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  <title>Zia · Versioni</title>
  <description>Zia 隐于罗马 Trastevere 繁忙街巷之后，主厨 Antonio Ziantoni 以扎实经典功底创作创新当代意大利料理，鹌鹑配鼠尾草与丁香花是代表菜，价位 €€€。</description>
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    <summary>Zia 隐于罗马 Trastevere 繁忙街巷之后，主厨 Antonio Ziantoni 以扎实经典功底创作创新当代意大利料理，鹌鹑配鼠尾草与丁香花是代表菜，价位 €€€。</summary>
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        <title>Zia — Roma</title>
        <author>MICHELIN Guide</author>
        <url>https://guide.michelin.com/it/it/lazio/roma/ristorante/zia</url>
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        <title>Internet Archive snapshot of the MICHELIN Guide Italy 2022 full star list</title>
        <author>Internet Archive capture of MICHELIN Guide</author>
        <date>2022-11-25</date>
        <url>https://web.archive.org/web/20221125202154id_/https://guide.michelin.com/it/it/notizia/news-and-views/guida-michelin-italia-2022-tutte-le-sue-stelle</url>
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        <date>2021-11-23</date>
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    <body>**Zia**（Zia）是位于意大利罗马 Via Goffredo Mameli 45, Roma, 00153, Italia 的创新当代意大利（Innovativa, Italiana contemporanea）料理餐厅。主厨 Antonio Ziantoni 以扎实的经典基础发展创意料理，重视技法、食材品质与风味平衡；指南特别提到鹌鹑配鼠尾草与丁香。[^profile]&#xA;&#xA;## 概况&#xA;餐厅藏在 Trastevere 最热闹的旅游街巷背后，位置偏僻而不张扬。Ziantoni 是一位公认才华出众的年轻主厨，其料理创意十足，却始终受严谨与节制约束：通过精准细腻的技法处理，把高品质食材转化为平衡而令人愉悦的菜品，风味饱满、圆润而富有深度。酒窖水准同样出色，侍酒介绍富有热情；服务专业而亲切，共同构成一次少有的愉悦体验。[^profile]&#xA;&#xA;## 菜品与特色&#xA;- 代表菜：鹌鹑配鼠尾草与丁香花（quaglia con salvia e fiori di garofano）[^profile]&#xA;&#xA;## 荣誉&#xA;本档案依据当前 MICHELIN 餐厅页面记录地址、菜系与介绍；2022版名单中的名称、城市和星级以该年度完整名单的保存快照为准。[^archive2022]&#xA;&#xA;## 实用信息&#xA;- 地址：Via Goffredo Mameli 45, Roma, 00153, Italia&#xA;- 价位：€€€&#xA;- 营业时间：周二至周五 18:45–21:30；周六 12:30–14:00、18:45–21:30；周日、周一休息&#xA;- 电话：+39 06 2348 8093&#xA;- 网站：https://ziarestaurant.com/</body>
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