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    <summary>A creative-cuisine restaurant within the Saint James Paris hotel in the 16th arrondissement, where chef Grégory Garimbay crafts vegetable- and seafood-led dishes from the house&#39;s own garden; listed in the MICHELIN Guide and on the 2025 France star list, price range €€€€.</summary>
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        <title>Bellefeuille - Saint James Paris — Paris</title>
        <author>MICHELIN Guide</author>
        <date>2026</date>
        <url>https://guide.michelin.com/fr/fr/ile-de-france/paris/restaurant/bellefeuille-saint-james-paris</url>
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        <author>MICHELIN Guide</author>
        <date>2025-03-31</date>
        <url>https://guide.michelin.com/fr/fr/article/michelin-guide-ceremony/guide-michelin-france-2025-la-liste-complete-des-etoiles</url>
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    <body>**Bellefeuille - Saint James Paris** is a creative-cuisine restaurant within the Saint James Paris hotel (5 place du Chancelier-Adenauer) in Paris&#39;s 16th arrondissement, listed in the MICHELIN Guide, price range €€€€. [^profile]&#xA;&#xA;## Overview&#xA;&#xA;Bellefeuille - Saint James Paris is located in Paris&#39;s 16th arrondissement, at Saint James Paris, 5 place du Chancelier-Adenauer, Paris, 75116. The MICHELIN Guide lists the cuisine as creative. Inspectors describe the mansion, built in 1892, as looking like a true little château surrounded by greenery. [^profile] The building became a hotel in the early 1990s, and its restaurant only opened to non-resident guests in 2013 — making it one of the capital&#39;s most exclusive tables. [^profile]&#xA;&#xA;## Dishes &amp; Highlights&#xA;&#xA;Chef Grégory Garimbay creates fine vegetable- and marine-focused cuisine showcasing produce from the house&#39;s vast kitchen garden, which grows more than 250 varieties of fruit, vegetables and herbs. The restaurant works with an organic farm and orchard in Île-de-France (Nonville, Seine-et-Marne), delivered by electric vehicle for most of its vegetables, herbs and fruit; menus follow the seasons, use produce in its entirety, and organic waste is composted. The sommelier offers original, off-the-beaten-path selections, and desserts come from a talented pastry chef. [^profile]&#xA;&#xA;## Honors&#xA;&#xA;The restaurant is on the Paris starred list of the MICHELIN Guide France 2025. [^guide2025]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: Saint James Paris, 5 place du Chancelier-Adenauer, 75116 Paris&#xA;- Hours: Monday to Friday 19:30–21:30; closed Saturday and Sunday&#xA;- Price: €€€€</body>
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