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          <value>创意日式烧肉</value>
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          <value>上海市徐汇区淮海中路1028号嘉华中心嘉华坊4F</value>
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          <value>人均约800元（含酒水）</value>
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          <value>黑珍珠一钻（2025）</value>
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      <title>MIND YAKINIKU 烧肉·至心</title>
      <slug>restaurant-shanghai-mind-yakiniku-kwah</slug>
      <aliases>
        <alias>MIND YAKINIKU 烧肉至心</alias>
        <alias>MIND YAKINIKU 燒肉·至心</alias>
        <alias>烧肉·至心</alias>
        <alias>Mind Yakiniku</alias>
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      <previousSlugs></previousSlugs>
      <summary>上海徐汇区淮海中路嘉华中心内的创意日式烧肉餐厅，和牛全部来自大连雪龙牧场，2025黑珍珠餐厅指南一钻。</summary>
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        <source>
          <id>smartshanghai</id>
          <title>Where We’re Eating: Mind Yakiniku, Latina Parrilla, La Siesta</title>
          <author>SmartShanghai</author>
          <date>2022-12-30</date>
          <url>https://www.smartshanghai.com/articles/dining/where-we-re-eating-and-drinking-mind-izakaya-latina-parrilla-la-siesta</url>
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        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南发布！徐汇6家餐厅上榜</title>
          <author>上海市人民政府</author>
          <date>2025-01-17</date>
          <url>https://www.shanghai.gov.cn/nw17239/20250117/267285b02b9a40d9a144f0379a28fb29.html</url>
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      <createdAt>2026-10-30T02:51:30+08:00</createdAt>
      <updatedAt>2026-10-31T15:08:24+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**MIND YAKINIKU 烧肉·至心**是位于上海市徐汇区淮海中路1028号嘉华中心嘉华坊4F的创意日式烧肉餐厅[^bp2025]，临东湖路[^smartshanghai]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅以炭火烧烤的日本传统为基调，和牛全部来自大连的雪龙和牛牧场[^smartshanghai]。门店开在原新元素餐厅的位置，与东湖路上的Liquid Laundry同楼[^smartshanghai]。&#xA;&#xA;## 空间与设施&#xA;&#xA;室内设计由MTM Design完成，以铁艺与木质色调、金属格栅、屏风门与深色皮革营造沉稳氛围[^smartshanghai]。入口处设葡萄酒与清酒酒窖，吧台座展示威士忌酒款，另有卡座、多间包房和三间可俯瞰市中心的VIP包房[^smartshanghai]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 每日和牛拼盘：四个部位的牛肉，配自制酱汁与山葵[^smartshanghai]&#xA;- 肋眼牛排：大理石纹惊艳，主厨会到桌边展示并举行撒盐仪式[^smartshanghai]&#xA;- 其他特色：和牛三明治（steak sando）、鸡汤锅饭、牛肉麻婆豆腐[^smartshanghai]&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：上海市徐汇区淮海中路1028号嘉华中心嘉华坊4F[^bp2025]&#xA;- 价位：人均约800元（含酒水）[^smartshanghai]</body>
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      <title>Esora</title>
      <slug>restaurant-singapore-esora</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Esora é um restaurante de Singapura incluído entre os estabelecimentos com uma estrela do Guia MICHELIN Singapura 2025. A lista completa dessa edição foi publicada em 24 de julho de 2025.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
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      <sources>
        <source>
          <id>guide2025sg</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025</title>
          <author>MICHELIN Guide</author>
          <date>2025-07-24</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025</url>
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      <createdAt>2026-10-31T03:10:31+08:00</createdAt>
      <updatedAt>2026-10-31T03:10:31+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>22</revision>
      <body>## Visão geral&#xA;&#xA;Esora é um restaurante de Singapura incluído entre os estabelecimentos com uma estrela do Guia MICHELIN Singapura 2025[^guide2025sg].&#xA;&#xA;## Registro no guia&#xA;&#xA;O Guia MICHELIN publicou a lista completa de restaurantes dessa edição em 24 de julho de 2025. Esora estava entre os 32 restaurantes com uma estrela. Este verbete registra o resultado da edição de 2025[^guide2025sg].</body>
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          <value>苏州工业园区旺墩路288号苏州洲际酒店</value>
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          <value>黑珍珠一钻（2025、2026）</value>
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      <id>place_restaurant_suzhou_intercontinental_riva</id>
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      <title>苏州洲际酒店·里瓦地中海扒房</title>
      <slug>restaurant-suzhou-intercontinental-riva</slug>
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        <alias>里瓦地中海扒房</alias>
        <alias>里瓦</alias>
        <alias>Riva</alias>
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      <previousSlugs></previousSlugs>
      <summary>苏州洲际酒店内的地中海扒房，苏州首家推出战斧牛排的餐厅，2025、2026黑珍珠餐厅指南均为一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>szxww</id>
          <title>探寻苏州“黑珍珠”餐厅登榜密码</title>
          <author>苏州新闻网（网易号）</author>
          <date>2025-01-10</date>
          <url>https://m.163.com/dy/article/JLIELHRV0534B975.html</url>
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        <source>
          <id>michelin</id>
          <title>悦食东方 (旺墩路) – 米其林指南</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/zh_CN/jiang-su/suzhou_1031079/restaurant/chao-27</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南江苏上榜餐厅（官方海报）</title>
          <author>腾讯新闻</author>
          <date>2025-01-14</date>
          <url>https://news.qq.com/rain/a/20250114A095FF00</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
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      </sources>
      <createdAt>2026-10-30T03:19:08+08:00</createdAt>
      <updatedAt>2026-10-31T15:08:20+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**里瓦地中海扒房**是苏州洲际酒店内的西餐厅，酒店临金鸡湖，地址为苏州工业园区旺墩路288号[^szxww][^michelin]。餐厅供应按中国人口味调整的地中海菜，是2025黑珍珠餐厅指南苏州上榜餐厅中唯一的西餐厅[^szxww]。“里瓦”（Riva）在意大利语中意为河岸，设计中贯穿弧线[^szxww]。&#xA;&#xA;## 厨房&#xA;&#xA;招牌有以本地食材制作的马赛鱼汤和蟹肉塔，以及炭烤战斧牛排[^szxww]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 里瓦是苏州第一家推出战斧牛排的餐厅：战斧牛排带30厘米以上长肋骨、状若单手斧，采用传统炭火扒烤，入口略带焦香、锁汁利落[^szxww]&#xA;- 马赛鱼汤、蟹肉塔：选用苏州本地特色食材，菜品设计融入苏州元素，融合东西方饮食精髓[^szxww]&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：苏州工业园区旺墩路288号苏州洲际酒店[^szxww]&#xA;- 设施：入口、酒窖、吧台均以弧线元素贯穿，营造轻松时尚的聚会氛围[^szxww]</body>
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      <disambiguation>苏州洲际酒店</disambiguation>
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      <locationNote>苏州工业园区旺墩路288号苏州洲际酒店</locationNote>
      <adminArea>江苏省苏州市苏州工业园区</adminArea>
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      <type>place</type>
      <title>Alma</title>
      <slug>restaurant-singapore-alma</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Alma é um restaurante em Singapura incluído entre os estabelecimentos com uma estrela do Guia MICHELIN Singapura 2025. A distinção refere-se à edição de 2025.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2025sg</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025</title>
          <author>MICHELIN Guide</author>
          <date>2025-07-24</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025</url>
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      </sources>
      <createdAt>2026-10-31T03:04:01+08:00</createdAt>
      <updatedAt>2026-10-31T03:04:01+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>22</revision>
      <body>## Visão geral&#xA;&#xA;Alma é um restaurante em Singapura incluído entre os estabelecimentos com uma estrela do Guia MICHELIN Singapura 2025[^guide2025sg].&#xA;&#xA;## Registro no guia&#xA;&#xA;O Guia MICHELIN publicou a lista completa de restaurantes dessa edição em 24 de julho de 2025. Alma estava entre os 32 restaurantes com uma estrela. Este verbete registra o resultado da edição de 2025[^guide2025sg].</body>
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          <value>粤菜</value>
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          <value>Marina Bay Sands Hotel, Tower 1, Level 55, 10 Bayfront Avenue, 018956, Singapore</value>
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          <key>hours</key>
          <value>每日 11:30-14:30、17:30-21:30</value>
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        <field>
          <key>price</key>
          <value>$$$$（米其林指南标注）</value>
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        <field>
          <key>chef</key>
          <value>Albert Li</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星（2026《米其林指南新加坡版》首次获评）</value>
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      <id>place_restaurant_singapore_jin_ting_wan</id>
      <type>place</type>
      <title>Jin Ting Wan</title>
      <slug>restaurant-singapore-jin-ting-wan</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>位于新加坡滨海湾金沙酒店55层的粤菜餐厅，主厨Albert Li主打陈皮琵琶鸭，2026年首次获米其林一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2026sg</id>
          <title>The 10th MICHELIN Guide Singapore Selection Is Revealed: Newly Awarded Restaurants Announced</title>
          <author>MICHELIN Guide</author>
          <date>2026-08-04</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/singapore-full-selection-2026</url>
        </source>
        <source>
          <id>michelin-profile</id>
          <title>Jin Ting Wan</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/jin-ting-wan</url>
        </source>
        <source>
          <id>guide2026full</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-08-04</date>
          <url>https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026</url>
        </source>
        <source>
          <id>michelin2026</id>
          <title>MICHELIN Guide restaurant profile: Jin Ting Wan</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/jin-ting-wan</url>
        </source>
      </sources>
      <createdAt>2026-10-30T09:13:24+08:00</createdAt>
      <updatedAt>2026-10-31T15:08:13+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>6</revision>
      <body>**Jin Ting Wan** 位于滨海湾金沙高层，可俯瞰城市与海湾。空间设计取意宋代，主厨 Albert Li 供应精致粤菜，招牌包括陈皮琵琶鸭：鸭肉去骨剁碎后酿回鸭皮，烤至酥脆；酒单以中国葡萄酒为主。[^guide2026sg]&#xA;&#xA;## 米其林指南星级&#xA;&#xA;该店于《米其林指南新加坡版2026》首次获评一星。[^guide2026sg]&#xA;&#xA;2026年完整星级名单列为一星餐厅；MICHELIN官方档案将菜系标注为“Cantonese”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]&#xA;&#xA;## 概况&#xA;&#xA;餐厅位于滨海湾金沙酒店1号楼55层，坐拥城市与海港美景；宋代风格的内饰中，金色饰边与深蓝色墙面形成雅致对比[^michelin-profile]。主厨 Albert Li 以精致粤菜闻名，酒单以中国葡萄酒为主，还收录了一些稀有的佳酿[^michelin-profile]。餐厅适合团体聚餐[^michelin-profile]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Marina Bay Sands Hotel, Tower 1, Level 55, 10 Bayfront Avenue, 018956, Singapore&#xA;- 营业时间：每日 11:30-14:30、17:30-21:30&#xA;- 价位：$$$$（米其林指南标注）&#xA;- 适合团体聚餐</body>
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      <disambiguation>新加坡</disambiguation>
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      <adminArea>新加坡</adminArea>
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      <id>place_restaurant_bangkok_gaa</id>
      <type>place</type>
      <title>Gaa</title>
      <slug>restaurant-bangkok-gaa</slug>
      <aliases>
        <alias>Restaurant Gaa</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>Restaurante indiano contemporâneo em Banguecoque, promovido a duas estrelas MICHELIN em 2024; dois diamantes Black Pearl em 2025 e um em 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>MICHELIN Guide restaurant profile: Gaa</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/gaa-1194845</url>
        </source>
        <source>
          <id>official</id>
          <title>Restaurant Gaa</title>
          <author>Restaurant Gaa</author>
          <url>https://www.gaabkk.com/</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>Meituan Black Pearl Restaurant Guide Makes Overseas Debut in Singapore（附 2025 海外名单）</title>
          <author>美团 / PR Newswire</author>
          <date>2025-04</date>
          <url>https://www.prnewswire.com/apac/news-releases/meituan-black-pearl-restaurant-guide-makes-overseas-debut-in-singapore-record-high-southeast-asian-listings-connecting-global-chinese-communities-with-world-cuisine-302439444.html</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
        <source>
          <id>guide2026</id>
          <title>The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026</title>
          <author>MICHELIN Guide</author>
          <date>2025-11-27</date>
          <url>https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T18:36:16+08:00</createdAt>
      <updatedAt>2026-10-30T18:36:17+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>43</revision>
      <body>**Gaa** é um restaurante indiano contemporâneo em 46/1 Sukhumvit 53, Banguecoque, dirigido pela chef Garima Arora. Ocupa uma casa tradicional tailandesa restaurada com cerca de 60 anos e abriu em 2017.[^official]&#xA;&#xA;## Distinções&#xA;&#xA;Recebeu uma estrela MICHELIN em 2018 e foi promovido a duas em 2024. O Guia MICHELIN Tailândia 2026 mantém-no com duas estrelas.[^official][^michelin][^guide2026] No guia Black Pearl recebeu dois diamantes em 2025 e um em 2026.[^bp2025][^bp2026]&#xA;&#xA;## Apresentação do Guia MICHELIN&#xA;&#xA;O restaurante ocupa uma residência tailandesa restaurada; Garima Arora cria os pratos a partir das suas raízes indianas.[^michelin]</body>
      <url>/places/restaurant-bangkok-gaa.html</url>
      <lang>pt</lang>
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      </availableLangs>
      <occupations></occupations>
      <disambiguation>曼谷 Sukhumvit 53</disambiguation>
      <placeKind>restaurant</placeKind>
      <coordinates>
        <latitude>13.72725</latitude>
        <longitude>100.57828</longitude>
      </coordinates>
      <locationNote>46/1 Sukhumvit 53, Khlong Tan Nuea, Vadhana, Bangkok 10110</locationNote>
      <adminArea>曼谷，泰国</adminArea>
      <established>
        <year>2017</year>
        <precision>year</precision>
      </established>
      <creators></creators>
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      <customFields>
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          <key>cuisine</key>
          <value>韩国料理</value>
        </field>
        <field>
          <key>address</key>
          <value>23F, Shilla Hotel, 249 Dongho-ro, Jung-gu, Seoul, 04605</value>
        </field>
        <field>
          <key>phone</key>
          <value>+82 2-2230-3367</value>
        </field>
        <field>
          <key>hours</key>
          <value>每日 12:00-14:30、17:30-21:30</value>
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          <value>₩₩₩₩</value>
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      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
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      <type>place</type>
      <title>La Yeon</title>
      <slug>restaurant-seoul-la-yeon</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>La Yeon 是位于首尔新罗酒店23层的现代韩国料理餐厅，可俯瞰首尔全景；《米其林指南首尔／釜山版2026》二星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin-profile</id>
          <title>La Yeon — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/la-yeon</url>
        </source>
        <source>
          <id>guide-2026</id>
          <title>All the Stars in The MICHELIN Guide Seoul &amp; Busan 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-03-05</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026</url>
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      </sources>
      <createdAt>2026-10-30T04:17:19+08:00</createdAt>
      <updatedAt>2026-10-31T15:08:12+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**La Yeon**是位于首尔中区东湖路249号新罗酒店23层的韩国料理餐厅[^michelin-profile]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅地处新罗酒店23层，窗外可俯瞰首尔壮丽景色，但菜品本身才是让食客目不离盘的原因。厨房以轻盈、细致的方式更新韩国料理的悠久传统，同时不牺牲熟悉的风味与口感；从酥脆的红鲻鱼到炭烤软嫩的韩牛烤肉，厨房拒绝过度复杂，专注于清爽而精准的味道。用餐环境舒适，服务团队备受好评。[^michelin-profile]&#xA;&#xA;## 荣誉&#xA;&#xA;《米其林指南首尔／釜山版2026》将其列为二星餐厅。[^guide-2026]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：23F, Shilla Hotel, 249 Dongho-ro, Jung-gu, Seoul, 04605&#xA;- 营业时间：每日 12:00-14:30、17:30-21:30&#xA;- 价位：₩₩₩₩&#xA;- 电话：+82 2-2230-3367&#xA;- 网站：https://www.shilla.net/seoul/index.do&#xA;- 设施：Michelin Guide 标注适合家庭用餐（family friendly）</body>
      <url>/places/restaurant-seoul-la-yeon.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>首尔餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>首尔；官方2026年度星级名单所列</locationNote>
      <adminArea>韩国首尔</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>韩国当代料理（Korean Contemporary）</value>
        </field>
        <field>
          <key>address</key>
          <value>4F, 41 Hakdong-ro 97-gil, Gangnam-gu, Seoul 06072, South Korea</value>
        </field>
        <field>
          <key>phone</key>
          <value>+82 2-542-3010</value>
        </field>
        <field>
          <key>hours</key>
          <value>周二至周六12:00-15:00及18:00-22:00；周一、周日休息</value>
        </field>
        <field>
          <key>price</key>
          <value>₩₩₩₩</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.7thdoor.kr</value>
        </field>
        <field>
          <key>chef</key>
          <value>Kim Dae-chun</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星；2026黑珍珠餐厅指南一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_seoul_7th_door</id>
      <type>place</type>
      <title>7th Door</title>
      <slug>restaurant-seoul-7th-door</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>7th Door是首尔江南区的当代韩国菜餐厅，主厨Kim Dae-chun以发酵与熟成为主题；米其林一星，2026黑珍珠一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>7th Door</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/7th-door</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
        <source>
          <id>guide2026-seoul-busan-2026-all-stars</id>
          <title>All the Stars in The MICHELIN Guide Seoul &amp; Busan 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-03-05</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T02:59:15+08:00</createdAt>
      <updatedAt>2026-10-31T15:08:09+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>6</revision>
      <body>**7th Door** 是位于首尔江南区鹤洞路97街（Hakdong-ro 97-gil）41号4层的当代韩国菜餐厅[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;主厨Kim Dae-chun的料理随着时间不断丰富与深化，以现代韩式料理诠释其追求的烹饪方向；围绕发酵与熟成——韩国饮食文化的核心——主厨以用心与专业处理每种食材。餐厅设有主厨餐桌形式。[^michelin]&#xA;&#xA;## 厨房&#xA;&#xA;主厨为 Kim Dae-chun，菜单以发酵与熟成为主题[^michelin]。店名意指通往「七种味道」的入口：前五种是基本味，第六种是发酵与熟成，第七种是主厨自身的烹饪感觉[^michelin]。&#xA;&#xA;## 获评&#xA;&#xA;餐厅获米其林一星[^michelin]。在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 年度星级记录&#xA;&#xA;《米其林指南首尔与釜山版2026》将7th Door列入一星名单。[^guide2026-seoul-busan-2026-all-stars]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：4F, 41 Hakdong-ro 97-gil, Gangnam-gu, Seoul 06072, South Korea&#xA;- 营业时间：周二至周六12:00-15:00及18:00-22:00；周一、周日休息&#xA;- 价位：₩₩₩₩&#xA;- 电话：+82 2-542-3010&#xA;- 网站：https://www.7thdoor.kr&#xA;- 设施：主厨餐桌（Chef&#39;s Table）[^michelin]</body>
      <url>/places/restaurant-seoul-7th-door.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>首尔江南区</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>4F, 41 Hakdong-ro 97-gil, Gangnam-gu, Seoul 06072</locationNote>
      <adminArea>首尔特别市江南区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>寿司（Sushi）</value>
        </field>
        <field>
          <key>address</key>
          <value>8 Mallijae-ro 21-gil, Jung-gu, Seoul 04500, South Korea</value>
        </field>
        <field>
          <key>phone</key>
          <value>+82 10-9694-3368</value>
        </field>
        <field>
          <key>price</key>
          <value>₩₩₩₩</value>
        </field>
        <field>
          <key>chef</key>
          <value>朴庆在（Kyung-jae Park）</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林二星（2026）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_seoul_sosuheon</id>
      <type>place</type>
      <title>Sosuheon</title>
      <slug>restaurant-seoul-sosuheon</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>首尔中区的寿司餐厅，设于韩屋内的八席柜台寿司店，列入《米其林指南首尔／釜山版2026》二星名单。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin-profile</id>
          <title>Sosuheon — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/sosuheon</url>
        </source>
        <source>
          <id>guide-2026</id>
          <title>All the Stars in The MICHELIN Guide Seoul &amp; Busan 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-03-05</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T04:17:23+08:00</createdAt>
      <updatedAt>2026-10-31T15:07:06+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**Sosuheon**（Sosuheon）是位于首尔中区万里峙路21街8号的寿司餐厅[^michelin-profile]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅设于与首尔现代天际线相映的韩屋内，是喧嚣都市中一处宁静雅致的去处。八席柜台让客人近距离观看主厨朴庆在（Kyung-jae Park）专注制作握寿司[^michelin-profile]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 握寿司前先上多道精心制作的菜式：鱼子酱配毛蟹、蒸甘鲷、烤带鱼&#xA;- 亮点包括鲱鱼（gizzard shad）与柔滑墨鱼&#xA;- 以一碗抹茶为晚间用餐收尾&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：8 Mallijae-ro 21-gil, Jung-gu, Seoul 04500&#xA;- 价位：₩₩₩₩&#xA;- 电话：+82 10-9694-3368&#xA;&#xA;## 获评&#xA;&#xA;《米其林指南首尔／釜山版2026》将其列为二星餐厅。[^guide-2026]</body>
      <url>/places/restaurant-seoul-sosuheon.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>首尔餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>首尔；官方2026年度星级名单所列</locationNote>
      <adminArea>韩国首尔</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>徽菜</value>
        </field>
        <field>
          <key>address</key>
          <value>上海市静安区苏河湾万象天地慎余里</value>
        </field>
        <field>
          <key>awards</key>
          <value>2025黑珍珠一钻（当年静安区唯一新上榜）；2026黑珍珠一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shanghai_wanyan_suhewan</id>
      <type>place</type>
      <title>皖宴（苏河湾店）</title>
      <slug>restaurant-shanghai-wanyan-suhewan</slug>
      <aliases>
        <alias>皖宴(苏河湾店)</alias>
        <alias>皖宴</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>上海静安区苏河湾万象天地慎余里的徽菜餐厅，2023年开业，被沪上食客誉为“徽菜天花板”，2025黑珍珠餐厅指南一钻，2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>jingan</id>
          <title>2025黑珍珠餐厅指南发布，静安12家上榜！</title>
          <author>静安区融媒体中心</author>
          <date>2025-01-08</date>
          <url>https://www.jingan.gov.cn/rmtzx/003001/20250108/de7d243d-f0cf-4b52-bca4-32f07df9de22.html</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南静安区上榜餐厅</title>
          <author>新浪财经</author>
          <date>2025-01-07</date>
          <url>https://finance.sina.com.cn/jjxw/2025-01-07/doc-ineecfhz2307316.shtml</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T02:45:12+08:00</createdAt>
      <updatedAt>2026-10-31T15:06:57+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**皖宴**（苏河湾店）是位于上海市静安区苏河湾万象天地慎余里的徽菜餐厅，设在石库门建筑群内[^jingan]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅主打精制徽菜，被沪上食客评为“徽菜天花板”；它的上榜也让徽菜在时隔4年后重新回归黑珍珠榜单覆盖的菜系。店内环境古色古香、精致典雅，壁画、家私与摆件皆经精心布置，部分更是价值不菲的艺术品，尽显徽州文化与东方美学[^jingan]。&#xA;&#xA;## 历史&#xA;&#xA;餐厅于2023年在苏河湾万象天地慎余里开业[^jingan]。主厨选用徽州食材，结合现代烹饪手法，招牌菜有徽州臭鳜鱼、初生蛋臭鳜鱼、呈坎毛豆腐和黑松露米粉肉捞饭[^jingan]。&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻，为当年静安区唯一新上榜的餐厅[^jingan][^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：上海市静安区苏河湾万象天地慎余里[^jingan]&#xA;- 菜系：精制徽菜[^jingan]</body>
      <url>/places/restaurant-shanghai-wanyan-suhewan.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>上海静安苏河湾</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>上海市静安区苏河湾万象天地慎余里</locationNote>
      <adminArea>上海市静安区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>潮州菜</value>
        </field>
        <field>
          <key>address</key>
          <value>苏州工业园区旺墩路288号洲际酒店27层</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥</value>
        </field>
        <field>
          <key>awards</key>
          <value>黑珍珠一钻（2025、2026）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_suzhou_intercontinental_chao27</id>
      <type>place</type>
      <title>金海华·悦食东方·CHAO27（洲际店）</title>
      <slug>restaurant-suzhou-intercontinental-chao27</slug>
      <aliases>
        <alias>悦食东方</alias>
        <alias>CHAO27</alias>
        <alias>Chao 27</alias>
        <alias>金海华·悦食东方·CHAO27(洲际店)</alias>
        <alias>悦食东方（旺墩路）</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>苏州洲际酒店27层的潮州菜餐厅，可览金鸡湖景，米其林指南收录，2025、2026黑珍珠餐厅指南均为一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>悦食东方 (旺墩路) – 米其林指南</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/zh_CN/jiang-su/suzhou_1031079/restaurant/chao-27</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南江苏上榜餐厅（官方海报）</title>
          <author>腾讯新闻</author>
          <date>2025-01-14</date>
          <url>https://news.qq.com/rain/a/20250114A095FF00</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T03:01:24+08:00</createdAt>
      <updatedAt>2026-10-31T15:06:54+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**金海华·悦食东方·CHAO27**（洲际店）是苏州洲际酒店27层的潮州菜餐厅，位于苏州工业园区旺墩路288号，窗外可望金鸡湖，露台可品酒和功夫茶[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅获米其林指南收录，价位为¥¥¥，位处酒店顶楼[^michelin]。&#xA;&#xA;## 厨房&#xA;&#xA;主厨为潮州人，用传统方法烹制潮州菜；招牌有咸柠檬鸭汤、青榄螺头汤等汤品，以及取自养殖36个月澄海老鹅的去骨鹅掌[^michelin]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 咸柠檬水鸭汤、青橄榄炖螺头：用潮州特色食材烹制的代表汤品[^michelin]&#xA;- 去骨鹅掌：取自养殖36个月的澄海老鹅，口感爽弹、胶质丰富，带卤水酱香[^michelin]&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：苏州工业园区旺墩路288号洲际酒店27层[^michelin]&#xA;- 价位：¥¥¥[^michelin]&#xA;- 设施：露台（可享用美酒和工夫茶），顶楼玻璃窗饱览金鸡湖景[^michelin]</body>
      <url>/places/restaurant-suzhou-intercontinental-chao27.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>苏州洲际酒店</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>苏州工业园区旺墩路288号洲际酒店27层</locationNote>
      <adminArea>江苏省苏州市苏州工业园区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>日本料理</value>
        </field>
        <field>
          <key>address</key>
          <value>2F, 8-4 Eonju-ro 157-gil, Gangnam-gu, Seoul, 06024, South Korea</value>
        </field>
        <field>
          <key>phone</key>
          <value>+82 10-7316-6212</value>
        </field>
        <field>
          <key>price</key>
          <value>₩₩₩₩</value>
        </field>
        <field>
          <key>website</key>
          <value>https://hakusi.kr/</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_seoul_hakusi</id>
      <type>place</type>
      <title>Hakusi</title>
      <slug>restaurant-seoul-hakusi</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>位于首尔江南区彦州路的日本料理餐厅，设于纯白建筑内；列入《米其林指南首尔／釜山版2026》一星名单。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin-profile</id>
          <title>Hakusi — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/hakusi</url>
        </source>
        <source>
          <id>guide-2026</id>
          <title>All the Stars in The MICHELIN Guide Seoul &amp; Busan 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-03-05</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T04:17:33+08:00</createdAt>
      <updatedAt>2026-10-31T15:06:52+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**Hakusi**是位于首尔江南区彦州路157街8-4号2层的日本料理餐厅[^michelin-profile]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅如其名设于纯白建筑内，空间如画布般留白，呈现鲜明的现代氛围。开放式厨房被环绕式柜台座位包围，客人可观看整个料理过程。料理同样体现当代精神，凸显主厨创意[^michelin-profile]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 招牌脆皮鳗鱼：先以山椒作传统风味呈现，再以薄饼包裹、蘸罗勒醋，令人联想到北京烤鸭的吃法&#xA;- 晚上9时后可单点，与涵盖餐厅经典招牌的套餐并行供应&#xA;&#xA;## 获评&#xA;&#xA;《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：2F, 8-4 Eonju-ro 157-gil, Gangnam-gu, Seoul, 06024&#xA;- 价位：₩₩₩₩&#xA;- 电话：+82 10-7316-6212&#xA;- 网站：https://hakusi.kr/&#xA;- 设施：主厨餐桌（Chef&#39;s Table）、适合约会之夜</body>
      <url>/places/restaurant-seoul-hakusi.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>首尔餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>首尔；官方2026年度星级名单所列</locationNote>
      <adminArea>韩国首尔</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>潮菜（精细潮菜）</value>
        </field>
        <field>
          <key>address</key>
          <value>广东省汕头市凤凰山路10号</value>
        </field>
        <field>
          <key>hours</key>
          <value>09:00-14:00，17:00-21:00（据2019年报道）</value>
        </field>
        <field>
          <key>awards</key>
          <value>2025黑珍珠餐厅指南一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shantou_jianye_fenghuangshan</id>
      <type>place</type>
      <title>建业酒家（凤凰山路店）</title>
      <slug>restaurant-shantou-jianye-fenghuangshan</slug>
      <aliases>
        <alias>建业酒家</alias>
        <alias>建业酒家(凤凰山路店)</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>建业酒家（凤凰山路店）是广东汕头凤凰山路的潮菜餐厅，2025黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>ycwb19</id>
          <title>2019年汕头本地资深老饕推荐的私藏美食地图｜13个品类77家店</title>
          <author>羊城晚报·羊城派</author>
          <date>2019-12-31</date>
          <url>https://news.ycwb.com/2019-12/31/content_30466042.htm</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南广东上榜餐厅</title>
          <author>转载</author>
          <date>2025-01</date>
          <url>https://weixin.4008828703.cn/plugin.php?id=tom_tctoutiao&amp;mod=info&amp;tctoutiao_id=5729</url>
        </source>
      </sources>
      <createdAt>2026-10-30T10:04:38+08:00</createdAt>
      <updatedAt>2026-10-31T15:06:50+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**建业酒家**（凤凰山路店）是位于广东省汕头市凤凰山路10号的潮菜餐厅[^ycwb19]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅属于汕头本地老饕推荐的精品潮菜代表之一[^ycwb19]。&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：广东省汕头市凤凰山路10号&#xA;- 营业时间：09:00-14:00，17:00-21:00（据2019年报道）</body>
      <url>/places/restaurant-shantou-jianye-fenghuangshan.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>汕头凤凰山路（凤凰山路店）</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>广东省汕头市凤凰山路10号</locationNote>
      <adminArea>广东省汕头市</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>西班牙菜</value>
        </field>
        <field>
          <key>address</key>
          <value>上海市静安区乌鲁木齐北路505号（近华山路）</value>
        </field>
        <field>
          <key>phone</key>
          <value>+86 195 1468 3072</value>
        </field>
        <field>
          <key>hours</key>
          <value>周一至周四 11:00-23:30；周五、周六 11:00-23:45；周日 11:00-16:00</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥</value>
        </field>
        <field>
          <key>awards</key>
          <value>黑珍珠一钻（2025、2026）；2025黑珍珠年度菜品奖（西班牙小鱿鱼煎蛋）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shanghai_mercado_505</id>
      <type>place</type>
      <title>MERCADO 505 Gourmet Restaurant</title>
      <slug>restaurant-shanghai-mercado-505</slug>
      <aliases>
        <alias>Mercado 505</alias>
        <alias>Mercado505</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>上海静安区乌鲁木齐北路街角的西班牙菜餐厅，以进口海鲜见长，招牌西班牙海鲜烩需预订，2025与2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Mercado 505</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/us/en/shanghai-municipality/shanghai/restaurant/mercado-505</url>
        </source>
        <source>
          <id>timeout</id>
          <title>Mercado 505</title>
          <author>Time Out Shanghai</author>
          <url>https://www.timeoutshanghai.com/venue/Restaurants-European-Spanish/54947/Mercado-505.html</url>
        </source>
        <source>
          <id>jingan</id>
          <title>2025黑珍珠餐厅指南发布，静安12家上榜！</title>
          <author>静安区融媒体中心</author>
          <date>2025-01-08</date>
          <url>https://www.jingan.gov.cn/rmtzx/003001/20250108/de7d243d-f0cf-4b52-bca4-32f07df9de22.html</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南静安区上榜餐厅</title>
          <author>新浪财经</author>
          <date>2025-01-07</date>
          <url>https://finance.sina.com.cn/jjxw/2025-01-07/doc-ineecfhz2307316.shtml</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T02:45:07+08:00</createdAt>
      <updatedAt>2026-10-31T15:06:48+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**MERCADO 505 Gourmet Restaurant**（Mercado 505）是位于上海市静安区乌鲁木齐北路505号（近华山路）的西班牙菜餐厅，兼营西班牙食品杂货[^michelin][^timeout]。餐厅以进口海鲜为主，供应活生蚝、对虾和小鳗鱼等食材[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅如店名所示，力图营造市场般的热闹氛围；招牌上的蓝白条纹则透出航海主题。进口海鲜以多种手法巧制；招牌西班牙海鲜烩鲜味十足，需预订。晴天可在户外用餐，也可为团体预订包房[^michelin]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 活生蚝、对虾（carabinero）、小鳗鱼等进口海鲜[^michelin]&#xA;- 招牌西班牙海鲜烩：需预订[^michelin]&#xA;- “西班牙小鱿鱼煎蛋”获2025黑珍珠餐厅指南年度菜品奖[^jingan]&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：上海市静安区乌鲁木齐北路505号（近华山路）[^michelin]&#xA;- 营业时间：周一至周四 11:00-23:30；周五、周六 11:00-23:45；周日 11:00-16:00[^michelin]&#xA;- 价位：¥¥¥[^michelin]&#xA;- 电话：+86 195 1468 3072[^michelin]&#xA;- 设施：户外座位、包房，适合单人就餐与团体聚餐[^michelin]</body>
      <url>/places/restaurant-shanghai-mercado-505.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
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      <disambiguation>上海静安乌鲁木齐北路</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>上海市静安区乌鲁木齐北路505号（近华山路）</locationNote>
      <adminArea>上海市静安区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
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      <perspectives></perspectives>
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          <value>美式牛排馆</value>
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      <slug>restaurant-shanghai-ruths-chris-bund</slug>
      <aliases>
        <alias>茹丝葵经典牛排馆(上海外滩店)</alias>
        <alias>茹丝葵牛排馆</alias>
        <alias>茹丝葵</alias>
        <alias>Ruth&#39;s Chris Steak House</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>茹丝葵经典牛排馆（上海外滩店）是位于上海外滩5号4层的美式牛排馆，选用澳洲和牛并供应新奥尔良风味菜品，2025黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>tourism</id>
          <title>茹丝葵牛排馆</title>
          <author>上海市文旅推广网</author>
          <url>https://www.meet-in-shanghai.net/cn/food/rusi-aoi-steakhouse-369455/</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南发布，黄浦上榜餐厅占上海榜单近四成</title>
          <author>上观新闻</author>
          <date>2025-01-08</date>
          <url>https://sghexport.shobserver.com/html/baijiahao/2025/01/08/1492921.html</url>
        </source>
      </sources>
      <createdAt>2026-10-30T02:54:34+08:00</createdAt>
      <updatedAt>2026-10-31T15:06:48+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**茹丝葵经典牛排馆**（上海外滩店）是位于上海市黄浦区广东路20号外滩5号4层02室的美式牛排馆，选用澳洲和牛，并供应新奥尔良风味菜品[^tourism]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;代表菜品包括蟹肉糕、茹丝葵沙拉和菲力牛排；牛排鲜嫩多汁、滋滋作响[^tourism]。装修雅致而富有怀旧风格，彰显美国南方城市的餐厅特色；提前预订靠窗景观位可欣赏浦江风光[^tourism]。&#xA;&#xA;## 荣誉&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：上海市黄浦区广东路20号外滩5号4层02室&#xA;- 营业时间：11:30-14:00，17:30-21:00&#xA;- 电话：+86-21-60714567&#xA;- 交通：轨道交通10/14号线豫园站</body>
      <url>/places/restaurant-shanghai-ruths-chris-bund.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
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        <lang>en</lang>
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      <occupations></occupations>
      <disambiguation>上海黄浦外滩五号</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>上海市黄浦区广东路20号外滩5号4层02室</locationNote>
      <adminArea>上海市黄浦区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
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          <value>台州菜</value>
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          <key>address</key>
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          <value>¥¥</value>
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          <key>awards</key>
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      <id>place_restaurant_taizhou_laobian_jindai</id>
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      <title>老扁酒家</title>
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      <aliases>
        <alias>老扁酒家（金带路）</alias>
        <alias>Lao Bian Jiu Jia</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>台州黄岩区金带路577号的新派台州菜餐厅，不设固定菜单、按鲜食材点菜，招牌老鸭水饺；2025、2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>老扁酒家 (金带路) – 米其林指南</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/zh_CN/zhe-jiang/taizhou_7770462/restaurant/lao-bian-jiu-jia-jindai-road</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南来了，浙江有29家餐厅上榜</title>
          <author>杭州网</author>
          <date>2025-01-07</date>
          <url>https://news.hangzhou.com.cn/zjnews/content/2025-01/07/content_8837414.htm</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T03:00:25+08:00</createdAt>
      <updatedAt>2026-10-31T15:06:48+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**老扁酒家**是位于台州市黄岩区金带路577号的台州菜餐厅，以新派台州菜给人留下深刻印象，不设固定菜单，食客按展示区的新鲜食材点菜[^michelin]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 老鸭水饺：几乎每桌必点，汤底由家养土鸭和药材熬制数小时，饺子皮吸饱鸭汤精华&#xA;- 辣炒香螺：以辣椒、姜、葱、蒜调味，鲜美弹牙&#xA;- 海鲜推荐家烧做法，更能凸显食材鲜味；菜式分量充足，适合结伴前往[^michelin]&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：台州市黄岩区金带路577号&#xA;- 价位：¥¥（米其林指南价位档）&#xA;- 适合家庭友好团体聚餐[^michelin]</body>
      <url>/places/restaurant-taizhou-laobian-jindai.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>台州黄岩区金带路</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>台州市黄岩区金带路577号</locationNote>
      <adminArea>浙江省台州市黄岩区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
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    <entity>
      <perspectives></perspectives>
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      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_bangkok_aksorn</id>
      <type>place</type>
      <title>Aksorn</title>
      <slug>restaurant-bangkok-aksorn</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Aksorn é um restaurante tailandês em Bangcoc, incluído com uma estrela no Guia MICHELIN Tailândia 2026. O chef David Thompson pesquisa a história culinária tailandesa, recria pratos de livros de meados do século XX e serve os principais para compartilhar, ao estilo familiar tradicional.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2026</id>
          <title>The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026</title>
          <author>MICHELIN Guide</author>
          <date>2025-11-27</date>
          <url>https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026</url>
        </source>
        <source>
          <id>michelin</id>
          <title>MICHELIN Guide restaurant profile: Aksorn</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/aksorn</url>
        </source>
      </sources>
      <createdAt>2026-10-30T19:19:20+08:00</createdAt>
      <updatedAt>2026-10-30T19:19:22+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>41</revision>
      <body># Aksorn&#xA;&#xA;Aksorn é um restaurante tailandês em Bangcoc e integra a seleção de uma estrela do Guia MICHELIN Tailândia 2026. [^guide2026][^michelin]&#xA;&#xA;O perfil oficial da MICHELIN classifica sua cozinha como “Thai” e o lista com uma estrela na edição tailandesa de 2026; o restaurante também aparece na lista anual completa de estrelados. [^michelin][^guide2026]&#xA;&#xA;## Descrição do Guia MICHELIN&#xA;&#xA;A avaliação oficial descreve o chef David Thompson como pesquisador da história culinária tailandesa. Ele recria pratos a partir de livros de receitas tailandeses de meados do século XX e serve os pratos principais para compartilhar, seguindo a tradição familiar. [^michelin]</body>
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      <lang>pt</lang>
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      </availableLangs>
      <occupations></occupations>
      <disambiguation>曼谷餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <adminArea>曼谷，泰国</adminArea>
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      <rankingEntries></rankingEntries>
      <id>place_restaurant_bangkok_suhring</id>
      <type>place</type>
      <title>Sühring</title>
      <slug>restaurant-bangkok-suhring</slug>
      <aliases>
        <alias>Suhring</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>Restaurante alemão contemporâneo em Banguecoque, com três estrelas no Guia MICHELIN Tailândia 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>MICHELIN Guide restaurant profile: Sühring</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/suhring</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>Meituan Black Pearl Restaurant Guide Makes Overseas Debut in Singapore（附 2025 海外名单）</title>
          <author>美团 / PR Newswire</author>
          <date>2025-04</date>
          <url>https://www.prnewswire.com/apac/news-releases/meituan-black-pearl-restaurant-guide-makes-overseas-debut-in-singapore-record-high-southeast-asian-listings-connecting-global-chinese-communities-with-world-cuisine-302439444.html</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
        <source>
          <id>guide2026</id>
          <title>The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026</title>
          <author>MICHELIN Guide</author>
          <date>2025-11-27</date>
          <url>https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T18:23:46+08:00</createdAt>
      <updatedAt>2026-10-30T18:23:47+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>43</revision>
      <body>**Sühring** é um restaurante alemão contemporâneo no distrito de Yan Nawa, em Banguecoque, instalado numa vivenda restaurada da década de 1970. A morada é 10 Soi Yen Akat 3.[^michelin]&#xA;&#xA;## Cozinha&#xA;&#xA;É dirigido pelos irmãos gémeos Thomas e Mathias Sühring. O menu inspira-se em receitas de família, memórias de infância e viagens, recorrendo a técnicas tradicionais alemãs — fermentação, conserva e secagem — para criar um menu de degustação alemão contemporâneo.[^michelin]&#xA;&#xA;## Distinções&#xA;&#xA;Sühring tem três estrelas MICHELIN e consta como restaurante de três estrelas na lista anual do Guia MICHELIN Tailândia 2026.[^michelin][^guide2026] Recebeu ainda dois diamantes nas edições de 2025 e 2026 do guia Black Pearl.[^bp2025][^bp2026]</body>
      <url>/places/restaurant-bangkok-suhring.html</url>
      <lang>pt</lang>
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        <lang>zh</lang>
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        <lang>id</lang>
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      </availableLangs>
      <occupations></occupations>
      <disambiguation>曼谷 Yen Akat</disambiguation>
      <placeKind>restaurant</placeKind>
      <coordinates>
        <latitude>13.710808</latitude>
        <longitude>100.545726</longitude>
      </coordinates>
      <locationNote>10 Soi Yen Akat 3, Chong Nonsi, Yan Nawa, Bangkok 10120</locationNote>
      <adminArea>曼谷，泰国</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
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      <type>place</type>
      <title>PRU</title>
      <slug>restaurant-phuket-pru</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Restaurante de cozinha moderna contemporânea em Phuket, incluído com uma estrela no guia Tailândia 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2026</id>
          <title>The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026</title>
          <author>MICHELIN Guide</author>
          <date>2025-11-27</date>
          <url>https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026</url>
        </source>
        <source>
          <id>michelin</id>
          <title>MICHELIN Guide restaurant profile: PRU</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/th/en/phuket-region/phuket/restaurant/pru</url>
        </source>
      </sources>
      <createdAt>2026-10-30T18:43:58+08:00</createdAt>
      <updatedAt>2026-10-30T18:44:00+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>41</revision>
      <body>**PRU** é um restaurante de cozinha moderna contemporânea em Phuket e integra a seleção de uma estrela do Guia MICHELIN Tailândia 2026.[^guide2026][^michelin]&#xA;&#xA;## Apresentação do Guia MICHELIN&#xA;&#xA;Os menus sazonais utilizam produtos da própria quinta e de fornecedores tailandeses, com ênfase na fermentação, conservação e aquisição responsável.[^michelin]</body>
      <url>/places/restaurant-phuket-pru.html</url>
      <lang>pt</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>ar</lang>
        <lang>de</lang>
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        <lang>es</lang>
        <lang>fr</lang>
        <lang>hi</lang>
        <lang>id</lang>
        <lang>it</lang>
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        <lang>nl</lang>
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        <lang>ru</lang>
        <lang>th</lang>
        <lang>tr</lang>
        <lang>vi</lang>
        <lang>zh-hant</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>普吉餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <adminArea>普吉，泰国</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
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      <rankingTiers></rankingTiers>
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      <rankingEntries></rankingEntries>
      <id>place_restaurant_bangkok_etcha</id>
      <type>place</type>
      <title>etcha</title>
      <slug>restaurant-bangkok-etcha</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>etcha é um restaurante criativo de cozinha europeia contemporânea em Bangcoc, incluído com uma estrela no Guia MICHELIN Tailândia 2026. O chef Giacomo Primante aplica técnicas europeias a ingredientes tailandeses em um menu degustação de 11 etapas “360°” ou oito etapas “180°”, expressando o conceito de “cozinha sem fronteiras”.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2026</id>
          <title>The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026</title>
          <author>MICHELIN Guide</author>
          <date>2025-11-27</date>
          <url>https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026</url>
        </source>
        <source>
          <id>michelin</id>
          <title>MICHELIN Guide restaurant profile: etcha</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/etcha</url>
        </source>
      </sources>
      <createdAt>2026-10-30T19:45:56+08:00</createdAt>
      <updatedAt>2026-10-30T19:46:00+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>41</revision>
      <body># etcha&#xA;&#xA;etcha é um restaurante em Bangcoc e integra a seleção de uma estrela do Guia MICHELIN Tailândia 2026. [^guide2026][^michelin]&#xA;&#xA;O perfil oficial classifica sua cozinha como “Creative, European Contemporary” e o lista com uma estrela na edição tailandesa de 2026; também aparece na lista anual completa de estrelados. [^michelin][^guide2026]&#xA;&#xA;## Descrição do Guia MICHELIN&#xA;&#xA;O chef Giacomo Primante aplica técnicas europeias a ingredientes tailandeses. Oferece um menu degustação de 11 etapas “360°” ou oito etapas “180°”, que expressam seu conceito de “cozinha sem fronteiras”. [^michelin]</body>
      <url>/places/restaurant-bangkok-etcha.html</url>
      <lang>pt</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>ar</lang>
        <lang>de</lang>
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        <lang>es</lang>
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        <lang>hi</lang>
        <lang>id</lang>
        <lang>it</lang>
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        <lang>th</lang>
        <lang>tr</lang>
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        <lang>zh-hant</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>曼谷餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <adminArea>曼谷，泰国</adminArea>
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      <id>place_restaurant_seoul_l_impression</id>
      <type>place</type>
      <title>L’impression</title>
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      <aliases>
        <alias>L&#39;Impression</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>Restaurante moderno em Seul que realça o sabor natural dos ingredientes com molhos intensos; recebeu uma nova estrela no Guia MICHELIN Seul e Busan 2024.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags></tags>
      <sources>
        <source>
          <id>michelin-profile</id>
          <title>L’impression — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/l-impression-1206760</url>
        </source>
        <source>
          <id>guide-2024</id>
          <title>The MICHELIN Guide Unveils Seoul and Busan 2024 Selections</title>
          <author>MICHELIN Guide</author>
          <date>2024-02-21</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/the-michelin-guide-unveils-seoul-and-busan-2024-selections</url>
        </source>
      </sources>
      <createdAt>2026-10-30T20:37:56+08:00</createdAt>
      <updatedAt>2026-10-30T20:37:56+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>21</revision>
      <body>**L’impression** é um restaurante moderno em Seul. O artigo de 2024 do Guia MICHELIN destaca o foco do chef Yoon Tae-kyun nos sabores naturais e numa expressão intuitiva, usando molhos intensos para realçar o caráter de cada ingrediente. [^guide-2024]&#xA;&#xA;## Distinção MICHELIN&#xA;&#xA;L’impression recebeu uma nova estrela no Guia MICHELIN Seul e Busan 2024. [^guide-2024]</body>
      <url>/places/restaurant-seoul-l-impression.html</url>
      <lang>pt</lang>
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        <lang>ar</lang>
        <lang>de</lang>
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        <lang>hi</lang>
        <lang>id</lang>
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        <lang>ko</lang>
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        <lang>nl</lang>
        <lang>pt</lang>
        <lang>ru</lang>
        <lang>th</lang>
        <lang>tr</lang>
        <lang>vi</lang>
        <lang>zh-hant</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <locationNote>首尔；2024官方星级公告列名</locationNote>
      <adminArea>韩国首尔</adminArea>
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      <customFields>
        <field>
          <key>cuisine</key>
          <value>素食</value>
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        <field>
          <key>address</key>
          <value>深圳市福田区福华一路348号卓悦中心西区5楼空中庭院</value>
        </field>
        <field>
          <key>hours</key>
          <value>午餐12:00-14:00，茶时14:30-17:00，晚餐18:00-22:00</value>
        </field>
        <field>
          <key>awards</key>
          <value>2025、2026黑珍珠餐厅指南一钻</value>
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      <rankingTiers></rankingTiers>
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      <id>place_restaurant_shenzhen_tianyushui_zhuoyue</id>
      <type>place</type>
      <title>天屿水·茶蔬（卓悦中心店）</title>
      <slug>restaurant-shenzhen-tianyushui-zhuoyue</slug>
      <aliases>
        <alias>天屿水·茶蔬(卓悦中心店)</alias>
        <alias>天屿水·茶蔬</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>深圳福田区卓悦中心西区5楼空中庭院的素食餐厅，系广州素食品牌天水在深圳的分店；2025、2026黑珍珠餐厅指南均为一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>futian</id>
          <title>2025黑珍珠餐厅指南福田区上榜餐厅</title>
          <author>幸福福田（搜狐转载）</author>
          <date>2025-01-07</date>
          <url>https://m.sohu.com/a/846130631_121106875/</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南福田区上榜餐厅</title>
          <author>搜狐</author>
          <date>2025-01</date>
          <url>https://m.sohu.com/a/846130631_121106875/</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T02:51:17+08:00</createdAt>
      <updatedAt>2026-10-31T15:06:27+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**天屿水·茶蔬**（卓悦中心店）是深圳福田区福华一路348号卓悦中心西区5楼空中庭院的素食餐厅，系广州素食品牌天水在深圳的分店[^futian]。&#xA;&#xA;## 概况&#xA;&#xA;空间由设计师方令加主创操刀，门头简洁朴素，穿过幽静走廊落座后可观赏窗外静谧的庭院，整体空间舒适怡然[^futian]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;菜单遵循二十四节气的传统智慧，寻找时令素蔬绿野山珍，将膳食平衡的理念融入菜品当中[^futian]。&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：深圳市福田区福华一路348号卓悦中心西区5楼空中庭院&#xA;- 营业时间：午餐12:00-14:00，茶时14:30-17:00，晚餐18:00-22:00</body>
      <url>/places/restaurant-shenzhen-tianyushui-zhuoyue.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>深圳福田区卓悦中心</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>深圳市福田区福华一路348号卓悦中心西区5楼空中庭院</locationNote>
      <adminArea>广东省深圳市福田区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>海南鸡饭</value>
        </field>
        <field>
          <key>address</key>
          <value>Chong Pang Market and Food Centre, Singapore</value>
        </field>
        <field>
          <key>awards</key>
          <value>必比登推介（2023《米其林指南新加坡版》）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_singapore_ji_de_lai_hainanese_chicken_rice</id>
      <type>place</type>
      <title>Ji De Lai Hainanese Chicken Rice</title>
      <slug>restaurant-singapore-ji-de-lai-hainanese-chicken-rice</slug>
      <aliases>
        <alias>Ji De Lai Hainanese Chicken Rice</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>位于新加坡义顺忠邦巴刹与熟食中心的海南鸡饭摊位，2023年从米其林指南入选推荐晋升必比登推介，鸡饭套餐价格实惠。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>sgbib2023</id>
          <title>The MICHELIN Guide Singapore 2023 Bib Gourmand Selection</title>
          <author>MICHELIN Guide</author>
          <date>2023-06-15</date>
          <url>https://guide.michelin.com/jp/en/article/michelin-guide-ceremony/singapore-bib-gourmand-2023</url>
        </source>
      </sources>
      <createdAt>2026-10-30T07:59:17+08:00</createdAt>
      <updatedAt>2026-10-31T15:06:27+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**记得来海南鸡饭**（Ji De Lai Hainanese Chicken Rice）是位于新加坡忠邦巴刹与熟食中心（Chong Pang Market and Food Centre）的海南鸡饭摊位[^sgbib2023]。&#xA;&#xA;## 概况&#xA;&#xA;摊位前几年已获米其林指南入选推荐，2023年晋升必比登推介[^sgbib2023]。其鸡饭套餐价格实惠，是获评的重要理由[^sgbib2023]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;鸡饭套餐可选白切鸡或烧鸡，配米饭、汤和蔬菜[^sgbib2023]。&#xA;&#xA;## 荣誉&#xA;&#xA;《米其林指南新加坡版2023》必比登推介（由入选推荐晋升）[^sgbib2023]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 位置：Chong Pang Market and Food Centre, Singapore&#xA;- 价位：实惠（必比登推介以高性价比著称）</body>
      <url>/places/restaurant-singapore-ji-de-lai-hainanese-chicken-rice.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>Singapore food establishment</disambiguation>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>街头小吃（Street Food）</value>
        </field>
        <field>
          <key>address</key>
          <value>Jurong West 505 Market &amp; Food Centre, #01-19, Blk 505, Jurong West Street 52, Singapore 640505</value>
        </field>
        <field>
          <key>phone</key>
          <value>+65 9685 8694</value>
        </field>
        <field>
          <key>hours</key>
          <value>周二 09:30-19:00；周三、周四 08:30-19:00；周六、周日 08:30-19:00；周一、周五休息</value>
        </field>
        <field>
          <key>price</key>
          <value>$</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林必比登推介（2023）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_singapore_du_du_shou_shi</id>
      <type>place</type>
      <title>Du Du Shou Shi</title>
      <slug>restaurant-singapore-du-du-shou-shi</slug>
      <aliases>
        <alias>Du Du Shou Shi</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>摊位位于Jurong West 505 Market &amp; Food Centre，供应椰丝和花生两种tu tu kueh，米糕外皮柔韧、内馅香甜；2023年获米其林必比登推介。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>sgbib2023</id>
          <title>The MICHELIN Guide Singapore 2023 Bib Gourmand Selection</title>
          <author>MICHELIN Guide</author>
          <date>2023-06-15</date>
          <url>https://guide.michelin.com/jp/en/article/michelin-guide-ceremony/singapore-bib-gourmand-2023</url>
        </source>
      </sources>
      <createdAt>2026-10-30T07:59:14+08:00</createdAt>
      <updatedAt>2026-10-31T15:06:16+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>摊位位于Jurong West 505 Market &amp; Food Centre，供应两种tu tu kueh，分别以椰丝和花生作馅。米糕外皮柔韧，内馅香甜。[^sgbib2023]&#xA;&#xA;## 概况&#xA;&#xA;摊位中文名“嘟嘟熟食”，在2023年《米其林指南新加坡版》必比登推介名单中为新入选的17个小贩摊位之一[^sgbib2023]。蒸好的嘟嘟糕趁热食用风味最佳，两种内馅都坚果香浓郁、香甜可口。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 椰丝嘟嘟糕&#xA;- 花生嘟嘟糕&#xA;&#xA;米糕外皮柔韧有弹性，内馅香甜[^sgbib2023]。&#xA;&#xA;## 荣誉&#xA;&#xA;《米其林指南新加坡版》2023年必比登推介（新入选）[^sgbib2023]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Jurong West 505 Market &amp; Food Centre, #01-19, Blk 505, Jurong West Street 52, Singapore 640505&#xA;- 营业时间：周二 09:30-19:00；周三、周四 08:30-19:00；周六、周日 08:30-19:00；周一、周五休息&#xA;- 价位：$（米其林指南标注）&#xA;- 电话：+65 9685 8694</body>
      <url>/places/restaurant-singapore-du-du-shou-shi.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>Singapore food establishment</disambiguation>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields></customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_bangkok_mezzaluna</id>
      <type>place</type>
      <title>Mezzaluna</title>
      <slug>restaurant-bangkok-mezzaluna</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Restaurante francês contemporâneo em Banguecoque, incluído com duas estrelas no guia Tailândia 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2026</id>
          <title>The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026</title>
          <author>MICHELIN Guide</author>
          <date>2025-11-27</date>
          <url>https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026</url>
        </source>
        <source>
          <id>michelin</id>
          <title>MICHELIN Guide restaurant profile: Mezzaluna</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/mezzaluna</url>
        </source>
      </sources>
      <createdAt>2026-10-30T18:31:42+08:00</createdAt>
      <updatedAt>2026-10-30T18:31:45+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>41</revision>
      <body>**Mezzaluna** é um restaurante francês contemporâneo em Banguecoque e integra a seleção de duas estrelas do Guia MICHELIN Tailândia 2026.[^guide2026][^michelin]&#xA;&#xA;## Apresentação do Guia MICHELIN&#xA;&#xA;O chef japonês reinterpreta a cozinha francesa a partir da sua própria perspetiva cultural e utiliza ingredientes provenientes do Japão, de França e de fornecedores especializados.[^michelin]</body>
      <url>/places/restaurant-bangkok-mezzaluna.html</url>
      <lang>pt</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>ar</lang>
        <lang>de</lang>
        <lang>en</lang>
        <lang>es</lang>
        <lang>fr</lang>
        <lang>hi</lang>
        <lang>id</lang>
        <lang>it</lang>
        <lang>ja</lang>
        <lang>ko</lang>
        <lang>ms</lang>
        <lang>nl</lang>
        <lang>pt</lang>
        <lang>ru</lang>
        <lang>th</lang>
        <lang>tr</lang>
        <lang>vi</lang>
        <lang>zh-hant</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>曼谷餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <adminArea>曼谷，泰国</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>韩国料理（Korean）</value>
        </field>
        <field>
          <key>address</key>
          <value>B1F, 21-18 Hannam-daero 20-gil, Yongsan-gu, Seoul 04419, South Korea</value>
        </field>
        <field>
          <key>phone</key>
          <value>+82 2-797-5995</value>
        </field>
        <field>
          <key>price</key>
          <value>₩₩₩₩</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星（2026）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_seoul_soseoul_hannam</id>
      <type>place</type>
      <title>Soseoul Hannam</title>
      <slug>restaurant-seoul-soseoul-hannam</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>首尔龙山区的韩国料理餐厅，从地方饮食传统演绎当代首尔风味，列入《米其林指南首尔／釜山版2026》一星名单。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin-profile</id>
          <title>Soseoul Hannam — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/soseoul-hannam</url>
        </source>
        <source>
          <id>guide-2026</id>
          <title>All the Stars in The MICHELIN Guide Seoul &amp; Busan 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-03-05</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T04:17:44+08:00</createdAt>
      <updatedAt>2026-10-31T15:06:02+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**Soseoul Hannam**（Soseoul Hannam）是位于首尔龙山区汉南大路20街21-18号地下一层的韩国料理餐厅[^michelin-profile]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅从韩国地方饮食传统出发，呈现贴近首尔当代口味的韩国料理，主厨以凉拌沙拉、煎制与炖制等常见菜式和技法为灵感，创作致敬之作[^michelin-profile]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 海带脆片&#xA;- 浓郁大酱汤&#xA;- 搭配 곰취（Fischer&#39;s ragwort）和陈年泡菜的生鱼片&#xA;- 炭烤短腕蛸&#xA;- 丰富多样的韩国传统酒饮&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：B1F, 21-18 Hannam-daero 20-gil, Yongsan-gu, Seoul 04419&#xA;- 价位：₩₩₩₩&#xA;- 电话：+82 2-797-5995&#xA;&#xA;## 获评&#xA;&#xA;《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]</body>
      <url>/places/restaurant-seoul-soseoul-hannam.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>首尔餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>首尔；官方2026年度星级名单所列</locationNote>
      <adminArea>韩国首尔</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>新加坡虾面（当地熟食）</value>
        </field>
        <field>
          <key>address</key>
          <value>Adam Food Centre, Singapore</value>
        </field>
        <field>
          <key>awards</key>
          <value>必比登推介（《米其林指南新加坡版》2023）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_singapore_adam_rd_noo_cheng_big_prawn_noodle</id>
      <type>place</type>
      <title>Adam Rd Noo Cheng Big Prawn Noodle</title>
      <slug>restaurant-singapore-adam-rd-noo-cheng-big-prawn-noodle</slug>
      <aliases>
        <alias>Adam Rd Noo Cheng Big Prawn Noodle</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>位于新加坡 Adam Food Centre 的虾面摊位，食谱由摊主父亲传下；列入《米其林指南新加坡版》2023年必比登推介。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>sgbib2023</id>
          <title>The MICHELIN Guide Singapore 2023 Bib Gourmand Selection</title>
          <author>MICHELIN Guide</author>
          <date>2023-06-15</date>
          <url>https://guide.michelin.com/jp/en/article/michelin-guide-ceremony/singapore-bib-gourmand-2023</url>
        </source>
      </sources>
      <createdAt>2026-10-30T07:59:12+08:00</createdAt>
      <updatedAt>2026-10-31T15:05:55+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**Adam Rd Noo Cheng Big Prawn Noodle**（亞当路大蝦面）是位于新加坡 Adam Food Centre 的虾面摊位[^sgbib2023]。&#xA;&#xA;## 概况&#xA;&#xA;摊位的虾面食谱由摊主父亲传下。干捞面拌虾酱，可选择辣度，并配一碗虾汤[^sgbib2023]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 虾面：可选“干捞”或汤面，干捞面以虾酱拌制，辣度自选&#xA;- 每份搭配一碗虾汤[^sgbib2023]&#xA;&#xA;## 荣誉&#xA;&#xA;该摊位列入《米其林指南新加坡版》2023年必比登推介名单，为当年17家新获评的熟食中心摊位之一。该版名单于2023年6月15日发布[^sgbib2023]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Adam Food Centre, Singapore&#xA;- 价位：平价熟食摊位</body>
      <url>/places/restaurant-singapore-adam-rd-noo-cheng-big-prawn-noodle.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>Singapore food establishment</disambiguation>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>法式中菜</value>
        </field>
        <field>
          <key>address</key>
          <value>上海市虹古路669号</value>
        </field>
        <field>
          <key>chef</key>
          <value>孙兆国</value>
        </field>
        <field>
          <key>awards</key>
          <value>黑珍珠二钻（2025）；黑珍珠一钻（2026）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shanghai_maggie5_xijiao</id>
      <type>place</type>
      <title>西郊5号·Maggie 5</title>
      <slug>restaurant-shanghai-maggie5-xijiao</slug>
      <aliases>
        <alias>西郊5号</alias>
        <alias>西郊五号</alias>
        <alias>Maggie 5</alias>
        <alias>Maggie&#39;s Restaurant</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>上海长宁区虹古路西郊宾馆一隅的中餐厅，主打法式中菜，由中国烹饪大师孙兆国主理，2025黑珍珠餐厅指南二钻，2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>tatler</id>
          <title>西郊5号</title>
          <author>《尚流TATLER》</author>
          <date>2017-12-27</date>
          <url>http://dining.shangliutatler.com/restaurants/Maggie-5-2018</url>
        </source>
        <source>
          <id>sina</id>
          <title>人物｜孙兆国的捕味人生</title>
          <author>捕味者（原载《中国烹饪》）</author>
          <date>2017-03-23</date>
          <url>https://k.sina.cn/article_5748787384_156a788b80190014v4.html</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南长宁区上榜餐厅</title>
          <author>澎湃新闻</author>
          <date>2025-01</date>
          <url>https://m.thepaper.cn/newsDetail_forward_29872006</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T02:44:21+08:00</createdAt>
      <updatedAt>2026-10-31T15:05:41+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**西郊5号·Maggie 5**是位于上海市虹古路669号的中餐厅，主打法式中菜，由名厨孙兆国主理[^tatler]。餐厅隐于西郊宾馆一隅，入口没有招牌，只在欧式门洞旁标有数字“5”[^sina]。&#xA;&#xA;## 建筑&#xA;&#xA;餐厅位于一幢欧式洋房内，室内设计没有直线和直角，以弧线切割和连续层叠的曲线穹顶构成，光线昏暗中透出老上海的摩登风情[^sina]。&#xA;&#xA;## 厨房&#xA;&#xA;2017年，孙兆国任餐厅董事总经理兼主厨[^sina]。他是中国烹饪大师，师从烹饪大师陆金华，擅长海派菜与分子厨艺，1999年以“佛跳墙”和“清炒虾仁”获第四届全国烹饪大赛个人热菜金奖，2005年获中央电视台全国电视烹饪大赛全国总冠军，著有《味觉的记忆》[^sina]。他坚持用安徽山里的土鸡吊汤，并选用有三百余年历史的传统油坊手工木榨油[^sina]。&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评二钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：上海市虹古路669号（西郊宾馆一隅）[^sina]</body>
      <url>/places/restaurant-shanghai-maggie5-xijiao.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>上海长宁虹古路</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>上海市虹古路669号</locationNote>
      <adminArea>上海市长宁区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>台州菜</value>
        </field>
        <field>
          <key>address</key>
          <value>上海市静安区南阳路170号（贝轩大公馆）</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥¥</value>
        </field>
        <field>
          <key>awards</key>
          <value>2025黑珍珠餐厅指南二钻、2026黑珍珠餐厅指南二钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shanghai_rongfuyan_nanyang</id>
      <type>place</type>
      <title>荣府宴（南阳路店）</title>
      <slug>restaurant-shanghai-rongfuyan-nanyang</slug>
      <aliases>
        <alias>荣府宴(南阳路店)</alias>
        <alias>荣府宴</alias>
        <alias>The House of Rong</alias>
        <alias>贝轩荣府宴</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>荣府宴（南阳路店）是位于上海市静安区南阳路170号贝轩大公馆的台州菜餐厅，新荣记旗下私房菜品牌，2025与2026黑珍珠餐厅指南均获二钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>ifeng</id>
          <title>金梧桐提名餐厅丨荣府宴（南阳路店）</title>
          <author>凤凰网美食</author>
          <url>https://foodnwine.ifeng.com/c/8578D7XmqOT</url>
        </source>
        <source>
          <id>michelin</id>
          <title>The House of Rong</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/en/shanghai-municipality/shanghai/restaurant/the-house-of-rong</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南静安区上榜餐厅</title>
          <author>新浪财经</author>
          <date>2025-01-07</date>
          <url>https://finance.sina.com.cn/jjxw/2025-01-07/doc-ineecfhz2307316.shtml</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T02:36:24+08:00</createdAt>
      <updatedAt>2026-10-31T15:05:38+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>6</revision>
      <body>**荣府宴**（南阳路店）是位于上海市静安区南阳路170号贝轩大公馆的台州菜餐厅[^michelin]，为新荣记旗下的私房菜品牌[^ifeng]。&#xA;&#xA;## 历史&#xA;&#xA;新荣记1995年在浙东开业[^ifeng]。荣府宴是新荣记2010年在上海开设的第一家店[^ifeng]。所在的贝轩始建于1934年，是时任中国银行总裁贝祖诒的府邸，也是其子建筑师贝聿铭幼年生活过的地方[^ifeng]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅所在的这座历史宅邸曾属贝聿铭家族，如今是新荣记在上海的旗舰门店；空间陈设贝聿铭的原图纸与苏州风格的建筑元素，与品牌格调相称[^michelin]。需提前预订，可按客人喜好定制全包式、以海鲜为主的菜单[^michelin]。侍者长提供细致周到的服务，侍酒师可安排葡萄酒或中国白酒的搭配[^michelin]。&#xA;&#xA;## 荣誉&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评二钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评二钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：上海市静安区南阳路170号（贝轩大公馆）&#xA;- 菜系：台州菜&#xA;- 价位：¥¥¥¥&#xA;- 设施：适合约会；需提前预订定制菜单</body>
      <url>/places/restaurant-shanghai-rongfuyan-nanyang.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>上海静安南阳路</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>上海市静安区南阳路170号（贝轩大公馆）</locationNote>
      <adminArea>上海市静安区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>台州菜</value>
        </field>
        <field>
          <key>address</key>
          <value>台州市椒江区东海大道1800号腾达商业广场东3幢4号门3楼</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥</value>
        </field>
        <field>
          <key>awards</key>
          <value>2025黑珍珠餐厅指南一钻、2026黑珍珠餐厅指南一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_taizhou_kelong_yihao_tengda</id>
      <type>place</type>
      <title>刻龙壹号（腾达中心店）</title>
      <slug>restaurant-taizhou-kelong-yihao-tengda</slug>
      <aliases>
        <alias>刻龙壹号</alias>
        <alias>刻龙壹号(腾达中心店)</alias>
        <alias>Carved Dragons</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>台州椒江区腾达商业广场的台州菜餐厅，主打优质海鲜与精致台州菜，设明档海鲜区；2025、2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>刻龙壹号 (椒江) – 米其林指南</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/zh_CN/zhe-jiang/taizhou_7770462/restaurant/carved-dragons-jiaojiang</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠洞察报告</title>
          <author>凤凰网美食</author>
          <date>2025-01</date>
          <url>https://foodnwine.ifeng.com/c/8g6vFJRbZil</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T03:00:30+08:00</createdAt>
      <updatedAt>2026-10-31T15:05:38+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**刻龙壹号**（腾达中心店）是位于台州市椒江区东海大道1800号腾达商业广场东3幢4号门3楼的台州菜餐厅，主打优质海鲜和精致台州菜，设有明档和海鲜区，由食客亲自挑选海鲜食材[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅位于中央商务区，大厅宽敞明亮，另有设计优雅的包厢，适合商务宴请与家庭聚会[^michelin]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 带鱼一品酥：带鱼腩炸至酥脆可口，咸鲜带甜，适合佐酒&#xA;- 台州蟹糊：地道家烧做法，蟹肉肥美，鲜味十足[^michelin]&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：台州市椒江区东海大道1800号腾达商业广场东3幢4号门3楼&#xA;- 价位：¥¥（米其林指南价位档）&#xA;- 适合家庭友好团体聚餐[^michelin]</body>
      <url>/places/restaurant-taizhou-kelong-yihao-tengda.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>台州椒江区腾达商业广场</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>台州市椒江区东海大道1800号腾达商业广场东3幢4号门3楼</locationNote>
      <adminArea>浙江省台州市椒江区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields></customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_kyoto_moko</id>
      <type>place</type>
      <title>MOKO</title>
      <slug>restaurant-kyoto-moko</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Restaurante francês em Quioto, distinguido com uma estrela pela primeira vez em 2024.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags></tags>
      <sources>
        <source>
          <id>michelin-profile</id>
          <title>MOKO — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/jp/en/kyoto-region/kyoto/restaurant/moko</url>
        </source>
        <source>
          <id>guide-2024</id>
          <title>The MICHELIN Guide Kyoto Osaka 2024: Newly Awarded Restaurants Announced Including One 2-Star and two MICHELIN Green Stars</title>
          <author>MICHELIN Guide</author>
          <date>2024-04-08</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/michelinguide-kyoto-osaka-new-selection-en</url>
        </source>
      </sources>
      <createdAt>2026-10-30T18:16:06+08:00</createdAt>
      <updatedAt>2026-10-30T18:16:07+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>40</revision>
      <body>**MOKO** é um restaurante francês em Quioto. O artigo de 2024 do Guia MICHELIN indica que é liderado pelo chef Alexis Moko, nascido em Versalhes, e apresenta sabores tradicionais numa machiya de Quioto, uma casa urbana tradicional.[^michelin-profile]&#xA;&#xA;## Distinção do Guia MICHELIN&#xA;&#xA;MOKO recebeu a sua primeira estrela na edição Quioto e Osaka 2024 do Guia MICHELIN.[^guide-2024]</body>
      <url>/places/restaurant-kyoto-moko.html</url>
      <lang>pt</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>ar</lang>
        <lang>de</lang>
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        <lang>es</lang>
        <lang>fr</lang>
        <lang>hi</lang>
        <lang>id</lang>
        <lang>it</lang>
        <lang>ja</lang>
        <lang>ko</lang>
        <lang>ms</lang>
        <lang>nl</lang>
        <lang>pt</lang>
        <lang>ru</lang>
        <lang>th</lang>
        <lang>tr</lang>
        <lang>vi</lang>
        <lang>zh-hant</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <locationNote>京都；2024官方年度文章列名</locationNote>
      <adminArea>日本京都</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>浙江菜（台州小海鲜）、融合菜</value>
        </field>
        <field>
          <key>address</key>
          <value>上海市静安区静安嘉里中心北区4层N4-15</value>
        </field>
        <field>
          <key>awards</key>
          <value>2025黑珍珠餐厅指南一钻，2026黑珍珠餐厅指南一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shanghai_zuidong_jingan_kerry</id>
      <type>place</type>
      <title>醉东Oriental House（静安嘉里中心店）</title>
      <slug>restaurant-shanghai-zuidong-jingan-kerry</slug>
      <aliases>
        <alias>醉东Oriental House(静安嘉里中心店)</alias>
        <alias>醉东Oriental House（静安嘉里店）</alias>
        <alias>醉东Oriental House(静安嘉里店)</alias>
        <alias>醉东</alias>
        <alias>Oriental House</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>醉东Oriental House（静安嘉里中心店）是上海静安嘉里中心北区的浙江菜餐厅，供应融合菜肴与台州小海鲜，2025、2026黑珍珠餐厅指南均获一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>shobserver</id>
          <title>超值优惠价吃黑珍珠大餐，就在静安这两家餐厅</title>
          <author>上观新闻</author>
          <date>2024-04-10</date>
          <url>https://finance.sina.com.cn/jjxw/2024-04-10/doc-inarikku5422019.shtml</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南静安区上榜餐厅</title>
          <author>新浪财经</author>
          <date>2025-01-07</date>
          <url>https://finance.sina.com.cn/jjxw/2025-01-07/doc-ineecfhz2307316.shtml</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T09:45:47+08:00</createdAt>
      <updatedAt>2026-10-31T15:05:37+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**醉东Oriental House**（静安嘉里中心店）是位于上海市静安区静安嘉里中心北区4层N4-15的餐厅，供应融合风格的菜肴和台州特色小海鲜，店内另有自创的中式鸡尾酒[^shobserver]。品牌名取自宋代诗人陆游诗句“言归镜湖上，日日醉东篱”中的“醉东”[^shobserver]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅被称为「中餐更好的酒吧，酒吧更好的中餐」，定位介于餐厅与酒吧之间，既有融合风菜肴，也有自创中式鸡尾酒[^shobserver]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 台州特色小海鲜&#xA;- 融合风格菜肴&#xA;- 自创中式鸡尾酒：与店同名的 The Orient，以波本威士忌为基酒，甜香中显中西合璧之美[^shobserver]&#xA;&#xA;## 获评&#xA;&#xA;截至2024年4月，已四年获评黑珍珠一钻[^shobserver]。在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：上海市静安区静安嘉里中心北区4层 N4-15</body>
      <url>/places/restaurant-shanghai-zuidong-jingan-kerry.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>上海静安嘉里中心</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>上海市静安区静安嘉里中心北区</locationNote>
      <adminArea>上海市静安区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>江苏菜</value>
        </field>
        <field>
          <key>address</key>
          <value>苏州工业园区华池街88号凯悦酒店2层</value>
        </field>
        <field>
          <key>hours</key>
          <value>每日11:00-14:00、17:00-22:00</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥</value>
        </field>
        <field>
          <key>awards</key>
          <value>黑珍珠一钻（2025、2026）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_suzhou_hyatt_huachi88</id>
      <type>place</type>
      <title>苏州凯悦酒店·华池88中餐厅</title>
      <slug>restaurant-suzhou-hyatt-huachi88</slug>
      <aliases>
        <alias>华池88</alias>
        <alias>Hua Chi 88</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>苏州凯悦酒店2层的江苏菜餐厅，设开放式厨房，米其林指南收录（¥¥），2025、2026黑珍珠餐厅指南均为一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>华池88 – 米其林指南</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/zh_CN/jiang-su/suzhou_1031079/restaurant/hua-chi-88</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南江苏上榜餐厅（官方海报）</title>
          <author>腾讯新闻</author>
          <date>2025-01-14</date>
          <url>https://news.qq.com/rain/a/20250114A095FF00</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T03:01:18+08:00</createdAt>
      <updatedAt>2026-10-31T15:05:36+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**华池88中餐厅**是苏州凯悦酒店2层的江苏菜餐厅，位于苏州工业园区华池街88号，大堂中央设开放式厨房，食客可观看烹制[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅获米其林指南收录，价位为¥¥，适合团体聚餐、品尝地道美食；营业时间为每日11:00-14:00、17:00-22:00[^michelin]。除单点外，还可提前订制特色菜单，享用怀旧手工菜式[^michelin]。&#xA;&#xA;## 厨房&#xA;&#xA;主厨有三十多年经验，专注用本地食材做江苏菜；招牌为醉江南炆牛肉，另有自制苏式松糕[^michelin]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 醉江南炆牛肉：口感软嫩，裹上甜而不腻的酱汁[^michelin]&#xA;- 自制苏式松糕：外层松软、甜度适中的本地特色甜点[^michelin]&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：苏州工业园区华池街88号凯悦酒店2层[^michelin]&#xA;- 营业时间：每日11:00-14:00、17:00-22:00[^michelin]&#xA;- 价位：¥¥[^michelin]&#xA;- 适合：团体聚餐、地道美食[^michelin]</body>
      <url>/places/restaurant-suzhou-hyatt-huachi88.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>苏州凯悦酒店</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>苏州工业园区华池街88号凯悦酒店2层</locationNote>
      <adminArea>江苏省苏州市苏州工业园区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>法式现代料理（French Contemporary）</value>
        </field>
        <field>
          <key>address</key>
          <value>Singapore Tyler Print Institute, #02-02, 41 Robertson Quay, 238236, Singapore</value>
        </field>
        <field>
          <key>phone</key>
          <value>+65 6304 3047</value>
        </field>
        <field>
          <key>price</key>
          <value>$$$（米其林指南标注）</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.restaurantjag.com</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星（2025、2026《米其林指南新加坡版》）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_singapore_jag</id>
      <type>place</type>
      <title>Jag</title>
      <slug>restaurant-singapore-jag</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>新加坡罗拔申码头一带的法式现代料理餐厅，以蔬菜为主轴，入选《米其林指南新加坡版》2025、2026年一星名单。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2025sg</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025</title>
          <author>MICHELIN Guide</author>
          <date>2025-07-24</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025</url>
        </source>
        <source>
          <id>michelin_profile</id>
          <title>Jag</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/jag</url>
        </source>
        <source>
          <id>guide2026full</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-08-04</date>
          <url>https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026</url>
        </source>
        <source>
          <id>michelin2026</id>
          <title>MICHELIN Guide restaurant profile: Jag</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/jag</url>
        </source>
      </sources>
      <createdAt>2026-10-30T09:40:17+08:00</createdAt>
      <updatedAt>2026-10-31T15:05:35+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>7</revision>
      <body>**Jag** 是位于新加坡的法式现代料理餐厅，地址为Singapore Tyler Print Institute, #02-02, 41 Robertson Quay, 238236, Singapore。料理以蔬菜为重点，精选成熟的法国产品并加以烹制；餐厅为明亮简洁的空间。[^michelin_profile]&#xA;&#xA;《米其林指南新加坡版》2025年将其列为一星餐厅。[^guide2025sg]&#xA;&#xA;2026年完整星级名单列为一星餐厅；MICHELIN官方档案将菜系标注为“French Contemporary”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]&#xA;&#xA;## 概况&#xA;&#xA;餐厅坐落在洁白墙面的空间里，配以鼠尾草绿的家具、拉丝黄铜饰边和二十世纪中叶风格的藤椅[^michelin_profile]。料理以成熟的法国农产品为核心，辅以肉类与海鲜；风味轻盈而创意十足，芝士车的品种尤为丰富，餐后不妨来一杯消化酒[^michelin_profile]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Singapore Tyler Print Institute, #02-02, 41 Robertson Quay, 238236, Singapore&#xA;- 价位：$$$（米其林指南标注）&#xA;- 电话：+65 6304 3047&#xA;- 网站：https://www.restaurantjag.com</body>
      <url>/places/restaurant-singapore-jag.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <locationNote>Singapore Tyler Print Institute, #02-02, 41 Robertson Quay, 238236, Singapore</locationNote>
      <adminArea>新加坡</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>当代法餐</value>
        </field>
        <field>
          <key>address</key>
          <value>上海市黄浦区北海路279号</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥¥</value>
        </field>
        <field>
          <key>awards</key>
          <value>2026黑珍珠一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shanghai_vivant_johnny_pham</id>
      <type>place</type>
      <title>VIVANT by JohnnyPham</title>
      <slug>restaurant-shanghai-vivant-johnny-pham</slug>
      <aliases>
        <alias>VIVANT by Johnny Pham</alias>
        <alias>Vivant by Johnny Pham</alias>
        <alias>VIVANT</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>上海黄浦区北海路一栋约百年历史建筑内的当代法餐厅，设大型开放式厨房，2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Vivant by Johnny Pham</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/en/shanghai-municipality/shanghai/restaurant/vivant-by-johnny-pham</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T02:58:10+08:00</createdAt>
      <updatedAt>2026-10-31T15:05:34+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**VIVANT by JohnnyPham**是位于上海市黄浦区北海路279号的当代法餐厅，设在一栋约有一百年历史的建筑内，外观复古，室内现代[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;建筑外观复古，内部是低调奢华的现代装潢；正如其名，餐厅以热闹活泼的氛围为傲，米其林指南标注其适合约会之夜[^michelin]。&#xA;&#xA;## 厨房&#xA;&#xA;餐厅设有可供所有食客观看烹饪的大型开放式厨房[^michelin]。主厨是具有越南血统的法国人，提供一份时令品尝菜单并可选加菜，将亚洲与法国风味融合，常以本地食材搭配越南街头小吃[^michelin]。&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：上海市黄浦区北海路279号[^michelin]&#xA;- 价位：¥¥¥¥[^michelin]</body>
      <url>/places/restaurant-shanghai-vivant-johnny-pham.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>上海黄浦北海路</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>上海市黄浦区北海路279号</locationNote>
      <adminArea>上海市黄浦区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields></customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_bangkok_80-20</id>
      <type>place</type>
      <title>80/20</title>
      <slug>restaurant-bangkok-80-20</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>80/20 é um restaurante tailandês contemporâneo em Bangcoc, incluído com uma estrela no Guia MICHELIN Tailândia 2026. O nome remete à proporção entre ingredientes locais e inspiração do chef; a cozinha criativa é apresentada em um menu degustação sazonal.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2026</id>
          <title>The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026</title>
          <author>MICHELIN Guide</author>
          <date>2025-11-27</date>
          <url>https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026</url>
        </source>
        <source>
          <id>michelin</id>
          <title>MICHELIN Guide restaurant profile: 80/20</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/80-20</url>
        </source>
      </sources>
      <createdAt>2026-10-30T19:21:09+08:00</createdAt>
      <updatedAt>2026-10-30T19:21:11+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>41</revision>
      <body># 80/20&#xA;&#xA;80/20 é um restaurante tailandês contemporâneo em Bangcoc e integra a seleção de uma estrela do Guia MICHELIN Tailândia 2026. [^guide2026][^michelin]&#xA;&#xA;O perfil oficial da MICHELIN classifica sua cozinha como “Thai contemporary” e o lista com uma estrela na edição tailandesa de 2026; o restaurante também aparece na lista anual completa de estrelados. [^michelin][^guide2026]&#xA;&#xA;## Descrição do Guia MICHELIN&#xA;&#xA;O nome do restaurante se refere à proporção entre ingredientes locais e a inspiração do chef. A avaliação oficial descreve uma proposta criativa em formato de menu degustação sazonal. [^michelin]</body>
      <url>/places/restaurant-bangkok-80-20.html</url>
      <lang>pt</lang>
      <availableLangs>
        <lang>zh</lang>
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      </availableLangs>
      <occupations></occupations>
      <disambiguation>曼谷餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <adminArea>曼谷，泰国</adminArea>
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      <id>place_restaurant_phang_nga_aulis</id>
      <type>place</type>
      <title>Aulis</title>
      <slug>restaurant-phang-nga-aulis</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Restaurante criativo em Phang Nga, incluído com uma estrela no guia Tailândia 2026.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2026</id>
          <title>The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026</title>
          <author>MICHELIN Guide</author>
          <date>2025-11-27</date>
          <url>https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026</url>
        </source>
        <source>
          <id>michelin</id>
          <title>MICHELIN Guide restaurant profile: Aulis</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/th/en/th-phang-nga-region/th-phang-nga/restaurant/aulis-1210910</url>
        </source>
      </sources>
      <createdAt>2026-10-30T18:45:26+08:00</createdAt>
      <updatedAt>2026-10-30T18:45:28+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>41</revision>
      <body>**Aulis** é um restaurante criativo em Phang Nga e integra a seleção de uma estrela do Guia MICHELIN Tailândia 2026.[^guide2026][^michelin]&#xA;&#xA;## Apresentação do Guia MICHELIN&#xA;&#xA;Inaugurado em dezembro de 2023, Aulis foi o primeiro projeto de Simon Rogan na Tailândia. Funciona no formato de mesa do chef e oferece um menu de degustação com vários pratos.[^michelin]</body>
      <url>/places/restaurant-phang-nga-aulis.html</url>
      <lang>pt</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>ar</lang>
        <lang>de</lang>
        <lang>en</lang>
        <lang>es</lang>
        <lang>fr</lang>
        <lang>hi</lang>
        <lang>id</lang>
        <lang>it</lang>
        <lang>ja</lang>
        <lang>ko</lang>
        <lang>ms</lang>
        <lang>nl</lang>
        <lang>pt</lang>
        <lang>ru</lang>
        <lang>th</lang>
        <lang>tr</lang>
        <lang>vi</lang>
        <lang>zh-hant</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>攀牙餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <adminArea>攀牙，泰国</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>现代日本料理</value>
        </field>
        <field>
          <key>address</key>
          <value>2F, 15-3 Eonju-ro 152-gil, Gangnam-gu, Seoul, 06021, South Korea</value>
        </field>
        <field>
          <key>phone</key>
          <value>+82 2-511-7809</value>
        </field>
        <field>
          <key>hours</key>
          <value>周二至周六 18:00–23:00；周一、周日休息</value>
        </field>
        <field>
          <key>price</key>
          <value>₩₩₩₩</value>
        </field>
        <field>
          <key>chef</key>
          <value>金健（Kim Geon）</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_seoul_goryori_ken</id>
      <type>place</type>
      <title>Goryori Ken</title>
      <slug>restaurant-seoul-goryori-ken</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>位于首尔江南区彦州路的现代日本料理餐厅，主吧台仅八席；列入《米其林指南首尔／釜山版2026》一星名单。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin-profile</id>
          <title>Goryori Ken — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/goryori-ken</url>
        </source>
        <source>
          <id>guide-2026</id>
          <title>All the Stars in The MICHELIN Guide Seoul &amp; Busan 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-03-05</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T04:17:32+08:00</createdAt>
      <updatedAt>2026-10-31T15:05:29+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**Goryori Ken**是位于首尔江南区彦州路152街15-3号2层的现代日本料理餐厅[^michelin-profile]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅以仅八席的主吧台构成亲密用餐空间，可近距离观看主厨料理；店面位于楼宇二层，外观低调。主厨金健（Kim Geon）围绕时令食材创作菜单，以食材新鲜度和个人直觉为灵感，并非常重视出品稳定与待客细节。酒单收录多家日本小型酒藏的清酒，种类丰富[^michelin-profile]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 以高度时令的食材即兴创作&#xA;- 清酒单涵盖多家日本小型酒藏&#xA;&#xA;## 获评&#xA;&#xA;《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：2F, 15-3 Eonju-ro 152-gil, Gangnam-gu, Seoul, 06021&#xA;- 营业时间：周二至周六 18:00–23:00；周一、周日休息&#xA;- 价位：₩₩₩₩&#xA;- 电话：+82 2-511-7809&#xA;- 设施：适合单人用餐（solo dining）</body>
      <url>/places/restaurant-seoul-goryori-ken.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>首尔餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>首尔；官方2026年度星级名单所列</locationNote>
      <adminArea>韩国首尔</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>中餐</value>
        </field>
        <field>
          <key>address</key>
          <value>浙江省瑞安市莘塍街道万松东路1666号瑞立滨海酒店23楼</value>
        </field>
        <field>
          <key>phone</key>
          <value>0577-65856789</value>
        </field>
        <field>
          <key>hours</key>
          <value>10:30-14:00，17:00-21:30</value>
        </field>
        <field>
          <key>price</key>
          <value>人均约538元</value>
        </field>
        <field>
          <key>awards</key>
          <value>2026黑珍珠餐厅指南一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_wenzhou_ruili_puyuehui</id>
      <type>place</type>
      <title>璞悦荟文化艺术餐厅（瑞立滨海酒店）</title>
      <slug>restaurant-wenzhou-ruili-puyuehui</slug>
      <aliases>
        <alias>璞悦荟</alias>
        <alias>璞悦荟文化艺术餐厅(瑞立滨海酒店)</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>瑞安瑞立滨海酒店顶层的文化餐厅，以“山海画卷、书香瑞安”为主题，全景落地窗俯瞰城景，2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>sorl</id>
          <title>瑞立滨海酒店</title>
          <author>瑞立集团（官网）</author>
          <url>http://www.sorl.com.cn/rljd/rlbhjd/index.html</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T03:33:22+08:00</createdAt>
      <updatedAt>2026-10-31T15:05:29+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**璞悦荟**是瑞安瑞立滨海酒店的三家主题餐厅之一，位于酒店顶层，定位为文化餐厅，以“山海画卷、书香瑞安”为主题；酒店位于瑞安市滨海新区万松东路1666号[^sorl]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅各包厢以瑞安历史文化元素为主题生动演绎，有玉海楼江南园林式的古朴精巧、非遗木活字印刷术的精妙，也有非遗蓝夹缬的那抹蓝[^sorl]。餐厅坐拥顶楼风光，采用全景落地窗设计，用餐同时可尽览新湖胜景、俯瞰城市烟火[^sorl]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 餐厅内设“城市书廊”一隅，放置不同风格的书供人取阅，可一边品位、一边执卷[^sorl]&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：浙江省瑞安市莘塍街道万松东路1666号瑞立滨海酒店23楼&#xA;- 营业时间：10:30-14:00，17:00-21:30&#xA;- 价位：人均约538元&#xA;- 电话：0577-65856789</body>
      <url>/places/restaurant-wenzhou-ruili-puyuehui.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>瑞安瑞立滨海酒店</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>浙江省瑞安市滨海新区万松东路1666号瑞立滨海酒店顶层</locationNote>
      <adminArea>浙江省温州市瑞安市</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>日本料理（Omakase）</value>
        </field>
        <field>
          <key>address</key>
          <value>深圳市福田区深南路大中华国际金融中心C座1楼（近希尔顿酒店）</value>
        </field>
        <field>
          <key>hours</key>
          <value>11:30-14:00，17:30-22:00</value>
        </field>
        <field>
          <key>awards</key>
          <value>2025黑珍珠餐厅指南一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shenzhen_sushi_ichi_dazhonghua</id>
      <type>place</type>
      <title>鮨一日本料理（大中华店）</title>
      <slug>restaurant-shenzhen-sushi-ichi-dazhonghua</slug>
      <aliases>
        <alias>鮨一日本料理</alias>
        <alias>鮨一</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>位于深圳福田区深南路大中华国际金融中心C座的日本料理餐厅，主打Omakase，仅20个座位；2025黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>xfft</id>
          <title>2025黑珍珠餐厅指南福田区上榜餐厅</title>
          <author>幸福福田</author>
          <date>2025-01-07</date>
          <url>https://m.sohu.com/a/846130631_121106875/</url>
          <locator>Vol.5 鮨一日本料理（大中华店）</locator>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南福田区上榜餐厅</title>
          <author>搜狐</author>
          <date>2025-01</date>
          <url>https://m.sohu.com/a/846130631_121106875/</url>
        </source>
      </sources>
      <createdAt>2026-10-30T02:46:12+08:00</createdAt>
      <updatedAt>2026-10-31T15:05:28+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**鮨一日本料理**（大中华店）是位于深圳市福田区深南路大中华国际金融中心C座1楼的日本料理餐厅，主打Omakase[^xfft]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅开在深南大道边上，低调而幽静，不怎么起眼的小木门为它增添几分神秘；以套膳的形式呈现精致和食的仪式感[^xfft]。&#xA;&#xA;## 厨房&#xA;&#xA;餐厅以套餐呈现和食，没有菜单，菜品由师傅安排，依次为开胃菜、前菜、刺身、料理、寿司和甜品[^xfft]。店内共20个座位，分布在三个房间，布局精巧，满足不同群体用餐需求[^xfft]。&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：深圳市福田区福田街道深南路大中华国际金融中心C座1楼（近希尔顿酒店）&#xA;- 营业时间：11:30-14:00，17:30-22:00</body>
      <url>/places/restaurant-shenzhen-sushi-ichi-dazhonghua.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>深圳福田深南路</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>深圳市福田区福田街道深南路大中华国际金融中心C座1楼（近希尔顿酒店）</locationNote>
      <adminArea>广东省深圳市福田区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields></customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_bangkok_elements</id>
      <type>place</type>
      <title>Elements, Inspired by Ciel Bleu</title>
      <slug>restaurant-bangkok-elements</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Elements, Inspired by Ciel Bleu é um restaurante francês contemporâneo em Bangcoc, incluído com uma estrela no Guia MICHELIN Tailândia 2026. Tem vista para a cidade e cozinha aberta, além de colaborar com o Ciel Bleu de Amsterdã.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2026</id>
          <title>The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026</title>
          <author>MICHELIN Guide</author>
          <date>2025-11-27</date>
          <url>https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026</url>
        </source>
        <source>
          <id>michelin</id>
          <title>MICHELIN Guide restaurant profile: Elements, Inspired by Ciel Bleu</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/elements</url>
        </source>
      </sources>
      <createdAt>2026-10-30T19:48:26+08:00</createdAt>
      <updatedAt>2026-10-30T19:48:30+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>41</revision>
      <body># Elements, Inspired by Ciel Bleu&#xA;&#xA;Elements, Inspired by Ciel Bleu é um restaurante em Bangcoc e integra a seleção de uma estrela do Guia MICHELIN Tailândia 2026. [^guide2026][^michelin]&#xA;&#xA;O perfil oficial classifica sua cozinha como “French Contemporary” e o lista com uma estrela na edição tailandesa de 2026; também aparece na lista anual completa de estrelados. [^michelin][^guide2026]&#xA;&#xA;## Descrição do Guia MICHELIN&#xA;&#xA;O restaurante tem vista para a cidade e cozinha aberta. A avaliação oficial também menciona sua colaboração com o Ciel Bleu, em Amsterdã. [^michelin]</body>
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      <disambiguation>曼谷餐厅</disambiguation>
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          <value>GF, Siam Kempinski Hotel Bangkok, 991/9 Rama 1 Road, Pathum Wan, Bangkok 10330</value>
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          <value>周一、周二 18:00–24:00；周三至周日 12:00–15:00、18:00–24:00</value>
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          <value>฿฿฿฿</value>
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      <id>place_restaurant_bangkok_sra_bua</id>
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      <title>Sra Bua by Kiin Kiin（曼谷凯宾斯基酒店）</title>
      <slug>restaurant-bangkok-sra-bua</slug>
      <aliases>
        <alias>Sra Bua by Kiin Kiin(曼谷凯宾斯基酒店)</alias>
        <alias>Sra Bua by Kiin Kiin</alias>
        <alias>Sra Bua by Num Weerawat</alias>
        <alias>Sra Bua</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>Sra Bua by Kiin Kiin（2026年起称 Sra Bua by Num Weerawat）是曼谷暹罗凯宾斯基酒店内的当代泰国菜餐厅，主厨 Weerawat &#34;Num&#34; Triyasenawat 主理，获2025、2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
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      <sources>
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          <id>kempinski</id>
          <title>Sra Bua by Num Weerawat | Siam Kempinski Hotel Bangkok</title>
          <author>Siam Kempinski Hotel Bangkok</author>
          <url>https://www.kempinski.com/en/siam-hotel/restaurants-bars/sra-bua-by-num-weerawat/contemporary-thai-fine-dining-in-bangkok</url>
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        <source>
          <id>pr</id>
          <title>Sra Bua by Num Weerawat Presents a New Chapter of Nature-led Creative Thai Fine Dining at Siam Kempinski Hotel Bangkok</title>
          <author>Siam Kempinski Hotel Bangkok（新闻稿）</author>
          <date>2026-07-27</date>
          <url>https://www.jin-comm.com/single-post/sra-bua-by-num-weerawat-presents-a-new-chapter-of-nature-led-creative-thai-fine-dining-at-siam-kempi</url>
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        <source>
          <id>michelin</id>
          <title>Sra Bua by Num Weerawat - MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/sra-bua-by-num-weerawat</url>
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        <source>
          <id>bp2025</id>
          <title>Meituan Black Pearl Restaurant Guide Makes Overseas Debut in Singapore（附 2025 海外名单）</title>
          <author>美团 / PR Newswire</author>
          <date>2025-04</date>
          <url>https://www.prnewswire.com/apac/news-releases/meituan-black-pearl-restaurant-guide-makes-overseas-debut-in-singapore-record-high-southeast-asian-listings-connecting-global-chinese-communities-with-world-cuisine-302439444.html</url>
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          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
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      <createdAt>2026-10-30T10:33:15+08:00</createdAt>
      <updatedAt>2026-10-31T15:04:53+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>6</revision>
      <body>**Sra Bua by Kiin Kiin**（曼谷凯宾斯基酒店）是位于泰国曼谷暹罗凯宾斯基酒店（Siam Kempinski Hotel Bangkok）的泰国菜餐厅[^kempinski]，店址在酒店一层，地址为曼谷巴吞旺区拉玛一世路991/9号[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;米其林指南将其菜系标为 Thai contemporary，价位 ฿฿฿฿，并列为适合约会之夜的餐厅。评审介绍主厨 Weerawat &#34;Num&#34; Triyasenawat 将泰国的生物多样性融入品尝菜单，设有招牌的 Biodiversity Journey 与偏植物性的 Plants &amp; Roots Journey 两套菜单，均以时令本地食材、发酵工艺和原生米为根基，当代料理始终根植于泰国文化。[^michelin]&#xA;&#xA;## 历史&#xA;&#xA;餐厅于2010年开业[^pr]。2026年7月31日，餐厅以新的菜式理念和形象重新推出，更名为 Sra Bua by Num Weerawat，由主厨 Weerawat &#34;Num&#34; Triyasenawat 主理[^pr]。&#xA;&#xA;## 厨房&#xA;&#xA;Weerawat &#34;Num&#34; Triyasenawat 来自泰国乌隆他尼，菜式以伊森（Isaan）饮食文化、家传食谱和本土智慧为根基[^kempinski]，曾在旧金山的 Atelier Crenn 和 Commonwealth 工作，并在曼谷的 Bo.lan 受教[^pr]。&#xA;&#xA;## 招牌菜&#xA;&#xA;招牌菜有 The Hill（鹰嘴豆、紫薯和菠萝）和 Bua（莲与鸡肝）[^michelin]。&#xA;&#xA;## 获评&#xA;&#xA;餐厅曾连续六年获得米其林星级[^pr]。在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：GF, Siam Kempinski Hotel Bangkok, 991/9 Rama 1 Road, Pathum Wan, Bangkok 10330&#xA;- 营业时间：周一、周二 18:00–24:00；周三至周日 12:00–15:00、18:00–24:00&#xA;- 价位：฿฿฿฿（米其林指南标示）</body>
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      <disambiguation>曼谷暹罗凯宾斯基酒店</disambiguation>
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        <latitude>13.748532</latitude>
        <longitude>100.535127</longitude>
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      <locationNote>GF, Siam Kempinski Hotel Bangkok, 991/9 Rama 1 Road, Pathum Wan, Bangkok 10330</locationNote>
      <adminArea>曼谷巴吞旺区</adminArea>
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      <id>place_restaurant_bangkok_maison_dunand</id>
      <type>place</type>
      <title>Maison Dunand</title>
      <slug>restaurant-bangkok-maison-dunand</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Maison Dunand é um restaurante de cozinha alpina e moderna em Bangcoc. Recebeu sua primeira estrela MICHELIN em 2023 e consta com uma estrela no guia da Tailândia 2026. O chef Arnaud Dunand Sauthier inspira-se na Saboia; o menu destaca a cozinha alpina e ingredientes sazonais.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
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      <sources>
        <source>
          <id>michelin</id>
          <title>MICHELIN Guide restaurant profile: Maison Dunand</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/maison-dunand</url>
        </source>
        <source>
          <id>guide2023</id>
          <title>The 2023 MICHELIN Guide Thailand Celebrates 5 New ‘One MICHELIN Star’ Restaurants</title>
          <author>MICHELIN Guide</author>
          <date>2022-11-28</date>
          <url>https://guide.michelin.com/en/article/news-and-views/the-2023-michelin-guide-thailand-celebrates-5-new-one-michelin-star-restaurant</url>
        </source>
        <source>
          <id>guide2026</id>
          <title>The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026</title>
          <author>MICHELIN Guide</author>
          <date>2025-11-27</date>
          <url>https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T19:28:49+08:00</createdAt>
      <updatedAt>2026-10-30T19:28:52+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>44</revision>
      <body># Maison Dunand&#xA;&#xA;Maison Dunand é um restaurante de cozinha alpina e moderna em Bangcoc. Recebeu sua primeira estrela no Guia MICHELIN Tailândia em 2023. [^guide2023]&#xA;&#xA;Os menus fixos incorporam as raízes alpinas do chef, viagens de infância à Bretanha e a experiência em cozinhas internacionais. [^michelin]&#xA;&#xA;O Guia MICHELIN Tailândia 2026 lista o restaurante com uma estrela. O perfil oficial classifica sua cozinha como “Alpine, Modern Cuisine”; ele também aparece na lista anual completa de estrelados. [^guide2026][^michelin]&#xA;&#xA;## Descrição do Guia MICHELIN&#xA;&#xA;O chef Arnaud Dunand Sauthier comanda um restaurante em estilo chalé inspirado em sua Saboia natal. O menu se concentra na cozinha alpina e em ingredientes da estação. [^michelin]</body>
      <url>/places/restaurant-bangkok-maison-dunand.html</url>
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      <disambiguation>曼谷餐厅</disambiguation>
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      <locationNote>55 Soi Sathon 10, Si Lom, Bang Rak, Bangkok 10500</locationNote>
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          <value>当代料理、韩国当代料理（Contemporary, Korean Contemporary）</value>
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          <value>2F, 231 Hakdong-ro, Gangnam-gu, Seoul 06053, South Korea</value>
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          <value>+82 70-4405-7788</value>
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          <value>严泰俊（Tae-jun Eom）</value>
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      <id>place_restaurant_seoul_solbam</id>
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      <title>Solbam</title>
      <slug>restaurant-seoul-solbam</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>首尔江南区的韩国当代料理餐厅，主厨严泰俊以时令食材创作戏剧感菜式，列入《米其林指南首尔／釜山版2026》一星名单。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
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      <tags>
        <tag>tag-michelin-guide</tag>
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        <source>
          <id>michelin-profile</id>
          <title>Solbam — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/solbam</url>
        </source>
        <source>
          <id>guide-2026</id>
          <title>All the Stars in The MICHELIN Guide Seoul &amp; Busan 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-03-05</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026</url>
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      <createdAt>2026-10-30T04:17:43+08:00</createdAt>
      <updatedAt>2026-10-31T15:04:44+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**Solbam**（Solbam）是位于首尔江南区学洞路231号2层的韩国当代料理餐厅[^michelin-profile]。&#xA;&#xA;## 概况&#xA;&#xA;在Solbam用餐的夜晚先在灯光幽暗的休息室享用饮品与小食，再进入明亮、设有开放式厨房的餐厅。主厨兼店主严泰俊（Tae-jun Eom）以韩国时令食材创作菜式，评审举例包括雪蟹配花椰菜、鲍鱼配竹笋、韩牛配野韭；料理常以富戏剧感的方式呈现，服务团队颇为正式，还可选择三杯或七杯的葡萄酒搭配[^michelin-profile]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：2F, 231 Hakdong-ro, Gangnam-gu, Seoul 06053&#xA;- 营业时间：周一至周六 17:30-22:30，周日休息&#xA;- 价位：₩₩₩₩&#xA;- 电话：+82 70-4405-7788&#xA;- 网站：https://restaurantsolbam.com&#xA;&#xA;## 获评&#xA;&#xA;《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]</body>
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      <occupations></occupations>
      <disambiguation>首尔餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>首尔；官方2026年度星级名单所列</locationNote>
      <adminArea>韩国首尔</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
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      <customFields>
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          <value>法国菜</value>
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          <value>2F, 30 Dosan-daero 67-gil, Gangnam-gu, Seoul, 06015</value>
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          <value>+82 2-546-9621</value>
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          <key>hours</key>
          <value>周一至周六 12:00-15:00、18:00-22:30；周日休息</value>
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        <field>
          <key>price</key>
          <value>₩₩₩₩</value>
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          <value>米其林一星</value>
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      <id>place_restaurant_seoul_l_amitie</id>
      <type>place</type>
      <title>L&#39;Amitié</title>
      <slug>restaurant-seoul-l-amitie</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>L&#39;Amitié 是首尔江南区岛山大路67街的法式餐厅，主厨张明植自2006年营业；《米其林指南首尔／釜山版2026》一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
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      <sources>
        <source>
          <id>michelin-profile</id>
          <title>L&#39;Amitié — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/l-amitie</url>
        </source>
        <source>
          <id>guide-2026</id>
          <title>All the Stars in The MICHELIN Guide Seoul &amp; Busan 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-03-05</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026</url>
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      </sources>
      <createdAt>2026-10-30T04:17:37+08:00</createdAt>
      <updatedAt>2026-10-31T15:04:43+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**L&#39;Amitié**是位于首尔江南区岛山大路67街30号2层的法式餐厅[^michelin-profile]。&#xA;&#xA;## 概况&#xA;&#xA;主厨张明植（Myoung-sik Jang）自2006年起以稳健技法供应法式料理。二楼明亮通透的空间营造舒适私密的氛围，训练有素的服务团队照顾周到；套餐随季节变化，菜式色彩饱满、摆盘精致。评审以韩国牛柳配多菲内土豆和花椰菜泥为例，说明厨房如何以清爽利落的烹调让食材本味充分呈现。[^michelin-profile]&#xA;&#xA;## 荣誉&#xA;&#xA;《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：2F, 30 Dosan-daero 67-gil, Gangnam-gu, Seoul, 06015&#xA;- 营业时间：周一至周六 12:00-15:00、18:00-22:30；周日休息&#xA;- 价位：₩₩₩₩&#xA;- 电话：+82 2-546-9621&#xA;- 设施：Michelin Guide 标注适合团体用餐（groups）</body>
      <url>/places/restaurant-seoul-l-amitie.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>首尔餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>首尔；官方2026年度星级名单所列</locationNote>
      <adminArea>韩国首尔</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
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        <field>
          <key>cuisine</key>
          <value>牛排馆（Steakhouse）</value>
        </field>
        <field>
          <key>address</key>
          <value>The Shoppes at Marina Bay Sands, Galleria Level, #B1-71, 10 Bayfront Avenue, Singapore 018972</value>
        </field>
        <field>
          <key>hours</key>
          <value>每日 17:00-22:00</value>
        </field>
        <field>
          <key>price</key>
          <value>$$$</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_singapore_cut</id>
      <type>place</type>
      <title>CUT</title>
      <slug>restaurant-singapore-cut</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>新加坡滨海湾金沙的牛排馆，由 Wolfgang Puck 创立；米其林一星，主打高温炭烤牛排与自制酱汁。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2025sg</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025</title>
          <author>MICHELIN Guide</author>
          <date>2025-07-24</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025</url>
        </source>
        <source>
          <id>michelin_profile</id>
          <title>CUT</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/cut</url>
        </source>
        <source>
          <id>guide2026full</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-08-04</date>
          <url>https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026</url>
        </source>
        <source>
          <id>michelin2026</id>
          <title>MICHELIN Guide restaurant profile: CUT</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/cut</url>
        </source>
      </sources>
      <createdAt>2026-10-30T09:40:14+08:00</createdAt>
      <updatedAt>2026-10-31T15:04:42+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>6</revision>
      <body>CUT是位于新加坡的牛排馆餐厅，地址为The Shoppes at Marina Bay Sands, Galleria Level, #B1-71, 10 Bayfront Avenue, 018972, Singapore。由 Wolfgang Puck 创立的牛排馆，以高温炭烤的牛排、店制酱汁和洋葱圈为特色。[^michelin_profile]&#xA;&#xA;## 概况&#xA;&#xA;CUT 是名厨 Wolfgang Puck 在洛杉矶同名名店的新加坡分店，以优质牛排和浓郁风味著称[^michelin_profile]。牛排经熟练调味、炭火烧烤，再以1200度烤炉收尾，多汁软嫩[^michelin_profile]。酒单收录超过650款酒，等位时可在酒吧点一杯鸡尾酒[^michelin_profile]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 高温炭烤牛排：调味后炭烤，再经1200度烤炉收尾&#xA;- 店制酱汁与招牌洋葱圈&#xA;- 酒单逾650款&#xA;&#xA;[^michelin_profile]&#xA;&#xA;## 荣誉&#xA;&#xA;《米其林指南新加坡版》2025年将其列为一星餐厅。[^guide2025sg]&#xA;&#xA;2026年完整星级名单列为一星餐厅；MICHELIN官方档案将菜系标注为“Steakhouse”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：The Shoppes at Marina Bay Sands, Galleria Level, #B1-71, 10 Bayfront Avenue, Singapore 018972&#xA;- 营业时间：每日 17:00-22:00&#xA;- 价位：$$$（米其林指南标注）&#xA;- 米其林指南标注适合约会（Date night）、适合家庭（Family Friendly）</body>
      <url>/places/restaurant-singapore-cut.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <locationNote>The Shoppes at Marina Bay Sands, Galleria Level, #B1-71, 10 Bayfront Avenue, 018972, Singapore</locationNote>
      <adminArea>新加坡</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>现代法式</value>
        </field>
        <field>
          <key>address</key>
          <value>上海市静安区常德路1号上海璞丽酒店2楼</value>
        </field>
        <field>
          <key>phone</key>
          <value>+86 21 2216 6988</value>
        </field>
        <field>
          <key>hours</key>
          <value>早餐 07:00-10:30；午餐 12:00-14:30；晚餐 18:00-深夜（最后点单 21:00）</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林星级；2025黑珍珠餐厅指南一钻、2026黑珍珠餐厅指南一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shanghai_phenix_puli</id>
      <type>place</type>
      <title>斐霓丝PHENIX（璞丽酒店）</title>
      <slug>restaurant-shanghai-phenix-puli</slug>
      <aliases>
        <alias>斐霓丝PHENIX(璞麗酒店)</alias>
        <alias>斐霓絲</alias>
        <alias>斐霓丝</alias>
        <alias>PHÉNIX</alias>
        <alias>PHENIX</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>斐霓丝PHENIX是位于上海市静安区常德路1号璞丽酒店2楼、可俯瞰静安公园的现代法式餐厅，获米其林星级肯定，2025与2026黑珍珠餐厅指南均获一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>puli</id>
          <title>斐霓絲</title>
          <author>上海璞丽酒店</author>
          <url>https://thepuli.com/shanghai/zh-hans/shanghai-jingan-luxury-puli-hotel-dining/</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南静安区上榜餐厅</title>
          <author>新浪财经</author>
          <date>2025-01-07</date>
          <url>https://finance.sina.com.cn/jjxw/2025-01-07/doc-ineecfhz2307316.shtml</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T02:58:06+08:00</createdAt>
      <updatedAt>2026-10-31T15:04:10+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**斐霓丝PHENIX**（璞丽酒店）是位于上海市静安区常德路1号上海璞丽酒店2楼的现代法式餐厅，可俯瞰静安公园[^puli]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅以经典烹饪技艺唤醒时令食材的本真之味，融汇法式优雅与迷人欢愉[^puli]。餐厅以艺术匠心与卓越风范荣膺米其林星级[^puli]。&#xA;&#xA;## 荣誉&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：上海市静安区常德路1号上海璞丽酒店2楼&#xA;- 营业时间：早餐 07:00-10:30；午餐 12:00-14:30；晚餐 18:00-深夜（最后点单 21:00）&#xA;- 电话：+86 21 2216 6988&#xA;- 预订邮箱：phenix@thepuli.com</body>
      <url>/places/restaurant-shanghai-phenix-puli.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>上海静安上海璞丽酒店</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>上海市静安区常德路1号上海璞丽酒店2楼</locationNote>
      <adminArea>上海市静安区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>韩国现代料理</value>
        </field>
        <field>
          <key>address</key>
          <value>4F, 9 Nonhyeon-ro 152-gil, Gangnam-gu, Seoul, 06025, South Korea</value>
        </field>
        <field>
          <key>phone</key>
          <value>+82 2-517-2511</value>
        </field>
        <field>
          <key>hours</key>
          <value>周二至周六 12:00–14:30、18:00–22:00；周一、周日休息</value>
        </field>
        <field>
          <key>price</key>
          <value>₩₩₩₩</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.giwakang.com</value>
        </field>
        <field>
          <key>chef</key>
          <value>姜旻哲（Min-chul Kang）</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_seoul_giwakang</id>
      <type>place</type>
      <title>GiwaKang</title>
      <slug>restaurant-seoul-giwakang</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>位于首尔江南区论岘路的韩国现代料理餐厅，主厨姜旻哲以法式技法演绎韩味；列入《米其林指南首尔／釜山版2026》一星名单。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin-profile</id>
          <title>GiwaKang — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/giwakang</url>
        </source>
        <source>
          <id>guide-2026</id>
          <title>All the Stars in The MICHELIN Guide Seoul &amp; Busan 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-03-05</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T04:17:31+08:00</createdAt>
      <updatedAt>2026-10-31T15:04:09+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**GiwaKang**是位于首尔江南区论岘路152街9号4层的韩国现代料理餐厅[^michelin-profile]。&#xA;&#xA;## 概况&#xA;&#xA;主厨姜旻哲（Min-chul Kang）以法式技法演绎韩国料理，尝试将传统风味作大胆组合。评审认为他擅长驾驭看似难以成立的复杂风味搭配，菜品既大胆又和谐；开放式厨房整洁利落，现代雅致的用餐空间加上周到温暖的服务，构成完整体验[^michelin-profile]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 鱼子酱配水泡菜（dongchimi）&#xA;- 松露酱油蟹饭（ganjang gejang rice）&#xA;- 鱿鱼饺（squid mandu）&#xA;&#xA;## 获评&#xA;&#xA;《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：4F, 9 Nonhyeon-ro 152-gil, Gangnam-gu, Seoul, 06025&#xA;- 营业时间：周二至周六 12:00–14:30、18:00–22:00；周一、周日休息&#xA;- 价位：₩₩₩₩&#xA;- 电话：+82 2-517-2511&#xA;- 网站：https://www.giwakang.com&#xA;- 设施：适合单人用餐（solo dining）</body>
      <url>/places/restaurant-seoul-giwakang.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>首尔餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>首尔；官方2026年度星级名单所列</locationNote>
      <adminArea>韩国首尔</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>新派鲁菜</value>
        </field>
        <field>
          <key>address</key>
          <value>上海市黄浦区黄陂南路838弄中海环宇荟2层</value>
        </field>
        <field>
          <key>chef</key>
          <value>美食顾问：王义均、屈浩</value>
        </field>
        <field>
          <key>awards</key>
          <value>黑珍珠一钻（2025、2026）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shanghai_lustyle_xintiandi</id>
      <type>place</type>
      <title>鲁采LU STYLE（新天地店）</title>
      <slug>restaurant-shanghai-lustyle-xintiandi</slug>
      <aliases>
        <alias>鲁采LU STYLE(新天地店)</alias>
        <alias>鲁采 LU STYLE</alias>
        <alias>鲁采</alias>
        <alias>LU STYLE</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>上海黄浦区新天地黄陂南路838弄中海环宇荟2层的新派鲁菜餐厅，以胶东海鲜为主，2025黑珍珠餐厅指南一钻，2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>ifeng</id>
          <title>金梧桐提名餐厅 | 鲁采·新天地店</title>
          <author>凤凰网美食</author>
          <date>2021-10-14</date>
          <url>https://i.ifeng.com/c/8AKx2k3gO1e</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南发布，黄浦上榜餐厅占上海榜单近四成</title>
          <author>上观新闻</author>
          <date>2025-01-08</date>
          <url>https://sghexport.shobserver.com/html/baijiahao/2025/01/08/1492921.html</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T02:46:08+08:00</createdAt>
      <updatedAt>2026-10-31T15:04:08+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**鲁采LU STYLE**（新天地店）是位于上海市黄浦区黄陂南路838弄中海环宇荟2层的新派鲁菜餐厅[^ifeng]。&#xA;&#xA;## 厨房&#xA;&#xA;菜品以胶东海鲜为主，辅以济南菜和孔府菜[^ifeng]，一改鲁菜“油乎乎、黑乎乎、咸乎乎”的传统印象，呈现鲁菜味鲜、健康、精致的一面[^ifeng]。食材讲究产地，选用威海活刺参、莱州湾海肠、德州黑驴、马踏湖的藕、胶州的白菜等各地好食材[^ifeng]。餐厅邀请国宝级烹饪大师王义均和亚洲厨王、鲁菜非遗传承人屈浩担任美食顾问[^ifeng]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 渤海湾大虾烧白菜[^ifeng]&#xA;- 胶东四大拌[^ifeng]&#xA;- 老上海熏鲽鱼[^ifeng]&#xA;- 鲁采古法烧海参配乌米菌[^ifeng]&#xA;- 沂蒙六味大煎饼[^ifeng]&#xA;- 原汁海参汤、驴胶滋补黑蒜汤[^ifeng]&#xA;&#xA;## 空间&#xA;&#xA;店内设计以《诗经》为主线[^ifeng]，用当代设计语言演绎发源于山东的儒家文化，提取《诗经》轻松自由的精神内核，展现诗意空间[^ifeng]。鲁采是经营高端新派鲁菜的餐饮品牌，在北京、上海、济南开设了多家直营店[^ifeng]。&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：上海市黄浦区黄陂南路838弄中海环宇荟2层（201-202室）[^ifeng]</body>
      <url>/places/restaurant-shanghai-lustyle-xintiandi.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>上海黄浦新天地</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>上海市黄浦区黄陂南路838弄中海环宇荟2层</locationNote>
      <adminArea>上海市黄浦区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>法国菜</value>
        </field>
        <field>
          <key>address</key>
          <value>上海市长宁区新华路321号</value>
        </field>
        <field>
          <key>hours</key>
          <value>周二18:00起；周三至周日午市12:00起、晚市18:00起</value>
        </field>
        <field>
          <key>price</key>
          <value>人均约400–900元</value>
        </field>
        <field>
          <key>chef</key>
          <value>Nicolas Le Bec</value>
        </field>
        <field>
          <key>awards</key>
          <value>2025黑珍珠一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shanghai_villa_le_bec_321</id>
      <type>place</type>
      <title>Villa Le Bec321</title>
      <slug>restaurant-shanghai-villa-le-bec-321</slug>
      <aliases>
        <alias>Villa Le Bec</alias>
        <alias>Bistro 321 Villa Le Bec</alias>
        <alias>Bistro 321 Le Bec</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>上海长宁区新华路一栋1924年别墅内的法国餐厅，由主厨Nicolas Le Bec经营，2014年开业，2025黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>thats</id>
          <title>Nicolas Le Bec on the Secret to French Food Success in Shanghai</title>
          <author>Sophie Steiner / That&#39;s Shanghai</author>
          <date>2021-09-02</date>
          <url>https://www.thatsmags.com/shanghai/post/33296/a-peak-into-one-of-shanghai-s-top-french-spots-villa-le-bec</url>
        </source>
        <source>
          <id>top25</id>
          <title>Villa Le Bec</title>
          <author>Top 25 Restaurants</author>
          <url>https://www.top25restaurants.com/china/shanghai/restaurant/villa-le-bec/</url>
        </source>
        <source>
          <id>changning</id>
          <title>“2024黑珍珠餐厅指南”发布！长宁12家餐厅上榜→</title>
          <author>上海长宁（澎湃号·政务）</author>
          <date>2024-01-27</date>
          <url>https://m.thepaper.cn/newsDetail_forward_26167451</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南长宁区上榜餐厅</title>
          <author>澎湃新闻</author>
          <date>2025-01</date>
          <url>https://m.thepaper.cn/newsDetail_forward_29872006</url>
        </source>
      </sources>
      <createdAt>2026-10-30T09:46:02+08:00</createdAt>
      <updatedAt>2026-10-31T15:04:08+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**Villa Le Bec321**是位于上海市长宁区新华路321号的法国餐厅，设在一栋1924年建成的别墅内，由主厨Nicolas Le Bec经营，店名全称为Bistro 321 Villa Le Bec[^top25][^thats]。&#xA;&#xA;## 概况&#xA;&#xA;别墅坐落于绿树成荫的新华路边，经改造后容纳法式小馆；餐厅设主用餐区、包厢、花园餐区以及雪茄室和酒窖，各空间氛围独特而温馨，供应融入亚洲点缀的法式经典菜[^top25]。&#xA;&#xA;## 历史&#xA;&#xA;Nicolas Le Bec 2012年从里昂来到上海，此前在里昂经营两星餐厅Le Bec和一星餐厅Les Loges，另有一家葡萄酒公司[^thats]。2014年，他在新华路开设了Bistro 321 Villa Le Bec，担任店主兼主厨；此后又在同一条路上开设了Le Bec 62 Epicerie &amp; Caviste和Le Bec 178 Grand Comptoir[^thats]。&#xA;&#xA;## 厨房&#xA;&#xA;菜单围绕适合分享的菜式设计，桌上筷子与刀叉并备[^thats]。推荐菜有干邑鸭肝酱冻、配帕玛森芝士的冬季新鲜黑松露面和法式生蚝，此外还有肋眼牛排、焗蜗牛面包、柠檬挞与蛋白霜等传统法式菜式，酒单丰富[^top25]。&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：上海市长宁区新华路321号[^top25]&#xA;- 营业时间：周二18:00起；周三至周日午市12:00起、晚市18:00起[^top25]&#xA;- 价位：人均约400–900元[^top25]</body>
      <url>/places/restaurant-shanghai-villa-le-bec-321.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>上海长宁新华路</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>上海市长宁区新华路321号</locationNote>
      <adminArea>上海市长宁区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>法式当代料理（French Contemporary）</value>
        </field>
        <field>
          <key>address</key>
          <value>Raffles Hotel, Lobby Level, 1 Beach Road, 189673, Singapore</value>
        </field>
        <field>
          <key>hours</key>
          <value>周三至周六 11:30-13:30、18:00-20:30；周一、周二、周日休息</value>
        </field>
        <field>
          <key>price</key>
          <value>$$$$（高档）</value>
        </field>
        <field>
          <key>chef</key>
          <value>André Chiang</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林二星（《米其林指南新加坡版》2026）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_singapore_1887_by_andre</id>
      <type>place</type>
      <title>1887 by André</title>
      <slug>restaurant-singapore-1887-by-andre</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>位于莱佛士酒店大堂层的法式当代料理餐厅，主厨 André Chiang 以新加坡视角演绎法式经典；《米其林指南新加坡版》2026年首次入选即获二星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2026sg</id>
          <title>The 10th MICHELIN Guide Singapore Selection Is Revealed: Newly Awarded Restaurants Announced</title>
          <author>MICHELIN Guide</author>
          <date>2026-08-04</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/singapore-full-selection-2026</url>
        </source>
        <source>
          <id>michelin-profile</id>
          <title>1887 by André</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/1887-by-andre</url>
        </source>
        <source>
          <id>guide2026full</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-08-04</date>
          <url>https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026</url>
        </source>
        <source>
          <id>michelin2026</id>
          <title>MICHELIN Guide restaurant profile: 1887 by André</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/1887-by-andre</url>
        </source>
      </sources>
      <createdAt>2026-10-30T09:13:23+08:00</createdAt>
      <updatedAt>2026-10-31T15:04:08+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>6</revision>
      <body>**1887 by André** 是位于新加坡莱佛士酒店大堂层（Raffles Hotel, Lobby Level, 1 Beach Road, 189673）的法式当代料理餐厅[^michelin-profile]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅坐落在一个百年历史的用餐空间内，厅内悬挂华丽的气泡吊灯，配以祖母绿色的 Belle Époque 吊扇，历史感浓厚。主厨 André Chiang 带领一支年轻团队，以新加坡视角重新演绎法式经典[^michelin-profile]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 食客可自行搭配 4 道式或 5 道式套餐，也可选择 7 道式品鉴菜单&#xA;- 招牌菜纸包式马赛鱼汤（papillote de bouillabaisse）以海鲜鲜味融合茴香与藏红花的香气[^michelin-profile]&#xA;&#xA;## 米其林指南星级&#xA;&#xA;《米其林指南新加坡版2026》首次收录该店即授予二星。[^guide2026sg]&#xA;&#xA;2026年完整星级名单列为二星餐厅；MICHELIN官方档案将菜系标注为“French Contemporary”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Raffles Hotel, Lobby Level, 1 Beach Road, Singapore 189673&#xA;- 营业时间：周三至周六 11:30-13:30、18:00-20:30；周一、周二、周日休息&#xA;- 价位：$$$$（高档）&#xA;- 适合场景：约会聚餐</body>
      <url>/places/restaurant-singapore-1887-by-andre.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>新加坡</disambiguation>
      <placeKind>restaurant</placeKind>
      <adminArea>新加坡</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>江苏菜</value>
        </field>
        <field>
          <key>address</key>
          <value>苏州市相城区青龙港路58号天成时代商务广场东厅33层</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥</value>
        </field>
        <field>
          <key>awards</key>
          <value>黑珍珠一钻（2025、2026）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_suzhou_dingshan_jiangyan</id>
      <type>place</type>
      <title>鼎膳·匠宴（高铁新城店）</title>
      <slug>restaurant-suzhou-dingshan-jiangyan</slug>
      <aliases>
        <alias>鼎膳·匠宴</alias>
        <alias>鼎膳 · 匠宴</alias>
        <alias>鼎膳·匠宴(高铁新城店)</alias>
        <alias>Dingshan Jiangyan</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>苏州相城区天成时代商务广场33层的江苏菜餐厅，苏式包间设计，米其林指南收录，2025、2026黑珍珠餐厅指南均为一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>鼎膳 · 匠宴 – 米其林指南</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/zh_CN/jiang-su/suzhou_1031079/restaurant/dingshan-jiangyan-xiangcheng</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南江苏上榜餐厅（官方海报）</title>
          <author>腾讯新闻</author>
          <date>2025-01-14</date>
          <url>https://news.qq.com/rain/a/20250114A095FF00</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T03:01:02+08:00</createdAt>
      <updatedAt>2026-10-31T15:04:08+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**鼎膳·匠宴**（高铁新城店）是位于苏州市相城区青龙港路58号天成时代商务广场东厅33层的江苏菜餐厅，餐室布置苏式家具和苏派鸟笼，每个包间都有各自的苏州文化主题[^michelin]。菜单有零点、套餐和时令菜单，需提前预订并确认菜品[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅获米其林指南收录，价位为¥¥¥，适合家庭用餐和团体聚餐[^michelin]。&#xA;&#xA;## 厨房&#xA;&#xA;招牌之一是苏式重青焖肉锅饭，配牛腱和鱼干制的自家辣酱[^michelin]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;苏式重青焖肉锅饭灵感来自苏州面条，混合糯米和五常米，搭配土豆、焖肉、冬笋等，香气十足，再加上自制牛腱肉鱼干辣酱，滋味加倍[^michelin]。&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：苏州市相城区青龙港路58号天成时代商务广场东厅33层[^michelin]&#xA;- 价位：¥¥¥[^michelin]&#xA;- 预订：需提前预约并确定菜式[^michelin]&#xA;- 适合：家庭用餐、团体聚餐[^michelin]</body>
      <url>/places/restaurant-suzhou-dingshan-jiangyan.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>苏州相城区高铁新城</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>苏州市相城区青龙港路58号天成时代商务广场东厅33层</locationNote>
      <adminArea>江苏省苏州市相城区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields></customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_osaka_u_garando</id>
      <type>place</type>
      <title>U Garando</title>
      <slug>restaurant-osaka-u-garando</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Restaurante chinês e de fusão sino-japonesa em Osaka. O artigo anual do Guia MICHELIN diz que combina pratos de diferentes regiões da China com ingredientes japoneses sazonais. Recebeu uma nova Estrela MICHELIN na edição de 2024.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags></tags>
      <sources>
        <source>
          <id>michelin-profile</id>
          <title>U Garando — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/jp/en/osaka-region/osaka/restaurant/u-garando</url>
        </source>
        <source>
          <id>guide-2024</id>
          <title>The MICHELIN Guide Kyoto Osaka 2024: Newly Awarded Restaurants Announced</title>
          <author>MICHELIN Guide</author>
          <date>2024-04-08</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/michelinguide-kyoto-osaka-new-selection-en</url>
        </source>
      </sources>
      <createdAt>2026-10-30T17:47:01+08:00</createdAt>
      <updatedAt>2026-10-30T17:47:01+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>22</revision>
      <body>## Perfil do restaurante&#xA;&#xA;**U Garando** Restaurante chinês e de fusão sino-japonesa em Osaka. O artigo anual do Guia MICHELIN diz que combina pratos de diferentes regiões da China com ingredientes japoneses sazonais.[^michelin-profile][^guide-2024]&#xA;&#xA;## Distinção do Guia MICHELIN&#xA;&#xA;Recebeu uma nova Estrela MICHELIN na edição de 2024.[^guide-2024]</body>
      <url>/places/restaurant-osaka-u-garando.html</url>
      <lang>pt</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>ar</lang>
        <lang>de</lang>
        <lang>en</lang>
        <lang>es</lang>
        <lang>fr</lang>
        <lang>hi</lang>
        <lang>id</lang>
        <lang>it</lang>
        <lang>ja</lang>
        <lang>ko</lang>
        <lang>ms</lang>
        <lang>nl</lang>
        <lang>pt</lang>
        <lang>ru</lang>
        <lang>th</lang>
        <lang>tr</lang>
        <lang>vi</lang>
        <lang>zh-hant</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <locationNote>大阪；2024官方年度文章列名</locationNote>
      <adminArea>日本大阪</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>粤菜海鲜</value>
        </field>
        <field>
          <key>address</key>
          <value>乌节路583号福临购物中心 #B1-13, Singapore 238884</value>
        </field>
        <field>
          <key>hours</key>
          <value>每日 11:00-15:00、18:00-22:00</value>
        </field>
        <field>
          <key>price</key>
          <value>$$（米其林指南标注）</value>
        </field>
        <field>
          <key>website</key>
          <value>http://www.jadepalace.com.sg/</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林指南入选；2025、2026黑珍珠餐厅指南一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_singapore_jade_palace</id>
      <type>place</type>
      <title>金湖海鲜酒家</title>
      <slug>restaurant-singapore-jade-palace</slug>
      <aliases>
        <alias>金湖</alias>
        <alias>金湖海鲜酒家</alias>
        <alias>Jade Palace</alias>
        <alias>Jade Palace Seafood Restaurant</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>新加坡乌节路福临购物中心的粤式海鲜酒家，由香港人开设，每周从香港引入食材；入选米其林指南，2025、2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>jp</id>
          <title>Jade Palace Seafood Restaurant</title>
          <author>Jade Palace Seafood Restaurant</author>
          <url>http://www.jadepalace.com.sg/</url>
        </source>
        <source>
          <id>jp-contact</id>
          <title>Reservations | Jade Palace Seafood Restaurant</title>
          <author>Jade Palace Seafood Restaurant</author>
          <url>http://www.jadepalace.com.sg/contact/</url>
        </source>
        <source>
          <id>michelin</id>
          <title>金湖 - MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/zh_CN/singapore-region/singapore/restaurant/jade-palace</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>Meituan Black Pearl Restaurant Guide Makes Overseas Debut in Singapore（附 2025 海外名单）</title>
          <author>美团 / PR Newswire</author>
          <date>2025-04</date>
          <url>https://www.prnewswire.com/apac/news-releases/meituan-black-pearl-restaurant-guide-makes-overseas-debut-in-singapore-record-high-southeast-asian-listings-connecting-global-chinese-communities-with-world-cuisine-302439444.html</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T10:34:44+08:00</createdAt>
      <updatedAt>2026-10-31T15:04:06+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**金湖海鲜酒家**（Jade Palace Seafood Restaurant）是位于新加坡乌节路583号福临购物中心（Forum The Shopping Mall）B1-13的粤菜海鲜酒家[^michelin][^jp-contact]，供应活海鲜、点心、烧味和煲仔饭[^jp]。&#xA;&#xA;## 概况&#xA;&#xA;盛放海鲜的鱼缸、包罗传统广东小菜和点心的菜单，以至厨房团队和前台经理，都带有浓浓的香港风味——餐厅由香港人开设，每星期从香港引入多种食材[^michelin]。部分海鲜可选择烹调方法，酒单由店东亲自挑选，涵盖多款波尔多和勃艮第佳酿[^michelin]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 豉汁韭菜花炒白鳝球&#xA;- 姜葱龙虾煲&#xA;&#xA;海鲜新鲜，厨师烹调技术精湛[^michelin]。&#xA;&#xA;## 历史&#xA;&#xA;酒家创立于1998年，设有150个座位和6间私人包间[^jp]。酒家由香港人开设，食材每周从香港运来[^michelin]。&#xA;&#xA;## 获评&#xA;&#xA;酒家入选新加坡米其林指南（Michelin Selected）[^michelin]。在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：乌节路583号福临购物中心 #B1-13, Singapore 238884&#xA;- 营业时间：每日 11:00-15:00、18:00-22:00&#xA;- 价位：$$（米其林指南标注）&#xA;- 网站：http://www.jadepalace.com.sg/&#xA;- 适合家庭聚餐</body>
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      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>新加坡乌节路福临购物中心</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>Forum The Shopping Mall, 583 Orchard Road, #B1-13, Singapore 238884</locationNote>
      <adminArea>新加坡</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>本帮菜（海派菜）</value>
        </field>
        <field>
          <key>address</key>
          <value>上海市闵行区苏虹路318弄16-101号虹桥丽宝广场116号铺</value>
        </field>
        <field>
          <key>price</key>
          <value>米其林指南价位 ¥¥¥</value>
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        <field>
          <key>awards</key>
          <value>2026黑珍珠餐厅指南一钻</value>
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      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shanghai_zhoushe_hongqiao</id>
      <type>place</type>
      <title>周舍·海派菜（虹桥店）</title>
      <slug>restaurant-shanghai-zhoushe-hongqiao</slug>
      <aliases>
        <alias>周舍·海派菜(虹桥店)</alias>
        <alias>周舍</alias>
        <alias>Zhou She</alias>
        <alias>Zhou She (Minhang)</alias>
        <alias>周舍·经典海派菜</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>周舍·海派菜（虹桥店）是上海闵行区虹桥丽宝广场内的本帮菜餐厅，2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Zhou She (Minhang)</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/en/shanghai-municipality/shanghai/restaurant/zhou-she-minhang</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T03:01:13+08:00</createdAt>
      <updatedAt>2026-10-31T15:04:03+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**周舍·海派菜**（虹桥店）是位于上海市闵行区苏虹路318弄16-101号虹桥丽宝广场116号铺的本帮菜餐厅，所在的虹桥靠近火车站和机场[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅是旅行者中颇受欢迎的选择，米其林指南价位为¥¥¥，适合家庭用餐[^michelin]。&#xA;&#xA;## 厨房&#xA;&#xA;主厨出生于上海，守本帮传统，同时借鉴中国其他地方菜系[^michelin]。菜单以本帮菜为主，另有部分粤菜和淮扬菜[^michelin]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 青花椒卤鸽：肉质嫩滑&#xA;- 韭芽炒鱼丝：鲜味浓郁&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：上海市闵行区苏虹路318弄16-101号虹桥丽宝广场116号铺&#xA;- 价位：米其林指南价位 ¥¥¥&#xA;- 适合家庭用餐</body>
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      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>上海闵行虹桥</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>上海市闵行区苏虹路318弄16-101号虹桥丽宝广场116号铺</locationNote>
      <adminArea>上海市闵行区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>粤菜</value>
        </field>
        <field>
          <key>address</key>
          <value>台北市中山区中山北路二段39巷3号台北晶华酒店3楼</value>
        </field>
        <field>
          <key>phone</key>
          <value>+886 2 2523 8000</value>
        </field>
        <field>
          <key>hours</key>
          <value>每日 11:30-14:30、17:30-21:30</value>
        </field>
        <field>
          <key>price</key>
          <value>$$$</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.regenttaiwan.com/dining/silks-house</value>
        </field>
        <field>
          <key>awards</key>
          <value>2025黑珍珠餐厅指南一钻、2026黑珍珠餐厅指南一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_taipei_silks_house</id>
      <type>place</type>
      <title>晶华轩</title>
      <slug>restaurant-taipei-silks-house</slug>
      <aliases>
        <alias>晶華軒</alias>
        <alias>Silks House</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>台北市中山区中山北路二段39巷3号台北晶华酒店3楼的粤菜餐厅，以烧味、海鲜、点心见长，秋季蟹宴尤为知名；2025、2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Silks House</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/tw/en/taipei-region/taipei/restaurant/silks-house</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠洞察报告</title>
          <author>凤凰网美食</author>
          <date>2025-01</date>
          <url>https://foodnwine.ifeng.com/c/8g6vFJRbZil</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T02:53:23+08:00</createdAt>
      <updatedAt>2026-10-31T15:04:03+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**晶华轩**（Silks House）是位于台北市中山区中山北路二段39巷3号台北晶华酒店3楼的粤菜餐厅[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅以玻璃屏风上的中国书法点缀，空间雅致而富传统韵味；适合家庭与团体聚餐[^michelin]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;主厨为 Wu Hoi Ming；菜单以烧味、海鲜和点心等经典粤菜为主，并推荐选用当季食材至巅峰状态的时令菜式——秋季蟹宴汇集世界各地六种蟹，以约二十种做法呈现，涵盖冷盘、点心到热菜主菜[^michelin]。&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：台北市中山区中山北路二段39巷3号台北晶华酒店3楼&#xA;- 营业时间：每日 11:30-14:30、17:30-21:30&#xA;- 价位：$$$（米其林指南价位档）&#xA;- 电话：+886 2 2523 8000&#xA;- 网站：https://www.regenttaiwan.com/dining/silks-house[^michelin]</body>
      <url>/places/restaurant-taipei-silks-house.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>台北中山区晶华酒店</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>台北市中山区中山北路二段39巷3号台北晶华酒店3楼</locationNote>
      <adminArea>台湾·台北市中山区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>淮扬菜</value>
        </field>
        <field>
          <key>address</key>
          <value>扬州市邗江区长春路1号扬州迎宾馆馥芳园1层</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥</value>
        </field>
        <field>
          <key>awards</key>
          <value>2025黑珍珠餐厅指南一钻；2026黑珍珠餐厅指南一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_yangzhou_shan_restaurant</id>
      <type>place</type>
      <title>山·餐厅（瘦西湖路店）</title>
      <slug>restaurant-yangzhou-shan-restaurant</slug>
      <aliases>
        <alias>山餐厅</alias>
        <alias>山</alias>
        <alias>山·餐厅(瘦西湖路店)</alias>
        <alias>Mountain Restaurant</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>扬州迎宾馆馥芳园1层的淮扬菜餐厅，主打淮扬菜年轻化表达，米其林指南标注价位¥¥；2025黑珍珠一钻，2026黑珍珠一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>山 – 米其林指南</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/zh_CN/jiang-su/yangzhou_1032329/restaurant/mountain-restaurant</url>
        </source>
        <source>
          <id>yzcanal</id>
          <title>山餐厅</title>
          <author>扬州大运河文化旅游度假区（运河美食品味）</author>
          <url>http://yzdyhwh.com/shows/17/7.html</url>
        </source>
        <source>
          <id>sohu26</id>
          <title>扬州4家餐厅上榜2026黑珍珠餐厅指南</title>
          <author>搜狐（扬州日报）</author>
          <date>2026-01-29</date>
          <url>https://www.sohu.com/a/981442330_121106832</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南江苏上榜餐厅（官方海报）</title>
          <author>腾讯新闻</author>
          <date>2025-01-14</date>
          <url>https://news.qq.com/rain/a/20250114A095FF00</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T03:24:56+08:00</createdAt>
      <updatedAt>2026-10-31T15:04:02+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**山·餐厅**（瘦西湖路店）是扬州迎宾馆馥芳园1层的淮扬菜餐厅[^michelin][^yzcanal]。餐厅设计将园林景观融入用餐空间，创造出时尚又贴近自然的用餐氛围[^michelin]，以融合餐饮和精致小聚为核心，主打淮扬菜年轻化表达[^sohu26]。米其林指南将其价位标注为¥¥，并称其适合团体聚餐[^michelin]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;菜式在经典淮扬菜基础上有创新：灯影鱼片以灯影牛肉为灵感，将新鲜草鱼切片自然风干后烘烤调味，甜中带辣、入口香脆；另有肉香浓郁的盐水卤鸽，在咸鲜基础上添加麻辣风味[^michelin]。&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：扬州市邗江区长春路1号扬州迎宾馆馥芳园1层&#xA;- 价位：¥¥（米其林指南标注）&#xA;- 菜系：淮扬菜</body>
      <url>/places/restaurant-yangzhou-shan-restaurant.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>扬州迎宾馆馥芳园</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>扬州市邗江区长春路1号扬州迎宾馆馥芳园1层</locationNote>
      <adminArea>江苏省扬州市邗江区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>现代料理</value>
        </field>
        <field>
          <key>address</key>
          <value>26F L&#39;Escape Hotel, 67 Toegye-ro, Jung-gu, Seoul, 04529</value>
        </field>
        <field>
          <key>phone</key>
          <value>+82 2-317-4003</value>
        </field>
        <field>
          <key>hours</key>
          <value>周二至周六 12:00-15:00、18:00-22:00；周一、周日休息</value>
        </field>
        <field>
          <key>price</key>
          <value>₩₩₩₩</value>
        </field>
        <field>
          <key>website</key>
          <value>https://lescapehotel.com/dining/lamantsecret</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_seoul_l_amant_secret</id>
      <type>place</type>
      <title>L&#39;Amant Secret</title>
      <slug>restaurant-seoul-l-amant-secret</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>L&#39;Amant Secret 是位于首尔中区 L&#39;Escape Hotel 26层的现代料理餐厅，以「韩式西餐」见长；《米其林指南首尔／釜山版2026》一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin-profile</id>
          <title>L&#39;Amant Secret — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/l-amant-secret</url>
        </source>
        <source>
          <id>guide-2026</id>
          <title>All the Stars in The MICHELIN Guide Seoul &amp; Busan 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-03-05</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T04:17:36+08:00</createdAt>
      <updatedAt>2026-10-31T15:03:09+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**L&#39;Amant Secret**是位于首尔中区退溪路67号 L&#39;Escape Hotel 26层的现代料理餐厅[^michelin-profile]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅位于 L&#39;Escape Hotel 26层，是以巴黎风格为灵感的亲密用餐空间，名称法语意为「秘密情人」。主厨孙钟元（Jong-won Son）曾在美国磨炼厨艺，以韩国时令食材结合西式烹饪技法，呈现他所称的「韩式西餐」；他的现代诠释基于本土食材与西方技法的融合，作品既新颖又令人感到熟悉，强调食材与生产者、厨房与食客之间的联系。[^michelin-profile]&#xA;&#xA;## 荣誉&#xA;&#xA;《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：26F L&#39;Escape Hotel, 67 Toegye-ro, Jung-gu, Seoul, 04529&#xA;- 营业时间：周二至周六 12:00-15:00、18:00-22:00；周一、周日休息&#xA;- 价位：₩₩₩₩&#xA;- 电话：+82 2-317-4003&#xA;- 网站：https://lescapehotel.com/dining/lamantsecret&#xA;- 设施：Michelin Guide 标注适合约会之夜（date night）</body>
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      <body>**Sorn** é um restaurante de cozinha do sul da Tailândia na Soi Sukhumvit 26, em Banguecoque. O proprietário e chef, Supaksorn Jongsiri, é autodidata; o menu combina tradição e modernidade, requinte e evolução. A crítica destaca mariscos do sul, como camarões do rio Tapi, lagosta de Phuket e lula do mar de Andamão.[^michelin]&#xA;&#xA;## Distinções&#xA;&#xA;O Guia MICHELIN Tailândia 2025 apresentou Sorn como o primeiro restaurante tailandês com três estrelas e o único dessa edição. A lista anual de 2026 também o inclui com três estrelas.[^guide2025][^guide2026][^michelin] Recebeu um diamante nas edições de 2025 e 2026 do guia Black Pearl.[^bp2025][^bp2026]</body>
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          <title>The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026</title>
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      <createdAt>2026-10-30T18:39:48+08:00</createdAt>
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      <body>**Côte by Mauro Colagreco** é um restaurante de cozinha moderna em Banguecoque e integra a seleção de duas estrelas do Guia MICHELIN Tailândia 2026.[^guide2026][^michelin]&#xA;&#xA;## Apresentação do Guia MICHELIN&#xA;&#xA;Inspirado na Côte d’Azur, o restaurante reúne influências mediterrânicas, francesas e italianas. O chef Davide Garavaglia trabalhou anteriormente no restaurante principal de Mauro Colagreco.[^michelin]</body>
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      <body>**Soigné**（Soigné）是位于首尔江南区江南大路652号 Sinsa square 2层201号的当代菜餐厅[^michelin]。&#xA;&#xA;## 厨房&#xA;&#xA;店主兼主厨为 Jun Lee，将韩国风味与现代技法结合，以季节性品尝菜单为特色[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;Soigné 的品尝菜单随季节更迭，招牌「Episode」菜单如古典叙事般从开端推进至结尾，是一场节奏讲究的料理演出。餐厅以厨房为中心，采用极简的白色调空间，摆盘雅致、服务细致，适合约会或独自用餐[^michelin]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：#201, 2F, Sinsa square, 652 Gangnam-daero, Gangnam-gu, Seoul 06027&#xA;- 营业时间：周一至周六 12:00-15:00、18:00-22:00，周日休息&#xA;- 价位：₩₩₩₩&#xA;- 电话：+82 2-3477-9386&#xA;- 网站：https://soigneseoul.com&#xA;&#xA;## 获评&#xA;&#xA;餐厅获米其林二星[^michelin]。在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 年度星级记录&#xA;&#xA;《米其林指南首尔与釜山版2026》将Soigné列入二星名单。[^guide2026-seoul-busan-2026-all-stars]</body>
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          <title>Meituan Black Pearl Restaurant Guide Makes Overseas Debut in Singapore（附 2025 海外名单）</title>
          <author>美团 / PR Newswire</author>
          <date>2025-04</date>
          <url>https://www.prnewswire.com/apac/news-releases/meituan-black-pearl-restaurant-guide-makes-overseas-debut-in-singapore-record-high-southeast-asian-listings-connecting-global-chinese-communities-with-world-cuisine-302439444.html</url>
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          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
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          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025</title>
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          <title>MICHELIN Guide restaurant profile: Cloudstreet</title>
          <author>MICHELIN Guide</author>
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      <createdAt>2026-10-30T02:48:21+08:00</createdAt>
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      <revision>8</revision>
      <body>**Cloudstreet** 是位于新加坡阿莫街（Amoy Street）84号的创意菜餐厅[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;店名取自 Tim Winton 的小说，并向主厨曾学艺的澳大利亚致意[^michelin]。主厨兼店主为斯里兰卡裔主厨 Rishi Naleendra[^michelin]。其料理讲究平衡与和谐，善用优质食材与经过深思熟虑的风味搭配；前场团队服务娴熟，氛围出色[^michelin]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 斯里兰卡咖喱配蓝魔虾（blue marron）与椰子高汤&#xA;- Murray cod 配发酵甜椒与杏仁&#xA;&#xA;以上为米其林指南提及的亮点菜式[^michelin]。&#xA;&#xA;## 获评&#xA;&#xA;餐厅获米其林二星[^michelin]。在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 米其林指南新加坡版2025&#xA;《米其林指南新加坡版》2025年名单将Cloudstreet列为二星餐厅。[^guide2025sg]&#xA;&#xA;2026年完整星级名单列为二星餐厅；MICHELIN官方档案将菜系标注为“Innovative”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：84 Amoy Street, Singapore 069903&#xA;- 营业时间：周一、周日休息；周二至周四 18:30-22:30；周五、周六 12:00-14:00 及 18:30-22:30&#xA;- 价位：$$$$（米其林指南标注）&#xA;- 电话：+65 6513 7868&#xA;- 网站：https://cloudstreet.com.sg/</body>
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          <key>awards</key>
          <value>2025黑珍珠餐厅指南一钻；2026黑珍珠餐厅指南一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_wenzhou_oujiangnan_guangying</id>
      <type>place</type>
      <title>瓯江南·新派瓯菜（光影码头店）</title>
      <slug>restaurant-wenzhou-oujiangnan-guangying</slug>
      <aliases>
        <alias>瓯江南</alias>
        <alias>瓯江南·新派瓯菜(光影码头店)</alias>
        <alias>Ou Jiang Nan</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>温州瓯江路光影码头的浙江菜餐厅，临瓯江拥有180度开阔江景，米其林指南收录，2025、2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>瓯江南 – 米其林指南</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/zh_CN/zhe-jiang/wenzhou_1031793/restaurant/ou-jiang-nan</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南温州首次上榜</title>
          <author>温州网</author>
          <date>2025-01-07</date>
          <url>https://news.66wz.com/system/2025/01/07/105667940.shtml</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T03:00:57+08:00</createdAt>
      <updatedAt>2026-10-31T15:02:43+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**瓯江南·新派瓯菜**（光影码头店）是位于温州市鹿城区瓯江路瓯江一号光影码头的浙江菜餐厅，坐落瓯江畔，拥有180度开阔江景[^michelin]。菜单结合现代瓯菜与经典国宴菜式，用其他菜系的技法处理温州食材[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅海鲜菜式讲究原汁原味，还会带来大红袍花椒配黄鱼等创新组合[^michelin]。在米其林指南中标注价位为¥¥¥，适合户外用餐和团体聚餐[^michelin]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 家烧黄鱼：汤底用金华火腿、瑶柱和土鸡熬煮数小时，再加入海味增添鲜味，渗透进细嫩的鱼肉[^michelin]&#xA;- 大红袍花椒配黄鱼[^michelin]&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：温州市鹿城区瓯江路瓯江一号光影码头[^michelin]&#xA;- 价位：¥¥¥[^michelin]&#xA;- 设施：适合户外用餐、团体聚餐[^michelin]</body>
      <url>/places/restaurant-wenzhou-oujiangnan-guangying.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>温州瓯江路光影码头</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>温州市鹿城区瓯江路瓯江一号光影码头</locationNote>
      <adminArea>浙江省温州市鹿城区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>江浙菜</value>
        </field>
        <field>
          <key>address</key>
          <value>深圳市南山区桂湾四路169号万象前海L327号铺</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥</value>
        </field>
        <field>
          <key>awards</key>
          <value>2025、2026黑珍珠餐厅指南一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shenzhen_shuianshili_wanxiangqianhai</id>
      <type>place</type>
      <title>水岸十里·江海时鲜（万象前海店）</title>
      <slug>restaurant-shenzhen-shuianshili-wanxiangqianhai</slug>
      <aliases>
        <alias>水岸十里·江海时鲜</alias>
        <alias>水岸十里</alias>
        <alias>GreenSide</alias>
        <alias>Greenside</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>位于深圳南山区万象前海的江浙菜餐厅，主打江鲜与海鲜，2021年开业；2025、2026黑珍珠餐厅指南均为一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Greenside (Nanshan)</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/us/en/guangdong-province/shenzhen_1030672/restaurant/greenside-nanshan</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南南山区10家餐厅上榜</title>
          <author>深圳市南山区人民政府</author>
          <date>2025-01</date>
          <url>https://www.szns.gov.cn/ztzl/slh/jryw/content/post_11957483.html</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T02:47:50+08:00</createdAt>
      <updatedAt>2026-10-31T15:02:38+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>6</revision>
      <body>**水岸十里·江海时鲜**（万象前海店）是位于深圳市南山区桂湾四路169号万象前海L327号铺的江浙菜餐厅[^michelin]，以江鲜和海鲜为主，食材多来自江浙一带[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;《米其林指南》将其列为江浙菜，价位¥¥¥，适合家庭及团体聚餐[^michelin]。&#xA;&#xA;## 历史&#xA;&#xA;餐厅所属品牌在南山区的这家门店于2021年开业[^michelin]。&#xA;&#xA;## 厨房&#xA;&#xA;菜品立足江南传统，结合当地时令食材加以创新，东海带鱼经腌制、风干后炸至金黄，是其中一道[^michelin]；清蒸黄鱼肉质细嫩多汁[^michelin]。&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：深圳市南山区桂湾四路169号万象前海L327号铺&#xA;- 价位：¥¥¥</body>
      <url>/places/restaurant-shenzhen-shuianshili-wanxiangqianhai.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>深圳南山万象前海</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>深圳市南山区桂湾四路169号万象前海L327号铺</locationNote>
      <adminArea>广东省深圳市南山区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>苏菜（新亚洲风格）</value>
        </field>
        <field>
          <key>address</key>
          <value>苏州工业园区李公堤1号三期8号楼</value>
        </field>
        <field>
          <key>awards</key>
          <value>黑珍珠一钻（2026）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_suzhou_chai8_house_ligongdi</id>
      <type>place</type>
      <title>悦山府8号·CHAI 8 HOUSE（李公堤店）</title>
      <slug>restaurant-suzhou-chai8-house-ligongdi</slug>
      <aliases>
        <alias>悦山府8号</alias>
        <alias>CHAI 8 HOUSE</alias>
        <alias>悦山府8号·CHAI 8 HOUSE(李公堤店)</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>苏州工业园区李公堤三期三面临水独栋建筑内的苏菜餐厅，新亚洲风格设计，2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>ifeng</id>
          <title>金梧桐丨悦山府8号·CHAI 8 HOUSE</title>
          <author>凤凰网美食</author>
          <date>2024-12-11</date>
          <url>https://foodnwine.ifeng.com/c/8fE4D11a4Dd</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T03:21:20+08:00</createdAt>
      <updatedAt>2026-10-31T15:02:31+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**悦山府8号·CHAI 8 HOUSE**（李公堤店）是位于苏州工业园区李公堤1号三期8号楼的苏菜餐厅，所在建筑为三面临水的独栋，设计为“新亚洲风”，店名取自《论语》“智者乐水，仁者乐山”[^ifeng]。菜品巧用苏州本地应季时鲜食材，遵循“不时不食”[^ifeng]。&#xA;&#xA;## 厨房&#xA;&#xA;招牌有福禄鹅肝、桂花香酥烤鸭、冲浪蟹白狮子头、白玉松鼠桂鱼和现划苏式鳝糊；其中冲浪蟹白狮子头获首届蘇味厨艺比赛第二名[^ifeng]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 福禄鹅肝：红酒与甜菜头做表皮，呈logo造型，口感细腻[^ifeng]&#xA;- 桂花香酥烤鸭：有鸭饼包鸭肉、一口酥、鸭腿配秘方烧汁三种吃法[^ifeng]&#xA;- 冲浪蟹白狮子头：以鮰鱼替代猪肉、蟹白肉替代蟹粉，配荸荠[^ifeng]&#xA;- 白玉松鼠桂鱼：清蒸白玉身，配文思豆腐与菠菜汁，椒麻口味[^ifeng]&#xA;- 现划苏式鳝糊：三斤笔杆鳝出一份，活杀现划到上桌不超过10分钟[^ifeng]&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：苏州工业园区李公堤1号三期8号楼[^ifeng]&#xA;- 设施：宴会厅（设计师定制「8」字展碟）、包厢区（苏绣定制展碟）、Riedel酒具[^ifeng]</body>
      <url>/places/restaurant-suzhou-chai8-house-ligongdi.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>苏州工业园区李公堤</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>江苏省苏州市工业园区李公堤1号三期8号楼</locationNote>
      <adminArea>江苏省苏州市苏州工业园区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>地中海菜</value>
        </field>
        <field>
          <key>address</key>
          <value>3F, 30 Toegye-ro 6ga-gil, Jung-gu, Seoul, 04635, South Korea</value>
        </field>
        <field>
          <key>phone</key>
          <value>+82 2-3448-9929</value>
        </field>
        <field>
          <key>hours</key>
          <value>周三 18:00–22:30；周四至周日 12:00–15:00、18:00–22:30；周一、周二休息</value>
        </field>
        <field>
          <key>price</key>
          <value>₩₩₩</value>
        </field>
        <field>
          <key>chef</key>
          <value>郑河焕（Jung Hawan）</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_seoul_gigas</id>
      <type>place</type>
      <title>Gigas</title>
      <slug>restaurant-seoul-gigas</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>位于首尔中区退溪路的地中海菜餐厅，食材主来自主厨家族农场；列入《米其林指南首尔／釜山版2026》一星名单。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin-profile</id>
          <title>Gigas — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/gigas</url>
        </source>
        <source>
          <id>guide-2026</id>
          <title>All the Stars in The MICHELIN Guide Seoul &amp; Busan 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-03-05</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T04:17:30+08:00</createdAt>
      <updatedAt>2026-10-31T15:02:08+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**Gigas**是位于首尔中区退溪路6甲街30号3层的地中海菜餐厅[^michelin-profile]。&#xA;&#xA;## 概况&#xA;&#xA;主厨郑河焕（Jung Hawan）以自家农场和时令蔬菜、香草为基础创作地中海料理，农场距餐厅约40公里，为典型的农场到餐桌（farm-to-table）模式。据米其林指南评审观察，餐厅食材几乎全为有机农产品，其中约95%来自主厨父亲直营的农场，其余来自精选有机生产商；店内不使用一次性塑料，食材以玻璃或不锈钢容器存放，无法如此存放时则使用可回收的高密度聚乙烯（HDPE）或聚丙烯（PP）制品。餐厅空间以石材和树木营造自然氛围，与料理理念呼应[^michelin-profile]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 以农场时令蔬菜与香草演绎地中海料理，体现自然气息&#xA;- 在传统食谱基础上融入主厨个人风格&#xA;&#xA;## 获评&#xA;&#xA;《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：3F, 30 Toegye-ro 6ga-gil, Jung-gu, Seoul, 04635&#xA;- 营业时间：周三 18:00–22:30；周四至周日 12:00–15:00、18:00–22:30；周一、周二休息&#xA;- 价位：₩₩₩&#xA;- 电话：+82 2-3448-9929&#xA;- 设施：农场直供（farm-to-table）</body>
      <url>/places/restaurant-seoul-gigas.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>首尔餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>首尔；官方2026年度星级名单所列</locationNote>
      <adminArea>韩国首尔</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>中式创意料理（养生）</value>
        </field>
        <field>
          <key>address</key>
          <value>台北市北投区幽雅路34号</value>
        </field>
        <field>
          <key>phone</key>
          <value>+886-2-2893-5336</value>
        </field>
        <field>
          <key>hours</key>
          <value>汉卿美馔 12:00-14:30、18:00-21:00</value>
        </field>
        <field>
          <key>website</key>
          <value>https://sgarden.com.tw/</value>
        </field>
        <field>
          <key>awards</key>
          <value>2025黑珍珠餐厅指南一钻、2026黑珍珠餐厅指南一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_taipei_shaoshuai_chanyuan</id>
      <type>place</type>
      <title>少帅禅园</title>
      <slug>restaurant-taipei-shaoshuai-chanyuan</slug>
      <aliases>
        <alias>少帥禪園</alias>
        <alias>汉卿美馔</alias>
        <alias>漢卿美饌</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>台北市北投区幽雅路34号的私房菜餐厅，坐落1920年日式建筑内，以张学良养生饮食为本的创意料理；2025、2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>official</id>
          <title>少帥禪園</title>
          <author>少帥禪園</author>
          <url>https://www.sgarden.com.tw/</url>
        </source>
        <source>
          <id>roomie</id>
          <title>從神風特攻隊的聚集基地，到泡溫泉吃美食的隱世秘境：北投山腰上的「少帥禪園」</title>
          <author>Roomie</author>
          <date>2021-01-29</date>
          <url>https://www.roomie.tw/posts/68832</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠洞察报告</title>
          <author>凤凰网美食</author>
          <date>2025-01</date>
          <url>https://foodnwine.ifeng.com/c/8g6vFJRbZil</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T10:06:27+08:00</createdAt>
      <updatedAt>2026-10-31T15:02:04+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**少帅禅园**（Marshal Zen Garden）是位于台北市北投区幽雅路34号的私房菜餐厅[^official]。&#xA;&#xA;## 历史&#xA;&#xA;建筑建于1920年，最初是新高旅社[^official]；20世纪60年代，张学良与夫人赵一荻被幽禁于此[^official][^roomie]。&#xA;&#xA;## 厨房&#xA;&#xA;园内餐厅名为汉卿美馔，套餐以张学良的养生饮食为本，用当令食材演绎创意料理，兼顾美味与康养[^official]；菜式涉及鱼虾、台湾原住民饮食和中国东北菜[^roomie]。&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：台北市北投区幽雅路34号&#xA;- 营业时间：汉卿美馔 12:00-14:30、18:00-21:00（少帅展馆、双喜汤屋 11:00-21:00，小六茶铺 12:00-18:00）&#xA;- 电话：+886-2-2893-5336&#xA;- 设施：足汤、独立汤屋（白磺温泉）、茶铺、展馆，可远眺观音山与关渡平原&#xA;- 网站：https://sgarden.com.tw/[^official]</body>
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      <fallback>true</fallback>
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      <disambiguation>台北北投</disambiguation>
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      <locationNote>台北市北投区幽雅路34号</locationNote>
      <adminArea>台湾·台北市北投区</adminArea>
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      <id>place_restaurant_shanghai_lu_style</id>
      <type>place</type>
      <title>Lu Style</title>
      <slug>restaurant-shanghai-lu-style</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>上海黄浦区黄陂南路838弄的鲁菜餐厅，拥有自己的香草园，食材每日从威海和渤海运抵，列入《米其林指南上海版2023》一星名单。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin-profile</id>
          <title>Lu Style - 上海 - MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/en/shanghai-municipality/shanghai/restaurant/lu-style-1203592</url>
        </source>
        <source>
          <id>shanghai2023</id>
          <title>The MICHELIN Guide Shanghai 2023 Celebrates 4 New Star Restaurants</title>
          <author>MICHELIN Guide</author>
          <date>2022-12-16</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/michelin-guide-shanghai-2023-celebrates-4-new-star-restaurants</url>
        </source>
      </sources>
      <createdAt>2026-10-30T05:31:59+08:00</createdAt>
      <updatedAt>2026-10-31T15:02:03+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>《米其林指南上海版2023》将Lu Style列为一星餐厅。[^shanghai2023]&#xA;&#xA;**Lu Style**（黄浦店）是位于上海市黄浦区黄陂南路838弄中海环宇荟2层207室的鲁菜餐厅[^michelin-profile]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅拥有自己的香草园，最新渔获每日从威海和渤海运抵，保证食材新鲜。主厨深谙各类食材的特性，会随季节调整配方。店内适合团体聚餐[^michelin-profile]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 胶东冷菜拼盘：四种海鲜配以不同调味[^michelin-profile]&#xA;- 葱烧海参配墨西哥黑松露菌（huitlacoche）：咸鲜回甘，香气层次丰富[^michelin-profile]&#xA;&#xA;## 获评&#xA;&#xA;《米其林指南上海版2023》一星餐厅[^shanghai2023]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：上海市黄浦区黄陂南路838弄中海环宇荟2层207室[^michelin-profile]&#xA;- 价位：¥¥¥[^michelin-profile]&#xA;- 电话：+86 21 5309 9977[^michelin-profile]</body>
      <url>/places/restaurant-shanghai-lu-style.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>上海</disambiguation>
      <placeKind>restaurant</placeKind>
      <adminArea>中国·上海市</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
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      <perspectives></perspectives>
      <customFields></customFields>
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      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_osaka_sinae</id>
      <type>place</type>
      <title>SINAE</title>
      <slug>restaurant-osaka-sinae</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Restaurante francês em Osaka. O artigo anual do Guia MICHELIN destaca o uso de ingredientes japoneses com técnicas tradicionais francesas. Recebeu uma nova Estrela MICHELIN na edição de 2024.</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags></tags>
      <sources>
        <source>
          <id>michelin-profile</id>
          <title>SINAE — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/jp/en/osaka-region/osaka/restaurant/sinae</url>
        </source>
        <source>
          <id>guide-2024</id>
          <title>The MICHELIN Guide Kyoto Osaka 2024: Newly Awarded Restaurants Announced</title>
          <author>MICHELIN Guide</author>
          <date>2024-04-08</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/michelinguide-kyoto-osaka-new-selection-en</url>
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      <createdAt>2026-10-30T17:45:59+08:00</createdAt>
      <updatedAt>2026-10-30T17:45:59+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>22</revision>
      <body>## Perfil do restaurante&#xA;&#xA;**SINAE** Restaurante francês em Osaka. O artigo anual do Guia MICHELIN destaca o uso de ingredientes japoneses com técnicas tradicionais francesas.[^michelin-profile][^guide-2024]&#xA;&#xA;## Distinção do Guia MICHELIN&#xA;&#xA;Recebeu uma nova Estrela MICHELIN na edição de 2024.[^guide-2024]</body>
      <url>/places/restaurant-osaka-sinae.html</url>
      <lang>pt</lang>
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        <lang>zh</lang>
        <lang>ar</lang>
        <lang>de</lang>
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        <lang>hi</lang>
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        <lang>ms</lang>
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      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <locationNote>大阪；2024官方年度文章列名</locationNote>
      <adminArea>日本大阪</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
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    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>意大利菜</value>
        </field>
        <field>
          <key>address</key>
          <value>上海市黄浦区圆明园路169号协进大楼6-7楼</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥¥</value>
        </field>
        <field>
          <key>chef</key>
          <value>Umberto Bombana</value>
        </field>
        <field>
          <key>awards</key>
          <value>2025黑珍珠餐厅指南二钻、2026黑珍珠餐厅指南二钻</value>
        </field>
      </customFields>
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      <id>place_restaurant_shanghai_otto_e_mezzo_bombana_rockbund</id>
      <type>place</type>
      <title>8½ Otto e Mezzo BOMBANA（洛克外滩源店）</title>
      <slug>restaurant-shanghai-otto-e-mezzo-bombana-rockbund</slug>
      <aliases>
        <alias>8½ Otto e Mezzo BOMBANA(洛克外滩源店)</alias>
        <alias>8½ Otto e Mezzo Bombana Shanghai</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>8½ Otto e Mezzo BOMBANA（洛克外滩源店）是位于上海外滩源协进大楼6至7楼的意大利餐厅，Umberto Bombana 主厨旗下第三家店，2025与2026黑珍珠餐厅指南均获二钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>8 ½ Otto e Mezzo Bombana</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/en/shanghai-municipality/shanghai/restaurant/8-%C2%BD-otto-e-mezzo-bombana</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南发布，黄浦上榜餐厅占上海榜单近四成</title>
          <author>上观新闻</author>
          <date>2025-01-08</date>
          <url>https://sghexport.shobserver.com/html/baijiahao/2025/01/08/1492921.html</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T03:00:57+08:00</createdAt>
      <updatedAt>2026-10-31T15:02:01+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**8½ Otto e Mezzo BOMBANA**（洛克外滩源店）是位于上海市黄浦区圆明园路169号协进大楼（Associate Mission Building）6至7楼的意大利餐厅[^michelin]。这是 Umberto Bombana 主厨的第三家餐厅[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅使用来自世界各地的食材，以现代技法制作优雅的意大利风味[^michelin]。设有格调华丽的鸡尾酒吧、露台景观，以及一间酒款精选的玻璃墙酒窖[^michelin]。午餐套餐性价比高，完整体验可选松露盛宴或八道式品鉴菜单[^michelin]。&#xA;&#xA;## 荣誉&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评二钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评二钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：上海市黄浦区圆明园路169号协进大楼6-7楼&#xA;- 菜系：意大利菜&#xA;- 价位：¥¥¥¥&#xA;- 设施：鸡尾酒吧、露台、玻璃墙酒窖；适合约会</body>
      <url>/places/restaurant-shanghai-otto-e-mezzo-bombana-rockbund.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>上海黄浦外滩源</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>上海市黄浦区圆明园路169号协进大楼6-7楼</locationNote>
      <adminArea>上海市黄浦区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>闽菜（福建菜）</value>
        </field>
        <field>
          <key>address</key>
          <value>上海市黄浦区新天地石库门黄陂南路338号</value>
        </field>
        <field>
          <key>chef</key>
          <value>主理人吴嵘，行政总厨陈志评</value>
        </field>
        <field>
          <key>hours</key>
          <value>周一至周日 11:30-14:00，17:30-22:00</value>
        </field>
        <field>
          <key>awards</key>
          <value>2025黑珍珠餐厅指南二钻，2026黑珍珠餐厅指南三钻；品牌获2021-2023上海米其林指南一星</value>
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      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shanghai_yuwaitan_xintiandi</id>
      <type>place</type>
      <title>遇外滩（新天地店）</title>
      <slug>restaurant-shanghai-yuwaitan-xintiandi</slug>
      <aliases>
        <alias>遇外滩(新天地店)</alias>
        <alias>遇外滩</alias>
        <alias>Meet The Bund</alias>
        <alias>Yu Wai Tan</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>遇外滩（新天地店）是上海新天地石库门黄陂南路的闽菜餐厅，由吴嵘主理、陈志评任行政总厨，2025黑珍珠二钻、2026黑珍珠三钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>sohu</id>
          <title>遇外滩（新天地店）</title>
          <author>搜狐</author>
          <date>2023-02-10</date>
          <url>https://www.sohu.com/a/639108939_121124405</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南发布，黄浦上榜餐厅占上海榜单近四成</title>
          <author>上观新闻</author>
          <date>2025-01-08</date>
          <url>https://sghexport.shobserver.com/html/baijiahao/2025/01/08/1492921.html</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T02:40:17+08:00</createdAt>
      <updatedAt>2026-10-31T15:01:59+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**遇外滩**（新天地店）是位于上海市黄浦区新天地石库门黄陂南路338号的闽菜餐厅，为遇外滩品牌在上海的第二家门店[^sohu]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅主打福建菜，选用代表性的地域食材匹配经典做法，传统之中不失灵感与创新。店内以福建泉州文庙石柱及闽南古厝红墙作为视觉元素，与上海石库门里弄融为一体；除散客区外设有10个包房，可接待4-16位食客，适合商务宴请与亲友小聚[^sohu]。&#xA;&#xA;## 厨房&#xA;&#xA;行政总厨为陈志评，主理人为吴嵘[^sohu]。吴嵘是地道厦门人，闽菜功底正统扎实；陈志评师承吴嵘，曾获中国首个《米其林指南》颁发的「年轻厨师奖」[^sohu]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 佛跳墙：以老母鸡、番鸭、猪蹄、排骨吊汤，放入花胶、干鲍、瑶柱、海参等细火慢炖&#xA;- 吉品鲍鱼燕窝佛跳墙&#xA;- 厦门红蟳蒸米糕&#xA;- 原创葱头油肉汁焗荔浦芋头&#xA;- 大红袍花椒焗重壳蟹&#xA;- 福州荔枝肉&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评二钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评三钻[^bp2026]。遇外滩品牌曾获2021-2023上海米其林指南一星，是国内首个且唯一摘星米其林的福建菜品牌[^sohu]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：上海市黄浦区新天地石库门黄陂南路338号&#xA;- 营业时间：周一至周日 11:30-14:00，17:30-22:00&#xA;- 设施：10个包房（4-16位），设俱乐部式酒柜</body>
      <url>/places/restaurant-shanghai-yuwaitan-xintiandi.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>上海黄浦新天地</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>上海市黄浦区新天地石库门黄陂南路338号</locationNote>
      <adminArea>上海市黄浦区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
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      <customFields>
        <field>
          <key>cuisine</key>
          <value>淮扬菜、点心</value>
        </field>
        <field>
          <key>address</key>
          <value>扬州市邗江区长春路1号扬州迎宾馆内</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥</value>
        </field>
        <field>
          <key>awards</key>
          <value>2025黑珍珠餐厅指南二钻；2026黑珍珠餐厅指南一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_yangzhou_quyuan_teahouse</id>
      <type>place</type>
      <title>趣园茶社（长春路店）</title>
      <slug>restaurant-yangzhou-quyuan-teahouse</slug>
      <aliases>
        <alias>趣园茶社</alias>
        <alias>趣园茶社(长春路店)</alias>
        <alias>Quyuan Teahouse</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>扬州迎宾馆内的淮扬菜茶社，原为盐商府邸，早茶点心与水晶肴肉闻名，米其林指南收录餐厅；2025黑珍珠二钻，2026黑珍珠一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>趣园茶社 (长春路) – 米其林指南</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/zh_CN/jiang-su/yangzhou_1032329/restaurant/quyuan-teahouse-changchun-road</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南江苏上榜餐厅（官方海报）</title>
          <author>腾讯新闻</author>
          <date>2025-01-14</date>
          <url>https://news.qq.com/rain/a/20250114A095FF00</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T03:00:36+08:00</createdAt>
      <updatedAt>2026-10-31T15:01:43+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**趣园茶社**（长春路店）是位于扬州市邗江区长春路1号扬州迎宾馆内的茶社，供应淮扬菜和点心，宾客在亭台间用餐，可观赏古典园林[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;米其林指南将其价位标注为¥¥，并称其&#34;值得等候&#34;[^michelin]。园址曾是盐商宅第，相传乾隆四次游览至此，并御书赐名&#34;趣园&#34;，如今改建为茶社[^michelin]。早茶时段游客较多，可能需排队久候[^michelin]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 早茶：千层油糕、翡翠烧卖、盐商五丁包等精致细点&#xA;- 午晚餐：经典淮扬菜，水晶肴肉为特色，皮冻晶莹、入口即化&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评二钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：扬州市邗江区长春路1号扬州迎宾馆内&#xA;- 价位：¥¥（米其林指南标注）&#xA;- 菜系：淮扬菜、点心</body>
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      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>扬州迎宾馆</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>扬州市邗江区长春路1号扬州迎宾馆内</locationNote>
      <adminArea>江苏省扬州市邗江区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>创意法式/多感官料理</value>
        </field>
        <field>
          <key>address</key>
          <value>用餐地址保密；集合点为上海外滩中山东一路18号Mr &amp; Mrs Bund</value>
        </field>
        <field>
          <key>price</key>
          <value>人均约4000–6800元</value>
        </field>
        <field>
          <key>website</key>
          <value>uvbypp.cc</value>
        </field>
        <field>
          <key>chef</key>
          <value>Paul Pairet</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林三星（2025版上海指南）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shanghai_ultraviolet</id>
      <type>place</type>
      <title>Ultraviolet by Paul Pairet</title>
      <slug>restaurant-shanghai-ultraviolet-by-paul-pairet</slug>
      <aliases>
        <alias>Ultraviolet</alias>
        <alias>Ultraviolet by Paul Pairet</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>上海的多感官创意法式餐厅，由法国主厨Paul Pairet于2012年创立，仅设10座单桌；《米其林指南上海版2025》将其列为三星餐厅。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags></tags>
      <sources>
        <source>
          <id>guide-2025</id>
          <title>MICHELIN Guide Shanghai 2025 Released, Awarding a Dim Sum Restaurant a Star for the First Time</title>
          <author>MICHELIN Guide</author>
          <date>2024-11-18</date>
          <url>https://guide.michelin.com/en/article/news-and-views/shanghai-2025-starred-restaurants</url>
        </source>
        <source>
          <id>michelin-profile</id>
          <title>Ultraviolet by Paul Pairet — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/en/shanghai-municipality/shanghai/restaurant/ultraviolet-by-paul-pairet</url>
        </source>
        <source>
          <id>guide2025</id>
          <title>MICHELIN Guide Shanghai 2025 Released, Awarding a Dim Sum Restaurant a Star for the First Time</title>
          <author>MICHELIN Guide</author>
          <date>2024-11-18</date>
          <url>https://guide.michelin.com/en/article/news-and-views/shanghai-2025-starred-restaurants</url>
        </source>
      </sources>
      <createdAt>2026-10-30T04:06:31+08:00</createdAt>
      <updatedAt>2026-10-31T15:00:32+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**Ultraviolet by Paul Pairet**（紫外线）是位于上海的创意法式多感官餐厅，由法国主厨Paul Pairet于2012年5月创立。&#xA;&#xA;## 概况&#xA;&#xA;餐厅仅设一张共10个座位的单桌，每晚招待10位客人，用餐约4小时；借助视频、音响、定制灯光与气味等手段，让每道菜在专属的感官环境中呈现，被视为最具前卫色彩的沉浸式用餐体验之一。用餐地点保密，客人当晚在Paul Pairet旗下另一家餐厅Mr &amp; Mrs Bund（外滩中山东一路18号）集合，由餐厅安排车辆接送前往。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 菜单分为UVA、UVB、UVC三套，轮换供应，每套约20道菜&#xA;- 代表菜品包括Foie Gras Can&#39;t Quit（盛于“烟灰缸”中的鹅肝慕斯“烟卷”）与Tomato Mozza And Again（外观相同、一咸一甜的一组菜品）&#xA;&#xA;## 获评&#xA;&#xA;《米其林指南上海版2025》三星餐厅。[^guide-2025]&#xA;&#xA;首版《米其林指南上海版》将其评为二星，2017年版升为三星，此后连年保持；米其林指南2025版文章肯定其持续提供独特的用餐体验。[^guide-2025]&#xA;&#xA;## 2025版评定&#xA;《米其林指南上海版2025》将该餐厅列为三星。[^guide2025]&#xA;&#xA;## 实用信息&#xA;&#xA;- 集合点：上海外滩中山东一路18号Mr &amp; Mrs Bund，用餐地址当晚揭晓&#xA;- 菜系：创意法式/多感官料理&#xA;- 主厨：Paul Pairet&#xA;- 价位：人均约4000–6800元&#xA;- 网站：uvbypp.cc&#xA;- 需提前通过官网预约，名额紧张</body>
      <url>/places/restaurant-shanghai-ultraviolet-by-paul-pairet.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>上海（餐厅官网/指南页面现况待核）</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>上海市；官方2025年度文章未提供门店地址</locationNote>
      <adminArea>中国上海市</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>当代中国菜</value>
        </field>
        <field>
          <key>address</key>
          <value>深圳市南山区香山东街3号D+ Art Museum 1楼</value>
        </field>
        <field>
          <key>phone</key>
          <value>+86 139 2347 0490</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥</value>
        </field>
        <field>
          <key>awards</key>
          <value>2026米其林指南推荐餐厅；2026黑珍珠餐厅指南一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shenzhen_shanhaizuo_huaqiaocheng</id>
      <type>place</type>
      <title>山海作·中国菜（华侨城店）</title>
      <slug>restaurant-shenzhen-shanhaizuo-huaqiaocheng</slug>
      <aliases>
        <alias>山海作·中国菜</alias>
        <alias>山海作</alias>
        <alias>Shan Hai Zuo</alias>
        <alias>Shan Hai Zuo·Chinese Cuisine</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>位于深圳南山区华侨城D+ Art Museum内的当代中国菜餐厅，晚餐供应单一套餐，主打海鲜；2026年米其林推荐餐厅，2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Shan Hai Zuo</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/us/en/guangdong-province/shenzhen_1030672/restaurant/shan-hai-zuo</url>
        </source>
        <source>
          <id>michelinart</id>
          <title>Shenzhen Makes Its Debut in the MICHELIN Guide Guangzhou &amp; Shenzhen 2026 Selection</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/michelin-stars-guangzhou-shenzhen-2026</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T02:48:17+08:00</createdAt>
      <updatedAt>2026-10-31T15:00:06+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>8</revision>
      <body>**山海作·中国菜**（华侨城店）是位于深圳市南山区香山东街3号D+ Art Museum 1楼的当代中国菜餐厅[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅藏于美术馆之后，空间极简，如同画布一般衬托年轻福建籍主厨的创意[^michelin]。《米其林指南》将其列为当代中国菜，价位¥¥¥，适合约会之夜[^michelin]。&#xA;&#xA;## 厨房&#xA;&#xA;主厨是一位年轻的福建籍厨师，晚餐供应单一套餐，菜品取材于他对福建童年的记忆，擅长海鲜[^michelin]。酒单上有不少中国本土酒款，可请侍酒师推荐[^michelin]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;招牌菜如歌乐山辣椒油炸皮皮虾，外壳酥脆、咬开汁水四溢[^michelin]。&#xA;&#xA;## 获评&#xA;&#xA;餐厅入选2026年《米其林指南》深圳版的推荐餐厅[^michelinart]。在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：深圳市南山区香山东街3号D+ Art Museum 1楼&#xA;- 价位：¥¥¥&#xA;- 电话：+86 139 2347 0490</body>
      <url>/places/restaurant-shenzhen-shanhaizuo-huaqiaocheng.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>深圳华侨城</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>深圳市南山区香山东街3号D+ Art Museum 1楼</locationNote>
      <adminArea>广东省深圳市南山区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>潮州菜</value>
        </field>
        <field>
          <key>address</key>
          <value>上海市黄浦区思南路57号</value>
        </field>
        <field>
          <key>phone</key>
          <value>+86 21 5464 1319</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥¥</value>
        </field>
        <field>
          <key>chef</key>
          <value>Fai</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星（《米其林指南上海版2022》）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shanghai_oriental_sense_and_palate</id>
      <type>place</type>
      <title>Oriental Sense &amp; Palate</title>
      <slug>restaurant-shanghai-oriental-sense-and-palate</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Oriental Sense &amp; Palate 是位于上海市黄浦区思南路57号历史洋房内的潮州菜餐厅，主厨为 Fai，《米其林指南上海版2022》一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin-profile</id>
          <title>Oriental Sense &amp; Palate - 上海 - MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/en/shanghai-municipality/shanghai/restaurant/oriental-sense-palate</url>
        </source>
        <source>
          <id>shanghai2022</id>
          <title>The MICHELIN Guide Shanghai 2022: One New Three MICHELIN Star Restaurant</title>
          <author>MICHELIN Guide</author>
          <date>2021-11-12</date>
          <url>https://guide.michelin.com/en/article/news-and-views/the-michelin-guide-shanghai-2022-one-new-three-michelin-star-restaurant</url>
        </source>
      </sources>
      <createdAt>2026-10-30T05:31:46+08:00</createdAt>
      <updatedAt>2026-10-31T14:59:43+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**Oriental Sense &amp; Palate** 是位于上海市黄浦区思南路57号的潮州菜餐厅，由主厨 Fai 主理[^michelin-profile]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅坐落于一栋历史洋房内，分多个楼层，风格低调奢华；主厨 Fai 的菜品摆盘精致、出品精准[^michelin-profile]。在《米其林指南上海版2022》中获评一星[^shanghai2022]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;招牌菜包括皮脆多汁的20天乳鸽（油炸）；虾干炒肉末口感对比鲜明、味微辣而有深度；包括海螺在内的海鲜菜式也很受欢迎[^michelin-profile]。&#xA;&#xA;## 荣誉&#xA;&#xA;《米其林指南上海版2022》将 Oriental Sense &amp; Palate 列为一星餐厅[^shanghai2022]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：上海市黄浦区思南路57号&#xA;- 菜系：潮州菜&#xA;- 价位：¥¥¥¥&#xA;- 电话：+86 21 5464 1319&#xA;- 设施：适合团体</body>
      <url>/places/restaurant-shanghai-oriental-sense-and-palate.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>上海</disambiguation>
      <placeKind>restaurant</placeKind>
      <adminArea>中国·上海市</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>江浙菜</value>
        </field>
        <field>
          <key>address</key>
          <value>上海市浦东新区富城路216号</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥</value>
        </field>
        <field>
          <key>awards</key>
          <value>黑珍珠一钻（2025）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shanghai_linjiangyan_lujiazui</id>
      <type>place</type>
      <title>临江宴（陆家嘴店）</title>
      <slug>restaurant-shanghai-linjiangyan-lujiazui</slug>
      <aliases>
        <alias>临江宴</alias>
        <alias>臨江宴</alias>
        <alias>Lin Jiang Yan</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>上海浦东新区富城路的江浙菜餐厅，设在一栋约1902年的改建历史建筑内，主厨以创意手法更新传统江浙菜，2025黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Lin Jiang Yan</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/en/shanghai-municipality/shanghai/restaurant/lin-jiang-yan</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南发布，浦东4家餐厅上榜</title>
          <author>上海市人民政府</author>
          <date>2025-01-08</date>
          <url>https://www.shanghai.gov.cn/nw17239/20250108/7b74e936ece546bb954738f3d956ec15.html</url>
        </source>
      </sources>
      <createdAt>2026-10-30T02:50:40+08:00</createdAt>
      <updatedAt>2026-10-31T14:59:39+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>6</revision>
      <body>**临江宴**（陆家嘴店）是位于上海市浦东新区富城路216号的江浙菜餐厅，设在一栋约1902年的改建历史建筑内，主用餐区和包房均可看到江景[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅适合宴请聚会。年轻的主厨曾在上海一家酒店工作，以创意手法更新传统江浙菜[^michelin]。招牌菜“福袋腌笃鲜”需预订：油豆腐皮袋内酿入猪肉糜与荠菜，浸在咸肉、鲜肉与竹笋同煨的浓汤中[^michelin]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 福袋腌鲜（Fukubukuro Yanduxian）：需预订的招牌菜，豆腐皮袋酿猪肉糜与荠菜，配腌笃鲜汤底[^michelin]&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：上海市浦东新区富城路216号[^michelin]&#xA;- 价位：¥¥¥[^michelin]&#xA;- 设施：适合团体聚餐[^michelin]</body>
      <url>/places/restaurant-shanghai-linjiangyan-lujiazui.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>上海浦东陆家嘴</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>上海市浦东新区富城路216号</locationNote>
      <adminArea>上海市浦东新区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>江浙菜</value>
        </field>
        <field>
          <key>address</key>
          <value>上海市浦东新区世纪大道100号柏悦酒店87楼</value>
        </field>
        <field>
          <key>phone</key>
          <value>+86 21 6888 1234</value>
        </field>
        <field>
          <key>hours</key>
          <value>周一至周日 11:30-14:00、17:30-21:00</value>
        </field>
        <field>
          <key>price</key>
          <value>米其林指南价位 ¥¥¥</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.hyatt.com/en-US/hotel/china/park-hyatt-shanghai/shaph</value>
        </field>
        <field>
          <key>awards</key>
          <value>2025黑珍珠餐厅指南一钻，2026黑珍珠餐厅指南一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shanghai_yuexuan_park_hyatt</id>
      <type>place</type>
      <title>上海柏悦酒店·悦轩</title>
      <slug>restaurant-shanghai-yuexuan-park-hyatt</slug>
      <aliases>
        <alias>悦轩</alias>
        <alias>上海柏悦酒店悦轩</alias>
        <alias>Yue Xuan</alias>
        <alias>Park Hyatt Shanghai Yue Xuan</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>悦轩是上海柏悦酒店87楼的江浙菜餐厅，落地窗可远眺黄浦江，2025、2026黑珍珠餐厅指南均获一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>悦轩</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/zh_CN/shanghai-municipality/shanghai/restaurant/dining-room-1196349</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南发布，浦东4家餐厅上榜</title>
          <author>上海市人民政府</author>
          <date>2025-01-08</date>
          <url>https://www.shanghai.gov.cn/nw17239/20250108/7b74e936ece546bb954738f3d956ec15.html</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T03:12:54+08:00</createdAt>
      <updatedAt>2026-10-31T14:59:38+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**上海柏悦酒店·悦轩**是上海柏悦酒店的江浙菜餐厅，位于上海市浦东新区世纪大道100号柏悦酒店87楼，落地窗可远眺黄浦江[^michelin]。菜单以江南风味为基础，厨师在传统菜式上加入创意[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅位于酒店87层，巨幅落地玻璃带来开阔视野，一览黄浦江景色；米其林指南价位为¥¥¥[^michelin]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;招牌菜为老上海葱油鸡：选用崇明二黄鸡，搭配京葱、香葱、肉葱和干头制成的葱油酱，再以法式细叶小葱点缀，香气层层叠加[^michelin]。&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：上海市浦东新区世纪大道100号柏悦酒店87楼&#xA;- 营业时间：周一至周日 11:30-14:00、17:30-21:00&#xA;- 价位：米其林指南价位 ¥¥¥&#xA;- 电话：+86 21 6888 1234&#xA;- 网站：https://www.hyatt.com/en-US/hotel/china/park-hyatt-shanghai/shaph&#xA;- 设施：空调、轮椅通道、可接受信用卡、室外停车场；不接受宠物入内</body>
      <url>/places/restaurant-shanghai-yuexuan-park-hyatt.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>上海浦东上海柏悦酒店</disambiguation>
      <placeKind>restaurant</placeKind>
      <coordinates>
        <latitude>31.2363981</latitude>
        <longitude>121.5029339</longitude>
      </coordinates>
      <locationNote>上海市浦东新区世纪大道100号柏悦酒店87楼</locationNote>
      <adminArea>上海市浦东新区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>顺德菜</value>
        </field>
        <field>
          <key>address</key>
          <value>佛山市顺德区大良南区滨河路1号凤城食都16号楼A铺</value>
        </field>
        <field>
          <key>awards</key>
          <value>黑珍珠一钻（2025、2026）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shunde_yushanfang_fengcheng_shidu</id>
      <type>place</type>
      <title>鱼膳坊（凤城食都店）</title>
      <slug>restaurant-shunde-yushanfang-fengcheng-shidu</slug>
      <aliases>
        <alias>鱼膳坊·凤城食都店</alias>
        <alias>鱼膳坊(凤城食都店)</alias>
        <alias>鱼膳坊</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>位于佛山市顺德区大良凤城食都的顺德菜餐厅，供应炒牛奶等顺德传统菜品，2025、2026黑珍珠餐厅指南均为一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>sdfb</id>
          <title>在顺德，没吃过这几样早点，你只懂了顺德一半的美食</title>
          <author>顺德发布（佛山市顺德区政府办公室官方澎湃号）</author>
          <date>2021-08-08</date>
          <url>https://m.thepaper.cn/baijiahao_13951556</url>
          <locator>鱼膳坊·凤城食都店</locator>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南广东上榜餐厅</title>
          <author>转载</author>
          <date>2025-01</date>
          <url>https://weixin.4008828703.cn/plugin.php?id=tom_tctoutiao&amp;mod=info&amp;tctoutiao_id=5729</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T02:51:52+08:00</createdAt>
      <updatedAt>2026-10-31T14:59:07+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**鱼膳坊**（凤城食都店）是佛山市顺德区大良的餐厅，位于大良南区滨河路1号凤城食都16号楼A铺[^sdfb]，菜系为顺德菜[^bp2026]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;该店供应炒牛奶——这是中国烹饪技术中「软炒法」的典型菜例，成菜色泽洁白，奶味清香浓郁，嫩滑可口[^sdfb]。&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：佛山市顺德区大良南区滨河路1号凤城食都16号楼A铺[^sdfb]</body>
      <url>/places/restaurant-shunde-yushanfang-fengcheng-shidu.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>佛山顺德大良凤城食都</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>佛山市顺德区大良南区滨河路1号凤城食都16号楼A铺</locationNote>
      <adminArea>广东省佛山市顺德区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>法国料理（融入日式元素）</value>
        </field>
        <field>
          <key>address</key>
          <value>深圳市望海路1187号海上世界文化艺术中心1楼105A</value>
        </field>
        <field>
          <key>chef</key>
          <value>岳彪</value>
        </field>
        <field>
          <key>awards</key>
          <value>2026黑珍珠餐厅指南一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shenzhen_sansheng_affinite</id>
      <type>place</type>
      <title>三生AFFINITÉ（海上世界文化艺术中心店）</title>
      <slug>restaurant-shenzhen-sansheng-affinite</slug>
      <aliases>
        <alias>三生AFFINITÉ</alias>
        <alias>三生 Affinité</alias>
        <alias>AFFINITÉ 三生</alias>
        <alias>Sansheng AFFINITÉ</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>位于深圳海上世界文化艺术中心的法国料理餐厅，融入日式元素，可远眺蛇口港，主厨岳彪；2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>utravel</id>
          <title>深圳Fine Dining｜11間深圳高級餐廳推介！亞洲50佳米芝蓮餐廳/115樓歎精緻日本料理</title>
          <author>U Travel（香港经济日报 ULifestyle）</author>
          <date>2026-10-27</date>
          <url>https://utravel.com.hk/news/detail/20054947/%E6%B7%B1%E5%9C%B3fine-dining-%E9%96%93%E6%B7%B1%E5%9C%B3%E9%AB%98%E7%B4%9A%E9%A4%90%E5%BB%B3%E6%8E%A8%E4%BB%8B-%E4%BA%9E%E6%B4%B2-%E4%BD%B3%E7%B1%B3%E8%8A%9D%E8%93%AE%E9%A4%90%E5%BB%B3-%E6%A8%93%E6%AD%8E%E7%B2%BE%E7%B7%BB%E6%97%A5%E6%9C%AC%E6%96%99%E7%90%86</url>
          <locator>第4家：三生 Affinité</locator>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T02:50:09+08:00</createdAt>
      <updatedAt>2026-10-31T14:58:52+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**三生AFFINITÉ**（海上世界文化艺术中心店）是位于深圳市望海路1187号海上世界文化艺术中心1楼105A的法国料理餐厅，融入日式元素，可俯瞰蛇口港[^utravel]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅以自然景致为灵感，将日式风味融入法餐，共两层，视野开阔，宾客可远眺蛇口港和游艇会[^utravel]。&#xA;&#xA;## 厨房&#xA;&#xA;主厨为岳彪，菜单随季节更换[^utravel]。岳彪是成都米其林一星餐厅「偲厨S Kitchen」的创始人及主厨，是中国大陆首位在传统法餐领域获得米其林星级的本土厨师，擅于在法餐框架内灵活运用本土食材，并结合日式及东南亚元素[^utravel]。餐厅采取随季节变更的精选菜单，每日限量接待，需提前预约；每桌配有专业侍酒师按菜式搭配餐酒[^utravel]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 焦糖鹅肝慕斯：鹅肝细腻柔滑，配蛋白霜、贵腐酒啫喱和车厘子&#xA;- 蟹味三重奏：结合达氏鲟鱼子酱、蟹清汤啫喱与奶油冻&#xA;- 炭烤冰鲜和牛小排：配炒芦笋和羊肚菌碎&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：深圳市望海路1187号海上世界文化艺术中心1楼105A&#xA;- 预约：每日限量接待，需提前预约&#xA;- 设施：每桌配专业侍酒师</body>
      <url>/places/restaurant-shenzhen-sansheng-affinite.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>深圳蛇口海上世界文化艺术中心</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>深圳市望海路1187号海上世界文化艺术中心1楼105A</locationNote>
      <adminArea>广东省深圳市南山区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>创新菜</value>
        </field>
        <field>
          <key>address</key>
          <value>上海市静安区西康路538号棠巷文化空间</value>
        </field>
        <field>
          <key>phone</key>
          <value>+86 191 2147 1147</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥¥</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.obscura-sh.com/</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星；2025黑珍珠餐厅指南一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shanghai_obscura_tangxiang</id>
      <type>place</type>
      <title>Obscura by 唐香</title>
      <slug>restaurant-shanghai-obscura-tangxiang</slug>
      <aliases>
        <alias>Obscura</alias>
        <alias>Obscura by Tangxiang</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>Obscura by 唐香是位于上海市静安区西康路538号棠巷文化空间的创新菜餐厅，米其林一星，2025黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Obscura</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/en/shanghai-municipality/shanghai/restaurant/obscura</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南静安区上榜餐厅</title>
          <author>新浪财经</author>
          <date>2025-01-07</date>
          <url>https://finance.sina.com.cn/jjxw/2025-01-07/doc-ineecfhz2307316.shtml</url>
        </source>
      </sources>
      <createdAt>2026-10-30T03:01:08+08:00</createdAt>
      <updatedAt>2026-10-31T14:58:39+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**Obscura by 唐香**是位于上海市静安区西康路538号 Tangxiang Cultural Space 内的创意菜餐厅[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;主厨较年轻，以中餐为根基，用现代技法加工，偏好浓烈的花椒风味[^michelin]。餐厅设有“盲盒”选项：客人抽一张卡片，主厨据此现场即兴制作一道菜[^michelin]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;招牌菜包括酸辣四川花椒酱汁鱼；除精心挑选的酒单外，还提供中式茶配餐[^michelin]。&#xA;&#xA;## 荣誉&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]。餐厅获米其林一星[^michelin]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：上海市静安区西康路538号棠巷文化空间&#xA;- 价位：¥¥¥¥&#xA;- 电话：+86 191 2147 1147&#xA;- 网站：https://www.obscura-sh.com/&#xA;- 设施：空调、停车场、吧台用餐、接受信用卡、适合单人用餐、不可携带宠物</body>
      <url>/places/restaurant-shanghai-obscura-tangxiang.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>上海静安西康路</disambiguation>
      <placeKind>restaurant</placeKind>
      <coordinates>
        <latitude>31.2363138</latitude>
        <longitude>121.4426408</longitude>
      </coordinates>
      <locationNote>上海市静安区西康路538号</locationNote>
      <adminArea>上海市静安区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>欧陆创新菜</value>
        </field>
        <field>
          <key>address</key>
          <value>台北市大安区四维路28号</value>
        </field>
        <field>
          <key>hours</key>
          <value>每日 17:30-23:00</value>
        </field>
        <field>
          <key>price</key>
          <value>$$$</value>
        </field>
        <field>
          <key>awards</key>
          <value>2025黑珍珠餐厅指南二钻、2026黑珍珠餐厅指南二钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_taipei_mume</id>
      <type>place</type>
      <title>MUME</title>
      <slug>restaurant-taipei-mume</slug>
      <aliases>
        <alias>Mume</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>台北市大安区四维路28号的欧陆创新菜餐厅，以台湾时令食材结合现代手法，海鲜菜式尤佳；2025、2026黑珍珠餐厅指南二钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Mume</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/tw/en/taipei-region/taipei/restaurant/mume</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南发布：新增4座城市，8家新城市餐厅获一钻，香港大班楼荣升三钻</title>
          <author>搜狐</author>
          <date>2025-01-06</date>
          <url>https://www.sohu.com/a/846024077_121119038</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T02:51:49+08:00</createdAt>
      <updatedAt>2026-10-31T14:58:39+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**MUME**（MUME）是位于台北市大安区四维路28号的欧陆创新菜餐厅[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;店名 Mume 取自拉丁文「梅花」；餐厅灯光偏暗、装修为仿工业风，菜品则常以新鲜香草与花朵点缀，与室内风格形成有趣对比。整体氛围轻松友好[^michelin]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;菜单以台湾时令食材结合现代手法，呈现对比鲜明却平衡的口味与口感层次；海鲜菜式尤为出色，调味精准，能凸显食材本味[^michelin]。&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评二钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评二钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：台北市大安区四维路28号&#xA;- 营业时间：每日 17:30-23:00&#xA;- 价位：$$$（米其林指南价位档）[^michelin]</body>
      <url>/places/restaurant-taipei-mume.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>台北大安区</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>台北市大安区四维路28号</locationNote>
      <adminArea>台湾·台北市大安区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>粤菜（海鲜）</value>
        </field>
        <field>
          <key>address</key>
          <value>佛山市顺德区勒流西安亭大桥侧</value>
        </field>
        <field>
          <key>price</key>
          <value>人均约313元</value>
        </field>
        <field>
          <key>awards</key>
          <value>黑珍珠一钻（2025、2026）；「食在广东」钻石名店（2019）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shunde_donghai_haixian_jiujia</id>
      <type>place</type>
      <title>东海海鲜酒家</title>
      <slug>restaurant-shunde-donghai-haixian-jiujia</slug>
      <aliases>
        <alias>勒流东海海鲜酒家</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>位于佛山市顺德区勒流西安亭大桥侧的粤菜海鲜酒家，以名师掌勺的水蛇羹闻名，2025、2026黑珍珠餐厅指南均为一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>sdfb</id>
          <title>认准了！顺德这18间人气美食店，都是“食在广东”钻石名店！</title>
          <author>顺德发布（佛山市顺德区政府办公室官方澎湃号）</author>
          <date>2019-11-16</date>
          <url>https://m.thepaper.cn/newsDetail_forward_4976653</url>
          <locator>勒流东海海鲜酒家</locator>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南广东上榜餐厅</title>
          <author>转载</author>
          <date>2025-01</date>
          <url>https://weixin.4008828703.cn/plugin.php?id=tom_tctoutiao&amp;mod=info&amp;tctoutiao_id=5729</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T02:50:48+08:00</createdAt>
      <updatedAt>2026-10-31T14:58:30+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**东海海鲜酒家**是佛山市顺德区勒流的酒家，位于西安亭大桥侧[^sdfb]。酒家的水蛇羹由中国烹饪名师掌勺，央视纪录片《寻味顺德》曾在此拍摄[^sdfb]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;由中国烹饪名师掌勺的水蛇羹清甜滋补，吸引不少食客专程前来寻味[^sdfb]。&#xA;&#xA;## 荣誉&#xA;&#xA;2019年，勒流东海海鲜酒家入选顺德区18家“食在广东”钻石名店之一[^sdfb]。在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：佛山市顺德区勒流西安亭大桥侧[^sdfb]&#xA;- 价位：人均约313元[^sdfb]</body>
      <url>/places/restaurant-shunde-donghai-haixian-jiujia.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>佛山顺德勒流</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>佛山市顺德区勒流西安亭大桥侧</locationNote>
      <adminArea>广东省佛山市顺德区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>粤菜</value>
        </field>
        <field>
          <key>address</key>
          <value>上海市静安区南京西路1376号上海商城东峰211号</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥¥</value>
        </field>
        <field>
          <key>awards</key>
          <value>2025黑珍珠一钻；2026黑珍珠二钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shanghai_touzao_shanghai_centre</id>
      <type>place</type>
      <title>中国菜·头灶</title>
      <slug>restaurant-shanghai-touzao-shanghai-centre</slug>
      <aliases>
        <alias>头灶</alias>
        <alias>中国菜头灶</alias>
        <alias>Tou Zao</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>上海静安区上海商城东峰的粤菜餐厅，以厨师吧台形式用餐，2025黑珍珠餐厅指南一钻，2026黑珍珠餐厅指南二钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>头灶</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/zh_CN/shanghai-municipality/shanghai/restaurant/tou-zao</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南静安区上榜餐厅</title>
          <author>新浪财经</author>
          <date>2025-01-07</date>
          <url>https://finance.sina.com.cn/jjxw/2025-01-07/doc-ineecfhz2307316.shtml</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T03:10:11+08:00</createdAt>
      <updatedAt>2026-10-31T14:58:20+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**中国菜·头灶**是位于上海市静安区南京西路1376号上海商城东峰211号的粤菜餐厅[^michelin]。店名“头灶”指灶上掌勺之人对火候的掌控；与多数中餐厅不同，餐厅让客人坐在厨师吧台前，近距离观看烹制过程[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;主厨吧台的布局不仅让客人近距离欣赏烹饪，也缩短了上菜时间，让食物以最佳状态呈现；米其林指南将其标注为适合“主厨餐桌”体验[^michelin]。&#xA;&#xA;## 厨房&#xA;&#xA;菜单保留开业以来的招牌菜，如贵妃脆皮鸡和春卷，厨师还会按时令食材现场决定菜式和炒法[^michelin]。&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评二钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：上海市静安区南京西路1376号上海商城东峰211号[^michelin]&#xA;- 价位：¥¥¥¥[^michelin]</body>
      <url>/places/restaurant-shanghai-touzao-shanghai-centre.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>上海静安上海商城</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>上海市静安区南京西路1376号上海商城东峰211号</locationNote>
      <adminArea>上海市静安区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>日本寿司（Omakase板前寿司）</value>
        </field>
        <field>
          <key>address</key>
          <value>上海市黄浦区北京东路99号益丰外滩源一层L108室</value>
        </field>
        <field>
          <key>chef</key>
          <value>料理长青木</value>
        </field>
        <field>
          <key>hours</key>
          <value>午市11:30-14:30，晚市17:30-23:00（周一至周日）</value>
        </field>
        <field>
          <key>price</key>
          <value>午市1280元/位起，晚市1880元/位起（另加10%服务费）</value>
        </field>
        <field>
          <key>awards</key>
          <value>2025黑珍珠餐厅指南一钻，2026黑珍珠餐厅指南一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shanghai_yuanshe_zhisheng_qingmu</id>
      <type>place</type>
      <title>橼舍鮨青木（益丰·外滩源店）</title>
      <slug>restaurant-shanghai-yuanshe-zhisheng-qingmu</slug>
      <aliases>
        <alias>橼舍鮨青木</alias>
        <alias>橼舍鮨青木(益丰·外滩源店)</alias>
        <alias>鮨青木</alias>
        <alias>Sushi Aoki</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>橼舍鮨青木（益丰·外滩源店）是上海黄浦区益丰外滩源的板前寿司店，由料理长青木主理，2025、2026黑珍珠餐厅指南均获一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>sohu</id>
          <title>魔都日料界王者回归，鮨青木老店新开落户外滩源！</title>
          <author>搜狐</author>
          <date>2020-10-30</date>
          <url>https://www.sohu.com/a/428349682_380622</url>
        </source>
        <source>
          <id>zine</id>
          <title>橼舍鮨青木</title>
          <author>SHANGHAI-ZINE 上海人</author>
          <url>https://shanghai-zine.com/listings/19852/</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南发布，黄浦上榜餐厅占上海榜单近四成</title>
          <author>上观新闻</author>
          <date>2025-01-08</date>
          <url>https://sghexport.shobserver.com/html/baijiahao/2025/01/08/1492921.html</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T02:44:35+08:00</createdAt>
      <updatedAt>2026-10-31T14:58:13+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**橼舍鮨青木**（益丰·外滩源店）是位于上海市黄浦区北京东路99号益丰外滩源一层L108室的日本寿司店[^sohu][^zine]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅以Omakase板前寿司为主打，采取全预约制，是上海高端日料的代表之一。新店设3间包房（8人位青木板前包房、4人位野本板前包房及VVIP私密包房）和一间Mini Bar，吧台下设充电口；店内陈设源自日本，包括以6600根筷子手工定制的灯具和由和服布料制成的天花装饰[^sohu]。&#xA;&#xA;## 历史&#xA;&#xA;橼舍鮨青木最初开在延安中路的弄堂民居，之后迁到泰安路的洋房，2020年10月前后迁入益丰外滩源并试营业[^sohu]。&#xA;&#xA;## 厨房&#xA;&#xA;料理长青木是中日混血，12岁移民日本，曾在东京一家米其林一星餐厅工作，后被派到上海[^sohu]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 招牌海胆饭：两款新鲜海胆、金枪鱼大脂与白虾搭配米饭&#xA;- 炭烤和牛海胆饭&#xA;- 九绘鱼（深海石斑）涮煮配清汤&#xA;- 玉子烧&#xA;- 食材多从日本空运，如北海道海胆、大间金枪鱼等；清酒与威士忌酒单颇为可观&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：上海市黄浦区北京东路99号益丰外滩源一层L108室&#xA;- 营业时间：午市11:30-14:30，晚市17:30-23:00（周一至周日）&#xA;- 价位：午市1280元/位起，晚市1880元/位起，另加10%服务费&#xA;- 设施：全预约制用餐，设3间包房与Mini Bar</body>
      <url>/places/restaurant-shanghai-yuanshe-zhisheng-qingmu.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>上海黄浦益丰外滩源</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>上海市黄浦区北京东路99号益丰外滩源一层L108室</locationNote>
      <adminArea>上海市黄浦区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>亚洲创意菜</value>
        </field>
        <field>
          <key>address</key>
          <value>台北市内湖区瑞光路258巷39号</value>
        </field>
        <field>
          <key>hours</key>
          <value>周一、周二公休；周三、周四 18:30-22:30；周五、周六 12:00-15:00、18:30-22:30；周日 12:00-15:00</value>
        </field>
        <field>
          <key>price</key>
          <value>$$$$</value>
        </field>
        <field>
          <key>website</key>
          <value>https://logy.tw</value>
        </field>
        <field>
          <key>awards</key>
          <value>2025黑珍珠餐厅指南一钻、2026黑珍珠餐厅指南一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_taipei_logy</id>
      <type>place</type>
      <title>logy</title>
      <slug>restaurant-taipei-logy</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>台北市内湖区瑞光路258巷39号的亚洲创意菜餐厅，十余道无菜单料理融合日本与台湾元素，2025、2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>logy</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/tw/en/taipei-region/taipei/restaurant/logy</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠洞察报告</title>
          <author>凤凰网美食</author>
          <date>2025-01</date>
          <url>https://foodnwine.ifeng.com/c/8g6vFJRbZil</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T02:51:54+08:00</createdAt>
      <updatedAt>2026-10-31T14:57:58+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**logy**是位于台北市内湖区瑞光路258巷39号的亚洲创意菜餐厅[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅于2025年迁至现址，空间以胡桃木陈设，氛围雅致[^michelin]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;菜单为十余道的无菜单料理，融合日本与台湾元素，常有令人惊喜的创意时刻：例如以台湾茶与北海道米制作的茶泡饭，搭配烹调到位的九州和牛[^michelin]。&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：台北市内湖区瑞光路258巷39号&#xA;- 营业时间：周一、周二公休；周三、周四 18:30-22:30；周五、周六 12:00-15:00、18:30-22:30；周日 12:00-15:00&#xA;- 价位：$$$$（米其林指南价位档）&#xA;- 网站：https://logy.tw[^michelin]</body>
      <url>/places/restaurant-taipei-logy.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>台北内湖区</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>台北市内湖区瑞光路258巷39号</locationNote>
      <adminArea>台湾·台北市内湖区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>日本料理（怀石料理，无菜单）</value>
        </field>
        <field>
          <key>address</key>
          <value>深圳市南山区深圳湾万象城</value>
        </field>
        <field>
          <key>awards</key>
          <value>2025、2026黑珍珠餐厅指南一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shenzhen_qingkong_japanese</id>
      <type>place</type>
      <title>晴空·日本料理（万象城店）</title>
      <slug>restaurant-shenzhen-qingkong-japanese</slug>
      <aliases>
        <alias>晴空·日本料理</alias>
        <alias>晴空日本料理</alias>
        <alias>晴空·日本料理(万象城店)</alias>
        <alias>晴空</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>深圳湾万象城内的日本怀石料理餐厅，由香港美食家伍德伦带领东京料理人团队打造，以无菜单形式呈现；2025、2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>sinasz</id>
          <title>9大明星餐厅齐聚深圳湾万象城 12月你能吃到这些美味</title>
          <author>新浪深圳</author>
          <date>2018-11-21</date>
          <url>http://shenzhen.sina.cn/news/2018-11-21/detail-ihmutuec2299815.d.html</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南南山区10家餐厅上榜</title>
          <author>深圳市南山区人民政府</author>
          <date>2025-01</date>
          <url>https://www.szns.gov.cn/ztzl/slh/jryw/content/post_11957483.html</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T10:03:58+08:00</createdAt>
      <updatedAt>2026-10-31T14:57:52+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>6</revision>
      <body>**晴空·日本料理**（万象城店）是位于深圳湾万象城的日本怀石料理餐厅[^sinasz]。餐厅采用无菜单形式，按当月当季食材配出传统与创新兼具的组合料理[^sinasz]。&#xA;&#xA;## 概况&#xA;&#xA;晴空集结东京顶级料理人团队打造，获得东京及九州多家顶级食材供应商的支持，以无菜单料理呈现当月当季的最优质食材[^sinasz]。&#xA;&#xA;## 历史&#xA;&#xA;晴空由香港美食家伍德伦带领东京料理人团队筹办，列入深圳湾万象城2018年11月公布的餐饮品牌阵容[^sinasz]，商场定于12月18日开幕[^sinasz]。&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：深圳市南山区深圳湾万象城</body>
      <url>/places/restaurant-shenzhen-qingkong-japanese.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>深圳南山深圳湾万象城</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>深圳市南山区深圳湾万象城</locationNote>
      <adminArea>广东省深圳市南山区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>西餐（一层）、中餐包房（二层）</value>
        </field>
        <field>
          <key>address</key>
          <value>石家庄市新华区民族路步行街东延（正太饭店历史建筑内）</value>
        </field>
        <field>
          <key>awards</key>
          <value>黑珍珠一钻（2026）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shijiazhuang_zhengtai_hotel</id>
      <type>place</type>
      <title>正太饭店</title>
      <slug>restaurant-shijiazhuang-zhengtai-hotel</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>石家庄正太饭店百年法式历史建筑内的餐厅，该建筑被称为石家庄「城市原点」，2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>hccw</id>
          <title>石家庄正太饭店对外开放！</title>
          <author>长城网（石家庄日报）</author>
          <date>2022-11-12</date>
          <url>http://sjz.hebccw.cn/system/2022/11/12/101060022.shtml</url>
        </source>
        <source>
          <id>hbgov</id>
          <title>百年正太“重生记”——看历史老建筑如何变身城市文化新地标</title>
          <author>河北日报（河北省文化和旅游厅转载）</author>
          <date>2023-11-13</date>
          <url>https://whly.hebei.gov.cn/c/2023-11-13/574465.html</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T10:25:50+08:00</createdAt>
      <updatedAt>2026-10-31T14:57:49+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**正太饭店**是石家庄市新华区的餐厅，设在民族路步行街东延的同名历史建筑内[^hccw][^hbgov]。该建筑1907年建成，2008年被河北省人民政府公布为省级文物保护单位，修缮后于2022年11月12日对外开放[^hccw]。修缮规划中，一层为西餐厅、正太博览馆、文创和酒类精品店铺，二层为中餐包房和茶室，三层为精品酒店客房[^hccw]。建筑内另有天井下午茶和书房，并举办历史讲座[^hbgov]。&#xA;&#xA;## 概况&#xA;&#xA;正太饭店位于石家庄市公里街东侧，是一座建造于1907年的法式老建筑，与正太铁路同年建成，被称为石家庄的「城市原点」，孙中山、吴禄贞等曾在此下榻[^hbgov]。2022年石家庄以城市更新为契机对其进行保护性修缮，遵循修旧如旧、最小干预原则，如今已成为城市文化新地标[^hbgov]。修缮后，人们可以在100多年前的餐厅里用餐，也可在天井喝下午茶、在书房读书听讲座[^hbgov]。&#xA;&#xA;## 荣誉&#xA;&#xA;在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：石家庄市新华区民族路步行街东延（正太饭店历史建筑内）[^hccw]&#xA;- 交通：位于石家庄市公里街东侧，毗邻湾里庙步行街[^hbgov]&#xA;- 设施：正太博览馆、文创和酒类精品店铺、中餐包房、茶室、精品酒店客房、天井下午茶、书房[^hccw][^hbgov]</body>
      <url>/places/restaurant-shijiazhuang-zhengtai-hotel.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>石家庄新华区 正太饭店历史建筑</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>石家庄市新华区民族路步行街东延（正太饭店历史建筑内）</locationNote>
      <adminArea>河北省石家庄市新华区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>当代法国菜</value>
        </field>
        <field>
          <key>address</key>
          <value>上海市徐汇区建国西路480号建业里嘉佩乐酒店</value>
        </field>
        <field>
          <key>phone</key>
          <value>+86 21 5466 9928</value>
        </field>
        <field>
          <key>hours</key>
          <value>周一至周四 07:00-10:00、12:00-14:00、18:00-20:30；周五至周日 07:00-10:30、12:00-14:00、18:00-20:30</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥¥</value>
        </field>
        <field>
          <key>website</key>
          <value>https://capellahotels.com/en/capella-shanghai/dining/le-comptoir-de-pierre-gagnaire</value>
        </field>
        <field>
          <key>chef</key>
          <value>Pierre Gagnaire</value>
        </field>
        <field>
          <key>awards</key>
          <value>黑珍珠一钻（2025、2026）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shanghai_le_comptoir_pierre_gagnaire</id>
      <type>place</type>
      <title>Le Comptoir de Pierre Gagnaire</title>
      <slug>restaurant-shanghai-le-comptoir-pierre-gagnaire</slug>
      <aliases>
        <alias>皮埃尔·加涅尔小酒馆</alias>
        <alias>le Comptoir de Pierre Gagnaire</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>上海徐汇区建业里嘉佩乐酒店内的当代法餐厅，法国名厨皮埃尔·加涅尔在上海的餐厅，主打精致法式经典菜，2025与2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>le Comptoir de Pierre Gagnaire</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/en/shanghai-municipality/shanghai/restaurant/le-comptoir-de-pierre-gagnaire</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南发布！徐汇6家餐厅上榜</title>
          <author>上海市人民政府</author>
          <date>2025-01-17</date>
          <url>https://www.shanghai.gov.cn/nw17239/20250117/267285b02b9a40d9a144f0379a28fb29.html</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T02:45:13+08:00</createdAt>
      <updatedAt>2026-10-31T14:57:47+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>6</revision>
      <body>**Le Comptoir de Pierre Gagnaire**是位于上海市徐汇区建国西路480号建业里嘉佩乐酒店的法国餐厅，设在酒店一栋翻修过的别墅内，是法国厨师皮埃尔·加涅尔（Pierre Gagnaire）在上海的餐厅[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅坐拥中庭景观，客人可先在别致的酒吧喝开胃酒再入席。经验丰富的团队呈现精致的法式经典菜，如布列塔尼蓝龙虾沙拉（salpicon），并把中国食材运用得颇具巧思，如纸包福建鲷鱼，甜品则有朗姆巴巴（baba au rhum）[^michelin]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 布列塔尼蓝龙虾salpicon[^michelin]&#xA;- 纸包福建鲷鱼[^michelin]&#xA;- 朗姆巴巴[^michelin]&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：上海市徐汇区建国西路480号建业里嘉佩乐酒店（Capella, Jian Ye Li）[^michelin]&#xA;- 营业时间：周一至周四 07:00-10:00、12:00-14:00、18:00-20:30；周五至周日 07:00-10:30、12:00-14:00、18:00-20:30[^michelin]&#xA;- 价位：¥¥¥¥[^michelin]&#xA;- 电话：+86 21 5466 9928[^michelin]&#xA;- 网站：https://capellahotels.com/en/capella-shanghai/dining/le-comptoir-de-pierre-gagnaire[^michelin]</body>
      <url>/places/restaurant-shanghai-le-comptoir-pierre-gagnaire.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>上海徐汇建业里嘉佩乐酒店</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>上海市徐汇区建国西路480号建业里嘉佩乐酒店</locationNote>
      <adminArea>上海市徐汇区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>当代欧陆菜</value>
        </field>
        <field>
          <key>address</key>
          <value>上海市徐汇区长乐路333号</value>
        </field>
        <field>
          <key>phone</key>
          <value>+86 177 6517 7375</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥¥</value>
        </field>
        <field>
          <key>awards</key>
          <value>2025黑珍珠一钻；2026黑珍珠一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shanghai_the_pine</id>
      <type>place</type>
      <title>The Pine 松涧</title>
      <slug>restaurant-shanghai-the-pine</slug>
      <aliases>
        <alias>The Pine</alias>
        <alias>松涧</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>上海徐汇区长乐路333号英式老洋房内的当代欧陆菜餐厅，2025黑珍珠餐厅指南一钻，2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>The Pine</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/en/shanghai-municipality/shanghai/restaurant/the-pine</url>
        </source>
        <source>
          <id>gov</id>
          <title>2025黑珍珠餐厅指南发布</title>
          <author>上海市人民政府</author>
          <url>https://www.shanghai.gov.cn/nw17239/20250117/267285b02b9a40d9a144f0379a28fb29.html</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南发布！徐汇6家餐厅上榜</title>
          <author>上海市人民政府</author>
          <date>2025-01-17</date>
          <url>https://www.shanghai.gov.cn/nw17239/20250117/267285b02b9a40d9a144f0379a28fb29.html</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T02:45:30+08:00</createdAt>
      <updatedAt>2026-10-31T14:57:24+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**The Pine 松涧**是位于上海市徐汇区长乐路333号的餐厅，设在一栋带花园的英式风格历史洋房内，以欧陆菜式结合中国调味与食材[^michelin]。餐厅的定位是中式法餐[^gov]。&#xA;&#xA;## 概况&#xA;&#xA;洋房的修剪精致的花园与精美室内布置皆具魅力，馆内陈列多件古典与现代艺术品[^michelin]。&#xA;&#xA;## 厨房&#xA;&#xA;厨房以传统欧陆烹饪为基础，年轻主厨功底扎实并赋予其新意，加入中式调味与本地食材；菜品有炭烤澳洲和牛配红烧牛筋酱汁，以及配珊瑚斑鱼片的咸菜泡饭[^michelin]。&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：上海市徐汇区长乐路333号[^michelin]&#xA;- 电话：+86 177 6517 7375[^michelin]&#xA;- 价位：¥¥¥¥[^michelin]</body>
      <url>/places/restaurant-shanghai-the-pine.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>上海徐汇长乐路</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>上海市徐汇区长乐路333号</locationNote>
      <adminArea>上海市徐汇区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>融合料理（创新料理）</value>
        </field>
        <field>
          <key>address</key>
          <value>深圳市南山区侨城东路99号深南电路大厦103B</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥¥（高档）</value>
        </field>
        <field>
          <key>awards</key>
          <value>2026米其林指南推荐餐厅；2025、2026黑珍珠餐厅指南一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shenzhen_la_tablee</id>
      <type>place</type>
      <title>La Tablée 融合料理</title>
      <slug>restaurant-shenzhen-la-tablee</slug>
      <aliases>
        <alias>La Tablée</alias>
        <alias>La Tablée 日法融合料理</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>位于深圳南山区华侨城侨城东路的融合料理餐厅，主厨餐桌形式，主厨林琦；2026年列为米其林推荐餐厅，2025、2026黑珍珠餐厅指南均为一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>La Tablée</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/en/guangdong-province/shenzhen_1030672/restaurant/la-tablee-1244719</url>
        </source>
        <source>
          <id>michelinart</id>
          <title>Shenzhen Makes Its Debut in the MICHELIN Guide Guangzhou &amp; Shenzhen 2026 Selection</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/michelin-stars-guangzhou-shenzhen-2026</url>
        </source>
        <source>
          <id>dute</id>
          <title>深圳17家上榜！2025黑珍珠餐厅指南发布</title>
          <author>读特新闻（严偲偲）</author>
          <date>2025-01-07</date>
          <url>https://m.dutenews.com/n/article/8622383</url>
        </source>
        <source>
          <id>eyesz</id>
          <title>17 Shenzhen restaurants on 2026 Black Pearl restaurant list</title>
          <author>Shenzhen Daily（Yu Yuanfan）</author>
          <date>2026-02-02</date>
          <url>https://www.eyeshenzhen.com/content/2026-02/02/content_31931787.htm</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南南山区10家餐厅上榜</title>
          <author>深圳市南山区人民政府</author>
          <date>2025-01</date>
          <url>https://www.szns.gov.cn/ztzl/slh/jryw/content/post_11957483.html</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T02:46:36+08:00</createdAt>
      <updatedAt>2026-10-31T14:57:14+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**La Tablée 融合料理**是位于深圳市南山区侨城东路99号深南电路大厦103B的融合料理餐厅[^michelin]，所在区域为华侨城[^bp2025]。餐厅入口隐蔽，设有吧台座位[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;《米其林指南》将其列为创新料理餐厅，价位为高档（¥¥¥¥）[^michelin]。餐厅支持信用卡付款，并设有特色酒单[^michelin]。&#xA;&#xA;## 历史&#xA;&#xA;餐厅由5位90后共同打造，采用主厨餐桌的用餐形式，理念为“围桌而坐，酒食欢语”[^dute]。&#xA;&#xA;## 厨房&#xA;&#xA;菜品以法餐为基底，融合中国地方菜、日餐、韩餐等多种烹饪方式[^dute]。主厨林琦[^eyesz]按季节更替推出融合法式与日式技法的套餐，其中有以时令食材制作的茶碗蒸[^michelin]。&#xA;&#xA;## 获评&#xA;&#xA;2026年《米其林指南》首次纳入深圳，餐厅列为米其林推荐餐厅[^michelinart]。主厨林琦获得2026黑珍珠餐厅指南的年轻主厨奖[^eyesz]。在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^dute]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：深圳市南山区侨城东路99号深南电路大厦103B&#xA;- 价位：¥¥¥¥（高档）&#xA;- 设施：吧台座位、空调、停车场、特色酒单，支持信用卡付款</body>
      <url>/places/restaurant-shenzhen-la-tablee.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>深圳华侨城</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>深圳市南山区侨城东路99号深南电路大厦103B</locationNote>
      <adminArea>广东省深圳市南山区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>江浙菜</value>
        </field>
        <field>
          <key>address</key>
          <value>上海市黄浦区思南路55号思南公馆</value>
        </field>
        <field>
          <key>price</key>
          <value>米其林指南价位 ¥¥¥¥</value>
        </field>
        <field>
          <key>awards</key>
          <value>2026黑珍珠餐厅指南一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shanghai_yongjiangzhen_sinan</id>
      <type>place</type>
      <title>永·江臻（思南公馆店）</title>
      <slug>restaurant-shanghai-yongjiangzhen-sinan</slug>
      <aliases>
        <alias>永·江臻(思南公馆店)</alias>
        <alias>永江臻</alias>
        <alias>Yong Jiang Zhen</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>永·江臻（思南公馆店）是上海黄浦区思南公馆内的江浙菜餐厅，设在一栋四层公馆建筑内，全部为包房，2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Yong Jiang Zhen</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/en/shanghai-municipality/shanghai/restaurant/yong-jiang-zhen</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T02:50:49+08:00</createdAt>
      <updatedAt>2026-10-31T14:57:10+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**永·江臻**（思南公馆店）是位于上海市黄浦区思南路55号思南公馆的江浙菜餐厅，设在一栋四层公馆建筑内，所有用餐空间均为包房[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅装潢带有复古风情，老板来自江苏江阴，与长江沿线渔民的合作保证了江鲜食材的稳定供应[^michelin]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 红烧凤尾鱼：甜润浓郁而不油腻&#xA;- 白汤河豚：鱼白与鱼肝尤为美味&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：上海市黄浦区思南路55号思南公馆&#xA;- 价位：米其林指南价位 ¥¥¥¥&#xA;- 适合团体用餐</body>
      <url>/places/restaurant-shanghai-yongjiangzhen-sinan.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>上海黄浦思南公馆</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>上海市黄浦区思南路55号思南公馆</locationNote>
      <adminArea>上海市黄浦区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>粤菜</value>
        </field>
        <field>
          <key>address</key>
          <value>台北市大同区承德路一段3号君品酒店17楼</value>
        </field>
        <field>
          <key>phone</key>
          <value>+886 2 2181 9985</value>
        </field>
        <field>
          <key>hours</key>
          <value>周一公休；周二至周日 12:00-14:30、18:00-21:30</value>
        </field>
        <field>
          <key>price</key>
          <value>$$$</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.palaisdechinehotel.com/pdc-en/pages/26/0/66</value>
        </field>
        <field>
          <key>awards</key>
          <value>2025黑珍珠餐厅指南二钻、2026黑珍珠餐厅指南二钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_taipei_le_palais</id>
      <type>place</type>
      <title>君品酒店-颐宫</title>
      <slug>restaurant-taipei-le-palais</slug>
      <aliases>
        <alias>颐宫</alias>
        <alias>頤宮</alias>
        <alias>君品酒店-頤宮</alias>
        <alias>Le Palais</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>台北市大同区承德路一段3号君品酒店17楼的粤菜餐厅，以宜兰樱桃谷鸭脆皮烧鸭、四吃北京烤鸭闻名；2025、2026黑珍珠餐厅指南二钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Le Palais</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/tw/en/taipei-region/taipei/restaurant/le-palais</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南发布：新增4座城市，8家新城市餐厅获一钻，香港大班楼荣升三钻</title>
          <author>搜狐</author>
          <date>2025-01-06</date>
          <url>https://www.sohu.com/a/846024077_121119038</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T02:51:43+08:00</createdAt>
      <updatedAt>2026-10-31T14:57:09+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**君品酒店-颐宫**（Le Palais）是位于台北市大同区承德路一段3号君品酒店17楼的粤菜餐厅[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅以深色调空间设计为主，混搭中式园林意象与欧式宫廷的华丽风格；主厨来自香港，擅长精致粤菜，手法精准[^michelin]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 脆皮烧鸭：选用宜兰樱桃谷鸭制作粤式脆皮烧鸭&#xA;- 北京烤鸭四吃&#xA;- 精工细作的中式菠菜咸蛋黄饺子等点心&#xA;- 烧鸭与烤鸭均需提前预订[^michelin]&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评二钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评二钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：台北市大同区承德路一段3号君品酒店17楼&#xA;- 营业时间：周一公休；周二至周日 12:00-14:30、18:00-21:30&#xA;- 价位：$$$（米其林指南价位档）&#xA;- 电话：+886 2 2181 9985&#xA;- 网站：https://www.palaisdechinehotel.com/pdc-en/pages/26/0/66[^michelin]</body>
      <url>/places/restaurant-taipei-le-palais.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>台北大同区君品酒店</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>台北市大同区承德路一段3号君品酒店17楼</locationNote>
      <adminArea>台湾·台北市大同区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>官府菜（谭家菜）</value>
        </field>
        <field>
          <key>address</key>
          <value>河北省石家庄市中山东路301号石家庄国际大厦</value>
        </field>
        <field>
          <key>phone</key>
          <value>0311-85919999（酒店总机）</value>
        </field>
        <field>
          <key>awards</key>
          <value>黑珍珠一钻（2026）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shijiazhuang_tanjia_guojidasha</id>
      <type>place</type>
      <title>国际大厦谭家官府菜（中山路店）</title>
      <slug>restaurant-shijiazhuang-tanjia-guojidasha</slug>
      <aliases>
        <alias>谭家官府菜</alias>
        <alias>国际大厦谭家菜</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>石家庄国际大厦酒店内的官府菜餐厅，与北京饭店合作经营谭家菜，2026黑珍珠餐厅指南一钻，实现河北省黑珍珠餐厅零的突破。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>vbhotel</id>
          <title>石家庄国际大厦酒店</title>
          <author>北京旅游网</author>
          <url>https://s.visitbeijing.com.cn/hotel/101010509</url>
        </source>
        <source>
          <id>sjznews</id>
          <title>“2026黑珍珠餐厅指南”助力打造本地美食核心品牌 石家庄两家餐厅上榜“黑珍珠一钻”</title>
          <author>石家庄新闻网（北青网转载）</author>
          <date>2026-01-28</date>
          <url>https://news.qq.com/rain/a/20260128A02N7M00</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T03:31:04+08:00</createdAt>
      <updatedAt>2026-10-31T14:57:03+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**国际大厦谭家官府菜**（中山路店）是石家庄国际大厦酒店内的官府菜餐厅，酒店位于河北省石家庄市中山东路301号[^vbhotel][^bp2026]。酒店内设有与北京饭店合作的「谭家菜」餐厅[^vbhotel]。&#xA;&#xA;## 概况&#xA;&#xA;2026年1月27日发布的黑珍珠餐厅指南中，本店与正太饭店同获一钻，实现河北省「黑珍珠」餐厅零的突破；黑珍珠餐厅指南同日正式在石家庄「开城」，石家庄成为该榜单探索冀菜地标美食的始发城市[^sjznews]。&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：河北省石家庄市中山东路301号石家庄国际大厦[^vbhotel]&#xA;- 电话：0311-85919999（酒店总机）[^vbhotel]&#xA;- 交通：地处市中心商务区，西距火车站6公里，距机场35公里[^vbhotel]&#xA;- 设施：所在酒店为星级商务酒店，「世界金钥匙酒店联盟」创始会员，与「百客」咖啡厅、「东方红海鲜百汇」、「峨嵋小镇」川菜厅、「红鱼湾」粤菜厅等餐厅同驻[^vbhotel]</body>
      <url>/places/restaurant-shijiazhuang-tanjia-guojidasha.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>石家庄中山东路 石家庄国际大厦</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>河北省石家庄市中山东路301号石家庄国际大厦</locationNote>
      <adminArea>河北省石家庄市</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>本帮菜</value>
        </field>
        <field>
          <key>address</key>
          <value>上海市黄浦区淮海中路918号百盛商场5楼</value>
        </field>
        <field>
          <key>awards</key>
          <value>列入米其林指南上海餐厅名单；黑珍珠一钻（2025、2026）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shanghai_laoxingxian_huangpu</id>
      <type>place</type>
      <title>老兴鲜（黄浦店）</title>
      <slug>restaurant-shanghai-laoxingxian-huangpu</slug>
      <aliases>
        <alias>老兴鲜(黄浦店)</alias>
        <alias>老兴鲜</alias>
        <alias>老興鮮</alias>
        <alias>Lao Xing Xian (Huangpu)</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>上海黄浦区淮海中路百盛商场内的本帮菜餐厅，以东海海鲜为特色，招牌白烧鳝背获2025黑珍珠年度菜品奖，列入米其林指南上海榜单，2025与2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Lao Xing Xian (Huangpu)</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/tw/zh_TW/shanghai-municipality/shanghai/restaurant/lao-xing-xian</url>
        </source>
        <source>
          <id>sohu</id>
          <title>上海老兴鲜餐厅｜2025上海米其林榜单入选</title>
          <author>搜狐</author>
          <date>2025</date>
          <url>https://www.sohu.com/a/891378228_121124405</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南发布，黄浦上榜餐厅占上海榜单近四成</title>
          <author>上观新闻</author>
          <date>2025-01-08</date>
          <url>https://sghexport.shobserver.com/html/baijiahao/2025/01/08/1492921.html</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T02:44:31+08:00</createdAt>
      <updatedAt>2026-10-31T14:56:38+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**老兴鲜**（黄浦店）是位于上海市黄浦区淮海中路918号百盛商场5楼的本帮菜餐厅[^michelin]。&#xA;&#xA;## 餐厅&#xA;&#xA;餐厅以东海海鲜为特色，鱼类陈列供食客挑选，带鱼、黄鱼以清蒸为宜[^michelin]。创始人苏杰从事餐饮行业三十余年，将粤菜的精细工艺融入本帮菜，坚持“当日制、当日售”和“一菜一锅”[^sohu]。店内融合复古与现代元素，老式门牌、石库门砖墙与透明玻璃厨房形成对比，大厅桌距宽敞，包房私密性好[^sohu]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 白烧鳝背：获2025黑珍珠餐厅指南年度菜品奖，以“烫、弹、香、鲜”为公开标准，选用苏北笔杆黄鳝活杀生划[^sohu]。&#xA;- 酒酿蒸白鳝：招牌菜品，蒸制时精准控制酒酿渗透度以保持白鳝肉质弹性[^sohu]。&#xA;&#xA;## 获评&#xA;&#xA;餐厅列入米其林指南上海餐厅名单[^michelin]。在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：上海市黄浦区淮海中路918号百盛商场5楼[^sohu]</body>
      <url>/places/restaurant-shanghai-laoxingxian-huangpu.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>上海黄浦淮海中路</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>上海市黄浦区淮海中路918号百盛商场5楼</locationNote>
      <adminArea>上海市黄浦区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>川菜</value>
        </field>
        <field>
          <key>address</key>
          <value>上海市徐汇区淮海中路1728号12号楼</value>
        </field>
        <field>
          <key>phone</key>
          <value>+86 21 6438 0838</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥¥</value>
        </field>
        <field>
          <key>awards</key>
          <value>2025黑珍珠餐厅指南一钻、2026黑珍珠餐厅指南一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shanghai_nanxingyuan_huaihai</id>
      <type>place</type>
      <title>南兴园（上海南鹰饭店）</title>
      <slug>restaurant-shanghai-nanxingyuan-huaihai</slug>
      <aliases>
        <alias>南兴园</alias>
        <alias>南兴园(上海南鹰饭店)</alias>
        <alias>Nan Xing Yuan</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>南兴园是位于上海市徐汇区淮海中路1728号12号楼的川菜餐厅，只设包房、需预订定制菜单，在2025与2026黑珍珠餐厅指南中均获评一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Nan Xing Yuan</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/en/shanghai-municipality/shanghai/restaurant/nan-xing-yuan</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南发布！徐汇6家餐厅上榜</title>
          <author>上海市人民政府</author>
          <date>2025-01-17</date>
          <url>https://www.shanghai.gov.cn/nw17239/20250117/267285b02b9a40d9a144f0379a28fb29.html</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T02:58:14+08:00</createdAt>
      <updatedAt>2026-10-31T14:56:24+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**南兴园**（上海南鹰饭店）是位于上海市徐汇区淮海中路1728号12号楼的川菜餐厅[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅由川菜厨师团队主理，预订时需付订金，只供应需提前预订的定制菜单；适合团体聚餐[^michelin]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;菜单以经典菜品层层递进的方式呈现，意在展现川菜的二十四种味型，例如鸡汤浸白菜和青椒炒肉丝[^michelin]。餐厅只设包房[^michelin]。&#xA;&#xA;## 荣誉&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：上海市徐汇区淮海中路1728号12号楼&#xA;- 价位：¥¥¥¥&#xA;- 电话：+86 21 6438 0838&#xA;- 设施：适合团体&#xA;- 提示：预订为必选项，仅设包房</body>
      <url>/places/restaurant-shanghai-nanxingyuan-huaihai.html</url>
      <lang>pt</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>上海徐汇淮海中路</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>上海市徐汇区淮海中路1728号12号楼</locationNote>
      <adminArea>上海市徐汇区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>创意菜</value>
        </field>
        <field>
          <key>address</key>
          <value>上海市长宁区镇宁路465弄161号Garden Office 1号楼101-102</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥¥</value>
        </field>
        <field>
          <key>chef</key>
          <value>Stefan Stiller</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林三星（2025版上海指南）；2025黑珍珠一钻；2026黑珍珠一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_shanghai_taian_table_zhenning</id>
      <type>place</type>
      <title>泰安门Taian Table（镇宁路店）</title>
      <slug>restaurant-shanghai-taian-table-zhenning</slug>
      <aliases>
        <alias>泰安门Taian Table(镇宁路店)</alias>
        <alias>泰安门</alias>
        <alias>Taian Table</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>上海长宁区镇宁路的创意菜餐厅，由主厨Stefan Stiller于2016年开设；《米其林指南上海版2025》列为三星，2025、2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Taian Table</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/en/shanghai-municipality/shanghai/restaurant/taian-table</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南长宁区上榜餐厅</title>
          <author>澎湃新闻</author>
          <date>2025-01</date>
          <url>https://m.thepaper.cn/newsDetail_forward_29872006</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
        <source>
          <id>guide2025</id>
          <title>MICHELIN Guide Shanghai 2025 Released, Awarding a Dim Sum Restaurant a Star for the First Time</title>
          <author>MICHELIN Guide</author>
          <date>2024-11-18</date>
          <url>https://guide.michelin.com/en/article/news-and-views/shanghai-2025-starred-restaurants</url>
        </source>
      </sources>
      <createdAt>2026-10-30T02:47:44+08:00</createdAt>
      <updatedAt>2026-10-31T14:56:23+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**泰安门Taian Table**（镇宁路店）是位于上海市长宁区镇宁路465弄161号Garden Office 1号楼101-102的创意菜餐厅[^michelin]。&#xA;&#xA;## 历史&#xA;&#xA;主厨Stefan Stiller于2016年开设该餐厅；此后多年它一直是上海餐饮界的常青树，为本地美食爱好者所熟知[^michelin]。&#xA;&#xA;## 厨房&#xA;&#xA;餐厅围绕中央操作岛设吧台座位，供应10道或12道菜的套餐，菜单每隔数周更新，菜品融合德国传统与泡菜、咖喱等亚洲风味，注重层次分明的味道与口感[^michelin]。&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 2025版评定&#xA;《米其林指南上海版2025》将该餐厅列为三星。[^guide2025]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：上海市长宁区镇宁路465弄161号Garden Office 1号楼101-102[^michelin]&#xA;- 价位：¥¥¥¥[^michelin]</body>
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          <author>上海市商务委员会</author>
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          <author>上观新闻</author>
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      <body>**甬江春**（新天地店）是位于上海市黄浦区太仓路181弄新天地北里16号2楼的江浙菜餐厅[^shcommerce]，是新天地街区内两家黑珍珠餐厅之一，另一家是洋房火锅[^shcommerce]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅坐落在新天地石库门街区北里，主打江浙菜，适合家庭小聚和商务宴请，人均消费约490元。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 纳豆蒸原条大黄鱼&#xA;- 油带鱼金华火腿焖饭&#xA;- 陈年普洱两头乌&#xA;- 醉黄泥螺滑青条虾&#xA;- 手工黑洋酥大汤圆&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：上海市黄浦区太仓路181弄新天地北里16号2楼（近黄陂南路）&#xA;- 营业时间：11:00-14:00，17:00-21:30&#xA;- 人均：约490元&#xA;- 电话：021-33051877&#xA;- 设施：设包房，配备无障碍设施与高脚椅</body>
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          <author>幸福福田（搜狐转载）</author>
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      <body>**嘉苑饭店**是深圳福田区中心四路嘉里建设广场T1首层的潮州菜餐厅[^futian]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅2017年开业，是深圳第一家新派潮州菜，已连续多年上榜黑珍珠餐厅指南[^futian]。空间主打维多利亚风格，高耸的入口大门、古典的雕花装饰与整齐的廊柱线条，夜晚在微微昏暗的灯光下显得十分温馨[^futian]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;餐厅以西式摆盘呈现潮州菜，多数菜品为单人份，以&#34;中菜西做&#34;的方式对传统潮州菜进行革新[^futian]。菜品包括日式冻鱼饭、烟熏鹅肝、冻红蟹、日本吉品鲍、鸽吞翅、生腌大闸蟹、脆皮婆参等[^futian]。&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：深圳市福田区中心四路嘉里建设广场T1首层&#xA;- 营业时间：11:30-14:30，17:30-22:00</body>
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      <revision>4</revision>
      <body>**Taian Table**（泰安门）是位于上海市长宁区镇宁路465弄161号Garden Office 1号楼101-102的创新菜餐厅，由主厨Stefan Stiller开设[^michelin-profile]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅自2016年起一直是上海餐饮界的知名门店，围绕中央操作岛设吧台座位，厨师在岛台烹制菜肴，所有客人都能近距离感受热闹的烹饪氛围[^michelin-profile]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 供应10道或12道菜的套餐，每隔数周更新&#xA;- 菜品融合德国传统与泡菜、咖喱等独特的亚洲风味，展现层次分明的味道与口感[^michelin-profile]&#xA;&#xA;## 荣誉&#xA;&#xA;《米其林指南上海版2022》将Taian Table列为三星餐厅。[^shanghai2022]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：上海市长宁区镇宁路465弄161号Garden Office 1号楼101-102[^michelin-profile]&#xA;- 价位：¥¥¥¥[^michelin-profile]</body>
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