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  <description>A modern-cuisine restaurant at 11 rue Raymond-Losserand in Paris&#39;s 14th arrondissement, where chef Mory&#39;s cooking blends Malian, Senegalese, Japanese and French influences; listed among the starred restaurants of the MICHELIN Guide France 2025.</description>
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    <title>MoSuke</title>
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    <summary>A modern-cuisine restaurant at 11 rue Raymond-Losserand in Paris&#39;s 14th arrondissement, where chef Mory&#39;s cooking blends Malian, Senegalese, Japanese and French influences; listed among the starred restaurants of the MICHELIN Guide France 2025.</summary>
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        <title>MoSuke — Paris</title>
        <author>MICHELIN Guide</author>
        <date>2026</date>
        <url>https://guide.michelin.com/fr/fr/ile-de-france/paris/restaurant/mosuke</url>
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      <source>
        <id>guide2025</id>
        <title>La liste complète des Étoiles du Guide MICHELIN France 2025</title>
        <author>MICHELIN Guide</author>
        <date>2025-03-31</date>
        <url>https://guide.michelin.com/fr/fr/article/michelin-guide-ceremony/guide-michelin-france-2025-la-liste-complete-des-etoiles</url>
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    <body>**MoSuke** (MoSuke) is a modern-cuisine restaurant located at 11 rue Raymond-Losserand in Paris&#39;s 14th arrondissement[^profile].&#xA;&#xA;## Overview&#xA;&#xA;The restaurant&#39;s name fuses the chef&#39;s first name, Mory, with that of Yasuke, the first and only African samurai known to have existed in Japan — a nod to his Malian and Senegalese roots, his fascination with the Land of the Rising Sun, and his passion for French gastronomy and its techniques. The MICHELIN Guide calls the result singular, métissé and accomplished, a cuisine that &#34;opens new horizons&#34;, always inspired and original.[^profile]&#xA;&#xA;## Dishes &amp; Signatures&#xA;&#xA;- Flamed langoustine with achu sauce, piquillos peppers and an aromatic bouquet&#xA;- Confit line-caught pollock (maigre) with kik alicha, fermented cabbage and candied citrus&#xA;- Aubrac beef matured in shea butter with mafé sauce, tamarind and togarashi shichimi[^profile]&#xA;&#xA;## Honors&#xA;&#xA;The restaurant is listed among the starred restaurants of Paris in the MICHELIN Guide France 2025.[^guide2025]&#xA;&#xA;## Practical Information&#xA;&#xA;- Address: 11 rue Raymond-Losserand, Paris, 75014&#xA;- Price: €€€€ (high-end)&#xA;- Hours: Monday to Friday 12:15–14:00, 19:30–21:00; closed Saturday and Sunday</body>
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