---
{
  "availableLangs": [
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  "categories": [
    "category-restaurants"
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  "createdAt": "2026-10-31T19:06:44+08:00",
  "customFields": [
    {
      "key": "cuisine",
      "value": "Contemporary, North American"
    },
    {
      "key": "address",
      "value": "3593 Main St., Vancouver, BC V5V 3N4, Canada"
    },
    {
      "key": "phone",
      "value": "+1 604-423-4840"
    },
    {
      "key": "hours",
      "value": "Daily 5 PM–11 PM"
    },
    {
      "key": "price",
      "value": "$$$"
    },
    {
      "key": "website",
      "value": "https://www.publishedonmain.com/"
    },
    {
      "key": "chef",
      "value": "Gus Stieffenhofer-Brandson"
    },
    {
      "key": "awards",
      "value": "MICHELIN One Star (Vancouver 2024)"
    }
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  "id": "place_restaurant_vancouver_published_on_main",
  "lang": "en",
  "placeKind": "restaurant",
  "revision": 3,
  "slug": "vancouver-published-on-main",
  "sourceLang": "zh",
  "sources": [
    {
      "author": "MICHELIN Guide",
      "id": "profile2026",
      "title": "MICHELIN Guide: Published on Main",
      "url": "https://guide.michelin.com/us/en/british-columbia/ca-vancouver/restaurant/published-on-main"
    },
    {
      "author": "MICHELIN Guide",
      "date": "2024-10-03",
      "id": "stars2024",
      "title": "The MICHELIN Guide Vancouver 2024: All the Stars",
      "url": "https://guide.michelin.com/ca/en/article/michelin-guide-ceremony/michelin-guide-vancouver-canada-stars"
    }
  ],
  "status": "published",
  "summary": "Published on Main is a contemporary North American restaurant in Vancouver, Canada, led by chef Gus Stieffenhofer-Brandson with a farm-and-forest pantry; it holds one MICHELIN star (Vancouver 2024).",
  "tags": [
    "tag-michelin-guide"
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  "title": "Published on Main",
  "type": "place",
  "updatedAt": "2026-10-31T19:06:44+08:00",
  "updatedBy": "user:admin"
}
---

# Published on Main

Published on Main is a contemporary North American restaurant in Vancouver, Canada, led by chef Gus Stieffenhofer-Brandson with a farm-and-forest pantry; it holds one MICHELIN star (Vancouver 2024).

**Published on Main** is located in Vancouver, British Columbia, Canada, at 3593 Main St., Vancouver, British Columbia V5V 3N4. The MICHELIN Guide lists its cuisine as Contemporary and North American; the 2024 Vancouver official star list awards it one star. [^profile2026][^stars2024]

## Overview

Chef Gus Stieffenhofer-Brandson and his team have a preternatural ability for sensing when produce is at its peak: they source and forage from local farms and forests, showcasing ingredients on the plate or pickling and preserving them (those jars even double as decor). The official inspector notes:

> Timing is everything, but Chef Gus Stieffenhofer-Brandson and his team have a preternatural ability for sensing when produce is at its peak.

## Dishes & Signatures

- Contemporary fare that is at once familiar and surprising, bearing the chef's distinct imprimatur
- Signature dishes: pappardelle stuffed with fresh cheese atop a green summer legume sauce; Fraser Valley duck breast artfully plated with cabbage and beets, finished with a tableside pour of lingonberry sauce for a study of red

## Honors

- One MICHELIN Star, MICHELIN Guide Vancouver 2024 [^stars2024]

## Practical Information

- **Address**: 3593 Main St., Vancouver, BC V5V 3N4, Canada
- **Hours**: Daily 5 PM–11 PM
- **Price**: $$$
- **Phone**: +1 604-423-4840
- **Website**: https://www.publishedonmain.com/
- **Ethos**: Farm-to-table

更新时间：2026-10-31

## 标签


## 关系

- Located in：[温哥华](/en/places/canada-vancouver.html) 
- Related works：[2024《米其林指南温哥华版》一星餐厅完整名单](/en/works/michelin-guide-vancouver-2024-stars.html) 

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## 正文反向链接

- [2024《米其林指南温哥华版》一星餐厅完整名单](/en/works/michelin-guide-vancouver-2024-stars.html)

## 来源

- MICHELIN Guide: Published on Main：https://guide.michelin.com/us/en/british-columbia/ca-vancouver/restaurant/published-on-main 
- The MICHELIN Guide Vancouver 2024: All the Stars：https://guide.michelin.com/ca/en/article/michelin-guide-ceremony/michelin-guide-vancouver-canada-stars 
