<?xml version="1.0" encoding="UTF-8"?>
<page>
  <sourceCitations></sourceCitations>
  <contentStorage>postgres</contentStorage>
  <sameNames></sameNames>
  <basedOn></basedOn>
  <title>Places</title>
  <url>/en/places-42.html</url>
  <entities>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Creative, Mediterranean cuisine</value>
        </field>
        <field>
          <key>address</key>
          <value>Hauptstätter Straße 61, Stuttgart, 70178, Germany</value>
        </field>
        <field>
          <key>hours</key>
          <value>Tue–Fri 19:00–00:00; closed Mon, Sat &amp; Sun</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€</value>
        </field>
        <field>
          <key>chef</key>
          <value>Andreas Hettinger</value>
        </field>
        <field>
          <key>awards</key>
          <value>One MICHELIN Star</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_stuttgart_delice</id>
      <type>place</type>
      <title>Délice</title>
      <slug>restaurant-de-stuttgart-delice</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Délice is a creative Mediterranean-cuisine restaurant in Stuttgart, Germany, led by Andreas Hettinger with host Andreas Lutz; intimate small-scale setting, awarded one star in the MICHELIN Guide Germany 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Délice — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/baden-wurttemberg/stuttgart/restaurant/delice</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:28:42+08:00</createdAt>
      <updatedAt>2026-10-31T16:28:42+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Délice** is located in Stuttgart, Germany, at Hauptstätter Straße 61, Stuttgart, 70178, Germany. The MICHELIN Guide lists its cuisine as Creative and awarded it one star in the 2026 Germany guide.[^michelin_profile] [^guide2026de]&#xA;&#xA;## Overview&#xA;&#xA;An evening here feels genuinely exclusive, thanks not least to the intimate setting with only a few tables and the charming small team that creates a personal touch. Andreas Lutz, as host and sommelier, looks after guests with attentive professionalism and expert wine advice, while Andreas Hettinger (now also the restaurant&#39;s owner) continues to run the kitchen. Beneath the beautiful barrel vault, guests can look forward to his seasonal surprise menu.[^michelin_profile]&#xA;&#xA;## Dishes &amp; Highlights&#xA;&#xA;- In the open kitchen, the chef crafts harmonious dishes from excellent produce, showing classical, Mediterranean and creative influences&#xA;- Signature examples: spaghettini with Osietra caviar, olive oil and chives; cod with potato-fennel purée, peppers, leek and chamomile&#xA;- On request, the five-course menu can be reduced to four courses&#xA;&#xA;## Honours&#xA;&#xA;- One MICHELIN Star (MICHELIN Guide Germany 2026)[^guide2026de]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Hauptstätter Straße 61, Stuttgart, 70178, Germany&#xA;- Opening hours: Tuesday–Friday 19:00–00:00; closed Monday, Saturday and Sunday&#xA;- Price: €€€€&#xA;- Facilities: barrel-vaulted dining room with open kitchen&#xA;[^michelin_profile]: Délice — MICHELIN Guide&#xA;[^guide2026de]: Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</body>
      <url>/places/restaurant-de-stuttgart-delice.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Regional, Modern Cuisine</value>
        </field>
        <field>
          <key>address</key>
          <value>Aichelauer Straße 6, 72534 Hayingen, Germany</value>
        </field>
        <field>
          <key>chef</key>
          <value>Simon Tress</value>
        </field>
        <field>
          <key>phone</key>
          <value>+49 7383 94980</value>
        </field>
        <field>
          <key>hours</key>
          <value>Thu–Sun 18:00–23:00; closed Mon–Wed</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.tressbrueder.de/bio-fine-dining-restaurant-1950</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN one star (MICHELIN Guide Deutschland 2026)</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_hayingen_restaurant_1950</id>
      <type>place</type>
      <title>Restaurant 1950</title>
      <slug>restaurant-de-hayingen-restaurant-1950</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Restaurant 1950 in Hayingen, Germany, converted from a former pigsty, serves chef Simon Tress&#39;s vegetarian menus built on organic ingredients sourced within 25 km; it holds one MICHELIN star in the 2026 MICHELIN Guide Deutschland, with a €€€€ price level.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Restaurant 1950 — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/baden-wurttemberg/hayingen/restaurant/restaurant-1950</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:28:32+08:00</createdAt>
      <updatedAt>2026-10-31T16:28:32+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Restaurant 1950** (Restaurant 1950) is a restaurant at Aichelauer Straße 6 in Hayingen, Germany; the official profile lists its cuisine as regional and modern cuisine. [^michelin_profile] The 2026 MICHELIN Guide Deutschland awarded it one star. [^guide2026de]&#xA;&#xA;## Inspectors&#39; Notes&#xA;&#xA;A former pigsty has been transformed into an excellent restaurant: beneath a high ceiling (the hanging herb planters are a creative touch), guests dine in a modern, elegant setting… [^michelin_profile]&#xA;&#xA;## Overview&#xA;&#xA;Converted from a former pigsty, the restaurant features an open kitchen and creative hanging herb planters. It follows a consistent organic-ecological philosophy: all ingredients come from within a 25 km radius (the only exception being salt), and &#34;applause&#34; replaces &#34;waste&#34; — everything is used. The restaurant is run by Simon Tress&#39;s family Demeter and Bioland farm, a business his grandfather began in 1950 — the source of the restaurant&#39;s name. With space for at most 12 guests, Tress aptly calls the restaurant his &#34;living room&#34;. [^michelin_profile]&#xA;&#xA;## Dishes &amp; Highlights&#xA;&#xA;- A vegetarian menu built around two deliberately chosen ingredients each, such as &#34;potato &amp; herbs&#34; or &#34;fennel &amp; tomato&#34;, optionally extended with a meat component&#xA;- Drink pairings offer wines from Baden and Württemberg or a non-alcoholic alternative of house-made juices&#xA;- On Wednesday evenings, &#34;Chef&#39;s Table&#34; — a communal table for all guests [^michelin_profile]&#xA;&#xA;## Honours&#xA;&#xA;Awarded one star in the 2026 MICHELIN Guide Deutschland. [^guide2026de]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Aichelauer Straße 6, 72534 Hayingen, Germany&#xA;- Cuisine: regional, modern&#xA;- Price: €€€€&#xA;- Phone: +49 7383 94980&#xA;- Website: https://www.tressbrueder.de/bio-fine-dining-restaurant-1950&#xA;- Opening hours: Thu–Sun 18:00–23:00; closed Mon–Wed&#xA;- Ideal for: farm to table; pretty rooms available for overnight stays [^michelin_profile]</body>
      <url>/places/restaurant-de-hayingen-restaurant-1950.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>French</value>
        </field>
        <field>
          <key>address</key>
          <value>Burj Al Arab Jumeirah, Dubai</value>
        </field>
        <field>
          <key>phone</key>
          <value>+971 800 323232</value>
        </field>
        <field>
          <key>hours</key>
          <value>Daily 12:30-14:30, 19:00-22:00 (currently closed for refurbishment until late 2027)</value>
        </field>
        <field>
          <key>price</key>
          <value>$$$$</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.jumeirah.com/en/dine/dubai/burj-al-arab-muntaha</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN one star (MICHELIN Guide Dubai 2026)</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_dubai_al_muntaha</id>
      <type>place</type>
      <title>Al Muntaha</title>
      <slug>restaurant-dubai-al-muntaha</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Al Muntaha is a French restaurant atop the Burj Al Arab in Dubai, holding one star in the MICHELIN Guide Dubai 2026, currently closed for refurbishment until late 2027.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Al Muntaha – Dubai - a MICHELIN Guide Restaurant</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/ae-du/en/dubai-emirate/dubai/restaurant/al-muntaha</url>
        </source>
        <source>
          <id>guide2026</id>
          <title>The Full List of the MICHELIN Guide Dubai Selection</title>
          <author>MICHELIN Guide</author>
          <date>2026-10-06</date>
          <url>https://guide.michelin.com/ae-du/en/article/michelin-guide-ceremony/full-list-michelin-guide-dubai-selection</url>
        </source>
      </sources>
      <createdAt>2026-10-30T11:44:53+08:00</createdAt>
      <updatedAt>2026-10-31T16:28:31+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>7</revision>
      <body># Al Muntaha&#xA;&#xA;**Al Muntaha** is a French restaurant located at the top of the Burj Al Arab Jumeirah in Dubai, listed with one star in the MICHELIN Guide Dubai 2026. [^guide2026]&#xA;&#xA;Per the official MICHELIN Guide restaurant page: Located atop the Burj Al Arab, the restaurant offers a refined setting and French cuisine. The official profile currently notes closure for refurbishment until late 2027. [^michelin]&#xA;&#xA;## Overview&#xA;&#xA;Perched atop the architectural masterpiece that is the Burj Al Arab, the restaurant is as sophisticated and refined as the food it serves. Take the lift to the 27th floor and ask for a table by the floor-to-ceiling windows for breathtaking views. The experienced chef&#39;s menu has a French base with Mediterranean influences; top-quality ingredients, some locally sourced, are cooked with precision to create modern dishes with bold flavours and playful textures. [^michelin]&#xA;&#xA;## Dishes &amp; Highlights&#xA;&#xA;- A chef&#39;s menu with a French base and Mediterranean influences&#xA;- Luxury products such as truffles and caviar, excellent sauces, and desserts as beautiful as they are delicious [^michelin]&#xA;&#xA;## Honours&#xA;&#xA;- One star in the MICHELIN Guide Dubai 2026 [^guide2026]&#xA;- Featured in the MICHELIN Guide&#39;s &#34;The Best French Restaurants in Dubai&#34; and &#34;MICHELIN Restaurants With The Best Views In Dubai&#34; round-ups [^michelin]&#xA;- Currently closed for refurbishment, with reopening expected in late 2027 [^michelin]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Burj Al Arab Jumeirah, Dubai&#xA;- Opening hours: daily 12:30-14:30, 19:00-22:00 (temporarily closed during refurbishment)&#xA;- Price: $$$$ (upscale)&#xA;- Phone: +971 800 323232&#xA;- Website: https://www.jumeirah.com/en/dine/dubai/burj-al-arab-muntaha</body>
      <url>/places/restaurant-dubai-al-muntaha.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Creative, seasonal cuisine</value>
        </field>
        <field>
          <key>address</key>
          <value>Im Löwental 60A, Essen, 45239, Germany</value>
        </field>
        <field>
          <key>phone</key>
          <value>+49 201 64613366</value>
        </field>
        <field>
          <key>hours</key>
          <value>Wed–Sat 18:30–23:00; closed Mon, Tue &amp; Sun</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.chefsatelier.de</value>
        </field>
        <field>
          <key>chef</key>
          <value>Alexander Hoppe</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN one star</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_essen_chefs_atelier</id>
      <type>place</type>
      <title>Chefs Atelier</title>
      <slug>restaurant-de-essen-chefs-atelier</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Chefs Atelier in Essen, Germany, serves creative seasonal cuisine. It holds one star in the MICHELIN Guide Germany 2026, seats a maximum of just 18 guests, and is led by chef Alexander Hoppe.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Chefs Atelier — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/nordrhein-westfalen/essen/restaurant/chefs-atelier</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:27:59+08:00</createdAt>
      <updatedAt>2026-10-31T16:27:59+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Chefs Atelier** is a restaurant in Essen, Germany, located at Im Löwental 60A, Essen, 45239, Germany. The official profile lists the cuisine as creative cuisine; it was awarded one star in the MICHELIN Guide Germany 2026. The profile&#39;s current name is **Chefs Atelier**. [^michelin_profile] [^guide2026de]&#xA;&#xA;## Review&#xA;&#xA;A staircase leads down into this modern restaurant. Guests start with small bites and an aperitif in the lounge before sitting down to dinner in a relaxed atmosphere; a maximum of 18 guests is accommodated. The Guide adds: under the direction of chef Alexander Hoppe, a creative, seasonally inspired menu is served in four or six courses, with excellent amuse-bouches to begin and delicious petits fours to finish; the open kitchen offers fascinating glimpses behind the scenes, the kitchen team serves at the table, the chef himself is present to explain the dishes, and the wine pairings are well chosen. [^michelin_profile]&#xA;&#xA;## Dishes &amp; Highlights&#xA;&#xA;- Creative seasonal menu: four or six courses&#xA;- A standout praised by the inspectors: superbly tender saddle of venison with an excellent, highly aromatic hazelnut crust, a robust Vadouvan venison jus and an airy, creamy sauce with a lovely smoky twist, served with celery cooked in salt dough and chanterelles flambéed with sherry [^michelin_profile]&#xA;- Ideal for solo dining [^michelin_profile]&#xA;&#xA;## Honors&#xA;&#xA;- One star, MICHELIN Guide Germany 2026 [^guide2026de]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Im Löwental 60A, Essen, 45239, Germany&#xA;- Phone: +49 201 64613366&#xA;- Hours: Wed–Sat 18:30–23:00; closed Mon, Tue &amp; Sun&#xA;- Price: €€€€&#xA;- Website: https://www.chefsatelier.de</body>
      <url>/places/restaurant-de-essen-chefs-atelier.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Modern cuisine, classic French</value>
        </field>
        <field>
          <key>address</key>
          <value>Peter-Thumb-Straße 6, 77977 Rust, Germany</value>
        </field>
        <field>
          <key>phone</key>
          <value>+49 7822 776699</value>
        </field>
        <field>
          <key>hours</key>
          <value>Tue–Sat 19:00–00:00; closed Mon, Sun</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.ammolite-restaurant.de/</value>
        </field>
        <field>
          <key>chef</key>
          <value>Peter Hagen-Wiest</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN two stars (2026 MICHELIN Guide Germany)</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_rust_ammolite_the_lighthouse_restaurant</id>
      <type>place</type>
      <title>ammolite - The Lighthouse Restaurant</title>
      <slug>restaurant-de-rust-ammolite-the-lighthouse-restaurant</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>ammolite - The Lighthouse Restaurant occupies a lighthouse in the Hotel Bell Rock at Europa-Park in Rust, Germany, led by Peter Hagen-Wiest; it holds two stars in the 2026 MICHELIN Guide Germany for its modern and classic French cuisine.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Ammolite - House of Light — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/en/baden-wurttemberg/rust/restaurant/ammolite-the-lighthouse-restaurant</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T12:04:25+08:00</createdAt>
      <updatedAt>2026-10-31T16:27:57+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**ammolite - The Lighthouse Restaurant** is a restaurant in Rust, Germany, located at Peter-Thumb-Straße 6, Rust, 77977, Germany. The official guide lists its cuisine as modern and classic French, and the 2026 MICHELIN Guide Germany awarded it two stars. The current official profile uses the name **Ammolite - House of Light**. [^michelin_profile] [^guide2026de]&#xA;&#xA;## Overview&#xA;&#xA;The national list records the name as &#34;ammolite - The Lighthouse Restaurant&#34;; the current official profile title is &#34;Ammolite - House of Light&#34;. The restaurant sits in a lighthouse within the Hotel Bell Rock at the Europa-Park resort, its interior quiet and elegant with shimmering golden organza curtains and warm tones. In the circular dining room, stylish armchairs and exquisitely set tables are matched by a well-coordinated, attentive service team. [^michelin_profile]&#xA;&#xA;## Dishes &amp; Specialties&#xA;&#xA;Chef Peter Hagen-Wiest presents two eight-course set menus: &#34;Around the World&#34; and the vegetarian &#34;Green Forest&#34;, reflecting both his cosmopolitan outlook and his ties to the region. The inspector cites combinations such as &#34;Arctic char, barley, bacon&#34; and &#34;Breton red mullet, foie gras, lemon&#34; — complex, beautifully balanced and built on impeccable ingredients — with a well-curated wine list and interesting pairings. [^michelin_profile]&#xA;&#xA;## Honors&#xA;&#xA;Two stars in the 2026 MICHELIN Guide Germany. [^guide2026de]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Peter-Thumb-Straße 6, 77977 Rust, Germany&#xA;- Hours: Tuesday–Saturday 19:00–00:00; closed Monday and Sunday&#xA;- Price: €€€€&#xA;- Phone: +49 7822 776699&#xA;- Website: https://www.ammolite-restaurant.de/</body>
      <url>/places/restaurant-de-rust-ammolite-the-lighthouse-restaurant.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Modern, creative cuisine</value>
        </field>
        <field>
          <key>address</key>
          <value>Hauptstraße 2, Neuhausen, 75242, Germany</value>
        </field>
        <field>
          <key>hours</key>
          <value>Fri &amp; Sat 19:00-00:00; closed other days</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€</value>
        </field>
        <field>
          <key>phone</key>
          <value>+49 7234 9473899</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.gruenerwald.de</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN one star</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_neuhausen_enzkreis_alte_baiz</id>
      <type>place</type>
      <title>Alte Baiz</title>
      <slug>restaurant-de-neuhausen-enzkreis-alte-baiz</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Alte Baiz in Neuhausen (Enzkreis), Germany serves modern and creative cuisine and holds one MICHELIN Star in the MICHELIN Guide Germany 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Alte Baiz — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/baden-wurttemberg/neuhausen/restaurant/alte-baiz</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:27:55+08:00</createdAt>
      <updatedAt>2026-10-31T16:27:55+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Alte Baiz** is a restaurant in Neuhausen (Enzkreis), Germany, located at Hauptstraße 2, Neuhausen, 75242, Germany. The official MICHELIN Guide profile lists its cuisine as modern and creative, with a price level of €€€€. [^michelin_profile]&#xA;&#xA;The national list lists the city as “Neuhausen (Enzkreis)”, while the profile address locality is “Neuhausen”.&#xA;&#xA;## Overview&#xA;&#xA;“Alte Baiz” offers a high-quality setting with a charming rustic touch alongside modern-inspired cuisine. Guests choose between a menu — optionally with a matching glass-by-glass wine pairing — or à la carte dining; the service is friendly and skilled, with well-grounded explanations of both dishes and wines. [^michelin_profile]&#xA;&#xA;## Cuisine &amp; Highlights&#xA;&#xA;- Alongside a well-stocked wine list, the house also pours a selection of its own-brewed “CALVA NIGRA” beers&#xA;&#xA;## Honors&#xA;&#xA;Awarded one MICHELIN Star in the MICHELIN Guide Germany 2026. [^guide2026de]&#xA;&#xA;## Inspector&#39;s Review&#xA;&#xA;“Alte Baiz” offers a high-quality setting with a charming rustic touch, plus cuisine inspired by the modern…[^michelin_profile]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Hauptstraße 2, Neuhausen, 75242, Germany&#xA;- Hours: Friday and Saturday 19:00-00:00; closed other days&#xA;- Price: €€€€&#xA;- Phone: +49 7234 9473899&#xA;- Website: https://www.gruenerwald.de</body>
      <url>/places/restaurant-de-neuhausen-enzkreis-alte-baiz.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Modern cuisine</value>
        </field>
        <field>
          <key>address</key>
          <value>Hauptstraße 18, Kreuzwertheim, 97892, Germany</value>
        </field>
        <field>
          <key>hours</key>
          <value>Thu-Sun 18:00-23:30, closed Mon-Wed</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€</value>
        </field>
        <field>
          <key>chef</key>
          <value>Daniel Schröder</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN one star</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_kreuzwertheim_la_boucherie</id>
      <type>place</type>
      <title>La Boucherie</title>
      <slug>restaurant-de-kreuzwertheim-la-boucherie</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>La Boucherie is located in Kreuzwertheim, Germany, serving modern cuisine with French inspiration. It holds one MICHELIN Star in the MICHELIN Guide Germany 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>La Boucherie — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/bayern/kreuzwertheim_1295241/restaurant/la-boucherie</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:27:53+08:00</createdAt>
      <updatedAt>2026-10-31T16:27:53+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**La Boucherie** is a restaurant in Kreuzwertheim, Germany, located at Hauptstraße 18, Kreuzwertheim, 97892, Germany. The official profile lists its cuisine as modern; the MICHELIN Guide Germany 2026 awarded it one star. [^michelin_profile] [^guide2026de]&#xA;&#xA;## Overview&#xA;&#xA;In the small fine-dining restaurant of this charming inn, patron and head chef Daniel Schröder creates French-inspired dishes from very good produce. The interior is understated and modern, and the service under co-operator Elias Michael Plömpel is friendly, skilled, and attentive. The second-generation family-run &#34;Landgasthof zum Kaffelstein&#34; next door offers well-kept rooms. [^michelin_profile]&#xA;&#xA;## Dishes &amp; Highlights&#xA;&#xA;- A seasonal five- or six-course menu&#xA;- Representative dishes: langoustine with gazpacho essence and watermelon; red mullet with Buddha&#39;s hand and Poverade&#xA;- A well-stocked, regionally oriented wine list&#xA;&#xA;## Honors&#xA;&#xA;- MICHELIN Guide Germany 2026: one star [^guide2026de]&#xA;&#xA;## Inspector&#39;s Review&#xA;&#xA;The small gourmet restaurant in this charming inn is run by owner-chef Daniel Schröder, who cooks French-inspired cuisine from quality ingredients, and... [^michelin_profile]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Hauptstraße 18, Kreuzwertheim, 97892, Germany&#xA;- Opening hours: Thursday to Sunday 18:00-23:30, closed Monday to Wednesday&#xA;- Price range: €€€€&#xA;- Reservations possible; inn rooms available on site</body>
      <url>/places/restaurant-de-kreuzwertheim-la-boucherie.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Indian</value>
        </field>
        <field>
          <key>address</key>
          <value>The St. Regis Doha, Al Gassar Resort, West Bay, Doha</value>
        </field>
        <field>
          <key>phone</key>
          <value>+974 4424 4856</value>
        </field>
        <field>
          <key>hours</key>
          <value>Mon–Thu 16:00–23:30; Fri–Sat 12:00–23:30; closed Sun</value>
        </field>
        <field>
          <key>price</key>
          <value>Upper-mid range</value>
        </field>
        <field>
          <key>chef</key>
          <value>Surjan Singh (Chef Jolly)</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN Guide Doha 2026 Selected restaurant</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_doha_rivaaj</id>
      <type>place</type>
      <title>Rivaaj</title>
      <slug>restaurant-doha-rivaaj</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>An Indian restaurant inside The St. Regis Doha in West Bay, offering &#39;Heritage Indian Cuisine&#39; under chef Surjan Singh (Chef Jolly); selected in the MICHELIN Guide Doha 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Rivaaj – 多哈 - a MICHELIN Guide Restaurant</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/qa/en/doha-region/doha_2433318/restaurant/rivaaj</url>
        </source>
        <source>
          <id>guide2026</id>
          <title>The Full List of the MICHELIN Guide 多哈 Selection</title>
          <author>MICHELIN Guide</author>
          <date>2025-12-09</date>
          <url>https://guide.michelin.com/qa/en/article/michelin-guide-ceremony/full-list-michelin-guide-doha-selection</url>
        </source>
      </sources>
      <createdAt>2026-10-30T11:43:42+08:00</createdAt>
      <updatedAt>2026-10-31T16:27:53+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>9</revision>
      <body>**Rivaaj** is an Indian restaurant located in The St. Regis Doha in West Bay, Doha[^michelin], listed in the [[work_michelin_guide_doha_2026|MICHELIN Guide Doha 2026]] selection[^guide2026].&#xA;&#xA;The restaurant is helmed by chef Surjan Singh (Chef Jolly) and serves Indian street snacks, curries and biryanis; the &#39;Signature Board&#39; brings together tandoor-cooked meats, seafood, salad and chutney[^michelin]. The Guide describes this elegant, moodily lit restaurant at the St. Regis hotel as serving &#39;Heritage Indian Cuisine&#39;, with a menu ranging from elevated street food to elegant curries and biryanis, and ever endearingly sweet-natured service that adds to its appeal[^michelin].&#xA;&#xA;## Dishes &amp; Highlights&#xA;&#xA;- &#39;Signature Board&#39;: a range of meats and seafood from the tandoor, plus salad and chutney[^michelin]&#xA;- A varied menu from elevated street food to curries and biryanis[^michelin]&#xA;&#xA;## Honors&#xA;&#xA;Listed in the [[work_michelin_guide_doha_2026|MICHELIN Guide Doha 2026]] selection[^guide2026].&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: The St. Regis Doha, Al Gassar Resort, West Bay, Doha[^michelin]&#xA;- Hours: Monday–Thursday 16:00–23:30; Friday–Saturday 12:00–23:30; closed Sunday[^michelin]&#xA;- Price: upper-mid range (listed as ﷼﷼﷼ in the MICHELIN Guide)[^michelin]&#xA;- Phone: +974 4424 4856[^michelin]</body>
      <url>/places/restaurant-doha-rivaaj.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <coordinates>
        <latitude>25.350498</latitude>
        <longitude>51.528293</longitude>
      </coordinates>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Middle Eastern</value>
        </field>
        <field>
          <key>address</key>
          <value>4th Floor, National Museum of Qatar, Museum Park Street, Doha, Qatar</value>
        </field>
        <field>
          <key>hours</key>
          <value>Mon &amp; Wed-Sat 12:30-21:00; Sun 12:00-21:30; closed Tue</value>
        </field>
        <field>
          <key>price</key>
          <value>Moderate</value>
        </field>
        <field>
          <key>awards</key>
          <value>Bib Gourmand (MICHELIN Guide Doha 2025 &amp; 2026)</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_doha_jiwan</id>
      <type>place</type>
      <title>Jiwan</title>
      <slug>restaurant-doha-jiwan</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>A Middle Eastern restaurant on the 4th floor of the National Museum of Qatar in Doha, with a terrace overlooking the port and the Corniche; a Bib Gourmand in both the 2025 and 2026 editions of the MICHELIN Guide Doha.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Jiwan – 多哈 - a MICHELIN Guide Restaurant</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/qa/en/doha-region/doha_2433318/restaurant/jiwan</url>
        </source>
        <source>
          <id>launch2025</id>
          <title>The Inaugural MICHELIN Guide Doha 2025 is Finally Announced</title>
          <author>MICHELIN Guide</author>
          <date>2024-12-12</date>
          <url>https://guide.michelin.com/ae-az/en/article/michelin-guide-ceremony/inaugural-michelin-guide-doha-2025-announced</url>
          <locator>Bib Gourmand 名单</locator>
        </source>
        <source>
          <id>guide2026</id>
          <title>The Full List of the MICHELIN Guide 多哈 Selection</title>
          <author>MICHELIN Guide</author>
          <date>2025-12-09</date>
          <url>https://guide.michelin.com/qa/en/article/michelin-guide-ceremony/full-list-michelin-guide-doha-selection</url>
        </source>
      </sources>
      <createdAt>2026-10-30T11:48:13+08:00</createdAt>
      <updatedAt>2026-10-31T16:27:49+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>10</revision>
      <body>**Jiwan** is a Middle Eastern restaurant on the 4th floor of the National Museum of Qatar in Doha[^michelin].&#xA;&#xA;## Overview&#xA;&#xA;Set inside the National Museum of Qatar, the restaurant has a terrace overlooking the port and the Corniche; the menu reinterprets Middle Eastern cuisine in a modern way, with slow-cooked lamb shoulder with dates and fennel as a signature dish[^michelin].&#xA;&#xA;## Honors&#xA;&#xA;Listed as a Bib Gourmand in the [[work_michelin_guide_doha_2025_partial|partial list named in the 2025 MICHELIN Guide Doha announcement]][^launch2025]; included again as a Bib Gourmand in the [[work_michelin_guide_doha_2026|full restaurant list of the MICHELIN Guide Doha 2026]][^guide2026].&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: 4th Floor, National Museum of Qatar, Museum Park Street, Doha, Qatar&#xA;- Hours: Mon &amp; Wed-Sat 12:30-21:00; Sun 12:00-21:30; closed Tue&#xA;- Price: Moderate&#xA;- Good for outdoor dining and eating like a local</body>
      <url>/places/restaurant-doha-jiwan.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Market cuisine, Classic cuisine</value>
        </field>
        <field>
          <key>address</key>
          <value>Poststraße 4, Mainz, 55126, Germany</value>
        </field>
        <field>
          <key>hours</key>
          <value>Tue, Wed 18:00-23:00; Thu-Sat 12:00-14:30, 18:00-23:00; Sun 12:00-14:30, 17:00-22:00; closed Mon</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€</value>
        </field>
        <field>
          <key>chef</key>
          <value>Philipp Stein</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN one star</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_mainz_steins_traube</id>
      <type>place</type>
      <title>Steins Traube</title>
      <slug>restaurant-de-mainz-steins-traube</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Steins Traube in Mainz, Germany, is run by sixth-generation Philipp Stein of the Stein family, serving market-driven classic cuisine. It holds one star in the MICHELIN Guide Germany 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Steins Traube — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/rheinland-pfalz/mainz/restaurant/stein-s-traube</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:27:47+08:00</createdAt>
      <updatedAt>2026-10-31T16:27:47+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Steins Traube** is a restaurant in Mainz, Germany, located at Poststraße 4, Mainz, 55126, Germany. The official profile lists the cuisine as market cuisine; the MICHELIN Guide Germany 2026 awarded it one star. The profile&#39;s current name is **Steins Traube**. [^michelin_profile] [^guide2026de]&#xA;&#xA;## Overview&#xA;&#xA;Under the Stein family&#39;s stewardship, the house has developed over the decades from a village tavern in the early 20th century into a modern restaurant with ambitious cuisine. Philipp Stein is now the sixth generation as patron and head chef; his cooking may look simple at first glance, yet is highly complex in flavour and harmony while remaining accessible, cooked with restrained elegance and the right dose of courage, backed by an impressive wine list. The interior is friendly and sleekly chic, complemented by a lovely courtyard; the warm junior boss Alina Stein looks after service. [^michelin_profile]&#xA;&#xA;## Honours&#xA;&#xA;Awarded one star by the MICHELIN Guide Germany 2026. [^guide2026de]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Poststraße 4, Mainz, 55126, Germany&#xA;- Opening hours: Tue and Wed 18:00-23:00; Thu to Sat 12:00-14:30 and 18:00-23:00; Sun 12:00-14:30 and 17:00-22:00; closed Monday&#xA;- Price: €€€</body>
      <url>/places/restaurant-de-mainz-steins-traube.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>French, Classic Cuisine</value>
        </field>
        <field>
          <key>address</key>
          <value>Sofitel Dubai The Obelisk, Sheikh Rashid Road - Wafi City, Dubai</value>
        </field>
        <field>
          <key>hours</key>
          <value>Mon–Thu 12:30–15:00, 18:00–23:00; Fri 12:30–15:00; Sat 18:00–23:00; closed Sunday</value>
        </field>
        <field>
          <key>price</key>
          <value>$$</value>
        </field>
        <field>
          <key>phone</key>
          <value>+971 4 281 4020</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.sofitel-dubai-theobelisk.com/restaurants-bars/brasserie-boulud</value>
        </field>
        <field>
          <key>chef</key>
          <value>Daniel Boulud (inspiration)</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN Guide Selected (MICHELIN Guide Dubai 2026)</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_dubai_brasserie_boulud</id>
      <type>place</type>
      <title>Brasserie Boulud</title>
      <slug>restaurant-dubai-brasserie-boulud</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Brasserie Boulud is a French classic-cuisine restaurant at Sofitel Dubai The Obelisk, created with the inspiration of acclaimed chef Daniel Boulud, listed in the 2026 MICHELIN Guide Dubai selection.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Brasserie Boulud – 迪拜 - a MICHELIN Guide Restaurant</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/ae-du/en/dubai-emirate/dubai/restaurant/brasserie-boulud</url>
        </source>
        <source>
          <id>guide2026</id>
          <title>The Full List of the MICHELIN Guide 迪拜 Selection</title>
          <author>MICHELIN Guide</author>
          <date>2026-10-06</date>
          <url>https://guide.michelin.com/ae-du/en/article/michelin-guide-ceremony/full-list-michelin-guide-dubai-selection</url>
        </source>
      </sources>
      <createdAt>2026-10-30T11:45:59+08:00</createdAt>
      <updatedAt>2026-10-31T16:27:47+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>8</revision>
      <body># Brasserie Boulud&#xA;&#xA;**Brasserie Boulud** is a French, Classic Cuisine restaurant located at Sofitel Dubai The Obelisk (Sheikh Rashid Road - Wafi City) in Dubai, listed in the 2026 MICHELIN Guide Dubai selection. [^guide2026]&#xA;&#xA;The French restaurant at Sofitel Dubai The Obelisk presents a classic brasserie atmosphere with marble flooring, red leather banquettes and art deco styling; the menu includes escargots, roast duck, tarte Tatin and crêpes Suzette. [^michelin]&#xA;&#xA;## Overview&#xA;&#xA;This classically styled brasserie deluxe, created with the inspiration of acclaimed chef Daniel Boulud, creates a little piece of France inside Sofitel Dubai The Obelisk; the menu covers French classics and offers a reasonably priced business lunch. [^michelin]&#xA;&#xA;## Dishes &amp; Highlights&#xA;&#xA;- Escargots (French snails)&#xA;- Canard rôti (roast duck)&#xA;- Tarte Tatin&#xA;- Crêpes Suzette [^michelin]&#xA;&#xA;## Honors&#xA;&#xA;Listed in the 2026 MICHELIN Guide Dubai selection. [^guide2026]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Sofitel Dubai The Obelisk, Sheikh Rashid Road - Wafi City, Dubai&#xA;- Opening hours: Mon–Thu 12:30–15:00, 18:00–23:00; Fri 12:30–15:00; Sat 18:00–23:00; closed Sunday&#xA;- Price: $$ (MICHELIN price tier)&#xA;- Phone: +971 4 281 4020&#xA;- Website: https://www.sofitel-dubai-theobelisk.com/restaurants-bars/brasserie-boulud&#xA;- Facilities: air conditioning, car park, valet parking, wheelchair access, credit cards accepted; family friendly</body>
      <url>/places/restaurant-dubai-brasserie-boulud.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <coordinates>
        <latitude>25.231305</latitude>
        <longitude>55.318405</longitude>
      </coordinates>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Modern Cuisine, Market cuisine</value>
        </field>
        <field>
          <key>address</key>
          <value>Brunnenhof Königspfalz, Koblenz, 56068, Germany</value>
        </field>
        <field>
          <key>phone</key>
          <value>+49 261 10046221</value>
        </field>
        <field>
          <key>hours</key>
          <value>Wed–Sat 18:15–23:30; closed Mon, Tue, Sun</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.restaurant-verbene.de/</value>
        </field>
        <field>
          <key>awards</key>
          <value>One MICHELIN star (MICHELIN Guide Germany 2026)</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_koblenz_verbene</id>
      <type>place</type>
      <title>Verbene</title>
      <slug>restaurant-de-koblenz-verbene</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Verbene, set at Brunnenhof Königspfalz in the old town of Koblenz, Germany, serves modern seasonal cuisine with four- to six-course menus (vegetarian available) and holds one star in the MICHELIN Guide Germany 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Verbene — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/rheinland-pfalz/koblenz/restaurant/verbene</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:27:46+08:00</createdAt>
      <updatedAt>2026-10-31T16:27:46+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Verbene** is a restaurant in Koblenz, Germany, located at Brunnenhof Königspfalz, Koblenz, 56068, Germany. The official profile lists its cuisine as modern cuisine; the MICHELIN Guide Germany 2026 awarded it one star. The profile currently appears under the name **Verbene**. [^michelin_profile] [^guide2026de]&#xA;&#xA;## Review&#xA;&#xA;This charming little restaurant lies in the heart of the old town; guests love its delightful interior and exceptionally friendly service, as well as its modern seasonal cooking. [^michelin_profile]&#xA;&#xA;## Overview&#xA;&#xA;Situated in central Koblenz, the restaurant offers an appealing setting and warm hospitality. Ingredients are sourced locally wherever possible, with vegetables grown specially for the restaurant by a dedicated farmer. Diners can choose a four- to six-course menu, also available as a vegetarian version; on Wednesdays and Thursdays there is additionally a three-course menu including an aperitif. The lovely &#34;Brunnenhof&#34; courtyard provides a peaceful spot away from the bustle of the city, and the venue is well suited to date nights. [^michelin_profile]&#xA;&#xA;## Dishes &amp; Signatures&#xA;&#xA;- Four- to six-course menu, with a vegetarian option&#xA;- Three-course menu with aperitif on Wednesdays and Thursdays&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Brunnenhof Königspfalz, Koblenz, 56068, Germany&#xA;- Opening hours: Wednesday to Saturday 18:15–23:30; closed Monday, Tuesday and Sunday&#xA;- Price: €€€€&#xA;- Phone: +49 261 10046221&#xA;- Website: [restaurant-verbene.de](https://www.restaurant-verbene.de/)</body>
      <url>/places/restaurant-de-koblenz-verbene.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Modern, Seasonal</value>
        </field>
        <field>
          <key>address</key>
          <value>Alte Handelsstraße 5, Schmallenberg, 57392, Deutschland</value>
        </field>
        <field>
          <key>phone</key>
          <value>+49 2975 810</value>
        </field>
        <field>
          <key>hours</key>
          <value>Wed-Sat 19:00-22:30; closed Mon, Tue &amp; Sun</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.deimann.de/hofstube</value>
        </field>
        <field>
          <key>chef</key>
          <value>Felix Weber</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN one star</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_schmallenberg_hofstube_deimann</id>
      <type>place</type>
      <title>Hofstube Deimann</title>
      <slug>restaurant-de-schmallenberg-hofstube-deimann</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Hofstube Deimann, inside the Deimann wellness hotel in Schmallenberg, Germany, serves modern seasonal cuisine and holds one MICHELIN star in the 2026 MICHELIN Guide Germany.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Hofstube Deimann — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/nordrhein-westfalen/schmallenberg/restaurant/hofstube</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T23:53:06+08:00</createdAt>
      <updatedAt>2026-10-31T16:27:46+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>21</revision>
      <body>**Hofstube Deimann** is a modern, seasonal restaurant in Schmallenberg, Germany, listed among the one-star restaurants of the 2026 MICHELIN Guide Germany. [^michelin_profile] [^guide2026de]&#xA;&#xA;Located in the Deimann wellness hotel, the restaurant&#39;s menu is led by chef Felix Weber. The guide highlights its beef Wellington and notes the open kitchen, which lets diners watch the cooking up close. [^michelin_profile]&#xA;&#xA;## Overview&#xA;&#xA;Housed in what began as a manor house from 1880 and run by the Deimann family since 1917, the gourmet restaurant serves just one menu, full of expression and outstanding produce. Service is well-trained, friendly and attentive, with well-matched wine recommendations, and the interior is chic and refined. [^michelin_profile]&#xA;&#xA;## Dishes &amp; Specialties&#xA;&#xA;The classic beef Wellington wins particular praise: its golden-brown puff pastry crust is baked light and crisp, the tender filet and mushroom duxelles are executed with excellent craft, accompanied by a rich, velvety sauce of braised beef rib, plus a wonderful combination of creamed black salsify and truffle. [^michelin_profile]&#xA;&#xA;## Honors&#xA;&#xA;Awarded one star in the 2026 MICHELIN Guide Germany. [^guide2026de]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Alte Handelsstraße 5, Schmallenberg, 57392, Deutschland&#xA;- Price: €€€€&#xA;- Hours: Wed-Sat 19:00-22:30; closed Mon, Tue &amp; Sun&#xA;- Phone: +49 2975 810&#xA;- Website: https://www.deimann.de/hofstube&#xA;- Facilities: open kitchen; ideal for date night</body>
      <url>/places/restaurant-de-schmallenberg-hofstube-deimann.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>ar</lang>
        <lang>de</lang>
        <lang>en</lang>
        <lang>es</lang>
        <lang>fr</lang>
        <lang>hi</lang>
        <lang>id</lang>
        <lang>it</lang>
        <lang>ja</lang>
        <lang>ko</lang>
        <lang>ms</lang>
        <lang>nl</lang>
        <lang>pt</lang>
        <lang>ru</lang>
        <lang>th</lang>
        <lang>tr</lang>
        <lang>vi</lang>
        <lang>zh-hant</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields></customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_wuerzburg_kuno_1408</id>
      <type>place</type>
      <title>KUNO 1408</title>
      <slug>restaurant-de-wuerzburg-kuno-1408</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>KUNO 1408 is a creative, modern-cuisine restaurant in the heart of Würzburg&#39;s baroque old town, run by the chef duo Robin Hofmann and Patrick Grieshaber. It holds one star in the MICHELIN Guide Germany 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>KUNO 1408 — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/bayern/wurzburg/restaurant/kuno-1408</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:27:46+08:00</createdAt>
      <updatedAt>2026-10-31T16:27:46+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**KUNO 1408** is located in Würzburg, Germany, at Neubaustraße 7, Würzburg, 97070, Germany. MICHELIN Guide lists its cuisine as creative and awarded it one star in the 2026 Germany guide. [^michelin_profile] [^guide2026de]&#xA;&#xA;## Overview&#xA;&#xA;The restaurant sits in the center of the baroque old town, with a history reaching back to 1408 — legend has it that Kuno von Rebstock was one of the first owners of the &#34;Zum Rebstock&#34; property, hence the name. Today it is led by the chef duo Robin Hofmann and Patrick Grieshaber, serving product-driven cooking in 4- to 6-course menus. The interior is modern and elegant, with chic armchairs, designer lamps and warm earth tones; the attached &#34;Rebstock&#34; hotel offers individual, cozy rooms. [^michelin_profile]&#xA;&#xA;## Signature Dishes&#xA;&#xA;- &#34;Zander, Tomate, Spinat, Black Pearl&#34; (pike-perch, tomato, spinach)&#xA;- &#34;Karotte, Blumenkohl, Ponzu, Igel-Stachelbart&#34; (carrot, cauliflower, ponzu, lion&#39;s mane mushroom) [^michelin_profile]&#xA;&#xA;## Honors&#xA;&#xA;One star, MICHELIN Guide Germany 2026. [^guide2026de]&#xA;&#xA;## Inspectors&#39; Review&#xA;&#xA;The inspectors describe it as a restaurant in the heart of the baroque old town and note that its history goes back to 1408. [^michelin_profile]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Neubaustraße 7, Würzburg, 97070, Germany&#xA;- Opening hours: Wednesday to Saturday 18:00-22:00; closed Monday, Tuesday and Sunday&#xA;- Price: €€€€&#xA;- Phone: +49 931 30931408&#xA;- Website: https://www.restaurant-kuno.de/main/index.php [^michelin_profile]</body>
      <url>/places/restaurant-de-wuerzburg-kuno-1408.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Emirati Cuisine</value>
        </field>
        <field>
          <key>address</key>
          <value>Villa 54-44, Al Fahidi Historical District, Dubai</value>
        </field>
        <field>
          <key>phone</key>
          <value>+971 55 518 0208</value>
        </field>
        <field>
          <key>hours</key>
          <value>Daily 08:00-23:00</value>
        </field>
        <field>
          <key>price</key>
          <value>$$</value>
        </field>
        <field>
          <key>website</key>
          <value>https://alkhayma.com/restaurant/al-khayma-heritage-restaurant-dubai</value>
        </field>
        <field>
          <key>awards</key>
          <value>Bib Gourmand (MICHELIN Guide Dubai 2026)</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_dubai_al_khayma</id>
      <type>place</type>
      <title>Al Khayma Heritage Restaurant</title>
      <slug>restaurant-dubai-al-khayma</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Al Khayma Heritage Restaurant is an Emirati restaurant in Dubai&#39;s Al Fahidi Historical District, listed as a Bib Gourmand in the MICHELIN Guide Dubai 2026, blending museum-like ambience with authentic home-style flavours.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Al Khayma Heritage Restaurant – 迪拜 - a MICHELIN Guide Restaurant</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/ae-du/en/dubai-emirate/dubai/restaurant/al-khayma</url>
        </source>
        <source>
          <id>guide2026</id>
          <title>The Full List of the MICHELIN Guide 迪拜 Selection</title>
          <author>MICHELIN Guide</author>
          <date>2026-10-06</date>
          <url>https://guide.michelin.com/ae-du/en/article/michelin-guide-ceremony/full-list-michelin-guide-dubai-selection</url>
        </source>
      </sources>
      <createdAt>2026-10-30T11:44:47+08:00</createdAt>
      <updatedAt>2026-10-31T16:27:19+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>8</revision>
      <body># Al Khayma Heritage Restaurant&#xA;&#xA;**Al Khayma Heritage Restaurant** is an Emirati restaurant located in Dubai&#39;s Al Fahidi Historical District, listed in the MICHELIN Guide Dubai 2026 Bib Gourmand selection. [^guide2026]&#xA;&#xA;The restaurant combines a traditional exhibition-space ambience with a shaded courtyard, freshly baked bread made on site and live music. The menu focuses on Emirati home cooking, with lamb machboos ideal for sharing. [^michelin]&#xA;&#xA;## Overview&#xA;&#xA;Part restaurant, part museum: guests dine beneath a tree in an air-conditioned covered courtyard, served by welcoming staff dressed in traditional robes. Bread is freshly cooked within view, and live music adds to the ambience. Rustic Emirati dishes are carefully prepared, well-presented and full of flavour. [^michelin]&#xA;&#xA;## Dishes &amp; Highlights&#xA;&#xA;- Lamb machboos: the signature main, great for sharing&#xA;- Luqaimat and sticky date pudding: a classic way to end the meal&#xA;- Salads and freshly baked breads make a fine start [^michelin]&#xA;&#xA;## Honours&#xA;&#xA;- Listed in the MICHELIN Guide Dubai 2026 Bib Gourmand selection [^guide2026]&#xA;- Featured in the MICHELIN Guide&#39;s &#34;The Best Breakfast Spots in Dubai&#34; and &#34;Dubai&#39;s Best Middle Eastern Restaurants&#34; round-ups [^michelin]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Villa 54-44, Al Fahidi Historical District, Dubai&#xA;- Opening hours: daily 08:00-23:00&#xA;- Price: $$ (moderate)&#xA;- Phone: +971 55 518 0208&#xA;- Website: https://alkhayma.com/restaurant/al-khayma-heritage-restaurant-dubai&#xA;- Facilities &amp; services: outdoor dining (shaded courtyard)</body>
      <url>/places/restaurant-dubai-al-khayma.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields></customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_freiburg_im_breisgau_jacobi</id>
      <type>place</type>
      <title>Jacobi</title>
      <slug>restaurant-de-freiburg-im-breisgau-jacobi</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Jacobi is a restaurant in the old town of Freiburg im Breisgau, Germany, housed in the Hotel Schwarzwälder Hof, serving innovative modern cuisine built on quality regional produce, with one star in the MICHELIN Guide Germany 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Jacobi — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/baden-wurttemberg/freiburg-im-breisgau/restaurant/jacobi</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:27:16+08:00</createdAt>
      <updatedAt>2026-10-31T16:27:16+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Jacobi** is a restaurant in Freiburg im Breisgau, Germany, located at Herrenstraße 43, Freiburg im Breisgau, 79098, Germany. The official profile lists its cuisine as innovative; the MICHELIN Guide Germany 2026 awarded it one star. The profile&#39;s current name is **Jacobi**. [^michelin_profile] [^guide2026de]&#xA;&#xA;## Overview&#xA;&#xA;In this restaurant in Freiburg&#39;s old town, housed in the Hotel Schwarzwälder Hof, dishes with real character are served in a relaxed atmosphere — nothing run-of-the-mill. The kitchen focuses on high-quality regional produce, bakes its own wonderful sourdough bread and skillfully incorporates ferments; chef Christoph Kaiser works closely with hunters, breeders and winegrowers, uses ingredients in their entirety, and preserves, pickles and ferments in-house. [^michelin_profile]&#xA;&#xA;## Cuisine &amp; Signatures&#xA;&#xA;The seven-course menu (expandable by two courses) presents highly intriguing innovative combinations such as &#34;emmer, carrot, sunflower&#34; and &#34;venison, cherry, poppy&#34;, paired with a well-matched wine pairing or an excellent house-made non-alcoholic pairing. From Wednesday to Friday evenings, a smaller menu or à-la-carte dishes are also offered. The chefs themselves serve and explain the dishes, sharing information about the local producers of the selected ingredients. [^michelin_profile]&#xA;&#xA;## Inspector&#39;s Review&#xA;&#xA;In this restaurant in Freiburg&#39;s old town, housed in the Hotel Schwarzwälder Hof, dishes with real character are served in a relaxed atmosphere, with a focus on... [^michelin_profile]&#xA;&#xA;## Honors&#xA;&#xA;- One star, MICHELIN Guide Germany 2026 [^guide2026de]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Herrenstraße 43, Freiburg im Breisgau, 79098, Germany (inside the Hotel Schwarzwälder Hof)&#xA;- Hours: Wed–Fri 19:00–23:00; Sat 12:30–15:00 and 19:00–23:00; closed Mon, Tue and Sun&#xA;- Price: €€€€&#xA;- Phone: +49 761 38030&#xA;- Website: [jacobi-freiburg.de](https://jacobi-freiburg.de/)&#xA;- Facilities: ideal for date night</body>
      <url>/places/restaurant-de-freiburg-im-breisgau-jacobi.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Italian-American</value>
        </field>
        <field>
          <key>address</key>
          <value>Al Maha Island, Lusail, Doha, Qatar</value>
        </field>
        <field>
          <key>hours</key>
          <value>Daily 15:00-00:00</value>
        </field>
        <field>
          <key>price</key>
          <value>﷼﷼﷼﷼ (upscale)</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN Guide Doha selected restaurant (MICHELIN Selected)</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_doha_carbone_doha</id>
      <type>place</type>
      <title>Carbone Doha</title>
      <slug>restaurant-doha-carbone-doha</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>An Italian-American restaurant on Al Maha Island, Lusail, Doha, a branch of New York&#39;s Carbone and a MICHELIN Guide Doha selected restaurant, known for its signature spicy rigatoni and terrace city views.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2026</id>
          <title>The Full List of the MICHELIN Guide 多哈 Selection</title>
          <author>MICHELIN Guide</author>
          <date>2025-12-09</date>
          <url>https://guide.michelin.com/qa/en/article/michelin-guide-ceremony/full-list-michelin-guide-doha-selection</url>
        </source>
        <source>
          <id>michelin</id>
          <title>Carbone Doha – Doha - a MICHELIN Guide Restaurant</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/qa/en/doha-region/doha_2433318/restaurant/carbone-doha</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:27:16+08:00</createdAt>
      <updatedAt>2026-10-31T16:27:16+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>7</revision>
      <body>**Carbone Doha** is an Italian-American restaurant located on Al Maha Island in Lusail, Doha [^michelin], listed in the [[work_michelin_guide_doha_2026|2026 MICHELIN Guide Doha]] selection [^guide2026].&#xA;&#xA;## Overview&#xA;&#xA;The restaurant is a branch of New York&#39;s famed Italian-American restaurant Carbone, situated on the edge of Al Maha Island with a fun, lively atmosphere. The interior is brasserie-style with a stage where, if you&#39;re lucky, a crooner sings classic songs; the MICHELIN Guide suggests taking a seat on the terrace for fantastic views of the city. [^michelin]&#xA;&#xA;## Dishes &amp; Highlights&#xA;&#xA;- Spicy rigatoni, the restaurant&#39;s signature dish&#xA;- Steaks&#xA;- Lamb chops&#xA;- Desserts presented on a trolley [^michelin]&#xA;&#xA;## Honors&#xA;&#xA;- Listed in the [[work_michelin_guide_doha_2026|2026 MICHELIN Guide Doha]] selection (MICHELIN Selected) [^guide2026]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Al Maha Island, Lusail, Doha, Qatar [^michelin]&#xA;- Opening hours: Daily 15:00-00:00 [^michelin]&#xA;- Price range: ﷼﷼﷼﷼ (upscale) [^michelin]&#xA;- Good for: Date night [^michelin]</body>
      <url>/places/restaurant-doha-carbone-doha.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Modern cuisine, regional cuisine</value>
        </field>
        <field>
          <key>address</key>
          <value>Hofmark 3, Pleiskirchen, 84568, Germany</value>
        </field>
        <field>
          <key>phone</key>
          <value>+49 8635 201</value>
        </field>
        <field>
          <key>hours</key>
          <value>Tue–Thu 18:00–23:00; Fri, Sat 12:00–15:00, 18:00–23:00; closed Mon, Sun</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€ (upscale)</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.huber-wirt.de/</value>
        </field>
        <field>
          <key>chef</key>
          <value>Alexander Huber</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN one star</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_pleiskirchen_restaurant_alexander_huber</id>
      <type>place</type>
      <title>Restaurant Alexander Huber</title>
      <slug>restaurant-de-pleiskirchen-restaurant-alexander-huber</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Restaurant Alexander Huber in Pleiskirchen, Germany, is run by chef Alexander Huber and serves modern, regional cuisine. It holds one star in the MICHELIN Guide Germany 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Restaurant Alexander Huber — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/bayern/pleiskirchen/restaurant/huberwirt</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:27:15+08:00</createdAt>
      <updatedAt>2026-10-31T16:27:15+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Restaurant Alexander Huber** (Restaurant Alexander Huber) is a restaurant in Pleiskirchen, Germany, located at Hofmark 3, Pleiskirchen, 84568, Germany. Run by chef Alexander Huber, it serves modern and regional cuisine. [^michelin_profile] [^guide2026de]&#xA;&#xA;## Overview&#xA;&#xA;This centuries-old inn has been family-owned since 1612 and is now in the hands of Alexander Huber. After a change of concept, it now operates both the traditional Bavarian &#34;Wirtshaus Huberwirt&#34; and the fine-dining &#34;Restaurant Alexander Huber&#34;. With only seven tables, the cozy dining room has a certain exclusivity; the service is warm, attentive and pleasantly unpretentious, and recommends fine open wines to accompany the meal. A cooking school sits right next to the restaurant. [^michelin_profile]&#xA;&#xA;## Cuisine &amp; Highlights&#xA;&#xA;- Five- or seven-course menus, with a vegetarian version available on request&#xA;- Signature dishes include &#34;turbot with mussel chowder, artichoke, salted lemon and cured egg yolk&#34; and &#34;Pleiskirchen duck — breast &amp; dumpling with shoyu, ginger, scorzonera and pointed cabbage&#34;&#xA;&#xA;## Honors&#xA;&#xA;One star in the MICHELIN Guide Germany 2026. [^guide2026de]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Hofmark 3, Pleiskirchen, 84568, Germany&#xA;- Hours: Tue–Thu 18:00–23:00; Fri, Sat 12:00–15:00, 18:00–23:00; closed Mon, Sun&#xA;- Price: upscale (€€€€)&#xA;- Phone: +49 8635 201&#xA;- Website: https://www.huber-wirt.de/</body>
      <url>/places/restaurant-de-pleiskirchen-restaurant-alexander-huber.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Creative, market-driven cuisine</value>
        </field>
        <field>
          <key>address</key>
          <value>Hauptstraße 12, Volkach, 97332, Germany</value>
        </field>
        <field>
          <key>hours</key>
          <value>Mon, Fri–Sun 18:00–00:00; closed Tue–Thu</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN one star (2026 Guide Germany)</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_volkach_weinstock</id>
      <type>place</type>
      <title>Weinstock</title>
      <slug>restaurant-de-volkach-weinstock</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Weinstock, on the first floor of the traditional Hotel Zur Schwane in Volkach, Germany, serves creative market-driven cuisine with an all-German wine list, and holds one star in the 2026 MICHELIN Guide Germany.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Weinstock — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/bayern/volkach/restaurant/weinstock</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T23:47:40+08:00</createdAt>
      <updatedAt>2026-10-31T16:27:14+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>21</revision>
      <body>**Weinstock** is a creative, market-driven cuisine restaurant (Kreativ, Marktküche) at Hauptstraße 12 in Volkach, Germany, awarded one star in the 2026 MICHELIN Guide Germany. [^michelin_profile] [^guide2026de]&#xA;&#xA;## Inspectors&#39; Notes&#xA;&#xA;The restaurant occupies the first floor of the traditional Hotel Zur Schwane, combining modern design with historic architecture. The kitchen stresses the essence of ingredients, working with local produce and herbs as well as items from its own garden; dishes are classically grounded with a modern presentation, and the wine list focuses on German wines, including the estate&#39;s own. [^michelin_profile]&#xA;&#xA;## Overview&#xA;&#xA;The inspectors describe the first-floor restaurant as thoroughly chic, where modern style complements the beautiful historic fabric. The kitchen concentrates on what matters: the team skilfully narrows its focus to the product and the taste, sourcing selected regional ingredients — some from its own garden — with a particular fondness for herbs. Only German wines are served alongside the classically based, modernly executed dishes, including the estate&#39;s own wines (all available by the glass); the wine recommendations accompanying the menu are intriguing. [^michelin_profile]&#xA;&#xA;## Honours&#xA;&#xA;One star in the 2026 MICHELIN Guide Germany. [^guide2026de]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Hauptstraße 12, 97332 Volkach, Germany&#xA;- Opening hours: Mon, Fri–Sun 18:00–00:00; closed Tue–Thu&#xA;- Price: €€€€&#xA;- Facilities: wine shop, hotel rooms</body>
      <url>/places/restaurant-de-volkach-weinstock.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>ar</lang>
        <lang>de</lang>
        <lang>en</lang>
        <lang>es</lang>
        <lang>fr</lang>
        <lang>hi</lang>
        <lang>id</lang>
        <lang>it</lang>
        <lang>ja</lang>
        <lang>ko</lang>
        <lang>ms</lang>
        <lang>nl</lang>
        <lang>pt</lang>
        <lang>ru</lang>
        <lang>th</lang>
        <lang>tr</lang>
        <lang>vi</lang>
        <lang>zh-hant</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Classic, modern cuisine</value>
        </field>
        <field>
          <key>address</key>
          <value>Kirchstraße 1, Oberstdorf, 87561, Germany</value>
        </field>
        <field>
          <key>hours</key>
          <value>Thu–Sun 19:00–23:00; closed Mon–Wed</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€</value>
        </field>
        <field>
          <key>chef</key>
          <value>Peter A. Strauss</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN one star</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_oberstdorf_ess_atelier_strauss</id>
      <type>place</type>
      <title>ESS ATELIER STRAUSS</title>
      <slug>restaurant-de-oberstdorf-ess-atelier-strauss</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>ESS ATELIER STRAUSS, on Kirchstraße in Oberstdorf, Germany, is run by Peter A. Strauss and serves classic cuisine with a modern, creative touch. It holds one star in the MICHELIN Guide Germany 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>ESS ATELIER STRAUSS — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/bayern/oberstdorf/restaurant/ess-atelier-strauss</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:27:10+08:00</createdAt>
      <updatedAt>2026-10-31T16:27:10+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**ESS ATELIER STRAUSS** is a restaurant in Oberstdorf, Germany, located at Kirchstraße 1, Oberstdorf, 87561, Germany. The official profile lists the cuisine as classic; the MICHELIN Guide Germany 2026 awarded it one star. The profile&#39;s current name is **ESS ATELIER STRAUSS**. [^michelin_profile] [^guide2026de]&#xA;&#xA;## Overview&#xA;&#xA;High-quality reclaimed-wood furniture, comfortable chairs upholstered in charming check fabrics, edelweiss lights recessed into the ceiling, and a clean, elegant table setting together create a fresh, modern space…… [^michelin_profile] According to the MICHELIN inspectors, beyond the chic alpine look, everything host Peter A. Strauss puts on the plate delights as well: classic dishes are interpreted with modern creativity and cooked with a pleasing restraint, using ingredients of carefully selected quality. No à la carte menu is offered—instead there is a seasonal surprise menu—and a striking glass climate-controlled wine cabinet showcases an excellent selection. [^michelin_profile]&#xA;&#xA;## Dishes &amp; Highlights&#xA;&#xA;- &#34;Jakobsmuschel, Tomate, Karotte, Maracuja, Spargel&#34; (scallop, tomato, carrot, passion fruit, asparagus)&#xA;- &#34;Rehrücken, Knäckebrot, Topinambur, Brokkoli, Pilze, Essigzwetschke&#34; (saddle of venison, crispbread, Jerusalem artichoke, broccoli, mushrooms, vinegared plums)&#xA;- No à la carte; a seasonal surprise menu only&#xA;&#xA;## Honors&#xA;&#xA;Awarded one star in the MICHELIN Guide Germany 2026. [^guide2026de]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Kirchstraße 1, Oberstdorf, 87561, Germany&#xA;- Opening hours: Thu–Sun 19:00–23:00; closed Mon–Wed&#xA;- Price: €€€€&#xA;- Facilities: glass climate-controlled wine cabinet</body>
      <url>/places/restaurant-de-oberstdorf-ess-atelier-strauss.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Modern French, Creative cuisine</value>
        </field>
        <field>
          <key>address</key>
          <value>Palmengartenstraße 11, Frankfurt am Main, 60325, Germany</value>
        </field>
        <field>
          <key>phone</key>
          <value>+49 69 90029100</value>
        </field>
        <field>
          <key>hours</key>
          <value>Wed–Fri 12:00-15:00, 18:00-00:00; Sat 18:00-00:00; closed Mon, Tue, Sun</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.restaurant-lafleur.de/</value>
        </field>
        <field>
          <key>chef</key>
          <value>Andreas Krolik</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN two stars</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_frankfurt_am_main_lafleur</id>
      <type>place</type>
      <title>Lafleur</title>
      <slug>restaurant-de-frankfurt-am-main-lafleur</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Lafleur is located in the Palmenhaus in Frankfurt am Main, Germany, next to the Palmengarten; chef Andreas Krolik serves modern French and creative cuisine at €€€€. It holds two stars in the 2026 MICHELIN Guide Germany.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Lafleur — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/en/hessen/frankfurt-am-main/restaurant/lafleur</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T11:58:34+08:00</createdAt>
      <updatedAt>2026-10-31T16:27:09+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**Lafleur** is a restaurant in Frankfurt am Main, Germany, located at Palmengartenstraße 11, Frankfurt am Main, 60325, Germany. The guide lists its cuisine as modern French and creative; the 2026 MICHELIN Guide Germany awarded it two stars. [^michelin_profile] [^guide2026de]&#xA;&#xA;## Inspectors&#39; Review&#xA;&#xA;Andreas Krolik presents modern French cuisine with complex flavour combinations in the Palmenhaus. The inspectors cite Wagyu short ribs with truffle sauce, autumn truffles, corn purée, paprika chutney and balsamic onions; there is also an &#34;Ethical Vegan Cuisine&#34; menu. [^michelin_profile]&#xA;&#xA;## Overview&#xA;&#xA;The restaurant occupies a prime spot in the Palmenhaus, adjacent to the Palmengarten. Chef Andreas Krolik builds highly sophisticated dishes with complex flavour profiles from top-notch ingredients; the name refers to the famous Château Lafleur vineyard near Bordeaux. The front-of-house team headed by restaurant manager Boris Häbel is extremely cordial and professional, the sommelier service excellent and the wine pairing for the set menus first-rate. [^michelin_profile]&#xA;&#xA;## Dishes &amp; Highlights&#xA;&#xA;- Tender braised Wagyu short ribs with punchy truffle sauce, autumn truffles and fine corn purée&#xA;- Evening set menus &#34;Grands Produits&#34; and &#34;Ethical Vegan Cuisine&#34;&#xA;- Lunch set menus &#34;Casual&#34; and &#34;Casual Green&#34;, each with three or four courses&#xA;&#xA;## Honors&#xA;&#xA;- Two stars, MICHELIN Guide Germany 2026 [^guide2026de]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Palmengartenstraße 11, Frankfurt am Main, 60325, Germany&#xA;- Price: €€€€&#xA;- Hours: Wed–Fri 12:00–15:00, 18:00–00:00; Sat 18:00–00:00; closed Mon, Tue, Sun&#xA;- Phone: +49 69 90029100&#xA;- Website: https://www.restaurant-lafleur.de/&#xA;- Facilities: chic, elegant modern interior with views of the Siesmayer flower parterre</body>
      <url>/places/restaurant-de-frankfurt-am-main-lafleur.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Modern Cuisine</value>
        </field>
        <field>
          <key>address</key>
          <value>Bolzstraße 8, Stuttgart, 70173, Germany</value>
        </field>
        <field>
          <key>phone</key>
          <value>+49 711 65557011</value>
        </field>
        <field>
          <key>hours</key>
          <value>Lunch and dinner Mon–Sun (see schedule); gourmet menu Wed–Sun evenings</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.5.fo/</value>
        </field>
        <field>
          <key>chef</key>
          <value>Alexander Dinter</value>
        </field>
        <field>
          <key>awards</key>
          <value>One MICHELIN Star</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_stuttgart_5_funf</id>
      <type>place</type>
      <title>5 (Fünf)</title>
      <slug>restaurant-de-stuttgart-5-funf</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>5 (Fünf) is a modern-cuisine restaurant at Bolzstraße 8 in central Stuttgart, Germany, led by chef Alexander Dinter and set in the city&#39;s first-ever railway station; awarded one star in the MICHELIN Guide Germany 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>5 (Fünf) — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/baden-wurttemberg/stuttgart/restaurant/5</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:27:06+08:00</createdAt>
      <updatedAt>2026-10-31T16:27:06+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**5 (Fünf)** is located in Stuttgart, Germany, at Bolzstraße 8, Stuttgart, 70173, Germany. The MICHELIN Guide lists its cuisine as Modern Cuisine and awarded it one star in the 2026 Germany guide.[^michelin_profile] [^guide2026de]&#xA;&#xA;## Overview&#xA;&#xA;Even after all these years, the restaurant remains bang on trend, thanks above all to Alexander Dinter&#39;s modern cuisine — he has been the creative force since 2018, weaving his own original ideas into seasonally inspired set menus. The location near the Schlossgarten, in what was Stuttgart&#39;s first-ever railway station, is unique; from the stylish ground-floor bar to the &#34;casual fine dining&#34; restaurant upstairs, a laid-back urban vibe combined with elegant lounge decor creates a special atmosphere. Guests sit on chic, individually designed chairs at bare tables to enjoy excellent food and service, including expert wine recommendations.[^michelin_profile]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Bolzstraße 8, Stuttgart, 70173, Germany&#xA;- Opening hours: Mon 17:30–22:00; Tue–Fri 11:30–14:30 and 17:30–22:00/23:00; Sat 11:30–23:00; Sun 17:30–23:00&#xA;- The gourmet set menu is served Wednesday to Sunday evenings, with reservation times at 18:30 and 19:15; a simpler reduced offer is available at lunchtime and on Monday and Tuesday evenings&#xA;- Price: €€€€&#xA;- Phone: +49 711 65557011&#xA;- Website: https://www.5.fo/&#xA;- Facilities: parking garages in the immediate vicinity&#xA;[^michelin_profile]: 5 (Fünf) — MICHELIN Guide&#xA;[^guide2026de]: Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</body>
      <url>/places/restaurant-de-stuttgart-5-funf.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Creative, Modern Cuisine</value>
        </field>
        <field>
          <key>address</key>
          <value>Hannah-Arendt-Platz 1, 30159 Hannover, Germany</value>
        </field>
        <field>
          <key>chef</key>
          <value>Benjamin Gallein</value>
        </field>
        <field>
          <key>phone</key>
          <value>+49 511 30302412</value>
        </field>
        <field>
          <key>hours</key>
          <value>Wed–Sat 18:30–22:00; closed Mon, Tue and Sun</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€</value>
        </field>
        <field>
          <key>website</key>
          <value>https://vo-tum.de/</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN two stars (MICHELIN Guide Deutschland 2026)</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_hannover_votum</id>
      <type>place</type>
      <title>Votum</title>
      <slug>restaurant-de-hannover-votum</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Votum is a creative-cuisine restaurant housed in the modern extension of the historic Leineschloss in Hannover, Germany, run by Benjamin Gallein; its signature &#34;lobster, shellfish hollandaise, tarragon&#34; earns it two MICHELIN stars in the 2026 MICHELIN Guide Deutschland, with a €€€€ price level.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Votum — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/en/niedersachsen/hannover/restaurant/votum</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T11:58:45+08:00</createdAt>
      <updatedAt>2026-10-31T16:27:00+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**Votum** (Votum) is a creative and modern cuisine restaurant at Hannah-Arendt-Platz 1 in Hannover, Germany. The MICHELIN Guide lists its cuisine as creative and modern, and the 2026 MICHELIN Guide Deutschland awarded it two stars. [^michelin_profile] [^guide2026de]&#xA;&#xA;## Inspectors&#39; Notes&#xA;&#xA;Benjamin Gallein presents his personal style through subtly powerful creative cuisine. The restaurant occupies the modern extension of the historic Leineschloss; the menu lets guests choose the order of courses, optional upgrades and drink pairings. [^michelin_profile]&#xA;&#xA;## Overview&#xA;&#xA;The restaurant sits on Platz der Göttingen Sieben by the Leine River, in the modern extension of the historic Leineschloss, the seat of Lower Saxony&#39;s state parliament. The glass-façade space is stylish, and the lovely terrace overlooks the river. The name &#34;Votum&#34; refers to the choices left to diners: the order of courses, optional upgrades, and standard or &#34;premium&#34; wine pairings or non-alcoholic alternatives. The chefs come to the table to talk guests through the dishes, with attentive and professional service. [^michelin_profile]&#xA;&#xA;## Dishes &amp; Highlights&#xA;&#xA;- Signature dish &#34;lobster, shellfish hollandaise, tarragon&#34; — full of flavour with a sharp, elegant aesthetic&#xA;- Perfectly seared scallops and a Wagyu mille-feuille showcase outstanding ingredients&#xA;- The &#34;Two Hours – Three Courses&#34; set menu is an interesting recommendation&#xA;- V ANDY Bar, a separate concept within the same group, runs Wed–Sat from 9pm [^michelin_profile]&#xA;&#xA;## Honours&#xA;&#xA;Awarded two stars in the 2026 MICHELIN Guide Deutschland. [^guide2026de]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Hannah-Arendt-Platz 1, 30159 Hannover, Germany&#xA;- Cuisine: creative, modern&#xA;- Price: €€€€&#xA;- Phone: +49 511 30302412&#xA;- Website: https://vo-tum.de/&#xA;- Opening hours: Wed–Sat 18:30–22:00; closed Mon, Tue and Sun&#xA;- Good for: date night [^michelin_profile]</body>
      <url>/places/restaurant-de-hannover-votum.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Classic French cuisine</value>
        </field>
        <field>
          <key>address</key>
          <value>Paradiesweg 3, Krakow am See, 18292, Germany</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€</value>
        </field>
        <field>
          <key>chef</key>
          <value>Raik Zeigner</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN one star</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_krakow_am_see_ich_weiss_ein_haus_am_see</id>
      <type>place</type>
      <title>Ich weiß ein Haus am See</title>
      <slug>restaurant-de-krakow-am-see-ich-weiss-ein-haus-am-see</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Ich weiß ein Haus am See sits on a secluded lakeshore in Krakow am See, Germany, serving classic French cuisine. It holds one MICHELIN Star in the MICHELIN Guide Germany 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Ich weiß ein Haus am See — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/mecklenburg-vorpommern/krakow-am-see/restaurant/ich-weiss-ein-haus-am-see</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:26:39+08:00</createdAt>
      <updatedAt>2026-10-31T16:26:39+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Ich weiß ein Haus am See** is a restaurant in Krakow am See, Germany, located at Paradiesweg 3, Krakow am See, 18292, Germany. The official profile lists its cuisine as classic French; the MICHELIN Guide Germany 2026 awarded it one star. [^michelin_profile] [^guide2026de]&#xA;&#xA;## Overview&#xA;&#xA;The small hotel stands on a secluded lakeshore, with an elegant ambiance and country-house flair; a massive wood-fired stove in the middle of the room is just one of its many refined details. Chef Raik Zeigner has run the kitchen since 2005 and stays true to the classical route. Hosts Petra and Adi König are warm and devoted — the patron, a veritable walking wine encyclopedia, matches wines to the menu with sure instincts, and the next generation of the family is already part of the business. [^michelin_profile]&#xA;&#xA;## Dishes &amp; Highlights&#xA;&#xA;- A four-course menu that changes nightly, focused on seasonality and select produce&#xA;- Representative dishes: hot-smoked sea bass, top-fresh turbot with pleasant roasted aromas, and flavorful veal fillet&#xA;&#xA;## Honors&#xA;&#xA;- MICHELIN Guide Germany 2026: one star [^guide2026de]&#xA;&#xA;## Inspector&#39;s Review&#xA;&#xA;Somewhere in the middle of nowhere between Berlin and Rostock... a place to slow down, truly idyllic — the address &#34;Paradiesweg&#34; (Paradise Road) hits the mark. This small hotel sits on a secluded lake... [^michelin_profile]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Paradiesweg 3, Krakow am See, 18292, Germany&#xA;- Price range: €€€€&#xA;- Ideal for date night; lake views and an elegant country-house ambiance</body>
      <url>/places/restaurant-de-krakow-am-see-ich-weiss-ein-haus-am-see.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Indian</value>
        </field>
        <field>
          <key>address</key>
          <value>Al Corniche Street, West Bay, Doha, Qatar</value>
        </field>
        <field>
          <key>phone</key>
          <value>+974 4485 3000</value>
        </field>
        <field>
          <key>hours</key>
          <value>Daily 12:30-17:00, 18:00-00:00</value>
        </field>
        <field>
          <key>price</key>
          <value>High-end</value>
        </field>
        <field>
          <key>website</key>
          <value>https://jamavarrestaurants.com/doha/</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN One Star (MICHELIN Guide Doha 2026)</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_doha_jamavar</id>
      <type>place</type>
      <title>Jamavar</title>
      <slug>restaurant-doha-jamavar</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>An Indian restaurant inside Sheraton Grand Doha in West Bay, Doha, covering the flavors of all regions of India; a one-star restaurant in the MICHELIN Guide Doha 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Jamavar – 多哈 - a MICHELIN Guide Restaurant</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/qa/en/doha-region/doha_2433318/restaurant/jamavar-1197472</url>
        </source>
        <source>
          <id>guide2026</id>
          <title>The Full List of the MICHELIN Guide 多哈 Selection</title>
          <author>MICHELIN Guide</author>
          <date>2025-12-09</date>
          <url>https://guide.michelin.com/qa/en/article/michelin-guide-ceremony/full-list-michelin-guide-doha-selection</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:26:38+08:00</createdAt>
      <updatedAt>2026-10-31T16:26:38+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>6</revision>
      <body>**Jamavar** is an Indian restaurant at Sheraton Grand Doha in West Bay, Doha[^michelin].&#xA;&#xA;## Overview&#xA;&#xA;The restaurant is named after the intricately woven shawls of Kashmir and serves Indian cuisine from across the country[^michelin]. Part of a small international group, it features décor that mixes modern and traditional elements. The extensive menu covers all regions of India, from Old Delhi butter chicken to Kerala-style beef, along with refined small plates and several tandoor dishes; fine ingredients and bold flavours are delivered, with impressively well-judged spicing[^michelin].&#xA;&#xA;## Dishes &amp; Highlights&#xA;&#xA;- Old Delhi butter chicken&#xA;- Kerala-style beef&#xA;- Tandoori lamb chops[^michelin]&#xA;&#xA;## Honors&#xA;&#xA;Listed among the one-star selection of the [[work_michelin_guide_doha_2026|MICHELIN Guide Doha 2026]][^guide2026].&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Al Corniche Street, West Bay, Doha, Qatar&#xA;- Hours: Daily 12:30-17:00, 18:00-00:00&#xA;- Price: High-end&#xA;- Phone: +974 4485 3000&#xA;- Website: https://jamavarrestaurants.com/doha/&#xA;- Good for date night</body>
      <url>/places/restaurant-doha-jamavar.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Creative, seasonal cuisine</value>
        </field>
        <field>
          <key>address</key>
          <value>Zeppelinstraße 8, 18609 Ostseebad Binz, Germany</value>
        </field>
        <field>
          <key>hours</key>
          <value>Wed–Sun 18:00–22:00; closed Mon, Tue</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€</value>
        </field>
        <field>
          <key>chef</key>
          <value>Ralf Haug</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN one star (2026 MICHELIN Guide Germany)</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_ruegen_binz_freustil</id>
      <type>place</type>
      <title>freustil</title>
      <slug>restaurant-de-ruegen-binz-freustil</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>freustil is a creative, seasonal restaurant in the Baltic seaside resort of Ostseebad Binz, Germany, led by Ralf Haug; it holds one star in the 2026 MICHELIN Guide Germany and sits just a three-minute walk from the beach.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>freustil — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/mecklenburg-vorpommern/ostseebad-binz/restaurant/freustil</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:26:37+08:00</createdAt>
      <updatedAt>2026-10-31T16:26:37+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**freustil** is a restaurant in Rügen / Binz, Germany, located at Zeppelinstraße 8, Ostseebad Binz, 18609, Germany. The official profile lists its cuisine as creative; the 2026 MICHELIN Guide Germany awarded it one star. The profile currently lists the name as **freustil**. [^michelin_profile] [^guide2026de]&#xA;&#xA;The national list lists the city as &#34;Rügen / Binz&#34;, while the MICHELIN profile&#39;s address locality is &#34;Ostseebad Binz&#34;.&#xA;&#xA;## Overview&#xA;&#xA;A lucky stroke for this beautiful Baltic seaside resort: Black Forest-born Ralf Haug came to the north. Since 2013 he has continued to delight guests in the hotel&#39;s gourmet restaurant. It sits inside the &#34;Vier Jahreszeiten&#34; hotel, with a Nordic-casual interior and attentive, friendly service; the sea is a three-minute walk away, and the small &#34;freustil&#34; hotel next door offers accommodation. [^michelin_profile]&#xA;&#xA;## Dishes &amp; Specialties&#xA;&#xA;The signature &#34;freustil&#34; menu combines classic elements and regional ingredients across many courses in a modern, approachable way — think &#34;Landei, Endivie, Trüffel&#34; (farm egg, endive, truffle) or &#34;Rinderfilet, Café de Paris, Sellerie&#34; (beef fillet, Café de Paris butter, celery); a six-course &#34;Surprix&#34; menu and a vegetarian version are also available, with excellent value for money. [^michelin_profile]&#xA;&#xA;## Honors&#xA;&#xA;One star in the 2026 MICHELIN Guide Germany. [^guide2026de]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Zeppelinstraße 8, 18609 Ostseebad Binz, Germany&#xA;- Hours: Wednesday–Sunday 18:00–22:00; closed Monday and Tuesday&#xA;- Price: €€€&#xA;- Facilities: reservations possible; adjacent freustil hotel, three minutes&#39; walk from the sea</body>
      <url>/places/restaurant-de-ruegen-binz-freustil.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Modern, Russian cuisine</value>
        </field>
        <field>
          <key>address</key>
          <value>Rurstraße 19, Erkelenz, 41812, Germany</value>
        </field>
        <field>
          <key>phone</key>
          <value>+49 2431 9455355</value>
        </field>
        <field>
          <key>hours</key>
          <value>Thu–Sat 18:00–21:30; Sun 12:00–14:00 &amp; 18:00–21:30; closed Mon–Wed</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.troyka.de/start</value>
        </field>
        <field>
          <key>chef</key>
          <value>Alexander Wulf, Marcel Kokot</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN one star</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_erkelenz_troyka</id>
      <type>place</type>
      <title>Troyka</title>
      <slug>restaurant-de-erkelenz-troyka</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Troyka is located in Erkelenz, Germany, serving modern cuisine with Russian influences. It holds one star in the MICHELIN Guide Germany 2026; its name means &#34;troika&#34;, a nod to the well-rehearsed trio behind the restaurant.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Troyka — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/nordrhein-westfalen/erkelenz/restaurant/troyka</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:26:36+08:00</createdAt>
      <updatedAt>2026-10-31T16:26:36+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Troyka** is a restaurant in Erkelenz, Germany, located at Rurstraße 19, Erkelenz, 41812, Germany. The official profile lists the cuisine as modern cuisine; it was awarded one star in the MICHELIN Guide Germany 2026. The profile&#39;s current name is **Troyka**. [^michelin_profile] [^guide2026de]&#xA;&#xA;## Review&#xA;&#xA;The chef duo Alexander Wulf and Marcel Kokot offer a remarkable dining experience: modern dishes with Russian influences — sometimes weaving in typical flavors like dill, sour cream or beetroot, sometimes delivering elegant interpretations of Russian classics such as Wareniki or Sakushka. The name &#34;Troyka&#34; means &#34;troika&#34; in Russian, a reference to the seamlessly coordinated trio of Wulf/Kokot/Sommelier Ronny Schreiber; the young service team is highly skilled yet relaxed, with wine recommendations that are often surprising. [^michelin_profile]&#xA;&#xA;The restaurant is puristic and chic, with a lovely terrace in summer; dining at the counter facing the open kitchen offers fascinating insights, and a screen also shows the action at the pass. Alongside the gourmet menu, a simpler bistro offering is available. [^michelin_profile]&#xA;&#xA;## Dishes &amp; Highlights&#xA;&#xA;- Signature dishes: &#34;Red Cod, Russian Kimchi, Kohlrabi, Peanut&#34; and &#34;Maibock, Wareniki, Mushrooms, Pine Cones&#34;&#xA;- A blend of Russian flavors and modern cuisine: dill, sour cream, beetroot and more&#xA;- Ideal for a chef&#39;s table experience [^michelin_profile]&#xA;&#xA;## Honors&#xA;&#xA;- One star, MICHELIN Guide Germany 2026 [^guide2026de]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Rurstraße 19, Erkelenz, 41812, Germany&#xA;- Phone: +49 2431 9455355&#xA;- Hours: Thu–Sat 18:00–21:30; Sun 12:00–14:00 &amp; 18:00–21:30; closed Mon–Wed&#xA;- Price: €€€€&#xA;- Website: https://www.troyka.de/start</body>
      <url>/places/restaurant-de-erkelenz-troyka.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Creative, market-fresh cuisine</value>
        </field>
        <field>
          <key>address</key>
          <value>Bahnhofstraße 65, Neu-Ulm, 89231, Germany</value>
        </field>
        <field>
          <key>hours</key>
          <value>Wed-Sat 18:00-23:00; closed Mon, Tue, Sun</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€</value>
        </field>
        <field>
          <key>phone</key>
          <value>+49 173 7082023</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.stephansstuben.com</value>
        </field>
        <field>
          <key>chef</key>
          <value>Marco Langer</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN one star</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_neu_ulm_stephans_stuben</id>
      <type>place</type>
      <title>Stephans Stuben by Marco Langer</title>
      <slug>restaurant-de-neu-ulm-stephans-stuben</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Stephans Stuben by Marco Langer in Neu-Ulm, Germany serves creative and market-fresh cuisine and holds one MICHELIN Star in the MICHELIN Guide Germany 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Stephans Stuben by Marco Langer — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/bayern/neu-ulm/restaurant/stephans-stuben</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:26:34+08:00</createdAt>
      <updatedAt>2026-10-31T16:26:34+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Stephans Stuben by Marco Langer** is a restaurant in Neu-Ulm, Germany, located at Bahnhofstraße 65, Neu-Ulm, 89231, Germany. The official MICHELIN Guide profile lists its cuisine as creative and market-fresh, with a price level of €€€€. [^michelin_profile]&#xA;&#xA;## Overview&#xA;&#xA;Chef Marco Langer is a well-known figure in the region and leads the kitchen here. His dishes are very precisely executed, creative and modern, and built on excellent produce. The restaurant&#39;s design is tasteful and clean, the service friendly and well-trained, and the chef himself greets guests whenever possible; the sommelier offers expert wine advice, with a non-alcoholic pairing available alongside the wine pairing. [^michelin_profile]&#xA;&#xA;## Cuisine &amp; Highlights&#xA;&#xA;- Two menus of four or six courses, one of them vegetarian&#xA;- Dishes venture bold flavor combinations — for example succulent sot-l&#39;y-laisse, beautifully textured pan-fried oyster mushrooms and raw marinated celery with a crunchy bite, together a well-seasoned and delightful combination&#xA;&#xA;## Honors&#xA;&#xA;Awarded one MICHELIN Star in the MICHELIN Guide Germany 2026. [^guide2026de]&#xA;&#xA;## Inspector&#39;s Review&#xA;&#xA;Marco Langer is a well-known chef in the region who runs the kitchen here. His dishes are prepared very precisely, with creativity and a modern touch, based on outstanding produce…[^michelin_profile]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Bahnhofstraße 65, Neu-Ulm, 89231, Germany&#xA;- Hours: Wednesday to Saturday 18:00-23:00; closed Monday, Tuesday and Sunday&#xA;- Price: €€€€&#xA;- Phone: +49 173 7082023&#xA;- Website: https://www.stephansstuben.com</body>
      <url>/places/restaurant-de-neu-ulm-stephans-stuben.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields></customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_wirsberg_aura_by_alexander_herrmann_tobias_batz</id>
      <type>place</type>
      <title>AURA by Alexander Herrmann &amp; Tobias Bätz</title>
      <slug>restaurant-de-wirsberg-aura-by-alexander-herrmann-tobias-batz</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>AURA by Alexander Herrmann &amp; Tobias Bätz is a creative, modern-cuisine restaurant inside the Posthotel in Wirsberg, Germany, where the chef duo builds menus on Franconian regional produce. It holds two stars in the MICHELIN Guide Germany 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>AURA by Alexander Herrmann &amp; Tobias Bätz — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/bayern/wirsberg/restaurant/alexander-herrmann-by-tobias-batz</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:26:34+08:00</createdAt>
      <updatedAt>2026-10-31T16:26:34+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**AURA by Alexander Herrmann &amp; Tobias Bätz** is a restaurant in Wirsberg, Germany, at Marktplatz 11, Wirsberg, 95339, Germany. The official profile lists the cuisine as creative; the MICHELIN Guide Germany 2026 awarded it two stars. The profile&#39;s current name is **AURA by Alexander Herrmann &amp; Tobias Bätz**. [^michelin_profile] [^guide2026de]&#xA;&#xA;## Overview&#xA;&#xA;The chef duo Alexander Herrmann and Tobias Bätz create regionally oriented cooking with a distinctive signature in the chic, modern-elegant gourmet restaurant. [^michelin_profile] They use the finest ingredients from Franconia, prepared creatively, highly aromatic and at times very elaborate, into menus (vegetarian options available) paired with Franconian wines. They run their own &#34;Future Lab ANIMA&#34;, where produce from more than 80 regional producers — including a greenhouse and a longhorn ranch — is refined using ancient techniques such as fermentation and aging; the menus at AURA are built precisely on these products. [^michelin_profile]&#xA;&#xA;## Signature Dishes&#xA;&#xA;- Wild eel: lacquered in soy sauce, grilled over binchotan charcoal, served with braised leek and Tropea onions, radicchio-plum jam and a green-strawberry vinaigrette with eel oil and green pepper [^michelin_profile]&#xA;- Menus start promptly at 18:00; the chefs present many of the dishes themselves [^michelin_profile]&#xA;&#xA;## Honors&#xA;&#xA;Two stars, MICHELIN Guide Germany 2026. [^guide2026de]&#xA;&#xA;## Inspectors&#39; Review&#xA;&#xA;The chef duo Alexander Herrmann and Tobias Bätz create regionally oriented cooking with a distinctive signature in the modern, elegant restaurant. [^michelin_profile]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Marktplatz 11, Wirsberg, 95339, Germany&#xA;- Opening hours: Wednesday to Saturday 18:00-23:00; closed Monday, Tuesday and Sunday&#xA;- Price: €€€€&#xA;- Phone: +49 9227 2080&#xA;- Website: https://www.herrmanns-posthotel.de/de/gourmetwelten/aura.html&#xA;- Accommodation: the historic family-run &#34;Posthotel&#34; offers lovely, cozy rooms [^michelin_profile]</body>
      <url>/places/restaurant-de-wirsberg-aura-by-alexander-herrmann-tobias-batz.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Japanese</value>
        </field>
        <field>
          <key>address</key>
          <value>The Corniche, Four Seasons Hotel, Doha</value>
        </field>
        <field>
          <key>phone</key>
          <value>+974 4494 8500</value>
        </field>
        <field>
          <key>hours</key>
          <value>Mon–Thu 18:00–24:00; Fri 13:00–16:00 &amp; 18:00–24:00; Sat 13:00–15:30 &amp; 18:00–24:00; closed Sun</value>
        </field>
        <field>
          <key>price</key>
          <value>High-end</value>
        </field>
        <field>
          <key>website</key>
          <value>https://noburestaurants.com</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN Guide Doha 2026 Selected restaurant</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_doha_nobu</id>
      <type>place</type>
      <title>Nobu</title>
      <slug>restaurant-doha-nobu</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>A Japanese restaurant on The Corniche in Doha, set in a striking futuristic building over the water next to the Four Seasons Hotel — the largest branch of the Nobu brand worldwide; selected in the MICHELIN Guide Doha 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2026</id>
          <title>The Full List of the MICHELIN Guide 多哈 Selection</title>
          <author>MICHELIN Guide</author>
          <date>2025-12-09</date>
          <url>https://guide.michelin.com/qa/en/article/michelin-guide-ceremony/full-list-michelin-guide-doha-selection</url>
        </source>
        <source>
          <id>michelin</id>
          <title>Nobu – Doha - a MICHELIN Guide Restaurant</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/qa/en/doha-region/doha_2433318/restaurant/nobu-1197471</url>
        </source>
      </sources>
      <createdAt>2026-10-30T11:43:37+08:00</createdAt>
      <updatedAt>2026-10-31T16:26:34+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>9</revision>
      <body>**Nobu** is a Japanese restaurant located on The Corniche in Doha[^michelin], listed in the [[work_michelin_guide_doha_2026|MICHELIN Guide Doha 2026]] selection[^guide2026].&#xA;&#xA;The restaurant sits in a futuristic building near the Four Seasons Hotel; it is among the larger branches of the brand, and its waterfront location is its hallmark[^michelin]. The Guide notes that the location is a huge draw: this Nobu is the largest branch of the globally recognised brand, housed in a stunning futuristic building surrounded by water at the end of a narrow peninsula, offering impressive views of the Corniche promenade[^michelin]. The menu covers a wide range of Japanese dishes with a lovely South American twist, while an open kitchen, stylish bar and cool music ensure a chic atmosphere[^michelin].&#xA;&#xA;## Dishes &amp; Highlights&#xA;&#xA;- Japanese dishes with distinctive South American influences[^michelin]&#xA;- Open kitchen and stylish bar[^michelin]&#xA;&#xA;## Honors&#xA;&#xA;Listed in the [[work_michelin_guide_doha_2026|MICHELIN Guide Doha 2026]] selection[^guide2026].&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: The Corniche, Doha (within the Four Seasons Hotel)[^michelin]&#xA;- Hours: Monday–Thursday 18:00–24:00; Friday 13:00–16:00 and 18:00–24:00; Saturday 13:00–15:30 and 18:00–24:00; closed Sunday[^michelin]&#xA;- Price: high-end (listed as ﷼﷼﷼﷼ in the MICHELIN Guide)[^michelin]&#xA;- Phone: +974 4494 8500[^michelin]&#xA;- Website: https://noburestaurants.com</body>
      <url>/places/restaurant-doha-nobu.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <coordinates>
        <latitude>25.317162</latitude>
        <longitude>51.538689</longitude>
      </coordinates>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Mediterranean, Creative</value>
        </field>
        <field>
          <key>address</key>
          <value>Karl-Weiser-Straße 1, Mainz, 55131, Germany</value>
        </field>
        <field>
          <key>phone</key>
          <value>+49 6131 8015133</value>
        </field>
        <field>
          <key>hours</key>
          <value>Wed-Sat 12:00-14:00, 18:30-21:00; closed Mon, Tue, Sun</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€</value>
        </field>
        <field>
          <key>website</key>
          <value>https://favorite-mainz.de/</value>
        </field>
        <field>
          <key>chef</key>
          <value>Tsvetan Gavrilov</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN one star</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_mainz_favorite_restaurant</id>
      <type>place</type>
      <title>FAVORITE restaurant</title>
      <slug>restaurant-de-mainz-favorite-restaurant</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>FAVORITE restaurant sits inside the FAVORITE parkhotel in Mainz&#39;s city park, Germany, serving Mediterranean and creative cuisine. It holds one star in the MICHELIN Guide Germany 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>FAVORITE restaurant — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/rheinland-pfalz/mainz/restaurant/favorite-restaurant</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:26:33+08:00</createdAt>
      <updatedAt>2026-10-31T16:26:33+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**FAVORITE restaurant** is a restaurant in Mainz, Germany, located at Karl-Weiser-Straße 1, Mainz, 55131, Germany. The official profile lists the cuisine as Mediterranean; the MICHELIN Guide Germany 2026 awarded it one star. The profile&#39;s current name is **FAVORITE restaurant**. [^michelin_profile] [^guide2026de]&#xA;&#xA;## Overview&#xA;&#xA;The FAVORITE parkhotel in Mainz&#39;s city park is not only a fine place to stay; the dining side of this dedicated family-run house of the Barth family is well worth a visit in its own right. The kitchen is now led by Tsvetan Gavrilov, who previously worked here as sous chef. The restaurant serves a classic-based, Mediterranean-inspired four- to seven-course menu, also available as a vegetarian version; the atmosphere is pleasantly modern, and a window table or the terrace overlooking the Rhine and the Taunus hills are especially recommended. [^michelin_profile]&#xA;&#xA;## Honours&#xA;&#xA;Awarded one star by the MICHELIN Guide Germany 2026. [^guide2026de]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Karl-Weiser-Straße 1, Mainz, 55131, Germany&#xA;- Opening hours: Wednesday to Saturday 12:00-14:00 and 18:30-21:00; closed Monday, Tuesday and Sunday&#xA;- Price: €€€€&#xA;- Phone: +49 6131 8015133&#xA;- Website: https://favorite-mainz.de/&#xA;- Facilities: terrace with views of the Rhine and the Taunus hills</body>
      <url>/places/restaurant-de-mainz-favorite-restaurant.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Modern, International</value>
        </field>
        <field>
          <key>address</key>
          <value>Unterer Mühlenweg 13, Schluchsee, 79859, Deutschland</value>
        </field>
        <field>
          <key>phone</key>
          <value>+49 7656 209</value>
        </field>
        <field>
          <key>hours</key>
          <value>Tue-Sat; closed Mon &amp; Sun</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.muehle-schluchsee.de/</value>
        </field>
        <field>
          <key>chef</key>
          <value>Fabian Obergfell</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN two stars</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_schluchsee_muhle</id>
      <type>place</type>
      <title>Mühle</title>
      <slug>restaurant-de-schluchsee-muhle</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Mühle in Schluchsee, Germany, is a modern and international restaurant run by chef Fabian Obergfell, holding two MICHELIN stars in the 2026 MICHELIN Guide Germany.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Mühle — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/en/baden-wurttemberg/schluchsee/restaurant/muhle-1195341</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T12:04:36+08:00</createdAt>
      <updatedAt>2026-10-31T16:26:33+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**Mühle** is a restaurant in Schluchsee, Germany, located at Unterer Mühlenweg 13, Schluchsee, 79859, Germany. The official guide lists its cuisine as modern and international, and the 2026 MICHELIN Guide Germany awarded it two stars. The name used on the current official profile is **Mühle**. [^michelin_profile] [^guide2026de]&#xA;&#xA;## Inspector&#39;s Review&#xA;&#xA;Chef Fabian Obergfell presents concise, precise modern international cuisine, often highlighting the essence of ingredients with just a few components. Inspectors particularly noted the sweetbread with a thin, crispy crust and silky interior, served with Vin Jaune sauce. [^michelin_profile]&#xA;&#xA;## Overview&#xA;&#xA;Obergfell&#39;s cooking is refined, delicate and executed with exceptional precision, often reduced to a few harmonious components; the owner is Marius Tröndle. Service is friendly and professional in an elegant, comfortable atmosphere where staff and guests address each other with the informal &#34;du&#34;. [^michelin_profile]&#xA;&#xA;## Dishes &amp; Specialties&#xA;&#xA;- Signature dish: pan-fried sweetbread (Kalbsbries) with a thin crispy crust and creamy-smooth interior, on Vin Jaune sauce with pointed cabbage, pickled grape halves and crispy kale leaves&#xA;- Engaging appetisers are followed by a seven-course set menu&#xA;- Wine pairing offered, plus a non-alcoholic pairing with house-made drinks [^michelin_profile]&#xA;&#xA;## Honors&#xA;&#xA;Awarded two stars in the 2026 MICHELIN Guide Germany. [^guide2026de]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Unterer Mühlenweg 13, Schluchsee, 79859, Deutschland&#xA;- Price: €€€€&#xA;- Hours: open Tuesday to Saturday (times as published by the restaurant); closed Monday and Sunday&#xA;- Phone: +49 7656 209&#xA;- Website: https://www.muehle-schluchsee.de/&#xA;- Facilities: air conditioning, parking, credit cards accepted; part of the hotel dates from 1603, with lovely rooms and an excellent breakfast (book the night before) — the Eggs Benedict is recommended&#xA;- Reservations: managed by the restaurant directly</body>
      <url>/places/restaurant-de-schluchsee-muhle.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <coordinates>
        <latitude>47.8209966</latitude>
        <longitude>8.1899382</longitude>
      </coordinates>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Classic cuisine, Mediterranean</value>
        </field>
        <field>
          <key>address</key>
          <value>Mayenerstraße 126, Koblenz, 56070, Germany</value>
        </field>
        <field>
          <key>phone</key>
          <value>+49 261 963530</value>
        </field>
        <field>
          <key>hours</key>
          <value>Mon–Fri 18:00–23:00; closed Sat, Sun</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.hotel-stein.de</value>
        </field>
        <field>
          <key>chef</key>
          <value>Mike Schiller</value>
        </field>
        <field>
          <key>awards</key>
          <value>One MICHELIN star (MICHELIN Guide Germany 2026)</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_koblenz_schiller_s_manufaktur</id>
      <type>place</type>
      <title>Schiller&#39;s Manufaktur</title>
      <slug>restaurant-de-koblenz-schillers-manufaktur</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Schiller&#39;s Manufaktur, inside Hotel Stein in Koblenz, Germany, serves classic and Mediterranean cuisine built on premium ingredients by chef Mike Schiller, and holds one star in the MICHELIN Guide Germany 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Schiller&#39;s Manufaktur — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/rheinland-pfalz/koblenz/restaurant/schiller-s-restaurant</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:26:32+08:00</createdAt>
      <updatedAt>2026-10-31T16:26:32+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Schiller&#39;s Manufaktur** is a restaurant in Koblenz, Germany, located at Mayenerstraße 126, Koblenz, 56070, Germany. The official profile lists its cuisine as classic cuisine; the MICHELIN Guide Germany 2026 awarded it one star. The profile currently appears under the name **Schiller&#39;s Manufaktur**. [^michelin_profile] [^guide2026de]&#xA;&#xA;## Review&#xA;&#xA;Guests staying at Hotel Stein can enjoy fine dining on site, with owner-chef Mike Schiller cooking from premium ingredients. Some dishes must be ordered 24 hours in advance. [^michelin_profile]&#xA;&#xA;## Overview&#xA;&#xA;Located inside Hotel &#34;Stein&#34;, the restaurant focuses on classic French cuisine and Mediterranean flavours made from top-quality ingredients. Hostess Melanie Stein-Schiller runs the front of house, and guests dine in a bright winter garden or on the charming garden terrace. The &#34;PhantasTisch&#34; four-course surprise menu, which must be booked 24 hours ahead, reflects the chef&#39;s passion for creative plant-based cooking and can be extended with a fish or meat course; a &#34;Gemüse-Essenz&#34; (vegetable essence) soup can be added at any time, and house-made products are available to take home. [^michelin_profile]&#xA;&#xA;## Dishes &amp; Signatures&#xA;&#xA;- &#34;PhantasTisch&#34;: a four-course surprise menu, booking 24 hours in advance required&#xA;- &#34;Cassoulet de Homard Breton&#34;: a rich Brittany lobster cassoulet&#xA;- &#34;Suprême de faisan classique&#34;: classic pheasant, tender as butter&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Mayenerstraße 126, Koblenz, 56070, Germany&#xA;- Opening hours: Monday to Friday 18:00–23:00; closed Saturday and Sunday&#xA;- Price: €€€&#xA;- Phone: +49 261 963530&#xA;- Website: [hotel-stein.de](https://www.hotel-stein.de)&#xA;- Facilities: parking, terrace, credit cards accepted</body>
      <url>/places/restaurant-de-koblenz-schillers-manufaktur.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Seafood</value>
        </field>
        <field>
          <key>address</key>
          <value>Jumeirah Fishing Harbour, Al Urouba Street, Dubai</value>
        </field>
        <field>
          <key>hours</key>
          <value>Daily 12:00-23:30</value>
        </field>
        <field>
          <key>price</key>
          <value>$$$</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN Guide Selected (MICHELIN Guide Dubai 2026)</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_dubai_bordo_mavi</id>
      <type>place</type>
      <title>Bordo Mavi</title>
      <slug>restaurant-dubai-bordo-mavi</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Bordo Mavi is a seafood restaurant at Dubai&#39;s Jumeirah Fishing Harbour, opened by the team behind 3Fils with Turkish fisherman Ersan Yilmaz, listed in the 2026 MICHELIN Guide Dubai selection.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Bordo Mavi – 迪拜 - a MICHELIN Guide Restaurant</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/ae-du/en/dubai-emirate/dubai/restaurant/bordo-mavi</url>
        </source>
        <source>
          <id>guide2026</id>
          <title>The Full List of the MICHELIN Guide 迪拜 Selection</title>
          <author>MICHELIN Guide</author>
          <date>2026-10-06</date>
          <url>https://guide.michelin.com/ae-du/en/article/michelin-guide-ceremony/full-list-michelin-guide-dubai-selection</url>
        </source>
        <source>
          <id>bordo_mavi</id>
          <title>Bordomavi Dubai</title>
          <author>Bordo Mavi Dubai</author>
          <url>https://www.bordomavidubai.com/</url>
        </source>
      </sources>
      <createdAt>2026-10-30T11:45:55+08:00</createdAt>
      <updatedAt>2026-10-31T16:26:27+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>10</revision>
      <body># Bordo Mavi&#xA;&#xA;**Bordo Mavi** is a seafood restaurant located at Dubai&#39;s Jumeirah Fishing Harbour, listed in the 2026 MICHELIN Guide Dubai selection. [^guide2026]&#xA;&#xA;The seafood restaurant sits at the Jumeirah Fishing Harbour; MICHELIN notes that the owners behind 3Fils partnered with Turkish fisherman Ersan Yilmaz to create this rustic-style eatery. The MICHELIN page lists the address as: Jumeirah Fishing Harbour, Al Urouba Street. [^michelin]&#xA;&#xA;## Overview&#xA;&#xA;MICHELIN says there is no better place to open a seafood restaurant than the Jumeirah Fishing Harbour: the restaurant overlooks the harbour, and guests can admire the fresh fish displayed on ice upon entering. The catch selection includes Norwegian salmon, tuna, turbot and, with luck, locally caught hamour grouper. [^michelin]&#xA;&#xA;## Dishes &amp; Highlights&#xA;&#xA;Start with a tartare and a salad, move on to the main fish dish, and finish off with a tahini baklava. [^michelin]&#xA;&#xA;## Honors&#xA;&#xA;Listed in the 2026 MICHELIN Guide Dubai selection. [^guide2026]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Jumeirah Fishing Harbour, Al Urouba Street, Dubai&#xA;- Opening hours: daily 12:00-23:30&#xA;- Price: $$$ (MICHELIN price tier)&#xA;- Good for: Outdoor dining</body>
      <url>/places/restaurant-dubai-bordo-mavi.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <coordinates>
        <latitude>25.210025</latitude>
        <longitude>55.244276</longitude>
      </coordinates>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>awards</key>
          <value>MICHELIN Selected (2026 MICHELIN Guide Doha)</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_doha_bibo</id>
      <type>place</type>
      <title>BiBo</title>
      <slug>restaurant-doha-bibo</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>A restaurant in Doha, listed as a MICHELIN Selected restaurant in the 2026 MICHELIN Guide Doha; verifiable official sources currently provide no single-restaurant address, cuisine, or description.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2026</id>
          <title>The Full List of the MICHELIN Guide 多哈 Selection</title>
          <author>MICHELIN Guide</author>
          <date>2025-12-09</date>
          <url>https://guide.michelin.com/qa/en/article/michelin-guide-ceremony/full-list-michelin-guide-doha-selection</url>
        </source>
        <source>
          <id>bibo_hotel</id>
          <title>Restaurants &amp; Bars in Doha</title>
          <author>Marsa Malaz Kempinski</author>
          <url>https://www.kempinski.com/en/marsa-malaz-kempinski-the-pearl-doha/restaurants-bars</url>
        </source>
        <source>
          <id>bibo_group</id>
          <title>Dani García Group in Doha</title>
          <author>Grupo Dani García</author>
          <url>https://grupodanigarcia.com/en/doha/</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:25:54+08:00</createdAt>
      <updatedAt>2026-10-31T16:25:54+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>7</revision>
      <body># BiBo&#xA;&#xA;BiBo is listed in the 2026 edition of the MICHELIN Guide Doha in the MICHELIN Selected category. [^guide2026]&#xA;&#xA;As of October 30, 2026, the official MICHELIN Guide full list (published December 9, 2025) confirms the restaurant&#39;s name and its selection category, but the individual restaurant page could not be retrieved; the operating group&#39;s and Marsa Malaz Kempinski&#39;s current official dining directories also failed to verify the restaurant&#39;s specific address, cuisine, or description. This entry therefore records only the guide listing and the restaurant&#39;s association with Doha, without inferring restaurant details from the brand name. [^guide2026] [^bibo_hotel] [^bibo_group]&#xA;&#xA;## Honors&#xA;&#xA;- Listed in the 2026 MICHELIN Guide Doha as a MICHELIN Selected restaurant [^guide2026]&#xA;&#xA;## Practical Information&#xA;&#xA;- Location: Doha, Qatar (specific address not yet verified)</body>
      <url>/places/restaurant-doha-bibo.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Modern French, seasonal</value>
        </field>
        <field>
          <key>address</key>
          <value>Friedrichsau 50, Ulm, 89073, Germany</value>
        </field>
        <field>
          <key>phone</key>
          <value>+49 731 2064000</value>
        </field>
        <field>
          <key>hours</key>
          <value>Tue–Sat 18:30–00:00; closed Mon and Sun</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€</value>
        </field>
        <field>
          <key>website</key>
          <value>https://hotel.lago-ulm.de/gourmet-restaurant-seestern/</value>
        </field>
        <field>
          <key>chef</key>
          <value>Klaus Buderath, Benedikt Wittek</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN one star (2026 Guide Germany)</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_ulm_seestern</id>
      <type>place</type>
      <title>Seestern</title>
      <slug>restaurant-de-ulm-seestern</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Seestern, inside the lakeside Hotel Lago in Ulm&#39;s Friedrichsau district, serves modern French seasonal cuisine with lake views and holds one star in the 2026 MICHELIN Guide Germany.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Seestern — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/baden-wurttemberg/ulm/restaurant/seestern</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:25:49+08:00</createdAt>
      <updatedAt>2026-10-31T16:25:49+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Seestern** is a modern French restaurant at Friedrichsau 50 in Ulm, Germany, located within the Hotel Lago; the MICHELIN Guide lists its cuisine as Französisch-modern, Saisonal and awarded it one star in the 2026 MICHELIN Guide Germany. [^michelin_profile] [^guide2026de]&#xA;&#xA;## Overview&#xA;&#xA;The inspectors highlighted the lakeside views and the gourmet restaurant inside the Hotel Lago. [^michelin_profile] Diners gaze out over the lake while enjoying an excellent menu; the interior is equally striking, with warm wood and maritime colours — refined and chic in a Nordic way. In summer an aperitif terrace with lounge and a small sandy beach beckons, while in winter a stove adds cosiness. [^michelin_profile] Patron Klaus Buderath (previously responsible for the starred kitchen at Landgasthof Adler in Rammingen, and who earned a star for the restaurant Lago) and Benedikt Wittek together form the duo at the stove, cooking filigree, creative dishes with a clear line and top-quality produce. [^michelin_profile] A conventional and a vegetarian menu are offered — on Tuesdays only the vegetarian version is served; the inspectors also recommend trying the non-alcoholic beverage pairing. [^michelin_profile]&#xA;&#xA;## Honours&#xA;&#xA;One star in the 2026 MICHELIN Guide Germany. [^guide2026de]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Friedrichsau 50, 89073 Ulm, Germany&#xA;- Opening hours: Tue–Sat 18:30–00:00; closed Mon and Sun&#xA;- Price: €€€€&#xA;- Phone: +49 731 2064000&#xA;- Website: https://hotel.lago-ulm.de/gourmet-restaurant-seestern/&#xA;- Ideal for: date night; facilities: lake-view terrace, lounge, small beach, stove</body>
      <url>/places/restaurant-de-ulm-seestern.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Emirati Cuisine</value>
        </field>
        <field>
          <key>address</key>
          <value>Al Seef unit P3-07-02, Dubai</value>
        </field>
        <field>
          <key>phone</key>
          <value>+971 4 396 6669</value>
        </field>
        <field>
          <key>hours</key>
          <value>Daily 13:00-22:30</value>
        </field>
        <field>
          <key>price</key>
          <value>$</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.alfanarrestaurant.com</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN Guide Dubai 2026 selection</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_dubai_al_fanar</id>
      <type>place</type>
      <title>Al-Fanar</title>
      <slug>restaurant-dubai-al-fanar</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Al-Fanar is an Emirati restaurant in Al Seef, Dubai, set on the banks of Dubai Creek and known for authentic local cuisine and fresh seafood, listed in the MICHELIN Guide Dubai 2026 selection.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Al-Fanar – 迪拜 - a MICHELIN Guide Restaurant</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/ae-du/en/dubai-emirate/dubai/restaurant/al-fanar</url>
        </source>
        <source>
          <id>guide2026</id>
          <title>The Full List of the MICHELIN Guide 迪拜 Selection</title>
          <author>MICHELIN Guide</author>
          <date>2026-10-06</date>
          <url>https://guide.michelin.com/ae-du/en/article/michelin-guide-ceremony/full-list-michelin-guide-dubai-selection</url>
        </source>
      </sources>
      <createdAt>2026-10-30T11:44:42+08:00</createdAt>
      <updatedAt>2026-10-31T16:25:47+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>8</revision>
      <body># Al-Fanar&#xA;&#xA;**Al-Fanar** is an Emirati restaurant located in Al Seef, Dubai, and is listed in the MICHELIN Guide Dubai 2026 selection. [^guide2026]&#xA;&#xA;The restaurant sits along Dubai Creek, with a rustic interior and a terrace overlooking boats and old Dubai; the menu showcases Emirati cuisine, served by a warm and friendly team. [^michelin]&#xA;&#xA;## Overview&#xA;&#xA;Belonging to the Al-Fanar stable, this restaurant on the banks of Dubai Creek showcases its owners&#39; passion for Emirati cuisine. The interior has a rustic feel, while out on the terrace diners can enjoy views of boats and old Dubai across the water, underlining the freshness of the seafood on their plates. The friendly, hospitable team adds to the warmth of the experience. [^michelin]&#xA;&#xA;## Dishes &amp; Highlights&#xA;&#xA;- Authentic Emirati cuisine, with notably fresh seafood [^michelin]&#xA;- Waterside terrace dining with views over Dubai Creek [^michelin]&#xA;&#xA;## Honours&#xA;&#xA;- Listed in the MICHELIN Guide Dubai 2026 selection [^guide2026]&#xA;- Featured in the MICHELIN Guide&#39;s &#34;The Best Breakfast Spots in Dubai&#34; and &#34;Dubai&#39;s Best Middle Eastern Restaurants&#34; round-ups [^michelin]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Al Seef unit P3-07-02, Dubai&#xA;- Opening hours: daily 13:00-22:30&#xA;- Price: $ (affordable)&#xA;- Phone: +971 4 396 6669&#xA;- Website: https://www.alfanarrestaurant.com&#xA;- Facilities &amp; services: outdoor dining</body>
      <url>/places/restaurant-dubai-al-fanar.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Classic cuisine, modern cuisine</value>
        </field>
        <field>
          <key>address</key>
          <value>Landauer Straße 105, Pirmasens, 66953, Germany</value>
        </field>
        <field>
          <key>phone</key>
          <value>+49 6331 7255544</value>
        </field>
        <field>
          <key>hours</key>
          <value>Wed 18:00–23:00; Thu–Sat 12:00–15:00, 18:00–23:00; closed Mon, Tue, Sun</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€ (upscale)</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.diebrasserie-ps.de/</value>
        </field>
        <field>
          <key>chef</key>
          <value>Vjekoslav Pavic</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN one star</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_pirmasens_die_brasserie</id>
      <type>place</type>
      <title>Die Brasserie</title>
      <slug>restaurant-de-pirmasens-die-brasserie</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Die Brasserie in Pirmasens, Germany, is run by chef Vjekoslav Pavic and serves classic and modern cuisine. It holds one star in the MICHELIN Guide Germany 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Die Brasserie — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/rheinland-pfalz/pirmasens/restaurant/die-brasserie</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:25:45+08:00</createdAt>
      <updatedAt>2026-10-31T16:25:45+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Die Brasserie** (Die Brasserie) is a restaurant in Pirmasens, Germany, located at Landauer Straße 105, Pirmasens, 66953, Germany. Run by chef Vjekoslav Pavic, it serves classic and modern cuisine. [^michelin_profile] [^guide2026de]&#xA;&#xA;## Overview&#xA;&#xA;Behind its striking red facade lies a combination of relaxed brasserie atmosphere and star-level cuisine. In the fresco-decorated dining room, guests sit in comfortable upholstered armchairs at wooden tables. The chef&#39;s cooking is restrained, elegant and powerful, the service attentive and professional, and the sommelier recommends excellent local wines to pair with each course. [^michelin_profile]&#xA;&#xA;## Cuisine &amp; Highlights&#xA;&#xA;- Menus of four to six courses, with a choice of fish + meat or a vegetarian version&#xA;- Outstanding produce, such as Lofoten skrei cod and Iberico pork&#xA;- A lovely terrace recommended in summer&#xA;&#xA;## Honors&#xA;&#xA;One star in the MICHELIN Guide Germany 2026. [^guide2026de]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Landauer Straße 105, Pirmasens, 66953, Germany&#xA;- Hours: Wed 18:00–23:00; Thu–Sat 12:00–15:00, 18:00–23:00; closed Mon, Tue, Sun&#xA;- Price: upscale (€€€€)&#xA;- Phone: +49 6331 7255544&#xA;- Website: https://www.diebrasserie-ps.de/&#xA;- Facilities: air conditioning, parking, wheelchair accessible, terrace, credit cards accepted</body>
      <url>/places/restaurant-de-pirmasens-die-brasserie.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Creative, modern cuisine</value>
        </field>
        <field>
          <key>address</key>
          <value>Äußere Sulzbacher Straße 118, Nürnberg, 90491, Germany</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€</value>
        </field>
        <field>
          <key>chef</key>
          <value>Stefan Meier</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN one star</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_nurnberg_zweisinn_meiers_fine_dining</id>
      <type>place</type>
      <title>ZweiSinn Meiers | Fine Dining</title>
      <slug>restaurant-de-nuernberg-zweisinn-meiers-fine-dining</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>ZweiSinn Meiers | Fine Dining, on Äußere Sulzbacher Straße in Nürnberg, Germany, is a creative modern restaurant run by Stefan Meier. It holds one star in the MICHELIN Guide Germany 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>ZweiSinn Meiers | Fine Dining — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/bayern/nurnberg/restaurant/zweisinn-meiers-fine-dining</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:25:28+08:00</createdAt>
      <updatedAt>2026-10-31T16:25:28+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**ZweiSinn Meiers | Fine Dining** is a restaurant in Nürnberg, Germany, located at Äußere Sulzbacher Straße 118, Nürnberg, 90491, Germany. The official profile lists the cuisine as creative; the MICHELIN Guide Germany 2026 awarded it one star. The profile&#39;s current name is **ZweiSinn Meiers | Fine Dining**. [^michelin_profile] [^guide2026de]&#xA;&#xA;## Overview&#xA;&#xA;This stylish restaurant a little outside Nürnberg&#39;s city center is a true culinary gain for the Franconian metropolis. Stefan Meier and his team blend…… [^michelin_profile] According to the MICHELIN inspectors, Stefan Meier and his motivated team combine the finest products into harmonious, technically precise and creative dishes with ideas of their own; the service, led by the charming sommelier, is professional, very friendly and attentive. The high-quality, modern-elegant interior uses warm, dark tones and dimmed lighting to create an intimate atmosphere, and the popular bistro remains at the front of the house. [^michelin_profile]&#xA;&#xA;## Dishes &amp; Highlights&#xA;&#xA;- Two menus: &#34;EntdeckungsSinn&#34; and the vegetarian &#34;GemüseSinn&#34;, each with four or five courses&#xA;- Besides the wine pairing, the excellent non-alcoholic alternative is also recommended&#xA;- On Wednesdays and Thursdays a three-course &#34;Business Dinner&#34; version is offered&#xA;&#xA;## Honors&#xA;&#xA;Awarded one star in the MICHELIN Guide Germany 2026. [^guide2026de]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Äußere Sulzbacher Straße 118, Nürnberg, 90491, Germany&#xA;- Price: €€€€&#xA;- Facilities: a popular bistro at the front of the house; wine and non-alcoholic pairings available</body>
      <url>/places/restaurant-de-nuernberg-zweisinn-meiers-fine-dining.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields></customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_freiburg_im_breisgau_hawara</id>
      <type>place</type>
      <title>Hawara</title>
      <slug>restaurant-de-freiburg-im-breisgau-hawara</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Hawara is a modern-cuisine restaurant in Freiburg im Breisgau, Germany, run by Nicolai Heuer and Yannik Spielmann with produce from their own garden and local organic farms, holding one star in the MICHELIN Guide Germany 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Hawara — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/baden-wurttemberg/freiburg-im-breisgau/restaurant/hawara</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:24:46+08:00</createdAt>
      <updatedAt>2026-10-31T16:24:46+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Hawara** is a restaurant in Freiburg im Breisgau, Germany, located at Dreikönigstraße 8, Freiburg im Breisgau, 79102, Germany. The official profile lists its cuisine as modern; the MICHELIN Guide Germany 2026 awarded it one star. The profile&#39;s current name is **Hawara**. [^michelin_profile] [^guide2026de]&#xA;&#xA;## Overview&#xA;&#xA;In this pleasantly unpretentious restaurant, Nicolai Heuer and Yannik Spielmann live out their responsible kitchen and hospitality philosophy. Using produce from their own garden in St. Georgen and organic farms from the region, they prepare a seasonally changing menu that is also available in a vegetarian version. The interior is cozy and trendy, decorated with lovely individual details, and in front of the house sits a very pleasant, quiet terrace. [^michelin_profile]&#xA;&#xA;## Cuisine &amp; Signatures&#xA;&#xA;Dishes such as &#34;smoked catfish, organic potatoes, physalis&#34; and desserts like &#34;roasted potato-peel ice cream, Birne Helene&#34; delight with intriguing contrasts and full-bodied flavors. On Wednesday evenings a smaller menu and an à-la-carte offer called &#34;Bistro-Küche&#34; are served; the drinks list spans natural and classically handcrafted wines, plus house-made beverages. [^michelin_profile]&#xA;&#xA;## Inspector&#39;s Review&#xA;&#xA;In this pleasantly relaxed and unpretentious restaurant, Nicolai Heuer and Yannik Spielmann live out their responsible kitchen and hospitality philosophy. They use produce from their own garden... [^michelin_profile]&#xA;&#xA;## Honors&#xA;&#xA;- One star, MICHELIN Guide Germany 2026 [^guide2026de]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Dreikönigstraße 8, Freiburg im Breisgau, 79102, Germany&#xA;- Getting there: tram stop &#34;Schwabentor-Brücke&#34; nearby&#xA;- Hours: Wed 18:00–23:30; Thu–Sat 18:30–23:30; closed Mon, Tue and Sun&#xA;- Price: €€€€&#xA;- Phone: +49 761 75784&#xA;- Website: [hawara-restaurant.de](https://www.hawara-restaurant.de/)&#xA;- Facilities: terrace</body>
      <url>/places/restaurant-de-freiburg-im-breisgau-hawara.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>French, creative</value>
        </field>
        <field>
          <key>address</key>
          <value>Wedekindplatz 1, 30161 Hannover, Germany</value>
        </field>
        <field>
          <key>chef</key>
          <value>Sven Holthaus</value>
        </field>
        <field>
          <key>hours</key>
          <value>Tue–Thu 18:00–22:00, Fri &amp; Sat 18:00–23:00; closed Mon and Sun</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN one star (MICHELIN Guide Deutschland 2026)</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_hannover_marie</id>
      <type>place</type>
      <title>Marie</title>
      <slug>restaurant-de-hannover-marie</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Marie is a French creative restaurant at Wedekindplatz in the Oststadt of Hannover, Germany, praised for blending historic building charm with modern style; it holds one MICHELIN star in the 2026 MICHELIN Guide Deutschland, with a €€€ price level.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Marie — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/niedersachsen/hannover/restaurant/marie-1204342</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:24:42+08:00</createdAt>
      <updatedAt>2026-10-31T16:24:42+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**Marie** (Marie) is a French creative restaurant at Wedekindplatz 1 in Hannover, Germany. The MICHELIN Guide lists its cuisine as French and creative, and awarded it one star in the 2026 Germany guide. [^michelin_profile] [^guide2026de]&#xA;&#xA;## Inspectors&#39; Notes&#xA;&#xA;The inspectors introduced this corner restaurant in the Oststadt, noting that it combines the atmosphere of historic architecture with modern style. [^michelin_profile]&#xA;&#xA;## Overview&#xA;&#xA;Nestled in the Oststadt surrounded by historic buildings, this cosy little corner restaurant successfully combines old-town charm with modern style: high ceilings and beautiful old plank floors paired with clean lines, calm warm tones, candles and subdued background music. Patron Sven Holthaus prepares contemporary dishes on a classic French basis, skillfully weaving in Asian accents here and there. [^michelin_profile]&#xA;&#xA;## Dishes &amp; Highlights&#xA;&#xA;- A four- to six-course menu (with a vegetarian option), featuring dishes such as &#34;beetroot, lingonberry, ponzu, onion, horseradish, cider, tonburi&#34; and &#34;skrei, celery, grape, lardo, verjus, chard, champagne beurre blanc&#34;&#xA;- Oysters available as an upgrade; a small German-French wine list with by-the-glass pairings or a non-alcoholic alternative&#xA;- Attentive, well-trained service; a pleasant terrace in front of the house in summer; reservations recommended [^michelin_profile]&#xA;&#xA;## Honours&#xA;&#xA;Awarded one star in the 2026 MICHELIN Guide Deutschland. [^guide2026de]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Wedekindplatz 1, 30161 Hannover, Germany&#xA;- Cuisine: French, creative&#xA;- Price: €€€&#xA;- Opening hours: Tue–Thu 18:00–22:00, Fri &amp; Sat 18:00–23:00; closed Mon and Sun [^michelin_profile]</body>
      <url>/places/restaurant-de-hannover-marie.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Classic French cuisine, Modern cuisine</value>
        </field>
        <field>
          <key>address</key>
          <value>Liebigstraße 15, Frankfurt am Main, 60323, Germany</value>
        </field>
        <field>
          <key>phone</key>
          <value>+49 69 721997</value>
        </field>
        <field>
          <key>hours</key>
          <value>Mon–Fri 12:00-15:00, 19:00-23:30; closed Sat–Sun</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€</value>
        </field>
        <field>
          <key>website</key>
          <value>https://ernosbistro.de/</value>
        </field>
        <field>
          <key>chef</key>
          <value>Valéry Mathis</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN one star</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_frankfurt_am_main_erno_s_bistro</id>
      <type>place</type>
      <title>Erno&#39;s Bistro</title>
      <slug>restaurant-de-frankfurt-am-main-erno-s-bistro</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Erno&#39;s Bistro in Frankfurt am Main, Germany has been running since 1974; chef Valéry Mathis serves classic French cuisine at €€€€. It holds one star in the 2026 MICHELIN Guide Germany.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Erno&#39;s Bistro — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/hessen/frankfurt-am-main/restaurant/erno-s-bistro</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:24:40+08:00</createdAt>
      <updatedAt>2026-10-31T16:24:40+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Erno&#39;s Bistro** is a restaurant in Frankfurt am Main, Germany, located at Liebigstraße 15, Frankfurt am Main, 60323, Germany. The official profile lists its cuisine as classic French cuisine; the 2026 MICHELIN Guide Germany awarded it one star. The profile&#39;s current name is **Erno&#39;s Bistro**. [^michelin_profile] [^guide2026de]&#xA;&#xA;## Inspectors&#39; Review&#xA;&#xA;French art de vivre has been experienced here since 1974! Wood panelling and wine bottle décor create an authentic interior atmosphere, with both bistro flair and a lively yet elegant spirit... [^michelin_profile]&#xA;&#xA;## Overview&#xA;&#xA;According to the MICHELIN inspectors, the wood panelling and wine-bottle décor fill the room with authentic bistro flair; the service team led by patron Eric Huber is relaxed and attentive, and well versed in wine. Chef Valéry Mathis has been at the stove since 1996, eschewing fussiness in favor of rich flavor and precise craftsmanship. [^michelin_profile]&#xA;&#xA;## Dishes &amp; Highlights&#xA;&#xA;- Norway lobster tartare with raw-marinated scallop&#xA;- Gently poached Gillardeau oysters with citrus gel and a mild salt note&#xA;- Cauliflower mousseline quenelles with fresh cucumber jus&#xA;- À la carte or &#34;Menu du jour&#34;, plus 3- or 4-course lunch menus&#xA;&#xA;## Honors&#xA;&#xA;- One star, MICHELIN Guide Germany 2026 [^guide2026de]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Liebigstraße 15, Frankfurt am Main, 60323, Germany&#xA;- Price: €€€€&#xA;- Hours: Mon–Fri 12:00–15:00, 19:00–23:30; closed Sat–Sun&#xA;- Phone: +49 69 721997&#xA;- Website: https://ernosbistro.de/&#xA;- Facilities: small terrace</body>
      <url>/places/restaurant-de-frankfurt-am-main-erno-s-bistro.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Thai</value>
        </field>
        <field>
          <key>address</key>
          <value>Grand Hyatt Doha Hotel &amp; Villas, West Bay Lagoon Street, Doha, Qatar</value>
        </field>
        <field>
          <key>phone</key>
          <value>+974 4448 1250</value>
        </field>
        <field>
          <key>hours</key>
          <value>Sun &amp; Mon-Thu 18:30-00:00; Fri 13:00-16:00, 18:30-00:00; Sat 12:00-16:00, 18:30-00:00</value>
        </field>
        <field>
          <key>price</key>
          <value>Moderate</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.hyattrestaurants.com/en/doha/restaurant/isaan-doha</value>
        </field>
        <field>
          <key>awards</key>
          <value>Bib Gourmand (MICHELIN Guide Doha 2026)</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_doha_isaan</id>
      <type>place</type>
      <title>Isaan</title>
      <slug>restaurant-doha-isaan</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>A Thai restaurant on the ground floor of Grand Hyatt Doha in West Bay Lagoon, Doha; a Bib Gourmand in the MICHELIN Guide Doha 2026, with three on-view kitchens.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Isaan – Doha - a MICHELIN Guide Restaurant</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/qa/en/doha-region/doha_2433318/restaurant/isaan</url>
        </source>
        <source>
          <id>doha2025</id>
          <title>The Inaugural MICHELIN Guide Doha 2025 is Finally Announced</title>
          <author>MICHELIN Guide</author>
          <date>2024-12-12</date>
          <url>https://guide.michelin.com/ae-az/en/article/michelin-guide-ceremony/inaugural-michelin-guide-doha-2025-announced</url>
        </source>
        <source>
          <id>guide2026</id>
          <title>The Full List of the MICHELIN Guide 多哈 Selection</title>
          <author>MICHELIN Guide</author>
          <date>2025-12-09</date>
          <url>https://guide.michelin.com/qa/en/article/michelin-guide-ceremony/full-list-michelin-guide-doha-selection</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:24:40+08:00</createdAt>
      <updatedAt>2026-10-31T16:24:40+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>9</revision>
      <body>**Isaan** is a Thai restaurant on the ground floor of Grand Hyatt Doha in West Bay Lagoon, Doha[^michelin].&#xA;&#xA;## Overview&#xA;&#xA;The restaurant is large and open-plan, with three on-view kitchens each presenting a different region and cooking technique of Thailand[^doha2025][^michelin]. The Thai influence extends to the décor, with teak parquet floors and a Thai boat; ingredients are flown in specially, and the dishes are vibrant and flavoursome. If unsure of your spicing level, ask the warm and friendly service team for recommendations[^michelin].&#xA;&#xA;## Honors&#xA;&#xA;Listed among the Bib Gourmand selection of the [[work_michelin_guide_doha_2026|MICHELIN Guide Doha 2026]][^guide2026].&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Grand Hyatt Doha Hotel &amp; Villas, West Bay Lagoon Street, Doha, Qatar&#xA;- Hours: Sun &amp; Mon-Thu 18:30-00:00; Fri 13:00-16:00, 18:30-00:00; Sat 12:00-16:00, 18:30-00:00&#xA;- Price: QR (moderate)&#xA;- Phone: +974 4448 1250&#xA;- Website: https://www.hyattrestaurants.com/en/doha/restaurant/isaan-doha&#xA;- Good for outdoor dining</body>
      <url>/places/restaurant-doha-isaan.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Modern Cuisine</value>
        </field>
        <field>
          <key>address</key>
          <value>The Ritz-Carlton, Limestone House, Sheikh Zayed Road, DIFC, Dubai</value>
        </field>
        <field>
          <key>chef</key>
          <value>Arslan Berdiev</value>
        </field>
        <field>
          <key>price</key>
          <value>$$$$</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN One Star (MICHELIN Guide Dubai 2026)</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_dubai_birch</id>
      <type>place</type>
      <title>Birch</title>
      <slug>restaurant-dubai-birch</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Birch is a modern cuisine restaurant in Dubai&#39;s DIFC, run by Chef Arslan Berdiev, awarded one star in the 2026 MICHELIN Guide Dubai.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Birch – Dubai - a MICHELIN Guide Restaurant</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/ae-du/en/dubai-emirate/dubai/restaurant/birch-1218011</url>
        </source>
        <source>
          <id>guide2026</id>
          <title>The Full List of the MICHELIN Guide Dubai Selection</title>
          <author>MICHELIN Guide</author>
          <date>2026-10-06</date>
          <url>https://guide.michelin.com/ae-du/en/article/michelin-guide-ceremony/full-list-michelin-guide-dubai-selection</url>
        </source>
        <source>
          <id>michelin_page</id>
          <title>Birch – Dubai - a MICHELIN Guide Restaurant</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/nz/en/dubai-emirate/dubai/restaurant/birch</url>
        </source>
      </sources>
      <createdAt>2026-10-30T11:45:49+08:00</createdAt>
      <updatedAt>2026-10-31T16:24:39+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>7</revision>
      <body># Birch&#xA;&#xA;**Birch** is a modern cuisine restaurant located in Dubai&#39;s DIFC, included in the one-star list of the 2026 MICHELIN Guide Dubai. [^guide2026]&#xA;&#xA;The official MICHELIN Guide restaurant page notes: A new one-star restaurant in the 2026 Dubai selection; the current official profile link is included for verification.[^michelin]&#xA;&#xA;## Overview&#xA;&#xA;Run by Chef Arslan Berdiev, the restaurant features a waving wooden ceiling evoking birch tree bark and an elegant atmosphere, marrying global cuisine with the chef&#39;s Turkmen roots and family recipes, served by a young and charming team. [^michelin_page]&#xA;&#xA;## Dishes &amp; Highlights&#xA;&#xA;The menu comes in both tasting and à la carte formats with beautifully presented dishes; tables facing the spotless open kitchen are considered the best for a date night.&#xA;&#xA;Recommended dishes include bluefin tuna with Uzbek tomato, marbled beef with beetroot and ponzu sauce, and pumpkin ravioli. [^michelin_page]&#xA;&#xA;## Honors&#xA;&#xA;Included in the one-star list of the 2026 MICHELIN Guide Dubai. [^guide2026]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: The Ritz-Carlton, Limestone House, Sheikh Zayed Road, DIFC, Dubai&#xA;- Price: $$$$ (MICHELIN price tier)&#xA;- Good for: Date night</body>
      <url>/places/restaurant-dubai-birch.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <coordinates>
        <latitude>25.212549</latitude>
        <longitude>55.279189</longitude>
      </coordinates>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Classic, market-fresh cuisine</value>
        </field>
        <field>
          <key>address</key>
          <value>Überfahrtstraße 10, 83700 Rottach-Egern, Germany</value>
        </field>
        <field>
          <key>phone</key>
          <value>+49 8022 6690</value>
        </field>
        <field>
          <key>hours</key>
          <value>Wed–Sat 19:00–23:30; closed Mon, Tue, Sun</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.althoffcollection.com/de/althoff-seehotel-ueberfahrt/restaurant-ueberfahrt</value>
        </field>
        <field>
          <key>chef</key>
          <value>Cornelia Fischer</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN one star (2026 MICHELIN Guide Germany)</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_rottach_egern_restaurant_ueberfahrt</id>
      <type>place</type>
      <title>Restaurant Überfahrt</title>
      <slug>restaurant-de-rottach-egern-restaurant-ueberfahrt</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Restaurant Überfahrt is a classic, market-fresh restaurant inside the Althoff Seehotel Überfahrt in Rottach-Egern, Germany, led by Cornelia Fischer; it holds one star in the 2026 MICHELIN Guide Germany.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Restaurant Überfahrt — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/bayern/rottach-egern/restaurant/restaurant-uberfahrt</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:24:38+08:00</createdAt>
      <updatedAt>2026-10-31T16:24:38+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Restaurant Überfahrt** is a restaurant in Rottach-Egern, Germany, located at Überfahrtstraße 10, Rottach-Egern, 83700, Germany. The official profile lists its cuisine as classic; the 2026 MICHELIN Guide Germany awarded it one star. The profile currently lists the name as **Restaurant Überfahrt**. [^michelin_profile] [^guide2026de]&#xA;&#xA;## Overview&#xA;&#xA;The restaurant sits inside the Althoff Seehotel Überfahrt. Cornelia Fischer is no newcomer: she previously ran the &#34;Zur Schwane&#34; gastronomy in Volkach and now interprets classic cuisine in a contemporary way here. The setting is sleek and stylish, with an excellent, relaxed service team. [^michelin_profile]&#xA;&#xA;## Dishes &amp; Specialties&#xA;&#xA;Excellent products form the basis of two four-course menus, one of them vegetarian; extra courses may be added or swapped, and à la carte is also available. The inspector highlights top-fresh Breton lobster with braised fennel and a classically bound crustacean and orange sauce. The international wine list is very well stocked. A Chef&#39;s Table, held on the first Thursday evening of each month, serves a four-course menu right in the kitchen. [^michelin_profile]&#xA;&#xA;## Honors&#xA;&#xA;One star in the 2026 MICHELIN Guide Germany. [^guide2026de]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Überfahrtstraße 10, 83700 Rottach-Egern, Germany&#xA;- Hours: Wednesday–Saturday 19:00–23:30; closed Monday, Tuesday and Sunday&#xA;- Price: €€€€&#xA;- Phone: +49 8022 6690&#xA;- Website: https://www.althoffcollection.com/de/althoff-seehotel-ueberfahrt/restaurant-ueberfahrt</body>
      <url>/places/restaurant-de-rottach-egern-restaurant-ueberfahrt.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Modern cuisine</value>
        </field>
        <field>
          <key>address</key>
          <value>Futterstraße 15, Erfurt, 99084, Germany</value>
        </field>
        <field>
          <key>hours</key>
          <value>Wed–Sat 18:00–23:00; closed Mon, Tue &amp; Sun</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€</value>
        </field>
        <field>
          <key>chef</key>
          <value>Christopher Weigel</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN one star</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_erfurt_clara_restaurant_im_kaisersaal</id>
      <type>place</type>
      <title>Clara - Restaurant im Kaisersaal</title>
      <slug>restaurant-de-erfurt-clara-restaurant-im-kaisersaal</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Clara - Restaurant im Kaisersaal is located in the heart of the old town of Erfurt, Germany, serving modern cuisine. It holds one star in the MICHELIN Guide Germany 2026 and is known for technically refined, creative dishes full of contrasts and finesse.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Clara - Restaurant im Kaisersaal — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/thuringen/erfurt/restaurant/clara-restaurant-im-kaisersaal</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:24:36+08:00</createdAt>
      <updatedAt>2026-10-31T16:24:36+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Clara - Restaurant im Kaisersaal** is a restaurant in Erfurt, Germany, located at Futterstraße 15, Erfurt, 99084, Germany. The official profile lists the cuisine as modern cuisine; it was awarded one star in the MICHELIN Guide Germany 2026. The profile&#39;s current name is **Clara - Restaurant im Kaisersaal**. [^michelin_profile] [^guide2026de]&#xA;&#xA;## Review&#xA;&#xA;In the heart of the old town, chef Christopher Weigel and his team deliver elaborate, technically accomplished cuisine full of contrasts, expression and finesse. The Guide adds that these creative dishes, built on excellent products and aromas, show a cosmopolitan outlook without forgetting the region; the friendly, well-trained service team recommends suitable wine pairings with the menu. [^michelin_profile]&#xA;&#xA;The restaurant&#39;s chic design completes the upscale picture: clean forms and warm tones create a modern, elegant ambiance. The premises also house a cooking school. [^michelin_profile]&#xA;&#xA;## Honors&#xA;&#xA;- One star, MICHELIN Guide Germany 2026 [^guide2026de]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Futterstraße 15, Erfurt, 99084, Germany&#xA;- Hours: Wed–Sat 18:00–23:00; closed Mon, Tue &amp; Sun&#xA;- Price: €€€€&#xA;- Facilities: cooking school</body>
      <url>/places/restaurant-de-erfurt-clara-restaurant-im-kaisersaal.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Creative French, seasonal cuisine</value>
        </field>
        <field>
          <key>address</key>
          <value>Seestraße 25, Konstanz, 78464, Germany</value>
        </field>
        <field>
          <key>phone</key>
          <value>+49 7531 363090</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.restaurant-ophelia.de/</value>
        </field>
        <field>
          <key>chef</key>
          <value>Dirk Hoberg</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN two stars</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_konstanz_ophelia</id>
      <type>place</type>
      <title>Ophelia</title>
      <slug>restaurant-de-konstanz-ophelia</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Ophelia sits on the shores of Lake Constance in Konstanz, Germany, serving creative French and seasonal cuisine. It holds two MICHELIN Stars in the MICHELIN Guide Germany 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Ophelia — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/en/baden-wurttemberg/konstanz/restaurant/ophelia</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T12:01:16+08:00</createdAt>
      <updatedAt>2026-10-31T16:24:36+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**Ophelia** is a restaurant in Konstanz, Germany, located at Seestraße 25, Konstanz, 78464, Germany. The official guide lists its cuisine as creative French and seasonal; the MICHELIN Guide Germany 2026 awarded it two stars. [^michelin_profile] [^guide2026de]&#xA;&#xA;## Overview&#xA;&#xA;The restaurant is located inside the Hotel Riva, set in an Art Nouveau villa built in 1909. Chef Dirk Hoberg is known for haute cuisine rooted in the classics: tasting menus pair top-quality ingredients with refinement, complemented by outstanding French-style sauces; some dishes are served at the table by the chefs themselves. The wine list is extensive, with local wines and sparkling wines a particular strength. [^michelin_profile]&#xA;&#xA;## Dishes &amp; Highlights&#xA;&#xA;- Signature dish: zander poached in oil, served with fresh Swiss chard and hazelnut butter hollandaise&#xA;- A &#34;Kitchen Table&#34; next to the open kitchen&#39;s pass (seats up to 4) can be reserved for a close-up view of the chefs at work&#xA;- The terrace overlooking Lake Constance is excellent&#xA;&#xA;## Honors&#xA;&#xA;- MICHELIN Guide Germany 2026: two stars [^guide2026de]&#xA;&#xA;## Inspector&#39;s Review&#xA;&#xA;Dirk Hoberg&#39;s restaurant in the 1909 Art Nouveau villa serves tasting menus built on classical technique, with balanced flavors and restrained contrasts. The inspectors highlighted the delicately pan-fried sweetbreads, praising the quality of the ingredients and the finesse of the seasoning. [^michelin_profile]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Seestraße 25, Konstanz, 78464, Germany&#xA;- Phone: +49 7531 363090&#xA;- Price range: €€€€&#xA;- Website: https://www.restaurant-ophelia.de/&#xA;- Facilities: air conditioning, parking, lake views, terrace, extensive wine list; credit cards accepted</body>
      <url>/places/restaurant-de-konstanz-ophelia.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <coordinates>
        <latitude>47.6672561</latitude>
        <longitude>9.1874379</longitude>
      </coordinates>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Creative, market-fresh cuisine</value>
        </field>
        <field>
          <key>address</key>
          <value>Büdlicherbrück 1, Naurath/Wald, 54426, Germany</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN one star</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_naurath_wald_russels_landhaus</id>
      <type>place</type>
      <title>Rüssel&#39;s Landhaus</title>
      <slug>restaurant-de-naurath-wald-russels-landhaus</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Rüssel&#39;s Landhaus in Naurath/Wald, Germany serves creative and market-fresh cuisine and holds one MICHELIN Star in the MICHELIN Guide Germany 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Rüssel&#39;s Landhaus — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/rheinland-pfalz/naurath-wald/restaurant/russel-s-landhaus</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-31T16:24:29+08:00</createdAt>
      <updatedAt>2026-10-31T16:24:29+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Rüssel&#39;s Landhaus** is a restaurant in Naurath/Wald, Germany, located at Büdlicherbrück 1, Naurath/Wald, 54426, Germany. The official MICHELIN Guide profile lists its cuisine as creative and market-fresh, with a price level of €€€€. [^michelin_profile]&#xA;&#xA;## Overview&#xA;&#xA;The restaurant occupies a idyllic old mill that has retained its original character while offering a contemporary dining experience; the country-house atmosphere is already felt as you cross the small bridge on approach. Ruth and Harald Rüssel have poured their heart into the property, and today father and son — Harald and Frederik — lead the kitchen as a duo, supported by a friendly, well-trained service team. [^michelin_profile]&#xA;&#xA;## Cuisine &amp; Highlights&#xA;&#xA;- Four- to seven-course menus built on a classic foundation with creative accents, showcasing quality produce and solid craftsmanship&#xA;- Vegetables, trout and char come from the region, while game comes from the family&#39;s own hunt&#xA;- Wine pairings favor fine wines from the Mosel region&#xA;&#xA;The terrace sits pleasantly by a small pond, and the property also offers lovely hotel rooms. [^michelin_profile]&#xA;&#xA;## Honors&#xA;&#xA;Awarded one MICHELIN Star in the MICHELIN Guide Germany 2026. [^guide2026de]&#xA;&#xA;## Inspector&#39;s Review&#xA;&#xA;As you cross the small bridge on approach, the country-house atmosphere already makes itself felt; the idyllic old mill has retained its original character while successfully creating a contemporary dining experience…[^michelin_profile]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Büdlicherbrück 1, Naurath/Wald, 54426, Germany&#xA;- Price: €€€€</body>
      <url>/places/restaurant-de-naurath-wald-russels-landhaus.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields></customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_wernigerode_zeitwerk</id>
      <type>place</type>
      <title>Zeitwerk</title>
      <slug>restaurant-de-wernigerode-zeitwerk</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Zeitwerk is a creative, modern-cuisine restaurant in Wernigerode, Germany, tucked away in an inner courtyard and run on a &#34;living-room restaurant&#34; concept with a synchronized dinner service. It holds one star in the MICHELIN Guide Germany 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Zeitwerk — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/sachsen-anhalt/wernigerode/restaurant/zeitwerk</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T23:35:07+08:00</createdAt>
      <updatedAt>2026-10-31T16:24:24+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>21</revision>
      <body>**Zeitwerk** is located in Wernigerode, Germany, at Breite Straße 53a, Wernigerode, 38855, Germany. The official cuisine listing is creative and modern cuisine (Kreativ, Moderne Küche), and it holds one star in the MICHELIN Guide Germany 2026. [^michelin_profile] [^guide2026de]&#xA;&#xA;## Overview&#xA;&#xA;The restaurant follows a &#34;living-room restaurant&#34; (Wohnzimmer Restaurant) concept, decorated with light wood in a refined yet chic-modern style and offering a relaxed, easygoing atmosphere. It sits somewhat hidden in an inner courtyard, where owner Robin Pietsch also runs his other restaurant, &#34;Pietsch&#34;. [^michelin_profile]&#xA;&#xA;## Honors&#xA;&#xA;One star, MICHELIN Guide Germany 2026. [^guide2026de]&#xA;&#xA;## Inspectors&#39; Review&#xA;&#xA;The restaurant creates a relaxed atmosphere around its &#34;living-room restaurant&#34; concept: the dinner menu starts for all guests at 19:15, and the open kitchen sends out a series of small dishes in good tempo. The inspectors praise the professional and charming service team as well as the wine advice; the restaurant is located in an inner courtyard. [^michelin_profile]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Breite Straße 53a, Wernigerode, 38855, Germany&#xA;- Opening hours: Wednesday to Saturday 19:00-23:00; closed Monday, Tuesday and Sunday&#xA;- Price: €€€€ [^michelin_profile]</body>
      <url>/places/restaurant-de-wernigerode-zeitwerk.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>ar</lang>
        <lang>de</lang>
        <lang>en</lang>
        <lang>es</lang>
        <lang>fr</lang>
        <lang>hi</lang>
        <lang>id</lang>
        <lang>it</lang>
        <lang>ja</lang>
        <lang>ko</lang>
        <lang>ms</lang>
        <lang>nl</lang>
        <lang>pt</lang>
        <lang>ru</lang>
        <lang>th</lang>
        <lang>tr</lang>
        <lang>vi</lang>
        <lang>zh-hant</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>Contemporary</value>
        </field>
        <field>
          <key>address</key>
          <value>5th Floor, Waldorf Astoria Doha, Al Shaghya Street, West Bay, Doha</value>
        </field>
        <field>
          <key>phone</key>
          <value>+974 4008 9229</value>
        </field>
        <field>
          <key>hours</key>
          <value>Sun–Thu 17:00–24:00, Fri 13:00–24:00</value>
        </field>
        <field>
          <key>website</key>
          <value>https://murudoha.com</value>
        </field>
        <field>
          <key>chef</key>
          <value>Mauro Colagreco</value>
        </field>
        <field>
          <key>awards</key>
          <value>MICHELIN Guide Doha 2026 Selected restaurant</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_doha_muru_1213808</id>
      <type>place</type>
      <title>MURU</title>
      <slug>restaurant-doha-muru-1213808</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>A Contemporary restaurant on the 5th floor of Waldorf Astoria Doha in West Bay, helmed by chef Mauro Colagreco and built around the four elements of fire, water, earth and air; selected in the MICHELIN Guide Doha 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>MURU – 多哈 - a MICHELIN Guide Restaurant</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/qa/en/doha-region/doha_2433318/restaurant/muru-1213808</url>
        </source>
        <source>
          <id>guide2026</id>
          <title>The Full List of the MICHELIN Guide 多哈 Selection</title>
          <author>MICHELIN Guide</author>
          <date>2025-12-09</date>
          <url>https://guide.michelin.com/qa/en/article/michelin-guide-ceremony/full-list-michelin-guide-doha-selection</url>
        </source>
      </sources>
      <createdAt>2026-10-30T11:43:33+08:00</createdAt>
      <updatedAt>2026-10-31T16:24:24+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>10</revision>
      <body>**MURU** is a Contemporary restaurant on the 5th floor of Waldorf Astoria Doha in West Bay, Doha[^michelin], listed in the [[work_michelin_guide_doha_2026|MICHELIN Guide Doha 2026]] selection[^guide2026].&#xA;&#xA;The restaurant is helmed by Mauro Colagreco and centers its cooking on fire[^michelin]. According to the Guide, this large restaurant on the fifth floor of the Waldorf Astoria has plenty of panache; its self-styled &#39;elemental cooking&#39; is built around fire, water, earth and air, which also provide the different themes for the interior design — a table somewhere between &#39;Fire&#39; and &#39;Water&#39; is considered the best spot[^michelin].&#xA;&#xA;## Dishes &amp; Highlights&#xA;&#xA;- A global menu ranging from ceviches and tiraditos to grilled and wood-fired dishes with exhilarating flavors[^michelin]&#xA;- Signature cocktails and curated small plates during the daily happy hour&#xA;&#xA;## Honors&#xA;&#xA;Listed in the [[work_michelin_guide_doha_2026|MICHELIN Guide Doha 2026]] selection[^guide2026].&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: 5th Floor, Waldorf Astoria Doha, Al Shaghya Street, West Bay, Doha[^michelin]&#xA;- Hours: Sunday–Thursday 17:00–24:00, Friday 13:00–24:00; business lunch Sunday–Thursday 12:30–15:30[^michelin]&#xA;- Phone: +974 4008 9229[^michelin]&#xA;- Website: https://murudoha.com&#xA;- Facilities: air conditioning, car park, valet parking, wheelchair access, credit cards accepted[^michelin]</body>
      <url>/places/restaurant-doha-muru-1213808.html</url>
      <lang>en</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <coordinates>
        <latitude>25.327229</latitude>
        <longitude>51.53306</longitude>
      </coordinates>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
  </entities>
  <tags></tags>
  <categories></categories>
  <relations></relations>
  <mentions></mentions>
  <toc></toc>
  <askCitations></askCitations>
  <history></history>
  <versions></versions>
  <relationGroups></relationGroups>
  <lang>en</lang>
  <availableLangs></availableLangs>
  <infoFields></infoFields>
  <pagination>
    <page>42</page>
    <pageSize>50</pageSize>
    <total>50001</total>
    <pageCount>1000</pageCount>
    <prevUrl>/en/places-41.xml?type=place</prevUrl>
    <nextUrl>/en/places-43.xml?type=place</nextUrl>
  </pagination>
  <relationCounts></relationCounts>
  <rankings></rankings>
  <rankingBadges></rankingBadges>
</page>