{
  "contentStorage": "postgres",
  "title": "knowledge",
  "description": "Read people, places, events, organizations, works, and concepts through sourced relations.",
  "url": "/it/index-227.html",
  "entities": [
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "当代韩国料理"
        },
        {
          "key": "address",
          "value": "上海市长宁区武夷路168号WYSH 1号楼201"
        },
        {
          "key": "phone",
          "value": "+86 186 1623 2709"
        },
        {
          "key": "price",
          "value": "¥¥¥¥"
        },
        {
          "key": "awards",
          "value": "黑珍珠一钻（2026）；列入米其林指南"
        }
      ],
      "id": "place_restaurant_shanghai_nabi",
      "type": "place",
      "title": "NABI",
      "slug": "restaurant-shanghai-nabi",
      "aliases": [
        "Nabi",
        "나비"
      ],
      "summary": "上海长宁区武夷路WYSH园区的韩国料理餐厅，年轻主厨以现代手法演绎韩餐，设17席吧台，2026黑珍珠餐厅指南一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "michelin",
          "title": "Nabi",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/en/shanghai-municipality/shanghai/restaurant/nabi"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T02:46:25+08:00",
      "updatedAt": "2026-10-31T15:16:21+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**NABI**是位于上海市长宁区武夷路168号WYSH 1号楼201的韩国料理餐厅，店名在韩语中意为“蝴蝶”[^michelin]。餐厅围绕开放式厨房设17席吧台，只供应一份定期更新的菜单，以现代手法呈现韩餐[^michelin]。\n\n## 概况\n\n“蝴蝶”在此象征年轻主厨兼店主对传统韩国料理的蜕变演绎。暗黑色调的用餐空间以戏剧化灯光营造氛围，点缀蝴蝶元素；以创新技法捕捉韩式风味，出品现代、摆盘精细[^michelin]。\n\n## 获评\n\n在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。餐厅列入米其林指南[^michelin]。\n\n## 实用信息\n\n- 地址：上海市长宁区武夷路168号WYSH 1号楼201[^michelin]\n- 价位：¥¥¥¥[^michelin]\n- 电话：+86 186 1623 2709[^michelin]\n- 设施：适合单人就餐[^michelin]",
      "url": "/places/restaurant-shanghai-nabi.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "上海长宁武夷路",
      "placeKind": "restaurant",
      "locationNote": "上海市长宁区武夷路168号WYSH 1号楼201",
      "adminArea": "上海市长宁区"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "福建菜"
        },
        {
          "key": "address",
          "value": "厦门市思明区环岛东路1705号JFC中心C栋3楼"
        },
        {
          "key": "phone",
          "value": "+86 592 533 1699"
        },
        {
          "key": "price",
          "value": "¥¥"
        },
        {
          "key": "awards",
          "value": "2025黑珍珠餐厅指南一钻；2026黑珍珠餐厅指南一钻"
        }
      ],
      "id": "place_restaurant_xiamen_chic1699",
      "type": "place",
      "title": "CHIC1699远洋私厨",
      "slug": "restaurant-xiamen-chic1699",
      "aliases": [
        "Chic 1699",
        "CHIC1699"
      ],
      "summary": "厦门思明区环岛东路JFC中心的福建菜餐厅，本地连锁品牌首家旗舰店，2025、2026黑珍珠餐厅指南一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "michelin",
          "title": "Chic 1699",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/us/en/fujian-province/xiamen_1031934/restaurant/chic-1699-1213633"
        },
        {
          "id": "bp2025",
          "title": "2025黑珍珠餐厅指南厦门6家餐厅上榜",
          "author": "海西晨报",
          "date": "2025-01-08",
          "url": "https://dzb.sunnews.cn/m/html/2025-01/08/content_827457.htm?div=-1"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T02:51:23+08:00",
      "updatedAt": "2026-10-31T15:16:21+08:00",
      "updatedBy": "user:admin",
      "revision": 6,
      "body": "**CHIC1699远洋私厨**是位于厦门市思明区环岛东路1705号C栋3楼的福建菜餐厅，是本地连锁品牌的第一家旗舰店，菜式以本地海鲜和闽南菜为主，推荐沙茶虾、佛跳墙和蟹黄焖饭[^michelin]。\n\n## 概况\n\n餐厅采用仿工业风装饰，与绿植和海景相得益彰[^michelin]。在米其林指南中标注价位为¥¥，适合家庭聚餐和团体用餐[^michelin]。\n\n## 菜品与特色\n\n- 沙茶虾：口感紧实，微辣，带浓郁坚果香[^michelin]\n- 佛跳墙、蟹黄焖饭[^michelin]\n- 芥末酱安格斯牛肉、餐厅自创的鲈鱼花胶浓汤[^michelin]\n\n## 获评\n\n在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 实用信息\n\n- 地址：厦门市思明区环岛东路1705号JFC中心C栋3楼[^michelin]\n- 价位：¥¥[^michelin]\n- 电话：+86 592 533 1699[^michelin]\n- 设施：适合家庭聚餐、团体用餐[^michelin]",
      "url": "/places/restaurant-xiamen-chic1699.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "厦门环岛东路",
      "placeKind": "restaurant",
      "locationNote": "厦门市思明区环岛东路1705号C栋3楼",
      "adminArea": "福建省厦门市思明区"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "现代料理"
        },
        {
          "key": "address",
          "value": "2F, 12-12 Hakdong-ro 55-gil, Gangnam-gu, Seoul, 06065"
        },
        {
          "key": "phone",
          "value": "+82 10-2948-4171"
        },
        {
          "key": "hours",
          "value": "周一至周六 12:00-15:00、18:00-22:00；周日休息"
        },
        {
          "key": "price",
          "value": "₩₩₩"
        },
        {
          "key": "website",
          "value": "https://www.muoki.kr"
        },
        {
          "key": "awards",
          "value": "米其林一星"
        }
      ],
      "id": "place_restaurant_seoul_muoki",
      "type": "place",
      "title": "Muoki",
      "slug": "restaurant-seoul-muoki",
      "summary": "Muoki 是首尔江南区的现代料理餐厅，主厨朴茂贤设抬高的开放式厨房；《米其林指南首尔／釜山版2026》一星。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "michelin-profile",
          "title": "Muoki — MICHELIN Guide",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/muoki"
        },
        {
          "id": "guide-2026",
          "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026",
          "author": "MICHELIN Guide",
          "date": "2026-03-05",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026"
        }
      ],
      "createdAt": "2026-10-30T04:17:40+08:00",
      "updatedAt": "2026-10-31T15:16:18+08:00",
      "updatedBy": "user:admin",
      "revision": 5,
      "body": "**Muoki**是位于首尔江南区鹤洞路55街12-12号2层的现代料理餐厅[^michelin-profile]。\n\n## 概况\n\n主厨朴茂贤（Moo-hyun Park）的这家时尚餐厅设有抬高的开放式厨房，规模可观的厨师团队为用餐增添几分剧场感；专业而娴熟的服务团队则在旁引导食客完成整餐。套餐在互补的味道组合与更具创新性、出人意料的组合之间交替，挑战味蕾；摆表现出色，甜点往往是餐末亮点。[^michelin-profile]\n\n## 菜品与特色\n\n- 甜菜配山羊奶酪和榛子：美味与颜值兼具的代表作\n- 套餐兼顾互补与创新的风味组合\n\n## 荣誉\n\n《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]\n\n## 实用信息\n\n- 地址：2F, 12-12 Hakdong-ro 55-gil, Gangnam-gu, Seoul, 06065\n- 营业时间：周一至周六 12:00-15:00、18:00-22:00；周日休息\n- 价位：₩₩₩\n- 电话：+82 10-2948-4171\n- 网站：https://www.muoki.kr\n- 设施：Michelin Guide 标注适合单人用餐（solo dining）",
      "url": "/places/restaurant-seoul-muoki.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "首尔餐厅",
      "placeKind": "restaurant",
      "locationNote": "首尔；官方2026年度星级名单所列",
      "adminArea": "韩国首尔"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "街头小吃（Street Food，猪肉面）"
        },
        {
          "key": "address",
          "value": "Blk 466, #01-12, Crawford Lane, Singapore 190466"
        },
        {
          "key": "phone",
          "value": "+65 9272 3920"
        },
        {
          "key": "hours",
          "value": "周二至周日 09:00-20:30；周一休息"
        },
        {
          "key": "price",
          "value": "$"
        },
        {
          "key": "website",
          "value": "https://www.taihwa.com.sg"
        },
        {
          "key": "awards",
          "value": "米其林一星"
        }
      ],
      "id": "place_restaurant_singapore_hill_street_tai_hwa_pork_noodle",
      "type": "place",
      "title": "Hill Street Tai Hwa Pork Noodle",
      "slug": "restaurant-singapore-hill-street-tai-hwa-pork-noodle",
      "summary": "新加坡 Crawford Lane 的猪肉面小贩摊，依家传食谱现点现煮；米其林一星，被米其林指南标注“值得排队”。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "guide2025sg",
          "title": "At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025",
          "author": "MICHELIN Guide",
          "date": "2025-07-24",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025"
        },
        {
          "id": "michelin_profile",
          "title": "Hill Street Tai Hwa Pork Noodle",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/hill-street-tai-hwa-pork-noodle"
        },
        {
          "id": "guide2026full",
          "title": "At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026",
          "author": "MICHELIN Guide",
          "date": "2026-08-04",
          "url": "https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026"
        },
        {
          "id": "michelin2026",
          "title": "MICHELIN Guide restaurant profile: Hill Street Tai Hwa Pork Noodle",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/hill-street-tai-hwa-pork-noodle"
        }
      ],
      "createdAt": "2026-10-30T09:40:14+08:00",
      "updatedAt": "2026-10-31T15:16:18+08:00",
      "updatedBy": "user:admin",
      "revision": 6,
      "body": "Hill Street Tai Hwa Pork Noodle是位于新加坡的小贩熟食餐厅，地址为Blk 466, #01-12, Crawford Lane, 190466, Singapore。以猪肉面为主，依家传食谱现点现煮；脆鳎鱼干、猪油渣和猪肝为其风味层次的一部分。[^michelin_profile]\n\n## 概况\n\n摊主依数十年家传食谱，将每一碗面按订单现煮。脆鳎鱼干、蓬松的猪油渣与软嫩的猪肝，在每一口中营造层次丰富的风味与口感。米其林指南称其为“具有标志性的、不容错过的本地人气摊位”，并标注“值得排队”（Worth Queueing For）[^michelin_profile]。\n\n## 菜品与特色\n\n- 猪肉面（bak chor mee）：现点现煮\n- 脆鳎鱼干（dried plaice）、猪油渣、猪肝\n\n[^michelin_profile]\n\n## 荣誉\n\n米其林一星；米其林指南标注价位$、菜系Street Food。\n\n《米其林指南新加坡版》2025年将其列为一星餐厅。[^guide2025sg]\n\n2026年完整星级名单列为一星餐厅；MICHELIN官方档案将菜系标注为“Street Food”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]\n\n## 实用信息\n\n- 地址：Blk 466, #01-12, Crawford Lane, Singapore 190466\n- 营业时间：周二至周日 09:00-20:30；周一休息\n- 价位：$（米其林指南标注）\n- 电话：+65 9272 3920\n- 网站：https://www.taihwa.com.sg",
      "url": "/places/restaurant-singapore-hill-street-tai-hwa-pork-noodle.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "placeKind": "restaurant",
      "locationNote": "Blk 466, #01-12, Crawford Lane, 190466, Singapore",
      "adminArea": "新加坡"
    },
    {
      "id": "place_restaurant_nonthaburi_suan_thip",
      "type": "place",
      "title": "Suan Thip",
      "slug": "restaurant-nonthaburi-suan-thip",
      "summary": "Ristorante thailandese a Nonthaburi, incluso con una stella nella guida Thailandia 2026.",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "guide2026",
          "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026",
          "author": "MICHELIN Guide",
          "date": "2025-11-27",
          "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026"
        },
        {
          "id": "michelin",
          "title": "MICHELIN Guide restaurant profile: Suan Thip",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/th/en/nonthaburi-region/nonthaburi/restaurant/suan-thip"
        }
      ],
      "createdAt": "2026-10-30T18:47:54+08:00",
      "updatedAt": "2026-10-30T18:47:55+08:00",
      "updatedBy": "user:admin",
      "revision": 41,
      "body": "**Suan Thip** è un ristorante thailandese a Nonthaburi, incluso nella selezione a una stella della Guida MICHELIN Thailandia 2026.[^guide2026][^michelin]\n\n## Presentazione della Guida MICHELIN\n\nSituato lungo il fiume, offre giardini, padiglioni e stagni in un ambiente lontano dal rumore della città. La recensione ufficiale segnala la possibilità di passeggiare nel giardino prima di accomodarsi.[^michelin]",
      "url": "/places/restaurant-nonthaburi-suan-thip.html",
      "lang": "it",
      "availableLangs": [
        "zh",
        "ar",
        "de",
        "en",
        "es",
        "fr",
        "hi",
        "id",
        "it",
        "ja",
        "ko",
        "ms",
        "nl",
        "pt",
        "ru",
        "th",
        "tr",
        "vi",
        "zh-hant"
      ],
      "disambiguation": "暖武里餐厅",
      "placeKind": "restaurant",
      "adminArea": "暖武里，泰国"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "Thai（泰国菜）"
        },
        {
          "key": "address",
          "value": "3F, Gaysorn Village, 999 Phloen Chit Road, Lumphini, Pathum Wan, Bangkok 10330"
        },
        {
          "key": "phone",
          "value": "+66 2 656 1003"
        },
        {
          "key": "hours",
          "value": "每天 12:00-15:30 及 18:00-23:00"
        },
        {
          "key": "price",
          "value": "฿฿฿฿"
        },
        {
          "key": "website",
          "value": "https://www.pastebangkok.com"
        },
        {
          "key": "chef",
          "value": "Bongkoch「Bee」Satongun"
        },
        {
          "key": "awards",
          "value": "黑珍珠餐厅指南一钻（2025、2026）"
        }
      ],
      "id": "place_restaurant_bangkok_paste",
      "type": "place",
      "title": "Paste Bangkok",
      "slug": "restaurant-bangkok-paste",
      "aliases": [
        "Paste"
      ],
      "summary": "位于曼谷 Gaysorn Village 3层的泰国菜餐厅，由女主厨Bee主理，取材古食谱，2025、2026黑珍珠餐厅指南一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "michelin",
          "title": "Paste",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/paste"
        },
        {
          "id": "official",
          "title": "Paste Bangkok",
          "author": "Paste Bangkok",
          "url": "https://www.pastebangkok.com/"
        },
        {
          "id": "bp2025",
          "title": "Meituan Black Pearl Restaurant Guide Makes Overseas Debut in Singapore（附 2025 海外名单）",
          "author": "美团 / PR Newswire",
          "date": "2025-04",
          "url": "https://www.prnewswire.com/apac/news-releases/meituan-black-pearl-restaurant-guide-makes-overseas-debut-in-singapore-record-high-southeast-asian-listings-connecting-global-chinese-communities-with-world-cuisine-302439444.html"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T02:56:13+08:00",
      "updatedAt": "2026-10-31T15:16:13+08:00",
      "updatedBy": "user:admin",
      "revision": 6,
      "body": "**Paste Bangkok** 是位于曼谷 Gaysorn Village 3层的泰国菜餐厅，菜式取材于泰国皇室、贵族家庭和古食谱[^michelin][^official]。\n\n## 概况\n\n餐厅装饰精美，用餐区内有一座螺旋状蚕丝茧雕塑，空间通透；料理灵感源自泰国宫廷料理，采用百年传承的烹饪技法与大量本地食材，服务出色[^michelin]。官网提供订位信息[^official]。\n\n## 厨房\n\n主厨为 Bongkoch「Bee」Satongun[^official]。\n\n## 菜品与特色\n\n招牌菜有配荔枝、茴香籽和现榨椰奶的烤鸭咖喱，以及配茴香籽和烟熏番茄酱的炭烤猪肉[^michelin]。\n\n## 获评\n\n在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 实用信息\n\n- 地址：3F, Gaysorn Village, 999 Phloen Chit Road, Lumphini, Pathum Wan, Bangkok 10330[^michelin]\n- 营业时间：每天 12:00-15:30 及 18:00-23:00[^michelin]\n- 价位：฿฿฿฿[^michelin]\n- 电话：+66 2 656 1003[^michelin]\n- 网站：https://www.pastebangkok.com[^official]\n- 设施：空调、停车场、代客泊车、无障碍通道、接受信用卡、适合团体用餐；不可携带宠物[^michelin]",
      "url": "/places/restaurant-bangkok-paste.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "曼谷 Gaysorn Village",
      "placeKind": "restaurant",
      "coordinates": {
        "latitude": 13.7451823,
        "longitude": 100.5405551
      },
      "locationNote": "3F, Gaysorn Village, 999 Phloen Chit Road, Lumphini, Pathum Wan, Bangkok 10330",
      "adminArea": "曼谷"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "宁波菜"
        },
        {
          "key": "address",
          "value": "上海市虹口区东大名路1089号北外滩来福士广场东塔56楼"
        },
        {
          "key": "price",
          "value": "¥¥¥¥"
        },
        {
          "key": "awards",
          "value": "米其林一星（2023版上海指南）；2025黑珍珠三钻；2026黑珍珠三钻"
        }
      ],
      "id": "place_restaurant_shanghai_yongfu_beiwaitan",
      "type": "place",
      "title": "甬府·北外滩",
      "slug": "restaurant-shanghai-yongfu-beiwaitan",
      "aliases": [
        "甬府（北外滩来福士店）",
        "Yong Fu (Hongkou)"
      ],
      "summary": "上海虹口区北外滩来福士广场东塔56层的宁波菜餐厅，甬府品牌2022年开设；《米其林指南上海版2023》新晋一星，2025黑珍珠餐厅指南三钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "michelin",
          "title": "Yong Fu (Hongkou)",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/us/en/shanghai-municipality/shanghai/restaurant/yong-fu-hongkou"
        },
        {
          "id": "thepaper",
          "title": "去甬府，尝一口正宗宁波味道",
          "author": "澎湃新闻",
          "url": "https://m.thepaper.cn/newsDetail_forward_4562773"
        },
        {
          "id": "sohu2022",
          "title": "耗资上亿，甬府新店登顶北外滩云端！",
          "author": "搜狐",
          "date": "2022",
          "url": "https://www.sohu.com/a/587391888_188703"
        },
        {
          "id": "bp2025",
          "title": "2025黑珍珠餐厅指南发布：新增4座城市，8家新城市餐厅获一钻，香港大班楼荣升三钻",
          "author": "搜狐",
          "date": "2025-01-06",
          "url": "https://www.sohu.com/a/846024077_121119038"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        },
        {
          "id": "shanghai2023-annual",
          "title": "The MICHELIN Guide Shanghai 2023 Celebrates 4 New Star Restaurants",
          "author": "MICHELIN Guide",
          "date": "2022-12-16",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/michelin-guide-shanghai-2023-celebrates-4-new-star-restaurants"
        }
      ],
      "createdAt": "2026-10-30T01:08:33+08:00",
      "updatedAt": "2026-10-31T15:16:09+08:00",
      "updatedBy": "user:admin",
      "revision": 7,
      "body": "**甬府·北外滩**是位于上海市虹口区北外滩来福士广场东塔56楼的宁波菜餐厅[^michelin]。\n\n## 概况\n\n餐厅坐拥浦东天际线与黄浦江景，室内以大理石墙面与精美吊灯营造气派氛围；米其林指南标注其适合家庭与团体聚餐。菜单除宁波经典菜外，也供应以全国各地食材创作的新式菜肴；白蟹、黄鱼等活海鲜每日从东海运抵，以保证最大程度的新鲜[^michelin]。\n\n## 历史\n\n甬府品牌由翁拥军于2011年在上海创立，最初设于银河宾馆[^thepaper]。北外滩店于2022年下半年开业[^sohu2022]。\n\n## 菜品与特色\n\n- 炒白蟹肉\n- 虾籽茭白\n- 黑芝麻馅汤圆[^michelin]\n\n## 获评\n\n米其林指南将该店列为宁波菜餐厅[^michelin]。在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评三钻[^bp2025]；在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评三钻[^bp2026]。\n\n## 年度星级记录\n\n《米其林指南上海版2023》将甬府（北外滩）列为新晋一星餐厅。[^shanghai2023-annual]\n\n## 实用信息\n\n- 地址：上海市虹口区东大名路1089号北外滩来福士广场东塔56楼[^michelin]\n- 价位：¥¥¥¥[^michelin]\n- 菜系：宁波菜[^michelin]",
      "url": "/places/restaurant-shanghai-yongfu-beiwaitan.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "上海北外滩",
      "placeKind": "restaurant",
      "locationNote": "上海市虹口区东大名路1089号北外滩来福士广场东塔56楼",
      "adminArea": "上海市虹口区"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "粤菜（兼取潮菜）"
        },
        {
          "key": "address",
          "value": "深圳市福田区皇岗路5001号深圳文华东方酒店1楼"
        },
        {
          "key": "chef",
          "value": "Huang Jinghui（Chef Fei）"
        },
        {
          "key": "price",
          "value": "米其林指南价位 ¥¥¥"
        },
        {
          "key": "awards",
          "value": "2026黑珍珠餐厅指南一钻"
        }
      ],
      "id": "place_restaurant_shenzhen_bay_by_chef_fei",
      "type": "place",
      "title": "深圳文华东方酒店·东湾·The Bay by Chef Fei",
      "slug": "restaurant-shenzhen-bay-by-chef-fei",
      "aliases": [
        "东湾",
        "The Bay by Chef Fei",
        "深圳文华东方酒店·东湾"
      ],
      "summary": "东湾·The Bay by Chef Fei是深圳文华东方酒店1楼的粤菜与潮菜餐厅，由Chef Fei主理，2026黑珍珠餐厅指南一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "michelin",
          "title": "The Bay by Chef Fei",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/en/guangdong-province/shenzhen_1030672/restaurant/the-bay-by-chef-fei"
        },
        {
          "id": "scmp",
          "title": "The Bay by Chef Fei",
          "author": "South China Morning Post, 100 Top Tables",
          "date": "2026",
          "url": "https://100toptables.scmp.com/restaurants-profile-2026/the-bay-by-chef-fei"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T02:44:52+08:00",
      "updatedAt": "2026-10-31T15:16:03+08:00",
      "updatedBy": "user:admin",
      "revision": 5,
      "body": "**东湾·The Bay by Chef Fei**是深圳文华东方酒店1楼的粤菜餐厅，位于福田区皇岗路5001号[^michelin][^scmp]。菜单兼取粤菜与潮菜，经典菜式与新创菜式并重[^michelin]。餐厅除主厅外设有9间私人包间，以《山海经》中的神话地貌命名[^michelin]。\n\n## 概况\n\n主厅为现代中式风格装潢，米其林指南价位为¥¥¥，适合团体用餐[^michelin]。\n\n## 厨房\n\n餐厅由Huang Jinghui（Chef Fei）主理，他有三十多年的烹饪经验，菜单从传统点心延伸到时令食材做的广东菜新式做法，午市供应点心[^scmp]。\n\n## 菜品与特色\n\n- 云南菌菇烧鹅卷：皮脆肉嫩\n- 陈年菜脯炒花胶：口感与鲜味俱佳\n\n## 获评\n\n在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 实用信息\n\n- 地址：深圳市福田区皇岗路5001号深圳文华东方酒店1楼\n- 价位：米其林指南价位 ¥¥¥\n- 设施：9间私人包间",
      "url": "/places/restaurant-shenzhen-bay-by-chef-fei.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "深圳福田区文华东方酒店",
      "placeKind": "restaurant",
      "locationNote": "深圳市福田区皇岗路5001号深圳文华东方酒店1楼",
      "adminArea": "广东省深圳市福田区"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "韩国菜·经典料理"
        },
        {
          "key": "address",
          "value": "8F Gyeonghuidang, 36 Gyeonghuigung-gil, Jongno-gu, Seoul, 03175, South Korea"
        },
        {
          "key": "phone",
          "value": "+82 2-540-8580"
        },
        {
          "key": "hours",
          "value": "周三至周六 12:00–15:00、18:00–22:00；周二仅晚餐 18:00–22:00；周一、周日休息"
        },
        {
          "key": "price",
          "value": "₩₩₩₩"
        },
        {
          "key": "website",
          "value": "https://www.restaurantjueun.com"
        },
        {
          "key": "awards",
          "value": "米其林一星；黑珍珠一钻（2026）"
        }
      ],
      "id": "place_restaurant_seoul_jueun",
      "type": "place",
      "title": "레스토랑 주은 Restaurant Jueun",
      "slug": "restaurant-seoul-jueun",
      "aliases": [
        "Restaurant Jueun",
        "JUEUN",
        "레스토랑 주은"
      ],
      "summary": "位于首尔钟路区庆熙宫路的韩国经典料理餐厅，以发酵酱类与时令套餐见长；米其林一星，2026黑珍珠餐厅指南一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide",
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "michelin",
          "title": "JUEUN",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/restaurant-jueun"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        },
        {
          "id": "guide-2026",
          "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026",
          "author": "MICHELIN Guide",
          "date": "2026-03-05",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026"
        }
      ],
      "createdAt": "2026-10-30T02:59:02+08:00",
      "updatedAt": "2026-10-31T15:16:00+08:00",
      "updatedBy": "user:admin",
      "revision": 7,
      "body": "**레스토랑 주은**（Restaurant Jueun，JUEUN）是位于首尔钟路区庆熙宫路36号庆熙堂（Gyeonghuidang）8层的韩国菜餐厅[^michelin]。\n\n## 厨房\n\n菜单以酱类发酵调味料为根基，随季节更替，以传统韩式餐桌收尾[^michelin]。\n\n## 概况\n\n据米其林指南介绍，餐厅以细腻手法呈现韩国四季，风格经典低调，不追逐潮流或过度装饰；多种发酵酱料构成菜单骨架，赋予食材天然的深度与和谐，随季节更替的套餐让人有再次造访的理由。用餐有清晰的推进节奏，最终以呈现丰富味觉层次的传统韩式餐桌收尾。空间陈列本地艺术家的陶瓷作品与低调的媒体艺术，传统与现代安静共存；传统韩国烧酒与葡萄酒的精选搭配进一步提升了体验[^michelin]。\n\n## 获评\n\n餐厅获米其林一星[^michelin]。在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 实用信息\n\n- 地址：8F Gyeonghuidang, 36 Gyeonghuigung-gil, Jongno-gu, Seoul, 03175\n- 营业时间：周三至周六 12:00–15:00、18:00–22:00；周二仅晚餐 18:00–22:00；周一、周日休息\n- 价位：₩₩₩₩\n- 电话：+82 2-540-8580\n- 网站：https://www.restaurantjueun.com\n- 设施：适合单人用餐（solo dining）",
      "url": "/places/restaurant-seoul-jueun.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "首尔钟路区庆熙宫",
      "placeKind": "restaurant",
      "locationNote": "8F Gyeonghuidang, 36 Gyeonghuigung-gil, Jongno-gu, Seoul 03175",
      "adminArea": "首尔特别市钟路区"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "粤菜（厨师发办）"
        },
        {
          "key": "address",
          "value": "Mona Suite, 265/2 Soi Sukhumvit 31, Khlong Toei Nuea, Watthana, Bangkok 10110"
        },
        {
          "key": "hours",
          "value": "每日 17:00-22:00"
        },
        {
          "key": "chef",
          "value": "蔡世伟（Tsai Shih Wei）"
        },
        {
          "key": "awards",
          "value": "2026黑珍珠餐厅指南二钻；2026 Tatler Best 20 Restaurants Thailand"
        }
      ],
      "id": "place_restaurant_bangkok_chai_jia_chai",
      "type": "place",
      "title": "Chai Jia Chai 蔡家菜",
      "slug": "restaurant-bangkok-chai-jia-chai",
      "aliases": [
        "Chai Jia Chai",
        "蔡家菜",
        "ไชย เจีย ชัย"
      ],
      "summary": "曼谷素坤逸31巷的粤菜发办餐厅，主厨蔡世伟主理，每日晚间营业，2026黑珍珠餐厅指南二钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "tatler",
          "title": "Chai Jia Chai",
          "author": "Tatler Asia",
          "url": "https://www.tatlerasia.com/dining/chai-jia-chai"
        },
        {
          "id": "chow",
          "title": "Cantonese Elegance, Reimagined: A Seasonal Journey at Chai Jia Chai",
          "author": "Chow Traveller",
          "date": "2025-05-31",
          "url": "https://www.chowtraveller.com/chai-jia-chai-bangkok/"
        },
        {
          "id": "mc",
          "title": "臺北米其林一星「Wok by O'BOND」、曼谷黑珍珠二鑽「蔡家菜」聯手，打造一桌名為友誼的臺味家常菜",
          "author": "美麗佳人 Marie Claire Taiwan",
          "date": "2026-09-10",
          "url": "https://www.marieclaire.com.tw/lifestyle/taste/95812"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T10:33:28+08:00",
      "updatedAt": "2026-10-31T15:15:59+08:00",
      "updatedBy": "user:admin",
      "revision": 6,
      "body": "**Chai Jia Chai 蔡家菜**是位于泰国曼谷素坤逸31巷（Soi Sukhumvit 31）的粤菜餐厅，采用厨师发办（omakase）形式，地址为 Mona Suite, 265/2 Soi Sukhumvit 31, Khlong Toei Nuea, Watthana, Bangkok 10110[^tatler][^chow]。\n\n## 历史\n\n餐厅于2021年11月开业[^chow]。\n\n## 厨房\n\n店主兼主厨为蔡世伟（Tsai Shih Wei），在台湾出生长大，2023年获得 Iron Chef Thailand 冠军[^mc]。菜单随季节每隔数月更换[^chow]。\n\n## 招牌菜\n\n招牌菜有法国蓝龙虾配鱼子酱，以及阿拉斯加帝王蟹米汤[^chow]。\n\n## 获评\n\n2026年，餐厅入选 Tatler Best 20 Restaurants Thailand[^tatler]。在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评二钻[^bp2026]。\n\n## 实用信息\n\n- 地址：Mona Suite, 265/2 Soi Sukhumvit 31, Khlong Toei Nuea, Watthana, Bangkok 10110\n- 营业时间：每日 17:00-22:00\n- 菜系：粤菜（厨师发办）",
      "url": "/places/restaurant-bangkok-chai-jia-chai.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "曼谷素坤逸31巷",
      "placeKind": "restaurant",
      "coordinates": {
        "latitude": 13.740295,
        "longitude": 100.567312
      },
      "locationNote": "Mona Suite, 265/2 Soi Sukhumvit 31, Khlong Toei Nuea, Watthana, Bangkok 10110",
      "adminArea": "曼谷瓦他纳区"
    },
    {
      "id": "place_restaurant_busan_palate",
      "type": "place",
      "title": "Palate",
      "slug": "restaurant-busan-palate",
      "summary": "Ristorante moderno a Busan in cui lo chef Jae-hoon Kim esplora una cucina libera e avventurosa ispirata alla tradizione francese; una stella nel 2024 e nel 2026.",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "michelin-profile",
          "title": "Palate — MICHELIN Guide",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/palate"
        },
        {
          "id": "guide-2026",
          "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026",
          "author": "MICHELIN Guide",
          "date": "2026-03-05",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026"
        },
        {
          "id": "guide2024",
          "title": "The MICHELIN Guide Unveils Seoul and Busan 2024 Selections",
          "author": "MICHELIN Guide",
          "date": "2024-02-21",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/the-michelin-guide-unveils-seoul-and-busan-2024-selections"
        }
      ],
      "createdAt": "2026-10-30T20:44:31+08:00",
      "updatedAt": "2026-10-30T20:44:31+08:00",
      "updatedBy": "user:admin",
      "revision": 26,
      "body": "**Palate** è guidato dallo chef Jae-hoon Kim, che usa la cucina francese come base per piatti moderni, liberi e avventurosi. Dall’apertura a Busan, il ristorante continua a esplorare diverse direzioni culinarie. L’esperienza e lo spirito sperimentale di Kim fanno evolvere costantemente il concetto del menu. [^michelin-profile]\n\n## Distinzione MICHELIN\n\nLa Guida MICHELIN Seoul \u0026 Busan 2026 assegna una stella a Palate. [^guide-2026]\n\nAnche la Guida MICHELIN Busan 2024 lo indicava con una stella. [^guide2024]",
      "url": "/places/restaurant-busan-palate.html",
      "lang": "it",
      "availableLangs": [
        "zh",
        "ar",
        "de",
        "en",
        "es",
        "fr",
        "hi",
        "id",
        "it",
        "ja",
        "ko",
        "ms",
        "nl",
        "pt",
        "ru",
        "th",
        "tr",
        "vi",
        "zh-hant"
      ],
      "disambiguation": "釜山餐厅",
      "placeKind": "restaurant",
      "coordinates": {
        "latitude": 35.15659,
        "longitude": 129.17844
      },
      "locationNote": "3F, 154 Dalmaji-gil 65 beon-gil, Haeundae-gu, Busan 48576",
      "adminArea": "韩国釜山"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "法国菜（French）"
        },
        {
          "key": "address",
          "value": "20 Gwangnaru-ro 11-gil, Seongdong-gu, Seoul 04801, South Korea"
        },
        {
          "key": "phone",
          "value": "+82 2-499-9056"
        },
        {
          "key": "hours",
          "value": "周三至周六 19:00-21:30；周一、周二、周日休息"
        },
        {
          "key": "price",
          "value": "₩₩₩₩"
        },
        {
          "key": "chef",
          "value": "金度贤（Do-hyeon Kim）"
        },
        {
          "key": "awards",
          "value": "米其林一星（2026）"
        }
      ],
      "id": "place_restaurant_seoul_tutoiement",
      "type": "place",
      "title": "Tutoiement",
      "slug": "restaurant-seoul-tutoiement",
      "summary": "首尔城东区的法式餐厅，主厨金度贤以精准法餐著称，列入《米其林指南首尔／釜山版2026》一星名单。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "michelin-profile",
          "title": "Tutoiement — MICHELIN Guide",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/tutoiement"
        },
        {
          "id": "guide-2026",
          "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026",
          "author": "MICHELIN Guide",
          "date": "2026-03-05",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026"
        }
      ],
      "createdAt": "2026-10-30T04:17:48+08:00",
      "updatedAt": "2026-10-31T15:15:53+08:00",
      "updatedBy": "user:admin",
      "revision": 5,
      "body": "**Tutoiement**（Tutoiement）是位于首尔城东区广津路11街20号的法国菜餐厅[^michelin-profile]。\n\n## 概况\n\nTutoiement 意为以亲切、随和的方式交谈，呼应主厨金度贤（Do-hyeon Kim）希望透过料理与客人自然交流的想法。与这份轻松姿态形成有趣对比的是其精准考究的法式料理：主厨细致呈现每种食材的细微风味、质地与层次，摆盘突出各组成部分与酱汁之间的协调。他的料理反映出个人历程，以清晰的愿景打造既用心又难忘的用餐体验[^michelin-profile]。\n\n## 实用信息\n\n- 地址：20 Gwangnaru-ro 11-gil, Seongdong-gu, Seoul 04801\n- 营业时间：周三至周六 19:00-21:30，其余日休息\n- 价位：₩₩₩₩\n- 电话：+82 2-499-9056\n- 用餐形式：适合主厨餐桌（Chef's Table）体验\n\n## 获评\n\n《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]",
      "url": "/places/restaurant-seoul-tutoiement.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "首尔餐厅",
      "placeKind": "restaurant",
      "locationNote": "首尔；官方2026年度星级名单所列",
      "adminArea": "韩国首尔"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "墨西哥菜"
        },
        {
          "key": "address",
          "value": "B1, 61-7 Hannam-daero 20-gil, Yongsan-gu, Seoul 04419, South Korea"
        },
        {
          "key": "phone",
          "value": "+82 2-2038-8994"
        },
        {
          "key": "price",
          "value": "₩₩₩"
        },
        {
          "key": "awards",
          "value": "米其林一星"
        }
      ],
      "id": "place_restaurant_seoul_escondido",
      "type": "place",
      "title": "Escondido",
      "slug": "restaurant-seoul-escondido",
      "summary": "Escondido是首尔龙山区汉南洞的墨西哥菜餐厅，主厨赴墨学艺后融合独特演绎；米其林一星。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "michelin-profile",
          "title": "Escondido — MICHELIN Guide",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/escondido"
        },
        {
          "id": "guide-2026",
          "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026",
          "author": "MICHELIN Guide",
          "date": "2026-03-05",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026"
        }
      ],
      "createdAt": "2026-10-30T04:17:27+08:00",
      "updatedAt": "2026-10-31T15:15:52+08:00",
      "updatedBy": "user:admin",
      "revision": 5,
      "body": "**Escondido**（Escondido）是位于首尔龙山区汉南路20街61-7号地下1层的墨西哥菜餐厅[^michelin-profile]。主厨曾赴墨西哥学习当地料理，并以玉米饼和鼹鼠酱（mole）等元素呈现墨西哥风味。菜单在正宗做法上加入主厨自己的变化；评审建议搭配龙舌兰酒、梅斯卡尔或鸡尾酒。[^michelin-profile]\n\n## 概况\n\n餐厅处处浸透主厨对墨西哥料理的热情：他对这种料理的痴迷促使他远赴墨西哥，沉浸于当地文化并不断精进厨艺；通过对玉米饼和鼹鼠酱这两大墨西哥料理支柱的细腻运用，调出层次精妙的风味。[^michelin-profile]\n\n## 荣誉\n\n《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]\n\n## 实用信息\n\n- 地址：B1, 61-7 Hannam-daero 20-gil, Yongsan-gu, Seoul 04419, South Korea\n- 价位：₩₩₩\n- 电话：+82 2-2038-8994\n- 特色：适合单人用餐[^michelin-profile]",
      "url": "/places/restaurant-seoul-escondido.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "首尔餐厅",
      "placeKind": "restaurant",
      "locationNote": "首尔；官方2026年度星级名单所列",
      "adminArea": "韩国首尔"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "新加坡创新料理（Innovative, Singaporean）"
        },
        {
          "key": "address",
          "value": "Esplanade Mall, #02-23, Marina Bay Promenade, 8 Raffles Avenue, 039802, Singapore"
        },
        {
          "key": "hours",
          "value": "周三、周四 18:30-23:00（其余日期休息）"
        },
        {
          "key": "phone",
          "value": "+65 6223 4098"
        },
        {
          "key": "price",
          "value": "$$$（米其林指南标注）"
        },
        {
          "key": "website",
          "value": "https://www.restaurantlabyrinth.com"
        },
        {
          "key": "chef",
          "value": "LG Han"
        },
        {
          "key": "awards",
          "value": "米其林一星（2025、2026《米其林指南新加坡版》）"
        }
      ],
      "id": "place_restaurant_singapore_labyrinth",
      "type": "place",
      "title": "Labyrinth",
      "slug": "restaurant-singapore-labyrinth",
      "summary": "新加坡滨海艺术中心商场内的新加坡创新料理餐厅，主厨LG Han以童年记忆重新诠释本地饮食传统；2025、2026年米其林一星。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "guide2025sg",
          "title": "At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025",
          "author": "MICHELIN Guide",
          "date": "2025-07-24",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025"
        },
        {
          "id": "michelin_profile",
          "title": "Labyrinth",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/labyrinth"
        },
        {
          "id": "guide2026full",
          "title": "At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026",
          "author": "MICHELIN Guide",
          "date": "2026-08-04",
          "url": "https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026"
        },
        {
          "id": "michelin2026",
          "title": "MICHELIN Guide restaurant profile: Labyrinth",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/labyrinth"
        }
      ],
      "createdAt": "2026-10-30T09:40:18+08:00",
      "updatedAt": "2026-10-31T15:15:48+08:00",
      "updatedBy": "user:admin",
      "revision": 6,
      "body": "**Labyrinth** 是位于新加坡的新加坡创新料理餐厅，地址为Esplanade Mall, #02-23, Marina Bay Promenade, 8 Raffles Avenue, 039802, Singapore。主厨 LG Han 从新加坡饮食文化与童年记忆出发，以新技法重新诠释本地料理传统。[^michelin_profile]\n\n《米其林指南新加坡版》2025年将其列为一星餐厅。[^guide2025sg]\n\n2026年完整星级名单列为一星餐厅；MICHELIN官方档案将菜系标注为“Innovative, Singaporean”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]\n\n## 概况\n\n与主厨的理念相呼应，灯光昏暗的餐厅里点缀着本地艺术作品、老照片和厨房用具[^michelin_profile]。原创品尝菜单总能带来惊喜与趣味，专业的前场团队让整个用餐体验轻松互动[^michelin_profile]。餐厅曾入选米其林指南「新加坡最佳螃蟹料理」和「值得体验的品尝菜单」专题[^michelin_profile]。\n\n## 实用信息\n\n- 地址：Esplanade Mall, #02-23, Marina Bay Promenade, 8 Raffles Avenue, 039802, Singapore\n- 营业时间：周三、周四 18:30-23:00（其余日期休息）\n- 价位：$$$（米其林指南标注）\n- 电话：+65 6223 4098\n- 网站：https://www.restaurantlabyrinth.com\n- 适合约会",
      "url": "/places/restaurant-singapore-labyrinth.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "placeKind": "restaurant",
      "locationNote": "Esplanade Mall, #02-23, Marina Bay Promenade, 8 Raffles Avenue, 039802, Singapore",
      "adminArea": "新加坡"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "西餐（牛排/餐厅与酒吧）"
        },
        {
          "key": "address",
          "value": "上海市徐汇区东湖路9号上海地产大厦裙房1M号"
        },
        {
          "key": "awards",
          "value": "2025黑珍珠餐厅指南一钻、2026黑珍珠餐厅指南一钻"
        }
      ],
      "id": "place_restaurant_shanghai_stone_sal_donghu",
      "type": "place",
      "title": "Stone Sal 言盐西餐厅（东湖路店）",
      "slug": "restaurant-shanghai-stone-sal-donghu",
      "aliases": [
        "Stone Sal 言盐西餐厅(东湖路店)",
        "StoneSal言盐西餐厅（东湖路店）",
        "Stone Sal",
        "言盐"
      ],
      "summary": "Stone Sal 言盐西餐厅（东湖路店）是位于上海市徐汇区东湖路9号的西餐厅，以干式熟成牛排闻名，是言盐品牌首店，2025与2026黑珍珠餐厅指南均获一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "jiemian",
          "title": "Stone Sal 言盐西餐厅首家分店亮相深圳，打造适合国人口味的干式熟成牛排",
          "author": "界面新闻（田欣）",
          "url": "https://m.jiemian.com/article/8486591.html"
        },
        {
          "id": "bp2025",
          "title": "2025黑珍珠餐厅指南发布！徐汇6家餐厅上榜",
          "author": "上海市人民政府",
          "date": "2025-01-17",
          "url": "https://www.shanghai.gov.cn/nw17239/20250117/267285b02b9a40d9a144f0379a28fb29.html"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T03:05:12+08:00",
      "updatedAt": "2026-10-31T15:15:47+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**Stone Sal 言盐西餐厅**（东湖路店）是位于上海市徐汇区东湖路9号上海地产大厦裙房1M号的西餐厅，以餐厅与酒吧（Restaurant \u0026 Bar）的形式呈现，店内装修以金属与岩石为主[^bp2025]。\n\n## 历史\n\n言盐首店开在上海东湖路，后来在深圳开设了首家分店[^jiemian]。\n\n## 菜品与特色\n\n餐厅主打干式熟成牛排：牛排大多经至少28天熟成，切开颜色绯红鲜亮，配黑火山盐；熟成室会依据牛肉特性微调湿度与温度，打造适合国人口味的熟成风味[^jiemian]。其他亮点菜包括自制牛肉火腿（澳洲纯血和牛经至少6个月风干）、零度烟熏三文鱼、厚切美国和牛牛舌、酱烧八爪鱼、黄油慢浸斑节虾，以及以甜品师名字命名的“大发炖蛋”[^jiemian]。牛排之外，海鲜、肉类、主食、甜品均有丰富选择[^jiemian]。\n\n## 荣誉\n\n在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 实用信息\n\n- 地址：上海市徐汇区东湖路9号上海地产大厦裙房1M号\n- 菜系：西餐厅（餐厅与酒吧）\n- 招牌：干式熟成牛排",
      "url": "/places/restaurant-shanghai-stone-sal-donghu.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "上海徐汇东湖路",
      "placeKind": "restaurant",
      "locationNote": "上海市徐汇区东湖路9号上海地产大厦裙房1M号",
      "adminArea": "上海市徐汇区"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "当代法国菜"
        },
        {
          "key": "address",
          "value": "上海市黄浦区中山东一路18号外滩18号6楼"
        },
        {
          "key": "hours",
          "value": "每日 11:30-14:30、17:30-22:00"
        },
        {
          "key": "price",
          "value": "¥¥¥"
        },
        {
          "key": "chef",
          "value": "Paul Pairet"
        },
        {
          "key": "awards",
          "value": "黑珍珠一钻（2025、2026）"
        }
      ],
      "id": "place_restaurant_shanghai_mr_and_mrs_bund",
      "type": "place",
      "title": "Mr \u0026 Mrs Bund by Paul Pairet",
      "slug": "restaurant-shanghai-mr-and-mrs-bund",
      "aliases": [
        "Mr \u0026 Mrs Bund",
        "MMB"
      ],
      "summary": "上海黄浦区外滩18号6楼的当代法餐餐厅，主厨Paul Pairet于2009年开设，招牌柠檬挞广受好评，2025与2026黑珍珠餐厅指南一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "michelin",
          "title": "Mr \u0026 Mrs Bund",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/en/shanghai-municipality/shanghai/restaurant/mr-mrs-bund"
        },
        {
          "id": "mmbinfo",
          "title": "Info - MMB",
          "author": "Mr \u0026 Mrs Bund",
          "url": "https://www.mmbund.com/info/"
        },
        {
          "id": "mmbpress",
          "title": "Press - MMB",
          "author": "Mr \u0026 Mrs Bund",
          "url": "https://www.mmbund.com/press/"
        },
        {
          "id": "bp2025",
          "title": "2025黑珍珠餐厅指南发布，黄浦上榜餐厅占上海榜单近四成",
          "author": "上观新闻",
          "date": "2025-01-08",
          "url": "https://sghexport.shobserver.com/html/baijiahao/2025/01/08/1492921.html"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T02:44:22+08:00",
      "updatedAt": "2026-10-31T15:15:33+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**Mr \u0026 Mrs Bund by Paul Pairet**是位于上海市黄浦区中山东一路18号外滩18号6楼的法餐餐厅，以法式小酒馆（brasserie）风格的当代法餐为主[^michelin][^mmbinfo]。餐厅设在一栋1922年建成的前银行大楼内[^michelin]。\n\n## 概况\n\n餐厅已在上海餐饮界活跃十余年，服务亲切、音乐出色、酒单丰富，充满法式生活情趣[^michelin]。客人可以享用冰镇海鲜拼盘、炭烤牛排和海鲜；原创甜品“柠檬与柠檬挞”（lemon \u0026 lemon tart）以整颗填入雪芭的柠檬呈现，颇受瞩目[^michelin]。\n\n## 菜品与特色\n\n- 冰镇海鲜拼盘[^michelin]\n- 炭烤牛排与海鲜[^michelin]\n- 柠檬与柠檬挞：整颗柠檬内填雪芭的原创甜品[^michelin]\n\n## 历史\n\n主厨Paul Pairet于2009年开设这家餐厅[^mmbpress]。\n\n## 获评\n\n在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 实用信息\n\n- 地址：上海市黄浦区中山东一路18号外滩18号6楼[^michelin]\n- 营业时间：每日 11:30-14:30、17:30-22:00[^michelin]\n- 价位：¥¥¥[^michelin]\n- 设施：适合家庭聚餐[^michelin]",
      "url": "/places/restaurant-shanghai-mr-and-mrs-bund.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "上海黄浦外滩18号",
      "placeKind": "restaurant",
      "locationNote": "上海市黄浦区中山东一路18号外滩18号6楼",
      "adminArea": "上海市黄浦区"
    },
    {
      "id": "place_restaurant_nonthaburi_akkee",
      "type": "place",
      "title": "AKKEE",
      "slug": "restaurant-nonthaburi-akkee",
      "summary": "Ristorante thailandese contemporaneo a Nonthaburi, incluso con una stella nella guida Thailandia 2026.",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "guide2026",
          "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026",
          "author": "MICHELIN Guide",
          "date": "2025-11-27",
          "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026"
        },
        {
          "id": "michelin",
          "title": "MICHELIN Guide restaurant profile: AKKEE",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/th/en/nonthaburi-region/nonthaburi/restaurant/akkee"
        }
      ],
      "createdAt": "2026-10-30T18:49:33+08:00",
      "updatedAt": "2026-10-30T18:49:35+08:00",
      "updatedBy": "user:admin",
      "revision": 41,
      "body": "**AKKEE** è un ristorante thailandese contemporaneo a Nonthaburi, incluso nella selezione a una stella della Guida MICHELIN Thailandia 2026.[^guide2026][^michelin]\n\n## Presentazione della Guida MICHELIN\n\nQuesto ristorante thailandese essenziale è noto per i piatti regionali dai sapori intensi e per gli interni dalle luci soffuse. La recensione ufficiale segnala le reinterpretazioni ponderate dei classici thailandesi da parte dello chef Sittikorn.[^michelin]",
      "url": "/places/restaurant-nonthaburi-akkee.html",
      "lang": "it",
      "availableLangs": [
        "zh",
        "ar",
        "de",
        "en",
        "es",
        "fr",
        "hi",
        "id",
        "it",
        "ja",
        "ko",
        "ms",
        "nl",
        "pt",
        "ru",
        "th",
        "tr",
        "vi",
        "zh-hant"
      ],
      "disambiguation": "暖武里餐厅",
      "placeKind": "restaurant",
      "adminArea": "暖武里，泰国"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "日本料理"
        },
        {
          "key": "address",
          "value": "B2, 26 Dosan-daero 70-gil, Gangnam-gu, Seoul, 06064"
        },
        {
          "key": "phone",
          "value": "+82 2-511-1303"
        },
        {
          "key": "hours",
          "value": "周一至周六 18:00-22:00；周日休息"
        },
        {
          "key": "price",
          "value": "₩₩₩₩"
        },
        {
          "key": "awards",
          "value": "米其林一星"
        }
      ],
      "id": "place_restaurant_seoul_muni",
      "type": "place",
      "title": "Muni",
      "slug": "restaurant-seoul-muni",
      "summary": "Muni 是首尔江南区的日本料理餐厅，主厨金东旭以 omakase 呈现时令精髓；《米其林指南首尔／釜山版2026》一星。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "michelin-profile",
          "title": "Muni — MICHELIN Guide",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/muni"
        },
        {
          "id": "guide-2026",
          "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026",
          "author": "MICHELIN Guide",
          "date": "2026-03-05",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026"
        }
      ],
      "createdAt": "2026-10-30T04:17:39+08:00",
      "updatedAt": "2026-10-31T15:15:22+08:00",
      "updatedBy": "user:admin",
      "revision": 5,
      "body": "**Muni**是位于首尔江南区岛山大路70街26号地下一层（B2）的日本料理餐厅[^michelin-profile]。\n\n## 概况\n\n餐厅以低调的入口与围绕长柜台展开的极简设计定义空间，开放式厨房后的架子上陈列着主厨悉心收藏的陶器，为空间增添个人色彩。主厨金东旭（Dong-wook Kim）不拘泥于传统怀石形式，却通过时令食材与优雅呈盘自然融入其精神；他的 omakase 专注时令与简约，以优质的日韩食材表达季节本质。[^michelin-profile]\n\n## 菜品与特色\n\n- omakase 强调时令与简约，选用优质日本与韩国食材\n- 主厨具备清酒品鉴师（kikisakeshi）资格，可为料理建议搭配\n\n## 荣誉\n\n《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]\n\n## 实用信息\n\n- 地址：B2, 26 Dosan-daero 70-gil, Gangnam-gu, Seoul, 06064\n- 营业时间：周一至周六 18:00-22:00；周日休息\n- 价位：₩₩₩₩\n- 电话：+82 2-511-1303\n- 设施：Michelin Guide 标注适合单人用餐（solo dining）",
      "url": "/places/restaurant-seoul-muni.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "首尔餐厅",
      "placeKind": "restaurant",
      "locationNote": "首尔；官方2026年度星级名单所列",
      "adminArea": "韩国首尔"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "意大利现代料理（Italian Contemporary）"
        },
        {
          "key": "address",
          "value": "29 Scotts Road, 228224, Singapore"
        },
        {
          "key": "price",
          "value": "$$$（高档）"
        },
        {
          "key": "awards",
          "value": "米其林一星（《米其林指南新加坡版》2025、2026）"
        }
      ],
      "id": "place_restaurant_singapore_buona_terra",
      "type": "place",
      "title": "Buona Terra",
      "slug": "restaurant-singapore-buona-terra",
      "summary": "位于新加坡 Scotts Road 的意大利现代料理餐厅，设于翻修后的殖民时期建筑内；列入《米其林指南新加坡版》2025、2026年一星名单。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "guide2025sg",
          "title": "At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025",
          "author": "MICHELIN Guide",
          "date": "2025-07-24",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025"
        },
        {
          "id": "michelin_profile",
          "title": "Buona Terra",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/buona-terra"
        },
        {
          "id": "guide2026full",
          "title": "At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026",
          "author": "MICHELIN Guide",
          "date": "2026-08-04",
          "url": "https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026"
        },
        {
          "id": "michelin2026",
          "title": "MICHELIN Guide restaurant profile: Buona Terra",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/buona-terra"
        }
      ],
      "createdAt": "2026-10-30T09:40:13+08:00",
      "updatedAt": "2026-10-31T15:15:21+08:00",
      "updatedBy": "user:admin",
      "revision": 6,
      "body": "**Buona Terra** 是位于新加坡 Scotts Road 29号（29 Scotts Road, 228224）的意大利现代料理（Italian Contemporary）餐厅[^michelin_profile]。\n\n## 概况\n\n餐厅设于翻修后的殖民时期建筑内，空间私密雅致，提供当代意大利料理并陈列意大利葡萄酒[^michelin_profile]。\n\n## 荣誉\n\n《米其林指南新加坡版》2025年将其列为一星餐厅。[^guide2025sg]\n\n2026年完整星级名单列为一星餐厅；MICHELIN官方档案将菜系标注为“Italian Contemporary”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]\n\n## 实用信息\n\n- 地址：29 Scotts Road, 228224, Singapore\n- 价位：$$$（高档）\n- 适合场景：约会聚餐",
      "url": "/places/restaurant-singapore-buona-terra.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "placeKind": "restaurant",
      "locationNote": "29 Scotts Road, 228224, Singapore",
      "adminArea": "新加坡"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "街头小吃（Street Food，咖喱鸡米粉面）"
        },
        {
          "key": "address",
          "value": "Hong Lim Market and Food Centre, #01-58, Blk 531A, Upper Cross Street, Singapore 051531"
        },
        {
          "key": "phone",
          "value": "+65 9278 0415"
        },
        {
          "key": "hours",
          "value": "周一至周六 10:30-15:30；周日休息"
        },
        {
          "key": "price",
          "value": "$"
        },
        {
          "key": "awards",
          "value": "米其林必比登推介（2023）"
        }
      ],
      "id": "place_restaurant_singapore_heng_kee",
      "type": "place",
      "title": "Heng Kee",
      "slug": "restaurant-singapore-heng-kee",
      "aliases": [
        "Heng Kee"
      ],
      "summary": "Hong Lim Market \u0026 Food Centre 的咖喱鸡米粉面摊，1970年代创立、现由第二代经营；2023年获米其林必比登推介。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "sgbib2023",
          "title": "The MICHELIN Guide Singapore 2023 Bib Gourmand Selection",
          "author": "MICHELIN Guide",
          "date": "2023-06-15",
          "url": "https://guide.michelin.com/jp/en/article/michelin-guide-ceremony/singapore-bib-gourmand-2023"
        }
      ],
      "createdAt": "2026-10-30T07:59:16+08:00",
      "updatedAt": "2026-10-31T15:15:20+08:00",
      "updatedBy": "user:admin",
      "revision": 5,
      "body": "Heng Kee位于Hong Lim Market \u0026 Food Centre，创立于1970年代，目前由第二代经营。摊位以咖喱鸡饭见长，配自制豆卜和鱼饼。[^sgbib2023]\n\n## 概况\n\n摊位中文名“兴记咖哩鸡米粉面”，是2023年《米其林指南新加坡版》必比登推介名单中的小贩摊位之一[^sgbib2023]。其招牌是温和而均衡的咖喱汤汁，搭配定制的豆卜和鱼饼，以及分量十足的嫩滑鸡肉[^sgbib2023]。\n\n## 菜品与特色\n\n- 咖喱鸡米粉面：咖喱汤温和平衡\n- 自制豆卜与鱼饼\n- 嫩滑的鸡肉分量十足\n\n[^sgbib2023]\n\n## 荣誉\n\n《米其林指南新加坡版》2023年必比登推介[^sgbib2023]。米其林指南标注价位$、菜系Street Food，适合“像本地人一样吃”（Eat like a local）。\n\n## 实用信息\n\n- 地址：Hong Lim Market and Food Centre, #01-58, Blk 531A, Upper Cross Street, Singapore 051531\n- 营业时间：周一至周六 10:30-15:30；周日休息\n- 价位：$（米其林指南标注）\n- 电话：+65 9278 0415",
      "url": "/places/restaurant-singapore-heng-kee.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "Singapore food establishment",
      "placeKind": "restaurant"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "低温慢煮西餐"
        },
        {
          "key": "address",
          "value": "无锡市古运河畔北仓门"
        },
        {
          "key": "chef",
          "value": "王丽君（创始主理人）"
        },
        {
          "key": "awards",
          "value": "2025黑珍珠餐厅指南一钻；2026黑珍珠餐厅指南一钻"
        }
      ],
      "id": "place_restaurant_wuxi_the_v_zewei",
      "type": "place",
      "title": "The V泽惟·低温慢煮料理",
      "slug": "restaurant-wuxi-the-v-zewei",
      "aliases": [
        "泽惟",
        "The V",
        "the v泽惟·低温慢煮料理"
      ],
      "summary": "无锡古运河畔北仓门内的低温慢煮西餐厅，填补无锡无黑珍珠西餐厅的空白，2025黑珍珠餐厅指南一钻，2026黑珍珠餐厅指南一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "wxrb",
          "title": "“黑珍珠”在锡放榜！无锡4家！",
          "author": "无锡日报（上观新闻·无锡观察）",
          "date": "2024-01-27",
          "url": "https://sghexport.shobserver.com/html/baijiahao/2024/01/27/1243237.html"
        },
        {
          "id": "jschina",
          "title": "美味拉满！搭建“美食之都”大舞台",
          "author": "无锡日报（中国江苏网）",
          "date": "2024-01-26",
          "url": "https://jsnews.jschina.com.cn/wx/a/202401/t20240126_3354016.shtml"
        },
        {
          "id": "bp2025",
          "title": "2025黑珍珠餐厅指南江苏上榜餐厅（官方海报）",
          "author": "腾讯新闻",
          "date": "2025-01-14",
          "url": "https://news.qq.com/rain/a/20250114A095FF00"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T03:25:53+08:00",
      "updatedAt": "2026-10-31T15:15:20+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**The V泽惟·低温慢煮料理**是位于无锡古运河畔、有百年历史的北仓门建筑内的西餐厅，以低温慢煮为特色[^wxrb][^jschina]。酱汁通过增加果蔬比例调成符合无锡口味的甜，一款黑椒酱需熬制15个小时，一块牛排需熟成14天[^wxrb]。\n\n## 概况\n\n创始主理人王丽君把入选黑珍珠的原因归结为“突破口味的边界，在场景打造和服务上真正融入无锡”[^wxrb]。\n\n## 历史\n\n创始人王丽君在上海做了十多年西餐，2015年决心在长三角区域选址创业，来到无锡古运河畔时被北仓门建筑吸引[^jschina]。\n\n## 获评\n\n2024黑珍珠餐厅指南中以“黑马”姿态新晋上榜，是无锡首家上榜的西餐厅[^wxrb][^jschina]。在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 实用信息\n\n- 地址：无锡市古运河畔北仓门\n- 特色：低温慢煮西餐，黑椒酱熬制15小时，牛排熟成14天[^wxrb]",
      "url": "/places/restaurant-wuxi-the-v-zewei.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "无锡古运河北仓门",
      "placeKind": "restaurant",
      "locationNote": "无锡市古运河畔北仓门",
      "adminArea": "江苏省无锡市"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "瓯菜"
        },
        {
          "key": "address",
          "value": "温州市瓯海区温州大道瓯江大厦3楼"
        },
        {
          "key": "price",
          "value": "¥¥"
        },
        {
          "key": "awards",
          "value": "2025黑珍珠餐厅指南一钻、2026黑珍珠餐厅指南一钻"
        }
      ],
      "id": "place_restaurant_wenzhou_awailou_nanzhan",
      "type": "place",
      "title": "阿外楼大酒店（南站店）",
      "slug": "restaurant-wenzhou-awailou-nanzhan",
      "aliases": [
        "阿外楼",
        "阿外楼大酒店(南站店)",
        "A Wai Lou"
      ],
      "summary": "温州瓯海区温州大道瓯江大厦3楼的瓯菜餐厅，始于1979年，主打温州传统菜与海鲜；2025、2026黑珍珠餐厅指南一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "michelin",
          "title": "阿外楼 – 米其林指南",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/sg/zh_CN/zhe-jiang/wenzhou_1031793/restaurant/a-wai-lou"
        },
        {
          "id": "sohu25",
          "title": "瓯海阿外楼大酒店入选黑珍珠餐厅，揭开瓯菜新篇章！",
          "author": "搜狐（洞见繁华）",
          "date": "2025-01-09",
          "url": "https://m.sohu.com/a/847200337_121956424/"
        },
        {
          "id": "bp2025",
          "title": "2025黑珍珠餐厅指南温州首次上榜",
          "author": "温州网",
          "date": "2025-01-07",
          "url": "https://news.66wz.com/system/2025/01/07/105667940.shtml"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T03:32:30+08:00",
      "updatedAt": "2026-10-31T15:15:19+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**阿外楼大酒店**（南站店）是位于温州市瓯海区温州大道瓯江大厦3楼的瓯菜餐厅，主打温州传统菜式，尤以海鲜见长，选料和技法同样考究，食客在明档海鲜区点菜[^michelin]。招牌菜有江蟹生、三层肉、文火猪肝和糖醋跳鱼[^sohu25]。\n\n## 概况\n\n阿外楼始于1979年，从昔日街头小吃摊发展为本地饮食文化的代表符号[^michelin]。\n\n## 菜品与特色\n\n- 江蟹生：选用梭子蟹，蟹肉晶莹、蟹膏顺滑，配酸咸辣甜杂陈的料汁，富有层次\n- 七星鳗鱼丸：手工打制，包裹鲜香猪肉馅，口感细腻\n- 另有招牌三层肉、文火猪肝、糖醋跳鱼[^michelin][^sohu25]\n\n## 历史\n\n南站店曾在瓯海梧田地区开业，主理人为陈翔[^sohu25]。\n\n## 获评\n\n在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 实用信息\n\n- 地址：温州市瓯海区温州大道瓯江大厦3楼\n- 价位：¥¥（米其林指南价位档）\n- 适合团体聚餐[^michelin]",
      "url": "/places/restaurant-wenzhou-awailou-nanzhan.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "温州瓯海区温州大道",
      "placeKind": "restaurant",
      "locationNote": "温州市瓯海区温州大道瓯江大厦3楼",
      "adminArea": "浙江省温州市瓯海区"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "江苏菜"
        },
        {
          "key": "address",
          "value": "苏州工业园区西洲路69号柏悦酒店1层"
        },
        {
          "key": "hours",
          "value": "每日06:30-10:00、11:30-14:00、17:00-21:30"
        },
        {
          "key": "price",
          "value": "¥¥¥"
        },
        {
          "key": "awards",
          "value": "黑珍珠一钻（2025、2026）"
        }
      ],
      "id": "place_restaurant_suzhou_park_hyatt_xizhouxuan",
      "type": "place",
      "title": "苏州柏悦酒店·西洲轩",
      "slug": "restaurant-suzhou-park-hyatt-xizhouxuan",
      "aliases": [
        "西洲轩",
        "Xizhou Hall"
      ],
      "summary": "苏州柏悦酒店1层的江苏菜餐厅，设计取意苏式园林，米其林指南收录，2025、2026黑珍珠餐厅指南均为一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "michelin",
          "title": "西洲轩 – 米其林指南",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/sg/zh_CN/jiang-su/suzhou_1031079/restaurant/xizhou-hall"
        },
        {
          "id": "bp2025",
          "title": "2025黑珍珠餐厅指南江苏上榜餐厅（官方海报）",
          "author": "腾讯新闻",
          "date": "2025-01-14",
          "url": "https://news.qq.com/rain/a/20250114A095FF00"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T03:01:13+08:00",
      "updatedAt": "2026-10-31T15:15:04+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**西洲轩**是苏州柏悦酒店1层的江苏菜餐厅，位于苏州工业园区西洲路69号，设计取意苏式古典园林，中庭有水景，菜单涵盖淮扬菜、苏州特色菜和烤鸭系列[^michelin]。\n\n## 概况\n\n餐厅获米其林指南收录，价位为¥¥¥，适合家庭用餐；营业时间为每日06:30-10:00、11:30-14:00、17:00-21:30[^michelin]。室内结合花窗、板画等本地文化元素[^michelin]。\n\n## 厨房\n\n主厨来自扬州；独创汤品“采莲南塘”以甜豆酿入鸡茸做成“莲蓬”，另有方糕、鹅油蟹壳黄等手工点心[^michelin]。\n\n## 菜品与特色\n\n- 独创汤品「采莲南塘」：将甜豆酿入鸡茸做成“莲蓬”，竹荪捆上发菜当作“小莲藕”，营造荷塘美景[^michelin]\n- 手工点心：方糕、鹅油蟹壳黄等[^michelin]\n\n## 获评\n\n在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 实用信息\n\n- 地址：苏州工业园区西洲路69号柏悦酒店1层[^michelin]\n- 营业时间：每日06:30-10:00、11:30-14:00、17:00-21:30[^michelin]\n- 价位：¥¥¥[^michelin]\n- 适合：家庭用餐[^michelin]",
      "url": "/places/restaurant-suzhou-park-hyatt-xizhouxuan.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "苏州柏悦酒店",
      "placeKind": "restaurant",
      "locationNote": "苏州工业园区西洲路69号柏悦酒店1层",
      "adminArea": "江苏省苏州市苏州工业园区"
    },
    {
      "id": "place_restaurant_bangkok_nusara",
      "type": "place",
      "title": "Nusara",
      "slug": "restaurant-bangkok-nusara",
      "summary": "Ristorante thailandese contemporaneo a Bangkok, incluso con una stella nella guida Thailandia 2026.",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "guide2026",
          "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026",
          "author": "MICHELIN Guide",
          "date": "2025-11-27",
          "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026"
        },
        {
          "id": "michelin",
          "title": "MICHELIN Guide restaurant profile: Nusara",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/nusara-1192382"
        }
      ],
      "createdAt": "2026-10-30T19:02:31+08:00",
      "updatedAt": "2026-10-30T19:02:34+08:00",
      "updatedBy": "user:admin",
      "revision": 41,
      "body": "**Nusara** è un ristorante thailandese contemporaneo a Bangkok, incluso nella selezione a una stella della Guida MICHELIN Thailandia 2026.[^guide2026][^michelin]\n\n## Presentazione della Guida MICHELIN\n\nDal tetto si vede il Wat Pho, mentre gli interni sono decorati in verde oliva e oro. La recensione ufficiale descrive un’esperienza gastronomica organizzata con cura.[^michelin]",
      "url": "/places/restaurant-bangkok-nusara.html",
      "lang": "it",
      "availableLangs": [
        "zh",
        "ar",
        "de",
        "en",
        "es",
        "fr",
        "hi",
        "id",
        "it",
        "ja",
        "ko",
        "ms",
        "nl",
        "pt",
        "ru",
        "th",
        "tr",
        "vi",
        "zh-hant"
      ],
      "disambiguation": "曼谷餐厅",
      "placeKind": "restaurant",
      "adminArea": "曼谷，泰国"
    },
    {
      "id": "place_restaurant_bangkok_cannubi_by_umberto_bombana",
      "type": "place",
      "title": "Cannubi by Umberto Bombana",
      "slug": "restaurant-bangkok-bombana",
      "summary": "Cannubi by Umberto Bombana è un ristorante italiano contemporaneo a Bangkok, presente con una stella nella Guida MICHELIN Thailandia 2026. All’hotel Dusit Thani propone cucina italiana secondo la filosofia di Umberto Bombana, unendo tecniche tradizionali e interpretazioni moderne.",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "guide2026",
          "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026",
          "author": "MICHELIN Guide",
          "date": "2025-11-27",
          "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026"
        },
        {
          "id": "michelin",
          "title": "MICHELIN Guide restaurant profile: Cannubi by Umberto Bombana",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/cannubi-by-umberto-bombana"
        }
      ],
      "createdAt": "2026-10-30T19:56:48+08:00",
      "updatedAt": "2026-10-30T19:56:50+08:00",
      "updatedBy": "user:admin",
      "revision": 41,
      "body": "# Cannubi by Umberto Bombana\n\nCannubi by Umberto Bombana è un ristorante a Bangkok e figura nella selezione a una stella della Guida MICHELIN Thailandia 2026. [^guide2026][^michelin]\n\nIl profilo ufficiale classifica la cucina come “Italian Contemporary” e assegna una stella nell’edizione Thailandia 2026; il ristorante compare anche nell’elenco annuale completo degli stellati. [^michelin][^guide2026]\n\n## Descrizione della Guida MICHELIN\n\nAll’hotel Dusit Thani di Bangkok, il ristorante propone cucina italiana secondo la filosofia di Umberto Bombana, unendo tecniche tradizionali e interpretazioni moderne. [^michelin]",
      "url": "/places/restaurant-bangkok-bombana.html",
      "lang": "it",
      "availableLangs": [
        "zh",
        "ar",
        "de",
        "en",
        "es",
        "fr",
        "hi",
        "id",
        "it",
        "ja",
        "ko",
        "ms",
        "nl",
        "pt",
        "ru",
        "th",
        "tr",
        "vi",
        "zh-hant"
      ],
      "disambiguation": "曼谷餐厅",
      "placeKind": "restaurant",
      "adminArea": "曼谷，泰国"
    },
    {
      "id": "place_restaurant_bangkok_igniv",
      "type": "place",
      "title": "IGNIV",
      "slug": "restaurant-bangkok-igniv",
      "summary": "IGNIV è un ristorante europeo contemporaneo a Bangkok, presente con una stella nella Guida MICHELIN Thailandia 2026. Il nome significa “nido” in romancio; il ristorante valorizza la condivisione e la sede di Bangkok è guidata dallo chef Dominik Falk, collaboratore di lunga data.",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "guide2026",
          "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026",
          "author": "MICHELIN Guide",
          "date": "2025-11-27",
          "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026"
        },
        {
          "id": "michelin",
          "title": "MICHELIN Guide restaurant profile: IGNIV",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/igniv"
        }
      ],
      "createdAt": "2026-10-30T19:37:20+08:00",
      "updatedAt": "2026-10-30T19:37:22+08:00",
      "updatedBy": "user:admin",
      "revision": 41,
      "body": "# IGNIV\n\nIGNIV è un ristorante europeo contemporaneo a Bangkok e figura nella selezione a una stella della Guida MICHELIN Thailandia 2026. [^guide2026][^michelin]\n\nIl profilo ufficiale MICHELIN classifica la cucina come “European Contemporary” e assegna una stella nell’edizione Thailandia 2026; il ristorante compare anche nell’elenco annuale completo degli stellati. [^michelin][^guide2026]\n\n## Descrizione della Guida MICHELIN\n\nIGNIV significa “nido” in romancio. Il ristorante valorizza la condivisione e la sede di Bangkok è guidata dallo chef Dominik Falk, collaboratore di lunga data. [^michelin]",
      "url": "/places/restaurant-bangkok-igniv.html",
      "lang": "it",
      "availableLangs": [
        "zh",
        "ar",
        "de",
        "en",
        "es",
        "fr",
        "hi",
        "id",
        "it",
        "ja",
        "ko",
        "ms",
        "nl",
        "pt",
        "ru",
        "th",
        "tr",
        "vi",
        "zh-hant"
      ],
      "disambiguation": "曼谷餐厅",
      "placeKind": "restaurant",
      "adminArea": "曼谷，泰国"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "粤菜（新粤菜）"
        },
        {
          "key": "address",
          "value": "上海市闵行区虹桥天地北区下层式广场C栋101号"
        },
        {
          "key": "phone",
          "value": "021-33288668"
        },
        {
          "key": "awards",
          "value": "2025黑珍珠一钻；2026黑珍珠一钻"
        }
      ],
      "id": "place_restaurant_shanghai_yiguhui_hongqiao_tiandi",
      "type": "place",
      "title": "逸谷会（虹桥新天地店）",
      "slug": "restaurant-shanghai-yiguhui-hongqiao-tiandi",
      "aliases": [
        "逸谷会",
        "逸谷会(虹桥新天地店)"
      ],
      "summary": "上海闵行区虹桥天地北区的粤菜餐厅，主打新粤菜，2025黑珍珠餐厅指南一钻，2026黑珍珠餐厅指南一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "xinmin",
          "title": "“2024黑珍珠餐厅指南”发布，闵行这3家上榜！",
          "author": "今日闵行（新民网）",
          "date": "2024-01-30",
          "url": "https://news.xinmin.cn/2024/01/30/32577801.html"
        },
        {
          "id": "bp2025",
          "title": "“2025黑珍珠餐厅指南”发布，闵行上榜的是……",
          "author": "网易",
          "date": "2025-01",
          "url": "https://www.163.com/dy/article/JLL1U35H0534B3IC.html"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T09:44:18+08:00",
      "updatedAt": "2026-10-31T15:14:50+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**逸谷会**（虹桥新天地店）是位于上海市闵行区虹桥天地北区下层式广场C栋101号的粤菜餐厅，主打“新粤菜”，主张尊重传统而不限制创意；店内装修采用上世纪五六十年代的香港英式风格[^xinmin]。\n\n## 历史\n\n逸谷会始于2002年[^xinmin]。\n\n## 厨房\n\n创始人Simon出身餐饮家庭，曾在五星级酒店任职，对食材要求严谨[^xinmin]。菜式融合广府、顺德、潮州和客家的传统做法与现代技法，坚持“只用优质的食材做有创意的粤菜”，力求打造舒适的家外之家[^xinmin]。\n\n## 菜品与特色\n\n- 梅菜扣肉寿司：源于客家名菜“梅菜扣肉”\n- 芝士藕饼：在传统顺德“煎酿藕饼”中加入马苏里拉芝士\n- 法国油鸭腿煲仔饭：由经典“腊味煲仔饭”衍生的大胆之作[^xinmin]\n\n## 获评\n\n在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 实用信息\n\n- 地址：上海市闵行区虹桥天地北区下层式广场C栋101号[^xinmin]\n- 电话：021-33288668[^xinmin]\n- 菜系：新粤菜[^xinmin]",
      "url": "/places/restaurant-shanghai-yiguhui-hongqiao-tiandi.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "上海闵行虹桥天地",
      "placeKind": "restaurant",
      "locationNote": "上海市虹桥天地北区下层式广场C栋101号",
      "adminArea": "上海市闵行区"
    },
    {
      "id": "place_restaurant_busan_mori",
      "type": "place",
      "title": "Mori",
      "slug": "restaurant-busan-mori",
      "summary": "Ristorante kaiseki a Busan con menu basati su prodotti ittici locali e ingredienti di stagione; una stella nelle guide di Busan 2024 e 2026.",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "michelin-profile",
          "title": "Mori — MICHELIN Guide",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/mori"
        },
        {
          "id": "guide-2026",
          "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026",
          "author": "MICHELIN Guide",
          "date": "2026-03-05",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026"
        },
        {
          "id": "guide2024",
          "title": "The MICHELIN Guide Unveils Seoul and Busan 2024 Selections",
          "author": "MICHELIN Guide",
          "date": "2024-02-21",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/the-michelin-guide-unveils-seoul-and-busan-2024-selections"
        }
      ],
      "createdAt": "2026-10-30T20:41:55+08:00",
      "updatedAt": "2026-10-30T20:41:55+08:00",
      "updatedBy": "user:admin",
      "revision": 26,
      "body": "**Mori** è gestito dallo chef coreano Wan-gyu Kim, formatosi in Giappone, e da sua moglie giapponese. Propone menu kaiseki con pesce fresco di Busan e prodotti stagionali, curando l’equilibrio degli ingredienti e il ritmo delle portate. I piatti sono serviti in un ambiente accogliente, con il servizio attento della moglie di Kim. [^michelin-profile]\n\n## Distinzione MICHELIN\n\nLa Guida MICHELIN Seoul \u0026 Busan 2026 assegna una stella a Mori. [^guide-2026]\n\nAnche la Guida MICHELIN Busan 2024 lo indicava con una stella. [^guide2024]",
      "url": "/places/restaurant-busan-mori.html",
      "lang": "it",
      "availableLangs": [
        "zh",
        "ar",
        "de",
        "en",
        "es",
        "fr",
        "hi",
        "id",
        "it",
        "ja",
        "ko",
        "ms",
        "nl",
        "pt",
        "ru",
        "th",
        "tr",
        "vi",
        "zh-hant"
      ],
      "disambiguation": "釜山餐厅",
      "placeKind": "restaurant",
      "coordinates": {
        "latitude": 35.163577,
        "longitude": 129.161301
      },
      "locationNote": "#311, 3F, LEEIN: VIEW 2 Commercial Building, 21 Gunam-ro, Haeundae-gu, Busan 48095",
      "adminArea": "韩国釜山"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "寿司（Sushi）"
        },
        {
          "key": "address",
          "value": "33 Seolleung-ro 146-gil, Gangnam-gu, Seoul, South Korea"
        },
        {
          "key": "phone",
          "value": "+82 2-545-2030"
        },
        {
          "key": "price",
          "value": "150,000 - 330,000 KRW"
        },
        {
          "key": "chef",
          "value": "林相贤（Im Sang-hyeon）"
        },
        {
          "key": "awards",
          "value": "米其林一星（2022）"
        }
      ],
      "id": "place_restaurant_seoul_sushi_sanghyeon",
      "type": "place",
      "title": "Sushi Sanghyeon",
      "slug": "restaurant-seoul-sushi-sanghyeon",
      "summary": "首尔江南区的六席柜台寿司店，主厨林相贤的同名餐厅，获《米其林指南首尔版2022》一星。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "michelin-profile",
          "title": "Sushi Sanghyeon - 首尔 - MICHELIN Guide",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/en/seoul-capital-area/kr-seoul/restaurant/sushi-sanghyeon"
        },
        {
          "id": "seoul2022",
          "title": "The MICHELIN Guide Seoul 2022: All the New Stars",
          "author": "MICHELIN Guide",
          "date": "2021-11-25",
          "url": "https://guide.michelin.com/en/article/news-and-views/michelin-guide-seoul-2022-eng"
        }
      ],
      "createdAt": "2026-10-30T05:31:54+08:00",
      "updatedAt": "2026-10-31T15:14:49+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**Sushi Sanghyeon**（Sushi Sanghyeon）是位于首尔江南区宣陵路146街33号一层的寿司餐厅[^michelin-profile]。\n\n## 概况\n\n这是主厨林相贤（Im Sang-hyeon）的同名餐厅，他在同一栋楼里还经营另一家寿司店。餐厅只有六个吧台座位，极为低调隐蔽，连入口门铃按钮都做了伪装设计[^michelin-profile]。\n\n## 菜品与特色\n\n- omakase 通常以使用多种特别食材的开胃小菜（tsumami）开始\n- 之后是讲究醋饭（shari）与鱼料（neta）平衡的寿司\n- 风味朴实而不做作，是这家店的独特魅力\n\n## 实用信息\n\n- 地址：33 Seolleung-ro 146-gil, Gangnam-gu, Seoul\n- 价位：150,000 - 330,000 韩元\n- 电话：+82 2-545-2030\n- 预订：需提前预订，须联系二楼 Sushi Kurumi 订位\n- 设施：吧台座位、接受信用卡/借记卡、代客泊车\n\n## 获评\n\n《米其林指南首尔版2022》将Sushi Sanghyeon列为一星餐厅。[^seoul2022]",
      "url": "/places/restaurant-seoul-sushi-sanghyeon.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "首尔",
      "placeKind": "restaurant",
      "adminArea": "韩国·首尔特别市"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "淮扬菜"
        },
        {
          "key": "address",
          "value": "上海市徐家汇路268号凯德晶萃广场L606"
        },
        {
          "key": "chef",
          "value": "朱俊（创始人）"
        },
        {
          "key": "awards",
          "value": "2025黑珍珠餐厅指南一钻、2026黑珍珠餐厅指南一钻"
        }
      ],
      "id": "place_restaurant_shanghai_shilu_noble_luone",
      "type": "place",
      "title": "食廬NOBLE（凯德晶萃店）",
      "slug": "restaurant-shanghai-shilu-noble-luone",
      "aliases": [
        "食廬NOBLE(凯德晶萃店)",
        "食庐NOBLE（凯德晶萃店）",
        "食庐（凯德晶萃店）",
        "食庐NOBLE",
        "Shi Lu NOBLE"
      ],
      "summary": "食廬NOBLE（凯德晶萃店）是位于上海凯德晶萃广场6楼的高端淮扬菜餐厅，食庐品牌升级NOBLE店，2021年11月开业，2025与2026黑珍珠餐厅指南均获一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "ifeng",
          "title": "2022凤凰网美食盛典上海提名餐厅丨食庐（凯德晶萃店）",
          "author": "凤凰网",
          "date": "2021-11-19",
          "url": "https://i.ifeng.com/c/8IlizZeuPMr"
        },
        {
          "id": "capitaland",
          "title": "LuOne凯德晶萃广场",
          "author": "凯德集团",
          "url": "https://www.capitaland.com/cn/zh/shop/malls-listing/luone-copy.html"
        },
        {
          "id": "bp2025",
          "title": "2025黑珍珠餐厅指南发布，黄浦上榜餐厅占上海榜单近四成",
          "author": "上观新闻",
          "date": "2025-01-08",
          "url": "https://sghexport.shobserver.com/html/baijiahao/2025/01/08/1492921.html"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T02:43:38+08:00",
      "updatedAt": "2026-10-31T15:14:49+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**食廬NOBLE**（凯德晶萃店）是位于上海市徐家汇路268号凯德晶萃广场L606的淮扬菜餐厅，为食庐品牌升级后的NOBLE店[^ifeng]。凯德晶萃广场位于上海市黄浦区[^capitaland]。\n\n## 历史\n\n食庐创立于2015年，创始人为朱俊，专注高端经典淮扬菜[^ifeng]。凯德晶萃店于2021年11月18日正式营业，是食庐在上海的第二家NOBLE店，当时集团在上海还有南丰城、紫荆广场、浦东嘉里城和NOBLE港汇四家门店[^ifeng]。\n\n## 菜品与特色\n\n餐厅遵循“不时不食”原则，依时令遍寻八方食材[^ifeng]。招牌菜包括淮扬软兜包饼（鲜活鳝鱼配北京烤鸭式夹饼）、鱼跃龙门、菜包狮子头和龙须富贵鱼（五色辅料配鳜鱼肉丝，堂灼呈现）[^ifeng]。店内设有8个包间，是食庐各店中最多的一家，其中3个包间可合并为容纳30-40人的小型宴会厅[^ifeng]。装潢带文艺复兴色彩，以复古橄榄绿配酒红点缀[^ifeng]。\n\n## 荣誉\n\n在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 实用信息\n\n- 地址：上海市徐家汇路268号凯德晶萃广场L606\n- 菜系：淮扬菜（新淮扬料理）\n- 设施：8个包间，3间可合并为小型宴会厅",
      "url": "/places/restaurant-shanghai-shilu-noble-luone.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "上海黄浦凯德晶萃广场",
      "placeKind": "restaurant",
      "locationNote": "上海市徐家汇路268号凯德晶萃广场L606",
      "adminArea": "上海市黄浦区"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "当代西式料理"
        },
        {
          "key": "address",
          "value": "深圳市南山区侨城东路99号（Shenzhen Circuits Building）1楼"
        },
        {
          "key": "chef",
          "value": "田泽宇（Jerry Tian）"
        },
        {
          "key": "awards",
          "value": "2025黑珍珠餐厅指南二钻，2026黑珍珠餐厅指南二钻；主厨获2025黑珍珠年轻主厨奖"
        }
      ],
      "id": "place_restaurant_shenzhen_avant",
      "type": "place",
      "title": "AVANT",
      "slug": "restaurant-shenzhen-avant",
      "aliases": [
        "AVANT 深圳"
      ],
      "summary": "AVANT是深圳南山区侨城东路的当代西式餐厅，由田泽宇主理，菜单以旅行为主题，2025、2026黑珍珠餐厅指南均为二钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "scmp",
          "title": "Avant",
          "author": "South China Morning Post, 100 Top Tables",
          "date": "2026",
          "url": "https://100toptables.scmp.com/restaurants-profile-2026/avant"
        },
        {
          "id": "bp2025",
          "title": "2025黑珍珠餐厅指南深圳上榜餐厅",
          "author": "读特",
          "date": "2025-01",
          "url": "https://m.dutenews.com/n/article/8622383"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T02:51:02+08:00",
      "updatedAt": "2026-10-31T15:14:48+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**AVANT**是深圳南山区侨城东路99号（Shenzhen Circuits Building）1楼的当代西式餐厅[^scmp]。菜单以旅行为主题，印成登机牌的样子，用餐结束时食客会拿到个性化的登机票[^scmp]。\n\n## 概况\n\n主厨田泽宇认为深圳消费者接受度高，可以大胆进行食材和菜品的创新，全国甚至全球的美食在深圳融合，能衍生出意想不到的创意料理[^bp2025]。\n\n## 厨房\n\n主厨田泽宇（Jerry Tian）曾在芝加哥的 Alinea 工作，餐厅旁另有他经营的甜品店，设九道菜的主厨餐桌[^scmp]。2025年，田泽宇成为“黑珍珠年轻主厨”奖得主之一[^bp2025]。菜品包括把法式可丽饼和顺德炒鲜奶相结合的“唔得返顺德”，以及发掘贵州小麻红米、西双版纳棕榈芯等中国传统在地食材的“种子计划”[^bp2025]。\n\n## 获评\n\nAVANT连续三年上榜黑珍珠餐厅指南，2025年升为二钻[^bp2025]。在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评二钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评二钻[^bp2026]。\n\n## 实用信息\n\n- 地址：深圳市南山区侨城东路99号（Shenzhen Circuits Building）1楼",
      "url": "/places/restaurant-shenzhen-avant.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "深圳南山区侨城东路",
      "placeKind": "restaurant",
      "locationNote": "深圳市南山区侨城东路99号（Shenzhen Circuits Building）1楼",
      "adminArea": "广东省深圳市南山区"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "韩国菜／现代料理（Korean Contemporary）"
        },
        {
          "key": "address",
          "value": "36F, Josun Palace Hotel, 231 Teheran-ro, Gangnam-gu, Seoul 06142, South Korea"
        },
        {
          "key": "phone",
          "value": "+82 2-727-7610"
        },
        {
          "key": "hours",
          "value": "周三至周日12:00-14:30及18:00-22:00；周一、周二休息"
        },
        {
          "key": "price",
          "value": "₩₩₩₩"
        },
        {
          "key": "website",
          "value": "https://jpg.josunhotel.com/dining/EatanicGarden.do"
        },
        {
          "key": "awards",
          "value": "米其林一星"
        }
      ],
      "id": "place_restaurant_seoul_eatanic_garden",
      "type": "place",
      "title": "Eatanic Garden",
      "slug": "restaurant-seoul-eatanic-garden",
      "summary": "Eatanic Garden位于首尔Josun Palace酒店36层，以高空城市花园为意象的现代韩式料理；米其林一星。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "michelin-profile",
          "title": "Eatanic Garden — MICHELIN Guide",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/eatanic-garden"
        },
        {
          "id": "guide-2026",
          "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026",
          "author": "MICHELIN Guide",
          "date": "2026-03-05",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026"
        }
      ],
      "createdAt": "2026-10-30T04:17:26+08:00",
      "updatedAt": "2026-10-31T15:14:47+08:00",
      "updatedBy": "user:admin",
      "revision": 5,
      "body": "**Eatanic Garden**（Eatanic Garden）是位于首尔江南区Josun Palace酒店36层的韩国菜／现代料理餐厅[^michelin-profile]，以高空城市花园为设计意象，窗边双人座可俯瞰首尔。套餐围绕时令食材变化，从贝类到韩国本土米种皆有呈现，并以食材插画卡介绍每道菜；料理结合韩国传统风味与现代技法。[^michelin-profile]\n\n## 概况\n\n餐厅不设固定菜单，各道菜式随季节食材演变，细心的服务团队会讲解每道菜的食材与构成；在韩国传统风味与食材的基础上融入创意与现代技法，成品构图精准、视觉辨识度高。餐厅还入选米其林“韩国最浪漫餐厅”专题。[^michelin-profile]\n\n## 荣誉\n\n《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]\n\n## 实用信息\n\n- 地址：36F, Josun Palace Hotel, 231 Teheran-ro, Gangnam-gu, Seoul 06142, South Korea\n- 营业时间：周三至周日12:00-14:30及18:00-22:00；周一、周二休息\n- 价位：₩₩₩₩\n- 电话：+82 2-727-7610\n- 网站：https://jpg.josunhotel.com/dining/EatanicGarden.do\n- 设施：窗边双人座，适合单人及团体用餐[^michelin-profile]",
      "url": "/places/restaurant-seoul-eatanic-garden.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "首尔餐厅",
      "placeKind": "restaurant",
      "locationNote": "首尔；官方2026年度星级名单所列",
      "adminArea": "韩国首尔"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "韩国现代料理"
        },
        {
          "key": "address",
          "value": "首尔原址：中区小公路119（已于2023年12月闭店，现址：22 W 32nd St, 16th floor, New York, NY 10001）"
        },
        {
          "key": "website",
          "value": "https://www.joo-ok.com"
        },
        {
          "key": "chef",
          "value": "申昌浩（Shin Chang-ho）"
        },
        {
          "key": "awards",
          "value": "米其林二星（首尔2022）"
        }
      ],
      "id": "place_restaurant_seoul_joo_ok",
      "type": "place",
      "title": "Joo Ok",
      "slug": "restaurant-seoul-joo-ok",
      "summary": "首尔的韩国现代料理餐厅，主厨申昌浩以发酵与自制酱类为核心；获《米其林指南首尔版2022》二星，2023年底迁往纽约。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "michelin-profile",
          "title": "Joo Ok - 首尔 - MICHELIN Guide",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/en/seoul-capital-area/kr-seoul/restaurant/joo-ok"
        },
        {
          "id": "seoul2022",
          "title": "The MICHELIN Guide Seoul 2022: All the New Stars",
          "author": "MICHELIN Guide",
          "date": "2021-11-25",
          "url": "https://guide.michelin.com/en/article/news-and-views/michelin-guide-seoul-2022-eng"
        }
      ],
      "createdAt": "2026-10-30T05:31:56+08:00",
      "updatedAt": "2026-10-31T15:14:30+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**Joo Ok**（주옥，店名取「珠玉」之意）是主厨申昌浩（Shin Chang-ho）于2016年在首尔创立的韩国现代料理餐厅，2023年12月关闭首尔店后迁往纽约曼哈顿韩国城，于2024年9月在纽约重新开业。\n\n## 概况\n\n主厨申昌浩信奉「料理始于菜园，而非厨房」，重视食材采买。餐厅以发酵传统为核心，品鉴菜单以自制的韩式酱类（jang，包括大酱、酱油、辣椒酱）为骨架，以自制醋开场，层层展开；菜单随季节建构，食材按农场到餐桌的理念采买。餐厅最初是清潭洞的一家小店，后迁至首尔市政厅前、可俯瞰市中心的广场酒店（Plaza Hotel）。2022年，Joo Ok曾位列「亚洲50最佳餐厅」第18名。\n\n## 菜品与特色\n\n- 以酱油、大酱、辣椒酱等自制酱类贯穿多道菜的品鉴菜单\n- 招牌如紫苏油Jumulleok（现拌烤肉）\n- 自种自榨紫苏油\n\n## 获评\n\n《米其林指南首尔版2022》将Joo Ok列为二星餐厅。[^seoul2022]\n\n## 实用信息\n\n- 网站：https://www.joo-ok.com\n- 主厨：申昌浩（Shin Chang-ho）\n- 备注：首尔原址位于中区小公路119，已于2023年12月闭店；现营业于纽约曼哈顿韩国城（22 W 32nd St, 16th floor）",
      "url": "/places/restaurant-seoul-joo-ok.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "首尔",
      "placeKind": "restaurant",
      "adminArea": "韩国·首尔特别市"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "法国菜（融入本地风味）"
        },
        {
          "key": "address",
          "value": "Raffles Hotel Singapore"
        },
        {
          "key": "chef",
          "value": "Anne-Sophie Pic"
        },
        {
          "key": "awards",
          "value": "米其林一星（2022《米其林指南新加坡版》，由入选推荐晋升）"
        }
      ],
      "id": "place_restaurant_singapore_la_dame_de_pic",
      "type": "place",
      "title": "La Dame de Pic（新加坡店）",
      "slug": "restaurant-singapore-la-dame-de-pic",
      "aliases": [
        "La Dame de Pic (Singapore)"
      ],
      "summary": "La Dame de Pic新加坡店位于莱佛士酒店，是名厨Anne-Sophie Pic烹饪理念在亚洲的首家分店；2022年由米其林入选推荐晋升为一星。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [],
      "sources": [
        {
          "id": "guide2022",
          "title": "MICHELIN Guide Singapore 2022: Newly-starred Restaurants Announced",
          "author": "MICHELIN Guide",
          "date": "2022-07-12",
          "url": "https://guide.michelin.com/th/en/article/news-and-views/michelin-guide-singapore-2022-new-starred-restaurants"
        }
      ],
      "createdAt": "2026-10-30T05:47:55+08:00",
      "updatedAt": "2026-10-31T15:14:30+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**La Dame de Pic（新加坡店）**位于新加坡莱佛士酒店（Raffles Hotel Singapore），是名厨 Anne-Sophie Pic 烹饪理念在亚洲的首家分店[^guide2022]。餐厅提供采用法国食材并融入当地风味的料理；2022年获米其林指南新加坡版一星[^guide2022]。\n\n## 概况\n\n这家餐厅是 Anne-Sophie Pic 在亚洲的第一家分店，店中可以找到她的大部分招牌名菜，菜式以法国食材为主，并加入一点本地元素和风味[^guide2022]。\n\n## 荣誉\n\n《米其林指南新加坡版2022》由米其林入选推荐晋升为一星餐厅[^guide2022]。",
      "url": "/places/restaurant-singapore-la-dame-de-pic.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "新加坡餐厅",
      "placeKind": "restaurant"
    },
    {
      "id": "place_restaurant_kyoto_yugen",
      "type": "place",
      "title": "Yugen",
      "slug": "restaurant-kyoto-yugen-1193266",
      "summary": "Ristorante giapponese a Kyoto, promosso da una a due stelle nella guida 2024.",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [],
      "sources": [
        {
          "id": "michelin-profile",
          "title": "Yugen — MICHELIN Guide",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/jp/en/kyoto-region/kyoto/restaurant/yugen-1193266"
        },
        {
          "id": "guide-2024",
          "title": "The MICHELIN Guide Kyoto Osaka 2024: Newly Awarded Restaurants Announced Including One 2-Star and two MICHELIN Green Stars",
          "author": "MICHELIN Guide",
          "date": "2024-04-08",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/michelinguide-kyoto-osaka-new-selection-en"
        }
      ],
      "createdAt": "2026-10-30T18:07:18+08:00",
      "updatedAt": "2026-10-30T18:07:19+08:00",
      "updatedBy": "user:admin",
      "revision": 40,
      "body": "**Yugen** è un ristorante giapponese a Kyoto. L’articolo 2024 della Guida MICHELIN descrive la cucina al bancone, preparata con ingredienti stagionali e dashi, e i sapori di Fukuoka, città natale dello chef.[^michelin-profile]\n\n## Riconoscimento della Guida MICHELIN\n\nYugen è stato promosso da una a due stelle nell’edizione Kyoto e Osaka 2024 della Guida MICHELIN.[^guide-2024]",
      "url": "/places/restaurant-kyoto-yugen-1193266.html",
      "lang": "it",
      "availableLangs": [
        "zh",
        "ar",
        "de",
        "en",
        "es",
        "fr",
        "hi",
        "id",
        "it",
        "ja",
        "ko",
        "ms",
        "nl",
        "pt",
        "ru",
        "th",
        "tr",
        "vi",
        "zh-hant"
      ],
      "placeKind": "restaurant",
      "locationNote": "Kyoto; citato nell’annuncio ufficiale del 2024",
      "adminArea": "日本京都"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "寿司（Sushi，割烹）"
        },
        {
          "key": "address",
          "value": "58 Tras Street, Singapore 078997"
        },
        {
          "key": "phone",
          "value": "+65 9672 7110"
        },
        {
          "key": "hours",
          "value": "周二至周六 12:00-15:00 及 18:30-23:00；周一、周日休息"
        },
        {
          "key": "price",
          "value": "$$$$"
        },
        {
          "key": "website",
          "value": "https://hamamoto.com.sg"
        },
        {
          "key": "chef",
          "value": "Kazuhiro Hamamoto"
        },
        {
          "key": "awards",
          "value": "米其林一星（2022年首授，2025、2026年续列）"
        }
      ],
      "id": "place_restaurant_singapore_hamamoto",
      "type": "place",
      "title": "Hamamoto",
      "slug": "restaurant-singapore-hamamoto",
      "aliases": [
        "Hamamoto"
      ],
      "summary": "新加坡 Tras Street 的12席割烹寿司餐厅，主厨 Kazuhiro Hamamoto 出自京都；米其林指南2022年首授一星，2026年续列一星。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "guide2022",
          "title": "MICHELIN Guide Singapore 2022: Newly-starred Restaurants Announced",
          "author": "MICHELIN Guide",
          "date": "2022-07-12",
          "url": "https://guide.michelin.com/th/en/article/news-and-views/michelin-guide-singapore-2022-new-starred-restaurants"
        },
        {
          "id": "guide2025sg",
          "title": "At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025",
          "author": "MICHELIN Guide",
          "date": "2025-07-24",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025"
        },
        {
          "id": "guide2026full",
          "title": "At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026",
          "author": "MICHELIN Guide",
          "date": "2026-08-04",
          "url": "https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026"
        },
        {
          "id": "michelin2026",
          "title": "MICHELIN Guide restaurant profile: Hamamoto",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/hamamoto"
        }
      ],
      "createdAt": "2026-10-30T05:47:53+08:00",
      "updatedAt": "2026-10-31T15:14:03+08:00",
      "updatedBy": "user:admin",
      "revision": 8,
      "body": "Hamamoto是一家12席的割烹寿司餐厅，米其林指南新加坡版2022首次授予其一星。 [^guide2022]\n\n## 概况\n\n主厨 Kazuhiro Hamamoto 出生于京都，对甄选顶级食材近乎执着[^michelin2026]。寿司饭分别以红醋或米醋调味，以凸显鱼料的本味；午市与晚市各只做一轮接待，需提早预订[^michelin2026]。\n\n## 菜品与特色\n\n- 握寿司：nodoguro（喉黑鱼）、chutoro（中腹）等\n- 前菜同样精彩：如海胆、烟熏金枪鱼等菜品令人难忘\n\n[^michelin2026]\n\n## 荣誉\n\n米其林指南新加坡版2022年首次授予其一星[^guide2022]。米其林指南标注适合单人用餐（Solo dining）。\n\n## 米其林指南新加坡版2025\n《米其林指南新加坡版》2025年名单将Hamamoto列为一星餐厅。[^guide2025sg]\n\n2026年完整星级名单列为一星餐厅；MICHELIN官方档案将菜系标注为“Sushi”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]\n\n## 实用信息\n\n- 地址：58 Tras Street, Singapore 078997\n- 营业时间：周二至周六 12:00-15:00 及 18:30-23:00；周一、周日休息\n- 价位：$$$$（米其林指南标注）\n- 电话：+65 9672 7110\n- 网站：https://hamamoto.com.sg",
      "url": "/places/restaurant-singapore-hamamoto.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "新加坡餐厅",
      "placeKind": "restaurant"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "无锡菜、淮扬菜、北京烤鸭"
        },
        {
          "key": "address",
          "value": "无锡苏宁凯悦酒店65至66层（苏宁广场）"
        },
        {
          "key": "awards",
          "value": "2025黑珍珠餐厅指南一钻"
        }
      ],
      "id": "place_restaurant_wuxi_suning_hyatt_yuefu65",
      "type": "place",
      "title": "无锡苏宁凯悦酒店-悦府65中餐厅",
      "slug": "restaurant-wuxi-suning-hyatt-yuefu65",
      "aliases": [
        "悦府65",
        "悦府65中餐厅"
      ],
      "summary": "无锡苏宁凯悦酒店65、66层的中餐厅，主打江南新锡菜和老北京烤鸭，2025黑珍珠餐厅指南一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "wxfb",
          "title": "首次！无锡三家！登榜“黑珍珠”！",
          "author": "无锡发布（澎湃号·政务）",
          "date": "2023-02-10",
          "url": "https://m.thepaper.cn/newsDetail_forward_21876243"
        },
        {
          "id": "jschina",
          "title": "无锡上榜餐厅“从0到3”",
          "author": "中国江苏网（江南晚报）",
          "date": "2023-02-10",
          "url": "https://jsnews.jschina.com.cn/wx/a/202302/t20230210_3160924.shtml"
        },
        {
          "id": "bp2025",
          "title": "2025黑珍珠餐厅指南江苏上榜餐厅（官方海报）",
          "author": "腾讯新闻",
          "date": "2025-01-14",
          "url": "https://news.qq.com/rain/a/20250114A095FF00"
        }
      ],
      "createdAt": "2026-10-30T03:08:06+08:00",
      "updatedAt": "2026-10-31T15:14:02+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**悦府65中餐厅**是位于无锡苏宁广场的无锡苏宁凯悦酒店65、66两层的中餐厅，四周可见传统江南建筑和园景[^wxfb]。餐厅提供无锡、淮扬风味菜以及老北京烤鸭[^wxfb]。\n\n## 概况\n\n餐厅以“云端府邸，品味江南新锡菜”为定位；无锡苏宁凯悦酒店坐落于市中心标志性建筑苏宁广场[^wxfb]。\n\n## 厨房\n\n招牌菜有悦府四味拼盘、古越陈酿醉虾蟹和镜箱豆腐[^wxfb]。\n\n## 获评\n\n2023黑珍珠餐厅指南首次纳入无锡，悦府65中餐厅是上榜的三家餐厅之一[^wxfb][^jschina]。在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]。\n\n## 实用信息\n\n- 地址：无锡苏宁凯悦酒店65至66层（苏宁广场）[^wxfb]\n- 菜系：无锡、淮扬风味菜及老北京烤鸭[^wxfb]",
      "url": "/places/restaurant-wuxi-suning-hyatt-yuefu65.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "无锡苏宁凯悦酒店",
      "placeKind": "restaurant",
      "locationNote": "无锡苏宁凯悦酒店65至66层（苏宁广场）",
      "adminArea": "江苏省无锡市"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "潮粤菜"
        },
        {
          "key": "address",
          "value": "天津市和平区重庆道26-28号"
        },
        {
          "key": "phone",
          "value": "022-58319999"
        },
        {
          "key": "hours",
          "value": "11:00-14:00、17:00-21:00"
        },
        {
          "key": "awards",
          "value": "2026黑珍珠餐厅指南一钻"
        }
      ],
      "id": "place_restaurant_tianjin_xiyan28_wudadao",
      "type": "place",
      "title": "喜筵28·精细潮粤菜（五大道王府店）",
      "slug": "restaurant-tianjin-xiyan28-wudadao",
      "aliases": [
        "喜筵28",
        "喜筵28·精细潮粤菜"
      ],
      "summary": "天津五大道重庆道26-28号老洋楼内的潮粤菜餐厅，招牌仙鹤神针，菜单随时令更新；2026黑珍珠餐厅指南一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "sohu25",
          "title": "揭秘天津喜筵28：如何将《繁花》中的仙鹤神针打造成餐饮爆款？",
          "author": "搜狐网（洞见繁华）",
          "date": "2025-01-07",
          "url": "https://m.sohu.com/a/846426272_121956424"
        },
        {
          "id": "rmw",
          "title": "天津餐饮品牌“喜筵28”上榜“2026黑珍珠餐厅指南一钻餐厅”",
          "author": "人民网天津（金台资讯转载）",
          "date": "2026-02-03",
          "url": "https://m.sohu.com/a/983138390_120578424"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T03:29:06+08:00",
      "updatedAt": "2026-10-31T15:14:00+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**喜筵28·精细潮粤菜**（五大道王府店）是位于天津市和平区重庆道26-28号的潮粤菜餐厅，设在庆王府附近一座上世纪20年代风貌的三层老洋楼内[^sohu25][^rmw]。餐厅以「城市宴饮文化客厅」自我定位，招牌菜是仙鹤神针，用极嫩乳鸽手工去骨制成[^rmw]。\n\n## 概况\n\n餐厅开业一年多即成为天津知名的用餐地，把《繁花》中的经典粤菜仙鹤神针（鸽吞翅）打造成人气爆款；包间以定制苏绣装饰，配成套国瓷永丰源餐具。菜单随时令更新，被称为「食材猎人」[^sohu25]。\n\n## 菜品与特色\n\n- 仙鹤神针（鸽吞翅）：经典粤菜，极嫩乳鸽手工去骨制成\n- 野生大响螺、焗红瓜子斑等时令食材\n- 江南熟醉富贵虾、松露火焰脆皮鸭、枣香黑蒜烧鳗鱼\n- 餐前提供九宫格小菜，汇集南北食材[^sohu25]\n\n## 获评\n\n在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 实用信息\n\n- 地址：天津市和平区重庆道26-28号\n- 营业时间：11:00-14:00、17:00-21:00\n- 电话：022-58319999[^sohu25]",
      "url": "/places/restaurant-tianjin-xiyan28-wudadao.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "天津和平区五大道重庆道",
      "placeKind": "restaurant",
      "locationNote": "天津市和平区重庆道26-28号",
      "adminArea": "天津市和平区"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "潮州菜"
        },
        {
          "key": "address",
          "value": "深圳市福田区卓悦中心东区L239单元1-2楼"
        },
        {
          "key": "hours",
          "value": "11:30-14:00，17:30-22:00"
        },
        {
          "key": "chef",
          "value": "徐振坤"
        },
        {
          "key": "awards",
          "value": "2025黑珍珠餐厅指南一钻"
        }
      ],
      "id": "place_restaurant_shenzhen_zhenting_zhuoyue",
      "type": "place",
      "title": "珍庭潮州菜（卓悦中心店）",
      "slug": "restaurant-shenzhen-zhenting-zhuoyue",
      "aliases": [
        "珍庭潮州菜"
      ],
      "summary": "深圳福田区卓悦中心东区的潮州菜餐厅，植庭餐饮集团旗舰品牌，由主厨徐振坤主理；2025黑珍珠餐厅指南一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "futian",
          "title": "2025黑珍珠餐厅指南福田区上榜餐厅",
          "author": "幸福福田（搜狐转载）",
          "date": "2025-01-07",
          "url": "https://m.sohu.com/a/846130631_121106875/"
        },
        {
          "id": "bp2025",
          "title": "2025黑珍珠餐厅指南福田区上榜餐厅",
          "author": "搜狐",
          "date": "2025-01",
          "url": "https://m.sohu.com/a/846130631_121106875/"
        }
      ],
      "createdAt": "2026-10-30T02:51:30+08:00",
      "updatedAt": "2026-10-31T15:13:48+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**珍庭潮州菜**（卓悦中心店）是深圳福田区卓悦中心东区L239单元1至2楼的潮州菜餐厅，为植庭餐饮集团的潮州菜旗舰品牌[^futian]。\n\n## 概况\n\n珍庭是传承经典潮州菜的高端餐厅，空间设计由杰出室内设计事务所水平线打造，从诗词文化到潮剧，再到潮州民俗传说，佐以与时同进的器皿和菜式，演绎独特的潮汕文化[^futian]。\n\n## 厨房\n\n主厨徐振坤有三十多年从业经验，带领28位来自潮汕地区的厨师，为食客呈现当代的潮州味道[^futian]。\n\n## 获评\n\n在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]。\n\n## 实用信息\n\n- 地址：深圳市福田区卓悦中心东区L239单元1-2楼\n- 营业时间：11:30-14:00，17:30-22:00",
      "url": "/places/restaurant-shenzhen-zhenting-zhuoyue.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "深圳福田区卓悦中心",
      "placeKind": "restaurant",
      "locationNote": "深圳市福田区卓悦中心东区L239单元1-2楼",
      "adminArea": "广东省深圳市福田区"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "江浙菜"
        },
        {
          "key": "address",
          "value": "上海市长宁区新华路119弄1号"
        },
        {
          "key": "price",
          "value": "¥¥¥"
        },
        {
          "key": "awards",
          "value": "黑珍珠一钻（2025、2026）"
        }
      ],
      "id": "place_restaurant_shanghai_moose_changning",
      "type": "place",
      "title": "鹿园MOOSE（长宁店）",
      "slug": "restaurant-shanghai-moose-changning",
      "aliases": [
        "鹿园MOOSE(长宁店)",
        "鹿园 MOOSE(长宁店)",
        "鹿园 MOOSE（长宁店）",
        "鹿园",
        "Moose (Changning)"
      ],
      "summary": "上海长宁区新华路119弄1号老洋房内的江浙菜餐厅，以北京烤鸭和经典江浙菜见长，2025黑珍珠餐厅指南一钻，2026黑珍珠餐厅指南一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "michelin",
          "title": "Moose (Changning)",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/en/shanghai-municipality/shanghai/restaurant/moose-changning"
        },
        {
          "id": "bp2025",
          "title": "2025黑珍珠餐厅指南长宁区上榜餐厅",
          "author": "澎湃新闻",
          "date": "2025-01",
          "url": "https://m.thepaper.cn/newsDetail_forward_29872006"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T02:47:52+08:00",
      "updatedAt": "2026-10-31T15:13:46+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**鹿园MOOSE**（长宁店）是位于上海市长宁区新华路119弄1号的江浙菜餐厅，设在一栋约有百年历史的修复老洋房内[^michelin]。\n\n## 概况\n\n店内陈设古董家具与油画，全白内饰透出现代欧式气息[^michelin]。主厨有三十余年经验，擅长北京烤鸭和经典江浙菜[^michelin]。招牌红烧狮子头随季节变换做法：五至七月配鮰鱼和燕窝，八至十月配蟹肉与蟹黄汤[^michelin]。\n\n## 菜品与特色\n\n- 北京烤鸭[^michelin]\n- 红烧狮子头：按季节配鮰鱼燕窝或蟹肉蟹黄[^michelin]\n\n## 获评\n\n在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 实用信息\n\n- 地址：上海市长宁区新华路119弄1号[^michelin]\n- 价位：¥¥¥[^michelin]\n- 设施：适合团体聚餐[^michelin]",
      "url": "/places/restaurant-shanghai-moose-changning.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "上海长宁新华路",
      "placeKind": "restaurant",
      "locationNote": "上海市长宁区新华路119弄1号",
      "adminArea": "上海市长宁区"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "淮扬菜"
        },
        {
          "key": "address",
          "value": "上海市黄浦区北京东路99号益丰·外滩源2楼L201A"
        },
        {
          "key": "phone",
          "value": "+86 21 6333 0383"
        },
        {
          "key": "hours",
          "value": "每日10:30-14:00、14:15-16:30、17:30-22:30"
        },
        {
          "key": "price",
          "value": "¥¥¥"
        },
        {
          "key": "awards",
          "value": "2025黑珍珠一钻"
        }
      ],
      "id": "place_restaurant_shanghai_yidao_waitanyuan",
      "type": "place",
      "title": "逸道（外滩源店）",
      "slug": "restaurant-shanghai-yidao-waitanyuan",
      "aliases": [
        "逸道(外滩源店)",
        "逸道",
        "逸道(北京东路)",
        "The Yidao"
      ],
      "summary": "上海黄浦区益丰·外滩源2楼的淮扬菜餐厅，以茶道搭配淮扬菜，设专职泡茶师，2025黑珍珠餐厅指南一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "michelin",
          "title": "逸道 (北京东路)",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/sg/zh_CN/shanghai-municipality/shanghai/restaurant/tea-culture-east-beijing-road"
        },
        {
          "id": "bp2025",
          "title": "2025黑珍珠餐厅指南发布，黄浦上榜餐厅占上海榜单近四成",
          "author": "上观新闻",
          "date": "2025-01-08",
          "url": "https://sghexport.shobserver.com/html/baijiahao/2025/01/08/1492921.html"
        }
      ],
      "createdAt": "2026-10-30T03:09:40+08:00",
      "updatedAt": "2026-10-31T15:13:25+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**逸道**（外滩源店）是位于上海市黄浦区北京东路99号益丰·外滩源2楼L201A的淮扬菜餐厅，将茶文化与淮扬菜结合，设有专职泡茶师，菜单中也有浙江菜和粤菜[^michelin]。\n\n## 概况\n\n餐厅以茶道配合淮扬菜，泡茶师以天然泉水为客人冲泡优质茶饮，茶类选择非常丰富；米其林指南标注其适合家庭聚餐[^michelin]。\n\n## 菜品与特色\n\n- 招牌鱼头佛跳墙\n- 以药材炮制的淮扬老卤盐水乳鸽\n- 年糕烧黄鱼：取一斤多的大黄鱼加秘制酱汁烹调，鱼肉鲜嫩惹味[^michelin]\n\n## 获评\n\n在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]。\n\n## 实用信息\n\n- 地址：上海市黄浦区北京东路99号益丰·外滩源2楼L201A[^michelin]\n- 营业时间：每日10:30-14:00、14:15-16:30、17:30-22:30[^michelin]\n- 电话：+86 21 6333 0383[^michelin]\n- 价位：¥¥¥[^michelin]",
      "url": "/places/restaurant-shanghai-yidao-waitanyuan.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "上海黄浦益丰外滩源",
      "placeKind": "restaurant",
      "locationNote": "上海市黄浦区北京东路99号益丰·外滩源2楼L201A",
      "adminArea": "上海市黄浦区"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "创意菜（Innovative）"
        },
        {
          "key": "address",
          "value": "#01-01, 1 Neil Road, 088804, Singapore"
        },
        {
          "key": "phone",
          "value": "+65 9270 8718"
        },
        {
          "key": "hours",
          "value": "周二至周四 18:00-23:00；周五 12:00-15:00、18:00-23:00；周六 18:00-23:00；周日、周一休息"
        },
        {
          "key": "price",
          "value": "$$$$（高档）"
        },
        {
          "key": "website",
          "value": "https://restaurantborn.com"
        },
        {
          "key": "chef",
          "value": "Zor Tan"
        },
        {
          "key": "awards",
          "value": "米其林一星；黑珍珠餐厅指南一钻（2025、2026）"
        }
      ],
      "id": "place_restaurant_singapore_born",
      "type": "place",
      "title": "Restaurant Born",
      "slug": "restaurant-singapore-born",
      "aliases": [
        "Born"
      ],
      "summary": "位于新加坡尼尔路黄包车站旧址的创意菜餐厅，主厨 Zor Tan 融合法式美食与中国烹饪；2025、2026黑珍珠餐厅指南一钻，《米其林指南新加坡版》2026年一星。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide",
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "michelin",
          "title": "Born",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/born"
        },
        {
          "id": "fnb1855",
          "title": "Born",
          "author": "1855 F\u0026B",
          "url": "https://1855fnb.com.sg/concepts/born/"
        },
        {
          "id": "bp2025",
          "title": "Meituan Black Pearl Restaurant Guide Makes Overseas Debut in Singapore（附 2025 海外名单）",
          "author": "美团 / PR Newswire",
          "date": "2025-04",
          "url": "https://www.prnewswire.com/apac/news-releases/meituan-black-pearl-restaurant-guide-makes-overseas-debut-in-singapore-record-high-southeast-asian-listings-connecting-global-chinese-communities-with-world-cuisine-302439444.html"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        },
        {
          "id": "guide2025sg",
          "title": "At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025",
          "author": "MICHELIN Guide",
          "date": "2025-07-24",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025"
        },
        {
          "id": "guide2026full",
          "title": "At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026",
          "author": "MICHELIN Guide",
          "date": "2026-08-04",
          "url": "https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026"
        },
        {
          "id": "michelin2026",
          "title": "MICHELIN Guide restaurant profile: Born",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/born"
        }
      ],
      "createdAt": "2026-10-30T02:48:39+08:00",
      "updatedAt": "2026-10-31T15:13:19+08:00",
      "updatedBy": "user:admin",
      "revision": 8,
      "body": "**Restaurant Born**（Born）是位于新加坡尼尔路（Neil Road）1号 #01-01（Singapore 088804）的创意菜（Innovative）餐厅[^michelin]。\n\n## 概况\n\n餐厅设在建于约1903年的黄包车站（Jinricksha Station）旧址内[^michelin]，用餐空间现代，饰有发光的双拱结构、高挑的玻璃天花板与一件梦幻般的纸雕装置[^michelin]。\n\n## 菜品与特色\n\n主厨 Zor Tan 以“生命轮回”与个人经历为灵感设计品鉴菜单，将法式美食与中国烹饪相融合；菜品富有创意，选用来自全球的食材，呈现出质感与风味的对比[^michelin]。\n\n## 获评\n\n餐厅获米其林一星[^fnb1855]。在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 米其林指南新加坡版2025\n《米其林指南新加坡版》2025年名单将Restaurant Born列为一星餐厅。[^guide2025sg]\n\n2026年完整星级名单列为一星餐厅；MICHELIN官方档案将菜系标注为“Innovative”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]\n\n## 实用信息\n\n- 地址：#01-01, 1 Neil Road, Singapore 088804\n- 电话：+65 9270 8718\n- 营业时间：周二至周四 18:00-23:00；周五 12:00-15:00、18:00-23:00；周六 18:00-23:00；周日、周一休息\n- 价位：$$$$（高档）\n- 网站：restaurantborn.com",
      "url": "/places/restaurant-singapore-born.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "新加坡 Neil Road",
      "placeKind": "restaurant",
      "locationNote": "#01-01, 1 Neil Road, Singapore 088804",
      "adminArea": "新加坡"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "现代韩式料理（Korean Contemporary）"
        },
        {
          "key": "address",
          "value": "#213, #214, 2F, 37 Marine city 3-ro, Haeundae-gu, Busan 48118"
        },
        {
          "key": "phone",
          "value": "+82 51-747-8522"
        },
        {
          "key": "hours",
          "value": "周三至周日 12:30–14:30、18:00–22:00；周一、周二休息"
        },
        {
          "key": "price",
          "value": "₩₩₩"
        },
        {
          "key": "website",
          "value": "https://www.ledorer.com"
        },
        {
          "key": "awards",
          "value": "米其林一星（《米其林指南首尔/釜山版2026》）"
        }
      ],
      "id": "place_restaurant_busan_le_dorer",
      "type": "place",
      "title": "Le DORER",
      "slug": "restaurant-busan-le-dorer",
      "summary": "Le DORER是釜山海云台Marine City的现代韩式料理餐厅，由釜山出身的年轻主厨主理，获《米其林指南首尔/釜山版2026》一星。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "michelin-profile",
          "title": "Le DORER — MICHELIN Guide",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/le-dorer"
        },
        {
          "id": "guide-2026",
          "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026",
          "author": "MICHELIN Guide",
          "date": "2026-03-05",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026"
        }
      ],
      "createdAt": "2026-10-30T04:17:55+08:00",
      "updatedAt": "2026-10-31T15:13:04+08:00",
      "updatedBy": "user:admin",
      "revision": 7,
      "body": "**Le DORER**由釜山出身的年轻主厨主理，位于海云台 Marine City，以本地时令食材更新韩国传统料理，并融入法式与日式技法。穿过小巷后可进入带有隐秘酒吧（speakeasy）氛围的餐厅，窗外可见开阔海景；餐厅备有丰富的酒窖与精心搭配的葡萄酒配餐。[^michelin-profile]\n\n## 概况\n\n米其林指南将其菜系标为 Korean Contemporary，价位 ₩₩₩，并列为适合约会之夜的餐厅；餐厅提供以当季本地食材为核心的品尝菜单，以现代手法演绎传统韩式料理。餐厅原为韩式料理店，逐渐发展出受法餐与日式技法微妙影响的当代风格。设施包括空调、停车场与丰富的酒单，接受信用卡，订位需直接联系餐厅。[^michelin-profile]\n\n## 获评\n\n《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]\n\n## 实用信息\n\n- 地址：#213, #214, 2F, 37 Marine city 3-ro, Haeundae-gu, Busan 48118\n- 营业时间：周三至周日 12:30–14:30、18:00–22:00；周一、周二休息\n- 价位：₩₩₩（米其林指南标示）\n- 电话：+82 51-747-8522\n- 网站：https://www.ledorer.com\n- 订位：餐厅自行管理预订，需直接联系",
      "url": "/places/restaurant-busan-le-dorer.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "釜山餐厅",
      "placeKind": "restaurant",
      "coordinates": {
        "latitude": 35.15543,
        "longitude": 129.14665
      },
      "locationNote": "#213, #214, 2F, 37 Marine city 3-ro, Haeundae-gu, Busan 48118",
      "adminArea": "韩国釜山"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "北京菜"
        },
        {
          "key": "address",
          "value": "上海市黄浦区广东路20号外滩五号5楼"
        },
        {
          "key": "price",
          "value": "¥¥¥"
        },
        {
          "key": "awards",
          "value": "2026黑珍珠餐厅指南一钻"
        }
      ],
      "id": "place_restaurant_shanghai_shengyongxing_bund",
      "type": "place",
      "title": "晟永興（外滩店）",
      "slug": "restaurant-shanghai-shengyongxing-bund",
      "aliases": [
        "晟永興(外滩店)",
        "晟永兴（外滩店）",
        "晟永兴",
        "Sheng Yong Xing"
      ],
      "summary": "晟永興（外滩店）是位于上海外滩五号5楼的北京菜餐厅，以枣木烤鸭闻名，是北京品牌晟永興在上海的首家分店，2026黑珍珠餐厅指南一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "michelin",
          "title": "Sheng Yong Xing (Huangpu)",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/en/shanghai-municipality/shanghai/restaurant/sheng-yong-xing"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T02:46:52+08:00",
      "updatedAt": "2026-10-31T15:13:02+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**晟永興**（外滩店）是位于上海市黄浦区广东路20号外滩五号5楼的北京菜餐厅，是以烤鸭闻名的北京品牌晟永興在上海的首家分店[^michelin]。\n\n## 概况\n\n入口处设有酒窖通道，预示着与招牌烤鸭搭配的丰富酒款；餐厅可欣赏外滩景观，氛围浪漫，适合两人用餐[^michelin]。\n\n## 菜品与特色\n\n招牌是枣木烤制的45天龄烤鸭，每只附有二维码，食客可追溯其来源[^michelin]。\n\n## 荣誉\n\n在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 实用信息\n\n- 地址：上海市黄浦区广东路20号外滩五号5楼\n- 菜系：北京菜\n- 价位：¥¥¥",
      "url": "/places/restaurant-shanghai-shengyongxing-bund.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "上海黄浦外滩五号",
      "placeKind": "restaurant",
      "locationNote": "上海市黄浦区广东路20号外滩五号5楼",
      "adminArea": "上海市黄浦区"
    },
    {
      "id": "place_restaurant_bangkok_bo-lan",
      "type": "place",
      "title": "Bo.lan",
      "slug": "restaurant-bangkok-bo-lan",
      "summary": "Bo.lan è un ristorante thailandese a Bangkok, presente con una stella nella Guida MICHELIN Thailandia 2026. Si trova in una casa thailandese tradizionale di legno scuro; la cucina si basa su ricettari tradizionali e valorizza sostenibilità e attenzione nella preparazione.",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "guide2026",
          "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026",
          "author": "MICHELIN Guide",
          "date": "2025-11-27",
          "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026"
        },
        {
          "id": "michelin",
          "title": "MICHELIN Guide restaurant profile: Bo.lan",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/bo-lan"
        }
      ],
      "createdAt": "2026-10-30T19:59:27+08:00",
      "updatedAt": "2026-10-30T19:59:29+08:00",
      "updatedBy": "user:admin",
      "revision": 41,
      "body": "# Bo.lan\n\nBo.lan è un ristorante thailandese a Bangkok e figura nella selezione a una stella della Guida MICHELIN Thailandia 2026. [^guide2026][^michelin]\n\nIl profilo ufficiale classifica la cucina come “Thai” e assegna una stella nell’edizione Thailandia 2026; il ristorante compare anche nell’elenco annuale completo degli stellati. [^michelin][^guide2026]\n\n## Descrizione della Guida MICHELIN\n\nIl ristorante si trova in una casa thailandese tradizionale di legno scuro. La recensione ufficiale sottolinea ricette radicate nei ricettari tradizionali thailandesi e l’attenzione alla sostenibilità e a una cucina consapevole. [^michelin]",
      "url": "/places/restaurant-bangkok-bo-lan.html",
      "lang": "it",
      "availableLangs": [
        "zh",
        "ar",
        "de",
        "en",
        "es",
        "fr",
        "hi",
        "id",
        "it",
        "ja",
        "ko",
        "ms",
        "nl",
        "pt",
        "ru",
        "th",
        "tr",
        "vi",
        "zh-hant"
      ],
      "disambiguation": "曼谷餐厅",
      "placeKind": "restaurant",
      "adminArea": "曼谷，泰国"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "法国菜／现代料理（French Contemporary）"
        },
        {
          "key": "address",
          "value": "2F, Ananti at Gangnam, 11 Nonhyeon-ro 136-gil, Gangnam-gu, Seoul 06051, South Korea"
        },
        {
          "key": "phone",
          "value": "+82 2-2190-4112"
        },
        {
          "key": "hours",
          "value": "周二至周六18:00-22:00；周一、周日休息"
        },
        {
          "key": "price",
          "value": "₩₩₩"
        },
        {
          "key": "website",
          "value": "https://ananti.kr/ko/ganm/GN0703"
        },
        {
          "key": "chef",
          "value": "Jin-sung Noh（卢镇成）"
        },
        {
          "key": "awards",
          "value": "米其林一星"
        }
      ],
      "id": "place_restaurant_seoul_collage",
      "type": "place",
      "title": "Collage",
      "slug": "restaurant-seoul-collage",
      "summary": "Collage是首尔江南区的法式现代料理餐厅，主厨Jin-sung Noh以发酵技法为传统法餐注入现代变化；米其林一星。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "michelin-profile",
          "title": "Collage — MICHELIN Guide",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/collage"
        },
        {
          "id": "guide-2026",
          "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026",
          "author": "MICHELIN Guide",
          "date": "2026-03-05",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026"
        }
      ],
      "createdAt": "2026-10-30T04:17:25+08:00",
      "updatedAt": "2026-10-31T15:12:58+08:00",
      "updatedBy": "user:admin",
      "revision": 5,
      "body": "**Collage**（Collage）是位于首尔江南区论岘路136街11号Ananti at Gangnam 2层的法国菜／现代料理餐厅[^michelin-profile]。主厨卢镇成（Jin-sung Noh）擅长组合食材与浓郁酱汁，同时保留各自风味；料理以时令本地食材和发酵技法为基础，为法式菜肴加入现代变化。餐厅空间也以别致风格呼应“拼贴”概念。[^michelin-profile]\n\n## 概况\n\n如同“拼贴”这一视觉艺术技法，主厨Jin-sung Noh凭借对食材的深刻理解，创作出平衡多种风味的菜肴；其精致的烹饪技艺通过对食材本味与浓郁酱汁的调和得以充分展现。在别致迷人的用餐空间中可品味他风格独特的菜肴。[^michelin-profile]\n\n## 荣誉\n\n《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]\n\n## 实用信息\n\n- 地址：2F, Ananti at Gangnam, 11 Nonhyeon-ro 136-gil, Gangnam-gu, Seoul 06051, South Korea\n- 营业时间：周二至周六18:00-22:00；周一、周日休息\n- 价位：₩₩₩\n- 电话：+82 2-2190-4112\n- 网站：https://ananti.kr/ko/ganm/GN0703\n- 特色：适合单人用餐[^michelin-profile]",
      "url": "/places/restaurant-seoul-collage.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "首尔餐厅",
      "placeKind": "restaurant",
      "locationNote": "首尔；官方2026年度星级名单所列",
      "adminArea": "韩国首尔"
    },
    {
      "id": "place_restaurant_bangkok_nawa",
      "type": "place",
      "title": "NAWA",
      "slug": "restaurant-bangkok-nawa",
      "summary": "Ristorante thailandese contemporaneo a Bangkok, incluso con una stella nella guida Thailandia 2026.",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "guide2026",
          "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026",
          "author": "MICHELIN Guide",
          "date": "2025-11-27",
          "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026"
        },
        {
          "id": "michelin",
          "title": "MICHELIN Guide restaurant profile: NAWA",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/nawa"
        }
      ],
      "createdAt": "2026-10-30T19:04:20+08:00",
      "updatedAt": "2026-10-30T19:04:22+08:00",
      "updatedBy": "user:admin",
      "revision": 41,
      "body": "**NAWA** è un ristorante thailandese contemporaneo a Bangkok, incluso nella selezione a una stella della Guida MICHELIN Thailandia 2026.[^guide2026][^michelin]\n\n## Presentazione della Guida MICHELIN\n\nIn thailandese «Nawa» significa «innovazione». Gli chef Joe e Saki Hoshino reinterpretano la cucina thailandese con tecniche moderne.[^michelin]",
      "url": "/places/restaurant-bangkok-nawa.html",
      "lang": "it",
      "availableLangs": [
        "zh",
        "ar",
        "de",
        "en",
        "es",
        "fr",
        "hi",
        "id",
        "it",
        "ja",
        "ko",
        "ms",
        "nl",
        "pt",
        "ru",
        "th",
        "tr",
        "vi",
        "zh-hant"
      ],
      "disambiguation": "曼谷餐厅",
      "placeKind": "restaurant",
      "adminArea": "曼谷，泰国"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "苏帮菜"
        },
        {
          "key": "address",
          "value": "苏州市吴中区灵岩山景区灵岩牡丹园"
        },
        {
          "key": "phone",
          "value": "0512-66553008"
        },
        {
          "key": "hours",
          "value": "周一至周日11:00-13:30、17:30-20:30"
        },
        {
          "key": "awards",
          "value": "黑珍珠一钻（2024、2025、2026连续三年）"
        }
      ],
      "id": "place_restaurant_suzhou_mudanyuan_lingyan",
      "type": "place",
      "title": "牡丹园·灵岩山房",
      "slug": "restaurant-suzhou-mudanyuan-lingyan",
      "aliases": [
        "灵岩山房",
        "牡丹园灵岩山房"
      ],
      "summary": "苏州木渎灵岩山南麓的苏帮菜餐厅，设于清代毕沅灵岩山馆旧址，种植三十余株名贵牡丹，2025、2026黑珍珠餐厅指南均为一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "sohu",
          "title": "浓姿贵彩 春色知心|蝉联三年黑珍珠一钻餐厅牡丹园·灵岩山房呈献 姑苏人文牡丹宴",
          "author": "搜狐城市-江苏",
          "date": "2026-04-16",
          "url": "https://m.sohu.com/a/1009712145_120083328"
        },
        {
          "id": "bp2025",
          "title": "2025黑珍珠餐厅指南江苏上榜餐厅（官方海报）",
          "author": "腾讯新闻",
          "date": "2025-01-14",
          "url": "https://news.qq.com/rain/a/20250114A095FF00"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T03:20:26+08:00",
      "updatedAt": "2026-10-31T15:12:51+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**牡丹园·灵岩山房**是位于苏州市吴中区灵岩山景区灵岩牡丹园的餐厅，占地28亩，有10间独立包厢和数十个散座区域，园中种有牡丹，店名由此而来[^sohu]。餐厅以文化结合菜品，依托苏州本地食材，每年春季牡丹开放时推出姑苏人文牡丹宴[^sohu]。\n\n## 概况\n\n餐厅也是苏州黑珍珠餐厅中占地面积最广、人均占地面积最大的餐厅[^sohu]。园中种植三十多株名贵品种牡丹；回溯清朝状元毕沅时期，园中牡丹曾多达400多株[^sohu]。\n\n## 历史\n\n餐厅所在地是木渎灵岩山南麓，清乾隆年间状元毕沅在此建造“灵岩山馆”，当时占地四十余亩；餐厅在旧址基础上耗时5年复原，恢复了园中的假山和水池[^sohu]。\n\n## 厨房\n\n菜品有以山楂和苹果汁焖煮三小时以上的樱桃肉，以及用光福卧龙山卧龙泉水炖煮的鸭汤[^sohu]。\n\n## 菜品与特色\n\n- 姑苏人文牡丹宴：以一道宴席呈现从春秋时期横跨到清朝的苏菜脉络，展现木渎三千年人文风华，如腌鲍片卷马兰头的「皮陆卷」、玫瑰醋渍鳜鱼生的「鲊酌醴鲙鱼」、香料烟熏鸡头米妙龄鸽腿的「采香玲珑腿」、炭烤苏式塘鳢鱼的「馆娃炙鳢」等[^sohu]\n- 「东官樱桃」樱桃肉：不用传统红曲米或樱桃汁，改用山楂汁加苹果汁，以果酸中和油腻，焖煮三小时以上，肥而不腻[^sohu]\n- 「碧螺鸭城」水鸭汤：以百年光福卧龙山卧龙泉泉水烹制，加入春季新采碧螺春提鲜[^sohu]\n- 甜品「薄采其茆」：莼菜嫩头做冻，配酒酿、燕窝与盐渍樱花[^sohu]\n\n## 获评\n\n2024年至2026年连续三年获评苏州黑珍珠一钻餐厅[^sohu]。在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 实用信息\n\n- 地址：苏州市吴中区灵岩山景区灵岩牡丹园[^sohu]\n- 电话：0512-66553008[^sohu]\n- 营业时间：周一至周日11:00-13:30、17:30-20:30[^sohu]",
      "url": "/places/restaurant-suzhou-mudanyuan-lingyan.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "苏州木渎灵岩山",
      "placeKind": "restaurant",
      "locationNote": "苏州市吴中区灵岩山景区灵岩牡丹园",
      "adminArea": "江苏省苏州市吴中区"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "粤菜"
        },
        {
          "key": "address",
          "value": "深圳市南山区中心路3008号深圳湾1号T7鹏瑞莱佛士酒店70楼"
        },
        {
          "key": "price",
          "value": "¥¥¥¥"
        },
        {
          "key": "awards",
          "value": "2025、2026黑珍珠餐厅指南一钻"
        }
      ],
      "id": "place_restaurant_shenzhen_yunjing",
      "type": "place",
      "title": "鹏瑞莱佛士酒店·云璟 Yun Jing",
      "slug": "restaurant-shenzhen-yunjing",
      "aliases": [
        "鹏瑞莱佛士酒店·云璟",
        "云璟",
        "Yun Jing"
      ],
      "summary": "深圳鹏瑞莱佛士酒店70楼的粤菜餐厅，坐拥270度城景与海景；2025、2026黑珍珠餐厅指南均为一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "raffles",
          "title": "Yun Jing",
          "author": "Raffles Shenzhen",
          "url": "https://www.raffles.com/shenzhen/dining/yun-jing/"
        },
        {
          "id": "rafflesh",
          "title": "Raffles Shenzhen",
          "author": "Raffles Hotels \u0026 Resorts",
          "url": "https://www.raffles.com/shenzhen/"
        },
        {
          "id": "michelin",
          "title": "Yun Jing",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/en/guangdong-province/shenzhen_1030672/restaurant/yun-jing"
        },
        {
          "id": "bp2025",
          "title": "2025黑珍珠餐厅指南南山区10家餐厅上榜",
          "author": "深圳市南山区人民政府",
          "date": "2025-01",
          "url": "https://www.szns.gov.cn/ztzl/slh/jryw/content/post_11957483.html"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T02:44:07+08:00",
      "updatedAt": "2026-10-31T15:12:29+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**云璟**（Yun Jing）是深圳鹏瑞莱佛士酒店70楼的粤菜餐厅，位于南山区中心路3008号深圳湾1号T7[^raffles][^michelin]。餐厅供应粤菜经典和新创菜式，设有10间以不同宝石为灵感的私人包间[^raffles]。\n\n## 概况\n\n《米其林指南》将其列为粤菜，价位¥¥¥¥，适合家庭聚餐；餐厅可欣赏270度的城市与海景[^michelin]。\n\n## 历史\n\n所在的深圳鹏瑞莱佛士酒店于2019年开业[^rafflesh]。\n\n## 厨房\n\n主厨为 Chef Guo，兼顾传统与创新手法，菜单涵盖炖汤、烧腊、禽类和海鲜[^michelin]。推荐菜包括浸葵花籽鸡，以及金蒜罗勒炒皮皮虾[^michelin]。\n\n## 获评\n\n在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 实用信息\n\n- 地址：深圳市南山区中心路3008号深圳湾1号T7鹏瑞莱佛士酒店70楼\n- 价位：¥¥¥¥",
      "url": "/places/restaurant-shenzhen-yunjing.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "深圳南山区鹏瑞莱佛士酒店",
      "placeKind": "restaurant",
      "locationNote": "深圳市南山区中心路3008号深圳湾1号T7鹏瑞莱佛士酒店70楼",
      "adminArea": "广东省深圳市南山区"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "Gastro-Botanica（蔬菜香草为主角的现代料理）"
        },
        {
          "key": "address",
          "value": "76 Tras Street, Singapore 079015"
        },
        {
          "key": "hours",
          "value": "周二 18:30-23:00；周三至周六 12:00-14:30 及 18:30-23:00；周一、周日休息"
        },
        {
          "key": "website",
          "value": "https://restaurant-euphoria.com"
        },
        {
          "key": "chef",
          "value": "Jason Tan"
        },
        {
          "key": "awards",
          "value": "米其林一星（2022年起，2025年续列）"
        }
      ],
      "id": "place_restaurant_singapore_euphoria",
      "type": "place",
      "title": "Euphoria",
      "slug": "restaurant-singapore-euphoria",
      "aliases": [
        "Euphoria"
      ],
      "summary": "新加坡 Tras Street 的 Gastro-Botanica 料理餐厅，主厨 Jason Tan 以蔬菜香草为主角；米其林指南2022年晋升一星，2025年续列一星。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [],
      "sources": [
        {
          "id": "guide2022",
          "title": "MICHELIN Guide Singapore 2022: Newly-starred Restaurants Announced",
          "author": "MICHELIN Guide",
          "date": "2022-07-12",
          "url": "https://guide.michelin.com/th/en/article/news-and-views/michelin-guide-singapore-2022-new-starred-restaurants"
        },
        {
          "id": "guide2025sg",
          "title": "At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025",
          "author": "MICHELIN Guide",
          "date": "2025-07-24",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025"
        }
      ],
      "createdAt": "2026-10-30T05:47:55+08:00",
      "updatedAt": "2026-10-31T15:12:28+08:00",
      "updatedBy": "user:admin",
      "revision": 5,
      "body": "Euphoria以蔬菜和香草为料理重点，米其林指南新加坡版2022由指南入选餐厅晋升为一星。 [^guide2022]\n\n## 概况\n\nRestaurant Euphoria 由主厨 Jason Tan 创立于2020年，位于 Tras Street 76号。Tan 是“Gastro-Botanica”（植物美学料理）的开创者，这一料理哲学以精选的优质蔬菜、块茎、香草、香料与水果等植物元素为核心，辅以肉类与海鲜；在 Euphoria 中他将其升级为“Gastro-Botanica 2.0”，并以纯植物萃取制成的“Gastro-Botanica Essences”基底酱汁取代法餐传统的“母酱”[^guide2022]。室内设计如室内花园，多处呼应 Tan 最钟爱的蔬菜——洋葱。\n\n## 菜品与特色\n\n- “My Favourite Vegetable”：以四种方式呈现 Cévennes 洋葱的招牌菜\n- “Oignon Jamboree”：五种洋葱以五种不同烹法呈现，点缀鱼子酱\n- “Mochishire”：巴西 mochi 面包与约克郡布丁的结合，配焦糖洋葱蘸酱\n\n## 荣誉\n\n米其林指南新加坡版2022年由入选餐厅晋升为一星[^guide2022]。\n\n## 米其林指南新加坡版2025\n《米其林指南新加坡版》2025年名单将Euphoria列为一星餐厅。[^guide2025sg]\n\n## 实用信息\n\n- 地址：76 Tras Street, Singapore 079015\n- 营业时间：周二 18:30-23:00；周三至周六 12:00-14:30 及 18:30-23:00；周一、周日休息\n- 网站：https://restaurant-euphoria.com\n- 主厨：Jason Tan（主厨兼店主）",
      "url": "/places/restaurant-singapore-euphoria.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "新加坡餐厅",
      "placeKind": "restaurant"
    },
    {
      "id": "place_restaurant_bangkok_haoma",
      "type": "place",
      "title": "Haoma",
      "slug": "restaurant-bangkok-haoma",
      "summary": "Haoma è un ristorante indiano contemporaneo a Bangkok. Ha ottenuto la prima stella MICHELIN nel 2023 ed è presente con una stella nella guida Thailandia 2026. Lo chef Deepanker Khosla usa ingredienti stagionali provenienti da aziende agricole, produttori, pescatori locali e dall’orto del ristorante; propone menu degustazione e vegetariani e pratica agricoltura e acquacoltura circolari.",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "michelin",
          "title": "MICHELIN Guide restaurant profile: Haoma",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/haoma"
        },
        {
          "id": "guide2023",
          "title": "The 2023 MICHELIN Guide Thailand Celebrates 5 New ‘One MICHELIN Star’ Restaurants",
          "author": "MICHELIN Guide",
          "date": "2022-11-28",
          "url": "https://guide.michelin.com/en/article/news-and-views/the-2023-michelin-guide-thailand-celebrates-5-new-one-michelin-star-restaurant"
        },
        {
          "id": "guide2026",
          "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026",
          "author": "MICHELIN Guide",
          "date": "2025-11-27",
          "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026"
        }
      ],
      "createdAt": "2026-10-30T19:39:51+08:00",
      "updatedAt": "2026-10-30T19:39:54+08:00",
      "updatedBy": "user:admin",
      "revision": 44,
      "body": "# Haoma\n\nHaoma è un ristorante indiano a Bangkok. Ha ottenuto la prima stella nella Guida MICHELIN Thailandia nel 2023. [^guide2023]\n\nLo chef Deepanker Khosla crea piatti indiani con ingredienti stagionali provenienti da aziende agricole, produttori e pescatori locali, oltre che dall’orto del ristorante. Propone menu degustazione e vegetariani e pratica agricoltura e acquacoltura circolari. [^michelin]\n\nLa Guida MICHELIN Thailandia 2026 lo segnala con una stella. Il profilo ufficiale classifica la cucina come “Indian, Contemporary”; il ristorante figura anche nell’elenco annuale completo degli stellati. [^guide2026][^michelin]\n\n## Descrizione della Guida MICHELIN\n\nLo chef Deepanker Khosla riassume la filosofia di Haoma così: “coltiva ciò che cucini, cucina ciò che ami”. Gli ingredienti arrivano da agricoltori, produttori e pescatori locali e variano con le stagioni. [^michelin]",
      "url": "/places/restaurant-bangkok-haoma.html",
      "lang": "it",
      "availableLangs": [
        "zh",
        "ar",
        "de",
        "en",
        "es",
        "fr",
        "hi",
        "id",
        "it",
        "ja",
        "ko",
        "ms",
        "nl",
        "pt",
        "ru",
        "th",
        "tr",
        "vi",
        "zh-hant"
      ],
      "disambiguation": "曼谷餐厅",
      "placeKind": "restaurant",
      "coordinates": {
        "latitude": 13.743507,
        "longitude": 100.567693
      },
      "locationNote": "231/3 Soi Sukhumvit 31, Khlong Toei Nuea, Vadhana, Bangkok 10110",
      "adminArea": "曼谷，泰国"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "卤鸭／潮州卤味"
        },
        {
          "key": "address",
          "value": "Newton Food Centre, Singapore"
        },
        {
          "key": "awards",
          "value": "必比登推介（2023《米其林指南新加坡版》）"
        }
      ],
      "id": "place_restaurant_singapore_kwee_heng",
      "type": "place",
      "title": "Kwee Heng",
      "slug": "restaurant-singapore-kwee-heng",
      "aliases": [
        "Kwee Heng"
      ],
      "summary": "位于新加坡纽顿熟食中心的卤鸭摊位，经营超过40年，招牌去骨卤鸭肉质软嫩多汁；2023年获米其林必比登推介。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "sgbib2023",
          "title": "The MICHELIN Guide Singapore 2023 Bib Gourmand Selection",
          "author": "MICHELIN Guide",
          "date": "2023-06-15",
          "url": "https://guide.michelin.com/jp/en/article/michelin-guide-ceremony/singapore-bib-gourmand-2023"
        }
      ],
      "createdAt": "2026-10-30T07:59:18+08:00",
      "updatedAt": "2026-10-31T15:12:18+08:00",
      "updatedBy": "user:admin",
      "revision": 5,
      "body": "**贵兴**（Kwee Heng）位于新加坡纽顿熟食中心（Newton Food Centre），经营卤鸭超过40年[^sgbib2023]。\n\n## 概况\n\n这家摊位拥有超过40年历史，招牌去骨卤鸭肉质软嫩、多汁且入味[^sgbib2023]。\n\n## 菜品与特色\n\n去骨卤鸭可配米饭、粥或面[^sgbib2023]。\n\n## 荣誉\n\n《米其林指南新加坡版2023》必比登推介（新晋）[^sgbib2023]。\n\n## 实用信息\n\n- 位置：Newton Food Centre, Singapore",
      "url": "/places/restaurant-singapore-kwee-heng.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "Singapore food establishment",
      "placeKind": "restaurant"
    },
    {
      "id": "place_restaurant_kyoto_tokuha_motonari",
      "type": "place",
      "title": "Tokuha Motonari",
      "slug": "restaurant-kyoto-tokuha-motonari",
      "summary": "Tokuha Motonari — Kyoto; Il ristorante ha ricevuto per la prima volta una Stella MICHELIN nell’edizione 2024.",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [],
      "sources": [
        {
          "id": "michelin-profile",
          "title": "Tokuha Motonari — MICHELIN Guide",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/jp/en/kyoto-region/kyoto/restaurant/tokuha-motonari"
        },
        {
          "id": "guide-2024",
          "title": "The MICHELIN Guide Kyoto Osaka 2024: Newly Awarded Restaurants Announced",
          "author": "MICHELIN Guide",
          "date": "2024-04-08",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/michelinguide-kyoto-osaka-new-selection-en"
        }
      ],
      "createdAt": "2026-10-30T18:02:56+08:00",
      "updatedAt": "2026-10-30T18:02:56+08:00",
      "updatedBy": "user:admin",
      "revision": 22,
      "body": "## Profilo del ristorante\n\n**Tokuha Motonari** è un ristorante di cucina giapponese a Kyoto. Il ristorante è noto per la cottura alla brace.[^michelin-profile][^guide-2024]\n\n## Riconoscimento della Guida MICHELIN\n\nIl ristorante ha ricevuto per la prima volta una Stella MICHELIN nell’edizione 2024.[^guide-2024]",
      "url": "/places/restaurant-kyoto-tokuha-motonari.html",
      "lang": "it",
      "availableLangs": [
        "zh",
        "ar",
        "de",
        "en",
        "es",
        "fr",
        "hi",
        "id",
        "it",
        "ja",
        "ko",
        "ms",
        "nl",
        "pt",
        "ru",
        "th",
        "tr",
        "vi",
        "zh-hant"
      ],
      "placeKind": "restaurant",
      "locationNote": "京都；2024官方年度文章列名",
      "adminArea": "日本京都"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "粤菜"
        },
        {
          "key": "address",
          "value": "天津市和平区赤峰道138号天津四季酒店7层"
        },
        {
          "key": "chef",
          "value": "李怀波"
        },
        {
          "key": "awards",
          "value": "2025黑珍珠餐厅指南一钻"
        }
      ],
      "id": "place_restaurant_tianjin_jinyun_four_seasons",
      "type": "place",
      "title": "天津四季酒店·津韵中餐厅",
      "slug": "restaurant-tianjin-jinyun-four-seasons",
      "aliases": [
        "津韵中餐厅",
        "津韵"
      ],
      "summary": "天津四季酒店7层的粤菜餐厅，位于滨江道商圈，经典古法粤菜辅以时令创新，连续多年上榜黑珍珠；2025黑珍珠餐厅指南一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "fshotel",
          "title": "Four Seasons Hotel Tianjin - Hotel Facts",
          "author": "Four Seasons Press Room",
          "url": "https://press.fourseasons.com/tianjin/hotel-facts/"
        },
        {
          "id": "tjrb",
          "title": "天津2家餐厅再次上榜黑珍珠餐厅指南",
          "author": "天津日报",
          "date": "2025-01-09",
          "url": "https://epaper.tianjinwe.com/tjrb/html/2025-01/09/content_143086_1733340.htm"
        },
        {
          "id": "bp2025",
          "title": "天津2家餐厅再次上榜黑珍珠餐厅指南",
          "author": "天津日报",
          "date": "2025-01-09",
          "url": "https://epaper.tianjinwe.com/tjrb/html/2025-01/09/content_143086_1733340.htm"
        }
      ],
      "createdAt": "2026-10-30T02:55:04+08:00",
      "updatedAt": "2026-10-31T15:12:15+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**津韵中餐厅**是天津四季酒店的中餐厅，位于天津市和平区赤峰道138号酒店7层，处在滨江道商圈[^fshotel][^tjrb]。菜品以经典古法粤菜为主，辅以时令创新[^tjrb]。\n\n## 概况\n\n在大众点评上，食客给这家餐厅贴的标签有「食材新鲜」「富有创意」「烤肉美味」「大厅宽敞」「服务费合理」等；餐厅已成为商务宴请和亲友聚餐的首选之一[^tjrb]。\n\n## 菜品与特色\n\n- 金蒜黑椒葱爆牛柳粒\n- 咸蛋黄虾球\n- 干巴菌鳕鱼炒饭\n- 芝士和牛蛋挞[^tjrb]\n\n## 历史\n\n所在的天津四季酒店于2017年1月开业[^fshotel]。\n\n## 厨房\n\n中餐行政总厨为李怀波[^tjrb]。\n\n## 获评\n\n在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]。截至2025年，该餐厅已连续8年上榜黑珍珠[^tjrb]。\n\n## 实用信息\n\n- 地址：天津市和平区赤峰道138号天津四季酒店7层\n- 位置：滨江道商圈[^tjrb]",
      "url": "/places/restaurant-tianjin-jinyun-four-seasons.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "天津和平区滨江道商圈 天津四季酒店",
      "placeKind": "restaurant",
      "locationNote": "天津市和平区赤峰道138号天津四季酒店7层",
      "adminArea": "天津市和平区"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "北京菜"
        },
        {
          "key": "address",
          "value": "上海市黄浦区广东路20号外滩五号5楼"
        },
        {
          "key": "price",
          "value": "¥¥¥"
        },
        {
          "key": "awards",
          "value": "米其林一星（《米其林指南上海版2022》）"
        }
      ],
      "id": "place_restaurant_shanghai_sheng_yong_xing",
      "type": "place",
      "title": "Sheng Yong Xing",
      "slug": "restaurant-shanghai-sheng-yong-xing",
      "summary": "Sheng Yong Xing（晟永興黄浦店）是位于上海外滩五号5楼的北京菜餐厅，以枣木烤鸭闻名，《米其林指南上海版2022》一星。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "michelin-profile",
          "title": "Sheng Yong Xing - 上海 - MICHELIN Guide",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/fr/fr/shanghai-municipality/shanghai/restaurant/sheng-yong-xing"
        },
        {
          "id": "shanghai2022",
          "title": "The MICHELIN Guide Shanghai 2022: One New Three MICHELIN Star Restaurant",
          "author": "MICHELIN Guide",
          "date": "2021-11-12",
          "url": "https://guide.michelin.com/en/article/news-and-views/the-michelin-guide-shanghai-2022-one-new-three-michelin-star-restaurant"
        }
      ],
      "createdAt": "2026-10-30T05:31:48+08:00",
      "updatedAt": "2026-10-31T15:11:59+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**Sheng Yong Xing**（晟永興）是位于上海市黄浦区广东路20号外滩五号5楼的北京菜餐厅[^michelin-profile]。\n\n## 概况\n\n这家以北京烤鸭闻名的北京品牌将外滩这一著名地址作为其上海首店；入口处设有酒窖通道，暗示与招牌烤鸭搭配的丰富酒款；餐厅还可欣赏外滩景观，氛围浪漫[^michelin-profile]。在《米其林指南上海版2022》中获评一星[^shanghai2022]。\n\n## 菜品与特色\n\n招牌是枣木烤制的45天龄烤鸭，每只附有二维码，食客可追溯其来源[^michelin-profile]。\n\n## 荣誉\n\n《米其林指南上海版2022》将 Sheng Yong Xing 列为一星餐厅[^shanghai2022]。\n\n## 实用信息\n\n- 地址：上海市黄浦区广东路20号外滩五号5楼\n- 菜系：北京菜\n- 价位：¥¥¥\n- 设施：适合两人小酌",
      "url": "/places/restaurant-shanghai-sheng-yong-xing.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "上海",
      "placeKind": "restaurant",
      "adminArea": "中国·上海市"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "韩国烤肉（Barbecue）"
        },
        {
          "key": "address",
          "value": "2F, 1 Majang-ro 42-gil, Seongdong-gu, Seoul 04757, South Korea"
        },
        {
          "key": "phone",
          "value": "+82 2-2294-5005"
        },
        {
          "key": "hours",
          "value": "周一、周三至周日12:00-15:00及18:00-22:15；周二休息"
        },
        {
          "key": "price",
          "value": "₩₩₩"
        },
        {
          "key": "website",
          "value": "https://www.bandb.co.kr"
        },
        {
          "key": "awards",
          "value": "2026黑珍珠餐厅指南二钻"
        }
      ],
      "id": "place_restaurant_seoul_born_and_bred",
      "type": "place",
      "title": "Born and Bred",
      "slug": "restaurant-seoul-born-and-bred",
      "summary": "Born and Bred是首尔城东区马场洞的韩牛烤肉餐厅，占四层楼各有主题；2026黑珍珠餐厅指南二钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "michelin",
          "title": "Born and Bred",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/born-and-bred"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T02:58:43+08:00",
      "updatedAt": "2026-10-31T15:11:58+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**Born and Bred** 是位于首尔城东区马场路42街（Majang-ro 42-gil）1号2层的韩国烤肉餐厅，选用马场洞产的韩牛，店主即出生成长于该街区[^michelin]。\n\n## 厨房\n\n餐厅占四层楼，每层有各自的主题，供应汉堡、牛排、韩式烧烤和按重量计价的特色部位；其中一层提供固定品尝菜单，另一层提供主厨自选菜单[^michelin]。\n\n## 概况\n\n餐厅展示由真正“生于斯长于斯”的店主精选的马场洞顶级韩牛，菜品从招牌汉堡、牛排到韩式烤肉部位和按重量计价的特色选材，跨度广泛；建议提前决定要去的楼层。[^michelin]\n\n## 获评\n\n在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评二钻[^bp2026]。\n\n## 实用信息\n\n- 地址：2F, 1 Majang-ro 42-gil, Seongdong-gu, Seoul 04757, South Korea\n- 营业时间：周一、周三至周日12:00-15:00及18:00-22:15；周二休息\n- 价位：₩₩₩\n- 电话：+82 2-2294-5005\n- 网站：https://www.bandb.co.kr\n- 设施：适合家庭用餐[^michelin]",
      "url": "/places/restaurant-seoul-born-and-bred.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "首尔城东区马场洞",
      "placeKind": "restaurant",
      "locationNote": "2F, 1 Majang-ro 42-gil, Seongdong-gu, Seoul 04757",
      "adminArea": "首尔特别市城东区"
    },
    {
      "id": "place_restaurant_singapore_beach_road_fish_head_bee_hoon",
      "type": "place",
      "title": "Beach Road Fish Head Bee Hoon",
      "slug": "restaurant-singapore-beach-road-fish-head-bee-hoon",
      "summary": "Beach Road Fish Head Bee Hoon è una bancarella al Whampoa Market Place di Singapore. Serve bee hoon con pesce affettato in un brodo di pesce bianco e cremoso, guarnito con aglio fritto; il banco è stato incluso nella selezione Bib Gourmand della Guida MICHELIN Singapore 2023.",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "sgbib2023",
          "title": "The MICHELIN Guide Singapore 2023 Bib Gourmand Selection",
          "author": "MICHELIN Guide",
          "date": "2023-06-15",
          "url": "https://guide.michelin.com/jp/en/article/michelin-guide-ceremony/singapore-bib-gourmand-2023"
        }
      ],
      "createdAt": "2026-10-31T03:17:18+08:00",
      "updatedAt": "2026-10-31T03:17:18+08:00",
      "updatedBy": "user:admin",
      "revision": 24,
      "body": "## Panoramica\n\nBeach Road Fish Head Bee Hoon è una bancarella al Whampoa Market Place di Singapore. Serve noodles di riso con pesce affettato in un brodo bianco e cremoso, con aglio fritto che aggiunge aroma e consistenza[^sgbib2023].\n\n## Presenza nella guida\n\nLa bancarella è stata inclusa nella selezione Bib Gourmand della Guida MICHELIN Singapore 2023. Questa voce registra il risultato dell’edizione 2023[^sgbib2023].",
      "url": "/places/restaurant-singapore-beach-road-fish-head-bee-hoon.html",
      "lang": "it",
      "availableLangs": [
        "zh",
        "ar",
        "de",
        "en",
        "es",
        "fr",
        "hi",
        "id",
        "it",
        "ja",
        "ko",
        "ms",
        "nl",
        "pt",
        "ru",
        "th",
        "tr",
        "vi",
        "zh-hant"
      ],
      "disambiguation": "Singapore food establishment",
      "placeKind": "restaurant"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "火锅"
        },
        {
          "key": "address",
          "value": "上海市黄浦区黄陂南路376号新天地南里"
        },
        {
          "key": "awards",
          "value": "2025黑珍珠一钻（连续8年在榜）；2026黑珍珠一钻"
        }
      ],
      "id": "place_restaurant_shanghai_yangfang_huoguo_xintiandi",
      "type": "place",
      "title": "洋房火锅（新天地店）",
      "slug": "restaurant-shanghai-yangfang-huoguo-xintiandi",
      "aliases": [
        "洋房火锅(上海新天地南北里店)",
        "洋房火锅（上海新天地南北里店）",
        "洋房火锅"
      ],
      "summary": "上海黄浦区新天地南里的火锅餐厅，设在老上海风格的洋房内，为黑珍珠榜单连续8年在榜餐厅，2025黑珍珠餐厅指南一钻，2026黑珍珠餐厅指南一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "huangpu",
          "title": "2025黑珍珠餐厅指南揭晓！黄浦22家餐厅成上海美食新宠！",
          "author": "搜狐（洞见繁华，黄浦最上海）",
          "date": "2025-01-13",
          "url": "https://www.sohu.com/a/848292302_121956424"
        },
        {
          "id": "bp2025",
          "title": "2025黑珍珠餐厅指南发布，黄浦上榜餐厅占上海榜单近四成",
          "author": "上观新闻",
          "date": "2025-01-08",
          "url": "https://sghexport.shobserver.com/html/baijiahao/2025/01/08/1492921.html"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T03:17:09+08:00",
      "updatedAt": "2026-10-31T15:11:55+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**洋房火锅**（新天地店）是位于上海市黄浦区黄陂南路376号新天地南里的火锅餐厅，设在带有老上海风情的洋房内，提供各式海鲜与传统火锅菜品[^huangpu]。\n\n## 概况\n\n餐厅有着老上海独特风情，各式海鲜与传统火锅菜品让人尽享美好时光[^huangpu]。\n\n## 获评\n\n在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。此外，该店也是2025年黑珍珠榜单上连续8年在榜的9家上海餐厅之一。\n\n## 实用信息\n\n- 地址：上海市黄浦区黄陂南路376号新天地南里[^huangpu]\n- 菜系：火锅（海鲜与传统火锅菜品）[^huangpu]",
      "url": "/places/restaurant-shanghai-yangfang-huoguo-xintiandi.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "上海黄浦新天地",
      "placeKind": "restaurant",
      "locationNote": "上海市黄浦区黄陂南路376号新天地南里",
      "adminArea": "上海市黄浦区"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "韩式铁板烧"
        },
        {
          "key": "address",
          "value": "420 Dosan-daero, Gangnam-gu, Seoul, South Korea"
        },
        {
          "key": "phone",
          "value": "+82 (0)2-6480-8895"
        },
        {
          "key": "website",
          "value": "https://ilpanseoul.com"
        },
        {
          "key": "chef",
          "value": "金东基（Dongki Kim）"
        },
        {
          "key": "awards",
          "value": "米其林一星"
        }
      ],
      "id": "place_restaurant_seoul_ilpan",
      "type": "place",
      "title": "Ilpan",
      "slug": "restaurant-seoul-ilpan",
      "summary": "位于首尔江南区道安大路的韩式铁板烧餐厅，主厨金东基以法式理念演绎铁板料理；列入《米其林指南首尔版2023》一星名单。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "michelin-profile",
          "title": "Ilpan - 首尔 - MICHELIN Guide",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/ilpan"
        },
        {
          "id": "seoul2023",
          "title": "The MICHELIN Guide Seoul 2023 Selection Announcement",
          "author": "MICHELIN Guide",
          "date": "2022-10-13",
          "url": "https://guide.michelin.com/en/article/news-and-views/michelin_guide_seoul_2023_selection_announcement-eng"
        }
      ],
      "createdAt": "2026-10-30T05:32:04+08:00",
      "updatedAt": "2026-10-31T15:11:52+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**Ilpan**（일판）是位于首尔江南区道安大路420号的韩式铁板烧（teppanyaki）餐厅。「Il-pan」意为「唯一的一판风格」，名称取自铁与火经过千锤百炼的意象。\n\n## 概况\n\n据餐厅官网介绍，主厨金东基（Dongki Kim）以法式理念重新诠释铁板料理：铁板不只用于表演，更是精确掌控温度、时间与水分的工具，追求外表焦脆、内里湿润的口感张力，并借用法国料理的酱汁与结构。米其林指南曾描述，餐厅的铁板加热至130–180°C，柜台每个座位配有独立铁板，客人可按自己的节奏用餐；从主厨的开场食材介绍到眼前完成的料理过程，构成五感体验。\n\n## 菜品与特色\n\n- 使用1++韩牛、海胆、龙虾、鱼子酱等时令顶级食材\n- 主厨在铁板上现场表演式烹制，搭配专业侍酒师推荐的葡萄酒\n\n## 获评\n\n《米其林指南首尔版2023》将Ilpan列为一星餐厅。[^seoul2023]\n\n## 实用信息\n\n- 地址：420 Dosan-daero, Gangnam-gu, Seoul, Korea\n- 电话：+82 (0)2-6480-8895\n- 网站：https://ilpanseoul.com",
      "url": "/places/restaurant-seoul-ilpan.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "首尔",
      "placeKind": "restaurant",
      "adminArea": "韩国·首尔特别市"
    },
    {
      "id": "place_restaurant_seoul_mitou",
      "type": "place",
      "title": "Mitou",
      "slug": "restaurant-seoul-mitou",
      "summary": "Ristorante giapponese a Seoul incentrato su ingredienti stagionali, compresi i prodotti della fattoria di famiglia dello chef; due stelle nella Guida MICHELIN Seoul \u0026 Busan 2026.",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "michelin-profile",
          "title": "Mitou — MICHELIN Guide",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/mitou"
        },
        {
          "id": "guide-2026",
          "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026",
          "author": "MICHELIN Guide",
          "date": "2026-03-05",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026"
        }
      ],
      "createdAt": "2026-10-30T20:40:43+08:00",
      "updatedAt": "2026-10-30T20:40:43+08:00",
      "updatedBy": "user:admin",
      "revision": 23,
      "body": "**Mitou** è gestito dagli chef Young-woon Kwon e Bo-mi Kim, che propongono cucina giapponese con ingredienti stagionali. Pollo, uova, riso e verdure provengono dalla fattoria della famiglia di Kwon; il menu cambia con le stagioni. Il ristorante valorizza inoltre condimenti fatti in casa, frutti di mare stagionali e la riduzione degli sprechi alimentari. [^michelin-profile]\n\n## Distinzione MICHELIN\n\nLa Guida MICHELIN Seoul \u0026 Busan 2026 assegna due stelle a Mitou. [^guide-2026]",
      "url": "/places/restaurant-seoul-mitou.html",
      "lang": "it",
      "availableLangs": [
        "zh",
        "ar",
        "de",
        "en",
        "es",
        "fr",
        "hi",
        "id",
        "it",
        "ja",
        "ko",
        "ms",
        "nl",
        "pt",
        "ru",
        "th",
        "tr",
        "vi",
        "zh-hant"
      ],
      "disambiguation": "首尔餐厅",
      "placeKind": "restaurant",
      "locationNote": "首尔；官方2026年度星级名单所列",
      "adminArea": "韩国首尔"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "创新淮扬菜、粤菜"
        },
        {
          "key": "address",
          "value": "无锡市永和路6号无锡君来洲际酒店"
        },
        {
          "key": "awards",
          "value": "2025黑珍珠餐厅指南一钻；2026黑珍珠餐厅指南一钻"
        }
      ],
      "id": "place_restaurant_wuxi_junlai_intercontinental_wuyue1",
      "type": "place",
      "title": "无锡君来洲际酒店-吴粤一号中餐厅",
      "slug": "restaurant-wuxi-junlai-intercontinental-wuyue1",
      "aliases": [
        "吴粤1号中餐厅",
        "吴粤1号",
        "吴粤一号"
      ],
      "summary": "无锡君来洲际酒店的中餐厅，主理创新淮扬菜和粤菜，设16个江南特色包房，2025黑珍珠餐厅指南一钻，2026黑珍珠餐厅指南一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "juna",
          "title": "无锡君来洲际酒店",
          "author": "无锡君来酒店管理集团（官网）",
          "url": "https://www.junahotels.com/inter-continental.html"
        },
        {
          "id": "bp2025",
          "title": "2025黑珍珠餐厅指南江苏上榜餐厅（官方海报）",
          "author": "腾讯新闻",
          "date": "2025-01-14",
          "url": "https://news.qq.com/rain/a/20250114A095FF00"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T03:08:00+08:00",
      "updatedAt": "2026-10-31T15:11:49+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**吴粤一号中餐厅**（吴粤1号）是无锡君来洲际酒店的中餐厅，主理创新淮扬菜和粤菜，设有16个江南特色包房，可承接6至100人的宴请[^juna]。\n\n## 概况\n\n餐厅秉承“本地特色，世界品质”的烹饪理念[^juna]。酒店坐落于太湖之滨，太湖广场和京杭大运河风光尽收眼底，毗邻无锡市人民大会堂，位于地铁一号线出口，徒步可达茂业购物中心、图书馆和博物馆[^juna]。酒店设有八个餐厅和酒吧，吴粤1号是其中之一[^juna]。\n\n## 获评\n\n在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 实用信息\n\n- 地址：无锡市永和路6号无锡君来洲际酒店\n- 交通：位于地铁一号线出口，毗邻无锡市人民大会堂[^juna]\n- 设施：16个江南特色包房，可承接6-100人宴请[^juna]",
      "url": "/places/restaurant-wuxi-junlai-intercontinental-wuyue1.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "无锡君来洲际酒店",
      "placeKind": "restaurant",
      "locationNote": "无锡市永和路6号无锡君来洲际酒店",
      "adminArea": "江苏省无锡市"
    },
    {
      "id": "place_restaurant_bangkok_blue_by_alain_ducasse",
      "type": "place",
      "title": "Blue by Alain Ducasse",
      "slug": "restaurant-bangkok-ducasse",
      "summary": "Blue by Alain Ducasse è un ristorante francese contemporaneo a Bangkok, presente con una stella nella Guida MICHELIN Thailandia 2026. Lo chef peruviano Evens López parte dall’alta cucina francese con un’espressione più leggera e internazionale, integrando ingredienti del Sud-est asiatico.",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "guide2026",
          "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026",
          "author": "MICHELIN Guide",
          "date": "2025-11-27",
          "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026"
        },
        {
          "id": "michelin",
          "title": "MICHELIN Guide restaurant profile: Blue by Alain Ducasse",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/blue-by-alain-ducasse"
        }
      ],
      "createdAt": "2026-10-30T20:01:45+08:00",
      "updatedAt": "2026-10-30T20:01:48+08:00",
      "updatedBy": "user:admin",
      "revision": 41,
      "body": "# Blue by Alain Ducasse\n\nBlue by Alain Ducasse è un ristorante a Bangkok e figura nella selezione a una stella della Guida MICHELIN Thailandia 2026. [^guide2026][^michelin]\n\nIl profilo ufficiale classifica la cucina come “French Contemporary” e assegna una stella nell’edizione Thailandia 2026; il ristorante compare anche nell’elenco annuale completo degli stellati. [^michelin][^guide2026]\n\n## Descrizione della Guida MICHELIN\n\nLa recensione ufficiale afferma che lo chef peruviano Evens López parte dall’alta cucina francese con un’espressione più leggera e internazionale, integrando ingredienti del Sud-est asiatico. [^michelin]",
      "url": "/places/restaurant-bangkok-ducasse.html",
      "lang": "it",
      "availableLangs": [
        "zh",
        "ar",
        "de",
        "en",
        "es",
        "fr",
        "hi",
        "id",
        "it",
        "ja",
        "ko",
        "ms",
        "nl",
        "pt",
        "ru",
        "th",
        "tr",
        "vi",
        "zh-hant"
      ],
      "disambiguation": "曼谷餐厅",
      "placeKind": "restaurant",
      "adminArea": "曼谷，泰国"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "寿司（Sushi）"
        },
        {
          "key": "address",
          "value": "24 Dosan-daero 75-gil, Gangnam-gu, Seoul 06015, South Korea"
        },
        {
          "key": "phone",
          "value": "+82 2-543-4334"
        },
        {
          "key": "hours",
          "value": "周二至周六 12:00-21:00；周一、周日休息"
        },
        {
          "key": "price",
          "value": "₩₩₩₩"
        },
        {
          "key": "chef",
          "value": "松本瑞穗（Mizuho Matsumoto）"
        },
        {
          "key": "awards",
          "value": "米其林一星（2026）"
        }
      ],
      "id": "place_restaurant_seoul_sushi_matsumoto",
      "type": "place",
      "title": "Sushi Matsumoto",
      "slug": "restaurant-seoul-sushi-matsumoto-1195338",
      "summary": "首尔江南区的寿司餐厅，主厨松本瑞穗致力在韩国重现日本本土寿司风格，列入《米其林指南首尔／釜山版2026》一星名单。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "michelin-profile",
          "title": "Sushi Matsumoto — MICHELIN Guide",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/sushi-matsumoto-1195338"
        },
        {
          "id": "guide-2026",
          "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026",
          "author": "MICHELIN Guide",
          "date": "2026-03-05",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026"
        }
      ],
      "createdAt": "2026-10-30T04:17:47+08:00",
      "updatedAt": "2026-10-31T15:11:48+08:00",
      "updatedBy": "user:admin",
      "revision": 5,
      "body": "**Sushi Matsumoto**（Sushi Matsumoto）是位于首尔江南区岛山大路75街24号的寿司餐厅[^michelin-profile]。\n\n## 概况\n\n主厨松本瑞穗（Mizuho Matsumoto）以在异地重现正宗风味著称。这家寿司店不追逐潮流，而是力求在韩国环境中忠实还原日本本土的正宗寿司——从醋饭（shari）与鱼料（neta）的组合与摆放到专业周到服务，处处可见这份用心[^michelin-profile]。\n\n## 菜品与特色\n\n- 阵容令人印象深刻的开胃小菜（tsumami）\n- 顺应风味自然节奏递上的握寿司\n\n## 实用信息\n\n- 地址：24 Dosan-daero 75-gil, Gangnam-gu, Seoul 06015\n- 营业时间：周二至周六 12:00-21:00，周一、周日休息\n- 价位：₩₩₩₩\n- 电话：+82 2-543-4334\n\n## 获评\n\n《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]",
      "url": "/places/restaurant-seoul-sushi-matsumoto-1195338.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "首尔餐厅",
      "placeKind": "restaurant",
      "locationNote": "首尔；官方2026年度星级名单所列",
      "adminArea": "韩国首尔"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "本地煮炒（tze char）"
        },
        {
          "key": "address",
          "value": "4 Keong Saik Road, Singapore 089110"
        },
        {
          "key": "awards",
          "value": "必比登推介（2023《米其林指南新加坡版》）"
        }
      ],
      "id": "place_restaurant_singapore_kok_sen",
      "type": "place",
      "title": "Kok Sen",
      "slug": "restaurant-singapore-kok-sen",
      "aliases": [
        "Kok Sen"
      ],
      "summary": "位于新加坡恭锡路的本地煮炒菜馆，经营超过50年，2022年搬到同一条街的新址；2023年获米其林必比登推介。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "sgbib2023",
          "title": "The MICHELIN Guide Singapore 2023 Bib Gourmand Selection",
          "author": "MICHELIN Guide",
          "date": "2023-06-15",
          "url": "https://guide.michelin.com/jp/en/article/michelin-guide-ceremony/singapore-bib-gourmand-2023"
        }
      ],
      "createdAt": "2026-10-30T07:59:12+08:00",
      "updatedAt": "2026-10-31T15:11:35+08:00",
      "updatedBy": "user:admin",
      "revision": 5,
      "body": "**国成菜馆**（Kok Sen）位于新加坡恭锡路（Keong Saik Road）4号，供应本地煮炒（tze char）菜式[^sgbib2023]。\n\n## 概况\n\n餐厅经营超过50年，于2022年搬到同一条街的新址[^sgbib2023]。以本地煮炒经典菜著称[^sgbib2023]。\n\n## 菜品与特色\n\n招牌菜包括虾酱鸡（prawn paste chicken），不容错过[^sgbib2023]。\n\n## 荣誉\n\n《米其林指南新加坡版2023》必比登推介（新晋）[^sgbib2023]。\n\n## 实用信息\n\n- 地址：4 Keong Saik Road, Singapore 089110",
      "url": "/places/restaurant-singapore-kok-sen.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "Singapore food establishment",
      "placeKind": "restaurant"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "西餐"
        },
        {
          "key": "awards",
          "value": "2026黑珍珠餐厅指南一钻"
        }
      ],
      "id": "place_restaurant_shenyang_one_full_bc",
      "type": "place",
      "title": "ONE FULL B\u0026C",
      "slug": "restaurant-shenyang-one-full-bc",
      "summary": "ONE FULL B\u0026C是沈阳的西餐餐厅，由宋可阳创办，以东北本地食材演绎西餐，2026黑珍珠餐厅指南一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "eeo",
          "title": "黑珍珠“鼎新计划”落地沈阳，四位顶级大师为170家餐厅带来实战培训",
          "author": "经济观察网",
          "date": "2026-06-04",
          "url": "http://m.eeo.com.cn/2026/0604/901919.shtml"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T03:18:41+08:00",
      "updatedAt": "2026-10-31T15:11:21+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**ONE FULL B\u0026C**是沈阳的西餐餐厅，创始人为宋可阳[^eeo]。餐厅在西餐中运用东北本地食材，例如以东北菌菇搭配西式奶油浓汤[^eeo]。\n\n## 概况\n\n2026年黑珍珠首次在沈阳开城，ONE FULL B\u0026C与鹿鸣春一同获评一钻，实现东北精致餐饮在黑珍珠榜单上「零的突破」[^eeo]。上榜后餐厅外地客占比从5%跃升至超过15%，周末预约基本需提前3到5天；餐厅还推出多款高性价比约会套餐[^eeo]。\n\n## 获评\n\n在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。",
      "url": "/places/restaurant-shenyang-one-full-bc.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "沈阳",
      "placeKind": "restaurant",
      "adminArea": "辽宁省沈阳市"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "潮州菜"
        },
        {
          "key": "address",
          "value": "深圳市南山区深湾二路7号睿印4楼L411-3铺"
        },
        {
          "key": "price",
          "value": "¥¥¥"
        },
        {
          "key": "awards",
          "value": "2025黑珍珠餐厅指南一钻"
        }
      ],
      "id": "place_restaurant_shenzhen_yuehaihui",
      "type": "place",
      "title": "粤海荟",
      "slug": "restaurant-shenzhen-yuehaihui",
      "aliases": [
        "Yue Hai Club"
      ],
      "summary": "位于深圳南山区深圳湾睿印的潮州菜餐厅，品牌以定制私房宴起家，主厨来自潮汕；2025黑珍珠餐厅指南一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "michelin",
          "title": "Yue Hai Club",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/us/en/guangdong-province/shenzhen_1030672/restaurant/yue-hai-club"
        },
        {
          "id": "bp2025",
          "title": "2025黑珍珠餐厅指南南山区10家餐厅上榜",
          "author": "深圳市南山区人民政府",
          "date": "2025-01",
          "url": "https://www.szns.gov.cn/ztzl/slh/jryw/content/post_11957483.html"
        }
      ],
      "createdAt": "2026-10-30T02:47:31+08:00",
      "updatedAt": "2026-10-31T15:11:19+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**粤海荟**（Yue Hai Club）是位于深圳市南山区深湾二路7号睿印4楼L411-3铺的潮州菜餐厅[^michelin]。\n\n## 概况\n\n《米其林指南》将其列为潮州菜，价位¥¥¥，适合团体用餐；页面显示餐厅暂歇业[^michelin]。\n\n## 历史\n\n品牌最初以定制私房宴闻名[^michelin]。\n\n## 厨房\n\n主厨来自潮汕地区，擅长潮汕传统菜，尤其是海鲜[^michelin]。招牌菜包括脆皮扒海参、鸡油浸海螺扒，甜品可试银杏芋泥[^michelin]。\n\n## 获评\n\n在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]。\n\n## 实用信息\n\n- 地址：深圳市南山区深湾二路7号睿印4楼L411-3铺\n- 价位：¥¥¥",
      "url": "/places/restaurant-shenzhen-yuehaihui.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "深圳南山深圳湾睿印",
      "placeKind": "restaurant",
      "locationNote": "深圳市南山区深湾二路7号睿印4楼L411-3铺",
      "adminArea": "广东省深圳市南山区"
    },
    {
      "id": "place_restaurant_kyoto_tenjaku",
      "type": "place",
      "title": "Tenjaku",
      "slug": "restaurant-kyoto-tenjaku",
      "summary": "Ristorante giapponese a Kyoto, premiato per la prima volta con una stella nella guida 2024.",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [],
      "sources": [
        {
          "id": "michelin-profile",
          "title": "Tenjaku — MICHELIN Guide",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/jp/en/kyoto-region/kyoto/restaurant/tenjaku"
        },
        {
          "id": "guide-2024",
          "title": "The MICHELIN Guide Kyoto Osaka 2024: Newly Awarded Restaurants Announced Including One 2-Star and two MICHELIN Green Stars",
          "author": "MICHELIN Guide",
          "date": "2024-04-08",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/michelinguide-kyoto-osaka-new-selection-en"
        }
      ],
      "createdAt": "2026-10-30T18:09:00+08:00",
      "updatedAt": "2026-10-30T18:09:01+08:00",
      "updatedBy": "user:admin",
      "revision": 40,
      "body": "**Tenjaku** segue una tradizione di kaiseki di tempura tramandata dal nonno dello chef. Ogni pezzo viene fritto singolarmente in olio di colza, avvolto in una pastella sottile e dal condimento misurato e servito con una salsa tiepida. La tempura di tofu e il contorno di cipolla con senape riflettono lo stile del locale; il pasto si conclude con riso bianco cotto in una pentola di terracotta.[^michelin-profile]\n\n## Riconoscimento della Guida MICHELIN\n\nTenjaku ha ricevuto per la prima volta una stella nell’edizione Kyoto e Osaka 2024 della Guida MICHELIN.[^guide-2024]",
      "url": "/places/restaurant-kyoto-tenjaku.html",
      "lang": "it",
      "availableLangs": [
        "zh",
        "ar",
        "de",
        "en",
        "es",
        "fr",
        "hi",
        "id",
        "it",
        "ja",
        "ko",
        "ms",
        "nl",
        "pt",
        "ru",
        "th",
        "tr",
        "vi",
        "zh-hant"
      ],
      "placeKind": "restaurant",
      "locationNote": "京都；2024官方年度文章列名",
      "adminArea": "日本京都"
    },
    {
      "id": "place_restaurant_bangkok_nahm",
      "type": "place",
      "title": "Nahm",
      "slug": "restaurant-bangkok-nahm",
      "summary": "Nahm è un ristorante a Bangkok classificato per cucina thailandese e thailandese contemporanea, presente con una stella nella Guida MICHELIN Thailandia 2026. I menu degustazione della chef Pim Techamuanvivit esprimono sapori da tutta la Thailandia, unendo creatività e tradizioni regionali.",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "guide2026",
          "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026",
          "author": "MICHELIN Guide",
          "date": "2025-11-27",
          "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026"
        },
        {
          "id": "michelin",
          "title": "MICHELIN Guide restaurant profile: Nahm",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/nahm"
        }
      ],
      "createdAt": "2026-10-30T19:25:38+08:00",
      "updatedAt": "2026-10-30T19:25:39+08:00",
      "updatedBy": "user:admin",
      "revision": 41,
      "body": "# Nahm\n\nNahm è un ristorante a Bangkok la cui cucina è classificata “Thai, Thai contemporary”; figura nella selezione a una stella della Guida MICHELIN Thailandia 2026. [^guide2026][^michelin]\n\nIl profilo ufficiale indica una stella nell’edizione Thailandia 2026; il ristorante compare anche nell’elenco annuale completo degli stellati. [^michelin][^guide2026]\n\n## Descrizione della Guida MICHELIN\n\nLa recensione ufficiale afferma che la cucina della chef Pim Techamuanvivit esprime sapori provenienti da tutta la Thailandia. I menu degustazione uniscono creatività e tradizioni regionali. [^michelin]",
      "url": "/places/restaurant-bangkok-nahm.html",
      "lang": "it",
      "availableLangs": [
        "zh",
        "ar",
        "de",
        "en",
        "es",
        "fr",
        "hi",
        "id",
        "it",
        "ja",
        "ko",
        "ms",
        "nl",
        "pt",
        "ru",
        "th",
        "tr",
        "vi",
        "zh-hant"
      ],
      "disambiguation": "曼谷餐厅",
      "placeKind": "restaurant",
      "adminArea": "曼谷，泰国"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "清真菜"
        },
        {
          "key": "awards",
          "value": "2025黑珍珠餐厅指南一钻、2026黑珍珠餐厅指南一钻"
        }
      ],
      "id": "place_restaurant_tianjin_erduoyan_huiguan_gulou",
      "type": "place",
      "title": "耳朵眼会馆（鼓楼店）",
      "slug": "restaurant-tianjin-erduoyan-huiguan-gulou",
      "aliases": [
        "耳朵眼会馆"
      ],
      "summary": "天津鼓楼的清真菜餐厅，百年品牌耳朵眼旗下高端会馆，主打「清真宴头等舱」，2025、2026黑珍珠餐厅指南均为一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "tjrb",
          "title": "天津2家餐厅再次上榜黑珍珠餐厅指南",
          "author": "天津日报",
          "date": "2025-01-09",
          "url": "https://epaper.tianjinwe.com/tjrb/html/2025-01/09/content_143086_1733340.htm"
        },
        {
          "id": "bp2025",
          "title": "天津2家餐厅再次上榜黑珍珠餐厅指南",
          "author": "天津日报",
          "date": "2025-01-09",
          "url": "https://epaper.tianjinwe.com/tjrb/html/2025-01/09/content_143086_1733340.htm"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T03:29:12+08:00",
      "updatedAt": "2026-10-31T15:11:17+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**耳朵眼会馆**（鼓楼店）是天津鼓楼的清真菜餐厅[^tjrb][^bp2026]。耳朵眼是天津「三绝」之一，为百年品牌；会馆以「清真宴头等舱」为定位，融合传统与创新[^tjrb]。\n\n## 概况\n\n截至2025年该店已连续七年上榜黑珍珠餐厅指南；在大众点评上，食客点赞最多的是「天津特色美食」「富丽堂皇式环境」「良好的用餐体验」「适合宴请」[^tjrb]。\n\n## 获评\n\n在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 实用信息\n\n- 位置：天津鼓楼[^tjrb]\n- 适合宴请[^tjrb]",
      "url": "/places/restaurant-tianjin-erduoyan-huiguan-gulou.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "天津鼓楼",
      "placeKind": "restaurant",
      "adminArea": "天津市"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "创新苏州菜、淮扬菜"
        },
        {
          "key": "address",
          "value": "苏州市姑苏区竹辉路168号苏州金普顿竹辉酒店1层"
        },
        {
          "key": "phone",
          "value": "0512-65168168转竹趣轩"
        },
        {
          "key": "chef",
          "value": "施明（Michael）"
        },
        {
          "key": "awards",
          "value": "黑珍珠一钻（2025、2026）"
        }
      ],
      "id": "place_restaurant_suzhou_kimpton_zhuquxuan",
      "type": "place",
      "title": "苏州金普顿竹辉酒店·竹趣轩",
      "slug": "restaurant-suzhou-kimpton-zhuquxuan",
      "aliases": [
        "竹趣轩",
        "竹趣轩中餐厅"
      ],
      "summary": "苏州金普顿竹辉酒店1层的创新苏州菜与淮扬菜餐厅，沿用1990年代老竹辉饭店中餐厅之名，2025、2026黑珍珠餐厅指南均为一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "sohu26",
          "title": "竹趣轩蝉联2026黑珍珠一钻餐厅",
          "author": "搜狐城市-江苏",
          "date": "2026-01-28",
          "url": "https://m.sohu.com/a/981015944_120083328"
        },
        {
          "id": "szxww",
          "title": "探寻苏州“黑珍珠”餐厅登榜密码",
          "author": "苏州新闻网（网易号）",
          "date": "2025-01-10",
          "url": "https://m.163.com/dy/article/JLIELHRV0534B975.html"
        },
        {
          "id": "bp2025",
          "title": "2025黑珍珠餐厅指南江苏上榜餐厅（官方海报）",
          "author": "腾讯新闻",
          "date": "2025-01-14",
          "url": "https://news.qq.com/rain/a/20250114A095FF00"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T03:19:03+08:00",
      "updatedAt": "2026-10-31T15:11:16+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**竹趣轩**是苏州金普顿竹辉酒店1层的中餐厅，位于姑苏区竹辉路168号，供应创新苏州菜和淮扬菜，遵循“不时不食”的理念[^sohu26]。招牌青柠脆皮牛小排以十八年新会陈皮秘制酱汁腌制雪花牛小排，是对老酒店经典酱方肉的重新演绎[^sohu26]。\n\n## 历史\n\n店名沿用1990年代竹辉饭店中餐厅的名字；竹辉饭店是苏州首批接待外宾的四星级酒店之一，曾接待李光耀、贝聿铭、张国荣等人[^sohu26]。\n\n## 厨房\n\n行政总厨施明是扬州人，有三十多年烹饪经验，曾获江苏省烹饪协会“优秀青年名厨”称号[^sohu26]。新生竹趣轩由行政总厨Michael与餐饮服务经理Sophie紧密配合，Sophie从事餐饮服务行业近10年[^sohu26]。施明还参与拍摄了美食纪录片《还好有中餐》刀刃上的淮扬菜选集[^sohu26]。\n\n## 菜品与特色\n\n- 青柠脆皮牛小排：以十八年新会陈皮秘制酱汁腌制雪花牛小排，外酥里嫩，配青柠皮碎与板栗茸，是招牌必点菜[^sohu26]\n- 葱蒜焗金丝鱼片：选用鲜活金丝鱼（昂刺鱼）取肉切片，油浸慢焗锁鲜，佐葱蒜爆香，是总厨Michael的年度创意菜[^sohu26]\n- 贾府家汤羊：今冬与苏州吴文化博物馆合作的《红楼梦》主题限定菜，选用藏书羊肉，以小黄鱼去骨取肉与炸腐竹、汤羊肉同炖至汤汁乳白浓稠，上桌配平望辣酱[^szxww]\n\n## 获评\n\n在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]，2026年为蝉联[^sohu26]。\n\n## 实用信息\n\n- 地址：苏州市姑苏区竹辉路168号苏州金普顿竹辉酒店1层[^sohu26]\n- 电话：0512-65168168转竹趣轩[^sohu26]",
      "url": "/places/restaurant-suzhou-kimpton-zhuquxuan.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "苏州金普顿竹辉酒店",
      "placeKind": "restaurant",
      "locationNote": "苏州市姑苏区竹辉路168号苏州金普顿竹辉酒店1层",
      "adminArea": "江苏省苏州市姑苏区"
    },
    {
      "id": "place_restaurant_bangkok_goat",
      "type": "place",
      "title": "GOAT",
      "slug": "restaurant-bangkok-goat",
      "summary": "GOAT è un ristorante thailandese contemporaneo a Bangkok, presente con una stella nella Guida MICHELIN Thailandia 2026. Gli interni combinano colori d’ispirazione portoghese e soffitti alti; il menu intreccia influenze thailandesi, cinesi e occidentali.",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "guide2026",
          "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026",
          "author": "MICHELIN Guide",
          "date": "2025-11-27",
          "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026"
        },
        {
          "id": "michelin",
          "title": "MICHELIN Guide restaurant profile: GOAT",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/goat"
        }
      ],
      "createdAt": "2026-10-30T19:41:56+08:00",
      "updatedAt": "2026-10-30T19:41:58+08:00",
      "updatedBy": "user:admin",
      "revision": 41,
      "body": "# GOAT\n\nGOAT è un ristorante thailandese contemporaneo a Bangkok e figura nella selezione a una stella della Guida MICHELIN Thailandia 2026. [^guide2026][^michelin]\n\nIl profilo ufficiale MICHELIN classifica la cucina come “Thai contemporary” e assegna una stella nell’edizione Thailandia 2026; il ristorante compare anche nell’elenco annuale completo degli stellati. [^michelin][^guide2026]\n\n## Descrizione della Guida MICHELIN\n\nGli interni presentano colori d’ispirazione portoghese e soffitti alti. La recensione ufficiale descrive un menu che intreccia elementi delle cucine thailandese, cinese e occidentale. [^michelin]",
      "url": "/places/restaurant-bangkok-goat.html",
      "lang": "it",
      "availableLangs": [
        "zh",
        "ar",
        "de",
        "en",
        "es",
        "fr",
        "hi",
        "id",
        "it",
        "ja",
        "ko",
        "ms",
        "nl",
        "pt",
        "ru",
        "th",
        "tr",
        "vi",
        "zh-hant"
      ],
      "disambiguation": "曼谷餐厅",
      "placeKind": "restaurant",
      "adminArea": "曼谷，泰国"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "韩国菜"
        },
        {
          "key": "address",
          "value": "2F, 19 Dosan-daero 67-gil, Gangnam-gu, Seoul, 06016"
        },
        {
          "key": "phone",
          "value": "+82 2-515-7306"
        },
        {
          "key": "hours",
          "value": "周二至周六 12:00-15:00、18:00-22:00；周一、周日休息"
        },
        {
          "key": "price",
          "value": "₩₩₩₩"
        },
        {
          "key": "website",
          "value": "https://www.restaurant-mingles.com"
        },
        {
          "key": "awards",
          "value": "米其林三星；2026黑珍珠餐厅指南三钻"
        }
      ],
      "id": "place_restaurant_seoul_mingles",
      "type": "place",
      "title": "Mingles",
      "slug": "restaurant-seoul-mingles",
      "summary": "Mingles 是首尔江南区的韩国菜餐厅，主厨 Mingoo Kang 以韩式发酵元素演绎现代品尝菜单；米其林三星，2026黑珍珠三钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide",
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "michelin",
          "title": "Mingles",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/mingles"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        },
        {
          "id": "guide2026-seoul-busan-2026-all-stars",
          "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026",
          "author": "MICHELIN Guide",
          "date": "2026-03-05",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026"
        },
        {
          "id": "guide2025-seoul-busan-2025-three-star",
          "title": "The MICHELIN Guide Seoul \u0026 Busan 2025: A New Three-Star Promotion as Seoul’s Culinary Landscape Expands with Korean Essence at Its Core",
          "author": "MICHELIN Guide",
          "date": "2025-02-26",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/the-michelin-guide-seoul-busan-2025-a-new-three-star-promotion-as-seoul-s-culinary-landscape-expands-with-korean-essence-at-its-core"
        }
      ],
      "createdAt": "2026-10-30T02:58:29+08:00",
      "updatedAt": "2026-10-31T15:10:34+08:00",
      "updatedBy": "user:admin",
      "revision": 8,
      "body": "**Mingles** 是位于首尔江南区岛山大路67街（Dosan-daero 67-gil）19号2层的韩国菜餐厅[^michelin]。\n\n## 厨房\n\n主厨为 Mingoo Kang，将韩国饮食理念融入现代的品尝菜单[^michelin]。\n\n## 概况\n\n餐厅以暖色调为主，点缀当代艺术作品与精致餐具，呈现优雅的极简风格，窗外绿意静谧。主厨以时令食材构建层次细腻、不事张扬的风味，善用韩国发酵元素。[^michelin]\n\n## 菜品与特色\n\n- 「Mingling Pot」：以干海鲜、蔬菜和水果长时间熬煮，浓缩鲜味浓郁\n- 「Jang Trio」：以法式甜品形式重新演绎大酱、酱油与辣椒酱\n- 鲍鱼白菜包（abalone baechu-seon）、鱼肉饺子（fish mandu）等菜式体现传统与现代的平衡\n\n## 获评\n\n餐厅获米其林三星[^michelin]。在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评三钻[^bp2026]。\n\n## 年度星级记录\n\n《米其林指南首尔与釜山版2026》将Mingles列入三星名单。[^guide2026-seoul-busan-2026-all-stars]\n\n## 2025年度星级记录\n\n《米其林指南首尔与釜山版2025》将Mingles列入三星名单。[^guide2025-seoul-busan-2025-three-star]\n\n## 实用信息\n\n- 地址：2F, 19 Dosan-daero 67-gil, Gangnam-gu, Seoul, 06016\n- 营业时间：周二至周六 12:00-15:00、18:00-22:00；周一、周日休息\n- 价位：₩₩₩₩\n- 电话：+82 2-515-7306\n- 网站：https://www.restaurant-mingles.com",
      "url": "/places/restaurant-seoul-mingles.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "首尔江南区",
      "placeKind": "restaurant",
      "locationNote": "2F, 19 Dosan-daero 67-gil, Gangnam-gu, Seoul 06016",
      "adminArea": "首尔特别市江南区"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "无锡江南菜"
        },
        {
          "key": "address",
          "value": "无锡市滨湖区环湖路1号君来湖滨饭店B楼27、28楼"
        },
        {
          "key": "phone",
          "value": "(0510)85101888-58、(0510)85107766"
        },
        {
          "key": "hours",
          "value": "11:15-13:30，17:30-20:30"
        },
        {
          "key": "awards",
          "value": "2025黑珍珠餐厅指南一钻；2026黑珍珠餐厅指南一钻"
        }
      ],
      "id": "place_restaurant_wuxi_junlai_hubin_yu",
      "type": "place",
      "title": "君来湖滨饭店·渔餐厅",
      "slug": "restaurant-wuxi-junlai-hubin-yu",
      "aliases": [
        "渔餐厅"
      ],
      "summary": "无锡君来湖滨饭店27、28楼的江南菜餐厅，360度尽览蠡湖湖光山色，2025黑珍珠餐厅指南一钻，2026黑珍珠餐厅指南一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "juna",
          "title": "无锡君来湖滨饭店",
          "author": "无锡君来酒店管理集团（官网）",
          "url": "https://www.junahotels.com/hbfd.html"
        },
        {
          "id": "wxfb",
          "title": "首次！无锡三家！登榜“黑珍珠”！",
          "author": "无锡发布（澎湃号·政务）",
          "date": "2023-02-10",
          "url": "https://m.thepaper.cn/newsDetail_forward_21876243"
        },
        {
          "id": "jschina",
          "title": "无锡上榜餐厅“从0到3”",
          "author": "中国江苏网（江南晚报）",
          "date": "2023-02-10",
          "url": "https://jsnews.jschina.com.cn/wx/a/202302/t20230210_3160924.shtml"
        },
        {
          "id": "bp2025",
          "title": "2025黑珍珠餐厅指南江苏上榜餐厅（官方海报）",
          "author": "腾讯新闻",
          "date": "2025-01-14",
          "url": "https://news.qq.com/rain/a/20250114A095FF00"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T03:07:55+08:00",
      "updatedAt": "2026-10-31T15:10:29+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**渔餐厅**是无锡君来湖滨饭店27、28楼的餐厅，饭店位于滨湖区环湖路1号[^juna]。餐厅设12个包厢，可见360度湖光山色，菜式承袭无锡江南菜[^juna]。招牌菜有文火鲍鱼黑豚肉、水晶虾仁、桂花芋艿[^wxfb]。\n\n## 概况\n\n渔餐厅位于湖滨饭店B楼27、28楼，拥有12个各具特色的包厢及零点，坐拥一线蠡湖湖景，素以“浓油赤酱而不腻，清鲜白亮而不薄”著称，并致力于融合创新、提升无锡味道的国际化表达[^juna]。饭店立足蠡湖山水之间，临近鼋头渚风景区，靠近地铁4号线蠡湖大桥站，并设有自有码头，乘船可直达鼋头渚充山码头[^juna]。\n\n## 菜品与特色\n\n- 餐厅成功推出十八道招牌菜，其中豌豆水晶玉香脂醋清香四溢、晶莹剔透，泉水清汤河豚鱼汤色清澈、鲜嫩腴美[^juna]\n- 文火鲍鱼黑豚肉、水晶虾仁、桂花芋艿[^wxfb]\n\n## 历史\n\n君来湖滨饭店于1978年建成，是无锡第一座主要供外宾和华侨居住的旅游饭店[^juna]。\n\n## 获评\n\n2023黑珍珠餐厅指南首次纳入无锡，渔餐厅是上榜的三家餐厅之一[^wxfb][^jschina]。在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 实用信息\n\n- 地址：无锡市滨湖区环湖路1号君来湖滨饭店B楼27、28楼[^juna]\n- 交通：近地铁4号线蠡湖大桥站；距市中心约8公里、车程约20分钟；距无锡机场约25公里[^juna]\n- 营业时间：11:15-13:30，17:30-20:30[^juna]\n- 电话：(0510)85101888-58、(0510)85107766[^juna]\n- 设施：酒店设恒温湖景泳池、健身房等配套[^juna]",
      "url": "/places/restaurant-wuxi-junlai-hubin-yu.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "无锡君来湖滨饭店",
      "placeKind": "restaurant",
      "locationNote": "无锡市滨湖区环湖路1号君来湖滨饭店27、28楼",
      "adminArea": "江苏省无锡市滨湖区"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "寿司（Sushi）"
        },
        {
          "key": "address",
          "value": "1F, Grand InterContinental Seoul Parnas, 521 Teheran-ro, Gangnam-gu, Seoul 06164, South Korea"
        },
        {
          "key": "phone",
          "value": "+82 2-559-7627"
        },
        {
          "key": "hours",
          "value": "每日 12:00-14:00、18:00-22:00"
        },
        {
          "key": "price",
          "value": "₩₩₩₩"
        },
        {
          "key": "website",
          "value": "https://seoul.intercontinental.com/grandicparnas"
        },
        {
          "key": "awards",
          "value": "米其林一星（2026）"
        }
      ],
      "id": "place_restaurant_seoul_sushi_kanesaka",
      "type": "place",
      "title": "Sushi Kanesaka",
      "slug": "restaurant-seoul-sushi-kanesaka-1244365",
      "summary": "首尔江南区格蓝德洲际酒店内的寿司餐厅，八席桧木柜台，列入《米其林指南首尔／釜山版2026》一星名单。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "michelin-profile",
          "title": "Sushi Kanesaka — MICHELIN Guide",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/sushi-kanesaka-1244365"
        },
        {
          "id": "guide-2026",
          "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026",
          "author": "MICHELIN Guide",
          "date": "2026-03-05",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026"
        }
      ],
      "createdAt": "2026-10-30T04:17:46+08:00",
      "updatedAt": "2026-10-31T15:10:27+08:00",
      "updatedBy": "user:admin",
      "revision": 5,
      "body": "**Sushi Kanesaka**（Sushi Kanesaka）是位于首尔江南区德黑兰路521号 Grand InterContinental Seoul Parnas 一层的寿司餐厅[^michelin-profile]。\n\n## 概况\n\n餐厅藏身于Hinotsuki餐厅内，极简空间里设有八席桧木柜台，由日本主厨与韩国团队供应精致寿司。醋饭采用韩国米，煮出近似日本米的质地，以盐和两种红醋调味，呈现干净的鲜味；海产多为韩国时令渔获[^michelin-profile]。\n\n## 菜品与特色\n\n- 招牌饱满鲜味的竹荚鱼（aji）寿司，不时有机会品尝\n- 午晚寿司选择相同，晚餐则包含更精致考究的菜式与更完整的套餐顺序\n\n## 实用信息\n\n- 地址：1F, Grand InterContinental Seoul Parnas, 521 Teheran-ro, Gangnam-gu, Seoul 06164\n- 营业时间：每日 12:00-14:00、18:00-22:00\n- 价位：₩₩₩₩\n- 电话：+82 2-559-7627\n- 网站：https://seoul.intercontinental.com/grandicparnas\n\n## 获评\n\n《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]",
      "url": "/places/restaurant-seoul-sushi-kanesaka-1244365.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "首尔餐厅",
      "placeKind": "restaurant",
      "locationNote": "首尔；官方2026年度星级名单所列",
      "adminArea": "韩国首尔"
    },
    {
      "id": "place_restaurant_bangkok_baan_tepa_culinary_space",
      "type": "place",
      "title": "Baan Tepa Culinary Space",
      "slug": "restaurant-bangkok-baan-tepa-culinary-space",
      "aliases": [
        "Baan Tepa"
      ],
      "summary": "Ristorante thailandese contemporaneo a Bangkok, con due stelle MICHELIN e un diamante Black Pearl nel 2026.",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide",
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "michelin",
          "title": "MICHELIN Guide restaurant profile: Baan Tepa",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/baan-tepa"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        },
        {
          "id": "guide2026",
          "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026",
          "author": "MICHELIN Guide",
          "date": "2025-11-27",
          "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026"
        }
      ],
      "createdAt": "2026-10-30T18:28:57+08:00",
      "updatedAt": "2026-10-30T18:28:59+08:00",
      "updatedBy": "user:admin",
      "revision": 44,
      "body": "**Baan Tepa Culinary Space** (Baan Tepa) è un ristorante thailandese contemporaneo a Bangkok, al 561 Ramkhamhaeng Road.[^michelin]\n\n## Cucina\n\nLa chef Chudaree «Tam» Debhakam crea un menu degustazione thailandese di sette portate secondo una filosofia dalla fattoria alla tavola. La recensione MICHELIN osserva che l’esperienza comincia in cucina e avvicina gli ospiti alla preparazione dei piatti.[^michelin]\n\n## Riconoscimenti\n\nIl ristorante ha due stelle MICHELIN ed è inserito con questa valutazione nella lista annuale della Guida MICHELIN Thailandia 2026.[^michelin][^guide2026] Baan Tepa ha ottenuto un diamante nella guida Black Pearl 2026.[^bp2026]",
      "url": "/places/restaurant-bangkok-baan-tepa-culinary-space.html",
      "lang": "it",
      "availableLangs": [
        "zh",
        "ar",
        "de",
        "en",
        "es",
        "fr",
        "hi",
        "id",
        "it",
        "ja",
        "ko",
        "ms",
        "nl",
        "pt",
        "ru",
        "th",
        "tr",
        "vi",
        "zh-hant"
      ],
      "disambiguation": "曼谷 Ramkhamhaeng",
      "placeKind": "restaurant",
      "coordinates": {
        "latitude": 13.760827,
        "longitude": 100.626351
      },
      "locationNote": "561 Ramkhamhaeng Road, Hua Mak, Bang Kapi, Bangkok 10240",
      "adminArea": "曼谷，泰国"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "韩国料理"
        },
        {
          "key": "address",
          "value": "81F, Lotte World Tower, 300 Olympic-ro, Songpa-gu, Seoul 05551, South Korea"
        },
        {
          "key": "phone",
          "value": "+82 2-3213-1261"
        },
        {
          "key": "hours",
          "value": "每日11:30-14:30及18:00-22:00"
        },
        {
          "key": "price",
          "value": "₩₩₩"
        },
        {
          "key": "website",
          "value": "https://www.bicena.com"
        },
        {
          "key": "awards",
          "value": "米其林一星"
        }
      ],
      "id": "place_restaurant_seoul_bicena",
      "type": "place",
      "title": "Bicena",
      "slug": "restaurant-seoul-bicena",
      "summary": "Bicena位于首尔乐天世界塔81层，以庆尚道食材与传统呈现韩国料理；米其林一星，窗边可俯瞰首尔全景。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "michelin-profile",
          "title": "Bicena — MICHELIN Guide",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/bicena"
        },
        {
          "id": "guide-2026",
          "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026",
          "author": "MICHELIN Guide",
          "date": "2026-03-05",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026"
        }
      ],
      "createdAt": "2026-10-30T04:17:24+08:00",
      "updatedAt": "2026-10-31T15:10:26+08:00",
      "updatedBy": "user:admin",
      "revision": 5,
      "body": "**Bicena**（Bicena）是位于首尔松坡区乐天世界塔81层的韩国料理餐厅[^michelin-profile]，以主厨故乡庆尚道的食材与饮食传统为灵感，菜单随季节呈现韩国地方风土。评审特别提及多汁五花肉和自家熟成一个月的韩牛西冷；餐厅位于81层，设有可观赏首尔景色的窗边座位与包间。[^michelin-profile]\n\n## 概况\n\n主厨来自庆尚道，以其家乡的食材与烹饪传统为傲；饶有趣味的时令菜单反映韩国的饮食文化，引导客人领略其美。肉类料理是主厨的拿手好戏。餐厅还入选米其林“韩国最浪漫餐厅”专题。[^michelin-profile]\n\n## 荣誉\n\n《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]\n\n## 实用信息\n\n- 地址：81F, Lotte World Tower, 300 Olympic-ro, Songpa-gu, Seoul 05551, South Korea\n- 营业时间：每日11:30-14:30及18:00-22:00\n- 价位：₩₩₩\n- 电话：+82 2-3213-1261\n- 网站：https://www.bicena.com\n- 设施：窗边座位、包间，适合团体用餐[^michelin-profile]",
      "url": "/places/restaurant-seoul-bicena.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "首尔餐厅",
      "placeKind": "restaurant",
      "locationNote": "首尔；官方2026年度星级名单所列",
      "adminArea": "韩国首尔"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "闽菜"
        },
        {
          "key": "address",
          "value": "上海市黄浦区马当路177号新天地时尚1期5楼"
        },
        {
          "key": "price",
          "value": "¥¥¥"
        },
        {
          "key": "awards",
          "value": "2025黑珍珠一钻；2026黑珍珠一钻"
        }
      ],
      "id": "place_restaurant_shanghai_xizuo_fujian_huiguan",
      "type": "place",
      "title": "席作·福建会馆",
      "slug": "restaurant-shanghai-xizuo-fujian-huiguan",
      "aliases": [
        "席作福建会馆",
        "席作·福建會館",
        "Hokkien Huay Kuan"
      ],
      "summary": "上海黄浦区新天地时尚1期5楼的闽菜餐厅，席作品牌的上海新天地店，2025黑珍珠餐厅指南一钻，2026黑珍珠餐厅指南一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "sohu",
          "title": "席作·福建会馆｜以味觉领人所未知的福建，用建筑空间表达构建心中的福建",
          "author": "搜狐",
          "date": "2021-09-16",
          "url": "https://www.sohu.com/a/490202743_121124405"
        },
        {
          "id": "michelin",
          "title": "Hokkien Huay Kuan (Shanghai)",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/ar/es/shanghai-municipality/shanghai/restaurante/hokkien-huay-kuan"
        },
        {
          "id": "bp2025",
          "title": "2025黑珍珠餐厅指南发布，黄浦上榜餐厅占上海榜单近四成",
          "author": "上观新闻",
          "date": "2025-01-08",
          "url": "https://sghexport.shobserver.com/html/baijiahao/2025/01/08/1492921.html"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T02:44:36+08:00",
      "updatedAt": "2026-10-31T15:10:25+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**席作·福建会馆**是位于上海市黄浦区马当路177号新天地时尚1期5楼的闽菜餐厅，是席作品牌的上海新天地店，店名定为“福建会馆”[^sohu]。\n\n## 餐厅\n\n菜单以闽菜为主，偏重闽南风味，招牌菜有福建会馆佛跳墙[^sohu]。餐厅由本土空间设计师张玮设计，九间包厢以福建旧州府之名命名[^sohu]。米其林指南收录的英文店名为Hokkien Huay Kuan[^michelin]。\n\n## 装潢与招牌菜\n\n室内设计以福建风格水墨画为灵感，水景将用餐区划分成不同区域[^michelin]。米其林指南记载的招牌菜为水煮海鲜三拼：活虾、蛏子和巨型红鱿鱼在微麻辣汤中汆熟，垫在腌西兰花茎、黄瓜与豆芽上，口感爽脆带酸[^michelin]。\n\n## 获评\n\n在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 实用信息\n\n- 地址：上海市黄浦区马当路177号新天地时尚1期5楼[^michelin]\n- 价位：¥¥¥[^michelin]",
      "url": "/places/restaurant-shanghai-xizuo-fujian-huiguan.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "上海黄浦新天地",
      "placeKind": "restaurant",
      "locationNote": "上海市黄浦区马当路177号新天地时尚1期5楼",
      "adminArea": "上海市黄浦区"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "智利与创新料理（Innovative, Chilean）"
        },
        {
          "key": "address",
          "value": "Mondrian Duxton, #01-08, 83 Neil Road, 089813, Singapore"
        },
        {
          "key": "phone",
          "value": "+65 8870 0871"
        },
        {
          "key": "hours",
          "value": "周一 17:30-23:00；周二至周六 12:00-15:00、17:30-23:00；周日休息"
        },
        {
          "key": "price",
          "value": "$$$$（高档）"
        },
        {
          "key": "website",
          "value": "https://arayarestaurant.com/"
        },
        {
          "key": "awards",
          "value": "米其林一星（《米其林指南新加坡版》2025、2026）"
        }
      ],
      "id": "place_restaurant_singapore_araya",
      "type": "place",
      "title": "Araya",
      "slug": "restaurant-singapore-araya",
      "summary": "位于新加坡 Mondrian Duxton 的智利与创新料理餐厅，以智利与日本食材融合的南太平洋主题菜单见长；列入《米其林指南新加坡版》2025、2026年一星名单。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "guide2025sg",
          "title": "At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025",
          "author": "MICHELIN Guide",
          "date": "2025-07-24",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025"
        },
        {
          "id": "michelin_profile",
          "title": "Araya",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/araya"
        },
        {
          "id": "guide2026full",
          "title": "At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026",
          "author": "MICHELIN Guide",
          "date": "2026-08-04",
          "url": "https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026"
        },
        {
          "id": "michelin2026",
          "title": "MICHELIN Guide restaurant profile: Araya",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/araya"
        }
      ],
      "createdAt": "2026-10-30T09:40:31+08:00",
      "updatedAt": "2026-10-31T15:10:03+08:00",
      "updatedBy": "user:admin",
      "revision": 6,
      "body": "**Araya** 是位于新加坡 Mondrian Duxton 酒店一层（Mondrian Duxton, #01-08, 83 Neil Road, 089813）的智利与创新料理（Innovative, Chilean）餐厅[^michelin_profile]。\n\n## 概况\n\n智利主厨 Araya 与 Guerrero 的创作深受 Araya 在西班牙与日本历练的影响，菜品以南太平洋为主题，将智利与日本食材混搭，例如以智利 aji amarillo 辣椒提味的日本鳕鱼白子，佐以法国鱼子酱。餐厅曾入选《米其林指南》新加坡最佳酒单餐厅推荐[^michelin_profile]。\n\n## 菜品与特色\n\n- 套餐「Costa」与「Andes」分别致敬智利的海岸与山脉\n- 较短的「Celebrating Chile」菜单汇集历年经典菜品\n- 代表菜：日本鳕鱼白子配智利 aji amarillo 与法国鱼子酱[^michelin_profile]\n\n## 荣誉\n\n《米其林指南新加坡版》2025年将其列为一星餐厅。[^guide2025sg]\n\n2026年完整星级名单列为一星餐厅；MICHELIN官方档案将菜系标注为“Innovative, Chilean”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]\n\n## 实用信息\n\n- 地址：Mondrian Duxton, #01-08, 83 Neil Road, Singapore 089813\n- 电话：+65 8870 0871\n- 营业时间：周一 17:30-23:00；周二至周六 12:00-15:00、17:30-23:00；周日休息\n- 价位：$$$$（高档）\n- 网站：arayarestaurant.com\n- 适合场景：主厨餐桌、独自用餐",
      "url": "/places/restaurant-singapore-araya.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "placeKind": "restaurant",
      "locationNote": "Mondrian Duxton, #01-08, 83 Neil Road, 089813, Singapore",
      "adminArea": "新加坡"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "台州菜"
        },
        {
          "key": "address",
          "value": "浙江省临海市临海大道239号"
        },
        {
          "key": "awards",
          "value": "2025黑珍珠餐厅指南三钻、2026黑珍珠餐厅指南三钻"
        }
      ],
      "id": "place_restaurant_taizhou_xinrongji_linghu",
      "type": "place",
      "title": "新荣记（灵湖店）",
      "slug": "restaurant-taizhou-xinrongji-linghu",
      "aliases": [
        "新荣记总店",
        "新荣记临海灵湖旗舰店",
        "新荣记（临海店）"
      ],
      "summary": "新荣记位于台州临海临海大道239号的旗舰店，以台州菜为主，Jaya操刀设计、历时数年建成；2025、2026黑珍珠餐厅指南三钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "latepost",
          "title": "摘了15颗米其林星，新荣记张勇还有一场冠军赛",
          "author": "晚点LatePost",
          "date": "2024-04-14",
          "url": "https://news.qq.com/rain/a/20240414A06PAF00"
        },
        {
          "id": "zjol",
          "title": "中国“米其林小镇”初现规模",
          "author": "浙江在线台州频道",
          "date": "2023-03-06",
          "url": "https://tz.zjol.com.cn/tzxw/202303/t20230306_25494823.shtml"
        },
        {
          "id": "bp2025",
          "title": "2025黑珍珠餐厅指南发布：新增4座城市，8家新城市餐厅获一钻，香港大班楼荣升三钻",
          "author": "搜狐",
          "date": "2025-01-06",
          "url": "https://www.sohu.com/a/846024077_121119038"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T01:08:45+08:00",
      "updatedAt": "2026-10-31T15:10:02+08:00",
      "updatedBy": "user:admin",
      "revision": 7,
      "body": "**新荣记**（灵湖店）是新荣记在浙江省台州市临海市的旗舰店，位于临海大道239号[^zjol]，以台州菜为主[^latepost]。\n\n## 概况\n\n新荣记以东海海鲜为主打，核心是「家常口味」，其标志性的「家烧」做法突出食材原味，家烧黄鱼是品牌的一道主打菜；台州菜的特点被总结为「浓鲜」，少用酱料，凸显食材本味[^latepost]。\n\n## 菜品与特色\n\n- 家烧黄鱼：品牌招牌菜式，源自「家烧」做法\n- 菜式朴实、味道厚重，注重食材工艺，炖煮菜居多[^latepost]\n\n## 历史\n\n灵湖店于2009年开始动工建设，装修四年后才正式营业，由时任安缦首席设计师 Jaya 设计[^latepost]。2019年利奇马台风曾令该店地下区域进水[^latepost]。\n\n## 获评\n\n该店是2023年黑珍珠三钻餐厅[^zjol]。在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评三钻[^bp2025]；在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评三钻[^bp2026]。\n\n## 实用信息\n\n- 地址：浙江省临海市临海大道239号[^zjol]",
      "url": "/places/restaurant-taizhou-xinrongji-linghu.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "浙江临海",
      "placeKind": "restaurant",
      "locationNote": "浙江省临海市临海大道239号",
      "adminArea": "浙江省台州市临海市"
    },
    {
      "id": "place_restaurant_bangkok_wana_yook",
      "type": "place",
      "title": "Wana Yook",
      "slug": "restaurant-bangkok-yook",
      "summary": "Ristorante thailandese contemporaneo a Bangkok, incluso con una stella nella guida Thailandia 2026.",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "guide2026",
          "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026",
          "author": "MICHELIN Guide",
          "date": "2025-11-27",
          "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026"
        },
        {
          "id": "michelin",
          "title": "MICHELIN Guide restaurant profile: Wana Yook",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/wana-yook"
        }
      ],
      "createdAt": "2026-10-30T18:51:03+08:00",
      "updatedAt": "2026-10-30T18:51:05+08:00",
      "updatedBy": "user:admin",
      "revision": 41,
      "body": "**Wana Yook** è un ristorante thailandese contemporaneo a Bangkok, incluso nella selezione a una stella della Guida MICHELIN Thailandia 2026.[^guide2026][^michelin]\n\n## Presentazione della Guida MICHELIN\n\nOccupa una casa centenaria in stile coloniale. Lo chef Chalee Kader crea un menu degustazione thailandese stagionale; l’esperienza inizia nel salotto e prosegue in cucina con il primo piatto.[^michelin]",
      "url": "/places/restaurant-bangkok-yook.html",
      "lang": "it",
      "availableLangs": [
        "zh",
        "ar",
        "de",
        "en",
        "es",
        "fr",
        "hi",
        "id",
        "it",
        "ja",
        "ko",
        "ms",
        "nl",
        "pt",
        "ru",
        "th",
        "tr",
        "vi",
        "zh-hant"
      ],
      "disambiguation": "曼谷餐厅",
      "placeKind": "restaurant",
      "adminArea": "曼谷，泰国"
    },
    {
      "id": "place_restaurant_seoul_haobin",
      "type": "place",
      "title": "Haobin (好宾)",
      "slug": "restaurant-seoul-haobin",
      "aliases": [
        "好宾",
        "Haobin"
      ],
      "summary": "Ristorante cinese in stile coreano a Seoul, noto per le tecniche cantonese e le cucine regionali cinesi; nuova stella nella Guida MICHELIN Seoul \u0026 Busan 2024.",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [],
      "sources": [
        {
          "id": "michelin-profile",
          "title": "Haobin — MICHELIN Guide",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/haobin"
        },
        {
          "id": "guide-2024",
          "title": "The MICHELIN Guide Unveils Seoul and Busan 2024 Selections",
          "author": "MICHELIN Guide",
          "date": "2024-02-21",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/the-michelin-guide-unveils-seoul-and-busan-2024-selections"
        }
      ],
      "createdAt": "2026-10-30T20:35:40+08:00",
      "updatedAt": "2026-10-30T20:35:40+08:00",
      "updatedBy": "user:admin",
      "revision": 23,
      "body": "**Haobin** (好宾) è guidato da Deok-juk Hou, chef formatosi nella cucina cantonese con oltre 50 anni di esperienza. È specializzato in zuppe e cucine regionali cinesi. Il suo piatto simbolo, Buddha Jumps Over the Wall, è considerato il primo a essere stato introdotto in Corea da lui. Luci calde, lampadari e stoviglie eleganti fondono influenze orientali e occidentali nella sala. [^michelin-profile]\n\n## Distinzione MICHELIN\n\nHaobin ha ricevuto una nuova stella nella Guida MICHELIN Seoul \u0026 Busan 2024. [^guide-2024]",
      "url": "/places/restaurant-seoul-haobin.html",
      "lang": "it",
      "availableLangs": [
        "zh",
        "ar",
        "de",
        "en",
        "es",
        "fr",
        "hi",
        "id",
        "it",
        "ja",
        "ko",
        "ms",
        "nl",
        "pt",
        "ru",
        "th",
        "tr",
        "vi",
        "zh-hant"
      ],
      "placeKind": "restaurant",
      "locationNote": "首尔；2024官方星级公告列名",
      "adminArea": "韩国首尔"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "台州菜"
        },
        {
          "key": "address",
          "value": "深圳市福田区益田路平安金融中心北塔L6层"
        },
        {
          "key": "hours",
          "value": "11:30-13:30，17:30-21:00"
        },
        {
          "key": "awards",
          "value": "2025、2026黑珍珠餐厅指南一钻"
        }
      ],
      "id": "place_restaurant_shenzhen_xinrongji_pingan",
      "type": "place",
      "title": "新荣记（平安金融中心店）",
      "slug": "restaurant-shenzhen-xinrongji-pingan",
      "aliases": [
        "新荣记(平安金融中心店)"
      ],
      "summary": "台州菜餐厅新荣记在深圳平安金融中心北塔L6层的分店，主打台州海鲜；2025、2026黑珍珠餐厅指南均为一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "futian",
          "title": "2025黑珍珠餐厅指南福田区上榜餐厅",
          "author": "幸福福田（搜狐转载）",
          "date": "2025-01-07",
          "url": "https://m.sohu.com/a/846130631_121106875/"
        },
        {
          "id": "bp2025",
          "title": "2025黑珍珠餐厅指南福田区上榜餐厅",
          "author": "搜狐",
          "date": "2025-01",
          "url": "https://m.sohu.com/a/846130631_121106875/"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T02:51:23+08:00",
      "updatedAt": "2026-10-31T15:09:59+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**新荣记**（平安金融中心店）是台州菜餐厅新荣记在深圳福田区益田路平安金融中心北塔L6层的分店[^futian]。新荣记品牌1995年10月创立于浙江台州，主打台州海鲜[^futian]。\n\n## 概况\n\n餐厅整体装修沉稳典雅，摆件很有特色，不少取材于《三国演义》[^futian]。\n\n## 菜品与特色\n\n从一条东海野生黄鱼开始，新荣记坚持使用最新鲜优质的海鲜，以高质量的选材标准造就每一道菜品的品质[^futian]。\n\n## 获评\n\n在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 实用信息\n\n- 地址：深圳市福田区益田路平安金融中心北塔L6层\n- 营业时间：11:30-13:30，17:30-21:00",
      "url": "/places/restaurant-shenzhen-xinrongji-pingan.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "深圳福田区平安金融中心",
      "placeKind": "restaurant",
      "locationNote": "深圳市福田区益田路平安金融中心北塔L6层",
      "adminArea": "广东省深圳市福田区"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "辽菜（精品辽菜、满汉全席）"
        },
        {
          "key": "address",
          "value": "辽宁省沈阳市和平区十一纬路"
        },
        {
          "key": "awards",
          "value": "2026黑珍珠餐厅指南一钻；中华老字号；国家级非遗「辽菜传统烹饪技艺」保护单位"
        }
      ],
      "id": "place_restaurant_shenyang_lumingchun_zongdian",
      "type": "place",
      "title": "鹿鸣春饭店（总店）",
      "slug": "restaurant-shenyang-lumingchun-zongdian",
      "aliases": [
        "鹿鸣春",
        "鹿鸣春饭店"
      ],
      "summary": "鹿鸣春饭店（总店）是沈阳和平区十一纬路的辽菜老字号，1929年创立，国家级非遗「辽菜传统烹饪技艺」保护单位，2026黑珍珠餐厅指南一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "mofcom",
          "title": "鹿鸣春",
          "author": "商务部老字号数字博物馆",
          "url": "https://lzhbwg.mofcom.gov.cn/edi_ecms_web_front/thb/detail/36795c085ebb4ec381a744f3099a9821"
        },
        {
          "id": "ifeng",
          "title": "探访沈阳老字号鹿鸣春，品尝非遗美食，辽菜巅峰之作",
          "author": "辽沈城事（凤凰网）",
          "date": "2022-01-21",
          "url": "https://i.ifeng.com/c/8CyoC9acjbE"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T03:18:36+08:00",
      "updatedAt": "2026-10-31T15:09:55+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**鹿鸣春饭店**（总店）是位于沈阳市和平区十一纬路的辽菜饭店[^ifeng][^bp2026]，原址在南市场[^mofcom]。店名取自《诗经·小雅·鹿鸣》[^ifeng]。\n\n## 概况\n\n鹿鸣春以烹饪精品辽菜、满汉全席为主打，曾接待众多中外政要名流，被誉为「厨师的黄埔，冠军的摇篮」；先后获评「中国餐饮名店」「国家特级酒家」「中国十佳酒家」等称号，2010年在第九届国际美食博览会上赢得第一名[^mofcom]。2011年，鹿鸣春一号包房被中共沈阳市委党史研究室鉴定为革命红色遗址[^mofcom]。\n\n## 历史\n\n鹿鸣春创立于1929年，创办人为王星垣[^mofcom]，王甫亭是创始人之一[^ifeng]。2011年1月26日，商务部认定其为中华老字号[^mofcom]。2014年，「辽菜传统烹饪技艺」入选国家级非物质文化遗产，鹿鸣春是该项目的全国独家保护单位[^mofcom]。2023年，鹿鸣春被评为国家级非物质文化遗产生产性保护示范基地[^mofcom]。\n\n## 厨房\n\n刘敬贤被誉为弘扬辽菜第一人；招牌菜包括葱烧辽参、㸆大虾、熘虾段、砂锅元鱼、扒三白和扒白菜[^mofcom]。2010年，「鹿鸣春澄沙包」被中国饭店协会认定为「中国名点」[^mofcom]。\n\n## 获评\n\n在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 实用信息\n\n- 地址：辽宁省沈阳市和平区十一纬路（总店）",
      "url": "/places/restaurant-shenyang-lumingchun-zongdian.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "沈阳和平区十一纬路",
      "placeKind": "restaurant",
      "locationNote": "沈阳市和平区十一纬路",
      "adminArea": "辽宁省沈阳市和平区"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "希腊菜（海鲜）"
        },
        {
          "key": "address",
          "value": "2 Bayfront Ave, B1-48 Galleria Level, The Shoppes at Marina Bay Sands, Singapore 018972"
        },
        {
          "key": "phone",
          "value": "+65 6688 9977"
        },
        {
          "key": "hours",
          "value": "午餐：周一至周五 11:30-14:30，周六、周日 11:30-15:00；晚餐：周日至周四 17:00-22:30，周五、周六 17:00-23:00"
        },
        {
          "key": "website",
          "value": "https://www.estiatoriomilos.com/location/singapore/"
        },
        {
          "key": "awards",
          "value": "黑珍珠餐厅指南一钻（2026）"
        }
      ],
      "id": "place_restaurant_singapore_estiatorio_milos",
      "type": "place",
      "title": "estiatorio Milos",
      "slug": "restaurant-singapore-estiatorio-milos",
      "aliases": [
        "Estiatorio Milos",
        "Milos"
      ],
      "summary": "新加坡滨海湾金沙购物商场Galleria层的希腊海鲜餐厅，设开放式厨房与鱼市展台；2026黑珍珠餐厅指南一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "milos",
          "title": "Singapore",
          "author": "Estiatorio Milos",
          "url": "https://www.estiatoriomilos.com/location/singapore/"
        },
        {
          "id": "milos-home",
          "title": "Estiatorio Milos",
          "author": "Estiatorio Milos",
          "url": "https://www.estiatoriomilos.com/"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T02:51:35+08:00",
      "updatedAt": "2026-10-31T15:09:52+08:00",
      "updatedBy": "user:admin",
      "revision": 6,
      "body": "**estiatorio Milos** 是位于新加坡滨海湾金沙购物商场（The Shoppes at Marina Bay Sands）Galleria 层的希腊餐厅[^milos-home]，地址为拜湾道（Bayfront Avenue）2号 B1-48[^milos]。\n\n## 概况\n\n餐厅设计体现希腊建筑元素：入口采用源自雅典 Pendelikon 采石场的大理石，圆柱形门廊令人联想到希腊基克拉泽斯群岛的风车，天花板则仿照海边露台葡萄架下的用餐意境[^milos]。餐厅共155个座位，设开放式厨房、作为视觉中心的鱼市展台，以及私人包间[^milos]。\n\n## 菜品与特色\n\n- 以鱼市展台呈现当日海鲜，从鱼市到烤架现点现做\n- 招牌菜式以薄切手法呈现\n\n[^milos]\n\n## 获评\n\n在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 实用信息\n\n- 地址：2 Bayfront Ave, B1-48 Galleria Level, The Shoppes at Marina Bay Sands, Singapore 018972\n- 午餐：周一至周五 11:30-14:30；周六、周日 11:30-15:00\n- 晚餐：周日至周四 17:00-22:30；周五、周六 17:00-23:00\n- 电话：+65 6688 9977\n- 订位邮箱：milossg.reservations@marinabaysands.com\n- 网站：https://www.estiatoriomilos.com/location/singapore/\n- 设施：开放式厨房、鱼市展台、私人包间",
      "url": "/places/restaurant-singapore-estiatorio-milos.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "新加坡滨海湾金沙",
      "placeKind": "restaurant",
      "locationNote": "2 Bayfront Avenue, B1-48 Galleria Level, The Shoppes at Marina Bay Sands, Singapore 018972",
      "adminArea": "新加坡"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "本帮菜（苏州菜）"
        },
        {
          "key": "address",
          "value": "苏州金鸡湖李公堤"
        },
        {
          "key": "awards",
          "value": "黑珍珠一钻（2025、2026，连续五年上榜）"
        }
      ],
      "id": "place_restaurant_suzhou_jiangnan_yachu_ligongdi",
      "type": "place",
      "title": "江南雅厨·江南文化·苏州菜（李公堤店）",
      "slug": "restaurant-suzhou-jiangnan-yachu-ligongdi",
      "aliases": [
        "江南雅厨（李公堤店）",
        "江南雅厨",
        "江南雅厨·江南文化·苏州菜(李公堤店)"
      ],
      "summary": "新梅华旗下江南雅厨在苏州金鸡湖李公堤的门店，主打本帮菜，每间包厢可览湖景，2025、2026黑珍珠餐厅指南均为一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "szxww",
          "title": "探寻苏州“黑珍珠”餐厅登榜密码",
          "author": "苏州新闻网（网易号）",
          "date": "2025-01-10",
          "url": "https://m.163.com/dy/article/JLIELHRV0534B975.html"
        },
        {
          "id": "bp2025",
          "title": "2025黑珍珠餐厅指南江苏上榜餐厅（官方海报）",
          "author": "腾讯新闻",
          "date": "2025-01-14",
          "url": "https://news.qq.com/rain/a/20250114A095FF00"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T03:19:13+08:00",
      "updatedAt": "2026-10-31T15:09:51+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**江南雅厨**（李公堤店）是新梅华旗下品牌江南雅厨位于苏州金鸡湖李公堤的门店，做的是纯粹的本帮菜，每间包厢都能看到湖景[^szxww]。设有“雅厨书房”[^szxww]。\n\n## 历史\n\n餐厅于2019年开业，开业以来一直有评弹演出[^szxww]。2025年已是他连续第五年上榜黑珍珠餐厅指南[^szxww]。\n\n## 厨房\n\n菜单设时令的“食·时”版块，有青雪菜煮竹笋、红烧羊肉，以及搭配黑松露和炸茨菰的酱方[^szxww]。\n\n## 菜品与特色\n\n- 酱方：选用正大猪肉，在传统做法基础上加入黑松露，中西合璧呈现层次丰富的口感；当季茨菰煎炸后与之搭配，脆甜的茨菰片与肥而不腻的酱方相得益彰[^szxww]\n- 听评弹、赏字画、用苏工家具，从味觉到视听触觉呈现苏式生活[^szxww]\n\n## 获评\n\n在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 实用信息\n\n- 地址：苏州金鸡湖李公堤[^szxww]\n- 设施：雅厨书房，每间包厢均可欣赏金鸡湖景[^szxww]",
      "url": "/places/restaurant-suzhou-jiangnan-yachu-ligongdi.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "苏州金鸡湖李公堤",
      "placeKind": "restaurant",
      "locationNote": "苏州金鸡湖李公堤",
      "adminArea": "江苏省苏州市"
    },
    {
      "id": "place_restaurant_bangkok_mia",
      "type": "place",
      "title": "Mia",
      "slug": "restaurant-bangkok-mia",
      "summary": "Mia è un ristorante contemporaneo a Bangkok, presente con una stella nella Guida MICHELIN Thailandia 2026. I chef partner Top e Michelle definiscono insieme la cucina e l’atmosfera della sala; la proposta europea moderna integra influenze asiatiche.",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "guide2026",
          "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026",
          "author": "MICHELIN Guide",
          "date": "2025-11-27",
          "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026"
        },
        {
          "id": "michelin",
          "title": "MICHELIN Guide restaurant profile: Mia",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/mia"
        }
      ],
      "createdAt": "2026-10-30T19:27:23+08:00",
      "updatedAt": "2026-10-30T19:27:24+08:00",
      "updatedBy": "user:admin",
      "revision": 41,
      "body": "# Mia\n\nMia è un ristorante contemporaneo a Bangkok e figura nella selezione a una stella della Guida MICHELIN Thailandia 2026. [^guide2026][^michelin]\n\nIl profilo ufficiale MICHELIN classifica la cucina come “Contemporary” e assegna una stella nell’edizione Thailandia 2026; il ristorante compare anche nell’elenco annuale completo degli stellati. [^michelin][^guide2026]\n\n## Descrizione della Guida MICHELIN\n\nI chef partner Top e Michelle definiscono insieme la direzione della cucina e l’atmosfera della sala. La recensione ufficiale descrive una cucina europea moderna con influenze asiatiche. [^michelin]",
      "url": "/places/restaurant-bangkok-mia.html",
      "lang": "it",
      "availableLangs": [
        "zh",
        "ar",
        "de",
        "en",
        "es",
        "fr",
        "hi",
        "id",
        "it",
        "ja",
        "ko",
        "ms",
        "nl",
        "pt",
        "ru",
        "th",
        "tr",
        "vi",
        "zh-hant"
      ],
      "disambiguation": "曼谷餐厅",
      "placeKind": "restaurant",
      "adminArea": "曼谷，泰国"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "纯素菜"
        },
        {
          "key": "address",
          "value": "#207, 2F, Sinsa Square, 652 Gangnam-daero, Gangnam-gu, Seoul, 06027"
        },
        {
          "key": "phone",
          "value": "+82 50-71365-1567"
        },
        {
          "key": "hours",
          "value": "周二至周六 12:00-15:00、18:00-22:00；周一、周日休息"
        },
        {
          "key": "price",
          "value": "₩₩₩"
        },
        {
          "key": "website",
          "value": "https://www.legume.kr"
        },
        {
          "key": "awards",
          "value": "米其林一星"
        }
      ],
      "id": "place_restaurant_seoul_legume",
      "type": "place",
      "title": "Légume",
      "slug": "restaurant-seoul-legume",
      "summary": "Légume 是首尔江南区的纯素餐厅，主厨成时宇以全植物食材创作现代料理；《米其林指南首尔／釜山版2026》一星。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "michelin-profile",
          "title": "Légume — MICHELIN Guide",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/legume"
        },
        {
          "id": "guide-2026",
          "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026",
          "author": "MICHELIN Guide",
          "date": "2026-03-05",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026"
        }
      ],
      "createdAt": "2026-10-30T04:17:38+08:00",
      "updatedAt": "2026-10-31T15:09:29+08:00",
      "updatedBy": "user:admin",
      "revision": 5,
      "body": "**Légume**是位于首尔江南区江南大路652号 Sinsa Square 2层207号的纯素菜餐厅[^michelin-profile]。\n\n## 概况\n\n仅用植物性食材创造优雅而引人入胜的料理并非易事，主厨成时宇（Si-woo Sung）却自信地做到了。他对素食烹饪的深刻理解与鲜明的个人视野，塑造出具有清晰辨识度的菜单；在坚持全素路线的同时，餐厅精炼当代料理，也展现韩国素食传统的广度。他扎实的技法为每道菜带来清晰与深度，富有想象力的风味不仅吸引素食者，也打动口味各异的食客。[^michelin-profile]\n\n## 荣誉\n\n《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]\n\n## 实用信息\n\n- 地址：#207, 2F, Sinsa Square, 652 Gangnam-daero, Gangnam-gu, Seoul, 06027\n- 营业时间：周二至周六 12:00-15:00、18:00-22:00；周一、周日休息\n- 价位：₩₩₩\n- 电话：+82 50-71365-1567\n- 网站：https://www.legume.kr\n- 设施：Michelin Guide 标注主厨餐桌（chef's table）、农场到餐桌（farm-to-table）",
      "url": "/places/restaurant-seoul-legume.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "首尔餐厅",
      "placeKind": "restaurant",
      "locationNote": "首尔；官方2026年度星级名单所列",
      "adminArea": "韩国首尔"
    },
    {
      "id": "place_restaurant_bangkok_gaggan",
      "type": "place",
      "title": "Gaggan",
      "slug": "restaurant-bangkok-gaggan",
      "summary": "Gaggan è un ristorante innovativo a Bangkok, presente con una stella nella Guida MICHELIN Thailandia 2026. La recensione ufficiale descrive un’esperienza teatrale di cucina indiana progressiva, costruita con sapori audaci e una narrazione dei piatti.",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "guide2026",
          "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026",
          "author": "MICHELIN Guide",
          "date": "2025-11-27",
          "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026"
        },
        {
          "id": "michelin",
          "title": "MICHELIN Guide restaurant profile: Gaggan",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/gaggan-anand"
        }
      ],
      "createdAt": "2026-10-30T19:44:11+08:00",
      "updatedAt": "2026-10-30T19:44:13+08:00",
      "updatedBy": "user:admin",
      "revision": 41,
      "body": "# Gaggan\n\nGaggan è un ristorante innovativo a Bangkok e figura nella selezione a una stella della Guida MICHELIN Thailandia 2026. [^guide2026][^michelin]\n\nIl profilo ufficiale MICHELIN classifica la cucina come “Innovative” e assegna una stella nell’edizione Thailandia 2026; il ristorante compare anche nell’elenco annuale completo degli stellati. [^michelin][^guide2026]\n\n## Descrizione della Guida MICHELIN\n\nLa recensione ufficiale descrive un’esperienza teatrale di cucina indiana progressiva, con una sequenza di piatti costruita su sapori audaci e narrazione. [^michelin]",
      "url": "/places/restaurant-bangkok-gaggan.html",
      "lang": "it",
      "availableLangs": [
        "zh",
        "ar",
        "de",
        "en",
        "es",
        "fr",
        "hi",
        "id",
        "it",
        "ja",
        "ko",
        "ms",
        "nl",
        "pt",
        "ru",
        "th",
        "tr",
        "vi",
        "zh-hant"
      ],
      "disambiguation": "曼谷餐厅",
      "placeKind": "restaurant",
      "adminArea": "曼谷，泰国"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "创意菜（Innovative）"
        },
        {
          "key": "address",
          "value": "13 Hakdong-ro 17-gil, Gangnam-gu, Seoul 06045, South Korea"
        },
        {
          "key": "phone",
          "value": "+82 2-511-2555"
        },
        {
          "key": "hours",
          "value": "周一、周三至周日12:00-15:00及18:00-22:00；周二休息"
        },
        {
          "key": "price",
          "value": "₩₩₩₩"
        },
        {
          "key": "website",
          "value": "https://www.allaprima.co.kr"
        },
        {
          "key": "awards",
          "value": "米其林二星；2026黑珍珠餐厅指南一钻"
        }
      ],
      "id": "place_restaurant_seoul_alla_prima",
      "type": "place",
      "title": "alla prima",
      "slug": "restaurant-seoul-alla-prima",
      "aliases": [
        "Alla Prima"
      ],
      "summary": "alla prima是首尔江南区的创意菜餐厅，以保留食材本味与香草蔬菜的平衡见长；米其林二星，2026黑珍珠一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide",
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "michelin",
          "title": "alla prima",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/alla-prima"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        },
        {
          "id": "guide2026-seoul-busan-2026-all-stars",
          "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026",
          "author": "MICHELIN Guide",
          "date": "2026-03-05",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026"
        }
      ],
      "createdAt": "2026-10-30T02:58:50+08:00",
      "updatedAt": "2026-10-31T15:09:09+08:00",
      "updatedBy": "user:admin",
      "revision": 6,
      "body": "**alla prima** 是位于首尔江南区鹤洞路17街（Hakdong-ro 17-gil）13号的创意菜餐厅[^michelin]。\n\n## 概况\n\n餐厅保留食材的天然风味，香草与蔬菜的搭配带来诱人香气；品尝菜单原创而不故作繁复。宽阔的吧台座位可一览厨房的活力，而沉稳经典的氛围与柔和灯光的用餐区则确保用餐舒适、细节周到。[^michelin]\n\n## 获评\n\n餐厅获米其林二星[^michelin]。在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 年度星级记录\n\n《米其林指南首尔与釜山版2026》将alla prima列入二星名单。[^guide2026-seoul-busan-2026-all-stars]\n\n## 实用信息\n\n- 地址：13 Hakdong-ro 17-gil, Gangnam-gu, Seoul 06045, South Korea\n- 营业时间：周一、周三至周日12:00-15:00及18:00-22:00；周二休息\n- 价位：₩₩₩₩\n- 电话：+82 2-511-2555\n- 网站：https://www.allaprima.co.kr\n- 设施：主厨餐桌（Chef's Table）、吧台座位[^michelin]",
      "url": "/places/restaurant-seoul-alla-prima.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "首尔江南区",
      "placeKind": "restaurant",
      "locationNote": "13 Hakdong-ro 17-gil, Gangnam-gu, Seoul 06045",
      "adminArea": "首尔特别市江南区"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "新楚菜、融合菜（粤、川、湘为辅）"
        },
        {
          "key": "address",
          "value": "湖北省武汉市洪山区雄楚大街出版文化动力中心一楼（崇文路6-8号）"
        },
        {
          "key": "chef",
          "value": "陈来彬（创始人）"
        },
        {
          "key": "awards",
          "value": "2025黑珍珠餐厅指南一钻；2026黑珍珠餐厅指南一钻"
        }
      ],
      "id": "place_restaurant_wuhan_yuge_wuchangyu",
      "type": "place",
      "title": "渔歌·武昌鱼艺术餐厅",
      "slug": "restaurant-wuhan-yuge-wuchangyu",
      "aliases": [
        "渔歌",
        "渔歌武昌鱼艺术餐厅"
      ],
      "summary": "武汉洪山区南湖畔的新楚菜餐厅，2022年开业，以宋代美学为设计基调，2025、2026黑珍珠餐厅指南一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "ifeng23b",
          "title": "金梧桐丨渔歌•武昌鱼艺术餐厅",
          "author": "凤凰网美食（大风号）",
          "date": "2023-12-11",
          "url": "https://foodnwine.ifeng.com/c/8V6LsrOnDBH"
        },
        {
          "id": "bp2025",
          "title": "2025黑珍珠餐厅指南武汉5家餐厅上榜",
          "author": "搜狐（湖北日报）",
          "date": "2025-01",
          "url": "https://m.sohu.com/a/846447921_121372103/"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T10:00:59+08:00",
      "updatedAt": "2026-10-31T15:09:03+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**渔歌·武昌鱼艺术餐厅**是位于湖北省武汉市洪山区雄楚大街出版文化动力中心一楼（崇文路6-8号）的餐厅，以新楚菜和融合菜为主，粤、川、湘等菜系为辅[^ifeng23b]。餐厅隶属湖北鱼头泡饭酒店管理有限公司，临南湖，面积1500余平方米，可容纳200余人用餐[^ifeng23b]。代表菜有海参红焖武昌鱼和蔬菜汁焖鱼翅[^ifeng23b]。\n\n## 概况\n\n餐厅由创始人陈来彬率领团队打造，以“把脉楚菜味道，传递美好生活”为理念；周边环绕武汉理工大学、华中师范大学等多所高校，并设有千余平方米的停车场[^ifeng23b]。设计上汲取宋代美学精神，以中式园林为载体，色调采用烟灰、辰砂、墨黑等含蓄色彩，店内陈列寿山石等九十余种玉石，并设竹林小阳台配专业茶艺师沏茶[^ifeng23b]。\n\n## 菜品与特色\n\n- 海参红焖武昌鱼：一腌二炸三焖，历经四小时火候，肉嫩骨酥[^ifeng23b]\n- 蔬菜汁焖鱼翅：以鲜蔬与广西荔浦芋头打成蔬菜泥，入头度鸡汤熬制，翅针糯滑、芋香十足[^ifeng23b]\n- 5J火腿阴米煮花胶、姜辣深海大墨鱼、葛仙米清汤鱼米、酸汤松叶蟹煮年糕[^ifeng23b]\n\n## 历史\n\n渔歌·武昌鱼艺术餐厅于2022年3月开业[^ifeng23b]。\n\n## 获评\n\n在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 实用信息\n\n- 地址：湖北省武汉市洪山区雄楚大街出版文化动力中心一楼（崇文路6-8号）[^ifeng23b]\n- 设施：千余平方米停车场，可停近百辆车；设竹林茶台[^ifeng23b]",
      "url": "/places/restaurant-wuhan-yuge-wuchangyu.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "武汉洪山区南湖",
      "placeKind": "restaurant",
      "locationNote": "湖北省武汉市洪山区雄楚大街出版文化动力中心一楼（崇文路6-8号）",
      "adminArea": "湖北省武汉市洪山区"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "蟹宴（板前形式，以中餐为根基）"
        },
        {
          "key": "address",
          "value": "上海市黄浦区茂名南路59号锦江饭店锦楠楼1层"
        },
        {
          "key": "awards",
          "value": "2025黑珍珠一钻（当年新上榜）；2026黑珍珠一钻"
        }
      ],
      "id": "place_restaurant_shanghai_wuxieju_jinjiang",
      "type": "place",
      "title": "无蟹居·九道",
      "slug": "restaurant-shanghai-wuxieju-jinjiang",
      "aliases": [
        "无蟹居",
        "無蟹居",
        "無蟹居·九道"
      ],
      "summary": "上海黄浦区茂名南路锦江饭店锦楠楼内的板前蟹宴餐厅，由成隆行与九道合作开设、上海首家板前蟹宴，2025黑珍珠餐厅指南一钻，2026黑珍珠餐厅指南一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "lvxingjia",
          "title": "上海8大风格蟹宴，吃出秋天百种滋味",
          "author": "旅行家杂志",
          "date": "2024-10-28",
          "url": "https://www.sohu.com/a/821180803_100650"
        },
        {
          "id": "zongxiang",
          "title": "上海61家餐厅上榜“2025黑珍珠餐厅指南” 餐饮行业如何破解困境？对话上榜餐厅负责人",
          "author": "纵相新闻（东方网）",
          "date": "2025-01-07",
          "url": "https://news.qq.com/rain/a/20250107A04Y2100"
        },
        {
          "id": "bp2025",
          "title": "2025黑珍珠餐厅指南发布，黄浦上榜餐厅占上海榜单近四成",
          "author": "上观新闻",
          "date": "2025-01-08",
          "url": "https://sghexport.shobserver.com/html/baijiahao/2025/01/08/1492921.html"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T02:51:01+08:00",
      "updatedAt": "2026-10-31T15:08:56+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**无蟹居·九道**是位于上海市茂名南路59号锦江饭店锦楠楼1层的板前蟹宴餐厅，由成隆行与九道合作开设[^lvxingjia]。\n\n## 概况\n\n它是成隆行开出的上海首家板前蟹宴；与传统蟹宴多以咸鲜为主不同，餐厅以中餐为根基，融汇中餐各大菜系以及法餐、日餐的技法，打破单一的咸鲜风味，带来更丰富的味蕾体验[^zongxiang]。\n\n## 历史\n\n餐厅于2024年7月正式开业[^lvxingjia]，并成为2025黑珍珠餐厅指南上海4家新上榜餐厅之一[^zongxiang]。蟹宴采用日式板前的形式，菜品的制作过程从后厨搬到客人面前，菜品从锅里直达客人的碗中，伴有更多互动、对食材的讲解展示与蟹文化传播[^zongxiang]。\n\n## 厨房\n\n餐厅以日料为形、中餐为神，店内设10个板前位，主厨在客人面前现场制作十余道蟹料理[^lvxingjia]。\n\n## 获评\n\n在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 实用信息\n\n- 地址：上海市黄浦区茂名南路59号锦江饭店锦楠楼1层[^lvxingjia]\n- 菜系：板前蟹宴（以中餐为根基）[^zongxiang]",
      "url": "/places/restaurant-shanghai-wuxieju-jinjiang.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "上海黄浦茂名南路锦江饭店",
      "placeKind": "restaurant",
      "locationNote": "上海市黄浦区茂名南路59号锦江饭店锦楠楼1层",
      "adminArea": "上海市黄浦区"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "潮菜（潮州菜）"
        },
        {
          "key": "address",
          "value": "深圳市南山区深南大道9018号华侨城大厦E座E-101A"
        },
        {
          "key": "awards",
          "value": "2025黑珍珠餐厅指南一钻"
        }
      ],
      "id": "place_restaurant_shenzhen_wu_modern_chaozhou",
      "type": "place",
      "title": "吴·现代潮菜",
      "slug": "restaurant-shenzhen-wu-modern-chaozhou",
      "aliases": [
        "吴·现代潮菜（深圳店）",
        "吳·現代潮菜"
      ],
      "summary": "位于深圳市南山区华侨城的潮菜餐厅，融合传统潮州菜与新式烹饪手法，2025黑珍珠餐厅指南一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "hk01",
          "title": "深圳潮汕菜5推介｜¥38炸蠔餅＋鹵鵝＋新鮮花甲 這間牛肉火鍋必試",
          "author": "香港01",
          "date": "2025-06-18",
          "url": "https://www.hk01.com/%E6%97%85%E9%81%8A/60248493/%E6%B7%B1%E5%9C%B3%E6%BD%AE%E6%B1%95%E8%8F%9C5%E6%8E%A8%E4%BB%8B-38%E7%82%B8%E8%A0%94%E9%A4%85-%E9%B9%B5%E9%B5%9D-%E6%96%B0%E9%AE%AE%E8%8A%B1%E7%94%B2-%E9%80%99%E9%96%93%E7%89%9B%E8%82%89%E7%81%AB%E9%8D%8B%E5%BF%85%E8%A9%A6"
        },
        {
          "id": "wtl",
          "title": "舌尖上的深圳地图诞生，5条旅游路线将“深派粤菜”连点成线",
          "author": "深圳市文化广电旅游体育局",
          "date": "2023-02-27",
          "url": "http://wtl.sz.gov.cn/xxgk/qt/gzdt/content/post_10447718.html"
        },
        {
          "id": "bp2025",
          "title": "2025黑珍珠餐厅指南南山区10家餐厅上榜",
          "author": "深圳市南山区人民政府",
          "date": "2025-01",
          "url": "https://www.szns.gov.cn/ztzl/slh/jryw/content/post_11957483.html"
        }
      ],
      "createdAt": "2026-10-30T02:47:49+08:00",
      "updatedAt": "2026-10-31T15:08:55+08:00",
      "updatedBy": "user:admin",
      "revision": 6,
      "body": "**吴·现代潮菜**（深圳店）是深圳市南山区华侨城的潮菜餐厅[^bp2025]，地址为深南大道9018号华侨城大厦E座E-101A[^hk01]。餐厅将传统潮州菜与新式烹饪手法相融合[^hk01]。\n\n## 概况\n\n2025年\"黑珍珠餐厅指南\"发布时，南山共有10家餐厅上榜，吴·现代潮菜位列其中，南山也成为黑珍珠餐厅分布的核心区[^bp2025]。\n\n## 获评\n\n2023年2月，深圳市文化广电旅游体育局发布5条粤菜美食文化精品旅游路线，\"黑珍珠粤菜\"路线收录了吴·现代潮菜（深圳店）[^wtl]。在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]。\n\n## 实用信息\n\n- 地址：深圳市南山区深南大道9018号华侨城大厦E座E-101A",
      "url": "/places/restaurant-shenzhen-wu-modern-chaozhou.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "深圳南山华侨城（深圳店）",
      "placeKind": "restaurant",
      "locationNote": "深圳市南山区深南大道9018号华侨城大厦E座E-101A",
      "adminArea": "广东省深圳市南山区"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "当代料理（Contemporary）"
        },
        {
          "key": "address",
          "value": "B1, 35 Sinheung-ro 26-gil, Yongsan-gu, Seoul 04337, South Korea"
        },
        {
          "key": "phone",
          "value": "+82 2-318-7685"
        },
        {
          "key": "hours",
          "value": "周二至周日 12:00-22:00；周一休息"
        },
        {
          "key": "price",
          "value": "₩₩₩"
        },
        {
          "key": "website",
          "value": "https://restaurant-soul.com/"
        },
        {
          "key": "chef",
          "value": "尹大贤（Dae-hyun Yoon）、金熙恩（Hee-eun Kim）"
        },
        {
          "key": "awards",
          "value": "米其林一星（2026）"
        }
      ],
      "id": "place_restaurant_seoul_soul_dining",
      "type": "place",
      "title": "Soul",
      "slug": "restaurant-seoul-soul-dining",
      "summary": "首尔龙山区的当代料理餐厅，由尹大贤与金熙恩夫妇主理，列入《米其林指南首尔／釜山版2026》一星名单。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "michelin-profile",
          "title": "Soul — MICHELIN Guide",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/soul-dining"
        },
        {
          "id": "guide-2026",
          "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026",
          "author": "MICHELIN Guide",
          "date": "2026-03-05",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026"
        }
      ],
      "createdAt": "2026-10-30T04:17:45+08:00",
      "updatedAt": "2026-10-31T15:08:53+08:00",
      "updatedBy": "user:admin",
      "revision": 5,
      "body": "**Soul**（Soul）是位于首尔龙山区新兴路26街35号地下一层的当代料理餐厅[^michelin-profile]。\n\n## 概况\n\n餐厅由主厨尹大贤（Dae-hyun Yoon）与妻子、主厨金熙恩（Hee-eun Kim）共同经营，是主厨在精致餐饮领域的大胆尝试：将现代韩国的多元饮食传统与日常熟悉的风味融合，创作独特的跨界料理。店名蕴含「用心做菜」之意，这份心意体现在每一道菜中[^michelin-profile]。\n\n## 实用信息\n\n- 地址：B1, 35 Sinheung-ro 26-gil, Yongsan-gu, Seoul 04337\n- 营业时间：周二至周日 12:00-22:00，周一休息\n- 价位：₩₩₩\n- 电话：+82 2-318-7685\n- 网站：https://restaurant-soul.com/\n\n## 获评\n\n《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]",
      "url": "/places/restaurant-seoul-soul-dining.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "首尔餐厅",
      "placeKind": "restaurant",
      "locationNote": "首尔；官方2026年度星级名单所列",
      "adminArea": "韩国首尔"
    },
    {
      "id": "place_restaurant_bangkok_sushi_saito",
      "type": "place",
      "title": "Sushi Saito",
      "slug": "restaurant-bangkok-saito",
      "summary": "Ristorante di sushi a Bangkok, incluso con una stella nella guida Thailandia 2026.",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "guide2026",
          "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026",
          "author": "MICHELIN Guide",
          "date": "2025-11-27",
          "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026"
        },
        {
          "id": "michelin",
          "title": "MICHELIN Guide restaurant profile: Sushi Saito",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/sushi-saito-1208794"
        }
      ],
      "createdAt": "2026-10-30T18:52:38+08:00",
      "updatedAt": "2026-10-30T18:52:39+08:00",
      "updatedBy": "user:admin",
      "revision": 41,
      "body": "**Sushi Saito** è un ristorante di sushi a Bangkok, incluso nella selezione a una stella della Guida MICHELIN Thailandia 2026.[^guide2026][^michelin]\n\n## Presentazione della Guida MICHELIN\n\nLa sede di Bangkok è un ristorante gemello del Sushi Saito di Tokyo e si specializza nel sushi Edomae. La recensione ufficiale sottolinea l’uso rigoroso delle tecniche del periodo Edo da parte della squadra sushi.[^michelin]",
      "url": "/places/restaurant-bangkok-saito.html",
      "lang": "it",
      "availableLangs": [
        "zh",
        "ar",
        "de",
        "en",
        "es",
        "fr",
        "hi",
        "id",
        "it",
        "ja",
        "ko",
        "ms",
        "nl",
        "pt",
        "ru",
        "th",
        "tr",
        "vi",
        "zh-hant"
      ],
      "disambiguation": "曼谷餐厅",
      "placeKind": "restaurant",
      "adminArea": "曼谷，泰国"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "寿司"
        },
        {
          "key": "address",
          "value": "14 Eonju-ro 172-gil, Gangnam-gu, Seoul, 06017, South Korea"
        },
        {
          "key": "price",
          "value": "₩₩₩₩"
        },
        {
          "key": "awards",
          "value": "米其林一星"
        }
      ],
      "id": "place_restaurant_seoul_hane",
      "type": "place",
      "title": "HANE",
      "slug": "restaurant-seoul-hane",
      "summary": "位于首尔江南区彦州路的寿司餐厅，由专精日本料理的韩国主厨主理；列入《米其林指南首尔版2022》一星名单。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "michelin-profile",
          "title": "HANE - 首尔 - MICHELIN Guide",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/en/seoul-capital-area/kr-seoul/restaurant/hane"
        },
        {
          "id": "seoul2022",
          "title": "The MICHELIN Guide Seoul 2022: All the New Stars",
          "author": "MICHELIN Guide",
          "date": "2021-11-25",
          "url": "https://guide.michelin.com/en/article/news-and-views/michelin-guide-seoul-2022-eng"
        }
      ],
      "createdAt": "2026-10-30T05:31:51+08:00",
      "updatedAt": "2026-10-31T15:08:50+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "《米其林指南首尔版2022》将HANE列为一星餐厅。[^seoul2022]\n\n**HANE**是位于首尔江南区彦州路172街14号的寿司餐厅，由专精日本料理的韩国主厨主理[^michelin-profile]。\n\n## 概况\n\n餐厅以寿司为核心，搭配简单而用心的清酒；海鲜主要来自日本和韩国以保证新鲜度。醋饭（shari）柔软微韧，酸度克制。主厨偶尔会奉上招牌小鳍（kohada）寿司。在暖木色调的吧台前，主厨以手工捏制每一贯寿司，氛围亲密而引人入胜。午餐与晚餐分别设不同套餐，较长的晚餐菜单适合想体验更多食材的客人[^michelin-profile]。\n\n## 菜品与特色\n\n- 以日韩两地海鲜为原料的寿司\n- 主厨招牌小鳍（kohada）寿司\n- 精选清酒搭配\n\n## 获评\n\n《米其林指南首尔版2022》将HANE列为一星餐厅。[^seoul2022]\n\n## 实用信息\n\n- 地址：14 Eonju-ro 172-gil, Gangnam-gu, Seoul, 06017\n- 价位：₩₩₩₩\n- 设施：适合单人用餐（solo dining）",
      "url": "/places/restaurant-seoul-hane.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "首尔",
      "placeKind": "restaurant",
      "adminArea": "韩国·首尔特别市"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "台州菜"
        },
        {
          "key": "address",
          "value": "台州市椒江区中心大道411号"
        },
        {
          "key": "price",
          "value": "¥¥¥"
        },
        {
          "key": "awards",
          "value": "2025黑珍珠餐厅指南二钻、2026黑珍珠餐厅指南二钻"
        }
      ],
      "id": "place_restaurant_taizhou_xinrongji_jiaojiang",
      "type": "place",
      "title": "新荣记（椒江店）",
      "slug": "restaurant-taizhou-xinrongji-jiaojiang",
      "aliases": [
        "新荣记（中心大道店）",
        "新荣记(椒江店)",
        "新荣记",
        "Xin Rong Ji"
      ],
      "summary": "新荣记2005年开业的台州椒江区中心大道411号门店，品牌历史最悠久，主打东海海鲜与台州特色菜；2025、2026黑珍珠餐厅指南二钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "michelin",
          "title": "新荣记 (椒江) – 米其林指南",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/sg/zh_CN/zhe-jiang/taizhou_7770462/restaurant/xin-rong-ji-jiaojiang"
        },
        {
          "id": "bp2025",
          "title": "2025黑珍珠餐厅指南发布：新增4座城市，8家新城市餐厅获一钻，香港大班楼荣升三钻",
          "author": "搜狐",
          "date": "2025-01-06",
          "url": "https://www.sohu.com/a/846024077_121119038"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T03:00:19+08:00",
      "updatedAt": "2026-10-31T15:08:49+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**新荣记**（椒江店）是新荣记位于台州市椒江区中心大道411号的门店，主打东海海鲜和台州本地特色菜；餐厅共四层，设海鲜明档，食客自选海鲜并决定烹法[^michelin]。招牌菜为黄金脆带鱼，选用海钓带鱼炸至外层酥脆[^michelin]。\n\n## 概况\n\n该店于2005年开业，是品牌中历史最悠久的店铺，适合家庭与团体聚餐[^michelin]。\n\n## 菜品与特色\n\n- 黄金脆带鱼：新鲜海钓带鱼炸至外层酥脆，鱼肉细腻\n- 其他推荐：花胶黄鱼羹、沙蒜烧豆面、酸菜煮望潮；建议订座时预留心仪菜肴[^michelin]\n\n## 获评\n\n在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评二钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评二钻[^bp2026]。\n\n## 实用信息\n\n- 地址：台州市椒江区中心大道411号\n- 价位：¥¥¥（米其林指南价位档）[^michelin]",
      "url": "/places/restaurant-taizhou-xinrongji-jiaojiang.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "台州椒江区中心大道",
      "placeKind": "restaurant",
      "locationNote": "台州市椒江区中心大道411号",
      "adminArea": "浙江省台州市椒江区"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "潮菜（现代潮菜）"
        },
        {
          "key": "address",
          "value": "广东省汕头市海滨路（据2021年报道）"
        },
        {
          "key": "chef",
          "value": "张新民（主理）"
        },
        {
          "key": "awards",
          "value": "2025黑珍珠餐厅指南二钻，2026黑珍珠餐厅指南二钻"
        }
      ],
      "id": "place_restaurant_shantou_zhuhai_jinlin",
      "type": "place",
      "title": "潮汕味道·煮海餐厅（金麟大厦店）",
      "slug": "restaurant-shantou-zhuhai-jinlin",
      "aliases": [
        "潮汕味道煮海餐厅（金麟大厦店）",
        "潮汕味道煮海餐厅",
        "煮海餐厅",
        "煮海"
      ],
      "summary": "潮汕味道·煮海餐厅（金麟大厦店）是广东汕头的现代潮菜餐厅，由潮菜研究者张新民主理，2025、2026黑珍珠餐厅指南均为二钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "rwzk",
          "title": "张新民 潮州菜的煮海之道",
          "author": "南方人物周刊",
          "date": "2021-02-28",
          "url": "https://news.qq.com/rain/a/20210228A0B5IW00"
        },
        {
          "id": "bp2025",
          "title": "2025黑珍珠餐厅指南广东上榜餐厅",
          "author": "转载",
          "date": "2025-01",
          "url": "https://weixin.4008828703.cn/plugin.php?id=tom_tctoutiao\u0026mod=info\u0026tctoutiao_id=5729"
        },
        {
          "id": "bp2026",
          "title": "黑珍珠餐厅指南·上榜餐厅（2026）",
          "author": "美团",
          "url": "https://blackpearl.meituan.com/home/en/home/1",
          "locator": "2026-10-30 访问"
        }
      ],
      "createdAt": "2026-10-30T02:55:14+08:00",
      "updatedAt": "2026-10-31T15:08:45+08:00",
      "updatedBy": "user:admin",
      "revision": 6,
      "body": "**潮汕味道·煮海餐厅**（金麟大厦店）是广东省汕头市的潮菜餐厅[^bp2026]。“煮海”有三层含义：古代煮海为盐的制盐工艺，元杂剧《沙门岛张生煮海》中的潮州书生张羽，以及潮汕人擅长烹煮海鲜[^rwzk]。\n\n## 概况\n\n餐厅与汕头市潮菜研究会渊源深厚，出品的菜肴经常引发同行效仿[^rwzk]。\n\n## 历史\n\n汕头市潮菜研究会于2013年成立，张新民任会长[^rwzk]。餐厅最初在民宅中以私房菜形式经营，因无法办理执照，2018年搬到海滨路后才申请营业执照，挂名“潮汕味道煮海餐厅”[^rwzk]。\n\n## 厨房\n\n主理人张新民自2003年起研究潮州菜，出版《潮菜天下》《潮汕味道》《煮海笔记》等著作，并担任央视纪录片《舌尖上的中国》第一季美食顾问之一；花椒焗膏蟹、龙穿虎肚、生腌大闸蟹等菜名经由他的推广而广为人知[^rwzk]。\n\n## 获评\n\n2021年时为粤东唯一的黑珍珠二钻餐厅[^rwzk]。在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评二钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评二钻[^bp2026]。\n\n## 实用信息\n\n- 地址：广东省汕头市海滨路（2018年迁入，据2021年报道）",
      "url": "/places/restaurant-shantou-zhuhai-jinlin.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "汕头金麟大厦",
      "placeKind": "restaurant",
      "adminArea": "广东省汕头市"
    },
    {
      "id": "place_restaurant_bangkok_avant",
      "type": "place",
      "title": "AVANT",
      "slug": "restaurant-bangkok-avant",
      "summary": "AVANT è un ristorante di cucina moderna a Bangkok, presente con una stella nella Guida MICHELIN Thailandia 2026. Lo chef singaporiano combina tecniche tradizionali e moderne e utilizza con cura ingredienti giapponesi.",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-michelin-guide"
      ],
      "sources": [
        {
          "id": "guide2026",
          "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026",
          "author": "MICHELIN Guide",
          "date": "2025-11-27",
          "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026"
        },
        {
          "id": "michelin",
          "title": "MICHELIN Guide restaurant profile: AVANT",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/avant"
        }
      ],
      "createdAt": "2026-10-30T20:03:56+08:00",
      "updatedAt": "2026-10-30T20:04:00+08:00",
      "updatedBy": "user:admin",
      "revision": 41,
      "body": "# AVANT\n\nAVANT è un ristorante a Bangkok e figura nella selezione a una stella della Guida MICHELIN Thailandia 2026. [^guide2026][^michelin]\n\nIl profilo ufficiale classifica la cucina come “Modern Cuisine” e assegna una stella nell’edizione Thailandia 2026; il ristorante compare anche nell’elenco annuale completo degli stellati. [^michelin][^guide2026]\n\n## Descrizione della Guida MICHELIN\n\nLo chef singaporiano combina tecniche tradizionali e moderne e utilizza con cura ingredienti giapponesi. [^michelin]",
      "url": "/places/restaurant-bangkok-avant.html",
      "lang": "it",
      "availableLangs": [
        "zh",
        "ar",
        "de",
        "en",
        "es",
        "fr",
        "hi",
        "id",
        "it",
        "ja",
        "ko",
        "ms",
        "nl",
        "pt",
        "ru",
        "th",
        "tr",
        "vi",
        "zh-hant"
      ],
      "disambiguation": "曼谷餐厅",
      "placeKind": "restaurant",
      "adminArea": "曼谷，泰国"
    },
    {
      "id": "place_restaurant_kyoto_muromachi_yui",
      "type": "place",
      "title": "Muromachi Yui",
      "slug": "restaurant-kyoto-muromachi-yui",
      "summary": "Ristorante giapponese a Kyoto, premiato per la prima volta con una stella nel 2024.",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [],
      "sources": [
        {
          "id": "michelin-profile",
          "title": "Muromachi Yui — MICHELIN Guide",
          "author": "MICHELIN Guide",
          "url": "https://guide.michelin.com/jp/en/kyoto-region/kyoto/restaurant/muromachi-yui"
        },
        {
          "id": "guide-2024",
          "title": "The MICHELIN Guide Kyoto Osaka 2024: Newly Awarded Restaurants Announced Including One 2-Star and two MICHELIN Green Stars",
          "author": "MICHELIN Guide",
          "date": "2024-04-08",
          "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/michelinguide-kyoto-osaka-new-selection-en"
        }
      ],
      "createdAt": "2026-10-30T18:11:59+08:00",
      "updatedAt": "2026-10-30T18:12:00+08:00",
      "updatedBy": "user:admin",
      "revision": 40,
      "body": "**Muromachi Yui** è un ristorante giapponese a Kyoto. L’articolo 2024 della Guida MICHELIN segnala che accoglie gli ospiti a un piccolo bancone e propone cucina giapponese classica.[^michelin-profile]\n\n## Riconoscimento della Guida MICHELIN\n\nMuromachi Yui ha ricevuto la sua prima stella nell’edizione Kyoto e Osaka 2024 della Guida MICHELIN.[^guide-2024]",
      "url": "/places/restaurant-kyoto-muromachi-yui.html",
      "lang": "it",
      "availableLangs": [
        "zh",
        "ar",
        "de",
        "en",
        "es",
        "fr",
        "hi",
        "id",
        "it",
        "ja",
        "ko",
        "ms",
        "nl",
        "pt",
        "ru",
        "th",
        "tr",
        "vi",
        "zh-hant"
      ],
      "placeKind": "restaurant",
      "locationNote": "京都；2024官方年度文章列名",
      "adminArea": "日本京都"
    },
    {
      "customFields": [
        {
          "key": "cuisine",
          "value": "创意日式烧肉"
        },
        {
          "key": "address",
          "value": "上海市徐汇区淮海中路1028号嘉华中心嘉华坊4F"
        },
        {
          "key": "price",
          "value": "人均约800元（含酒水）"
        },
        {
          "key": "awards",
          "value": "黑珍珠一钻（2025）"
        }
      ],
      "id": "place_restaurant_shanghai_mind_yakiniku_kwah",
      "type": "place",
      "title": "MIND YAKINIKU 烧肉·至心",
      "slug": "restaurant-shanghai-mind-yakiniku-kwah",
      "aliases": [
        "MIND YAKINIKU 烧肉至心",
        "MIND YAKINIKU 燒肉·至心",
        "烧肉·至心",
        "Mind Yakiniku"
      ],
      "summary": "上海徐汇区淮海中路嘉华中心内的创意日式烧肉餐厅，和牛全部来自大连雪龙牧场，2025黑珍珠餐厅指南一钻。",
      "status": "published",
      "categories": [
        "category-restaurants"
      ],
      "tags": [
        "tag-black-pearl-guide"
      ],
      "sources": [
        {
          "id": "smartshanghai",
          "title": "Where We’re Eating: Mind Yakiniku, Latina Parrilla, La Siesta",
          "author": "SmartShanghai",
          "date": "2022-12-30",
          "url": "https://www.smartshanghai.com/articles/dining/where-we-re-eating-and-drinking-mind-izakaya-latina-parrilla-la-siesta"
        },
        {
          "id": "bp2025",
          "title": "2025黑珍珠餐厅指南发布！徐汇6家餐厅上榜",
          "author": "上海市人民政府",
          "date": "2025-01-17",
          "url": "https://www.shanghai.gov.cn/nw17239/20250117/267285b02b9a40d9a144f0379a28fb29.html"
        }
      ],
      "createdAt": "2026-10-30T02:51:30+08:00",
      "updatedAt": "2026-10-31T15:08:24+08:00",
      "updatedBy": "user:admin",
      "revision": 4,
      "body": "**MIND YAKINIKU 烧肉·至心**是位于上海市徐汇区淮海中路1028号嘉华中心嘉华坊4F的创意日式烧肉餐厅[^bp2025]，临东湖路[^smartshanghai]。\n\n## 概况\n\n餐厅以炭火烧烤的日本传统为基调，和牛全部来自大连的雪龙和牛牧场[^smartshanghai]。门店开在原新元素餐厅的位置，与东湖路上的Liquid Laundry同楼[^smartshanghai]。\n\n## 空间与设施\n\n室内设计由MTM Design完成，以铁艺与木质色调、金属格栅、屏风门与深色皮革营造沉稳氛围[^smartshanghai]。入口处设葡萄酒与清酒酒窖，吧台座展示威士忌酒款，另有卡座、多间包房和三间可俯瞰市中心的VIP包房[^smartshanghai]。\n\n## 菜品与特色\n\n- 每日和牛拼盘：四个部位的牛肉，配自制酱汁与山葵[^smartshanghai]\n- 肋眼牛排：大理石纹惊艳，主厨会到桌边展示并举行撒盐仪式[^smartshanghai]\n- 其他特色：和牛三明治（steak sando）、鸡汤锅饭、牛肉麻婆豆腐[^smartshanghai]\n\n## 获评\n\n在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]。\n\n## 实用信息\n\n- 地址：上海市徐汇区淮海中路1028号嘉华中心嘉华坊4F[^bp2025]\n- 价位：人均约800元（含酒水）[^smartshanghai]",
      "url": "/places/restaurant-shanghai-mind-yakiniku-kwah.html",
      "lang": "it",
      "fallback": true,
      "availableLangs": [
        "zh",
        "en"
      ],
      "disambiguation": "上海徐汇淮海中路嘉华中心",
      "placeKind": "restaurant",
      "locationNote": "上海市徐汇区淮海中路1028号嘉华中心嘉华坊4F",
      "adminArea": "上海市徐汇区"
    }
  ],
  "siteStats": {
    "published": 79814,
    "relations": 77387,
    "tags": 43,
    "categories": 30,
    "types": [
      {
        "key": "person",
        "label": "Persone",
        "count": 6206
      },
      {
        "key": "place",
        "label": "Luoghi",
        "count": 57082
      },
      {
        "key": "event",
        "label": "Eventi",
        "count": 292
      },
      {
        "key": "organization",
        "label": "Organizzazioni",
        "count": 2936
      },
      {
        "key": "work",
        "label": "Opere",
        "count": 11882
      },
      {
        "key": "concept",
        "label": "Concetti",
        "count": 1416
      }
    ],
    "languages": [
      {
        "key": "zh",
        "label": "简体中文",
        "count": 79815
      },
      {
        "key": "en",
        "label": "English",
        "count": 48961
      },
      {
        "key": "ja",
        "label": "日本語",
        "count": 1158
      },
      {
        "key": "fr",
        "label": "Français",
        "count": 1064
      },
      {
        "key": "es",
        "label": "Español",
        "count": 1042
      },
      {
        "key": "it",
        "label": "Italiano",
        "count": 1021
      },
      {
        "key": "ms",
        "label": "Bahasa Melayu",
        "count": 997
      },
      {
        "key": "ar",
        "label": "العربية",
        "count": 993
      },
      {
        "key": "id",
        "label": "Bahasa Indonesia",
        "count": 990
      },
      {
        "key": "ru",
        "label": "Русский",
        "count": 987
      },
      {
        "key": "hi",
        "label": "हिन्दी",
        "count": 985
      },
      {
        "key": "th",
        "label": "ไทย",
        "count": 984
      },
      {
        "key": "pt",
        "label": "Português",
        "count": 972
      },
      {
        "key": "de",
        "label": "Deutsch",
        "count": 970
      },
      {
        "key": "nl",
        "label": "Nederlands",
        "count": 970
      },
      {
        "key": "vi",
        "label": "Tiếng Việt",
        "count": 962
      },
      {
        "key": "ko",
        "label": "한국어",
        "count": 961
      },
      {
        "key": "tr",
        "label": "Türkçe",
        "count": 952
      },
      {
        "key": "zh-hant",
        "label": "繁體中文",
        "count": 920
      }
    ]
  },
  "lang": "it",
  "pagination": {
    "page": 227,
    "pageSize": 100,
    "total": 50001,
    "pageCount": 501,
    "prevUrl": "/it/index-226.json",
    "nextUrl": "/it/index-228.json"
  }
}