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  <title>Pineapple and Pearls · संस्करण</title>
  <description>美国华盛顿特区国会山的当代新美式料理餐厅，由主厨 Aaron Silverman 于2015年创办，只供应品尝菜单，列入2023年《米其林指南华盛顿特区版》二星名单，2024年和2025年为一星。</description>
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    <title>Pineapple and Pearls</title>
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    <summary>美国华盛顿特区国会山的当代新美式料理餐厅，由主厨 Aaron Silverman 于2015年创办，只供应品尝菜单，列入2023年《米其林指南华盛顿特区版》二星名单，2024年和2025年为一星。</summary>
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        <title>MICHELIN Guide 2023 - New York, Chicago and Washington - A new three-MICHELIN-Star restaurant</title>
        <author>MICHELIN Guide</author>
        <date>2023-11-08</date>
        <url>https://www.michelin.com/en/publications/products-and-services/michelin-guide-2023-new-york-chicago-and-washington-a-new-three-michelin-star-restaurant</url>
        <locator>linked PDF, pp. 6, 14-15</locator>
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        <title>Pineapple and Pearls official website</title>
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    <createdAt>2026-10-30T09:58:31+08:00</createdAt>
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    <body>**Pineapple and Pearls**是美国华盛顿特区国会山的当代新美式料理餐厅，只供应品尝菜单，列入[[work_michelin_guide_washington_2023_stars|2023年《米其林指南华盛顿特区版》]]二星名单，以及[[work_michelin_guide_washington_2024_stars|2024年《米其林指南华盛顿特区版》]]和[[work_michelin_guide_washington_2025_stars|2025年《米其林指南华盛顿特区版》]]一星名单。[^guide2023pdf]&#xA;&#xA;餐厅由 James Beard 奖得主主厨 Aaron Silverman 于2015年创办，约三十个座位，设有主厨吧台位。灵感来自 Studio 54 夜店：超大香槟瓶、天鹅绒晚宴外套与气球随处可见，氛围接近跨年派对，鼓励宾客盛装出席；每道菜都配有故事，服务团队乐于坐下来讲述。[^guide2023pdf]品尝菜单搭配饮品，席间穿插桌边苦艾酒鸡尾酒、烛火温热的松露杏仁酒等环节。隔壁的 Rose&#39;s Luxury 是同一团队的姊妹餐厅。&#xA;&#xA;## 招牌菜&#xA;&#xA;- 可可碎脆皮乳鸽&#xA;- 意式饺子（agnolotti）：覆以白巧克力与帕玛森泡沫&#xA;- 菠萝甜点：灵感来自洛杉矶的塔可餐车</body>
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