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  "title": "Em",
  "description": "Em sits in Mexico City's Condesa neighbourhood, named by chef Lucho Martínez after his daughter Emilia; the kitchen takes a contemporary look at Mexican ingredients — seafood above all — with the moody 686 Bar upstairs for a pre-dinner cocktail; a MICHELIN one-star restaurant in consecutive editions (price $$$).",
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        "value": "Ámsterdam 76, Colonia Condesa, Cuauhtémoc, 06140, Mexico"
      },
      {
        "key": "hours",
        "value": "Mon–Sat 4 PM–9:30 PM; closed Sunday"
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        "value": "$$$"
      },
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        "key": "chef",
        "value": "Lucho Martínez"
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        "value": "MICHELIN one star (2024, 2025, 2026)"
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    "summary": "Em sits in Mexico City's Condesa neighbourhood, named by chef Lucho Martínez after his daughter Emilia; the kitchen takes a contemporary look at Mexican ingredients — seafood above all — with the moody 686 Bar upstairs for a pre-dinner cocktail; a MICHELIN one-star restaurant in consecutive editions (price $$$).",
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      {
        "id": "guide2025",
        "title": "Todas las estrellas de la Guía MICHELIN México 2025",
        "author": "MICHELIN Guide",
        "date": "2025-06-03",
        "url": "https://guide.michelin.com/mx/es/articulo/michelin-guide-ceremony/guia-michelin-mexico-estrellas-nuevas-2025"
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        "title": "MICHELIN Guide: Em",
        "author": "MICHELIN Guide",
        "url": "https://guide.michelin.com/us/en/ciudad-de-mexico/cuauhtemoc_1995126/restaurant/em"
      },
      {
        "id": "stars2024",
        "title": "All The Stars From The MICHELIN Guide Mexico 2024",
        "author": "MICHELIN Guide",
        "date": "2024-05-14",
        "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/michelin-guide-mexico-stars-green-stars-sustainability"
      },
      {
        "id": "guide2026",
        "title": "Estrellas MICHELIN México 2026: nuevas incorporaciones y tendencias que marcan el año",
        "author": "MICHELIN Guide",
        "date": "2026-05-20",
        "url": "https://guide.michelin.com/mx/es/articulo/michelin-guide-ceremony/estrellas-michelin-mexico-2026-nuevas-incorporaciones-y-tendencias-que-marcan-el-ano"
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    "body": "Em sits in Cuauhtémoc, with the moody 686 Bar upstairs for a pre-dinner drink. Chef Lucho Martínez takes a contemporary approach to Mexican ingredients, seafood especially; the guide cites grilled young corn in a sauce of coffee, browned butter and yuzu, a tostada of Veracruz-style fish stew topped with shaved avocado and caviar, and a dessert celebrating mamey. One star in the 2025 Mexico edition. [^michelin_profile][^guide2025]\n\nThe MICHELIN Guide Mexico 2024 was the first-ever Mexican selection, and Em was listed as a one-star restaurant. [^stars2024]\n\nThe MICHELIN Guide Mexico announced this restaurant's one-star rating on 20 May 2026. [^guide2026]\n\n## Overview\nNamed for the chef's daughter Emilia, the intimate ground-floor restaurant suits couples well, while the handsome kitchen takes a contemporary look at Mexican ingredients, many of which are seafood; refined, bold flavours come through clearly. [^michelin_profile]\n\n## Signature Dishes\n- Grilled young corn served in a sauce of coffee, browned butter and yuzu\n- A tostada bearing Veracruz-style fish stew topped with shaved avocado and caviar\n- The signature dessert celebrates all things mamey, arriving as a Swiss roll and frozen tartlet [^michelin_profile]\n\n## Practical Information\n- Address: Ámsterdam 76, Colonia Condesa, Cuauhtémoc, 06140, Mexico\n- Price: $$$\n- Hours: Mon–Sat 4 PM–9:30 PM; closed Sunday\n- Facilities: the 686 Bar upstairs, a smart spot for a pre-dinner cocktail [^michelin_profile]",
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        "pt": "Seleções regionais e anuais de restaurantes do Guia MICHELIN.",
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        "th": "การคัดเลือกร้านอาหารรายภูมิภาคและรายปีของคู่มือ MICHELIN",
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