{
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  "title": "精进料理 醍醐",
  "description": "Shojin (Buddhist vegetarian) restaurant in Atago, Minato-ku, Tokyo, founded in 1950 in a sukiya-style building at the foot of Mount Atago; the fourth-generation owner is Yusuke Nomura. One Diamond in both the 2025 and 2026 Black Pearl Restaurant Guides.",
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        "value": "2F Forest Tower, 2-3-1 Atago, Minato-ku, Tokyo 105-0002"
      },
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        "key": "phone",
        "value": "03-3431-0811"
      },
      {
        "key": "price",
        "value": "Kaiseki 17,800-34,000 yen, plus 15% service charge"
      },
      {
        "key": "chef",
        "value": "Yusuke Nomura (fourth generation)"
      },
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        "key": "awards",
        "value": "MICHELIN One Star, MICHELIN Green Star; Black Pearl One Diamond (2025, 2026)"
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    "title": "精进料理 醍醐",
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    "summary": "Shojin (Buddhist vegetarian) restaurant in Atago, Minato-ku, Tokyo, founded in 1950 in a sukiya-style building at the foot of Mount Atago; the fourth-generation owner is Yusuke Nomura. One Diamond in both the 2025 and 2026 Black Pearl Restaurant Guides.",
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        "id": "daigosite",
        "title": "精進料理 醍醐",
        "author": "醍醐",
        "url": "https://www.atago-daigo.jp/"
      },
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        "id": "michelin",
        "title": "Daigo",
        "author": "MICHELIN Guide",
        "url": "https://guide.michelin.com/us/en/tokyo-region/tokyo/restaurant/daigo"
      },
      {
        "id": "mg2025",
        "title": "The MICHELIN Guide Tokyo 2025: Newly Awarded Restaurants Announced Including One 3-Star Restaurant",
        "author": "MICHELIN Guide",
        "date": "2024-10-16",
        "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/michelinguide-tokyo-new-selection-en"
      },
      {
        "id": "bp2025",
        "title": "Meituan Black Pearl Restaurant Guide Makes Overseas Debut in Singapore（附 2025 海外名单）",
        "author": "美团 / PR Newswire",
        "date": "2025-04",
        "url": "https://www.prnewswire.com/apac/news-releases/meituan-black-pearl-restaurant-guide-makes-overseas-debut-in-singapore-record-high-southeast-asian-listings-connecting-global-chinese-communities-with-world-cuisine-302439444.html"
      },
      {
        "id": "bp2026",
        "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
        "author": "美团",
        "url": "https://blackpearl.meituan.com/home/en/home/1",
        "locator": "2026-10-30 访问"
      }
    ],
    "createdAt": "2026-10-30T02:49:13+08:00",
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    "body": "**Shojin Ryori Daigo** (Daigo) is a shojin ryori (Japanese Buddhist vegetarian) restaurant on the 2nd floor of Forest Tower, 2-3-1 Atago, Minato-ku, Tokyo[^daigosite][^michelin]. The restaurant occupies a sukiya-style building at the foot of Mount Atago, with a Japanese garden[^daigosite].\n\n## History\n\nDaigo was founded in 1950[^daigosite], originally on the grounds of Shosei-ji temple, which is why it serves shojin cuisine[^michelin]. The current owner, Yusuke Nomura, is the fourth generation[^daigosite].\n\n## Kitchen\n\nThe restaurant sources seasonal ingredients each morning from the Toyosu produce market and producers across Japan, presenting shojin cuisine in kaiseki form, maintaining the menu since its founding while evolving with the times[^daigosite]. Its dashi uses bonito flakes and some dishes also use a small amount of egg, so it is not strictly vegetarian; however, dishes entirely free of animal ingredients can be prepared on request (with one day's notice)[^daigosite][^michelin].\n\n## Honors\n\nIn the MICHELIN Guide Tokyo 2025, announced in October 2024, Daigo received one star and became the 12th restaurant in Tokyo awarded a MICHELIN Green Star[^mg2025]. It received One Diamond in the [[work_black_pearl_guide_2025|2025 Black Pearl Restaurant Guide]][^bp2025], and One Diamond in the [[work_black_pearl_guide_2026|2026 Black Pearl Restaurant Guide]][^bp2026].\n\n## Practical Information\n\n- Address: 2F Forest Tower, 2-3-1 Atago, Minato-ku, Tokyo 105-0002\n- Access: 5 minutes on foot from Kamiyacho Station (Metro), 3 minutes from Onarimon Station (Toei Subway)\n- Price: Ran kaiseki 34,000 yen, Take kaiseki 30,000 yen, Ume kaiseki 26,000 yen, Kiku kaiseki 17,800 yen (lunch only), plus 15% service charge\n- Phone: 03-3431-0811\n- Facilities: 8 private rooms (2-58 guests), parking available",
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      "name": "Black Pearl Restaurant Guide",
      "description": "Meituan's annual restaurant guide and the restaurants it lists.",
      "names": {
        "ar": "دليل مطاعم بلاك بيرل",
        "de": "Black Pearl Restaurantführer",
        "en": "Black Pearl Restaurant Guide",
        "es": "Guía de Restaurantes Black Pearl",
        "fr": "Guide des restaurants Black Pearl",
        "hi": "ब्लैक पर्ल रेस्तरां गाइड",
        "id": "Panduan Restoran Black Pearl",
        "it": "Guida ai ristoranti Black Pearl",
        "ja": "黒珍珠レストランガイド",
        "ko": "블랙 펄 레스토랑 가이드",
        "ms": "Panduan Restoran Black Pearl",
        "nl": "Black Pearl-restaurantgids",
        "pt": "Guia de Restaurantes Black Pearl",
        "ru": "Ресторанный гид Black Pearl",
        "th": "คู่มือร้านอาหารแบล็กเพิร์ล",
        "tr": "Black Pearl Restoran Rehberi",
        "vi": "Cẩm nang nhà hàng Ngọc Trai Đen",
        "zh": "黑珍珠餐厅指南",
        "zh-hant": "黑珍珠餐廳指南"
      },
      "descriptions": {
        "ar": "دليل المطاعم السنوي من ميتوان والمطاعم المدرجة فيه.",
        "de": "Jährlicher Restaurantführer von Meituan und seine Restaurants.",
        "en": "Meituan's annual restaurant guide and the restaurants it lists.",
        "es": "Guía anual de restaurantes de Meituan y sus restaurantes.",
        "fr": "Guide annuel des restaurants de Meituan et ses restaurants.",
        "hi": "मेइतुआन की वार्षिक रेस्तरां गाइड और उसके रेस्तरां।",
        "id": "Panduan restoran tahunan Meituan dan restorannya.",
        "it": "Guida annuale ai ristoranti di Meituan e i suoi ristoranti.",
        "ja": "美団が発表する年次レストランガイドと掲載店。",
        "ko": "메이퇀이 발표하는 연례 레스토랑 가이드와 등재 식당.",
        "ms": "Panduan restoran tahunan Meituan dan restorannya.",
        "nl": "Jaarlijkse restaurantgids van Meituan en de restaurants daarin.",
        "pt": "Guia anual de restaurantes da Meituan e seus restaurantes.",
        "ru": "Ежегодный ресторанный гид Meituan и рестораны в нём.",
        "th": "คู่มือร้านอาหารประจำปีของเหม่ยถวนและร้านที่ได้รับการจัดอันดับ",
        "tr": "Meituan'ın yıllık restoran rehberi ve listelediği restoranlar.",
        "vi": "Cẩm nang nhà hàng thường niên của Meituan và các nhà hàng được chọn.",
        "zh": "美团发布的年度餐厅评级榜单及其上榜餐厅。",
        "zh-hant": "美團發布的年度餐廳評級榜單及其上榜餐廳。"
      },
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