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  <title>Holbox</title>
  <description>로스앤젤레스 Mercado La Paloma 안의 인기 해산물 카운터. Gilbert Cetina 셰프가 멕시코 해안 요리를 바탕으로 매우 신선한 해산물의 아과칠레·세비체, 직접 만든 토종 옥수수 토르티야 타코, 구운 랍스터를 선보인다. 미쉐린 가이드 캘리포니아 2025·2026 원스타.</description>
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    <summary>로스앤젤레스 Mercado La Paloma 안의 인기 해산물 카운터. Gilbert Cetina 셰프가 멕시코 해안 요리를 바탕으로 매우 신선한 해산물의 아과칠레·세비체, 직접 만든 토종 옥수수 토르티야 타코, 구운 랍스터를 선보인다. 미쉐린 가이드 캘리포니아 2025·2026 원스타.</summary>
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        <title>All The Stars From The MICHELIN Guide California 2025</title>
        <author>MICHELIN Guide</author>
        <url>https://guide.michelin.com/us/en/article/michelin-guide-ceremony/michelin-guide-california-stars-green-stars</url>
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        <title>Holbox - MICHELIN Guide</title>
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        <url>https://guide.michelin.com/ca/en/california/us-los-angeles/restaurant/holbox</url>
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      <source>
        <id>guide2026</id>
        <title>Every MICHELIN-Starred Restaurant in California for 2026, Plus the Year’s Key Trends</title>
        <author>MICHELIN Guide</author>
        <date>2026-06-24</date>
        <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/guide-michelin-california</url>
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    <createdAt>2026-10-30T22:24:34+08:00</createdAt>
    <updatedAt>2026-10-30T22:24:34+08:00</updatedAt>
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    <body># Holbox&#xA;&#xA;Holbox는 로스앤젤레스 Mercado La Paloma 안에 자리한 인기 카운터 레스토랑입니다. 셰프 Gilbert Cetina는 과거 인접한 Chichen Itza 매장에서 아버지와 함께 요리했으며, 멕시코 해안 지역의 요리에서 영감을 얻습니다. 《미쉐린 가이드 캘리포니아 2025》 원스타에 선정됐고 2026년판에도 원스타로 등재됐습니다. [^michelin-profile][^stars2025][^guide2026]&#xA;&#xA;요리는 간결해 보이지만 풍미가 놀랍고, 해산물은 품질과 신선도가 뛰어납니다. 생생한 아과칠레와 세비체, 직접 만든 토종 옥수수 토르티야에 담아 내는 타코, 능숙하게 구운 랍스터가 대표적이며, 여러 종류의 하우스 살사가 맛을 더합니다. 메뉴는 자주 바뀌고 수요일과 목요일에는 예약제 테이스팅 메뉴도 제공하는데 인기가 높습니다. [^michelin-profile]</body>
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      <note>官方2024新增星级公告将Los Angeles的该餐厅列为获星餐厅。</note>
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