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  "description": "Restoran kontemporari di San Francisco pimpinan chef Harrison Cheney. Latihan Nordiknya terserlah melalui teknik pengawetan untuk sayuran pilihan, cendawan liar yang dipetik dan makanan laut, dengan pengaruh British. Dua bintang dalam MICHELIN Guide California 2025 dan 2026.",
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    "summary": "Restoran kontemporari di San Francisco pimpinan chef Harrison Cheney. Latihan Nordiknya terserlah melalui teknik pengawetan untuk sayuran pilihan, cendawan liar yang dipetik dan makanan laut, dengan pengaruh British. Dua bintang dalam MICHELIN Guide California 2025 dan 2026.",
    "status": "published",
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      {
        "id": "stars2025",
        "title": "All The Stars From The MICHELIN Guide California 2025",
        "author": "MICHELIN Guide",
        "url": "https://guide.michelin.com/us/en/article/michelin-guide-ceremony/michelin-guide-california-stars-green-stars"
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        "title": "Sons \u0026 Daughters - MICHELIN Guide",
        "author": "MICHELIN Guide",
        "url": "https://guide.michelin.com/ca/en/california/san-francisco/restaurant/sons-daughters"
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        "id": "guide2026",
        "title": "Every MICHELIN-Starred Restaurant in California for 2026, Plus the Year’s Key Trends",
        "author": "MICHELIN Guide",
        "date": "2026-06-24",
        "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/guide-michelin-california"
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    "updatedBy": "user:admin",
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    "body": "# Sons \u0026 Daughters\n\nSons \u0026 Daughters ialah restoran kontemporari di San Francisco yang diterajui chef Harrison Cheney. Restoran ini tersenarai antara penerima dua bintang dalam MICHELIN Guide California 2025 dan turut disenaraikan dengan dua bintang dalam edisi 2026. [^michelin-profile][^stars2025][^guide2026]\n\nWalaupun berpindah ke ruang yang lebih luas, restoran ini masih mengekalkan suasana peribadi dan penuh semangat. Latihan masakan Nordik Cheney terserlah melalui teknik pengawetan untuk sayuran yang dipilih teliti, cendawan liar yang dipetik dan makanan laut, dengan sedikit pengaruh akar Britishnya. Scotch egg yang membalut telur puyuh separuh masak dengan sosej puyuh ialah salah satu contohnya. Mi rutabaga istimewa dengan lemak babi dan sabayon bermentega menunjukkan kemahiran dapur dalam mengolah sayuran. Pencuci mulut juga teliti, seperti granita pir, karamel whey dan jeli geranium mawar. Layanan bertaraf dunia menyempurnakan pengalaman. [^michelin-profile]",
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        "pt": "Seleções regionais e anuais de restaurantes do Guia MICHELIN.",
        "ru": "Региональные и ежегодные подборки ресторанов гида MICHELIN.",
        "th": "การคัดเลือกร้านอาหารรายภูมิภาคและรายปีของคู่มือ MICHELIN",
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