---
{
  "availableLangs": [
    "zh",
    "en"
  ],
  "categories": [
    "category-food"
  ],
  "createdAt": "2026-10-31T17:36:26+08:00",
  "customFields": [
    {
      "key": "cuisine",
      "value": "Creative cuisine, Japanese cuisine"
    },
    {
      "key": "address",
      "value": "12 rue de l'Hôtel-Colbert, Paris, 75005, France"
    },
    {
      "key": "hours",
      "value": "Tue–Thu 19:00-00:30; Fri \u0026 Sat 12:30-14:00, 19:00-00:30; closed Mon \u0026 Sun"
    },
    {
      "key": "price",
      "value": "€€€€"
    },
    {
      "key": "chef",
      "value": "Kosuke Nabeta"
    }
  ],
  "id": "place_restaurant_france_paris_sola",
  "lang": "en",
  "placeKind": "restaurant",
  "revision": 3,
  "slug": "sola-paris",
  "sourceLang": "zh",
  "sources": [
    {
      "author": "MICHELIN Guide",
      "date": "2026",
      "id": "profile",
      "title": "Sola — Paris",
      "url": "https://guide.michelin.com/fr/fr/ile-de-france/paris/restaurant/sola"
    },
    {
      "author": "MICHELIN Guide",
      "date": "2025-03-31",
      "id": "guide2025",
      "title": "La liste complète des Étoiles du Guide MICHELIN France 2025",
      "url": "https://guide.michelin.com/fr/fr/article/michelin-guide-ceremony/guide-michelin-france-2025-la-liste-complete-des-etoiles"
    }
  ],
  "status": "published",
  "summary": "A French-Japanese creative restaurant in Paris's 5th arrondissement near the Seine and Notre-Dame, price level €€€€. Japanese chef Kosuke Nabeta blends French terroir with traditional techniques of smoking and fermentation; a vaulted-cellar Japanese room lies underground.",
  "tags": [],
  "title": "Sola",
  "type": "place",
  "updatedAt": "2026-10-31T17:36:26+08:00",
  "updatedBy": "user:admin"
}
---

# Sola

A French-Japanese creative restaurant in Paris's 5th arrondissement near the Seine and Notre-Dame, price level €€€€. Japanese chef Kosuke Nabeta blends French terroir with traditional techniques of smoking and fermentation; a vaulted-cellar Japanese room lies underground.

**Sola** is a creative and Japanese-cuisine restaurant at 12 rue de l'Hôtel-Colbert in Paris's 5th arrondissement, close to the Seine quays facing Notre-Dame. [^profile]

## Overview

The décor plays on contrasts: zen-like light wood set against a French-style ceiling and heavy solid-wood doors. In the basement, a vaulted stone cellar houses a Japanese salon (shoes must be removed). Japanese chef Kosuke Nabeta builds a delectable bridge between the rigor and precision of Japanese gastronomy and the riches of the French terroir, skillfully wielding traditional techniques — smoking, drying, marinating, fermentation, alternative cooking methods — with ingredients such as soy, saké, ponzu and mizuna. A harmonious, refined and personal cuisine. [^profile]

## Honors

The restaurant is listed in the starred list of Paris in the MICHELIN Guide France 2025. [^guide2025]

## Practical Information

- Address: 12 rue de l'Hôtel-Colbert, Paris, 75005, France
- Hours: Tue–Thu 19:00-00:30; Fri & Sat 12:30-14:00 and 19:00-00:30; closed Monday and Sunday
- Price: €€€€
- Facilities: Japanese dining room in the vaulted cellar; shoes must be removed

更新时间：2026-10-31

## 标签


## 关系

- Located in：[巴黎](/en/places/paris.html) 

第 1 / 1 页，共 1 条。

## 来源

- Sola — Paris：https://guide.michelin.com/fr/fr/ile-de-france/paris/restaurant/sola 
- La liste complète des Étoiles du Guide MICHELIN France 2025：https://guide.michelin.com/fr/fr/article/michelin-guide-ceremony/guide-michelin-france-2025-la-liste-complete-des-etoiles