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  <title>Porto · เวอร์ชันเนื้อหา</title>
  <description>位于芝加哥West Town社区的葡萄牙菜与海鲜餐厅，主打伊比利亚大西洋沿岸风味与罐装海鲜，明火烹调，主厨Marcos Campos；2021年首获米其林一星，现列一星。</description>
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    <title>Porto</title>
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    <summary>位于芝加哥West Town社区的葡萄牙菜与海鲜餐厅，主打伊比利亚大西洋沿岸风味与罐装海鲜，明火烹调，主厨Marcos Campos；2021年首获米其林一星，现列一星。</summary>
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        <title>MICHELIN Guide 2023 - New York, Chicago and Washington - A new three-MICHELIN-Star restaurant</title>
        <author>MICHELIN Guide</author>
        <date>2023-11-08</date>
        <url>https://www.michelin.com/en/publications/products-and-services/michelin-guide-2023-new-york-chicago-and-washington-a-new-three-michelin-star-restaurant</url>
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    <createdAt>2026-10-30T09:39:17+08:00</createdAt>
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    <body>**Porto**是位于美国芝加哥West Town社区1600 W. Chicago Ave的葡萄牙菜与海鲜餐厅。据米其林指南官网，餐厅由主厨Marcos Campos与店主Daniel Alejandro Alonso主理，2021年首获米其林一星（据芝加哥媒体报道）。&#xA;&#xA;## 概况&#xA;&#xA;据米其林指南官网点评，这家「激情之作」以西班牙知名女性所有的罐装海鲜公司La Brújula的产品为特色；店内设有石雕吊灯、金属饰面与手绘陶瓷，菜单以明火烹调的食材为主。&#xA;&#xA;## 菜品与特色&#xA;&#xA;据米其林指南官网，可在马蹄形吧台品尝海胆吐司配花椰菜奶油、加利西亚章鱼配白豆泥；pasta do mar以海藻代替意面，颇具创意；甜品pan con chocolate以猪油布里欧修与褐化黄油泡沫制成。&#xA;&#xA;## 荣誉&#xA;&#xA;《米其林指南芝加哥版2023》将Porto列入一星名单，官方PDF所列地址为1600 W. Chicago Ave., Chicago, 60622。该PDF星级表对本店仅提供名单记录和地址，没有附上单店菜品、主厨或空间评语，因此不据此扩写餐厅简介。[^guide2023pdf]&#xA;&#xA;据米其林指南官网当前页面，餐厅现列一星；据芝加哥媒体报道，餐厅于2021年4月首次摘星。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：1600 W. Chicago Ave., Chicago, IL 60622&#xA;- 电话：+1 312-600-6338（据米其林指南官网）&#xA;- 价位：$$$$（据米其林指南官网）&#xA;- 菜系：葡萄牙菜、海鲜&#xA;- 设施：空调、吧台座位、酒单丰富、露台；米其林官网页面显示该店不接受其网站预订（据米其林指南官网）&#xA;&#xA;[^guide2023pdf]: MICHELIN Guide, “MICHELIN Guide 2023 - New York, Chicago and Washington - A new three-MICHELIN-Star restaurant,” 2023-11-08, linked PDF, pp. 8.</body>
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