{ "contentStorage": "postgres", "title": "Staderer", "description": "Staderer is a creative, modern restaurant inside Hotel Das Altmühltal by the Altmühl river in Eichstätt, Germany; it holds one MICHELIN Star in the MICHELIN Guide Germany 2026.", "url": "/en/places/restaurant-de-eichstatt-staderer.html", "entity": { "customFields": [ { "key": "cuisine", "value": "Creative, modern cuisine" }, { "key": "address", "value": "Franz-Xaver Platz 1, Eichstätt, 85072, Germany" }, { "key": "hours", "value": "Wed–Sat 18:00–23:00; closed Mon, Tue, Sun" }, { "key": "price", "value": "€€€€" }, { "key": "chef", "value": "Benjamin Schöneich" }, { "key": "awards", "value": "One MICHELIN Star (MICHELIN Guide Germany 2026)" } ], "id": "place_restaurant_de_eichstatt_staderer", "type": "place", "title": "Staderer", "slug": "restaurant-de-eichstatt-staderer", "summary": "Staderer is a creative, modern restaurant inside Hotel Das Altmühltal by the Altmühl river in Eichstätt, Germany; it holds one MICHELIN Star in the MICHELIN Guide Germany 2026.", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "michelin_profile", "title": "Staderer — MICHELIN Guide", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/de/de/bayern/eichsttt/restaurant/staderer" }, { "id": "guide2026de", "title": "Alle Sternerestaurants – MICHELIN Guide Deutschland 2026", "author": "MICHELIN Guide", "date": "2026-06-23", "url": "https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026" } ], "createdAt": "2026-10-31T15:54:58+08:00", "updatedAt": "2026-10-31T15:54:58+08:00", "updatedBy": "user:admin", "revision": 3, "body": "**Staderer** is a restaurant in Eichstätt, Germany, located at Franz-Xaver Platz 1, Eichstätt, 85072, Germany. The official profile lists the cuisine as creative, modern; the 2026 edition of the MICHELIN Guide Germany awarded it one star. The profile's current name is **Staderer**. [^michelin_profile] [^guide2026de]\n\n## Overview\n\nThe Guide recommends this restaurant inside Hotel Das Altmühltal, which sits right on the Altmühl river that gives it its name. The interior is refined and modern, with a relaxed yet elegant atmosphere. [^michelin_profile] At the stove is Benjamin Schöneich, previously head chef at \"Restaurant Brogsitter\" in Bad Neuenahr-Ahrweiler; a lovely terrace in front of the large window front beckons toward the river.\n\n## Dishes \u0026 Highlights\n\n- A five-course menu, French-based with cosmopolitan inspiration, is offered\n- Dishes praised by the inspectors include \"Loup de Mer aus der Vendée, Pulpo, Cannellini-Bohne, Fenchelsalami, Tomaten-Feta-Fumet\" and \"Ente Burgaud, Rote Beete, Pistazie, Sakura-Jus\" — expressive, well-balanced and precisely executed\n- The interesting wine list shows great vintage depth from renowned producers, focused on Germany, Italy and France; a wine pairing or non-alcoholic alternative is available\n\n## Honours\n\nAwarded one MICHELIN Star in the 2026 MICHELIN Guide Germany. 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