishes & Highlights - Soft shell crab - Wok-hei prawns - Aromatic crispy duck[^michelin] ## Honors Listed in the selection of the [[work_michelin_guide_doha_2026|MICHELIN Guide Doha 2026]][^guide2026]. ## Practical Information - Address: Porto Arabia, The Pearl, Corinthia Yacht Club, Doha, Qatar - Hours: Mon-Thu 15:00-00:00; Fri 13:00-00:00; Sat 15:00-22:00; closed Sun - Price: Upper-mid - Phone: +974 4424 1124 - Website: https://kaisongbird.qa/ - Good for outdoor dining and date night /places/restaurant-doha-kai-s-songbird.html en zh en restaurant cuisine Modern cuisine, regional cuisine address Bernauer Straße 31, Prien am Chiemsee, 83209, Germany phone +49 8051 966888 hours Wed–Sat 18:00–23:00; closed Mon, Tue, Sun price €€€€ (upscale) website https://www.wachter-foodbar.de/ chef Dominik Wachter awards MICHELIN one star place_restaurant_de_prien_am_chiemsee_wachter_foodbar place restaurant-de-prien-am-chiemsee-wachter-foodbar

Wachter Foodbar in Prien am Chiemsee, Germany, is run by chef Dominik Wachter and serves modern, regional cuisine. It holds one star in the MICHELIN Guide Germany 2026.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/bayern/prien-am-chiemsee/restaurant/wachter-foodbar guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-31T16:28:54+08:00 2026-10-31T16:28:54+08:00 user:admin 3 **Wachter Foodbar** (Wachter Foodbar) is a restaurant in Prien am Chiemsee, Germany, located at Bernauer Straße 31, Prien am Chiemsee, 83209, Germany. Run by chef Dominik Wachter, it serves modern and regional cuisine. [^michelin_profile] [^guide2026de] ## Overview At the spot where his mentor Thomas Mühlberger once ran a cooking school and bistro, young Dominik Wachter has created a modern counter-dining concept. The space feels cool, chic and urban: guests sit comfortably at the large central bar or at high tables, watching the action at the kitchen pass. The service is attentive, competent and charmingly personal. [^michelin_profile] ## Cuisine & Highlights - Menus of four to six courses, based largely on regional produce - The chef personally gathers mushrooms, wild herbs, nuts and more in the local forests - A talent for contrast with beautiful balance; fish dishes are a particular strength, such as perfectly tempered, glassy fillet of red-fleshed lake trout with elderberries, marinated kohlrabi and a Beurre Blanc refined with chive oil - Wine pairing available ## Honors One star in the MICHELIN Guide Germany 2026. [^guide2026de] ## Practical Information - Address: Bernauer Straße 31, Prien am Chiemsee, 83209, Germany - Hours: Wed–Sat 18:00–23:00; closed Mon, Tue, Sun - Price: upscale (€€€€) - Phone: +49 8051 966888 - Website: https://www.wachter-foodbar.de/ /places/restaurant-de-prien-am-chiemsee-wachter-foodbar.html en zh en restaurant place_restaurant_de_freiburg_im_breisgau_zur_wolfshoehle place restaurant-de-freiburg-im-breisgau-zur-wolfshoehle

Zur Wolfshöhle is a classic-cuisine restaurant on a pedestrian street in Freiburg im Breisgau's old town, Germany, run by Martin Fauster, holding one star in the MICHELIN Guide Germany 2026.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/baden-wurttemberg/freiburg-im-breisgau/restaurant/wolfshohle-1198858 guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-31T16:28:46+08:00 2026-10-31T16:28:46+08:00 user:admin 3 **Zur Wolfshöhle** is a restaurant in Freiburg im Breisgau, Germany, located at Konviktstraße 8, Freiburg im Breisgau, 79098, Germany. The official profile lists its cuisine as classic; the MICHELIN Guide Germany 2026 awarded it one star. The profile's current name is **Zur Wolfshöhle**. [^michelin_profile] [^guide2026de] ## Overview Martin Fauster has established himself in Freiburg, turning the restaurant in a well-kept historic building on the pedestrian zone into a firmly established culinary institution sought after by gourmets well beyond the region. He stays true to his line with a classically oriented cuisine; the friendly, professional team also gives excellent wine advice. The attractive old-town location makes the terrace a popular spot in summer. [^michelin_profile] ## Cuisine & Signatures Product quality is outstanding, shining especially in game dishes, and the expressive, technically perfect sauces are the icing on the cake. The chef's Austrian homeland also features on the appealing menu, with dishes such as Backhendl (Austrian fried chicken) and Topfenknödel (curd-cheese dumplings). A lunch menu is offered alongside the regular carte on Fridays and Saturdays at midday. [^michelin_profile] ## Inspector's Review Martin Fauster has established himself in Freiburg and turned the restaurant in a well-kept historic building on the pedestrian street into an important local culinary landmark, beloved by gourmets... [^michelin_profile] ## Honors - One star, MICHELIN Guide Germany 2026 [^guide2026de] ## Practical Information - Address: Konviktstraße 8, Freiburg im Breisgau, 79098, Germany - Hours: Tue–Thu 18:00–23:00; Fri and Sat 12:00–14:30 and 18:00–23:00; closed Mon and Sun - Price: €€€€ - Phone: +49 761 30303 - Website: [wolfshoehle-freiburg.de](https://www.wolfshoehle-freiburg.de) - Facilities: terrace; Schlossberggarage car park opposite /places/restaurant-de-freiburg-im-breisgau-zur-wolfshoehle.html en zh en restaurant cuisine Fusion, creative cuisine address Weinstraße 31, Wachenheim an der Weinstraße, 67157, Germany phone +49 6322 6004994 hours Tue and Thu–Sat 18:30–23:30; closed Mon, Wed and Sun price €€€€ website https://www.restaurant-inten.se/ chef Benjamin Peifer, Bettina Peifer awards MICHELIN two stars (2026 Guide Germany) place_restaurant_de_wachenheim_an_der_weinstrasse_intense place restaurant-de-wachenheim-an-der-weinstrasse-intense

Intense, in the heart of Wachenheim an der Weinstraße, Germany, is run by the Peifer couple and serves creative Pfalz-meets-Japan fusion cuisine, holding two stars in the 2026 MICHELIN Guide Germany.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/rheinland-pfalz/wachenheim-an-der-weinstrasse/restaurant/intense-1195298 guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-31T16:28:45+08:00 2026-10-31T16:28:45+08:00 user:admin 3 **Intense** is a fusion-cuisine restaurant at Weinstraße 31 in Wachenheim an der Weinstraße, Germany; its profile lists the cuisine as fusion, and the 2026 MICHELIN Guide Germany awarded it two stars. [^michelin_profile] [^guide2026de] ## Inspectors' Notes The restaurant sits in the heart of Wachenheim, opposite the church of St. Georg. Bettina and Benjamin Peifer present their culinary concept here; snacks and aperitifs are served in the "Gud Stubb" of the former rectory. [^michelin_profile] ## Overview After snacks and an aperitif, guests are first introduced to the kitchen philosophy in the "Speisekammer" before taking their seats for the menu in the purist, urban-style dining room; sitting at the counter with a direct view into the kitchen is a special experience, and small tables or alcoves ("Koshitsu") are available too. What is offered is a very distinctive fusion of Pfalz and Japan; open fire plays a major role, bringing wonderful roasted aromas. Hostess Bettina also provides wine, sake or non-alcoholic pairing recommendations; an attentive team is always on hand, the chef often serves personally, and the music underlines the good mood. Two guest rooms are available for overnight stays. [^michelin_profile] ## Dishes & Highlights - Poached and charcoal-grilled lobster tail, served with an expressive dashi broth of sweetly aromatic Amela tomatoes and coriander oil, plus marinated fennel and ripe peach - Signature dessert: the magnificent, intensely flavoured Bienenstich (bee-sting cake), living up to the restaurant's name ## Honours Two stars in the 2026 MICHELIN Guide Germany. [^guide2026de] ## Practical Information - Address: Weinstraße 31, 67157 Wachenheim an der Weinstraße, Germany - Opening hours: Tue and Thu–Sat 18:30–23:30; closed Mon, Wed and Sun - Price: €€€€ - Phone: +49 6322 6004994 - Website: https://www.restaurant-inten.se/ - Ideal for: solo dining; facilities: counter seating, alcoves, two guest rooms /places/restaurant-de-wachenheim-an-der-weinstrasse-intense.html en zh en restaurant cuisine Italian-American, American address Atlantis The Royal, Crescent Road, The Palm Jumeirah, Dubai hours Daily 18:00-02:00 price $$$$ awards MICHELIN Guide Selected (MICHELIN Guide Dubai 2026) place_restaurant_dubai_carbone_dubai place restaurant-dubai-carbone-dubai

Carbone Dubai is an Italian-American restaurant at Atlantis The Royal on Palm Jumeirah, an outpost of the New York icon, listed in the 2026 MICHELIN Guide Dubai selection.

published category-restaurants tag-michelin-guide guide2026 MICHELIN Guide 2026-10-06 https://guide.michelin.com/ae-du/en/article/michelin-guide-ceremony/full-list-michelin-guide-dubai-selection carbone_menu CARBONE Dubai https://www.carbonedubai.com/menu carbone_atlantis Atlantis The Royal https://www.atlantis.com/dubai/atlantis-the-royal/dining/carbone michelin MICHELIN Guide https://guide.michelin.com/at/en/dubai-emirate/dubai/restaurant/carbone-dubai 2026-10-30T11:46:04+08:00 2026-10-31T16:28:44+08:00 user:admin 8 # Carbone Dubai **Carbone Dubai** is an Italian-American restaurant (Italian-American, American) located at Atlantis The Royal (Crescent Road) on Palm Jumeirah, Dubai, listed in the 2026 MICHELIN Guide Dubai selection. [^guide2026] The official CARBONE Dubai menu positions the restaurant as Italian-American cuisine, highlighting signature dishes built around prime meats and classic flavors. [^carbone_menu] The dining page of Atlantis The Royal also lists it as a hotel restaurant. [^carbone_atlantis] ## Overview This outpost of the New York icon is steeped in 1930s American glamour: from white-jacket-wearing waiters to a jazz-led atmosphere, it is an ode to mid-century Italian-American cuisine. [^michelin] ## Dishes & Highlights Recommended dishes include the Caesar salad made tableside and tiramisu [^michelin]. The signature dish is the spicy rigatoni [^michelin]. Start with a martini if you're up for it, and stay classic with a tiramisu from the dessert tray. [^michelin] ## Honors Listed in the 2026 MICHELIN Guide Dubai selection. [^guide2026] ## Practical Information - Address: Atlantis The Royal, Crescent Road, The Palm Jumeirah, Dubai - Opening hours: daily 18:00-02:00 - Price: $$$$ (MICHELIN price tier) - Good for: Date night /places/restaurant-dubai-carbone-dubai.html en zh en restaurant 25.138793 55.127802 cuisine Austrian cuisine, International cuisine address Schweizer Straße 1, Frankfurt am Main, 60594, Germany phone +49 69 247557860 hours Tue–Sat 12:00-14:00, 18:00-22:00; closed Mon, Sun price €€€€ website https://lohninger.de/ chef Mario Lohninger awards MICHELIN one star place_restaurant_de_frankfurt_am_main_lohninger place restaurant-de-frankfurt-am-main-lohninger

Lohninger is located on the banks of the Main in Frankfurt am Main, Germany, run by Mario Lohninger, blending Austrian cuisine with Asian and Mediterranean influences at €€€€. It holds one star in the 2026 MICHELIN Guide Germany.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/hessen/frankfurt-am-main/restaurant/lohninger guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-31T16:28:42+08:00 2026-10-31T16:28:42+08:00 user:admin 3 **Lohninger** is a restaurant in Frankfurt am Main, Germany, located at Schweizer Straße 1, Frankfurt am Main, 60594, Germany. The official profile lists its cuisine as Austrian cuisine; the 2026 MICHELIN Guide Germany awarded it one star. The profile's current name is **Lohninger**. [^michelin_profile] [^guide2026de] ## Inspectors' Review The restaurant combines the classical charm of the riverside building on Frankfurt's Main with modern clean lines to great effect; the high stucco ceilings and herringbone parquet impress... [^michelin_profile] ## Overview Set on the banks of the Main, the restaurant pairs classical Altbau flair — high stucco ceilings and herringbone parquet — with modern clean lines. The Lohninger family's Austrian roots meet Asian and Mediterranean influences here: "homeland" meets "the world". The team around patron Mario Lohninger deliberately avoids showing off, keeping flavor at the center; the service team is friendly, attentive and pleasantly relaxed. [^michelin_profile] ## Dishes & Highlights - High-alpine cheese ravioli "Kärntner Schlutzkrapfen" - Imperial-style beef cheek goulash "K. u. k. Ochsenbackerlgulasch" - Spencer Gulf kingfish sashimi with foie gras, pickled vegetables and buttermilk-horseradish ## Honors - One star, MICHELIN Guide Germany 2026 [^guide2026de] ## Practical Information - Address: Schweizer Straße 1, Frankfurt am Main, 60594, Germany - Price: €€€€ - Hours: Tue–Sat 12:00–14:00, 18:00–22:00; closed Mon, Sun - Phone: +49 69 247557860 - Website: https://lohninger.de/ /places/restaurant-de-frankfurt-am-main-lohninger.html en zh en restaurant cuisine Creative, Mediterranean cuisine address Hauptstätter Straße 61, Stuttgart, 70178, Germany hours Tue–Fri 19:00–00:00; closed Mon, Sat & Sun price €€€€ chef Andreas Hettinger awards One MICHELIN Star place_restaurant_de_stuttgart_delice place restaurant-de-stuttgart-delice

Délice is a creative Mediterranean-cuisine restaurant in Stuttgart, Germany, led by Andreas Hettinger with host Andreas Lutz; intimate small-scale setting, awarded one star in the MICHELIN Guide Germany 2026.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/baden-wurttemberg/stuttgart/restaurant/delice guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-31T16:28:42+08:00 2026-10-31T16:28:42+08:00 user:admin 3 **Délice** is located in Stuttgart, Germany, at Hauptstätter Straße 61, Stuttgart, 70178, Germany. The MICHELIN Guide lists its cuisine as Creative and awarded it one star in the 2026 Germany guide.[^michelin_profile] [^guide2026de] ## Overview An evening here feels genuinely exclusive, thanks not least to the intimate setting with only a few tables and the charming small team that creates a personal touch. Andreas Lutz, as host and sommelier, looks after guests with attentive professionalism and expert wine advice, while Andreas Hettinger (now also the restaurant's owner) continues to run the kitchen. Beneath the beautiful barrel vault, guests can look forward to his seasonal surprise menu.[^michelin_profile] ## Dishes & Highlights - In the open kitchen, the chef crafts harmonious dishes from excellent produce, showing classical, Mediterranean and creative influences - Signature examples: spaghettini with Osietra caviar, olive oil and chives; cod with potato-fennel purée, peppers, leek and chamomile - On request, the five-course menu can be reduced to four courses ## Honours - One MICHELIN Star (MICHELIN Guide Germany 2026)[^guide2026de] ## Practical Information - Address: Hauptstätter Straße 61, Stuttgart, 70178, Germany - Opening hours: Tuesday–Friday 19:00–00:00; closed Monday, Saturday and Sunday - Price: €€€€ - Facilities: barrel-vaulted dining room with open kitchen [^michelin_profile]: Délice — MICHELIN Guide [^guide2026de]: Alle Sternerestaurants – MICHELIN Guide Deutschland 2026 /places/restaurant-de-stuttgart-delice.html en zh en restaurant cuisine Regional, Modern Cuisine address Aichelauer Straße 6, 72534 Hayingen, Germany chef Simon Tress phone +49 7383 94980 hours Thu–Sun 18:00–23:00; closed Mon–Wed price €€€€ website https://www.tressbrueder.de/bio-fine-dining-restaurant-1950 awards MICHELIN one star (MICHELIN Guide Deutschland 2026) place_restaurant_de_hayingen_restaurant_1950 place restaurant-de-hayingen-restaurant-1950

Restaurant 1950 in Hayingen, Germany, converted from a former pigsty, serves chef Simon Tress's vegetarian menus built on organic ingredients sourced within 25 km; it holds one MICHELIN star in the 2026 MICHELIN Guide Deutschland, with a €€€€ price level.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/baden-wurttemberg/hayingen/restaurant/restaurant-1950 guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-31T16:28:32+08:00 2026-10-31T16:28:32+08:00 user:admin 3 **Restaurant 1950** (Restaurant 1950) is a restaurant at Aichelauer Straße 6 in Hayingen, Germany; the official profile lists its cuisine as regional and modern cuisine. [^michelin_profile] The 2026 MICHELIN Guide Deutschland awarded it one star. [^guide2026de] ## Inspectors' Notes A former pigsty has been transformed into an excellent restaurant: beneath a high ceiling (the hanging herb planters are a creative touch), guests dine in a modern, elegant setting… [^michelin_profile] ## Overview Converted from a former pigsty, the restaurant features an open kitchen and creative hanging herb planters. It follows a consistent organic-ecological philosophy: all ingredients come from within a 25 km radius (the only exception being salt), and "applause" replaces "waste" — everything is used. The restaurant is run by Simon Tress's family Demeter and Bioland farm, a business his grandfather began in 1950 — the source of the restaurant's name. With space for at most 12 guests, Tress aptly calls the restaurant his "living room". [^michelin_profile] ## Dishes & Highlights - A vegetarian menu built around two deliberately chosen ingredients each, such as "potato & herbs" or "fennel & tomato", optionally extended with a meat component - Drink pairings offer wines from Baden and Württemberg or a non-alcoholic alternative of house-made juices - On Wednesday evenings, "Chef's Table" — a communal table for all guests [^michelin_profile] ## Honours Awarded one star in the 2026 MICHELIN Guide Deutschland. [^guide2026de] ## Practical Information - Address: Aichelauer Straße 6, 72534 Hayingen, Germany - Cuisine: regional, modern - Price: €€€€ - Phone: +49 7383 94980 - Website: https://www.tressbrueder.de/bio-fine-dining-restaurant-1950 - Opening hours: Thu–Sun 18:00–23:00; closed Mon–Wed - Ideal for: farm to table; pretty rooms available for overnight stays [^michelin_profile] /places/restaurant-de-hayingen-restaurant-1950.html en zh en restaurant cuisine French address Burj Al Arab Jumeirah, Dubai phone +971 800 323232 hours Daily 12:30-14:30, 19:00-22:00 (currently closed for refurbishment until late 2027) price $$$$ website https://www.jumeirah.com/en/dine/dubai/burj-al-arab-muntaha awards MICHELIN one star (MICHELIN Guide Dubai 2026) place_restaurant_dubai_al_muntaha place restaurant-dubai-al-muntaha

Al Muntaha is a French restaurant atop the Burj Al Arab in Dubai, holding one star in the MICHELIN Guide Dubai 2026, currently closed for refurbishment until late 2027.

published category-restaurants tag-michelin-guide michelin MICHELIN Guide https://guide.michelin.com/ae-du/en/dubai-emirate/dubai/restaurant/al-muntaha guide2026 MICHELIN Guide 2026-10-06 https://guide.michelin.com/ae-du/en/article/michelin-guide-ceremony/full-list-michelin-guide-dubai-selection 2026-10-30T11:44:53+08:00 2026-10-31T16:28:31+08:00 user:admin 7 # Al Muntaha **Al Muntaha** is a French restaurant located at the top of the Burj Al Arab Jumeirah in Dubai, listed with one star in the MICHELIN Guide Dubai 2026. [^guide2026] Per the official MICHELIN Guide restaurant page: Located atop the Burj Al Arab, the restaurant offers a refined setting and French cuisine. The official profile currently notes closure for refurbishment until late 2027. [^michelin] ## Overview Perched atop the architectural masterpiece that is the Burj Al Arab, the restaurant is as sophisticated and refined as the food it serves. Take the lift to the 27th floor and ask for a table by the floor-to-ceiling windows for breathtaking views. The experienced chef's menu has a French base with Mediterranean influences; top-quality ingredients, some locally sourced, are cooked with precision to create modern dishes with bold flavours and playful textures. [^michelin] ## Dishes & Highlights - A chef's menu with a French base and Mediterranean influences - Luxury products such as truffles and caviar, excellent sauces, and desserts as beautiful as they are delicious [^michelin] ## Honours - One star in the MICHELIN Guide Dubai 2026 [^guide2026] - Featured in the MICHELIN Guide's "The Best French Restaurants in Dubai" and "MICHELIN Restaurants With The Best Views In Dubai" round-ups [^michelin] - Currently closed for refurbishment, with reopening expected in late 2027 [^michelin] ## Practical Information - Address: Burj Al Arab Jumeirah, Dubai - Opening hours: daily 12:30-14:30, 19:00-22:00 (temporarily closed during refurbishment) - Price: $$$$ (upscale) - Phone: +971 800 323232 - Website: https://www.jumeirah.com/en/dine/dubai/burj-al-arab-muntaha /places/restaurant-dubai-al-muntaha.html en zh en restaurant cuisine Creative, seasonal cuisine address Im Löwental 60A, Essen, 45239, Germany phone +49 201 64613366 hours Wed–Sat 18:30–23:00; closed Mon, Tue & Sun price €€€€ website https://www.chefsatelier.de chef Alexander Hoppe awards MICHELIN one star place_restaurant_de_essen_chefs_atelier place restaurant-de-essen-chefs-atelier

Chefs Atelier in Essen, Germany, serves creative seasonal cuisine. It holds one star in the MICHELIN Guide Germany 2026, seats a maximum of just 18 guests, and is led by chef Alexander Hoppe.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/nordrhein-westfalen/essen/restaurant/chefs-atelier guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-31T16:27:59+08:00 2026-10-31T16:27:59+08:00 user:admin 3 **Chefs Atelier** is a restaurant in Essen, Germany, located at Im Löwental 60A, Essen, 45239, Germany. The official profile lists the cuisine as creative cuisine; it was awarded one star in the MICHELIN Guide Germany 2026. The profile's current name is **Chefs Atelier**. [^michelin_profile] [^guide2026de] ## Review A staircase leads down into this modern restaurant. Guests start with small bites and an aperitif in the lounge before sitting down to dinner in a relaxed atmosphere; a maximum of 18 guests is accommodated. The Guide adds: under the direction of chef Alexander Hoppe, a creative, seasonally inspired menu is served in four or six courses, with excellent amuse-bouches to begin and delicious petits fours to finish; the open kitchen offers fascinating glimpses behind the scenes, the kitchen team serves at the table, the chef himself is present to explain the dishes, and the wine pairings are well chosen. [^michelin_profile] ## Dishes & Highlights - Creative seasonal menu: four or six courses - A standout praised by the inspectors: superbly tender saddle of venison with an excellent, highly aromatic hazelnut crust, a robust Vadouvan venison jus and an airy, creamy sauce with a lovely smoky twist, served with celery cooked in salt dough and chanterelles flambéed with sherry [^michelin_profile] - Ideal for solo dining [^michelin_profile] ## Honors - One star, MICHELIN Guide Germany 2026 [^guide2026de] ## Practical Information - Address: Im Löwental 60A, Essen, 45239, Germany - Phone: +49 201 64613366 - Hours: Wed–Sat 18:30–23:00; closed Mon, Tue & Sun - Price: €€€€ - Website: https://www.chefsatelier.de /places/restaurant-de-essen-chefs-atelier.html en zh en restaurant cuisine Modern cuisine, classic French address Peter-Thumb-Straße 6, 77977 Rust, Germany phone +49 7822 776699 hours Tue–Sat 19:00–00:00; closed Mon, Sun price €€€€ website https://www.ammolite-restaurant.de/ chef Peter Hagen-Wiest awards MICHELIN two stars (2026 MICHELIN Guide Germany) place_restaurant_de_rust_ammolite_the_lighthouse_restaurant place restaurant-de-rust-ammolite-the-lighthouse-restaurant

ammolite - The Lighthouse Restaurant occupies a lighthouse in the Hotel Bell Rock at Europa-Park in Rust, Germany, led by Peter Hagen-Wiest; it holds two stars in the 2026 MICHELIN Guide Germany for its modern and classic French cuisine.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/en/baden-wurttemberg/rust/restaurant/ammolite-the-lighthouse-restaurant guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-30T12:04:25+08:00 2026-10-31T16:27:57+08:00 user:admin 4 **ammolite - The Lighthouse Restaurant** is a restaurant in Rust, Germany, located at Peter-Thumb-Straße 6, Rust, 77977, Germany. The official guide lists its cuisine as modern and classic French, and the 2026 MICHELIN Guide Germany awarded it two stars. The current official profile uses the name **Ammolite - House of Light**. [^michelin_profile] [^guide2026de] ## Overview The national list records the name as "ammolite - The Lighthouse Restaurant"; the current official profile title is "Ammolite - House of Light". The restaurant sits in a lighthouse within the Hotel Bell Rock at the Europa-Park resort, its interior quiet and elegant with shimmering golden organza curtains and warm tones. In the circular dining room, stylish armchairs and exquisitely set tables are matched by a well-coordinated, attentive service team. [^michelin_profile] ## Dishes & Specialties Chef Peter Hagen-Wiest presents two eight-course set menus: "Around the World" and the vegetarian "Green Forest", reflecting both his cosmopolitan outlook and his ties to the region. The inspector cites combinations such as "Arctic char, barley, bacon" and "Breton red mullet, foie gras, lemon" — complex, beautifully balanced and built on impeccable ingredients — with a well-curated wine list and interesting pairings. [^michelin_profile] ## Honors Two stars in the 2026 MICHELIN Guide Germany. [^guide2026de] ## Practical Information - Address: Peter-Thumb-Straße 6, 77977 Rust, Germany - Hours: Tuesday–Saturday 19:00–00:00; closed Monday and Sunday - Price: €€€€ - Phone: +49 7822 776699 - Website: https://www.ammolite-restaurant.de/ /places/restaurant-de-rust-ammolite-the-lighthouse-restaurant.html en zh en restaurant cuisine Modern, creative cuisine address Hauptstraße 2, Neuhausen, 75242, Germany hours Fri & Sat 19:00-00:00; closed other days price €€€€ phone +49 7234 9473899 website https://www.gruenerwald.de awards MICHELIN one star place_restaurant_de_neuhausen_enzkreis_alte_baiz place restaurant-de-neuhausen-enzkreis-alte-baiz

Alte Baiz in Neuhausen (Enzkreis), Germany serves modern and creative cuisine and holds one MICHELIN Star in the MICHELIN Guide Germany 2026.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/baden-wurttemberg/neuhausen/restaurant/alte-baiz guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-31T16:27:55+08:00 2026-10-31T16:27:55+08:00 user:admin 3 **Alte Baiz** is a restaurant in Neuhausen (Enzkreis), Germany, located at Hauptstraße 2, Neuhausen, 75242, Germany. The official MICHELIN Guide profile lists its cuisine as modern and creative, with a price level of €€€€. [^michelin_profile] The national list lists the city as “Neuhausen (Enzkreis)”, while the profile address locality is “Neuhausen”. ## Overview “Alte Baiz” offers a high-quality setting with a charming rustic touch alongside modern-inspired cuisine. Guests choose between a menu — optionally with a matching glass-by-glass wine pairing — or à la carte dining; the service is friendly and skilled, with well-grounded explanations of both dishes and wines. [^michelin_profile] ## Cuisine & Highlights - Alongside a well-stocked wine list, the house also pours a selection of its own-brewed “CALVA NIGRA” beers ## Honors Awarded one MICHELIN Star in the MICHELIN Guide Germany 2026. [^guide2026de] ## Inspector's Review “Alte Baiz” offers a high-quality setting with a charming rustic touch, plus cuisine inspired by the modern…[^michelin_profile] ## Practical Information - Address: Hauptstraße 2, Neuhausen, 75242, Germany - Hours: Friday and Saturday 19:00-00:00; closed other days - Price: €€€€ - Phone: +49 7234 9473899 - Website: https://www.gruenerwald.de /places/restaurant-de-neuhausen-enzkreis-alte-baiz.html en zh en restaurant cuisine Modern cuisine address Hauptstraße 18, Kreuzwertheim, 97892, Germany hours Thu-Sun 18:00-23:30, closed Mon-Wed price €€€€ chef Daniel Schröder awards MICHELIN one star place_restaurant_de_kreuzwertheim_la_boucherie place restaurant-de-kreuzwertheim-la-boucherie

La Boucherie is located in Kreuzwertheim, Germany, serving modern cuisine with French inspiration. It holds one MICHELIN Star in the MICHELIN Guide Germany 2026.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/bayern/kreuzwertheim_1295241/restaurant/la-boucherie guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-31T16:27:53+08:00 2026-10-31T16:27:53+08:00 user:admin 3 **La Boucherie** is a restaurant in Kreuzwertheim, Germany, located at Hauptstraße 18, Kreuzwertheim, 97892, Germany. The official profile lists its cuisine as modern; the MICHELIN Guide Germany 2026 awarded it one star. [^michelin_profile] [^guide2026de] ## Overview In the small fine-dining restaurant of this charming inn, patron and head chef Daniel Schröder creates French-inspired dishes from very good produce. The interior is understated and modern, and the service under co-operator Elias Michael Plömpel is friendly, skilled, and attentive. The second-generation family-run "Landgasthof zum Kaffelstein" next door offers well-kept rooms. [^michelin_profile] ## Dishes & Highlights - A seasonal five- or six-course menu - Representative dishes: langoustine with gazpacho essence and watermelon; red mullet with Buddha's hand and Poverade - A well-stocked, regionally oriented wine list ## Honors - MICHELIN Guide Germany 2026: one star [^guide2026de] ## Inspector's Review The small gourmet restaurant in this charming inn is run by owner-chef Daniel Schröder, who cooks French-inspired cuisine from quality ingredients, and... [^michelin_profile] ## Practical Information - Address: Hauptstraße 18, Kreuzwertheim, 97892, Germany - Opening hours: Thursday to Sunday 18:00-23:30, closed Monday to Wednesday - Price range: €€€€ - Reservations possible; inn rooms available on site /places/restaurant-de-kreuzwertheim-la-boucherie.html en zh en restaurant cuisine Indian address The St. Regis Doha, Al Gassar Resort, West Bay, Doha phone +974 4424 4856 hours Mon–Thu 16:00–23:30; Fri–Sat 12:00–23:30; closed Sun price Upper-mid range chef Surjan Singh (Chef Jolly) awards MICHELIN Guide Doha 2026 Selected restaurant place_restaurant_doha_rivaaj place restaurant-doha-rivaaj

An Indian restaurant inside The St. Regis Doha in West Bay, offering 'Heritage Indian Cuisine' under chef Surjan Singh (Chef Jolly); selected in the MICHELIN Guide Doha 2026.

published category-restaurants tag-michelin-guide michelin MICHELIN Guide https://guide.michelin.com/qa/en/doha-region/doha_2433318/restaurant/rivaaj guide2026 MICHELIN Guide 2025-12-09 https://guide.michelin.com/qa/en/article/michelin-guide-ceremony/full-list-michelin-guide-doha-selection 2026-10-30T11:43:42+08:00 2026-10-31T16:27:53+08:00 user:admin 9 **Rivaaj** is an Indian restaurant located in The St. Regis Doha in West Bay, Doha[^michelin], listed in the [[work_michelin_guide_doha_2026|MICHELIN Guide Doha 2026]] selection[^guide2026]. The restaurant is helmed by chef Surjan Singh (Chef Jolly) and serves Indian street snacks, curries and biryanis; the 'Signature Board' brings together tandoor-cooked meats, seafood, salad and chutney[^michelin]. The Guide describes this elegant, moodily lit restaurant at the St. Regis hotel as serving 'Heritage Indian Cuisine', with a menu ranging from elevated street food to elegant curries and biryanis, and ever endearingly sweet-natured service that adds to its appeal[^michelin]. ## Dishes & Highlights - 'Signature Board': a range of meats and seafood from the tandoor, plus salad and chutney[^michelin] - A varied menu from elevated street food to curries and biryanis[^michelin] ## Honors Listed in the [[work_michelin_guide_doha_2026|MICHELIN Guide Doha 2026]] selection[^guide2026]. ## Practical Information - Address: The St. Regis Doha, Al Gassar Resort, West Bay, Doha[^michelin] - Hours: Monday–Thursday 16:00–23:30; Friday–Saturday 12:00–23:30; closed Sunday[^michelin] - Price: upper-mid range (listed as ﷼﷼﷼ in the MICHELIN Guide)[^michelin] - Phone: +974 4424 4856[^michelin] /places/restaurant-doha-rivaaj.html en zh en restaurant 25.350498 51.528293 cuisine Middle Eastern address 4th Floor, National Museum of Qatar, Museum Park Street, Doha, Qatar hours Mon & Wed-Sat 12:30-21:00; Sun 12:00-21:30; closed Tue price Moderate awards Bib Gourmand (MICHELIN Guide Doha 2025 & 2026) place_restaurant_doha_jiwan place restaurant-doha-jiwan

A Middle Eastern restaurant on the 4th floor of the National Museum of Qatar in Doha, with a terrace overlooking the port and the Corniche; a Bib Gourmand in both the 2025 and 2026 editions of the MICHELIN Guide Doha.

published category-restaurants tag-michelin-guide michelin MICHELIN Guide https://guide.michelin.com/qa/en/doha-region/doha_2433318/restaurant/jiwan launch2025 MICHELIN Guide 2024-12-12 https://guide.michelin.com/ae-az/en/article/michelin-guide-ceremony/inaugural-michelin-guide-doha-2025-announced Bib Gourmand 名单 guide2026 MICHELIN Guide 2025-12-09 https://guide.michelin.com/qa/en/article/michelin-guide-ceremony/full-list-michelin-guide-doha-selection 2026-10-30T11:48:13+08:00 2026-10-31T16:27:49+08:00 user:admin 10 **Jiwan** is a Middle Eastern restaurant on the 4th floor of the National Museum of Qatar in Doha[^michelin]. ## Overview Set inside the National Museum of Qatar, the restaurant has a terrace overlooking the port and the Corniche; the menu reinterprets Middle Eastern cuisine in a modern way, with slow-cooked lamb shoulder with dates and fennel as a signature dish[^michelin]. ## Honors Listed as a Bib Gourmand in the [[work_michelin_guide_doha_2025_partial|partial list named in the 2025 MICHELIN Guide Doha announcement]][^launch2025]; included again as a Bib Gourmand in the [[work_michelin_guide_doha_2026|full restaurant list of the MICHELIN Guide Doha 2026]][^guide2026]. ## Practical Information - Address: 4th Floor, National Museum of Qatar, Museum Park Street, Doha, Qatar - Hours: Mon & Wed-Sat 12:30-21:00; Sun 12:00-21:30; closed Tue - Price: Moderate - Good for outdoor dining and eating like a local /places/restaurant-doha-jiwan.html en zh en restaurant cuisine Market cuisine, Classic cuisine address Poststraße 4, Mainz, 55126, Germany hours Tue, Wed 18:00-23:00; Thu-Sat 12:00-14:30, 18:00-23:00; Sun 12:00-14:30, 17:00-22:00; closed Mon price €€€ chef Philipp Stein awards MICHELIN one star place_restaurant_de_mainz_steins_traube place restaurant-de-mainz-steins-traube

Steins Traube in Mainz, Germany, is run by sixth-generation Philipp Stein of the Stein family, serving market-driven classic cuisine. It holds one star in the MICHELIN Guide Germany 2026.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/rheinland-pfalz/mainz/restaurant/stein-s-traube guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-31T16:27:47+08:00 2026-10-31T16:27:47+08:00 user:admin 3 **Steins Traube** is a restaurant in Mainz, Germany, located at Poststraße 4, Mainz, 55126, Germany. The official profile lists the cuisine as market cuisine; the MICHELIN Guide Germany 2026 awarded it one star. The profile's current name is **Steins Traube**. [^michelin_profile] [^guide2026de] ## Overview Under the Stein family's stewardship, the house has developed over the decades from a village tavern in the early 20th century into a modern restaurant with ambitious cuisine. Philipp Stein is now the sixth generation as patron and head chef; his cooking may look simple at first glance, yet is highly complex in flavour and harmony while remaining accessible, cooked with restrained elegance and the right dose of courage, backed by an impressive wine list. The interior is friendly and sleekly chic, complemented by a lovely courtyard; the warm junior boss Alina Stein looks after service. [^michelin_profile] ## Honours Awarded one star by the MICHELIN Guide Germany 2026. [^guide2026de] ## Practical Information - Address: Poststraße 4, Mainz, 55126, Germany - Opening hours: Tue and Wed 18:00-23:00; Thu to Sat 12:00-14:30 and 18:00-23:00; Sun 12:00-14:30 and 17:00-22:00; closed Monday - Price: €€€ /places/restaurant-de-mainz-steins-traube.html en zh en restaurant cuisine French, Classic Cuisine address Sofitel Dubai The Obelisk, Sheikh Rashid Road - Wafi City, Dubai hours Mon–Thu 12:30–15:00, 18:00–23:00; Fri 12:30–15:00; Sat 18:00–23:00; closed Sunday price $$ phone +971 4 281 4020 website https://www.sofitel-dubai-theobelisk.com/restaurants-bars/brasserie-boulud chef Daniel Boulud (inspiration) awards MICHELIN Guide Selected (MICHELIN Guide Dubai 2026) place_restaurant_dubai_brasserie_boulud place restaurant-dubai-brasserie-boulud

Brasserie Boulud is a French classic-cuisine restaurant at Sofitel Dubai The Obelisk, created with the inspiration of acclaimed chef Daniel Boulud, listed in the 2026 MICHELIN Guide Dubai selection.

published category-restaurants tag-michelin-guide michelin MICHELIN Guide https://guide.michelin.com/ae-du/en/dubai-emirate/dubai/restaurant/brasserie-boulud guide2026 MICHELIN Guide 2026-10-06 https://guide.michelin.com/ae-du/en/article/michelin-guide-ceremony/full-list-michelin-guide-dubai-selection 2026-10-30T11:45:59+08:00 2026-10-31T16:27:47+08:00 user:admin 8 # Brasserie Boulud **Brasserie Boulud** is a French, Classic Cuisine restaurant located at Sofitel Dubai The Obelisk (Sheikh Rashid Road - Wafi City) in Dubai, listed in the 2026 MICHELIN Guide Dubai selection. [^guide2026] The French restaurant at Sofitel Dubai The Obelisk presents a classic brasserie atmosphere with marble flooring, red leather banquettes and art deco styling; the menu includes escargots, roast duck, tarte Tatin and crêpes Suzette. [^michelin] ## Overview This classically styled brasserie deluxe, created with the inspiration of acclaimed chef Daniel Boulud, creates a little piece of France inside Sofitel Dubai The Obelisk; the menu covers French classics and offers a reasonably priced business lunch. [^michelin] ## Dishes & Highlights - Escargots (French snails) - Canard rôti (roast duck) - Tarte Tatin - Crêpes Suzette [^michelin] ## Honors Listed in the 2026 MICHELIN Guide Dubai selection. [^guide2026] ## Practical Information - Address: Sofitel Dubai The Obelisk, Sheikh Rashid Road - Wafi City, Dubai - Opening hours: Mon–Thu 12:30–15:00, 18:00–23:00; Fri 12:30–15:00; Sat 18:00–23:00; closed Sunday - Price: $$ (MICHELIN price tier) - Phone: +971 4 281 4020 - Website: https://www.sofitel-dubai-theobelisk.com/restaurants-bars/brasserie-boulud - Facilities: air conditioning, car park, valet parking, wheelchair access, credit cards accepted; family friendly /places/restaurant-dubai-brasserie-boulud.html en zh en restaurant 25.231305 55.318405 cuisine Modern Cuisine, Market cuisine address Brunnenhof Königspfalz, Koblenz, 56068, Germany phone +49 261 10046221 hours Wed–Sat 18:15–23:30; closed Mon, Tue, Sun price €€€€ website https://www.restaurant-verbene.de/ awards One MICHELIN star (MICHELIN Guide Germany 2026) place_restaurant_de_koblenz_verbene place restaurant-de-koblenz-verbene

Verbene, set at Brunnenhof Königspfalz in the old town of Koblenz, Germany, serves modern seasonal cuisine with four- to six-course menus (vegetarian available) and holds one star in the MICHELIN Guide Germany 2026.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/rheinland-pfalz/koblenz/restaurant/verbene guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-31T16:27:46+08:00 2026-10-31T16:27:46+08:00 user:admin 3 **Verbene** is a restaurant in Koblenz, Germany, located at Brunnenhof Königspfalz, Koblenz, 56068, Germany. The official profile lists its cuisine as modern cuisine; the MICHELIN Guide Germany 2026 awarded it one star. The profile currently appears under the name **Verbene**. [^michelin_profile] [^guide2026de] ## Review This charming little restaurant lies in the heart of the old town; guests love its delightful interior and exceptionally friendly service, as well as its modern seasonal cooking. [^michelin_profile] ## Overview Situated in central Koblenz, the restaurant offers an appealing setting and warm hospitality. Ingredients are sourced locally wherever possible, with vegetables grown specially for the restaurant by a dedicated farmer. Diners can choose a four- to six-course menu, also available as a vegetarian version; on Wednesdays and Thursdays there is additionally a three-course menu including an aperitif. The lovely "Brunnenhof" courtyard provides a peaceful spot away from the bustle of the city, and the venue is well suited to date nights. [^michelin_profile] ## Dishes & Signatures - Four- to six-course menu, with a vegetarian option - Three-course menu with aperitif on Wednesdays and Thursdays ## Practical Information - Address: Brunnenhof Königspfalz, Koblenz, 56068, Germany - Opening hours: Wednesday to Saturday 18:15–23:30; closed Monday, Tuesday and Sunday - Price: €€€€ - Phone: +49 261 10046221 - Website: [restaurant-verbene.de](https://www.restaurant-verbene.de/) /places/restaurant-de-koblenz-verbene.html en zh en restaurant cuisine Modern, Seasonal address Alte Handelsstraße 5, Schmallenberg, 57392, Deutschland phone +49 2975 810 hours Wed-Sat 19:00-22:30; closed Mon, Tue & Sun price €€€€ website https://www.deimann.de/hofstube chef Felix Weber awards MICHELIN one star place_restaurant_de_schmallenberg_hofstube_deimann place restaurant-de-schmallenberg-hofstube-deimann

Hofstube Deimann, inside the Deimann wellness hotel in Schmallenberg, Germany, serves modern seasonal cuisine and holds one MICHELIN star in the 2026 MICHELIN Guide Germany.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/nordrhein-westfalen/schmallenberg/restaurant/hofstube guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-30T23:53:06+08:00 2026-10-31T16:27:46+08:00 user:admin 21 **Hofstube Deimann** is a modern, seasonal restaurant in Schmallenberg, Germany, listed among the one-star restaurants of the 2026 MICHELIN Guide Germany. [^michelin_profile] [^guide2026de] Located in the Deimann wellness hotel, the restaurant's menu is led by chef Felix Weber. The guide highlights its beef Wellington and notes the open kitchen, which lets diners watch the cooking up close. [^michelin_profile] ## Overview Housed in what began as a manor house from 1880 and run by the Deimann family since 1917, the gourmet restaurant serves just one menu, full of expression and outstanding produce. Service is well-trained, friendly and attentive, with well-matched wine recommendations, and the interior is chic and refined. [^michelin_profile] ## Dishes & Specialties The classic beef Wellington wins particular praise: its golden-brown puff pastry crust is baked light and crisp, the tender filet and mushroom duxelles are executed with excellent craft, accompanied by a rich, velvety sauce of braised beef rib, plus a wonderful combination of creamed black salsify and truffle. [^michelin_profile] ## Honors Awarded one star in the 2026 MICHELIN Guide Germany. [^guide2026de] ## Practical Information - Address: Alte Handelsstraße 5, Schmallenberg, 57392, Deutschland - Price: €€€€ - Hours: Wed-Sat 19:00-22:30; closed Mon, Tue & Sun - Phone: +49 2975 810 - Website: https://www.deimann.de/hofstube - Facilities: open kitchen; ideal for date night /places/restaurant-de-schmallenberg-hofstube-deimann.html en zh ar de en es fr hi id it ja ko ms nl pt ru th tr vi zh-hant restaurant place_restaurant_de_wuerzburg_kuno_1408 place restaurant-de-wuerzburg-kuno-1408

KUNO 1408 is a creative, modern-cuisine restaurant in the heart of Würzburg's baroque old town, run by the chef duo Robin Hofmann and Patrick Grieshaber. It holds one star in the MICHELIN Guide Germany 2026.

published category-restaurants tag-michelin-guide michelin_profile MICHELIN Guide https://guide.michelin.com/de/de/bayern/wurzburg/restaurant/kuno-1408 guide2026de MICHELIN Guide 2026-06-23 https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026 2026-10-31T16:27:46+08:00 2026-10-31T16:27:46+08:00 user:admin 4 **KUNO 1408** is located in Würzburg, Germany, at Neubaustraße 7, Würzburg, 97070, Germany. MICHELIN Guide lists its cuisine as creative and awarded it one star in the 2026 Germany guide. [^michelin_profile] [^guide2026de] ## Overview The restaurant sits in the center of the baroque old town, with a history reaching back to 1408 — legend has it that Kuno von Rebstock was one of the first owners of the "Zum Rebstock" property, hence the name. Today it is led by the chef duo Robin Hofmann and Patrick Grieshaber, serving product-driven cooking in 4- to 6-course menus. The interior is modern and elegant, with chic armchairs, designer lamps and warm earth tones; the attached "Rebstock" hotel offers individual, cozy rooms. [^michelin_profile] ## Signature Dishes - "Zander, Tomate, Spinat, Black Pearl" (pike-perch, tomato, spinach) - "Karotte, Blumenkohl, Ponzu, Igel-Stachelbart" (carrot, cauliflower, ponzu, lion's mane mushroom) [^michelin_profile] ## Honors One star, MICHELIN Guide Germany 2026. [^guide2026de] ## Inspectors' Review The inspectors describe it as a restaurant in the heart of the baroque old town and note that its history goes back to 1408. [^michelin_profile] ## Practical Information - Address: Neubaustraße 7, Würzburg, 97070, Germany - Opening hours: Wednesday to Saturday 18:00-22:00; closed Monday, Tuesday and Sunday - Price: €€€€ - Phone: +49 931 30931408 - Website: https://www.restaurant-kuno.de/main/index.php [^michelin_profile] /places/restaurant-de-wuerzburg-kuno-1408.html en zh en restaurant cuisine Emirati Cuisine address Villa 54-44, Al Fahidi Historical District, Dubai phone +971 55 518 0208 hours Daily 08:00-23:00 price $$ website https://alkhayma.com/restaurant/al-khayma-heritage-restaurant-dubai awards Bib Gourmand (MICHELIN Guide Dubai 2026) place_restaurant_dubai_al_khayma place restaurant-dubai-al-khayma

Al Khayma Heritage Restaurant is an Emirati restaurant in Dubai's Al Fahidi Historical District, listed as a Bib Gourmand in the MICHELIN Guide Dubai 2026, blending museum-like ambience with authentic home-style flavours.

published category-restaurants tag-michelin-guide michelin MICHELIN Guide https://guide.michelin.com/ae-du/en/dubai-emirate/dubai/restaurant/al-khayma guide2026 MICHELIN Guide 2026-10-06 https://guide.michelin.com/ae-du/en/article/michelin-guide-ceremony/full-list-michelin-guide-dubai-selection 2026-10-30T11:44:47+08:00 2026-10-31T16:27:19+08:00 user:admin 8 # Al Khayma Heritage Restaurant **Al Khayma Heritage Restaurant** is an Emirati restaurant located in Dubai's Al Fahidi Historical District, listed in the MICHELIN Guide Dubai 2026 Bib Gourmand selection. [^guide2026] The restaurant combines a traditional exhibition-space ambience with a shaded courtyard, freshly baked bread made on site and live music. The menu focuses on Emirati home cooking, with lamb machboos ideal for sharing. [^michelin] ## Overview Part restaurant, part museum: guests dine beneath a tree in an air-conditioned covered courtyard, served by welcoming staff dressed in traditional robes. Bread is freshly cooked within view, and live music adds to the ambience. Rustic Emirati dishes are carefully prepared, well-presented and full of flavour. [^michelin] ## Dishes & Highlights - Lamb machboos: the signature main, great for sharing - Luqaimat and sticky date pudding: a classic way to end the meal - Salads and freshly baked breads make a fine start [^michelin] ## Honours - Listed in the MICHELIN Guide Dubai 2026 Bib Gourmand selection [^guide2026] - Featured in the MICHELIN Guide's "The Best Breakfast Spots in Dubai" and "Dubai's Best Middle Eastern Restaurants" round-ups [^michelin] ## Practical Information - Address: Villa 54-44, Al Fahidi Historical District, Dubai - Opening hours: daily 08:00-23:00 - Price: $$ (moderate) - Phone: +971 55 518 0208 - Website: https://alkhayma.com/restaurant/al-khayma-heritage-restaurant-dubai - Facilities & services: outdoor dining (shaded courtyard) /places/restaurant-dubai-al-khayma.html en zh en restaurant en 41 50 50001 1000 /en/places-40.xml?type=place /en/places-42.xml?type=place