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          "value": "Tuesday–Saturday 18:30–23:00; closed Monday, Sunday"
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          "value": "https://www.bayerischerhof.de/de/"
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          "key": "chef",
          "value": "Kevin Romes"
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          "value": "MICHELIN Two Stars"
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      "title": "Atelier",
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      "summary": "Located in Munich's Hotel Bayerischer Hof, Atelier serves modern creative cuisine under Kevin Romes. It holds two MICHELIN Stars in the 2026 MICHELIN Guide Germany.",
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          "title": "Atelier - MICHELIN Guide",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/de/en/bayern/mnchen/restaurant/atelier-1198719"
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        {
          "id": "guide2026de",
          "title": "Alle Sternerestaurants – MICHELIN Guide Deutschland 2026",
          "author": "MICHELIN Guide",
          "date": "2026-06-23",
          "url": "https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026"
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      "createdAt": "2026-10-30T11:25:14+08:00",
      "updatedAt": "2026-10-31T18:31:48+08:00",
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      "body": "**Atelier** is a restaurant located at Promenadeplatz 2, Munich, 80331, Germany. Its cuisine centres on modern creative cooking, and it was awarded two MICHELIN Stars in the 2026 MICHELIN Guide Germany. [^michelin_profile][^guide2026de]\n\n## The Inspectors' View\n\nThe restaurant occupies Hotel Bayerischer Hof and is now helmed by Kevin Romes. The inspectors note dishes built on ingredient quality and precise execution, shaped by acidity and heat, with a choice of six- or seven-course menus. [^michelin_profile]\n\n## Dishes \u0026 Specialties\n\n- Six- or seven-course set menus, with the option of adding two standout dishes\n- Dishes are based on outstanding ingredients, executed with remarkable precision and a skilful penchant for acidity and heat\n- The wine list comprises some 300 labels [^michelin_profile]\n\n## Awards\n\nTwo MICHELIN Stars in the 2026 MICHELIN Guide Germany. [^guide2026de]\n\n## Practical Information\n\n- Address: Promenadeplatz 2, Munich, 80331, Germany\n- Getting there: inside Hotel Bayerischer Hof\n- Opening hours: Tuesday–Saturday 18:30–23:00; closed Monday and Sunday\n- Price range: €€€€\n- Phone: +49 89 21200\n- Website: [www.bayerischerhof.de](https://www.bayerischerhof.de/de/)\n- Facilities: interior design by Axel Vervoordt with understated luxury and meticulous detail [^michelin_profile]",
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  "title": "Atelier",
  "description": "Atelier is an American restaurant in Chicago's Lincoln Square that earned one MICHELIN star in 2023 for its farm-driven tasting menu; it closed in May 2026.",
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        "value": "4835 N. Western Ave., Chicago, IL 60625"
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      {
        "key": "chef",
        "value": "Christian Hunter (Bradyn Kawcak from 2024)"
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      {
        "key": "price",
        "value": "$$$$ (per MICHELIN Guide)"
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      {
        "key": "awards",
        "value": "One MICHELIN Star (2023 edition)"
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    "title": "Atelier",
    "slug": "chicago-atelier",
    "summary": "Atelier is an American restaurant in Chicago's Lincoln Square that earned one MICHELIN star in 2023 for its farm-driven tasting menu; it closed in May 2026.",
    "status": "published",
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        "title": "MICHELIN Guide 2023 - New York, Chicago and Washington - A new three-MICHELIN-Star restaurant",
        "author": "MICHELIN Guide",
        "date": "2023-11-08",
        "url": "https://www.michelin.com/en/publications/products-and-services/michelin-guide-2023-new-york-chicago-and-washington-a-new-three-michelin-star-restaurant",
        "locator": "linked PDF, pp. 1-2, 8"
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        "title": "OpenStreetMap",
        "author": "OpenStreetMap contributors",
        "url": "https://www.openstreetmap.org/way/209478402",
        "locator": "按地址定位（Nominatim）"
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    "createdAt": "2026-10-30T11:48:15+08:00",
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    "body": "**Atelier** is an American restaurant in Chicago's Lincoln Square (4835 N. Western Ave.)[^guide2023pdf].\n\n## Overview\n\nThe name comes from the word for an artist's studio. It was opened in 2023 by owner Tim Lacey on the former site of the fine-dining restaurant Elizabeth. Its first chef, Christian Hunter, previously worked at Community Table in Connecticut and was a 2023 James Beard Award finalist. The roughly 22-seat restaurant served a 12- to 14-course tasting menu built on ingredients from small Midwestern farms, with the menu changing weekly and even nightly; the cooking blended global influences with Hunter's Kentucky upbringing. After Hunter left in 2024, Bradyn Kawcak took over as chef; the restaurant moved to a larger space on the same street (4544 N. Western Ave.) in October 2025 and closed in May 2026 due to financial difficulties.\n\n## Dishes \u0026 Highlights\n\n- Warm clam chowder with lamb bacon and chive oil — the signature dish singled out in MICHELIN Guide's review\n- Familiar dishes such as marinated beets, pimento cheese and Caesar salad remodeled and refined\n- The tasting menu was priced at about $190 in 2023\n\n## Honors\n\nThe MICHELIN Guide Chicago 2023 listed Atelier among its one-star restaurants, with the official PDF giving the address as 4835 N. Western Ave., Chicago, 60625. The guide marked it as a new starred restaurant that year. The official review noted that chef Christian Hunter's team presented a farm-supported tasting menu in creative ways; the warm clam chowder with lamb bacon and chive oil was specially mentioned.[^guide2023pdf]\n\n## Practical Information\n\n- Address: 4835 N. Western Ave., Chicago, IL 60625 (relocated to 4544 N. Western Ave. in October 2025; now closed)\n- Cuisine: American\n- Price: $$$$ (per MICHELIN Guide)\n\n[^guide2023pdf]: MICHELIN Guide, “MICHELIN Guide 2023 - New York, Chicago and Washington - A new three-MICHELIN-Star restaurant,” 2023-11-08, linked PDF, pp. 1-2, 8.",
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        "hi": "मिशलिन गाइड के क्षेत्रीय और वार्षिक रेस्तरां चयन।",
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        "ko": "미쉐린 가이드의 지역별·연도별 레스토랑 선정.",
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        "pt": "Seleções regionais e anuais de restaurantes do Guia MICHELIN.",
        "ru": "Региональные и ежегодные подборки ресторанов гида MICHELIN.",
        "th": "การคัดเลือกร้านอาหารรายภูมิภาคและรายปีของคู่มือ MICHELIN",
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