{
  "contentStorage": "postgres",
  "sameNames": [
    {
      "id": "work_xian_lazhirou_jiamo",
      "type": "work",
      "title": "腊汁肉夹馍",
      "slug": "xian-lazhirou-jiamo",
      "summary": "腊汁肉夹馍是西安传统名吃，樊记腊汁肉夹馍制作技艺为陕西省级非物质文化遗产代表性项目。",
      "status": "published",
      "categories": [
        "category-food"
      ],
      "tags": [],
      "sources": [
        {
          "id": "s1",
          "title": "非遗特色精品旅游线路",
          "author": "西安市人民政府",
          "date": "2024-09-29",
          "url": "https://www.xa.gov.cn/ztzl/ztzl/lzledc/ywdc/1839195202291073025.html",
          "locator": "“古城美食之旅”线路：樊记腊汁肉夹馍制作技艺"
        }
      ],
      "createdAt": "2026-10-30T15:10:00+08:00",
      "updatedAt": "2026-10-30T14:10:59+08:00",
      "updatedBy": "user:admin",
      "revision": 1,
      "body": "## 概述\n\n腊汁肉夹馍是西安的传统名吃。樊记腊汁肉夹馍制作技艺为陕西省级非物质文化遗产，位于西安竹笆市，是西安市文化和旅游局推荐的“古都美食之旅”线路内容之一。[^s1]\n\n[^s1]: 西安市人民政府《非遗特色精品旅游线路》。",
      "url": "/works/xian-lazhirou-jiamo.html",
      "lang": "hi",
      "fallback": true,
      "availableLangs": [
        "zh"
      ],
      "workKind": "snack"
    }
  ],
  "title": "肉夹馍",
  "description": "肉夹馍又称腊汁肉夹馍，是源自陕西的小吃，以白吉馍夹入腊汁肉，另有宝鸡西府肉臊子夹馍与潼关肉夹馍等流派。",
  "url": "/hi/concepts/roujiamo.html",
  "entity": {
    "id": "concept_roujiamo",
    "type": "concept",
    "title": "肉夹馍",
    "slug": "roujiamo",
    "aliases": [
      "腊汁肉夹馍",
      "西安肉夹馍",
      "Roujiamo"
    ],
    "summary": "肉夹馍又称腊汁肉夹馍，是源自陕西的小吃，以白吉馍夹入腊汁肉，另有宝鸡西府肉臊子夹馍与潼关肉夹馍等流派。",
    "status": "published",
    "categories": [
      "category-food"
    ],
    "tags": [],
    "sources": [
      {
        "id": "zhwiki",
        "title": "肉夹馍（维基百科）",
        "url": "https://zh.wikipedia.org/wiki/%E8%82%89%E5%A4%B9%E9%A6%8D"
      }
    ],
    "createdAt": "2026-10-30T00:00:00+08:00",
    "updatedAt": "2026-10-30T14:18:31+08:00",
    "updatedBy": "user:admin",
    "revision": 1,
    "body": "肉夹馍又称腊汁肉夹馍，是源自陕西的著名小吃。关中方言把夹着食料的白吉馍简称“夹馍”，并在前面加上食料名称，因此称“腊汁肉夹馍”。[^zhwiki]\n\n## 流派\n\n常见三类：一是以白吉馍夹腊汁肉的腊汁肉夹馍；二是宝鸡一带的肉臊子夹馍，肉臊子中放食醋；三是潼关肉夹馍，与白吉馍不同，其馍外观焦黄、条纹清晰、内部呈层状，饼体发胀、皮酥里嫩，以热馍夹凉肉，酥而不腻。[^zhwiki]\n\n## 制作\n\n腊汁肉用大锅煮猪肉，煮时肉汤上覆较厚油脂保温留香，冷却后油脂洁白如蜡、瘦肉如蜡浸，因而得名“腊汁肉”，口感比一般酱肉酥烂、滋味悠长。[^zhwiki] 白吉馍用发面，长时间揉制使面团较硬，烤后口感独特；早年用木炭吊炉，如今多用燃气炉。[^zhwiki]",
    "url": "/concepts/roujiamo.html",
    "lang": "hi",
    "fallback": true,
    "availableLangs": [
      "zh"
    ],
    "conceptKind": "food_dish"
  },
  "entities": null,
  "mentions": [
    {
      "fromId": "concept_wanghong_xiaochi",
      "fromTitle": "网红小吃",
      "fromUrl": "/hi/concepts/wanghong-xiaochi.html",
      "fromType": "concept"
    }
  ],
  "versions": [
    {
      "revision": 1,
      "updatedAt": "2026-10-30T14:18:31+08:00",
      "message": "当前版本",
      "hasSnapshot": true,
      "url": "/hi/concepts/roujiamo/at/1.html"
    }
  ],
  "lang": "hi",
  "availableLangs": [
    "zh"
  ],
  "fallback": true,
  "infoFields": [
    {
      "key": "concept_kind",
      "label": "Concept kind",
      "value": "नाश्ता"
    },
    {
      "key": "aliases",
      "label": "Aliases",
      "value": "腊汁肉夹馍, 西安肉夹馍, Roujiamo"
    }
  ],
  "mentionsTotal": 1
}