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  <title>知識庫</title>
  <description>從人物、地點、事件、組織、作品與概念出發，沿著有來源的關係閱讀。</description>
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          <value>东京都千代田区平河町2-5-7 B1楼</value>
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      <title>Nœud. TOKYO</title>
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      <summary>东京千代田区平河町的法餐厅，提供以蔬菜为中心的可持续菜单；米其林指南东京2022获一星与绿星。</summary>
      <status>published</status>
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        <category>category-restaurants</category>
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        <tag>tag-michelin-guide</tag>
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          <id>michelin-profile</id>
          <title>Nœud. TOKYO - Tokyo - MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/jp/en/tokyo-region/tokyo/restaurant/n%C5%93ud-tokyo</url>
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        <source>
          <id>tokyo2022</id>
          <title>The MICHELIN Guide Tokyo 2022: All the New Stars</title>
          <author>MICHELIN Guide</author>
          <date>2021-11-30</date>
          <url>https://guide.michelin.com/en/article/news-and-views/michelin-guide-tokyo-2022-eng</url>
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      <createdAt>2026-10-30T05:25:25+08:00</createdAt>
      <updatedAt>2026-10-31T15:43:31+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>6</revision>
      <body>**Nœud. TOKYO**是位于东京都千代田区平河町2-5-7 B1楼的法餐厅[^michelin-profile]，提供以蔬菜为中心的可持续菜单；该理念也使其获评米其林绿星。《米其林指南东京版2022》将其列为新晋一星餐厅。[^tokyo2022]&#xA;&#xA;## 概况&#xA;&#xA;MICHELIN评审介绍，餐厅以香气为料理重点，围绕蔬菜设计菜品，并将叶、茎、皮等部分以不同方式烹调；摆盘通过层叠风味与质地呈现现代风格。室内使用再生材料，也体现其减少浪费的理念。[^michelin-profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;餐厅倡导「All Sustainable French」，物尽其用、不事浪费，以此发掘常见食材的新面向[^michelin-profile]。&#xA;&#xA;## 荣誉&#xA;&#xA;《米其林指南东京版2022》将其列为新晋一星餐厅，并授予米其林绿星。[^tokyo2022]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：东京都千代田区平河町2-5-7 B1楼&#xA;- 价位：¥¥¥[^michelin-profile]</body>
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      <disambiguation>东京</disambiguation>
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      <adminArea>日本・东京都</adminArea>
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          <value>现代料理（亚洲元素）</value>
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          <value>Tonbachstraße 237, Baiersbronn, 72270, Germany</value>
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          <value>周二至周六 18:30-22:00；周一、周日休息</value>
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          <value>€€€€（米其林指南标价）</value>
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          <value>Florian Stolte</value>
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          <value>米其林一星</value>
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      <title>1789</title>
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      <aliases></aliases>
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      <summary>1789是德国Baiersbronn Traube Tonbach酒店内由主厨Florian Stolte主理的现代料理餐厅，融入亚洲元素，2026年《米其林指南德国版》一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
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        <tag>tag-michelin-guide</tag>
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          <id>michelin_profile</id>
          <title>1789 — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/baden-wurttemberg/baiersbronn/restaurant/1789-1191834</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
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      <createdAt>2026-10-30T12:28:20+08:00</createdAt>
      <updatedAt>2026-10-31T15:43:25+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**1789**是位于德国Baiersbronn的餐厅，地址为Tonbachstraße 237, Baiersbronn, 72270, Germany。官方个人页列出的菜系为现代料理；2026年《米其林指南德国版》授予其一星。个人页当前名称为 **1789**。[^michelin_profile] [^guide2026de]&#xA;&#xA;## 评审介绍&#xA;&#xA;主厨Florian Stolte借1789展现自己的料理风格，也为Traube Tonbach的餐饮布局增添一环。餐厅提供两套六道式菜单，其中一套完全为素食。[^michelin_profile]&#xA;&#xA;## 概况&#xA;&#xA;凭借1789，主厨Florian Stolte拥有了自己的舞台，也为Traube Tonbach酒店的餐饮概念补上了完美一环。他烹饪清晰现代，亚洲风味贯穿菜单并制造对比，将食材的顶级品质巧妙置于焦点。餐厅空间亲密而极简，同时精致时髦，氛围轻松，服务训练有素、人手充足。[^michelin_profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 两套六道式菜单，其中一套完全素食[^michelin_profile]&#xA;- 招牌菜示例：经典生食的海螯虾 Carpaccio，鲜嫩多汁、调味细腻；仅轻盐烧烤的和牛菲力，突出肉香[^michelin_profile]&#xA;&#xA;## 荣誉&#xA;&#xA;2026年《米其林指南德国版》授予其一星。[^guide2026de]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Tonbachstraße 237, Baiersbronn, 72270, Germany&#xA;- 营业时间：周二至周六 18:30-22:00；周一、周日休息&#xA;- 价位：€€€€（米其林指南标价）&#xA;- 设施：可预订；位于Hotel Traube Tonbach内，可入住该酒店[^michelin_profile]</body>
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      <disambiguation>Baiersbronn</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>Tonbachstraße 237, Baiersbronn, 72270, Germany</locationNote>
      <adminArea>德国 · 巴登-符腾堡州</adminArea>
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          <value>法餐</value>
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          <value>4F GYRE, 5-10-1 Jingumae, Shibuya-ku, Tokyo 150-0001</value>
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          <key>phone</key>
          <value>+81 3-6803-8670</value>
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          <value>周二至周六 18:00-20:30，周一、周日休息</value>
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          <key>price</key>
          <value>¥¥¥（MICHELIN 指南标价）</value>
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          <value>https://lelan.jp/</value>
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          <value>米其林一星</value>
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      <id>place_restaurant_tokyo_elan</id>
      <type>place</type>
      <title>élan</title>
      <slug>restaurant-tokyo-elan</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>东京原宿GYRE大楼4楼的法餐厅，可眺望裏原宿街景，套餐以边角料熬制的「Anti-Gaspillage」清汤开场。2023年获米其林一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
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      <sources>
        <source>
          <id>michelin-profile</id>
          <title>élan - Tokyo - MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/jp/en/tokyo-region/tokyo/restaurant/elan</url>
        </source>
        <source>
          <id>tokyo2023</id>
          <title>The MICHELIN Guide Tokyo 2023: All the New Stars</title>
          <author>MICHELIN Guide</author>
          <date>2022-11-15</date>
          <url>https://guide.michelin.com/en/article/news-and-views/michelin-guide-tokyo-2023</url>
        </source>
      </sources>
      <createdAt>2026-10-30T05:25:30+08:00</createdAt>
      <updatedAt>2026-10-31T15:42:56+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>6</revision>
      <body>**élan**是位于东京涩谷区神宫前5-10-1 GYRE大楼4楼的法餐厅[^michelin-profile]。&#xA;&#xA;《米其林指南东京版2023》将其列为新晋一星餐厅。[^tokyo2023]&#xA;&#xA;## 概况&#xA;&#xA;餐厅位于原宿GYRE大楼4楼。MICHELIN评审介绍，其视野可见高层建筑与小型商业楼宇交错的Ura-Harajuku街景；日落前到访可欣赏黄昏氛围。[^michelin-profile]&#xA;&#xA;法语中的「Gaspillage」意为「浪费」；套餐以「Anti-Gaspillage」（反浪费）开场——一道用食材边角料熬制的清汤。评审称，优质的食材与对火候的细腻把控造就和谐的风味，优美的摆盘也令视觉愉悦。[^michelin-profile]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：4F GYRE, 5-10-1 Jingumae, Shibuya-ku, Tokyo 150-0001&#xA;- 营业时间：周二至周六 18:00-20:30，周一、周日休息&#xA;- 价位：¥¥¥（MICHELIN 指南标价）&#xA;- 电话：+81 3-6803-8670&#xA;- 网站：https://lelan.jp/&#xA;- 设施：适合团体</body>
      <url>/places/restaurant-tokyo-elan.html</url>
      <lang>zh-hant</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>东京</disambiguation>
      <placeKind>restaurant</placeKind>
      <adminArea>日本・东京都</adminArea>
      <creators></creators>
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      <id>place_restaurant_abu_dhabi_bua_thai_cafe</id>
      <type>place</type>
      <title>Bua Thai Café</title>
      <slug>restaurant-abu-dhabi-bua-thai-cafe</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>阿布達比的泰國料理餐廳，入選《阿布達比米其林指南 2026》必比登推介。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Bua Thai Café – 阿布扎比 - a MICHELIN Guide Restaurant</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/ae-az/en/abu-dhabi-emirate/abu-dhabi/restaurant/bua-thai-cafe</url>
        </source>
        <source>
          <id>guide2026</id>
          <title>The Full List of the MICHELIN Guide 阿布扎比 Selection</title>
          <author>MICHELIN Guide</author>
          <date>2025-10-23</date>
          <url>https://guide.michelin.com/ae-az/en/article/michelin-guide-ceremony/full-list-michelin-guide-abu-dhabi-selection</url>
        </source>
        <source>
          <id>bua_thai</id>
          <title>Bua Thai Cafe</title>
          <author>Desert Lotus Group</author>
          <url>https://desertlotusgroupuae.com/?page_id=32</url>
        </source>
      </sources>
      <createdAt>2026-10-30T21:04:59+08:00</createdAt>
      <updatedAt>2026-10-30T21:04:59+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>27</revision>
      <body>Bua Thai Café 位於阿布達比亞斯島的 Yas Bay，供應泰國料理，入選《阿布達比米其林指南 2026》必比登推介。[^guide2026]&#xA;&#xA;米其林指南提到，餐廳供應簡單的泰式午餐與多樣泰國菜，並推薦蒸蝦餃（hagao）、泰式綠咖哩雞和芒果糯米飯。[^michelin]</body>
      <url>/places/restaurant-abu-dhabi-bua-thai-cafe.html</url>
      <lang>zh-hant</lang>
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      <occupations></occupations>
      <disambiguation>阿布扎比指南餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <coordinates>
        <latitude>24.458624</latitude>
        <longitude>54.601158</longitude>
      </coordinates>
      <locationNote>Yas Bay - Yas Island - YS2, 阿布扎比</locationNote>
      <adminArea>阿联酋阿布扎比</adminArea>
      <creators></creators>
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    <entity>
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      <customFields>
        <field>
          <key>cuisine</key>
          <value>中餐</value>
        </field>
        <field>
          <key>address</key>
          <value>东京都港区白金台4-2-7 Sakura Namiki 大楼2楼（108-0071）</value>
        </field>
        <field>
          <key>hours</key>
          <value>每日 17:00-20:30</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥¥</value>
        </field>
        <field>
          <key>chef</key>
          <value>Hiroyuki Shinohara</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林指南收录；2025、2026黑珍珠一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_tokyo_shinois</id>
      <type>place</type>
      <title>ShinoiS</title>
      <slug>restaurant-tokyo-shinois</slug>
      <aliases>
        <alias>ShinoiS Chinese cuisine</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>东京白金台的中餐厅，主厨Hiroyuki Shinohara，米其林指南收录，2025、2026黑珍珠餐厅指南均为一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>official</id>
          <title>ShinoiS Chinese cuisine</title>
          <author>ShinoiS</author>
          <url>https://www.shinois.com/en/</url>
        </source>
        <source>
          <id>michelin</id>
          <title>ShinoiS</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/us/en/tokyo-region/tokyo/restaurant/shinois</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>Meituan Black Pearl Restaurant Guide Makes Overseas Debut in Singapore（附 2025 海外名单）</title>
          <author>美团 / PR Newswire</author>
          <date>2025-04</date>
          <url>https://www.prnewswire.com/apac/news-releases/meituan-black-pearl-restaurant-guide-makes-overseas-debut-in-singapore-record-high-southeast-asian-listings-connecting-global-chinese-communities-with-world-cuisine-302439444.html</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T02:49:50+08:00</createdAt>
      <updatedAt>2026-10-31T15:42:51+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>6</revision>
      <body>**ShinoiS** 是位于东京都港区白金台四丁目 Sakura Namiki 大楼2楼的中餐厅，店主兼主厨为Hiroyuki Shinohara，店内共11个座位[^official]。菜式为带有主厨个人风格的现代中餐，尊重中国文化与传统，同时运用新技法和新食材，有时取材于各地方菜和少数民族菜[^official]。&#xA;&#xA;## 历史&#xA;&#xA;餐厅于2019年11月16日开业[^official]。&#xA;&#xA;## 厨房&#xA;&#xA;Shinohara 师从赤坂離宮的 Hikoaki Tan，之后在 Lohotoi、东京半岛酒店的 Hei Fung Terrace 工作，并到香港的 Fung Shing Restaurant、Jade Garden、Forum Restaurant 任职；回国后在西麻布的 Shangu 任厨师，2015年获 RED U-35 的 RED EGG 大奖[^official]。此后他前往上海，监修一家入围亚洲／世界50佳酒吧的酒吧的餐食，2019年6月回到日本，同年11月开设 ShinoiS[^official]。米其林指南介绍称，主厨曾专注粤菜，在香港和上海的历练中拓展了技艺范围；套餐融入中国各地的饮食传统，既讲究调味也重视食材本味——仅用清水慢煨的干鲍便是其理念的体现；餐后主厨会奉上中国茶，边与客人交谈边致谢[^michelin]。&#xA;&#xA;## 获评&#xA;&#xA;被收录于米其林指南东京[^michelin]。在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：东京都港区白金台4-2-7 Sakura Namiki 大楼2楼（邮编108-0071）[^michelin]&#xA;- 营业时间：每日 17:00-20:30[^michelin]&#xA;- 价位：¥¥¥¥（高级价位）[^michelin]</body>
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      <title>Oak Room</title>
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      <summary>阿布達比 The Abu Dhabi EDITION 的牛排館，主打肉類料理，入選《阿布達比米其林指南 2026》。</summary>
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          <title>Oak Room – 阿布扎比 - a MICHELIN Guide Restaurant</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/ae-az/en/abu-dhabi-emirate/abu-dhabi/restaurant/oak-room</url>
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          <id>guide2026</id>
          <title>The Full List of the MICHELIN Guide 阿布扎比 Selection</title>
          <author>MICHELIN Guide</author>
          <date>2025-10-23</date>
          <url>https://guide.michelin.com/ae-az/en/article/michelin-guide-ceremony/full-list-michelin-guide-abu-dhabi-selection</url>
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      <createdAt>2026-10-30T21:45:32+08:00</createdAt>
      <updatedAt>2026-10-30T21:45:32+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>26</revision>
      <body>Oak Room 是位於阿布達比 The Abu Dhabi EDITION 的牛排館，主打肉類料理，入選《阿布達比米其林指南 2026》指南入選名單。[^guide2026]&#xA;&#xA;木質與皮革裝潢營造倫敦俱樂部風格。牛排多採用日本與澳洲牛肉；三次油炸薯條與週日烤肉也很受歡迎。[^michelin]</body>
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      <locationNote>The Abu Dhabi EDITION Hotel, Al Bateen Marina, 阿布扎比</locationNote>
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      <title>José by Pizarro</title>
      <slug>restaurant-abu-dhabi-jose-by-pizarro</slug>
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      <summary>阿布達比的西班牙料理餐廳，入選《阿布達比米其林指南 2026》。</summary>
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          <url>https://guide.michelin.com/ae-az/en/abu-dhabi-emirate/abu-dhabi/restaurant/jose-by-pizarro</url>
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        <source>
          <id>guide2026</id>
          <title>The Full List of the MICHELIN Guide 阿布扎比 Selection</title>
          <author>MICHELIN Guide</author>
          <date>2025-10-23</date>
          <url>https://guide.michelin.com/ae-az/en/article/michelin-guide-ceremony/full-list-michelin-guide-abu-dhabi-selection</url>
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          <title>José by Pizarro</title>
          <author>Conrad Abu Dhabi Etihad Towers</author>
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      <createdAt>2026-10-30T21:28:36+08:00</createdAt>
      <updatedAt>2026-10-30T21:28:36+08:00</updatedAt>
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      <revision>26</revision>
      <body>José by Pizarro 是阿布達比的西班牙料理餐廳，入選《阿布達比米其林指南 2026》指南入選名單。[^guide2026]&#xA;&#xA;餐廳位於 Conrad Abu Dhabi，供應西班牙小食。酒店介紹其氛圍輕鬆而精緻，菜式以傳統西班牙風味為本，並搭配西班牙葡萄酒與手工調製飲品。[^jose_hilton]&#xA;&#xA;## 招牌菜&#xA;&#xA;鳳尾魚、辣番茄醬肉丸與巧克力布丁。[^michelin]</body>
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      <disambiguation>阿布扎比指南餐厅</disambiguation>
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        <latitude>24.458044</latitude>
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      <locationNote>Conrad Etihad Towers Hotel, West Corniche, Corniche Road, 阿布扎比</locationNote>
      <adminArea>阿联酋阿布扎比</adminArea>
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          <value>Contemporary / Innovative（当代创意料理）</value>
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          <value>1466 N. Ashland Ave., Chicago, IL 60662, USA</value>
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      <title>Schwa</title>
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      <aliases></aliases>
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      <summary>Schwa 是位于芝加哥 1466 N. Ashland Ave. 的 Contemporary/Innovative 菜系餐厅，小餐室配大音量音乐，主厨团队亲自呈现品尝菜单；曾获《米其林指南芝加哥版2023》一星。</summary>
      <status>published</status>
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        <category>category-restaurants</category>
      </categories>
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          <id>guide2023pdf</id>
          <title>MICHELIN Guide 2023 - New York, Chicago and Washington - A new three-MICHELIN-Star restaurant</title>
          <author>MICHELIN Guide</author>
          <date>2023-11-08</date>
          <url>https://www.michelin.com/en/publications/products-and-services/michelin-guide-2023-new-york-chicago-and-washington-a-new-three-michelin-star-restaurant</url>
          <locator>linked PDF, pp. 1-2, 8</locator>
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        <source>
          <id>michelin2025</id>
          <title>MICHELIN Guide: Schwa</title>
          <author>MICHELIN Guide</author>
          <date>2025-11-18</date>
          <url>https://guide.michelin.com/us/en/illinois/chicago_1174456/restaurant/schwa</url>
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      <createdAt>2026-10-30T09:39:17+08:00</createdAt>
      <updatedAt>2026-10-31T15:42:27+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>9</revision>
      <body>**Schwa**（Schwa）是位于芝加哥 1466 N. Ashland Ave. 的 Contemporary/Innovative 菜系餐厅[^michelin2025]。MICHELIN Guide 将Schwa列为 Contemporary 菜系餐厅。小型餐室播放较大音量的音乐，主厨团队亲自介绍并呈现以意外风味组合构成的品尝菜单，形成不循传统的体验。官方地址为1466 N. Ashland Ave.。[^michelin2025]&#xA;&#xA;《米其林指南芝加哥版2023》将Schwa列为一星餐厅，官方名单所列地址为1466 N. Ashland Ave., Chicago, 60662。这里记录的是2023版历史星级，不代表餐厅当前星级。[^guide2023pdf]&#xA;&#xA;## 概况&#xA;&#xA;指南介绍称，Schwa 从来不按常规行事：狭小的餐室里音乐声很大，由厨师本人呈现围绕意外风味组合、互动式菜品与不羁幽默感构建的品尝菜单。每餐都是一连串惊喜，常需要用餐者亲手组装、倾倒或以其他方式参与其中。餐厅特立独行的个性一如既往，使其成为芝加哥最不循规蹈矩的用餐目的地之一。[^michelin2025]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：1466 N. Ashland Ave., Chicago, IL 60662, USA[^michelin2025]&#xA;- 营业时间：周三至周六 18:00–21:00；周一、周二、周日休息[^michelin2025]&#xA;- 价位：$$$$（豪华档）[^michelin2025]&#xA;- 电话：+1 773-252-1466[^michelin2025]&#xA;- 网站：https://schwarestaurant.com/[^michelin2025]&#xA;&#xA;[^michelin2025]: MICHELIN Guide, “Schwa,” restaurant page, last reviewed 2025-11-18, https://guide.michelin.com/us/en/illinois/chicago_1174456/restaurant/schwa&#xA;[^guide2023pdf]: MICHELIN Guide, “MICHELIN Guide 2023 - New York, Chicago and Washington - A new three-MICHELIN-Star restaurant,” linked PDF, pp. 3-5.</body>
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      <occupations></occupations>
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        <latitude>41.908784</latitude>
        <longitude>-87.667733</longitude>
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      <locationNote>1466 N. Ashland Ave., Chicago, IL 60662</locationNote>
      <creators></creators>
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      <type>place</type>
      <title>Villa Mamas</title>
      <slug>restaurant-abu-dhabi-villa-mamas</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>由巴林主廚 Roaya Saleh 主理的阿布達比海灣料理餐廳，溫室般的綠意空間供應雞肉 machboos、羊肉鷹嘴豆泥等地方菜式，入選《阿布達比米其林指南 2026》。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
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      <sources>
        <source>
          <id>michelin</id>
          <title>Villa Mamas – 阿布扎比 - a MICHELIN Guide Restaurant</title>
          <author>MICHELIN Guide</author>
          <url>http://guide.michelin.com/ae-az/en/abu-dhabi-emirate/abu-dhabi/restaurant/villa-mamas</url>
        </source>
        <source>
          <id>guide2026</id>
          <title>The Full List of the MICHELIN Guide 阿布扎比 Selection</title>
          <author>MICHELIN Guide</author>
          <date>2025-10-23</date>
          <url>https://guide.michelin.com/ae-az/en/article/michelin-guide-ceremony/full-list-michelin-guide-abu-dhabi-selection</url>
        </source>
        <source>
          <id>villa_mamas</id>
          <title>Villa Mamas Abu Dhabi Menu</title>
          <author>Villa Mamas</author>
          <url>https://villamamas.com/abudhabi/menu</url>
        </source>
      </sources>
      <createdAt>2026-10-30T22:07:31+08:00</createdAt>
      <updatedAt>2026-10-30T22:07:31+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>26</revision>
      <body># Villa Mamas&#xA;&#xA;Villa Mamas 位於阿布達比，是由巴林主廚 Roaya Saleh 主理的海灣地區料理餐廳，入選《阿布達比米其林指南 2026》。[^michelin][^guide2026]&#xA;&#xA;室內宛如溫室，擺有綠植、色彩鮮明的裝飾品和鮮果；架上陳列著自製香料、糖漿與主廚食譜。菜單呈現當地人喜愛的風味與料理，包括雞肉 machboos，以及搭配羊肉丁的鷹嘴豆泥。[^michelin]&#xA;&#xA;地址：Muroor Road, Eastern Road, Al Rawdah, Abu Dhabi。[^michelin]</body>
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      <occupations></occupations>
      <disambiguation>阿布扎比指南餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
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        <latitude>24.422276</latitude>
        <longitude>54.445573</longitude>
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      <locationNote>Muroor Road, Eastern Road, Al Rawdah, Abu Dhabi</locationNote>
      <adminArea>阿联酋阿布扎比</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
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      <customFields>
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          <key>cuisine</key>
          <value>日式料理</value>
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          <key>address</key>
          <value>Klosterstraße 42, Düsseldorf, 40211, Germany</value>
        </field>
        <field>
          <key>phone</key>
          <value>+49 211 8639636</value>
        </field>
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          <key>hours</key>
          <value>周二 19:00–22:30；周三 19:00–22:30；周四至周六 12:00–14:00、19:00–22:30；周一、周日休息</value>
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      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Nagaya是德国Düsseldorf的日式料理餐厅，主厨Yoshizumi Nagaya融合日本与西方元素，获2026年《米其林指南德国版》一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
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      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Nagaya — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/nordrhein-westfalen/dusseldorf/restaurant/nagaya</url>
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          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
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      <createdAt>2026-10-30T12:43:36+08:00</createdAt>
      <updatedAt>2026-10-31T15:42:25+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Nagaya**是位于德国Düsseldorf的餐厅，地址为Klosterstraße 42, Düsseldorf, 40211, Germany。官方个人页列出的菜系为日式料理；2026年《米其林指南德国版》授予其一星。个人页当前名称为 **Nagaya**。[^michelin_profile] [^guide2026de]&#xA;&#xA;## 概况&#xA;&#xA;Yoshizumi Nagaya的料理独具特色，以周密、清晰和精准的方式融合日本与西方元素。[^michelin_profile] 他在大阪学艺期间师从Toshiro Kandagawa学习传统日本料理，又从岐阜的Takada Hasho处习得创新风格，最终形成兼收并蓄的个人风格。餐厅装修现代考究，服务专业周到。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 菜单坚持使用顶级食材：从和牛到寿司与刺身&#xA;- 葡萄酒之外另有丰富的清酒选择&#xA;&#xA;## 荣誉&#xA;&#xA;2026年《米其林指南德国版》授予其米其林一星。[^guide2026de]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Klosterstraße 42, Düsseldorf, 40211, Germany&#xA;- 营业时间：周二 19:00–22:30；周四至周六 12:00–14:00、19:00–22:30；周三仅晚市（周一、周日休息）&#xA;- 价位：€€€€&#xA;- 电话：+49 211 8639636&#xA;- 网站：https://www.nagaya.de/&#xA;- 设施：可预订</body>
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      <disambiguation>Düsseldorf</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>Klosterstraße 42, Düsseldorf, 40211, Germany</locationNote>
      <adminArea>德国 · 北莱茵-威斯特法伦州</adminArea>
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      <id>place_restaurant_singapore_whitegrass</id>
      <type>place</type>
      <title>Whitegrass</title>
      <slug>restaurant-singapore-whitegrass</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Whitegrass是位于新加坡Chijmes历史建筑内的法式现代料理餐厅，主厨Takuya Yamashita以法式技法演绎日本时令食材；米其林指南新加坡版2026年列为一星餐厅。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2025sg</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025</title>
          <author>MICHELIN Guide</author>
          <date>2025-07-24</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025</url>
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        <source>
          <id>michelin_profile</id>
          <title>Whitegrass</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/whitegrass</url>
        </source>
        <source>
          <id>guide2026full</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-08-04</date>
          <url>https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026</url>
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        <source>
          <id>michelin2026</id>
          <title>MICHELIN Guide restaurant profile: Whitegrass</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/whitegrass</url>
        </source>
      </sources>
      <createdAt>2026-10-30T09:40:24+08:00</createdAt>
      <updatedAt>2026-10-31T15:42:25+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>Whitegrass是位于新加坡的法式现代料理餐厅，地址为Chijmes, #01-26/27, 30 Victoria Street, 187996, Singapore。主厨 Takuya Yamashita 运用法国技法处理以日本食材为主的时令食材，菜单包括北海道扇贝与宫崎和牛。[^michelin_profile]&#xA;&#xA;## 概况&#xA;&#xA;米其林指南介绍，餐厅坐落于由历史修道院改建的时尚空间内，拥有穹顶与大理石餐桌，酒单还备有多款清酒；适合约会用餐。[^michelin_profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;主厨的拿手之处在于以法式技法充分展现以日本食材为主的时令之美，创意而引人入胜的套餐菜品包括配 Mont D&#39;Or 芝士的北海道扇贝，以及干邑汁宫崎和牛。[^michelin_profile]&#xA;&#xA;## 荣誉&#xA;&#xA;《米其林指南新加坡版》2025年将其列为一星餐厅。[^guide2025sg]&#xA;&#xA;2026年完整星级名单列为一星餐厅；MICHELIN官方档案将菜系标注为&#34;French Contemporary&#34;，并提供该店的介绍与详情。[^guide2026full][^michelin2026]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Chijmes, #01-26/27, 30 Victoria Street, 187996, Singapore&#xA;- 价位：$$$&#xA;- 主厨：Takuya Yamashita</body>
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        <lang>zh</lang>
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      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <locationNote>Chijmes, #01-26/27, 30 Victoria Street, 187996, Singapore</locationNote>
      <adminArea>新加坡</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>现代料理、国际风味</value>
        </field>
        <field>
          <key>address</key>
          <value>Budapester Straße 2, Berlin, 10787, Germany</value>
        </field>
        <field>
          <key>hours</key>
          <value>周三至周六 18:30–00:00；周一、周二、周日闭店</value>
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          <key>price</key>
          <value>€€€€（高档）</value>
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        <field>
          <key>chef</key>
          <value>Johannes Gehrich</value>
        </field>
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          <key>awards</key>
          <value>米其林一星</value>
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      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_berlin_hugos</id>
      <type>place</type>
      <title>Hugos</title>
      <slug>restaurant-berlin-hugos</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Hugos位于德国柏林洲际酒店14层，提供现代国际料理，可俯瞰城市美景。2026年《米其林指南德国版》授予其一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Hugos - MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/en/berlin-region/berlin/restaurant/hugos</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T11:27:30+08:00</createdAt>
      <updatedAt>2026-10-31T15:41:48+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**Hugos**是位于德国柏林 Budapester Straße 2 的现代料理、国际风味餐厅。2026年《米其林指南德国版》授予其一星。[^michelin_profile][^guide2026de]&#xA;&#xA;## 评审介绍&#xA;&#xA;Hugos位于洲际酒店14层，提供六道或八道式现代国际料理菜单。评审介绍提到主厨Johannes Gehrich对海鲜菜式的细腻处理，以及专业周到的服务。[^michelin_profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 「雪蟹与帝国鱼子酱」：以细腻、风味清晰和整体平衡见长&#xA;- 多宝鱼配羊肚菌、 vin jaune 泡沫与金黄菇，风味突出&#xA;- 套餐配以精心搭配的佐餐酒&#xA;&#xA;柔和的灯光与雅致的陈设营造出轻松浪漫的氛围，与和谐菜品相得益彰的还有极为专业的服务。[^michelin_profile]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Budapester Straße 2, Berlin, 10787, Germany&#xA;- 营业时间：周三至周六 18:30–00:00，周一、周二、周日闭店&#xA;- 价位：€€€€（高档）&#xA;- 设施：适合约会之夜，位于酒店14层，视野绝佳&#xA;&#xA;[^michelin_profile]: MICHELIN Guide, &#34;Hugos&#34;, https://guide.michelin.com/de/en/berlin-region/berlin/restaurant/hugos&#xA;[^guide2026de]: MICHELIN Guide, &#34;Alle Sternerestaurants – MICHELIN Guide Deutschland 2026&#34;, 2026-06-23.</body>
      <url>/places/restaurant-berlin-hugos.html</url>
      <lang>zh-hant</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>柏林</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>Budapester Straße 2, Berlin, 10787, Germany</locationNote>
      <adminArea>德国 · 柏林市州</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>炒粿条（熟食摊位）</value>
        </field>
        <field>
          <key>address</key>
          <value>Zion Riverside Food Centre, Singapore</value>
        </field>
        <field>
          <key>awards</key>
          <value>必比登推介（2023，新晋）</value>
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      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_singapore_no_18_zion_road_fried_kway_teow</id>
      <type>place</type>
      <title>No.18 Zion Road Fried Kway Teow</title>
      <slug>restaurant-singapore-no-18-zion-road-fried-kway-teow</slug>
      <aliases>
        <alias>No.18 Zion Road Fried Kway Teow</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>No.18 Zion Road Fried Kway Teow是位于新加坡Zion Riverside Food Centre的炒粿条摊位，粿条现点现炒；《米其林指南新加坡版》2023年获必比登推介（新晋）。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>sgbib2023</id>
          <title>The MICHELIN Guide Singapore 2023 Bib Gourmand Selection</title>
          <author>MICHELIN Guide</author>
          <date>2023-06-15</date>
          <url>https://guide.michelin.com/jp/en/article/michelin-guide-ceremony/singapore-bib-gourmand-2023</url>
        </source>
      </sources>
      <createdAt>2026-10-30T07:59:15+08:00</createdAt>
      <updatedAt>2026-10-31T15:41:48+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**No.18 Zion Road Fried Kway Teow** 是位于新加坡Zion Riverside Food Centre的炒粿条摊位[^sgbib2023]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;粿条现点现炒，配鱼饼和血蚶；镬气鲜明，味道浓郁并带微辣，血蚶更添鲜味[^sgbib2023]。&#xA;&#xA;## 荣誉&#xA;&#xA;摊位获《米其林指南新加坡版》2023年必比登推介（新晋上榜）[^sgbib2023]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 位置：Zion Riverside Food Centre, Singapore&#xA;- 菜式：炒粿条[^sgbib2023]</body>
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      <fallback>true</fallback>
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        <lang>zh</lang>
        <lang>en</lang>
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      <occupations></occupations>
      <disambiguation>Singapore food establishment</disambiguation>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
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      <perspectives></perspectives>
      <customFields>
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          <key>cuisine</key>
          <value>现代料理 / 创意料理</value>
        </field>
        <field>
          <key>address</key>
          <value>Gernsbacher Straße 24, Baden-Baden, 76530, Germany</value>
        </field>
        <field>
          <key>phone</key>
          <value>+49 7221 7025020</value>
        </field>
        <field>
          <key>hours</key>
          <value>周三至周六 19:00-00:00；周一、周二、周日休息</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€（米其林指南标价）</value>
        </field>
        <field>
          <key>website</key>
          <value>https://exquisite-concepts.com/maltes-hidden-kitchen/</value>
        </field>
        <field>
          <key>chef</key>
          <value>Malte Kuhn</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_baden_baden_maltes_hidden_kitchen</id>
      <type>place</type>
      <title>Maltes hidden kitchen</title>
      <slug>restaurant-de-baden-baden-maltes-hidden-kitchen</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Maltes hidden kitchen位于德国Baden-Baden步行街，是咖啡与餐厅双概念店，主厨Malte Kuhn晚间呈现现代创意料理，2026年《米其林指南德国版》一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Maltes hidden kitchen — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/baden-wurttemberg/baden-baden/restaurant/maltes-hidden-kitchen</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T12:28:19+08:00</createdAt>
      <updatedAt>2026-10-31T15:41:46+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Maltes hidden kitchen**是位于德国Baden-Baden的餐厅，地址为Gernsbacher Straße 24, Baden-Baden, 76530, Germany。官方个人页列出的菜系为现代料理；2026年《米其林指南德国版》授予其一星。个人页当前名称为 **Maltes hidden kitchen**。[^michelin_profile] [^guide2026de]&#xA;&#xA;## 评审介绍&#xA;&#xA;这家咖啡馆与餐厅结合的双重概念位于热闹而美丽的步行街。晚间餐厅供应主厨Malte Kuhn的现代料理。[^michelin_profile]&#xA;&#xA;## 概况&#xA;&#xA;餐厅藏于Baden-Baden热闹美丽的步行街中，是咖啡馆与餐厅的双重概念。厨房藏在一面可移动的墙后——这正是“hidden kitchen”之名的由来。店主Malte Kuhn与团队晚间在此烹饪，风格克制地聚焦本质，以食材为核心。灯光较暗的空间里摆着小桌，氛围独特，适合约会之夜。[^michelin_profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 招牌菜示例：油浸低温煮红点鲑，配甲壳类泡沫、嫩菠菜与精致鳟鱼鱼子[^michelin_profile]&#xA;- 3至6道式菜单，也可单点；另有素食菜单版本&#xA;- 除葡萄酒佐餐外，还有以店内咖啡馆茶饮为基底的无酒精佐餐饮品&#xA;- 厨师也参与上菜，服务友好而专业&#xA;&#xA;## 荣誉&#xA;&#xA;2026年《米其林指南德国版》授予其一星。[^guide2026de]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Gernsbacher Straße 24, Baden-Baden, 76530, Germany&#xA;- 营业时间：周三至周六 19:00-00:00；周一、周二、周日休息&#xA;- 价位：€€€€（米其林指南标价）&#xA;- 电话：+49 7221 7025020&#xA;- 网站：https://exquisite-concepts.com/maltes-hidden-kitchen/&#xA;- 设施：可预订；适合约会之夜[^michelin_profile]</body>
      <url>/places/restaurant-de-baden-baden-maltes-hidden-kitchen.html</url>
      <lang>zh-hant</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>Baden-Baden</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>Gernsbacher Straße 24, Baden-Baden, 76530, Germany</locationNote>
      <adminArea>德国 · 巴登-符腾堡州</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>寿司（江户前）</value>
        </field>
        <field>
          <key>address</key>
          <value>东京都中央区日本桥蛎壳町1-33-6 View Heights日本桥 B1楼</value>
        </field>
        <field>
          <key>phone</key>
          <value>03-3669-3855</value>
        </field>
        <field>
          <key>hours</key>
          <value>午市12:00起，晚市17:30、20:30开席；周一定休</value>
        </field>
        <field>
          <key>price</key>
          <value>主厨发办套餐约40,000日元起</value>
        </field>
        <field>
          <key>chef</key>
          <value>杉田孝明（Takaaki Sugita）</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林二星（2022）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_tokyo_nihombashi-kakigaracho-sugita</id>
      <type>place</type>
      <title>Nihombashi-kakigaracho Sugita</title>
      <slug>restaurant-tokyo-nihombashi-kakigaracho-sugita</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>东京日本桥蛎壳町的寿司专门店，主厨杉田孝明以诚恳细致的手法呈现传统江户前寿司；米其林指南东京2022由一星升为二星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
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          <title>Nihombashi-kakigaracho Sugita - Tokyo - MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/jp/en/tokyo-region/tokyo/restaurant/nihombashi-kakigaracho-sugita</url>
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          <id>tokyo2022</id>
          <title>The MICHELIN Guide Tokyo 2022: All the New Stars</title>
          <author>MICHELIN Guide</author>
          <date>2021-11-30</date>
          <url>https://guide.michelin.com/en/article/news-and-views/michelin-guide-tokyo-2022-eng</url>
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      <createdAt>2026-10-30T05:25:24+08:00</createdAt>
      <updatedAt>2026-10-31T15:41:44+08:00</updatedAt>
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      <body>**Nihombashi-kakigaracho Sugita**（日本橋蛎殻町 すぎた）是位于东京都中央区日本桥蛎壳町1-33-6 View Heights日本桥B1楼的寿司专门店，专注传统江户前寿司，并以诚恳、细致的方式呈现传统技艺。[^tokyo2022]&#xA;&#xA;## 概况&#xA;&#xA;餐厅由主厨杉田孝明（Takaaki Sugita）主理，以严格的江户前手法处理鱼料，通过盐渍、醋渍、熟成、昆布渍等方式调整质感，追求鱼与醋饭的平衡[^tokyo2022]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 招牌小鳍（kohada）按每条鱼的大小与肥度分别腌渍&#xA;- 使用红醋调味的醋饭&#xA;- 其他常见话题食材包括缟鲹、墨乌贼、马粪海胆与肝煮（ankimo）&#xA;&#xA;## 荣誉&#xA;&#xA;《米其林指南东京版2022》将其由一星升为二星。[^tokyo2022]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：东京都中央区日本桥蛎壳町1-33-6 View Heights日本桥 B1楼&#xA;- 交通：水天宫前站4号口步行约2分钟&#xA;- 营业时间：午市12:00起，晚市17:30、20:30开席；周一定休&#xA;- 价位：主厨发办套餐约40,000日元起&#xA;- 电话：03-3669-3855&#xA;- 设施：吧台9席，另设带吧台的包间（2人或4人）；全店禁烟</body>
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      <title>Alte Liebe</title>
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      <aliases></aliases>
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      <summary>Alte Liebe位于德国Augsburg，提供现代与时令料理。获2026年《米其林指南德国版》一星。主厨Benjamin Mitschele呈现小酒馆与品鉴菜单两种概念。</summary>
      <status>published</status>
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          <title>Alte Liebe — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/bayern/augsburg/restaurant/alte-liebe</url>
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          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
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      <createdAt>2026-10-30T12:26:20+08:00</createdAt>
      <updatedAt>2026-10-31T15:41:39+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Alte Liebe**（Alte Liebe）是位于德国Augsburg的餐厅，地址为Alpenstraße 21, Augsburg, 86159, Germany。官方个人页列出的菜系为现代料理；2026年《米其林指南德国版》授予其一星。个人页当前名称为 **Alte Liebe**。[^michelin_profile] [^guide2026de]&#xA;&#xA;## 评审介绍&#xA;&#xA;主理人兼主厨Benjamin Mitschele在奥格斯堡已颇为知名。指南提到餐厅呈现两种餐饮概念：周三和周四提供小酒馆式的&#34;Small Plates&#34;点菜。[^michelin_profile]&#xA;&#xA;## 概况&#xA;&#xA;米其林指南介绍，餐厅由店主兼主厨Benjamin Mitschele经营，菜品构思细致、风味浓郁、富有表现力，始终注重食材品质与季节性，部分食材来自自家获得有机认证的菜园。酒单以德国和法国为主，亦收录顶级酒庄，氛围轻松现代。[^michelin_profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 周三、周四以小酒馆形式供应&#34;Small Plates&#34;点菜[^michelin_profile]&#xA;- 周五、周六供应五道式或八道式的&#34;Alte Liebe&#34;品鉴菜单，可应要求提供素食版本[^michelin_profile]&#xA;&#xA;## 荣誉&#xA;&#xA;- 2026年《米其林指南德国版》一星[^guide2026de]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Alpenstraße 21, Augsburg, 86159, Germany[^michelin_profile]&#xA;- 营业时间：周三至周六 18:00-00:00；周一、周二休息[^michelin_profile]&#xA;- 电话：+49 821 65057850[^michelin_profile]&#xA;- 网站：https://www.alte-liebe-augsburg.de/[^michelin_profile]&#xA;- 其他：夏季设有临街露台[^michelin_profile]&#xA;- 价位：€€€€（米其林指南标注）[^michelin_profile]</body>
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      <title>Ösch Noir</title>
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      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Ösch Noir位于德国Donaueschingen的Der Öschberghof酒店内，主厨Manuel Ulrich以现代手法呈献法式基底创意料理。获2026年《米其林指南德国版》二星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
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          <title>Ösch Noir — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/en/baden-wurttemberg/donaueschingen/restaurant/osch-noir</url>
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          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
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      <createdAt>2026-10-30T11:58:32+08:00</createdAt>
      <updatedAt>2026-10-31T15:41:38+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**Ösch Noir**是位于德国Donaueschingen的餐厅，地址为 Golfplatz 1, Donaueschingen, 78166, Germany。官方指南列出的菜系为现代料理、创意料理，2026年《米其林指南德国版》授予其二星。[^michelin_profile] [^guide2026de]&#xA;&#xA;## 概况&#xA;&#xA;餐厅位于酒店 Der Öschberghof 内，评审提到开放式厨房和优雅空间。主厨 Manuel Ulrich 以现代手法处理法式基底料理，评审举出火候精准、汁水饱满的扇贝。[^michelin_profile] 个人页标注价位档为€€€€，并标为&#34;适合约会之夜&#34;；所属酒店 Der Öschberghof 获米其林钥匙认可，以现代设计见长。&#xA;&#xA;## 荣誉&#xA;&#xA;- 2026年《米其林指南德国版》：二星[^guide2026de]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Golfplatz 1, 78166 Donaueschingen, Germany&#xA;- 营业时间：周三至周六 19:00–21:00；周一、周二、周日休息&#xA;- 价位：€€€€&#xA;- 设施：开放式厨房；适合约会之夜；可入住同名酒店</body>
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      <occupations></occupations>
      <disambiguation>Donaueschingen</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>Golfplatz 1, Donaueschingen, 78166, Germany</locationNote>
      <adminArea>德国 · 巴登-符腾堡州</adminArea>
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      <relatedTerms></relatedTerms>
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          <value>1729 N. Halsted St., Chicago, IL 60614</value>
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          <value>312-337-6070</value>
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          <value>周日至周四 17:00–21:00，周五、周六 17:00–22:00</value>
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        <field>
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          <value>https://www.bokachicago.com/</value>
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          <value>Lee Wolen</value>
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      <id>place_restaurant_chicago_boka</id>
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      <title>Boka</title>
      <slug>chicago-boka</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Boka 是位于芝加哥 Lincoln Park 的当代美式餐厅，由主厨兼经营者 Lee Wolen 主理，2003年开业，长期获米其林一星，以季节性菜单与绿植环绕的雅致餐室著称。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
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      <sources>
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          <id>guide2023pdf</id>
          <title>MICHELIN Guide 2023 - New York, Chicago and Washington - A new three-MICHELIN-Star restaurant</title>
          <author>MICHELIN Guide</author>
          <date>2023-11-08</date>
          <url>https://www.michelin.com/en/publications/products-and-services/michelin-guide-2023-new-york-chicago-and-washington-a-new-three-michelin-star-restaurant</url>
          <locator>linked PDF, pp. 1-2, 8</locator>
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          <title>Boka official website</title>
          <author>Boka</author>
          <url>https://www.bokachicago.com/</url>
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        <source>
          <id>michelin2025</id>
          <title>MICHELIN Guide: Boka</title>
          <author>MICHELIN Guide</author>
          <date>2025-11-18</date>
          <url>https://guide.michelin.com/us/en/illinois/chicago_1174456/restaurant/boka</url>
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      <createdAt>2026-10-30T09:39:11+08:00</createdAt>
      <updatedAt>2026-10-31T15:41:36+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>11</revision>
      <body>**Boka** 是位于芝加哥 Lincoln Park（1729 N. Halsted St.）的当代美式（Contemporary American）餐厅，由主厨兼经营者 Lee Wolen 主理，自2003年开业，长期获《米其林指南》一星。[^officialsite]&#xA;&#xA;## 概况&#xA;&#xA;官方介绍其菜单为季节性美式料理，可选单点或轮换品尝菜单；餐厅设有三个雅致餐室，提供温暖而专注的用餐氛围。餐厅曾大规模翻新，Wolen 于2014年加入任行政主厨兼合伙人，此后多次获评「年度主厨」。MICHELIN Guide 将 Boka 列为 Contemporary 菜系餐厅，并介绍主厨兼经营者Lee Wolen的料理及其餐厅的长期表现。餐室以舒适卡座和镜面灯饰构成轻松而精致的氛围。官方地址为1729 N. Halsted St.。[^michelin2025]&#xA;&#xA;## 菜品与特色&#xA;&#xA;推荐菜有褐化黄油烤北海道扇贝，以及自制瑞可达乳酪小面团（ricotta gnocchetti）[^michelin2025]。&#xA;&#xA;## 荣誉&#xA;&#xA;《米其林指南芝加哥版2023》将Boka列为一星餐厅，官方名单所列地址为1729 N. Halsted St., Chicago, 60614。这里记录的是2023版历史星级，不代表餐厅当前星级。[^guide2023pdf] 官方集团网站至今仍以「米其林星级餐厅」介绍 Boka。[^officialsite]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：1729 N. Halsted St., Chicago, IL 60614&#xA;- 营业时间：周日至周四 17:00–21:00，周五、周六 17:00–22:00&#xA;- 电话：312-337-6070&#xA;- 网站：https://www.bokachicago.com/&#xA;- 设施：代客泊车、后院露台、三个雅致餐室、可 accommod 多数常见饮食限制&#xA;- 其他：开瓶费50美元/瓶（限2瓶）；预订最多可提前60天&#xA;&#xA;[^officialsite]: Boka, official website, https://www.bokachicago.com/&#xA;[^michelin2025]: MICHELIN Guide, “Boka,” restaurant page, last reviewed 2025-11-18, https://guide.michelin.com/us/en/illinois/chicago_1174456/restaurant/boka&#xA;[^guide2023pdf]: MICHELIN Guide, “MICHELIN Guide 2023 - New York, Chicago and Washington - A new three-MICHELIN-Star restaurant,” linked PDF, pp. 3-5.</body>
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      <locationNote>1729 N. Halsted St., Chicago, IL 60614</locationNote>
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      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>新加坡粤菜餐厅，位于康莱德乌节酒店（Conrad Orchard）3层；以镬气炒菜与精致点心见长；获《米其林指南新加坡版》2025、2026年一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
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      <tags>
        <tag>tag-michelin-guide</tag>
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          <date>2025-07-24</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025</url>
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          <title>Summer Palace</title>
          <author>MICHELIN Guide</author>
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        <source>
          <id>guide2026full</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-08-04</date>
          <url>https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026</url>
        </source>
        <source>
          <id>michelin2026</id>
          <title>MICHELIN Guide restaurant profile: Summer Palace</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/summer-palace-501658</url>
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      </sources>
      <createdAt>2026-10-30T09:40:22+08:00</createdAt>
      <updatedAt>2026-10-31T15:41:36+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**Summer Palace**（夏宫）是位于新加坡康莱德乌节酒店（Conrad Orchard）3层的粤菜餐厅，地址为1 Cuscaden Road[^michelin_profile]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅内部宁静，以暖白与柔和色调为主的现代中式风格陈设。菜单上既有酱汁鳄鱼片、芥兰炒鹿肉等镬气十足的炒菜，也包括酿蟹盖、虾仁酿节瓜、蟹肉豆腐菠菜等粤式经典，做工精致的点心亦不容错过。[^michelin_profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 镬气炒菜：如棕酱鳄鱼片、芥兰炒鹿肉&#xA;- 粤式经典：酿蟹盖、虾仁酿节瓜、蟹肉酱菠菜豆腐&#xA;- 精致点心[^michelin_profile]&#xA;&#xA;## 荣誉&#xA;&#xA;《米其林指南新加坡版》2025年将其列为一星餐厅。[^guide2025sg]&#xA;&#xA;2026年完整星级名单列为一星餐厅；MICHELIN官方档案将菜系标注为“Cantonese”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Conrad Orchard, Level 3, 1 Cuscaden Road, Singapore 249715&#xA;- 营业时间：周一至周五 12:00-14:30、18:00-22:30；周六至周日 11:30-14:30、18:00-22:30&#xA;- 价位：$$$（中高档）&#xA;- 电话：+65 6725 3288&#xA;- 网站：https://www.hilton.com/en/hotels/sinodci-conrad-singapore-orchard/dining/summer-palace&#xA;- 设施：适合家庭、团体用餐</body>
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      <aliases></aliases>
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      <summary>东京港区赤坂的江户前寿司店，专注金枪鱼料理，握寿司从大腹开始、以铁火卷收尾。2023年获米其林一星。</summary>
      <status>published</status>
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        <category>category-restaurants</category>
      </categories>
      <tags>
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      </tags>
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          <id>michelin-profile</id>
          <title>Edomae Sushi Hanabusa - Tokyo - MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/jp/en/tokyo-region/tokyo/restaurant/edomae-sushi-hanabusa</url>
        </source>
        <source>
          <id>tokyo2023</id>
          <title>The MICHELIN Guide Tokyo 2023: All the New Stars</title>
          <author>MICHELIN Guide</author>
          <date>2022-11-15</date>
          <url>https://guide.michelin.com/en/article/news-and-views/michelin-guide-tokyo-2023</url>
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      <createdAt>2026-10-30T05:25:27+08:00</createdAt>
      <updatedAt>2026-10-31T15:41:36+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>6</revision>
      <body>**Edomae Sushi Hanabusa**是位于东京都港区赤坂9-1-7的江户前寿司店[^michelin-profile]。&#xA;&#xA;《米其林指南东京版2023》将其列为新晋一星餐厅。[^tokyo2023]&#xA;&#xA;## 概况&#xA;&#xA;主厨在老铺修得寿司职人的技艺与精神，偏爱东京湾鱼获，常到渔港走访，与当地渔民保持紧密联系，从而获得优质渔获。鱼料处理细致，或以昆布、醋腌制，或炖煮；主厨倾注于江户前技法，寿司饭用红醋和盐调味。菜单以金枪鱼为中心，握寿司从大腹（toro）开始，以铁火卷收尾。[^michelin-profile]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：东京都港区赤坂9-1-7（〒107-0052）&#xA;- 营业时间：周一至周五、周日 17:30-22:00，周六休息&#xA;- 价位：¥¥¥¥（MICHELIN 指南标价）&#xA;- 电话：+81 3-3478-1010&#xA;- 网站：https://akasaka-hanabusa.com/&#xA;- 设施：适合单人用餐</body>
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      <fallback>true</fallback>
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      <placeKind>restaurant</placeKind>
      <adminArea>日本・东京都</adminArea>
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          <key>cuisine</key>
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      <title>Shigeyuki</title>
      <slug>restaurant-tokyo-shigeyuki</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>东京涩谷区的日本料理店，以创意手法呈现日本风味，米其林一星（2023年新晋）。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin-profile</id>
          <title>Shigeyuki - Tokyo - MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/jp/en/tokyo-region/tokyo/restaurant/shigeyuki</url>
        </source>
        <source>
          <id>tokyo2023</id>
          <title>The MICHELIN Guide Tokyo 2023: All the New Stars</title>
          <author>MICHELIN Guide</author>
          <date>2022-11-15</date>
          <url>https://guide.michelin.com/en/article/news-and-views/michelin-guide-tokyo-2023</url>
        </source>
      </sources>
      <createdAt>2026-10-30T05:25:26+08:00</createdAt>
      <updatedAt>2026-10-31T15:41:22+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>6</revision>
      <body>Shigeyuki是一家东京日本料理店，MICHELIN将其归入以创意手法呈现日本料理的新晋一星餐厅。[^tokyo2023]&#xA;&#xA;MICHELIN评审提到，装饰性摆盘的刺身会短暂加热以去除水分；餐厅不提供汤品，而是将高汤风味融入各道料理。室内带有民艺气息，陈列着主厨祖父母留下的五斗柜，营造家庭般的温暖氛围。[^michelin-profile]&#xA;&#xA;## 概况&#xA;&#xA;米其林指南以「外观带来惊喜，味道令人安心」形容该店：主厨的创意热情使其料理风格独树一帜，随性自在的性格让晚间用餐氛围轻松愉快。[^michelin-profile]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：东京都涩谷区西原2-17-3（邮编151-0066）[^michelin-profile]&#xA;- 营业时间：每日 17:30-22:00[^michelin-profile]&#xA;- 价位：¥¥¥[^michelin-profile]&#xA;- 电话：+81 3-6804-9428[^michelin-profile]</body>
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      <fallback>true</fallback>
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      <occupations></occupations>
      <disambiguation>东京</disambiguation>
      <placeKind>restaurant</placeKind>
      <adminArea>日本・东京都</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
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    <entity>
      <perspectives></perspectives>
      <customFields>
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          <value>时令料理、当代意大利菜</value>
        </field>
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          <key>address</key>
          <value>Lindenallee 1, Blankenhain, 99444, Germany</value>
        </field>
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          <key>phone</key>
          <value>+49 36459 61644000</value>
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        <field>
          <key>hours</key>
          <value>周二至周六 18:30–21:30，周一、周日休息</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€</value>
        </field>
        <field>
          <key>website</key>
          <value>https://restaurant-thefirst.de/</value>
        </field>
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          <key>chef</key>
          <value>Marcello Fabbri</value>
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          <value>米其林一星</value>
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      <type>place</type>
      <title>The First</title>
      <slug>restaurant-de-blankenhain-the-first</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>The First是位于德国Blankenhain的Spa &amp; GolfResort Weimarer Land度假村内的意大利风味餐厅，由主厨Marcello Fabbri主理，主打时令料理。获2026年《米其林指南德国版》一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>The First — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/thuringen/blankenhain/restaurant/the-first</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T12:30:16+08:00</createdAt>
      <updatedAt>2026-10-31T15:40:57+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**The First**是位于德国Blankenhain的餐厅，地址为Lindenallee 1, Blankenhain, 99444, Germany。官方个人页列出的菜系为时令料理；2026年《米其林指南德国版》授予其一星。个人页当前名称为 **The First**。[^michelin_profile] [^guide2026de]&#xA;&#xA;## 评审介绍&#xA;&#xA;餐厅位于Spa &amp; GolfResort Weimarer Land，提供带有经典影响的意大利风味料理；主厨为Marcello Fabbri。[^michelin_profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;主厨Marcello Fabbri在本地颇有名气，以意大利优质食材打造五道式套餐；意面尤为出色，如荨麻馅Cappelletti配褐黄油坚果泡沫与香浓羊肚菌。侍酒师提供周到选酒建议，冬季花园内的明档厨房欢迎客人参观，夏季可在露台用餐。[^michelin_profile]&#xA;&#xA;## 荣誉&#xA;&#xA;2026年《米其林指南德国版》授予其一星。[^guide2026de]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Lindenallee 1, Blankenhain, 99444, Germany&#xA;- 营业时间：周二至周六 18:30–21:30，周一、周日休息&#xA;- 价位：€€€€&#xA;- 电话：+49 36459 61644000&#xA;- 网站：https://restaurant-thefirst.de/&#xA;- 备注：建议预订</body>
      <url>/places/restaurant-de-blankenhain-the-first.html</url>
      <lang>zh-hant</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>Blankenhain</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>Lindenallee 1, Blankenhain, 99444, Germany</locationNote>
      <adminArea>德国 · 图林根州</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields></customFields>
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      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_abu_dhabi_broadway</id>
      <type>place</type>
      <title>Broadway</title>
      <slug>restaurant-abu-dhabi-broadway</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>阿布達比的現代美式小酒館，入選《阿布達比米其林指南 2026》。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Broadway – 阿布扎比 - a MICHELIN Guide Restaurant</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/ae-az/en/abu-dhabi-emirate/abu-dhabi/restaurant/broadway</url>
        </source>
        <source>
          <id>guide2026</id>
          <title>The Full List of the MICHELIN Guide 阿布扎比 Selection</title>
          <author>MICHELIN Guide</author>
          <date>2025-10-23</date>
          <url>https://guide.michelin.com/ae-az/en/article/michelin-guide-ceremony/full-list-michelin-guide-abu-dhabi-selection</url>
        </source>
        <source>
          <id>abu2025</id>
          <title>The MICHELIN Guide Abu Dhabi 2025 has Just Been Unveiled</title>
          <author>MICHELIN Guide</author>
          <date>2024-10-31</date>
          <url>https://guide.michelin.com/ae-az/en/article/michelin-guide-ceremony/michelin-guide-abu-dhabi-2025-selection-launch</url>
        </source>
      </sources>
      <createdAt>2026-10-30T21:13:43+08:00</createdAt>
      <updatedAt>2026-10-30T21:13:43+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>29</revision>
      <body>Broadway 是阿布達比的現代美式小酒館，入選《阿布達比米其林指南 2026》指南入選名單。[^guide2026]&#xA;&#xA;2025 版指南發布公告介紹它位於阿聯酋皇宮文華東方酒店。米其林指南列出的招牌菜包括威靈頓牛排、Arnold Bennett 烘蛋、龍蝦濃湯與塔坦蘋果塔。[^abu2025] [^michelin]</body>
      <url>/places/restaurant-abu-dhabi-broadway.html</url>
      <lang>zh-hant</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>ar</lang>
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        <lang>es</lang>
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        <lang>id</lang>
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        <lang>pt</lang>
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        <lang>th</lang>
        <lang>tr</lang>
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      </availableLangs>
      <occupations></occupations>
      <disambiguation>阿布扎比指南餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <coordinates>
        <latitude>24.462307</latitude>
        <longitude>54.316328</longitude>
      </coordinates>
      <locationNote>Emirates Palace Mandarin Oriental Hotel, West Corniche Road, Al Ras Al Akhdar, Abu Dhabi</locationNote>
      <adminArea>阿联酋阿布扎比</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>上海蟹料理（中餐）</value>
        </field>
        <field>
          <key>address</key>
          <value>东京都中央区日本桥室町2-1-1 三井二号馆1楼</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.shintai.co.jp/</value>
        </field>
        <field>
          <key>awards</key>
          <value>黑珍珠餐厅指南一钻（2025、2026）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_tokyo_xie_wang_fu</id>
      <type>place</type>
      <title>蟹王府</title>
      <slug>restaurant-tokyo-xie-wang-fu</slug>
      <aliases>
        <alias>蟹王府 日本橋店</alias>
        <alias>蟹王府（シェワンフ）</alias>
        <alias>シェワンフ</alias>
        <alias>成隆行蟹王府</alias>
        <alias>Xie Wang Fu</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>东京日本桥的上海蟹专门店，上海成隆行蟹王府在日本的首家店，2020年12月开业，2025、2026黑珍珠餐厅指南均为一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>shintai</id>
          <title>蟹王府（シェワンフ）</title>
          <author>蟹王府</author>
          <url>https://www.shintai.co.jp/</url>
        </source>
        <source>
          <id>fashionpress</id>
          <title>上海蟹の名店「蟹王府(シェワンフ)」東京・日本橋に国内1号店、絶品蟹料理をランチ＆ディナーで</title>
          <author>ファッションプレス</author>
          <url>https://www.fashion-press.net/news/68176</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>Meituan Black Pearl Restaurant Guide Makes Overseas Debut in Singapore（附 2025 海外名单）</title>
          <author>美团 / PR Newswire</author>
          <date>2025-04</date>
          <url>https://www.prnewswire.com/apac/news-releases/meituan-black-pearl-restaurant-guide-makes-overseas-debut-in-singapore-record-high-southeast-asian-listings-connecting-global-chinese-communities-with-world-cuisine-302439444.html</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T02:44:42+08:00</createdAt>
      <updatedAt>2026-10-31T15:40:55+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**蟹王府**（シェワンフ，Xie Wang Fu）是位于东京都中央区日本桥室町三井二号馆1楼的上海蟹专门餐厅[^shintai]，为上海成隆行蟹王府在日本的首家店[^fashionpress]。&#xA;&#xA;## 概况&#xA;&#xA;上海成隆行集团是有60年以上历史的上海蟹专门企业[^shintai]。东京日本桥店于2020年12月12日开业[^fashionpress]，午餐与晚餐均提供以上海蟹为主的菜肴[^fashionpress]。据官网介绍，集团在中国拥有自营养殖场，新鲜上海蟹经一年四次的严格检验后空运到店，以独门食谱烹制[^shintai]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 特制冰结蟹：活蟹以特制酱汁浸渍后，再以零下40℃急速冷冻&#xA;- 蟹肉炒薄饼（ポーピン）：一皿约用20只蟹的蟹肉，以蟹壳提炼的油炒香，夹入芝麻薄饼享用&#xA;- 南苏名物夫妇蟹味噌饭：蟹味噌配雄蟹白与雌蟹内子，拌入香米同食&#xA;- 绍兴酒醉蟹&#xA;&#xA;店面位于三井二号馆1楼回廊，令人联想到欧洲古典建筑；设有「梅」「兰」「竹」「菊」包间（可连通为容纳最多12人的「福」间），并有陈列年份波尔多的整墙酒窖。[^shintai]&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：东京都中央区日本桥室町2-1-1 三井二号馆1楼&#xA;- 定休日：原为周日，2026年7月起改为周一（据官网公告）&#xA;- 网站：https://www.shintai.co.jp/</body>
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      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>东京日本桥室町</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>东京都中央区日本桥室町2-1-1 三井二号馆（三井二号館）1楼</locationNote>
      <adminArea>日本东京都中央区</adminArea>
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      <id>place_restaurant_singapore_waku_ghin_marina_bay_sands</id>
      <type>place</type>
      <title>Waku Ghin（滨海湾金沙店）</title>
      <slug>restaurant-singapore-waku-ghin-marina-bay-sands</slug>
      <aliases>
        <alias>Waku Ghin</alias>
        <alias>Waku Ghin(滨海湾金沙店)</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>Waku Ghin（滨海湾金沙店）位于新加坡滨海湾金沙购物商场2层，是设主餐厅、包间与主厨餐桌的日本现代料理餐厅；获米其林一星及黑珍珠餐厅指南一钻（2025、2026）。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Waku Ghin</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/us/en/singapore-region/singapore/restaurant/waku-ghin</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>Meituan Black Pearl Restaurant Guide Makes Overseas Debut in Singapore（附 2025 海外名单）</title>
          <author>美团 / PR Newswire</author>
          <date>2025-04</date>
          <url>https://www.prnewswire.com/apac/news-releases/meituan-black-pearl-restaurant-guide-makes-overseas-debut-in-singapore-record-high-southeast-asian-listings-connecting-global-chinese-communities-with-world-cuisine-302439444.html</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T02:48:45+08:00</createdAt>
      <updatedAt>2026-10-31T15:40:53+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**Waku Ghin**（滨海湾金沙店）是位于新加坡滨海湾金沙购物商场（The Shoppes at Marina Bay Sands）2层的现代日本料理餐厅[^michelin]。餐厅分为主餐厅、包厢和主厨餐台三个区域[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;米其林指南介绍，餐厅选用来自世界各地的一流食材，并以西式技法烹制风格鲜明的日本料理；想近距离感受厨房氛围，可选主厨餐台的专属 omakase 菜单。[^michelin]&#xA;&#xA;## 菜品与特色&#xA;&#xA;招牌腌制牡丹虾配海胆与 Oscietra 鱼子酱，将浓郁的丰腴、绵密的口感与海味甘甜融为一体。[^michelin]&#xA;&#xA;## 获评&#xA;&#xA;餐厅获米其林一星[^michelin]。在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：The Shoppes at Marina Bay Sands, Level 2 Dining, L2-03, 10 Bayfront Avenue, Singapore 018956&#xA;- 营业时间：每天 17:00-23:00&#xA;- 价位：$$$$&#xA;- 电话：+65 6688 8507&#xA;- 网站：https://www.marinabaysands.com/restaurants/waku-ghin.html</body>
      <url>/places/restaurant-singapore-waku-ghin-marina-bay-sands.html</url>
      <lang>zh-hant</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>新加坡滨海湾金沙</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>The Shoppes at Marina Bay Sands, Level 2 Dining, L2-03, 10 Bayfront Avenue, Singapore 018956</locationNote>
      <adminArea>新加坡</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
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      <id>place_restaurant_abu_dhabi_hakkasan</id>
      <type>place</type>
      <title>Hakkasan</title>
      <slug>restaurant-abu-dhabi-hakkasan</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>位於阿布達比阿聯酋皇宮酒店的中餐廳，以北京烤鴨、蜜汁智利鱸魚和點心等經典菜式見長；列入2026年指南一星名單。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Hakkasan – 阿布扎比 - a MICHELIN Guide Restaurant</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/ae-az/en/abu-dhabi-emirate/abu-dhabi/restaurant/hakkasan-514821</url>
        </source>
        <source>
          <id>guide2026</id>
          <title>MICHELIN Guide 2026</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/ae-az/en/article/michelin-guide-ceremony/full-list-michelin-guide-abu-dhabi-selection</url>
        </source>
      </sources>
      <createdAt>2026-10-30T20:50:01+08:00</createdAt>
      <updatedAt>2026-10-30T20:50:01+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>25</revision>
      <body># Hakkasan&#xA;&#xA;Hakkasan位於阿布達比，主打中餐，列入2026年《米其林指南阿布達比版》一星名單。[^guide2026]&#xA;&#xA;阿布達比分店設於阿聯酋皇宮酒店。官方介紹形容室內空間帶有濃郁的東方風格，並列出北京烤鴨與智利鱸魚等經典菜式。[^michelin]&#xA;&#xA;## 招牌菜&#xA;&#xA;招牌菜包括北京烤鴨、蜜汁智利鱸魚和點心。[^michelin]</body>
      <url>/places/restaurant-abu-dhabi-hakkasan.html</url>
      <lang>zh-hant</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>ar</lang>
        <lang>de</lang>
        <lang>en</lang>
        <lang>es</lang>
        <lang>fr</lang>
        <lang>hi</lang>
        <lang>id</lang>
        <lang>it</lang>
        <lang>ja</lang>
        <lang>ko</lang>
        <lang>ms</lang>
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        <lang>pt</lang>
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        <lang>th</lang>
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      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <coordinates>
        <latitude>24.461469</latitude>
        <longitude>54.317387</longitude>
      </coordinates>
      <locationNote>Emirates Palace Mandarin Oriental Hotel, West Corniche Road, Al Ras Al Akhdar, 阿布扎比</locationNote>
      <adminArea>阿联酋阿布扎比</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>福建面（Hokkien mee，熟食摊位）</value>
        </field>
        <field>
          <key>address</key>
          <value>51 Old Airport Road Food Centre, Singapore</value>
        </field>
        <field>
          <key>awards</key>
          <value>必比登推介（2023，新晋）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_singapore_nam_sing_hokkien_fried_mee</id>
      <type>place</type>
      <title>Nam Sing Hokkien Fried Mee</title>
      <slug>restaurant-singapore-nam-sing-hokkien-fried-mee</slug>
      <aliases>
        <alias>Nam Sing Hokkien Fried Mee</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>Nam Sing Hokkien Fried Mee（南星福建炒虾面）是位于新加坡51 Old Airport Road Food Centre的大排档摊位，自1960年起只卖一道虾味福建炒面；获《米其林指南新加坡版》2023年必比登推介。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>sgbib2023</id>
          <title>The MICHELIN Guide Singapore 2023 Bib Gourmand Selection</title>
          <author>MICHELIN Guide</author>
          <date>2023-06-15</date>
          <url>https://guide.michelin.com/jp/en/article/michelin-guide-ceremony/singapore-bib-gourmand-2023</url>
        </source>
      </sources>
      <createdAt>2026-10-30T07:59:20+08:00</createdAt>
      <updatedAt>2026-10-31T15:40:51+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**Nam Sing Hokkien Fried Mee**（南星福建炒虾面）是位于新加坡旧机场路熟食中心（51 Old Airport Road Food Centre）的熟食摊位，自1960年开业以来只卖一道菜——虾味福建炒面[^sgbib2023]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;米粉与蛋面以虾壳和虾膏（tomalley）熬成的浓汤翻炒，鲜味深厚[^sgbib2023]。&#xA;&#xA;## 荣誉&#xA;&#xA;摊位获《米其林指南新加坡版》2023年必比登推介（新晋上榜）[^sgbib2023]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 位置：51 Old Airport Road Food Centre, Singapore&#xA;- 菜式：福建炒虾面（仅此一道）[^sgbib2023]</body>
      <url>/places/restaurant-singapore-nam-sing-hokkien-fried-mee.html</url>
      <lang>zh-hant</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>Singapore food establishment</disambiguation>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>和牛烧肉</value>
        </field>
        <field>
          <key>address</key>
          <value>东京都港区西麻布1-4-28 カルハ西麻布101</value>
        </field>
        <field>
          <key>price</key>
          <value>套餐 ¥16,000-¥30,000</value>
        </field>
        <field>
          <key>website</key>
          <value>https://innocent-carvery.jp/</value>
        </field>
        <field>
          <key>awards</key>
          <value>2026黑珍珠餐厅指南一钻；WORLD&#39;S 101 BEST STEAK RESTAURANT 日本第6位</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_tokyo_innocent_carvery_nishiazabu</id>
      <type>place</type>
      <title>The INNOCENT CARVERY</title>
      <slug>restaurant-tokyo-innocent-carvery-nishiazabu</slug>
      <aliases>
        <alias>ジ・イノセント カーベリー</alias>
        <alias>焼肉The INNOCENT CARVERY</alias>
        <alias>イノセントカーベリー</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>位于东京港区西麻布的和牛烧肉餐厅，附设和牛分割工坊，两种用餐形式呈现顶级和牛，2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>site</id>
          <title>The INNOCENT CARVERY - WAGYU SPECIALITY LABO | 西麻布</title>
          <author>The INNOCENT CARVERY</author>
          <url>https://innocent-carvery.jp/</url>
          <locator>ABOUT、DOUBLE CONCEPT、SHOP DATA、NEWS；2026-10-30 访问</locator>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T10:31:22+08:00</createdAt>
      <updatedAt>2026-10-31T15:40:50+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**The INNOCENT CARVERY**（ジ・イノセント カーベリー）是位于东京都港区西麻布1-4-28 カルハ西麻布101的和牛烧肉餐厅，附设由和牛专家操刀的分割工坊（ブッチャーラボ），以「WAGYU SPECIALITY LABO」为定位[^site]。店名中的「イノセント」意为以纯粹的心面对食材，「カーベリー」（carvery）则指为不损肉味而切分肉类[^site]。&#xA;&#xA;餐厅分为两种用餐形式：设有开放式厨房和吧台座位的「WAGYU LABO」，以及客人从肉柜中挑选和牛、当场烤制的「WAGYU RESTAURANT」[^site]。店内的和牛不单靠品牌与产地选肉，而由精通和牛的专家以审美眼光把关[^site]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 「WAGYU LABO」Chef&#39;s Table 套餐 ¥30,000（吧台限定，含自家熟成生火腿、和牛刺身、厚切牛舌、夏多布里昂、和牛寿喜烧等）&#xA;- 「WAGYU RESTAURANT」Innocent 套餐 ¥20,000、Chateaubriand 套餐 ¥16,000、Omakase 套餐 ¥26,000&#xA;- 单点如神户牛西冷牛排 200g ¥22,000、厚切牛舌 ¥5,500 等[^site]&#xA;&#xA;## 获评&#xA;&#xA;2023年入选「WORLD&#39;S 101 BEST STEAK RESTAURANT」，列日本第6位[^site]。 在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：东京都港区西麻布1-4-28 カルハ西麻布101&#xA;- 价位：套餐 ¥16,000-¥30,000[^site]&#xA;- 网站：https://innocent-carvery.jp/[^site]&#xA;- 设施：吧台席、餐桌席与包间；晚餐时段10岁以下儿童仅17时可入店[^site]</body>
      <url>/places/restaurant-tokyo-innocent-carvery-nishiazabu.html</url>
      <lang>zh-hant</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>东京港区西麻布</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>东京都港区西麻布1-4-28 カルハ西麻布101</locationNote>
      <adminArea>东京都港区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields></customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_abu_dhabi_terra_1210551</id>
      <type>place</type>
      <title>terra</title>
      <slug>restaurant-abu-dhabi-terra-1210551</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>位於 Al Qana 碼頭較靜謐的一隅，可眺望船隻的地中海餐廳。氣氛輕鬆，供應生食、披薩、布拉塔及 Josper 烤爐料理，入選《阿布達比米其林指南 2026》。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>terra – 阿布扎比 - a MICHELIN Guide Restaurant</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/ae-az/en/abu-dhabi-emirate/abu-dhabi/restaurant/terra-1210551</url>
        </source>
        <source>
          <id>guide2026</id>
          <title>The Full List of the MICHELIN Guide 阿布扎比 Selection</title>
          <author>MICHELIN Guide</author>
          <date>2025-10-23</date>
          <url>https://guide.michelin.com/ae-az/en/article/michelin-guide-ceremony/full-list-michelin-guide-abu-dhabi-selection</url>
        </source>
      </sources>
      <createdAt>2026-10-30T22:06:00+08:00</createdAt>
      <updatedAt>2026-10-30T22:06:00+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>25</revision>
      <body># terra&#xA;&#xA;terra 位於阿布達比 Al Qana 碼頭較安靜的一端，仍可眺望碼頭內的船隻。這家地中海料理餐廳在阿布達比開業不久，但已在杜拜設有成熟分店，並入選《阿布達比米其林指南 2026》。[^michelin][^guide2026]&#xA;&#xA;餐廳風格輕鬆，音樂氛圍也讓晚餐格外愜意。菜單涵蓋地中海沿岸多國風味與經典料理，包括生食、披薩、布拉塔和可樂餅，也有義大利麵及 Josper 烤爐料理的肉類。[^michelin]</body>
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      <lang>zh-hant</lang>
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        <lang>zh</lang>
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        <lang>hi</lang>
        <lang>id</lang>
        <lang>it</lang>
        <lang>ja</lang>
        <lang>ko</lang>
        <lang>ms</lang>
        <lang>nl</lang>
        <lang>pt</lang>
        <lang>ru</lang>
        <lang>th</lang>
        <lang>tr</lang>
        <lang>vi</lang>
        <lang>zh-hant</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>阿布扎比指南餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <coordinates>
        <latitude>24.40324</latitude>
        <longitude>54.492711</longitude>
      </coordinates>
      <locationNote>Al Qana, Rabdan, Abu Dhabi</locationNote>
      <adminArea>阿联酋阿布扎比</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
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    <entity>
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      <customFields>
        <field>
          <key>cuisine</key>
          <value>创意料理</value>
        </field>
        <field>
          <key>address</key>
          <value>Paul-Lincke-Ufer 44a, Berlin, 10999, Germany</value>
        </field>
        <field>
          <key>phone</key>
          <value>+49 30 61289992</value>
        </field>
        <field>
          <key>hours</key>
          <value>周三至周六 18:30–20:00；周一、周二、周日闭店</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€（高档）</value>
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          <key>website</key>
          <value>https://www.restaurant-horvath.de/</value>
        </field>
        <field>
          <key>chef</key>
          <value>Sebastian Frank</value>
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          <value>米其林二星</value>
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      <rankingEntries></rankingEntries>
      <id>place_restaurant_berlin_horvath</id>
      <type>place</type>
      <title>Horváth</title>
      <slug>restaurant-berlin-horvath</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Horváth位于德国柏林克罗伊茨贝格兰德维尔运河畔，以蔬菜为核心的创意料理餐厅。2026年《米其林指南德国版》授予其二星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Horváth - MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/en/berlin-region/berlin/restaurant/horvath</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T11:24:18+08:00</createdAt>
      <updatedAt>2026-10-31T15:40:21+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**Horváth**是位于德国柏林 Paul-Lincke-Ufer 44a 的创意料理餐厅。2026年《米其林指南德国版》授予其二星。[^michelin_profile][^guide2026de]&#xA;&#xA;## 评审介绍&#xA;&#xA;Sebastian Frank以蔬菜为核心构思菜单，常使用柏林及勃兰登堡地区食材。评审介绍提到四道或七道式菜单，并以富有创意的菜名呈现其「解放蔬菜料理」理念。[^michelin_profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 招牌菜「celery ripe &amp; young」（芹菜，嫩与熟）&#xA;- 「蘑菇肝」「fuck caviar」等创意菜名&#xA;- 四道或七道式套餐&#xA;&#xA;餐厅坐落于兰德维尔运河旁，门前的露台远离街道喧嚣；室内由老木墙板与现代设计结合，并有Jim Avignon的壁画，玻璃隔断的厨房一目了然。酒单专注于东欧与奥地利。主厨本人也乐于与客人交流讲解。[^michelin_profile]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Paul-Lincke-Ufer 44a, Berlin, 10999, Germany&#xA;- 营业时间：周三至周六 18:30–20:00，周一、周二、周日闭店&#xA;- 价位：€€€€（高档）&#xA;- 电话：+49 30 61289992&#xA;- 网站：https://www.restaurant-horvath.de/&#xA;- 设施：露台、适合独自用餐&#xA;&#xA;[^michelin_profile]: MICHELIN Guide, &#34;Horváth&#34;, https://guide.michelin.com/de/en/berlin-region/berlin/restaurant/horvath&#xA;[^guide2026de]: MICHELIN Guide, &#34;Alle Sternerestaurants – MICHELIN Guide Deutschland 2026&#34;, 2026-06-23.</body>
      <url>/places/restaurant-berlin-horvath.html</url>
      <lang>zh-hant</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>柏林</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>Paul-Lincke-Ufer 44a, Berlin, 10999, Germany</locationNote>
      <adminArea>德国 · 柏林市州</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>马来西亚/本地菜（椰浆饭）</value>
        </field>
        <field>
          <key>address</key>
          <value>269 Beach Rd, Singapore 199546</value>
        </field>
        <field>
          <key>awards</key>
          <value>必比登推介（米其林指南新加坡2023）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_singapore_the_coconut_club</id>
      <type>place</type>
      <title>The Coconut Club</title>
      <slug>restaurant-singapore-the-coconut-club</slug>
      <aliases>
        <alias>The Coconut Club</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>椰子俱乐部（The Coconut Club）设于新加坡海滩路一栋传统白灰店屋内，主打椰浆饭套餐；列入《米其林指南新加坡版》2023年必比登推介。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>sgbib2023</id>
          <title>The MICHELIN Guide Singapore 2023 Bib Gourmand Selection</title>
          <author>MICHELIN Guide</author>
          <date>2023-06-15</date>
          <url>https://guide.michelin.com/jp/en/article/michelin-guide-ceremony/singapore-bib-gourmand-2023</url>
        </source>
      </sources>
      <createdAt>2026-10-30T07:59:12+08:00</createdAt>
      <updatedAt>2026-10-31T15:40:05+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**椰子俱乐部**（The Coconut Club）设于新加坡一栋刷成白色的传统店屋内（269 Beach Rd）[^sgbib2023]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅以藤背椅、香蕉叶印花墙纸和明快的蓝白瓷砖地板营造出热带氛围。菜单以椰子为主题——椰浆饭（nasi lemak）套餐是招牌畅销菜[^sgbib2023]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 椰浆饭套餐：招牌畅销菜&#xA;- ayam goreng berempah：马来香料炸鸡，配香脆的rempah香料碎&#xA;- 西米布丁：配斑斓、棕榈糖和椰浆[^sgbib2023]&#xA;&#xA;## 荣誉&#xA;&#xA;该餐厅列入《米其林指南新加坡版》2023年必比登推介名单（19家新入选商户之一，同批另有Kok Sen获评）[^sgbib2023]。</body>
      <url>/places/restaurant-singapore-the-coconut-club.html</url>
      <lang>zh-hant</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>Singapore food establishment</disambiguation>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>鱼汤（Fish soup）</value>
        </field>
        <field>
          <key>address</key>
          <value>Taman Jurong Market &amp; Food Centre, Singapore</value>
        </field>
        <field>
          <key>awards</key>
          <value>必比登推介（米其林指南新加坡2023）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_singapore_tai_seng_fish_soup</id>
      <type>place</type>
      <title>Tai Seng Fish Soup</title>
      <slug>restaurant-singapore-tai-seng-fish-soup</slug>
      <aliases>
        <alias>Tai Seng Fish Soup</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>泰成鱼汤（Tai Seng Fish Soup）是位于新加坡Taman Jurong Market &amp; Food Centre的第三代家族摊位，鱼汤现熬制作，列入《米其林指南新加坡版》2023年必比登推介。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>sgbib2023</id>
          <title>The MICHELIN Guide Singapore 2023 Bib Gourmand Selection</title>
          <author>MICHELIN Guide</author>
          <date>2023-06-15</date>
          <url>https://guide.michelin.com/jp/en/article/michelin-guide-ceremony/singapore-bib-gourmand-2023</url>
        </source>
      </sources>
      <createdAt>2026-10-30T07:59:19+08:00</createdAt>
      <updatedAt>2026-10-31T15:39:55+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**泰成鱼汤**（Tai Seng Fish Soup）是位于新加坡Taman Jurong Market &amp; Food Centre的摊位，由家族第三代经营[^sgbib2023]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 鱼汤：以从头现熬的汤底制作，风味鲜美&#xA;- 配料可选鱼片、炸鱼或鱼头[^sgbib2023]&#xA;&#xA;## 荣誉&#xA;&#xA;该摊位列入《米其林指南新加坡版》2023年必比登推介名单[^sgbib2023]。</body>
      <url>/places/restaurant-singapore-tai-seng-fish-soup.html</url>
      <lang>zh-hant</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>Singapore food establishment</disambiguation>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>菠菜汤（Spinach soup）</value>
        </field>
        <field>
          <key>address</key>
          <value>Geylang Bahru Market &amp; Food Centre, Singapore</value>
        </field>
        <field>
          <key>awards</key>
          <value>必比登推介（米其林指南新加坡2023）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_singapore_spinach_soup</id>
      <type>place</type>
      <title>Spinach Soup</title>
      <slug>restaurant-singapore-spinach-soup</slug>
      <aliases>
        <alias>Spinach Soup</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>鸳鸯苋菜汤（Spinach Soup）是位于新加坡Geylang Bahru Market &amp; Food Centre的菠菜汤摊位，汤底鲜甜、菠菜爽脆，列入《米其林指南新加坡版》2023年必比登推介。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>sgbib2023</id>
          <title>The MICHELIN Guide Singapore 2023 Bib Gourmand Selection</title>
          <author>MICHELIN Guide</author>
          <date>2023-06-15</date>
          <url>https://guide.michelin.com/jp/en/article/michelin-guide-ceremony/singapore-bib-gourmand-2023</url>
        </source>
      </sources>
      <createdAt>2026-10-30T07:59:19+08:00</createdAt>
      <updatedAt>2026-10-31T15:39:45+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**鸳鸯苋菜汤**（Spinach Soup）是位于新加坡Geylang Bahru Market &amp; Food Centre的摊位，主打一碗暖心的菠菜汤[^sgbib2023]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 菠菜汤：汤底鲜甜美味，菠菜保持爽脆新鲜[^sgbib2023]&#xA;&#xA;## 荣誉&#xA;&#xA;该摊位列入《米其林指南新加坡版》2023年必比登推介名单[^sgbib2023]。</body>
      <url>/places/restaurant-singapore-spinach-soup.html</url>
      <lang>zh-hant</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>Singapore food establishment</disambiguation>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>虾面（Prawn noodle）</value>
        </field>
        <field>
          <key>address</key>
          <value>North Bridge Road Market &amp; Food Centre, Singapore</value>
        </field>
        <field>
          <key>awards</key>
          <value>必比登推介（米其林指南新加坡2023）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_singapore_soon_huat</id>
      <type>place</type>
      <title>Soon Huat</title>
      <slug>restaurant-singapore-soon-huat</slug>
      <aliases>
        <alias>Soon Huat</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>顺发（Soon Huat）是位于新加坡North Bridge Road Market &amp; Food Centre的虾面摊位，汤面或干捞皆可，列入《米其林指南新加坡版》2023年必比登推介。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>sgbib2023</id>
          <title>The MICHELIN Guide Singapore 2023 Bib Gourmand Selection</title>
          <author>MICHELIN Guide</author>
          <date>2023-06-15</date>
          <url>https://guide.michelin.com/jp/en/article/michelin-guide-ceremony/singapore-bib-gourmand-2023</url>
        </source>
      </sources>
      <createdAt>2026-10-30T07:59:13+08:00</createdAt>
      <updatedAt>2026-10-31T15:39:36+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**顺发**（Soon Huat）是位于新加坡North Bridge Road Market &amp; Food Centre的虾面摊位，虾面可选汤面或干捞[^sgbib2023]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 虾面：可选“干捞”或“汤面”，配料包括开背虾（butterflied prawns）、鱼饼、豆芽和炸蒜&#xA;- 附赠的虾汤鲜美可口[^sgbib2023]&#xA;&#xA;## 荣誉&#xA;&#xA;该摊位列入《米其林指南新加坡版》2023年必比登推介名单[^sgbib2023]。</body>
      <url>/places/restaurant-singapore-soon-huat.html</url>
      <lang>zh-hant</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>Singapore food establishment</disambiguation>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields></customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_singapore_singapore_fried_hokkien_mee</id>
      <type>place</type>
      <title>Singapore Fried Hokkien Mee</title>
      <slug>restaurant-singapore-singapore-fried-hokkien-mee</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Singapore Fried Hokkien Mee是位於新加坡Whampoa Market Place的攤位，以米粉、蛋麵、蝦和魷魚製作福建炒麵，配自製辣椒醬；列入《米其林指南新加坡版》2023年必比登推介。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>sgbib2023</id>
          <title>The MICHELIN Guide Singapore 2023 Bib Gourmand Selection</title>
          <author>MICHELIN Guide</author>
          <date>2023-06-15</date>
          <url>https://guide.michelin.com/jp/en/article/michelin-guide-ceremony/singapore-bib-gourmand-2023</url>
        </source>
      </sources>
      <createdAt>2026-10-31T03:15:58+08:00</createdAt>
      <updatedAt>2026-10-31T03:15:58+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>24</revision>
      <body>## 概況&#xA;&#xA;Singapore Fried Hokkien Mee是位於新加坡Whampoa Market Place的攤位，以米粉、蛋麵、蝦和魷魚製作福建炒麵，配自製辣椒醬[^sgbib2023]。&#xA;&#xA;## 指南紀錄&#xA;&#xA;該攤位列入《米其林指南新加坡版》2023年必比登推介名單。此處記錄的是2023版指南的評選結果[^sgbib2023]。</body>
      <url>/places/restaurant-singapore-singapore-fried-hokkien-mee.html</url>
      <lang>zh-hant</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>ar</lang>
        <lang>de</lang>
        <lang>en</lang>
        <lang>es</lang>
        <lang>fr</lang>
        <lang>hi</lang>
        <lang>id</lang>
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      <title>die burg - fine dining</title>
      <slug>restaurant-de-donaueschingen-die-burg-fine-dining</slug>
      <aliases></aliases>
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      <summary>die burg - fine dining位于德国Donaueschingen镇中心，由Grom兄弟经营，呈献现代市场时令料理，提供五至七道式菜单。获2026年《米其林指南德国版》一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
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        <tag>tag-michelin-guide</tag>
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        <source>
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          <title>die burg - fine dining — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/baden-wurttemberg/donaueschingen/restaurant/die-burg</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
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      <createdAt>2026-10-30T12:36:01+08:00</createdAt>
      <updatedAt>2026-10-31T15:39:20+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**die burg - fine dining**是位于德国Donaueschingen的餐厅，地址为Burgring 6, Donaueschingen, 78166, Germany。官方个人页列出的菜系为市场时令料理；2026年《米其林指南德国版》授予其一星。个人页当前名称为 **die burg - fine dining**。[^michelin_profile] [^guide2026de]&#xA;&#xA;## 概况&#xA;&#xA;餐厅位于小镇中心，由Grom兄弟经营：Jason负责厨房，Niklas负责服务。作为侍酒师，Niklas还会依据酒单提供搭配建议。[^michelin_profile] 个人页列出菜系为市场时令料理与地区料理，价位档为€€€。空间采用考究而简洁时髦的设计，处处流露出主人对葡萄酒的热爱。同集团另设单点餐厅&#34;burg - gasthaus&#34;、可点烤物与汉堡的&#34;Weinba(a)r&#34;以及同名酒店。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- Jason Grom的现代料理以菜单形式提供，分经典与素食两类，五至七道式&#xA;- 代表菜品：Parmiggiano Reggiano奶油意大利饺配烤韭葱与朗姆酒渍葡萄干&#xA;- &#34;burg - gasthaus&#34;供应洋葱烤牛排、维也纳炸猪排等经典单点及Leimgrabenhof农场干式熟成炭烤肉品&#xA;- 定期举办酒庄晚宴、烧烤活动等主题活动&#xA;&#xA;## 荣誉&#xA;&#xA;- 2026年《米其林指南德国版》：一星[^guide2026de]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Burgring 6, 78166 Donaueschingen, Germany&#xA;- 营业时间：周三至周六 18:00–23:00；周日 12:00–15:00 及 18:00–23:00；周一、周二休息&#xA;- 价位：€€€&#xA;- 电话：+49 771 17510050&#xA;- 网站：https://www.burg-aasen.de/</body>
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      <locationNote>Burgring 6, Donaueschingen, 78166, Germany</locationNote>
      <adminArea>德国 · 巴登-符腾堡州</adminArea>
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          <value>国际料理、时令料理</value>
        </field>
        <field>
          <key>address</key>
          <value>Unterer Markt 35, Auerbach in der Oberpfalz, 91275, Germany</value>
        </field>
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          <key>hours</key>
          <value>周四 18:00-22:00；周五至周日 12:00-14:00、17:30-22:00；周一至周三休息</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€</value>
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          <key>chef</key>
          <value>Michael Laus、Christine Heß</value>
        </field>
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          <key>awards</key>
          <value>米其林一星（2026年《米其林指南德国版》）</value>
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      <id>place_restaurant_de_auerbach_in_der_oberpfalz_soulfood</id>
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      <title>SoulFood</title>
      <slug>restaurant-de-auerbach-in-der-oberpfalz-soulfood</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>SoulFood位于德国Auerbach in der Oberpfalz，提供国际与时令料理。获2026年《米其林指南德国版》一星。由Christine Heß与Michael Laus主理，设于市政厅旁。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>SoulFood — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/bayern/auerbach-in-der-oberpfalz/restaurant/soulfood</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T12:26:19+08:00</createdAt>
      <updatedAt>2026-10-31T15:39:19+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**SoulFood**（SoulFood）是位于德国Auerbach in der Oberpfalz的餐厅，地址为Unterer Markt 35, Auerbach in der Oberpfalz, 91275, Germany。官方个人页列出的菜系为国际料理；2026年《米其林指南德国版》授予其一星。个人页当前名称为 **SoulFood**。[^michelin_profile] [^guide2026de]&#xA;&#xA;## 评审介绍&#xA;&#xA;“SoulFood”意为“滋养心灵的食物”。指南介绍，Christine Heß和Michael Laus多年来一直在市政厅旁的餐厅呈现这样的理念。[^michelin_profile]&#xA;&#xA;## 概况&#xA;&#xA;米其林指南称，店主展现出对创意料理与现代点缀的敏锐手感，食材品质出色、价格公道。餐厅风格现代温馨，女主人亲切周到地照顾客人，开场的小食由主厨亲自端上。[^michelin_profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 招牌例菜：伊比利亚猪肉 Dim Sum，搭配冬南瓜、青木瓜、毛豆、豌豆荚、小葱与泰式咖喱，香气浓郁，酸与辣融合得当[^michelin_profile]&#xA;- 提供&#34;DasEine&#34;与&#34;DasAndere&#34;两套菜单，可互换各道菜式，也可单点；另备补充推荐，可应要求提供素食菜单[^michelin_profile]&#xA;&#xA;## 荣誉&#xA;&#xA;- 2026年《米其林指南德国版》一星[^guide2026de]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Unterer Markt 35, Auerbach in der Oberpfalz, 91275, Germany[^michelin_profile]&#xA;- 营业时间：周四 18:00-22:00；周五至周日 12:00-14:00、17:30-22:00；周一至周三休息[^michelin_profile]&#xA;- 价位：€€€€（米其林指南标注）[^michelin_profile]</body>
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      <occupations></occupations>
      <disambiguation>Auerbach in der Oberpfalz</disambiguation>
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      <locationNote>Unterer Markt 35, Auerbach in der Oberpfalz, 91275, Germany</locationNote>
      <adminArea>德国 · 巴伐利亚州</adminArea>
      <creators></creators>
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          <key>cuisine</key>
          <value>经典法式料理（时令）</value>
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        <field>
          <key>address</key>
          <value>Augustaplatz 2, Baden-Baden, 76530, Germany</value>
        </field>
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          <key>phone</key>
          <value>+49 7221 3007860</value>
        </field>
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          <key>hours</key>
          <value>周二、周三、周五、周六 12:00-15:00 及 18:30-23:00；周四 12:00-15:00；周一、周日休息</value>
        </field>
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          <value>€€€€（米其林指南标价）</value>
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          <value>https://www.lejardindefrance.de/baden-baden/aktuell</value>
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          <value>Stéphan Bernhard（店主）与 Sophie Bernhard</value>
        </field>
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          <key>awards</key>
          <value>米其林一星</value>
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      <id>place_restaurant_de_baden_baden_le_jardin_de_france_im_stahlbad</id>
      <type>place</type>
      <title>Le Jardin de France im Stahlbad</title>
      <slug>restaurant-de-baden-baden-le-jardin-de-france-im-stahlbad</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Le Jardin de France im Stahlbad位于德国Baden-Baden市中心的19世纪建筑Stahlbad内，供应经典法式时令料理，2026年《米其林指南德国版》一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
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      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Le Jardin de France im Stahlbad — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/baden-wurttemberg/baden-baden/restaurant/le-jardin-de-france</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T12:26:24+08:00</createdAt>
      <updatedAt>2026-10-31T15:39:17+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Le Jardin de France im Stahlbad**是位于德国Baden-Baden的餐厅，地址为Augustaplatz 2, Baden-Baden, 76530, Germany。官方个人页列出的菜系为经典法式料理；2026年《米其林指南德国版》授予其一星。个人页当前名称为 **Le Jardin de France im Stahlbad**。[^michelin_profile] [^guide2026de]&#xA;&#xA;## 评审介绍&#xA;&#xA;Sophie与Stéphan Bernhard自1998年起在当地经营餐饮，如今餐厅设于Stahlbad：一座优美的19世纪建筑，过去曾是浴场旅馆。[^michelin_profile]&#xA;&#xA;## 概况&#xA;&#xA;店主Stéphan Bernhard是土生土长的法国人，经典法式料理对他而言几乎是与生俱来；菜品以食材为本、结构清晰、协调出色。餐厅位于Baden-Baden市中心的Stahlbad内——这座优美的19世纪建筑曾为浴场旅馆，此前也一直是星级料理之家。部分餐厅位于一楼的冬季花园，可眺望绿意，夏天则成为带顶棚的露台。服务团队热情娴熟，酒单选择丰富。[^michelin_profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 以食材为导向、结构清晰的经典法式时令料理&#xA;- 周二至周五供应价格实惠的午餐菜单&#xA;&#xA;## 荣誉&#xA;&#xA;2026年《米其林指南德国版》授予其一星。[^guide2026de]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Augustaplatz 2, Baden-Baden, 76530, Germany&#xA;- 营业时间：周二、周三、周五、周六 12:00-15:00 及 18:30-23:00；周四仅午市 12:00-15:00；周一、周日休息&#xA;- 价位：€€€€（米其林指南标价）&#xA;- 电话：+49 7221 3007860&#xA;- 网站：https://www.lejardindefrance.de/baden-baden/aktuell&#xA;- 设施：冬季花园（夏季为露台）[^michelin_profile]</body>
      <url>/places/restaurant-de-baden-baden-le-jardin-de-france-im-stahlbad.html</url>
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      </availableLangs>
      <occupations></occupations>
      <disambiguation>Baden-Baden</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>Augustaplatz 2, Baden-Baden, 76530, Germany</locationNote>
      <adminArea>德国 · 巴登-符腾堡州</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
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          <value>Korean Contemporary</value>
        </field>
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          <key>address</key>
          <value>161 Telok Ayer Street, Singapore 068615</value>
        </field>
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          <key>hours</key>
          <value>周一至周三 18:00–22:30；周四至周六 12:00–15:00 及 18:00–22:30；周日休息</value>
        </field>
        <field>
          <key>price</key>
          <value>$$$</value>
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          <key>chef</key>
          <value>Louis Han</value>
        </field>
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          <key>awards</key>
          <value>米其林一星（2026）</value>
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      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_singapore_naeum</id>
      <type>place</type>
      <title>Nae:um</title>
      <slug>restaurant-singapore-naeum</slug>
      <aliases>
        <alias>Nae:um</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>Nae:um是位于新加坡直落亚逸街的当代韩餐厅，由主厨Louis Han主理，提供融入韩国饮食传统的创新套餐；《米其林指南新加坡版》2026年列为一星餐厅。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2022</id>
          <title>MICHELIN Guide Singapore 2022: Newly-starred Restaurants Announced</title>
          <author>MICHELIN Guide</author>
          <date>2022-07-12</date>
          <url>https://guide.michelin.com/th/en/article/news-and-views/michelin-guide-singapore-2022-new-starred-restaurants</url>
        </source>
        <source>
          <id>guide2025sg</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025</title>
          <author>MICHELIN Guide</author>
          <date>2025-07-24</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025</url>
        </source>
        <source>
          <id>guide2026full</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-08-04</date>
          <url>https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026</url>
        </source>
        <source>
          <id>michelin2026</id>
          <title>MICHELIN Guide restaurant profile: Nae:um</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/nae-um</url>
        </source>
      </sources>
      <createdAt>2026-10-30T05:47:54+08:00</createdAt>
      <updatedAt>2026-10-31T15:39:05+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>8</revision>
      <body>Nae:um提供采用时令食材的创新套餐，料理融入韩国饮食传统；主厨Louis Han于米其林指南新加坡版2022获青年主厨奖，餐厅同年新获一星。 [^guide2022]&#xA;&#xA;## 概况&#xA;&#xA;餐厅位于直落亚逸街（Telok Ayer Street）161号，翻新后的空间以木质元素为主，氛围沉静优雅[^michelin2026]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- Louis Han 的品尝菜单以个人经历与童年记忆为灵感，在韩国传统的基础上以现代手法呈现&#xA;- 招牌搭配包括冷荞麦面配炸饺子、松子酱汁济州鲍鱼&#xA;- 甜品为红枣奶油脆筒，缀以黑松露刨片[^michelin2026]&#xA;&#xA;## 米其林指南新加坡版2025&#xA;《米其林指南新加坡版》2025年名单将Nae:um列为一星餐厅。[^guide2025sg]&#xA;&#xA;2026年完整星级名单列为一星餐厅；MICHELIN官方档案将菜系标注为“Korean Contemporary”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：161 Telok Ayer Street, Singapore 068615&#xA;- 营业时间：周一至周三 18:00–22:30；周四至周六 12:00–15:00 及 18:00–22:30；周日休息&#xA;- 价位：$$$[^michelin2026]</body>
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      <disambiguation>新加坡餐厅</disambiguation>
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      <title>NIRI</title>
      <slug>restaurant-abu-dhabi-niri</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>阿布達比的當代日本料理餐廳，入選《阿布達比米其林指南 2026》。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
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        <tag>tag-michelin-guide</tag>
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          <id>michelin</id>
          <title>NIRI – 阿布扎比 - a MICHELIN Guide Restaurant</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/ae-az/en/abu-dhabi-emirate/abu-dhabi/restaurant/niri</url>
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          <id>guide2026</id>
          <title>The Full List of the MICHELIN Guide 阿布扎比 Selection</title>
          <author>MICHELIN Guide</author>
          <date>2025-10-23</date>
          <url>https://guide.michelin.com/ae-az/en/article/michelin-guide-ceremony/full-list-michelin-guide-abu-dhabi-selection</url>
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      <createdAt>2026-10-30T21:42:55+08:00</createdAt>
      <updatedAt>2026-10-30T21:42:55+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>26</revision>
      <body>NIRI 是阿布達比的當代日本料理餐廳，入選《阿布達比米其林指南 2026》指南入選名單。[^guide2026]&#xA;&#xA;顧客可坐在吧台觀看廚師使用爐端燒烤架料理。室內設計簡約，並以櫻花樹作為裝飾；露台可眺望海景。[^michelin]</body>
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      <disambiguation>阿布扎比指南餐厅</disambiguation>
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        <latitude>24.539033</latitude>
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      <locationNote>Building 9, Mamsha Al Saadiyat, 阿布扎比</locationNote>
      <adminArea>阿联酋阿布扎比</adminArea>
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          <value>Contemporary / American Contemporary（当代美式创意料理）</value>
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          <value>661 W. Walnut St., Chicago, IL 60661, USA</value>
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          <value>周二至周六 17:00–21:30；周一、周日休息</value>
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          <value>Noah Sandoval</value>
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      <id>place_restaurant_chicago_oriole</id>
      <type>place</type>
      <title>Oriole</title>
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      <aliases></aliases>
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      <summary>Oriole 是位于芝加哥 661 W. Walnut St. 的 Contemporary 菜系餐厅，由主厨 Noah Sandoval 主理，客人乘货运电梯进入改造后的仓库；曾获《米其林指南芝加哥版2023》二星。</summary>
      <status>published</status>
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          <id>guide2023pdf</id>
          <title>MICHELIN Guide 2023 - New York, Chicago and Washington - A new three-MICHELIN-Star restaurant</title>
          <author>MICHELIN Guide</author>
          <date>2023-11-08</date>
          <url>https://www.michelin.com/en/publications/products-and-services/michelin-guide-2023-new-york-chicago-and-washington-a-new-three-michelin-star-restaurant</url>
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          <author>Oriole</author>
          <url>https://www.oriolechicago.com/</url>
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          <title>MICHELIN Guide: Oriole</title>
          <author>MICHELIN Guide</author>
          <date>2025-11-18</date>
          <url>https://guide.michelin.com/us/en/illinois/chicago_1174456/restaurant/oriole</url>
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      <createdAt>2026-10-30T09:39:09+08:00</createdAt>
      <updatedAt>2026-10-31T15:38:33+08:00</updatedAt>
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      <revision>10</revision>
      <body>**Oriole**（Oriole）是位于芝加哥 661 W. Walnut St. 的 Contemporary 菜系餐厅[^michelin2025]。MICHELIN Guide 将Oriole列为 Contemporary 菜系餐厅。餐厅设于改造后的仓库中，客人乘货运电梯进入；指南将这种独特入口与优雅用餐空间并置介绍。官方地址为661 W. Walnut St.。[^michelin2025]&#xA;&#xA;《米其林指南芝加哥版2023》将Oriole列为二星餐厅，官方名单所列地址为661 W. Walnut St., Chicago, 60661。这里记录的是2023版历史星级，不代表餐厅当前星级。[^guide2023pdf]&#xA;&#xA;## 概况&#xA;&#xA;指南介绍称，客人经由改装的货运电梯进入这座前仓库，这种独特入口本身就是 Oriole 独特优雅风格的见证；洁净的开放式厨房上方设有引人注目的天花拼贴。主厨 Noah Sandoval 与团队呈现融合法式与日式元素的品尝菜单。服务精致、细致而低调，指南还将其列为适合约会之夜的餐厅。[^michelin2025]&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 配姜和沙棘的竹蛏、配加州无花果、粉红胡椒和茴藿香的哈德逊谷鹅肝，以及黑松露细面（capellini）[^michelin2025]&#xA;- 氛围出众的吧台提供小食与迎宾饮品，可俯瞰开放式厨房[^michelin2025]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：661 W. Walnut St., Chicago, IL 60661, USA[^michelin2025]&#xA;- 营业时间：周二至周六 17:00–21:30；周一、周日休息[^michelin2025]&#xA;- 价位：$$$$（豪华档）[^michelin2025]&#xA;&#xA;[^michelin2025]: MICHELIN Guide, “Oriole,” restaurant page, last reviewed 2025-11-18, https://guide.michelin.com/us/en/illinois/chicago_1174456/restaurant/oriole&#xA;[^guide2023pdf]: MICHELIN Guide, “MICHELIN Guide 2023 - New York, Chicago and Washington - A new three-MICHELIN-Star restaurant,” linked PDF, pp. 3-5.</body>
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        <latitude>41.886209</latitude>
        <longitude>-87.645302</longitude>
      </coordinates>
      <locationNote>661 W. Walnut St., Chicago, IL 60661</locationNote>
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          <value>法餐</value>
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          <key>hours</key>
          <value>周三至周日 12:00-15:00、18:00-22:00；周一、周二休息</value>
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        <field>
          <key>price</key>
          <value>¥¥¥</value>
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          <value>Kenichi Nemoto</value>
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          <value>米其林一星（2023）</value>
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      <title>NéMo</title>
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      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>东京港区南青山的法餐厅，主厨Kenichi Nemoto以海鲜为核心设计套餐；米其林指南东京2023新晋一星。</summary>
      <status>published</status>
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        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
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        <source>
          <id>michelin-profile</id>
          <title>NéMo - Tokyo - MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/jp/en/tokyo-region/tokyo/restaurant/nemo</url>
        </source>
        <source>
          <id>tokyo2023</id>
          <title>The MICHELIN Guide Tokyo 2023: All the New Stars</title>
          <author>MICHELIN Guide</author>
          <date>2022-11-15</date>
          <url>https://guide.michelin.com/en/article/news-and-views/michelin-guide-tokyo-2023</url>
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      </sources>
      <createdAt>2026-10-30T05:25:30+08:00</createdAt>
      <updatedAt>2026-10-31T15:38:33+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>6</revision>
      <body>**NéMo**是位于东京都港区南青山6-15-4 B1楼的法餐厅[^michelin-profile]。《米其林指南东京版2023》将其列为新晋一星餐厅。[^tokyo2023]&#xA;&#xA;## 概况&#xA;&#xA;主厨Kenichi Nemoto从小喜爱钓鱼，套餐以海鲜为核心，并以炸、煮汤、黄油烤等不同方式烹制；他也强调珍惜海洋与山地产物、避免浪费，并与下田渔民建立合作关系。[^michelin-profile]&#xA;&#xA;## 荣誉&#xA;&#xA;《米其林指南东京版2023》将其列为新晋一星餐厅。[^tokyo2023]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：东京都港区南青山6-15-4 B1楼&#xA;- 营业时间：周三至周日 12:00-15:00、18:00-22:00；周一、周二休息&#xA;- 价位：¥¥¥[^michelin-profile]</body>
      <url>/places/restaurant-tokyo-nemo.html</url>
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      <fallback>true</fallback>
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      <occupations></occupations>
      <disambiguation>东京</disambiguation>
      <placeKind>restaurant</placeKind>
      <adminArea>日本・东京都</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
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          <value>法国料理（French Contemporary）</value>
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        <field>
          <key>address</key>
          <value>2F, 1-5-12 Shintomi, Chuo-ku, Tokyo 104-0041</value>
        </field>
        <field>
          <key>phone</key>
          <value>+81 3-6262-8987</value>
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        <field>
          <key>hours</key>
          <value>周一、周二、周四、周五 17:00-23:00；周六、周日 12:00-23:00；周三休息</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.hortensiatokyo.com/</value>
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          <key>awards</key>
          <value>米其林一星</value>
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      <id>place_restaurant_tokyo_hortensia</id>
      <type>place</type>
      <title>hortensia</title>
      <slug>restaurant-tokyo-hortensia</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>位于东京中央区新富的当代法餐厅，以昆布风味与「三和」理念见长，2025年获米其林一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2025</id>
          <title>The MICHELIN Guide Tokyo 2025: Newly Awarded Restaurants Announced Including One 3-Star Restaurant</title>
          <author>MICHELIN Guide</author>
          <date>2024-10-16</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/michelinguide-tokyo-new-selection-en</url>
        </source>
        <source>
          <id>michelin</id>
          <title>hortensia</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/jp/en/tokyo-region/tokyo/restaurant/hortensia</url>
        </source>
      </sources>
      <createdAt>2026-10-30T10:19:59+08:00</createdAt>
      <updatedAt>2026-10-31T15:38:32+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**hortensia**是位于东京中央区新富的法国料理餐厅，地址为2F, 1-5-12 Shintomi, Chuo-ku, Tokyo 104-0041。[^michelin]&#xA;&#xA;## 餐厅与料理&#xA;&#xA;米其林评审介绍其对风味层次的关注：昆布风味被加入高汤及其他食材，形成风味的协同效应；主厨聚焦日本食材，追求创造力。料理讲究「三和」——与季节更替之和、风味之和、口味柔和之和。摆盘色彩丰富、口味清淡，餐具使用传统工艺品，传递日本文化。[^michelin]&#xA;&#xA;## 米其林指南东京版2025&#xA;&#xA;该餐厅在2025年度指南中获评一星。[^guide2025]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：2F, 1-5-12 Shintomi, Chuo-ku, Tokyo 104-0041&#xA;- 营业时间：周一、周二、周四、周五 17:00-23:00；周六、周日 12:00-23:00；周三休息[^michelin]&#xA;- 价位：¥¥¥[^michelin]&#xA;- 电话：+81 3-6262-8987[^michelin]&#xA;- 网站：https://www.hortensiatokyo.com/[^michelin]&#xA;- 设施：吧台式法餐，适合一人用餐[^michelin]</body>
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      </availableLangs>
      <occupations></occupations>
      <disambiguation>Tokyo, Japan</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>2F, 1-5-12 Shintomi, Chuo-ku, Tokyo 104-0041</locationNote>
      <adminArea>Tokyo, Japan</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
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    <entity>
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      <customFields>
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          <key>cuisine</key>
          <value>寿司（创意寿司）</value>
        </field>
        <field>
          <key>address</key>
          <value>2-48-10 Kamimeguro, Meguro-ku, Tokyo, 153-0051</value>
        </field>
        <field>
          <key>phone</key>
          <value>+81 50-3550-5938</value>
        </field>
        <field>
          <key>hours</key>
          <value>周一至周五 12:00-14:00 及 18:00-23:00；周六、周日 11:00-15:00 及 18:00-23:00</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.udatsu-sushi.jp/</value>
        </field>
        <field>
          <key>chef</key>
          <value>Hisashi Udatsu</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星（2023年新晋）</value>
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      </customFields>
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      <id>place_restaurant_tokyo_udatsu-sushi</id>
      <type>place</type>
      <title>UDATSU SUSHI</title>
      <slug>restaurant-tokyo-udatsu-sushi</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>东京创意寿司店；位于目黑区上目黑，主厨Hisashi Udatsu融入现代元素并以不同醋饭和蔬菜拓展寿司表达，2023年获米其林一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
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      <sources>
        <source>
          <id>michelin-profile</id>
          <title>UDATSU SUSHI - Tokyo - MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/jp/en/tokyo-region/tokyo/restaurant/udatsu-sushi</url>
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          <id>tokyo2023</id>
          <title>The MICHELIN Guide Tokyo 2023: All the New Stars</title>
          <author>MICHELIN Guide</author>
          <date>2022-11-15</date>
          <url>https://guide.michelin.com/en/article/news-and-views/michelin-guide-tokyo-2023</url>
        </source>
      </sources>
      <createdAt>2026-10-30T05:25:28+08:00</createdAt>
      <updatedAt>2026-10-31T15:38:31+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**UDATSU SUSHI**是位于东京都目黑区上目黑2-48-10的创意寿司餐厅，主厨为Hisashi Udatsu[^michelin-profile]。&#xA;&#xA;## 概况&#xA;&#xA;主厨Hisashi Udatsu在传统寿司中加入现代元素，尝试新式配料；店内按不同寿司准备两种醋饭，并以蔬菜入菜。米其林评审介绍，店面墙上挂有艺术家画作，如同在画廊中用餐；握寿司技法贴近传统，亦有海胆配炸海苔等天妇罗启发的创意一笔。[^michelin-profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 香草卷（herb roll）、烟熏金枪鱼与蔬菜卷等色彩明亮的配菜&#xA;- 搭配清酒的香草卷和蔬菜卷是代表作&#xA;&#xA;## 荣誉&#xA;&#xA;《米其林指南东京版2023》将其列为新晋一星餐厅。[^tokyo2023]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：2-48-10 Kamimeguro, Meguro-ku, Tokyo, 153-0051&#xA;- 营业时间：周一至周五 12:00-14:00 及 18:00-23:00；周六、周日 11:00-15:00 及 18:00-23:00&#xA;- 价位：¥¥¥&#xA;- 电话：+81 50-3550-5938&#xA;- 网站：https://www.udatsu-sushi.jp/</body>
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      <title>Tean</title>
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      <summary>位於 Jumeirah Saadiyat Island 酒店內的地中海餐廳，供應黎巴嫩、希臘、土耳其及中東風味分享菜，推薦炭烤料理與 Umm Ali，入選《阿布達比米其林指南 2026》。</summary>
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        <category>category-restaurants</category>
      </categories>
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        <tag>tag-michelin-guide</tag>
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          <id>guide2026</id>
          <title>The Full List of the MICHELIN Guide 阿布扎比 Selection</title>
          <author>MICHELIN Guide</author>
          <date>2025-10-23</date>
          <url>https://guide.michelin.com/ae-az/en/article/michelin-guide-ceremony/full-list-michelin-guide-abu-dhabi-selection</url>
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        <source>
          <id>michelin</id>
          <title>Tean – Abu Dhabi - a MICHELIN Guide Restaurant</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/ae-az/en/abu-dhabi-emirate/abu-dhabi/restaurant/tean</url>
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      <createdAt>2026-10-30T22:04:32+08:00</createdAt>
      <updatedAt>2026-10-30T22:04:32+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>26</revision>
      <body># Tean&#xA;&#xA;Tean 位於阿布達比的 Jumeirah Saadiyat Island 酒店內，主打地中海料理，入選《阿布達比米其林指南 2026》。[^michelin][^guide2026]&#xA;&#xA;餐廳緊鄰酒店泳池，笑容親切的服務團隊讓人很快感到賓至如歸。開放式廚房供應黎巴嫩、希臘、土耳其及其他中東風味料理，適合多人分享。現烤麵包選擇豐富，炭火燒烤料理值得一試，最後不妨以 Umm Ali 收尾。[^michelin]&#xA;&#xA;地址：Jumeirah Saadiyat Island, Al Saadiyat Island, Abu Dhabi。[^michelin]</body>
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      <title>Grand Beirut</title>
      <slug>restaurant-abu-dhabi-grand-beirut</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>阿布達比的黎巴嫩料理餐廳，入選《阿布達比米其林指南 2026》。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
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        <source>
          <id>michelin</id>
          <title>Grand Beirut – 阿布扎比 - a MICHELIN Guide Restaurant</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/ae-az/en/abu-dhabi-emirate/abu-dhabi/restaurant/grand-beirut</url>
        </source>
        <source>
          <id>guide2026</id>
          <title>The Full List of the MICHELIN Guide 阿布扎比 Selection</title>
          <author>MICHELIN Guide</author>
          <date>2025-10-23</date>
          <url>https://guide.michelin.com/ae-az/en/article/michelin-guide-ceremony/full-list-michelin-guide-abu-dhabi-selection</url>
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      <createdAt>2026-10-30T21:27:11+08:00</createdAt>
      <updatedAt>2026-10-30T21:27:11+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>26</revision>
      <body>Grand Beirut 是阿布達比的黎巴嫩料理餐廳，入選《阿布達比米其林指南 2026》指南入選名單。[^guide2026]&#xA;&#xA;店內以色彩鮮明的花卉座椅、藤蔓裝飾和大型櫻花樹營造空間，並設有開放式廚房。黎巴嫩菜份量充足，適合共享。[^michelin]</body>
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        <latitude>24.501183</latitude>
        <longitude>54.39011</longitude>
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      <locationNote>Level 2, The Galleria Mall, Al Maryah Island, 阿布扎比</locationNote>
      <adminArea>阿联酋阿布扎比</adminArea>
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      <id>place_restaurant_singapore_waku_ghin</id>
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      <title>Waku Ghin</title>
      <slug>restaurant-singapore-waku-ghin</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Waku Ghin是位于新加坡滨海湾金沙购物商城2层的日本现代料理餐厅，设主餐厅、包间与主厨餐桌；米其林指南新加坡版2026年列为一星餐厅。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
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      <tags>
        <tag>tag-michelin-guide</tag>
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          <id>guide2025sg</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025</title>
          <author>MICHELIN Guide</author>
          <date>2025-07-24</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025</url>
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          <id>michelin_profile</id>
          <title>Waku Ghin</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/waku-ghin</url>
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        <source>
          <id>guide2026full</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-08-04</date>
          <url>https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026</url>
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        <source>
          <id>michelin2026</id>
          <title>MICHELIN Guide restaurant profile: Waku Ghin</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/waku-ghin</url>
        </source>
      </sources>
      <createdAt>2026-10-30T09:40:23+08:00</createdAt>
      <updatedAt>2026-10-31T15:38:28+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>Waku Ghin是位于新加坡的日本现代料理餐厅，地址为The Shoppes at Marina Bay Sands, Level 2 Dining, L2-03, 10 Bayfront Avenue, 018956, Singapore。餐厅分为主餐厅、私人包间和主厨餐桌，采用全球食材与西式技法制作日本料理；招牌菜包括腌制牡丹虾配海胆与鱼子酱。[^michelin_profile]&#xA;&#xA;## 概况&#xA;&#xA;米其林指南介绍，餐厅的现代风格空间分为三部分：主餐厅、私人包间，以及拥有专属 omakase 菜单的主厨餐桌。餐厅选用来自世界各地的一流食材，并以西式技法烹制风格鲜明的日本料理。[^michelin_profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;招牌腌制牡丹虾配海胆与 Oscietra 鱼子酱，将浓郁的丰腴、绵密的口感与海味甘甜融为一体。[^michelin_profile]&#xA;&#xA;## 荣誉&#xA;&#xA;《米其林指南新加坡版》2025年将其列为一星餐厅。[^guide2025sg]&#xA;&#xA;2026年完整星级名单列为一星餐厅；MICHELIN官方档案将菜系标注为&#34;Japanese Contemporary&#34;，并提供该店的介绍与详情。[^guide2026full][^michelin2026]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：The Shoppes at Marina Bay Sands, Level 2 Dining, L2-03, 10 Bayfront Avenue, 018956, Singapore&#xA;- 营业时间：每天 17:00-23:00&#xA;- 价位：$$$$&#xA;- 电话：+65 6688 8507&#xA;- 网站：https://www.marinabaysands.com/restaurants/waku-ghin.html</body>
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      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <locationNote>The Shoppes at Marina Bay Sands, Level 2 Dining, L2-03, 10 Bayfront Avenue, 018956, Singapore</locationNote>
      <adminArea>新加坡</adminArea>
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          <value>东京都港区愛宕2-3-1 Forest Tower 2楼（〒105-0002）</value>
        </field>
        <field>
          <key>phone</key>
          <value>03-3431-0811</value>
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        <field>
          <key>price</key>
          <value>懐石 17,800-34,000日元，另收15%服务费</value>
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          <key>chef</key>
          <value>野村祐介（第四代）</value>
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          <value>米其林一星、米其林绿星；黑珍珠一钻（2025、2026）</value>
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      <title>精进料理 醍醐</title>
      <slug>restaurant-tokyo-daigo</slug>
      <aliases>
        <alias>精進料理 醍醐</alias>
        <alias>醍醐</alias>
        <alias>Daigo</alias>
        <alias>DAIGO</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>东京港区愛宕的精进料理店，1950年创业，坐落愛宕山麓的数寄屋造建筑内，现任第四代野村祐介。2025、2026黑珍珠餐厅指南均为一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>daigosite</id>
          <title>精進料理 醍醐</title>
          <author>醍醐</author>
          <url>https://www.atago-daigo.jp/</url>
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        <source>
          <id>michelin</id>
          <title>Daigo</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/us/en/tokyo-region/tokyo/restaurant/daigo</url>
        </source>
        <source>
          <id>mg2025</id>
          <title>The MICHELIN Guide Tokyo 2025: Newly Awarded Restaurants Announced Including One 3-Star Restaurant</title>
          <author>MICHELIN Guide</author>
          <date>2024-10-16</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/michelinguide-tokyo-new-selection-en</url>
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        <source>
          <id>bp2025</id>
          <title>Meituan Black Pearl Restaurant Guide Makes Overseas Debut in Singapore（附 2025 海外名单）</title>
          <author>美团 / PR Newswire</author>
          <date>2025-04</date>
          <url>https://www.prnewswire.com/apac/news-releases/meituan-black-pearl-restaurant-guide-makes-overseas-debut-in-singapore-record-high-southeast-asian-listings-connecting-global-chinese-communities-with-world-cuisine-302439444.html</url>
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        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
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      </sources>
      <createdAt>2026-10-30T02:49:11+08:00</createdAt>
      <updatedAt>2026-10-31T15:38:28+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**精进料理 醍醐**（Daigo）是位于东京都港区愛宕2-3-1 Forest Tower 2楼的精进料理（日本佛教素食）店[^daigosite][^michelin]，店舍为愛宕山脚下的数寄屋造建筑，设有日本庭园[^daigosite]。&#xA;&#xA;## 历史&#xA;&#xA;醍醐1950年创业[^daigosite]，原址位于青松寺境内，因此供应精进料理[^michelin]。现任店主野村祐介是第四代[^daigosite]。&#xA;&#xA;## 厨房&#xA;&#xA;餐厅每天清晨从豊洲青果市场及日本各地的生产者采购时令食材，以懐石形式呈现精进料理，既延续创业以来的菜单，也随时代演进[^daigosite]。高汤使用木鱼花，部分料理还用到少量鸡蛋，因此并非完全素食，但餐厅可按要求（前一日告知）制作不含动物性食材的料理[^daigosite][^michelin]。&#xA;&#xA;## 获评&#xA;&#xA;在2024年10月公布的米其林指南东京2025中，醍醐获评一星，并成为东京第12家获评米其林绿星的餐厅[^mg2025]。在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：东京都港区愛宕2-3-1 Forest Tower 2楼（〒105-0002）&#xA;- 交通：地下铁神谷町站步行5分、都营地下铁御成门站步行3分&#xA;- 价位：蘭懐石 34,000日元、竹懐石 30,000日元、梅懐石 26,000日元、菊懐石 17,800日元（仅午间），另收15%服务费&#xA;- 电话：03-3431-0811&#xA;- 设施：8间包间（2-58人），有停车场</body>
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      <fallback>true</fallback>
      <availableLangs>
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        <lang>en</lang>
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      <occupations></occupations>
      <disambiguation>东京愛宕</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>东京都港区愛宕2-3-1 Forest Tower 2楼</locationNote>
      <adminArea>日本东京都港区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
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          <value>融合料理（亚洲风味、法式元素）</value>
        </field>
        <field>
          <key>address</key>
          <value>Keplerstraße 13, Düsseldorf, 40215, Germany</value>
        </field>
        <field>
          <key>phone</key>
          <value>+49 211 99919966</value>
        </field>
        <field>
          <key>hours</key>
          <value>周三至周六 19:00–23:00；周一、周二、周日休息</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€</value>
        </field>
        <field>
          <key>website</key>
          <value>https://jae-restaurant.de/</value>
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        <field>
          <key>chef</key>
          <value>Jörg Wissmann</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星（2026年《米其林指南德国版》）</value>
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      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_dusseldorf_jae</id>
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      <title>Jae</title>
      <slug>restaurant-de-dusseldorf-jae</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Jae是德国Düsseldorf的融合料理餐厅，主厨Jörg Wissmann以亚洲元素演绎现代法餐，获2026年《米其林指南德国版》一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
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          <title>Jae — MICHELIN Guide</title>
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          <url>https://guide.michelin.com/de/de/nordrhein-westfalen/dusseldorf/restaurant/jae-1205584</url>
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          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
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      <createdAt>2026-10-30T12:43:35+08:00</createdAt>
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      <body>**Jae**是位于德国Düsseldorf的餐厅，地址为Keplerstraße 13, Düsseldorf, 40215, Germany。官方个人页列出的菜系为融合、亚洲风味料理；2026年《米其林指南德国版》授予其一星。个人页当前名称为 **Jae**。[^michelin_profile] [^guide2026de]&#xA;&#xA;## 概况&#xA;&#xA;外观朴素的餐厅内有多重看点。主厨Jörg Wissmann此前曾在Vendôme、Nagaya和Agata&#39;s等餐厅工作，呈现融入亚洲元素、兼具经典法式成分的现代融合料理，反映出他一半的韩国血统。[^michelin_profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 腌制细腻、调味出众的Hamachi（鰤鱼），配腌萝卜薄片、青柠Koji发酵米、开心果碎、Gim海苔与鲜花&#xA;- 菜单分常规版与素食版，可搭配葡萄酒或无酒精饮品&#xA;&#xA;## 荣誉&#xA;&#xA;2026年《米其林指南德国版》授予其米其林一星。[^guide2026de]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Keplerstraße 13, Düsseldorf, 40215, Germany&#xA;- 营业时间：周三至周六 19:00–23:00（周一、周二、周日休息）&#xA;- 价位：€€€€&#xA;- 电话：+49 211 99919966&#xA;- 网站：https://jae-restaurant.de/&#xA;- 设施：适合单人用餐；吧台座位可看开放厨房；菜单与酒单以QR码提供；步行几分钟有Creativ Center停车场</body>
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          <date>2026-06-23</date>
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      <body>**hallmann &amp; klee**是位于德国柏林 Böhmische Straße 13 的现代料理餐厅。2026年《米其林指南德国版》授予其一星。[^michelin_profile][^guide2026de]&#xA;&#xA;## 评审介绍&#xA;&#xA;Sarah Hallmann以现代、简约的料理呈现强烈风味，并使用高品质食材。评审介绍举例包括土豆、独活草与乳清，以及比目鱼、香槟和松露的搭配。[^michelin_profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 招牌菜「土豆、独活草、乳清」&#xA;- 比目鱼配香槟与佩里戈尔松露&#xA;- 羊肚菌配带子与XO酱&#xA;&#xA;餐厅由2016年一家早餐店发展为精致餐厅，主厨Sarah Hallmann与副主厨Rosa Beutelspacher搭档合作，餐厅所在的Böhmischer Platz旁设有露天座位，夏季颇受欢迎。[^michelin_profile]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Böhmische Straße 13, Berlin, 12055, Germany&#xA;- 营业时间：周三至周六 18:30–23:00，周一、周二、周日闭店&#xA;- 价位：€€€，菜单约100欧元起&#xA;- 电话：+49 30 23938186&#xA;- 网站：http://www.hallmann-klee.de/&#xA;- 设施：露天座位、接受信用卡&#xA;&#xA;[^michelin_profile]: MICHELIN Guide, &#34;hallmann &amp; klee&#34;, https://guide.michelin.com/de/en/berlin-region/berlin/restaurant/hallmann-und-klee&#xA;[^guide2026de]: MICHELIN Guide, &#34;Alle Sternerestaurants – MICHELIN Guide Deutschland 2026&#34;, 2026-06-23.</body>
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      <createdAt>2026-10-30T09:39:10+08:00</createdAt>
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      <body>**Atelier** 是位于芝加哥 Lincoln Square（4835 N. Western Ave.）的美式（American）餐厅[^guide2023pdf]。&#xA;&#xA;## 概况&#xA;&#xA;店名取自「艺术家工作室」一词，2023年由店主 Tim Lacey 在原fine-dining餐厅 Elizabeth 的旧址开设。首任主厨 Christian Hunter 此前在康涅狄格州 Community Table 工作，并入围2023年詹姆斯·比尔德奖提名。餐厅约22个座位，提供12至14道的品尝菜单，食材大量来自中西部小农场，菜单每周甚至每晚调整；料理融合全球风味与 Hunter 在肯塔基州的成长经历。2024年 Hunter 离开后由 Bradyn Kawcak 接任主厨；餐厅于2025年10月迁至同街更大的空间（4544 N. Western Ave.），最终因经营困难于2026年5月歇业。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 暖蛤蜊浓汤搭配羊培根和细香葱油——米其林评语特别提及的招牌菜&#xA;- 腌甜菜、pimento cheese、凯撒沙拉等熟悉菜品以精致手法重塑&#xA;- 2023年品尝菜单定价约190美元&#xA;&#xA;## 荣誉&#xA;&#xA;《米其林指南芝加哥版2023》将Atelier列入一星名单，官方PDF所列地址为4835 N. Western Ave., Chicago, 60625。指南将其标为该年度新晋星级餐厅。 官方评语称主厨Christian Hunter团队以有创意的方式呈现受附近农场支持的品尝菜单；暖蛤蜊浓汤搭配羊培根和细香葱油被特别提及。[^guide2023pdf]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：4835 N. Western Ave., Chicago, IL 60625（2025年10月迁至4544 N. Western Ave.，现已歇业）&#xA;- 菜系：美式（American）&#xA;- 价位：$$$$（米其林指南标注）&#xA;&#xA;[^guide2023pdf]: MICHELIN Guide, “MICHELIN Guide 2023 - New York, Chicago and Washington - A new three-MICHELIN-Star restaurant,” 2023-11-08, linked PDF, pp. 1-2, 8.</body>
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      <summary>阿布達比的法式餐廳，入選《阿布達比米其林指南 2026》指南入選名單。</summary>
      <status>published</status>
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          <title>The Full List of the MICHELIN Guide 阿布扎比 Selection</title>
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          <date>2025-10-23</date>
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          <author>MICHELIN Guide</author>
          <date>2024-10-31</date>
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      <body>Bord Eau by Nicolas Isnard 是阿布達比的法式餐廳，入選《阿布達比米其林指南 2026》指南入選名單。[^guide2026]&#xA;&#xA;2025 版指南發布公告將它介紹為勃艮第金丘原店的延伸店，主打法式經典菜。餐廳官網則介紹主廚 Nicolas Isnard 的當代法式料理，以經典法國技法融入全球靈感，並提到可眺望海灣。[^abu2025] [^bordeau]&#xA;&#xA;## 招牌菜&#xA;&#xA;現代風味洋蔥湯，以及配 70% Grand Cru 黑巧克力的 Belle Hélène 梨。[^michelin]</body>
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      <locationNote>Level 3, Lobby Level, Shangri-La Qaryat Al Beri Hotel, Abu Dhabi</locationNote>
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          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
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          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
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      <createdAt>2026-10-30T12:30:15+08:00</createdAt>
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      <revision>3</revision>
      <body>**Masters**是位于德国Blankenhain的餐厅，地址为Lindenallee 1, Blankenhain, 99444, Germany。官方个人页列出的菜系为现代法式料理；2026年《米其林指南德国版》授予其一星。个人页当前名称为 **Masters**。[^michelin_profile] [^guide2026de]&#xA;&#xA;## 评审介绍&#xA;&#xA;这家位于Spa &amp; GolfResort Weimarer Land的小型餐厅仅设16席，氛围亲密；舒适的软垫座椅、装饰和居家感构成其空间特色。[^michelin_profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;主厨Danny Schwabe带领团队烹制四至六道式法式创意套餐；其中「Voyage」菜单以本地区域为灵感并融入国际香气，佐餐酒搭配亦颇为讲究。餐厅还会以小卡片向客人介绍每道菜的组成及参与的厨师。[^michelin_profile]&#xA;&#xA;## 荣誉&#xA;&#xA;2026年《米其林指南德国版》授予其一星。[^guide2026de]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Lindenallee 1, Blankenhain, 99444, Germany&#xA;- 营业时间：周一、周四至周日 18:00–21:30，周二、周三休息&#xA;- 价位：€€€€&#xA;- 设施：位于度假酒店内，可住宿</body>
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      <occupations></occupations>
      <disambiguation>Blankenhain</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>Lindenallee 1, Blankenhain, 99444, Germany</locationNote>
      <adminArea>德国 · 图林根州</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
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      <customFields>
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          <key>cuisine</key>
          <value>现代料理、时令料理</value>
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          <key>address</key>
          <value>Birkenallee 20, 18347 Dierhagen, Germany</value>
        </field>
        <field>
          <key>hours</key>
          <value>周三至周六 18:00–22:00；周一、周二、周日休息</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€</value>
        </field>
        <field>
          <key>chef</key>
          <value>Christopher Huhnstock-Kerber</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星（2026年《米其林指南德国版》）</value>
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      <rankingColumns></rankingColumns>
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      <id>place_restaurant_de_dierhagen_ostseelounge</id>
      <type>place</type>
      <title>Ostseelounge</title>
      <slug>restaurant-de-dierhagen-ostseelounge</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Ostseelounge位于德国Dierhagen的Strandhotel Dünenmeer内，主厨Christopher Huhnstock-Kerber呈献现代时令料理，可饱览沙丘与海景。获2026年《米其林指南德国版》一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Ostseelounge — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/mecklenburg-vorpommern/dierhagen/restaurant/ostseelounge-1214302</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T12:35:58+08:00</createdAt>
      <updatedAt>2026-10-31T15:37:20+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Ostseelounge**是位于德国Dierhagen的餐厅，地址为Birkenallee 20, Dierhagen, 18347, Germany。官方个人页列出的菜系为现代料理；2026年《米其林指南德国版》授予其一星。个人页当前名称为 **Ostseelounge**。[^michelin_profile] [^guide2026de]&#xA;&#xA;## 概况&#xA;&#xA;餐厅位于Strandhotel Dünenmeer，采用简洁时髦的设计；从落地窗可眺望沙丘与海面。[^michelin_profile] 个人页列出菜系为现代料理与时令料理，价位档为€€€€，并标注&#34;适合主厨餐桌&#34;。主厨Christopher Huhnstock-Kerber以自有理念处理以本地产物为主的食材；侍酒师Bettina Huhnstock-Kerber则带领热情专业的服务团队。酒店内另设单点餐厅&#34;Kaminlounge&#34;。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 料理结构清晰、对比细腻又整体和谐，如&#34;Voralp羊肉、洋葱、苹果&#34;与&#34;发酵乳清、茴香花粉、莳萝&#34;&#xA;- 提供3道、5道或7道式菜单，亦有素食版本&#xA;- 周三、周四的各款菜单有&#34;Midweek Gourmet Special&#34;优惠&#xA;- 紧邻开放厨房的主厨餐桌（Chef&#39;s Table）是特色座位&#xA;&#xA;## 荣誉&#xA;&#xA;- 2026年《米其林指南德国版》：一星[^guide2026de]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Birkenallee 20, 18347 Dierhagen, Germany&#xA;- 营业时间：周三至周六 18:00–22:00；周一、周二、周日休息&#xA;- 价位：€€€€&#xA;- 设施：主厨餐桌、露台；支持预订</body>
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      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
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      <occupations></occupations>
      <disambiguation>Dierhagen</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>Birkenallee 20, Dierhagen, 18347, Germany</locationNote>
      <adminArea>德国 · 梅克伦堡-前波美拉尼亚州</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>创意料理 / 现代料理</value>
        </field>
        <field>
          <key>address</key>
          <value>Schönaugasse 11, Bad Säckingen, 79713, Germany</value>
        </field>
        <field>
          <key>hours</key>
          <value>周二至周六 18:30-23:30；周一、周日休息</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€（米其林指南标价）</value>
        </field>
        <field>
          <key>chef</key>
          <value>Raimar Pilz（店主/主厨）</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_bad_saeckingen_genuss_apotheke</id>
      <type>place</type>
      <title>Genuss-Apotheke</title>
      <slug>restaurant-de-bad-saeckingen-genuss-apotheke</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Genuss-Apotheke位于德国Bad Säckingen，由主厨Raimar Pilz主理的现代创意料理餐厅，2026年《米其林指南德国版》一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Genuss-Apotheke — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/baden-wurttemberg/bad-sckingen/restaurant/genuss-apotheke</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T14:14:09+08:00</createdAt>
      <updatedAt>2026-10-31T15:37:19+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Genuss-Apotheke**是位于德国Bad Säckingen的餐厅，地址为Schönaugasse 11, Bad Säckingen, 79713, Germany。官方个人页列出的菜系为创意料理；2026年《米其林指南德国版》授予其一星。个人页当前名称为 **Genuss-Apotheke**。[^michelin_profile] [^guide2026de]&#xA;&#xA;## 评审介绍&#xA;&#xA;昔日药房如今只留下名称。大窗户后是一套清新现代的餐饮概念；明亮、线条简洁的空间里，宾客可以……[^michelin_profile]&#xA;&#xA;## 概况&#xA;&#xA;昔日的药房如今只留下名称：明亮、线条简洁的空间里摆着布置讲究的餐桌，醒目的开放式厨房是视觉焦点。店主Raimar Pilz在此以优质食材进行创意烹饪，善用香料草本，出品细腻而协调，适合约会之夜。[^michelin_profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 招牌菜示例：「壳烤扇贝配芹菜根与韭葱灰」、「炖鲈鱼配贻贝乳清与莳萝油」[^michelin_profile]&#xA;- 菜单：「Wald, Erde, Wasser」（常规）与「Wald, Garten, Feld」（素食，需预订）&#xA;- 较短菜单：「Quick &amp; Dirty」（周二至周四）与「Alles Hygge」惊喜菜单（周五、周六及节假日）&#xA;- 服务周到热情，酒水建议专业；餐后可漫步老城&#xA;&#xA;## 荣誉&#xA;&#xA;2026年《米其林指南德国版》授予其一星。[^guide2026de]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Schönaugasse 11, Bad Säckingen, 79713, Germany&#xA;- 营业时间：周二至周六 18:30-23:30；周一、周日休息&#xA;- 价位：€€€€（米其林指南标价）&#xA;- 设施：可预订；适合约会之夜[^michelin_profile]</body>
      <url>/places/restaurant-de-bad-saeckingen-genuss-apotheke.html</url>
      <lang>zh-hant</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>Bad Säckingen</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>Schönaugasse 11, Bad Säckingen, 79713, Germany</locationNote>
      <adminArea>德国 · 巴登-符腾堡州</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>寿司（Sushi）</value>
        </field>
        <field>
          <key>address</key>
          <value>One Fullerton, #02-02A, 1 Fullerton Road, Singapore 049213</value>
        </field>
        <field>
          <key>phone</key>
          <value>+65 6423 9939</value>
        </field>
        <field>
          <key>hours</key>
          <value>周三至周六 12:30-15:00、18:00-22:30；周一、周二、周日休息</value>
        </field>
        <field>
          <key>price</key>
          <value>$$$$</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.shoukouwa.com.sg</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_singapore_shoukouwa</id>
      <type>place</type>
      <title>Shoukouwa</title>
      <slug>restaurant-singapore-shoukouwa</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>新加坡寿司餐厅，位于浮尔顿一号（One Fullerton）；日籍主厨以优雅手法制作寿司，海产每周四次从日本空运；获《米其林指南新加坡版》2025、2026年二星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2025sg</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025</title>
          <author>MICHELIN Guide</author>
          <date>2025-07-24</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025</url>
        </source>
        <source>
          <id>michelin_profile</id>
          <title>Shoukouwa</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/shoukouwa</url>
        </source>
        <source>
          <id>guide2026full</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-08-04</date>
          <url>https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026</url>
        </source>
        <source>
          <id>michelin2026</id>
          <title>MICHELIN Guide restaurant profile: Shoukouwa</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/shoukouwa</url>
        </source>
      </sources>
      <createdAt>2026-10-30T09:40:11+08:00</createdAt>
      <updatedAt>2026-10-31T15:37:19+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>7</revision>
      <body>**Shoukouwa** 是位于新加坡浮尔顿一号（One Fullerton, #02-02A, 1 Fullerton Road）的寿司餐厅[^michelin_profile]。&#xA;&#xA;## 概况&#xA;&#xA;来自名古屋的日籍主厨以精致优雅的手法制作寿司。菜单强调新鲜度，以优质白身鱼搭配其他高级时令食材；食材每周四次从日本运抵，寿司饭则按特定比例混合山形县与石川县的米，以达到最佳效果。[^michelin_profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 寿司搭配两种特制酱汁，以突显鱼获的鲜味&#xA;- 提供按杯搭配的清酒佐餐选项，酒单丰富[^michelin_profile]&#xA;&#xA;## 荣誉&#xA;&#xA;《米其林指南新加坡版》2025年将其列为二星餐厅。[^guide2025sg]&#xA;&#xA;2026年完整星级名单列为二星餐厅；MICHELIN官方档案将菜系标注为“Sushi”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：One Fullerton, #02-02A, 1 Fullerton Road, Singapore 049213&#xA;- 营业时间：周三至周六 12:30-15:00、18:00-22:30；周一、周二、周日休&#xA;- 价位：$$$$（高档）&#xA;- 电话：+65 6423 9939&#xA;- 网站：https://www.shoukouwa.com.sg&#xA;- 设施：适合主厨餐桌体验、单人用餐</body>
      <url>/places/restaurant-singapore-shoukouwa.html</url>
      <lang>zh-hant</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <locationNote>One Fullerton, #02-02A, 1 Fullerton Road, 049213, Singapore</locationNote>
      <adminArea>新加坡</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>现代法餐</value>
        </field>
        <field>
          <key>address</key>
          <value>东京都千代田区丸之内1-11-1 丸之内四季酒店7楼（100-6277）</value>
        </field>
        <field>
          <key>phone</key>
          <value>+81 3-5222-5810</value>
        </field>
        <field>
          <key>hours</key>
          <value>周三至周六 午市11:30-13:00、晚市17:30-19:30；周日仅晚市17:30-19:30；周一、周二休息</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥¥</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.sezanne.tokyo/</value>
        </field>
        <field>
          <key>chef</key>
          <value>Steve Lancaster</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林三星；2025、2026黑珍珠一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_tokyo_sezanne</id>
      <type>place</type>
      <title>塞尚</title>
      <slug>restaurant-tokyo-sezanne</slug>
      <aliases>
        <alias>SÉZANNE</alias>
        <alias>Sézanne</alias>
        <alias>Sezanne</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>东京丸之内四季酒店7楼的现代法餐厅，米其林三星，2025、2026黑珍珠餐厅指南均为一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>sezsite</id>
          <title>SÉZANNE — About</title>
          <author>Four Seasons Hotel Tokyo at Marunouchi</author>
          <url>https://www.sezanne.tokyo/about/</url>
        </source>
        <source>
          <id>michelin</id>
          <title>SÉZANNE</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/us/en/tokyo-region/tokyo/restaurant/sezanne-1249556</url>
        </source>
        <source>
          <id>michelinart</id>
          <title>美味尋真：SÉZANNE（米其林评审员探访）</title>
          <author>MICHELIN Guide</author>
          <date>2024-10-24</date>
          <url>https://guide.michelin.com/tw/zh_TW/article/features/inspector_visit_sezanne_tokyo</url>
        </source>
        <source>
          <id>fspress</id>
          <title>SÉZANNE at Four Seasons Hotel Tokyo at Marunouchi Claims #7 Spot on World&#39;s 50 Best Restaurants 2025</title>
          <author>Four Seasons Hotel Tokyo at Marunouchi</author>
          <date>2025-06-20</date>
          <url>https://press.fourseasons.com/tokyo/hotel-news/2025/best-restaurants-2025/</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>Meituan Black Pearl Restaurant Guide Makes Overseas Debut in Singapore（附 2025 海外名单）</title>
          <author>美团 / PR Newswire</author>
          <date>2025-04</date>
          <url>https://www.prnewswire.com/apac/news-releases/meituan-black-pearl-restaurant-guide-makes-overseas-debut-in-singapore-record-high-southeast-asian-listings-connecting-global-chinese-communities-with-world-cuisine-302439444.html</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
        <source>
          <id>guide2025-tokyo-2025-stars</id>
          <title>The MICHELIN Guide Tokyo 2025: Newly Awarded Restaurants Announced Including One 3-Star Restaurant</title>
          <author>MICHELIN Guide</author>
          <date>2024-10-16</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/michelinguide-tokyo-new-selection-en</url>
        </source>
      </sources>
      <createdAt>2026-10-30T02:49:15+08:00</createdAt>
      <updatedAt>2026-10-31T15:37:16+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>6</revision>
      <body>**塞尚**（SÉZANNE）是位于东京丸之内四季酒店（Four Seasons Hotel Tokyo at Marunouchi）7楼的现代法餐厅[^sezsite][^michelin]，室内由香港设计师傅厚民（André Fu）设计[^sezsite]。&#xA;&#xA;## 历史&#xA;&#xA;SÉZANNE于2021年开业[^michelinart]。&#xA;&#xA;## 厨房&#xA;&#xA;创始主厨为Daniel Calvert[^michelinart]；米其林指南页面现列出的主厨为Steve Lancaster，由其接任Calvert[^michelin]。菜式以经典法餐为根基[^sezsite]，随着主厨对日本季节性的理解加深，菜单中逐渐加入酱油、味噌等日本食材[^michelinart]。米其林指南页面介绍称，Lancaster与团队以当代手法重新诠释法餐经典，融合本地风物与全球经验；用餐区可俯瞰东京景色并望向开放式厨房[^michelin]。&#xA;&#xA;## 获评&#xA;&#xA;2024年10月，米其林指南将其评为东京最新的三星餐厅[^michelinart]。2025年6月，SÉZANNE位列世界50佳餐厅第7名[^fspress]。在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 年度星级记录&#xA;&#xA;《米其林指南东京版2025》将SÉZANNE列入三星名单。[^guide2025-tokyo-2025-stars]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：东京都千代田区丸之内1-11-1 丸之内四季酒店7楼（邮编100-6277）[^michelin]&#xA;- 营业时间：周三至周六 午市11:30-13:00、晚市17:30-19:30；周日仅晚市17:30-19:30；周一、周二休息[^michelin]&#xA;- 价位：¥¥¥¥（高级价位）[^michelin]&#xA;- 电话：+81 3-5222-5810[^michelin]&#xA;- 网站：https://www.sezanne.tokyo/[^michelin]</body>
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          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
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          <date>2026-06-23</date>
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      <createdAt>2026-10-30T12:23:41+08:00</createdAt>
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      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**St. Andreas**（St. Andreas）是位于德国Aue - Bad Schlema的餐厅，地址为Altmarkt 1, Aue, 08280, Germany。官方个人页列出的菜系为现代料理；2026年《米其林指南德国版》授予其一星。官方个人页当前名称为 **St. Andreas**。[^michelin_profile] [^guide2026de]&#xA;&#xA;## 评审介绍&#xA;&#xA;餐厅位于传统酒店Blauer Engel内，由Unger兄弟共同经营；指南评语强调他们投入的服务精神与专业能力。[^michelin_profile]&#xA;&#xA;## 概况&#xA;&#xA;米其林指南描述，这家小餐厅设于传统酒店&#34;Blauer Engel&#34;内：Claudius Unger负责服务，Benjamin Unger则在厨房主理富有创意的时令料理。指南同时给出€€€€的价位参考，并称其利落的现代氛围带有一丝优雅，颇受欢迎。[^michelin_profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 菜单为三至七道式，出品精致、摆盘考究，指南举例如&#34;小牛肉、牛肝菌、醋栗、欧防风&#34;[^michelin_profile]&#xA;- 包括厨房主管在内的厨师也会参与上菜并向客人讲解菜品[^michelin_profile]&#xA;&#xA;## 荣誉&#xA;&#xA;- 2026年《米其林指南德国版》一星[^guide2026de]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Altmarkt 1, Aue, 08280, Germany[^michelin_profile]&#xA;- 价位：€€€€（米其林指南标注）[^michelin_profile]</body>
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          <title>The Full List of the MICHELIN Guide 阿布扎比 Selection</title>
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          <url>https://guide.michelin.com/ae-az/en/article/michelin-guide-ceremony/full-list-michelin-guide-abu-dhabi-selection</url>
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      <updatedAt>2026-10-30T21:41:53+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>27</revision>
      <body>Namak 是位於阿布達比 Dusit Thani 酒店的印度料理餐廳，融合印度各地風味，入選《阿布達比米其林指南 2026》指南入選名單。[^guide2026] [^michelin]&#xA;&#xA;## 招牌菜&#xA;&#xA;克什米爾羊肉咖哩 Rogan Josh，以及 Kakori Reshmi Seekh 羊肉串。[^michelin]</body>
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      <locationNote>Dusit Thani Hotel, Sultan Bin Zayed The First Street (Al Muroor Road), 阿布扎比</locationNote>
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      <summary>Im Schiffchen是德国Düsseldorf的古典法式餐厅，主厨Jean-Claude Bourgueil自1977年掌勺，获2026年《米其林指南德国版》一星。</summary>
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          <title>Im Schiffchen — MICHELIN Guide</title>
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          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
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          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
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      <createdAt>2026-10-30T12:39:43+08:00</createdAt>
      <updatedAt>2026-10-31T15:35:35+08:00</updatedAt>
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      <body>**Im Schiffchen**是位于德国Düsseldorf的餐厅，地址为Kaiserswerther Markt 9, Düsseldorf, 40489, Germany。官方个人页列出的菜系为经典料理；2026年《米其林指南德国版》授予其一星。个人页当前名称为 **Im Schiffchen**。[^michelin_profile] [^guide2026de]&#xA;&#xA;## 概况&#xA;&#xA;餐厅位于美丽的巴洛克红砖建筑内，主厨Jean-Claude Bourgueil自1977年起在此掌勺，堪称杜塞尔多夫高级餐饮的元老级人物。[^michelin_profile] 他与默契的团队主打创意法国菜，龙虾、野味、和牛等食材品质出众，酒单亦佳。一层餐厅的装潢雅致而带海洋气息，服务周到训练有素。[^michelin_profile]&#xA;&#xA;## 荣誉&#xA;&#xA;2026年《米其林指南德国版》授予其米其林一星。[^guide2026de]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Kaiserswerther Markt 9, Düsseldorf, 40489, Germany&#xA;- 营业时间：周二至周六 19:00–24:00（周一、周日休息）&#xA;- 价位：€€€€&#xA;- 电话：+49 211 401050&#xA;- 网站：https://im-schiffchen.de/&#xA;- 设施：可预订</body>
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      <adminArea>德国 · 北莱茵-威斯特法伦州</adminArea>
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      <summary>日式料理餐廳 Goldfish 的阿布達比分店位於 Marina Mall，入選《阿布達比米其林指南 2026》必比登推介。</summary>
      <status>published</status>
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        <category>category-restaurants</category>
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        <tag>tag-michelin-guide</tag>
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          <title>The Full List of the MICHELIN Guide 阿布扎比 Selection</title>
          <author>MICHELIN Guide</author>
          <date>2025-10-23</date>
          <url>https://guide.michelin.com/ae-az/en/article/michelin-guide-ceremony/full-list-michelin-guide-abu-dhabi-selection</url>
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          <id>factmag</id>
          <title>Goldfish Sushi &amp; Yakitori swims into Abu Dhabi</title>
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      <createdAt>2026-10-30T21:06:32+08:00</createdAt>
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      <revision>27</revision>
      <body>Goldfish Sushi &amp; Yakitori 阿布達比分店位於 Marina Mall，入選《阿布達比米其林指南 2026》必比登推介。[^guide2026]&#xA;&#xA;Fact Magazine 與 Gulf News 報導品牌在 Marina Mall 開設阿布達比分店；Fact Magazine 提到店內提供壽司、烤雞串等日式料理。品牌官網目前介紹的是杜拜分店，因此不以該頁推定阿布達比分店的地址。[^factmag] [^gulfnews] [^goldfish] [^goldfish_menu]&#xA;&#xA;Fact Magazine 提到 A Ni、雞肉串和冰淇淋等菜式，Gulf News 報導主廚 Akmal Anuar 參與打造餐飲概念；這些是媒體報導，並非米其林指南的官方評語。[^factmag] [^gulfnews]</body>
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      <disambiguation>阿布扎比指南餐厅</disambiguation>
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        <latitude>24.47604</latitude>
        <longitude>54.321432</longitude>
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      <locationNote>Marina Mall, Abu Dhabi</locationNote>
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          <value>主厨发办料理 49,500日元（2026年4月起）</value>
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      <id>place_restaurant_tokyo_myojaku</id>
      <type>place</type>
      <title>明寂</title>
      <slug>restaurant-tokyo-myojaku</slug>
      <aliases>
        <alias>日本料理 明寂</alias>
        <alias>Myojaku</alias>
        <alias>Myoujyaku</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>东京西麻布的日本料理店，店主中村英利，2022年4月开业；米其林指南东京2026三星，2025、2026黑珍珠餐厅指南均为一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>myoujyaku</id>
          <title>明寂</title>
          <author>明寂</author>
          <url>https://myoujyaku.com/</url>
        </source>
        <source>
          <id>michelin</id>
          <title>明寂／Myojaku</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/us/en/tokyo-region/tokyo/restaurant/myojaku</url>
        </source>
        <source>
          <id>mynavi</id>
          <title>【ミシュランガイド東京 2026】全セレクション発表! 日本料理「明寂」が評価を上げ新三ツ星に</title>
          <author>マイナビニュース</author>
          <date>2025-09-26</date>
          <url>https://news.mynavi.jp/article/20250926-3485489/</url>
        </source>
        <source>
          <id>michelin2023</id>
          <title>米其林指南东京2023公布（繁体中文新闻稿）</title>
          <author>MICHELIN Guide</author>
          <date>2022-11-16</date>
          <url>https://guide.michelin.com/mo/zh_HK/article/news-and-views/michelin-guide-tokyo-japan-2023-hk</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>Meituan Black Pearl Restaurant Guide Makes Overseas Debut in Singapore（附 2025 海外名单）</title>
          <author>美团 / PR Newswire</author>
          <date>2025-04</date>
          <url>https://www.prnewswire.com/apac/news-releases/meituan-black-pearl-restaurant-guide-makes-overseas-debut-in-singapore-record-high-southeast-asian-listings-connecting-global-chinese-communities-with-world-cuisine-302439444.html</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
        <source>
          <id>guide2026-tokyo-2026-three-star-partial</id>
          <title>The Best Restaurants in Tokyo this Year: All New MICHELIN-Starred Restaurants in 2026</title>
          <author>MICHELIN Guide</author>
          <date>2025-09-24</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/michelin-guide-tokyo-2026-stars-reveal</url>
        </source>
      </sources>
      <createdAt>2026-10-30T02:49:06+08:00</createdAt>
      <updatedAt>2026-10-31T15:35:34+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**明寂**（Myojaku，亦写作 Myoujyaku）是位于东京都港区西麻布3-2-34地下1楼的日本料理店[^myoujyaku][^michelin]，主要供应应季食材的主厨发办套餐[^myoujyaku]。&#xA;&#xA;## 概况&#xA;&#xA;明寂以四季旬菜为中心，选用来自江户东京乃至日本各地的食材，主张尊重每种食材的本味，用心呈现清爽的料理；菜单随春、夏、秋、冬四季变化[^myoujyaku]。&#xA;&#xA;## 历史&#xA;&#xA;明寂于2022年4月开业[^michelin2023]。&#xA;&#xA;## 厨房&#xA;&#xA;店主中村英利（Hidetoshi Nakamura）[^myoujyaku][^michelin]曾在京都和德岛的日本料理店修业，并在东京一家米其林一星餐厅担任11年板长[^mynavi]。料理追求「调和、淡、清」，调味只用水和海盐[^michelin][^mynavi]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;套餐以季节划分菜单，突出各季旬材的本来风味[^myoujyaku]。&#xA;&#xA;## 获评&#xA;&#xA;明寂在米其林指南东京2023中首次上榜即获评二星，在米其林指南东京2026中升为三星[^mynavi]。在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 年度星级记录&#xA;&#xA;《米其林指南东京版2026》将Myojaku列入三星名单。[^guide2026-tokyo-2026-three-star-partial]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：东京都港区西麻布3-2-34 地下1楼&#xA;- 营业时间：17:00-23:00；周日定休，另有不定期休息&#xA;- 价位：主厨发办料理 49,500日元（2026年4月起）&#xA;- 电话：050-3101-3945&#xA;- 网站：https://myoujyaku.com/&#xA;- 设施：主吧台8席、副吧台6席、包间2间（4人席/6人席）；全店禁烟，仅接待中学生以上顾客[^myoujyaku]</body>
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      <fallback>true</fallback>
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      <occupations></occupations>
      <disambiguation>东京西麻布</disambiguation>
      <placeKind>restaurant</placeKind>
      <coordinates>
        <latitude>35.6594287</latitude>
        <longitude>139.7266965</longitude>
      </coordinates>
      <locationNote>东京都港区西麻布3-2-34 地下1楼（B1）</locationNote>
      <adminArea>日本东京都港区</adminArea>
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      <id>place_restaurant_singapore_thevar</id>
      <type>place</type>
      <title>Thevar</title>
      <slug>restaurant-singapore-thevar</slug>
      <aliases>
        <alias>Thevar</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>Thevar是位于新加坡Mohamed Sultan Road一栋修复店屋内的创新料理餐厅，以印度风味结合欧洲技法；米其林指南新加坡版2026年列为二星餐厅。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2022</id>
          <title>MICHELIN Guide Singapore 2022: Newly-starred Restaurants Announced</title>
          <author>MICHELIN Guide</author>
          <date>2022-07-12</date>
          <url>https://guide.michelin.com/th/en/article/news-and-views/michelin-guide-singapore-2022-new-starred-restaurants</url>
        </source>
        <source>
          <id>guide2025sg</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025</title>
          <author>MICHELIN Guide</author>
          <date>2025-07-24</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025</url>
        </source>
        <source>
          <id>guide2026full</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-08-04</date>
          <url>https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026</url>
        </source>
        <source>
          <id>michelin2026</id>
          <title>MICHELIN Guide restaurant profile: Thevar</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/thevar</url>
        </source>
      </sources>
      <createdAt>2026-10-30T05:47:53+08:00</createdAt>
      <updatedAt>2026-10-31T15:35:33+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>8</revision>
      <body>**Thevar** 是位于新加坡 16 Mohamed Sultan Road 的创新料理（Innovative）餐厅。[^michelin2026]&#xA;&#xA;## 概况&#xA;&#xA;餐厅坐落于一栋修复精美的店屋内，以暖色调、切蒂纳德（Chettinad）风格纹样与柔和灯光营造亲密氛围。主厨 Mano Thevar 延续以印度料理传统为根基、结合欧洲烹饪技法的创意多道式菜单。[^michelin2026]&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 造型精美的餐前小点（amuse-bouche）&#xA;- 切蒂纳德鸡肉 roti：松软烤饼包裹慢炖多汁、香气浓郁的鸡肉，为必点之选&#xA;&#xA;[^michelin2026]&#xA;&#xA;Thevar以印度料理传统为根基，结合欧洲烹饪技法制作多道式菜单；餐厅于米其林指南新加坡版2022由一星升为二星。 [^guide2022]&#xA;&#xA;## 荣誉&#xA;&#xA;《米其林指南新加坡版》2025年名单将Thevar列为二星餐厅。[^guide2025sg]&#xA;&#xA;2026年完整星级名单列为二星餐厅；MICHELIN官方档案将菜系标注为&#34;Innovative&#34;，并提供该店的介绍与详情。[^guide2026full][^michelin2026]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：16 Mohamed Sultan Road, 238965, Singapore&#xA;- 营业时间：周一至周四 17:45-23:00；周五、周六 12:00-15:00 及 17:45-23:00；周日休息&#xA;- 价位：$$$$&#xA;- 主厨：Mano Thevar</body>
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      <lang>zh-hant</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>新加坡餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>法式当代</value>
        </field>
        <field>
          <key>address</key>
          <value>1F, Otemachi One, 1-2-1 Otemachi, Chiyoda-ku, Tokyo 100-0004</value>
        </field>
        <field>
          <key>phone</key>
          <value>+81 3-6551-2885</value>
        </field>
        <field>
          <key>hours</key>
          <value>周二至周五 17:00-23:00；周六、周日 11:30-15:00 及 18:00-23:00；周一休息</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥¥（MICHELIN 指南标价）</value>
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        <field>
          <key>website</key>
          <value>https://cyclerestaurant.com/</value>
        </field>
        <field>
          <key>chef</key>
          <value>Mauro Colagreco</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星</value>
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      <id>place_restaurant_tokyo_cycle_mauro_colagreco</id>
      <type>place</type>
      <title>CYCLE by Mauro Colagreco</title>
      <slug>restaurant-tokyo-cycle-by-mauro-colagreco</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>东京大手町的法式当代餐厅，由法国 Mirazur 主厨 Mauro Colagreco 主理，以「循环料理」概念组织套餐。2025年获米其林一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2025</id>
          <title>The MICHELIN Guide Tokyo 2025: Newly Awarded Restaurants Announced Including One 3-Star Restaurant</title>
          <author>MICHELIN Guide</author>
          <date>2024-10-16</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/michelinguide-tokyo-new-selection-en</url>
        </source>
        <source>
          <id>michelin</id>
          <title>CYCLE by Mauro Colagreco</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/jp/en/tokyo-region/tokyo/restaurant/cycle-by-mauro-colagreco</url>
        </source>
      </sources>
      <createdAt>2026-10-30T10:19:57+08:00</createdAt>
      <updatedAt>2026-10-31T15:35:33+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**CYCLE by Mauro Colagreco**是位于东京千代田区大手町1-2-1 Otemachi One 1楼的法式当代（French, Contemporary）餐厅[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;CYCLE by Mauro Colagreco主打法式料理，由位于法国南部的 Mirazur 主厨 Mauro Colagreco 主理，提出「循环料理」（circular gastronomy）概念。米其林评审介绍，套餐以根、叶、花、果四个主题组织，表达自然之美与世间的循环；料理以日本食材织就现代法餐，并融入主厨故乡阿根廷的影响，如塔帕斯与炭烤（asado）。[^michelin]&#xA;&#xA;## 米其林指南东京版2025&#xA;&#xA;该餐厅在2025年度指南中获评一星。[^guide2025]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：1F, Otemachi One, 1-2-1 Otemachi, Chiyoda-ku, Tokyo 100-0004&#xA;- 营业时间：周二至周五 17:00-23:00；周六、周日 11:30-15:00 及 18:00-23:00；周一休息&#xA;- 价位：¥¥¥¥（MICHELIN 指南标价）&#xA;- 电话：+81 3-6551-2885&#xA;- 网站：https://cyclerestaurant.com/&#xA;- 设施：适合团体</body>
      <url>/places/restaurant-tokyo-cycle-by-mauro-colagreco.html</url>
      <lang>zh-hant</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>Tokyo, Japan</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>1F, Otemachi One, 1-2-1 Otemachi, Chiyoda-ku, Tokyo 100-0004</locationNote>
      <adminArea>Tokyo, Japan</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields></customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_abu_dhabi_tazal</id>
      <type>place</type>
      <title>ťazal</title>
      <slug>restaurant-abu-dhabi-tazal</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>阿布達比的地中海及創意料理餐廳，入選《阿布達比米其林指南 2026》的必比登推介。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>ťazal – 阿布扎比 - a MICHELIN Guide Restaurant</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/ae-az/en/abu-dhabi-emirate/abu-dhabi/restaurant/tazal</url>
        </source>
        <source>
          <id>guide2026</id>
          <title>The Full List of the MICHELIN Guide 阿布扎比 Selection</title>
          <author>MICHELIN Guide</author>
          <date>2025-10-23</date>
          <url>https://guide.michelin.com/ae-az/en/article/michelin-guide-ceremony/full-list-michelin-guide-abu-dhabi-selection</url>
        </source>
      </sources>
      <createdAt>2026-10-30T20:55:43+08:00</createdAt>
      <updatedAt>2026-10-30T20:57:38+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>25</revision>
      <body># ťazal&#xA;&#xA;ťazal 位於阿布達比，供應地中海及創意料理，入選《阿布達比米其林指南 2026》的必比登推介。[^guide2026]&#xA;&#xA;餐廳融合歐洲風味與阿拉伯元素，菜單包括伊朗烤肉、bang bang 蝦及 kaak Al Quds 麵包。米其林指南亦提到其現代都會風格的空間與週末早午餐。[^michelin]&#xA;&#xA;## 招牌菜&#xA;&#xA;伊朗烤肉（Iranian kabab）、bang bang 蝦及 kaak Al Quds 麵包。[^michelin]</body>
      <url>/places/restaurant-abu-dhabi-tazal.html</url>
      <lang>zh-hant</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>ar</lang>
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        <lang>es</lang>
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        <lang>hi</lang>
        <lang>id</lang>
        <lang>it</lang>
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        <lang>ko</lang>
        <lang>ms</lang>
        <lang>nl</lang>
        <lang>pt</lang>
        <lang>ru</lang>
        <lang>th</lang>
        <lang>tr</lang>
        <lang>vi</lang>
        <lang>zh-hant</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>阿布扎比指南餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <coordinates>
        <latitude>24.402484</latitude>
        <longitude>54.494672</longitude>
      </coordinates>
      <locationNote>Al Qana Marina South, Al Maqta&#39; Street, Abu Dhabi</locationNote>
      <adminArea>阿联酋阿布扎比</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>日本料理</value>
        </field>
        <field>
          <key>address</key>
          <value>1-15-5 Higashiyama, Meguro-ku, Tokyo 153-0043</value>
        </field>
        <field>
          <key>phone</key>
          <value>+81 70-3149-4112</value>
        </field>
        <field>
          <key>hours</key>
          <value>周二至周日 17:00-22:00；周一休息</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥</value>
        </field>
        <field>
          <key>website</key>
          <value>https://higashiyama-muku.jp/</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星</value>
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      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_tokyo_higashiyama_muku</id>
      <type>place</type>
      <title>Higashiyama Muku</title>
      <slug>restaurant-tokyo-higashiyama-muku</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>位于东京目黑区东山、主打食材本味的日本料理餐厅，主厨三岛达树执掌，2025年获米其林一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2025</id>
          <title>The MICHELIN Guide Tokyo 2025: Newly Awarded Restaurants Announced Including One 3-Star Restaurant</title>
          <author>MICHELIN Guide</author>
          <date>2024-10-16</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/michelinguide-tokyo-new-selection-en</url>
        </source>
        <source>
          <id>michelin</id>
          <title>Higashiyama Muku</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/jp/en/tokyo-region/tokyo/restaurant/higashiyama-muku</url>
        </source>
      </sources>
      <createdAt>2026-10-30T10:19:56+08:00</createdAt>
      <updatedAt>2026-10-31T15:35:32+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Higashiyama Muku**是位于东京目黑区东山的日本料理餐厅，地址为1-15-5 Higashiyama, Meguro-ku, Tokyo 153-0043。[^michelin]&#xA;&#xA;## 餐厅与料理&#xA;&#xA;Higashiyama Muku的名称意为「纯净」。米其林评审介绍提到主厨三岛达树以空间设计和食材本味呈现料理理念：店内以白色为基调，注重食材的天然风味。三岛出身岛根县，曾在鱼店学习鱼类知识，如今店里的蟹、鲍鱼和喜知次仍取自当年那家鱼店；炊饭之后以上素面或咖喱收尾，调整味觉。传统之中带有俏皮巧思。[^michelin]&#xA;&#xA;## 米其林指南东京版2025&#xA;&#xA;该餐厅在2025年度指南中获评一星。[^guide2025]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：1-15-5 Higashiyama, Meguro-ku, Tokyo 153-0043&#xA;- 营业时间：周二至周日 17:00-22:00；周一休息[^michelin]&#xA;- 价位：¥¥¥[^michelin]&#xA;- 电话：+81 70-3149-4112[^michelin]&#xA;- 网站：https://higashiyama-muku.jp/[^michelin]&#xA;- 设施：适合一人用餐[^michelin]</body>
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          <value>Innovative（韩式当代）</value>
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          <key>address</key>
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        <field>
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          <value>+65 6513 0898</value>
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        <field>
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      <aliases>
        <alias>Meta restaurant</alias>
        <alias>Meta</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>**Meta**是位于新加坡穆罕默德苏丹路的韩式当代餐厅，2015年开业；《米其林指南新加坡版》2026年列为二星餐厅，2025、2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>meta</id>
          <title>About Us</title>
          <author>Meta Restaurant</author>
          <url>https://metarestaurant.sg/about-us/</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>Meituan Black Pearl Restaurant Guide Makes Overseas Debut in Singapore（附 2025 海外名单）</title>
          <author>美团 / PR Newswire</author>
          <date>2025-04</date>
          <url>https://www.prnewswire.com/apac/news-releases/meituan-black-pearl-restaurant-guide-makes-overseas-debut-in-singapore-record-high-southeast-asian-listings-connecting-global-chinese-communities-with-world-cuisine-302439444.html</url>
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        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
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          <id>guide2025sg</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025</title>
          <author>MICHELIN Guide</author>
          <date>2025-07-24</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025</url>
        </source>
        <source>
          <id>guide2026full</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-08-04</date>
          <url>https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026</url>
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        <source>
          <id>michelin2026</id>
          <title>MICHELIN Guide restaurant profile: Meta</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/meta-570540</url>
        </source>
      </sources>
      <createdAt>2026-10-30T02:48:33+08:00</createdAt>
      <updatedAt>2026-10-31T15:35:31+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>8</revision>
      <body>**Meta Restaurant**（Meta）是位于新加坡穆罕默德苏丹路（Mohamed Sultan Road）9号的韩式当代餐厅，主厨为来自韩国釜山的 Sun Kim[^michelin2026]。&#xA;&#xA;## 历史&#xA;&#xA;Sun Kim 于2015年11月在强胜街（Keong Saik Road）开设 Meta，2023年迁至穆罕默德苏丹路[^meta]。餐厅的菜式是对韩国风味的当代演绎[^meta]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 只提供单一品尝菜单，以海鲜与蔬菜为主，如蒸济州鲍鱼配高昌（gochujang）海藻烩饭&#xA;- 摆盘极简，注重质地的对比[^michelin2026]&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 米其林指南新加坡版2025&#xA;《米其林指南新加坡版》2025年名单将Meta Restaurant列为二星餐厅。[^guide2025sg]&#xA;&#xA;2026年完整星级名单列为二星餐厅；MICHELIN官方档案将菜系标注为“Innovative”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：9 Mohamed Sultan Road, Singapore 238959&#xA;- 营业时间：周一至周四 18:00–23:00；周五、周六 12:00–15:00 及 18:00–23:00；周日休息&#xA;- 价位：$$$&#xA;- 电话：+65 6513 0898&#xA;- 网站：https://metarestaurant.sg&#xA;- 适合约会或单独用餐[^michelin2026]</body>
      <url>/places/restaurant-singapore-meta.html</url>
      <lang>zh-hant</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>新加坡 Mohamed Sultan Road</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>9 Mohamed Sultan Road, Singapore 238959</locationNote>
      <adminArea>新加坡</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
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    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>日本料理（创意料理）</value>
        </field>
        <field>
          <key>address</key>
          <value>B1F, Imperial Hotel Tokyo Main, 1-1-1 Uchisaiwaicho, Chiyoda-ku, Tokyo, 100-8558</value>
        </field>
        <field>
          <key>hours</key>
          <value>周二至周五 17:00-23:00；周六 12:00-14:30 及 17:00-23:00；周一、周日休息</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥¥</value>
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        <field>
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          <value>米其林一星（2023年新晋）</value>
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      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_tokyo_torakuro</id>
      <type>place</type>
      <title>Torakuro</title>
      <slug>restaurant-tokyo-torakuro</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>东京日本料理店；位于帝国饭店本馆B1，由帝国饭店与Ishikawa Group共同创立，2023年新晋米其林一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin-profile</id>
          <title>Torakuro - Tokyo - MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/jp/en/tokyo-region/tokyo/restaurant/torakuro</url>
        </source>
        <source>
          <id>tokyo2023</id>
          <title>The MICHELIN Guide Tokyo 2023: All the New Stars</title>
          <author>MICHELIN Guide</author>
          <date>2022-11-15</date>
          <url>https://guide.michelin.com/en/article/news-and-views/michelin-guide-tokyo-2023</url>
        </source>
      </sources>
      <createdAt>2026-10-30T05:25:26+08:00</createdAt>
      <updatedAt>2026-10-31T15:35:22+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>6</revision>
      <body>**Torakuro**是位于东京都千代田区内幸町1-1-1帝国饭店本馆地下一层（B1F）的日本料理餐厅[^michelin-profile]，MICHELIN将其归入以创意手法呈现日本料理的新晋一星餐厅。[^tokyo2023]&#xA;&#xA;## 概况&#xA;&#xA;Torakuro由帝国饭店与Ishikawa Group共同创立，秉承帝国饭店「传统与创新同行」的信念与Ishikawa Group「成长与幸福面向未来」的理念。菜单将法式技法（如清汤与油封）与日本传统（如高汤和炭火烧烤）结合；服务也呼应帝国饭店创办人之一涩泽荣一所倡导的「以礼待客，留下终生回忆」的精神。[^michelin-profile]&#xA;&#xA;## 荣誉&#xA;&#xA;MICHELIN将其归入以创意手法呈现日本料理的新晋一星餐厅（2023年）。[^tokyo2023]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：B1F, Imperial Hotel Tokyo Main, 1-1-1 Uchisaiwaicho, Chiyoda-ku, Tokyo, 100-8558&#xA;- 营业时间：周二至周五 17:00-23:00；周六 12:00-14:30 及 17:00-23:00；周一、周日休息&#xA;- 价位：¥¥¥¥</body>
      <url>/places/restaurant-tokyo-torakuro.html</url>
      <lang>zh-hant</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>东京</disambiguation>
      <placeKind>restaurant</placeKind>
      <adminArea>日本・东京都</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>川菜、粤菜（Sichuan, Cantonese）</value>
        </field>
        <field>
          <key>address</key>
          <value>Hilton Orchard, Level 35, 333 Orchard Road, Singapore 238867</value>
        </field>
        <field>
          <key>phone</key>
          <value>+65 6831 6262</value>
        </field>
        <field>
          <key>hours</key>
          <value>周一至周五 12:00-15:00、18:00-22:30；周六至周日 11:30-15:15、18:00-22:30</value>
        </field>
        <field>
          <key>price</key>
          <value>$$</value>
        </field>
        <field>
          <key>website</key>
          <value>https://shisenhanten.com.sg</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_singapore_shisen_hanten</id>
      <type>place</type>
      <title>Shisen Hanten</title>
      <slug>restaurant-singapore-shisen-hanten</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>新加坡川菜与粤菜餐厅，位于乌节路希尔顿酒店35层；主厨以精致手法演绎川式中华料理，招牌麻婆豆腐；获《米其林指南新加坡版》2025、2026年一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2025sg</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025</title>
          <author>MICHELIN Guide</author>
          <date>2025-07-24</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025</url>
        </source>
        <source>
          <id>michelin_profile</id>
          <title>Shisen Hanten</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/shisen-hanten</url>
        </source>
        <source>
          <id>guide2026full</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-08-04</date>
          <url>https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026</url>
        </source>
        <source>
          <id>michelin2026</id>
          <title>MICHELIN Guide restaurant profile: Shisen Hanten</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/shisen-hanten</url>
        </source>
      </sources>
      <createdAt>2026-10-30T09:40:21+08:00</createdAt>
      <updatedAt>2026-10-31T15:33:26+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>6</revision>
      <body>**Shisen Hanten**（四川饭店）是位于新加坡乌节路希尔顿酒店（Hilton Orchard）35层的川菜与粤菜餐厅，地址为333 Orchard Road[^michelin_profile]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅经近期翻新后，内部依旧奢华雅致，但以更新、更低调的方式呈现。主厨曾在东京分店历练逾12年，擅长以精致手法演绎川式中华料理（Chūka Sichuan）。[^michelin_profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 招牌麻婆豆腐&#xA;- 北海道Mangalica猪肉炒菜：肥腴五花肉搭配多种发酵豆酱，风味浓郁、鲜味十足[^michelin_profile]&#xA;&#xA;## 荣誉&#xA;&#xA;《米其林指南新加坡版》2025年将其列为一星餐厅。[^guide2025sg]&#xA;&#xA;2026年完整星级名单列为一星餐厅；MICHELIN官方档案将菜系标注为“Sichuan, Cantonese”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Hilton Orchard, Level 35, 333 Orchard Road, Singapore 238867&#xA;- 营业时间：周一至周五 12:00-15:00、18:00-22:30；周六至周日 11:30-15:15、18:00-22:30&#xA;- 价位：$$（中等）&#xA;- 电话：+65 6831 6262&#xA;- 网站：https://shisenhanten.com.sg&#xA;- 设施：适合团体用餐</body>
      <url>/places/restaurant-singapore-shisen-hanten.html</url>
      <lang>zh-hant</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <locationNote>Hilton Orchard, Level 35, 333 Orchard Road, 238867, Singapore</locationNote>
      <adminArea>新加坡</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>创意料理</value>
        </field>
        <field>
          <key>address</key>
          <value>Potsdamer Straße 58, Berlin, 10785, Germany</value>
        </field>
        <field>
          <key>phone</key>
          <value>+49 30 89064222</value>
        </field>
        <field>
          <key>hours</key>
          <value>周三至周六 18:00–00:00；周一、周二、周日闭店</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€（高档）</value>
        </field>
        <field>
          <key>website</key>
          <value>https://golvet.de/</value>
        </field>
        <field>
          <key>chef</key>
          <value>Nicholas Hahn</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_berlin_golvet</id>
      <type>place</type>
      <title>GOLVET</title>
      <slug>restaurant-berlin-golvet</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>GOLVET位于德国柏林波茨坦大街，提供创意料理，可俯瞰波茨坦广场。2026年《米其林指南德国版》授予其一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>GOLVET - MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/en/berlin-region/berlin/restaurant/golvet</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T11:27:27+08:00</createdAt>
      <updatedAt>2026-10-31T15:33:25+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**GOLVET**（Golvet）是位于德国柏林 Potsdamer Straße 58 的创意料理餐厅。2026年《米其林指南德国版》授予其一星。[^michelin_profile][^guide2026de]&#xA;&#xA;## 评审介绍&#xA;&#xA;餐厅位于Loeser &amp; Wolff大楼八层，可俯瞰波茨坦广场。主厨Nicholas Hahn以优质食材为核心，突出蔬菜，并在创意菜单中兼用鱼类和肉类。[^michelin_profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 尖头甘蓝配越光米、青椒与烟熏鳗鱼&#xA;- 多宝鱼配辣根与苤蓝&#xA;- 茄子西葫芦配Café de Paris酱&#xA;&#xA;服务专业周到，酒单国际化且推荐精准。内设开放式厨房和酒吧，可从吧台座位观看厨师烹饪。[^michelin_profile]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Potsdamer Straße 58, Berlin, 10785, Germany&#xA;- 营业时间：周三至周六 18:00–00:00，周一、周二、周日闭店&#xA;- 价位：€€€€（高档）&#xA;- 电话：+49 30 89064222&#xA;- 网站：https://golvet.de/&#xA;- 设施：空调、景观座位、露台、开放式厨房与酒吧；接受信用卡&#xA;&#xA;[^michelin_profile]: MICHELIN Guide, &#34;GOLVET&#34;, https://guide.michelin.com/de/en/berlin-region/berlin/restaurant/golvet&#xA;[^guide2026de]: MICHELIN Guide, &#34;Alle Sternerestaurants – MICHELIN Guide Deutschland 2026&#34;, 2026-06-23.</body>
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      <disambiguation>柏林</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>Potsdamer Straße 58, Berlin, 10785, Germany</locationNote>
      <adminArea>德国 · 柏林市州</adminArea>
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          <value>现代料理、匈牙利菜</value>
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          <value>Berchtesgadener Straße 111, Bischofswiesen, 83483, Germany</value>
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      <title>Solo Du</title>
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      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Solo Du是位于德国Bischofswiesen的Kulturhof文化庭院内的餐厅，由匈牙利主厨Zsolt Fodor主理，供应现代料理与匈牙利风味。获2026年《米其林指南德国版》一星。</summary>
      <status>published</status>
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        <category>category-restaurants</category>
      </categories>
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        <tag>tag-michelin-guide</tag>
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          <title>Solo Du — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/bayern/bischofswiesen/restaurant/solo-du</url>
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          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
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      <createdAt>2026-10-30T12:30:14+08:00</createdAt>
      <updatedAt>2026-10-31T15:33:25+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Solo Du**是位于德国Bischofswiesen的餐厅，地址为Berchtesgadener Straße 111, Bischofswiesen, 83483, Germany。官方个人页列出的菜系为现代料理；2026年《米其林指南德国版》授予其一星。个人页当前名称为 **Solo Du**。[^michelin_profile] [^guide2026de]&#xA;&#xA;## 评审介绍&#xA;&#xA;餐厅所在的文化庭院拥有醒目的山景，并结合酒店、餐饮、活动空间与文化项目；现代木构建筑回应周边环境。[^michelin_profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;主厨Zsolt Fodor来自匈牙利，以精心编排的六道或八道式套餐呈现香气浓郁、注重食材品质的料理，亦提供素食版套餐，可加购佐餐酒搭配。[^michelin_profile]&#xA;&#xA;## 荣誉&#xA;&#xA;2026年《米其林指南德国版》授予其一星。[^guide2026de]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Berchtesgadener Straße 111, Bischofswiesen, 83483, Germany&#xA;- 营业时间：周二至周六 18:00–23:00，周一、周日休息&#xA;- 价位：€€€€&#xA;- 电话：+49 8652 958524&#xA;- 网站：https://www.kulturhof.bayern/solo-du&#xA;- 备注：可预订，适合约会之夜</body>
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        <lang>en</lang>
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      <occupations></occupations>
      <disambiguation>Bischofswiesen</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>Berchtesgadener Straße 111, Bischofswiesen, 83483, Germany</locationNote>
      <adminArea>德国 · 巴伐利亚州</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
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      <perspectives></perspectives>
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          <key>cuisine</key>
          <value>日本料理</value>
        </field>
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          <key>address</key>
          <value>东京都港区三田2-17-29 B1F（108-0073）</value>
        </field>
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          <key>hours</key>
          <value>周二至周五 17:30-23:00；周六 12:00-14:00、17:30-23:00；周一、周日休息</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥¥</value>
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          <key>awards</key>
          <value>2025黑珍珠二钻</value>
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      <rankingEntries></rankingEntries>
      <id>place_restaurant_tokyo_seizan</id>
      <type>place</type>
      <title>晴山</title>
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      <aliases>
        <alias>日本料理 晴山</alias>
        <alias>Seizan</alias>
        <alias>SEIZAN</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>东京港区三田的日本料理店，店主山本晴彦，米其林指南收录，2025黑珍珠餐厅指南二钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>official</id>
          <title>日本料理 晴山(SEIZAN)</title>
          <author>晴山</author>
          <url>https://seizan-mita.com/</url>
        </source>
        <source>
          <id>michelin</id>
          <title>晴山／Seizan</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/jp/ja/tokyo-region/tokyo/restaurant/seizan</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>Meituan Black Pearl Restaurant Guide Makes Overseas Debut in Singapore（附 2025 海外名单）</title>
          <author>美团 / PR Newswire</author>
          <date>2025-04</date>
          <url>https://www.prnewswire.com/apac/news-releases/meituan-black-pearl-restaurant-guide-makes-overseas-debut-in-singapore-record-high-southeast-asian-listings-connecting-global-chinese-communities-with-world-cuisine-302439444.html</url>
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      <createdAt>2026-10-30T02:48:13+08:00</createdAt>
      <updatedAt>2026-10-31T15:33:24+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**晴山**（Seizan）是位于东京都港区三田2-17-29 グランデ三田地下1层的日本料理店[^official][^michelin]。&#xA;&#xA;## 厨房&#xA;&#xA;店主兼主厨为山本晴彦，店名由其名字中的「晴」「山」二字倒置而成[^official][^michelin]。山本晴彦向岐阜的师傅学习料理的想法和待客之道[^michelin]。米其林指南评述称，餐厅在带来惊喜的菜品之余，坚持被称为日本料理之华的椀物的正统做法，每道菜都蕴含看不见的细致功夫，年轻厨师们带着笑容工作的身影颇有气概[^michelin]。&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评二钻[^bp2025]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：东京都港区三田2-17-29 B1F（邮编108-0073）[^michelin]&#xA;- 营业时间：周二至周五 17:30-23:00；周六 12:00-14:00、17:30-23:00；周一、周日休息[^michelin]&#xA;- 价位：¥¥¥¥（高级价位）[^michelin]</body>
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      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
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      <occupations></occupations>
      <disambiguation>东京三田</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>东京都港区三田2-17-29 グランデ三田 B1F</locationNote>
      <adminArea>日本东京都港区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
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    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>创意料理（时令）</value>
        </field>
        <field>
          <key>address</key>
          <value>Bismarckstraße 23, Bad Sachsa, 37441, Germany</value>
        </field>
        <field>
          <key>phone</key>
          <value>+49 5523 3040</value>
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        <field>
          <key>hours</key>
          <value>周三至周六 18:30-23:00；周一、周二、周日休息</value>
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        <field>
          <key>price</key>
          <value>€€€€（米其林指南标价）</value>
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        <field>
          <key>website</key>
          <value>https://www.josephs-fine-dining.de/</value>
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          <key>awards</key>
          <value>米其林一星</value>
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      <rankingTiers></rankingTiers>
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      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_bad_sachsa_josephs_fine_dining</id>
      <type>place</type>
      <title>Joseph&#39;s Fine Dining</title>
      <slug>restaurant-de-bad-sachsa-josephs-fine-dining</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Joseph&#39;s Fine Dining位于德国Bad Sachsa的Romantischer Winkel酒店内，供应以地区与时令食材为基础的创意料理，2026年《米其林指南德国版》一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Joseph&#39;s Fine Dining — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/niedersachsen/bad-sachsa_1334125/restaurant/joseph-s-fine-dining</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
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      <createdAt>2026-10-30T14:14:08+08:00</createdAt>
      <updatedAt>2026-10-31T15:33:22+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Joseph&#39;s Fine Dining**是位于德国Sachsa, Bad的餐厅，地址为Bismarckstraße 23, Bad Sachsa, 37441, Germany。官方个人页列出的菜系为创意料理；2026年《米其林指南德国版》授予其一星。个人页当前名称为 **Joseph&#39;s Fine Dining**。[^michelin_profile] [^guide2026de]&#xA;&#xA;全国名单城市字段为“Sachsa, Bad”，米其林个人页地址地方名为“Bad Sachsa”。&#xA;&#xA;## 评审介绍&#xA;&#xA;Romantischer Winkel酒店的小餐厅气氛亲密，开放式厨房尤其增添氛围：宾客能看见、听见并闻到烹饪过程……[^michelin_profile]&#xA;&#xA;## 概况&#xA;&#xA;这家小餐厅坐落在于Romantischer Winkel酒店内，以开放式厨房著称：宾客可以看见、听见甚至闻到烹饪过程，也鼓励与厨房团队交流，仿佛置身于烹饪现场。料理以地区性和时令食材为主，融入国际香料与风味，形成开放的创意风格。[^michelin_profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 周三供应六道式的“小美食之夜”，周四至周六供应八道式的“大美食之夜”&#xA;- 提前至少48小时预订可安排素食菜单&#xA;- 全体宾客同时开餐，主厨与副主厨现场主持当晚流程；咖啡在结尾于桌边冲煮&#xA;&#xA;## 荣誉&#xA;&#xA;2026年《米其林指南德国版》授予其一星。[^guide2026de]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Bismarckstraße 23, Bad Sachsa, 37441, Germany&#xA;- 营业时间：周三至周六 18:30-23:00；周一、周二、周日休息&#xA;- 价位：€€€€（米其林指南标价）&#xA;- 电话：+49 5523 3040&#xA;- 网站：https://www.josephs-fine-dining.de/&#xA;- 设施：可预订；餐厅配落地窗，可俯瞰“Schmelzteich”池塘[^michelin_profile]</body>
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      <fallback>true</fallback>
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        <lang>zh</lang>
        <lang>en</lang>
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      <occupations></occupations>
      <disambiguation>Sachsa, Bad</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>Bismarckstraße 23, Bad Sachsa, 37441, Germany</locationNote>
      <adminArea>德国 · 下萨克森州</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
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      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>现代料理、法式料理</value>
        </field>
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          <key>address</key>
          <value>Woldemarstraße 9, 32756 Detmold, Germany</value>
        </field>
        <field>
          <key>phone</key>
          <value>+49 5231 3027553</value>
        </field>
        <field>
          <key>hours</key>
          <value>周二至周六 18:00–22:00；周一、周日休息</value>
        </field>
        <field>
          <key>price</key>
          <value>€€€€</value>
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        <field>
          <key>website</key>
          <value>https://www.porteneuf.de</value>
        </field>
        <field>
          <key>chef</key>
          <value>Daniel C. Fischer</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星（2026年《米其林指南德国版》）</value>
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      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_de_detmold_porte_neuf</id>
      <type>place</type>
      <title>Porte Neuf</title>
      <slug>restaurant-de-detmold-porte-neuf</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Porte Neuf位于德国Detmold老城边缘，主厨Daniel C. Fischer呈献融合法式与远东元素的现代料理。获2026年《米其林指南德国版》一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin_profile</id>
          <title>Porte Neuf — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/de/de/nordrhein-westfalen/detmold/restaurant/porte-neuf</url>
        </source>
        <source>
          <id>guide2026de</id>
          <title>Alle Sternerestaurants – MICHELIN Guide Deutschland 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-06-23</date>
          <url>https://guide.michelin.com/de/de/article/michelin-guide-ceremony/alle-sternerestaurants---michelin-guide-deutschland-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T12:35:57+08:00</createdAt>
      <updatedAt>2026-10-31T15:32:59+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Porte Neuf**是位于德国Detmold的餐厅，地址为Woldemarstraße 9, Detmold, 32756, Germany。官方个人页列出的菜系为现代料理；2026年《米其林指南德国版》授予其一星。个人页当前名称为 **Porte Neuf**。[^michelin_profile] [^guide2026de]&#xA;&#xA;## 概况&#xA;&#xA;餐厅位于老城边缘，是指南推荐的地址之一。主厨兼店主Daniel C. Fischer在此呈现富有抱负、带有法式影响的料理。[^michelin_profile] 个人页列出菜系为现代料理与法式料理，价位档为€€€€。小而精致的用餐空间以时髦现代的风格装修，氛围舒适；露台适合开胃酒、餐后酒或咖啡。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 料理融合法式与远东元素，带现代演绎&#xA;- 菜单提供4道或6道式组合，提前预订可安排9道式&#xA;- 厨师亲自上菜，服务团队热情周到并提供专业的葡萄酒搭配建议&#xA;&#xA;## 荣誉&#xA;&#xA;- 2026年《米其林指南德国版》：一星[^guide2026de]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Woldemarstraße 9, 32756 Detmold, Germany&#xA;- 营业时间：周二至周六 18:00–22:00；周一、周日休息&#xA;- 电话：+49 5231 3027553&#xA;- 网站：https://www.porteneuf.de&#xA;- 设施：露台；支持预订</body>
      <url>/places/restaurant-de-detmold-porte-neuf.html</url>
      <lang>zh-hant</lang>
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      <disambiguation>Detmold</disambiguation>
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      <locationNote>Woldemarstraße 9, Detmold, 32756, Germany</locationNote>
      <adminArea>德国 · 北莱茵-威斯特法伦州</adminArea>
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          <value>Contemporary（当代创意料理）</value>
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          <value>953 W. Fulton Market, Chicago, IL 60607, USA</value>
        </field>
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          <value>周三至周日 17:00–22:00；周一、周二休息</value>
        </field>
        <field>
          <key>price</key>
          <value>$$$$（豪华档）</value>
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          <value>米其林指南2023版一星（历史记录）</value>
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      <title>Next</title>
      <slug>chicago-next</slug>
      <aliases></aliases>
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      <summary>Next 是位于芝加哥 953 W. Fulton Market 的 Contemporary 菜系餐厅，每年数次彻底更换主题菜单，营造沉浸式用餐体验；曾获《米其林指南芝加哥版2023》一星。</summary>
      <status>published</status>
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        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
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          <id>guide2023pdf</id>
          <title>MICHELIN Guide 2023 - New York, Chicago and Washington - A new three-MICHELIN-Star restaurant</title>
          <author>MICHELIN Guide</author>
          <date>2023-11-08</date>
          <url>https://www.michelin.com/en/publications/products-and-services/michelin-guide-2023-new-york-chicago-and-washington-a-new-three-michelin-star-restaurant</url>
          <locator>linked PDF, pp. 1-2, 8</locator>
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          <author>Next</author>
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          <id>michelin2025</id>
          <title>MICHELIN Guide: Next</title>
          <author>MICHELIN Guide</author>
          <date>2025-11-18</date>
          <url>https://guide.michelin.com/us/en/illinois/chicago_1174456/restaurant/next</url>
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      <createdAt>2026-10-30T09:39:16+08:00</createdAt>
      <updatedAt>2026-10-31T15:32:19+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>10</revision>
      <body>**Next**（Next Restaurant）是位于芝加哥 953 W. Fulton Market 的 Contemporary 菜系餐厅[^michelin2025]。MICHELIN Guide 将Next列为 Contemporary 菜系餐厅。餐厅每年多次更换主题，从历史城市、年代到社会场景重新构思菜单，因此不同时间到访会遇到不同版本。官方地址为953 W. Fulton Market。[^michelin2025]&#xA;&#xA;《米其林指南芝加哥版2023》将Next列为一星餐厅，官方名单所列地址为953 W. Fulton Market, Chicago, 60607。这里记录的是2023版历史星级，不代表餐厅当前星级。[^guide2023pdf]&#xA;&#xA;## 概况&#xA;&#xA;指南介绍称，Next 每年数次彻底自我重塑，主题涵盖古罗马、1906年的巴黎到1987年的华尔街；变身不止于菜单，还延伸到艺术品、音乐、餐具与服务，营造沉浸式体验。近期的“Wall Street 1987”菜单以鱼子酱、虾杯、Rockefeller 牡蛎、primavera 意面和烤阿拉斯加等奢华公务宴请式菜肴呼应时代氛围。尽管概念多变，烹饪水准始终保持稳定，每份菜单都自信、精致且注重细节，让戏剧性为菜品服务。[^michelin2025]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：953 W. Fulton Market, Chicago, IL 60607, USA[^michelin2025]&#xA;- 营业时间：周三至周日 17:00–22:00；周一、周二休息[^michelin2025]&#xA;- 价位：$$$$（豪华档）[^michelin2025]&#xA;&#xA;[^michelin2025]: MICHELIN Guide, “Next,” restaurant page, last reviewed 2025-11-18, https://guide.michelin.com/us/en/illinois/chicago_1174456/restaurant/next&#xA;[^guide2023pdf]: MICHELIN Guide, “MICHELIN Guide 2023 - New York, Chicago and Washington - A new three-MICHELIN-Star restaurant,” linked PDF, pp. 3-5.</body>
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      <type>place</type>
      <title>Taparelle</title>
      <slug>restaurant-abu-dhabi-taparelle</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>位於 Manarat Saadiyat 藝術文化中心的地中海餐廳，融合法國與義大利料理，露台和週六早午餐尤其出色，入選《阿布達比米其林指南 2026》。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
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        <source>
          <id>michelin</id>
          <title>Taparelle – 阿布扎比 - a MICHELIN Guide Restaurant</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/ae-az/en/abu-dhabi-emirate/abu-dhabi/restaurant/taparelle</url>
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        <source>
          <id>guide2026</id>
          <title>The Full List of the MICHELIN Guide 阿布扎比 Selection</title>
          <author>MICHELIN Guide</author>
          <date>2025-10-23</date>
          <url>https://guide.michelin.com/ae-az/en/article/michelin-guide-ceremony/full-list-michelin-guide-abu-dhabi-selection</url>
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      <createdAt>2026-10-30T22:02:48+08:00</createdAt>
      <updatedAt>2026-10-30T22:02:48+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>25</revision>
      <body># Taparelle&#xA;&#xA;Taparelle 位於 Manarat Saadiyat 藝術文化中心，是阿布達比的一家地中海料理餐廳，入選《阿布達比米其林指南 2026》。[^guide2026]&#xA;&#xA;餐廳空間醒目而具當代感，露台尤其適合用餐，週六早午餐也值得一試。菜單融合法國與義大利料理，供應 Grenobloise 風味干貝、牛尾肉醬和酥脆炭烤海鱸。輕盈通透的室內點綴著本地製作的陶器。[^michelin]</body>
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      <disambiguation>阿布扎比指南餐厅</disambiguation>
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        <latitude>24.534287</latitude>
        <longitude>54.418136</longitude>
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      <locationNote>Manarat Al Saadiyat, Al Saadiyat Island, Abu Dhabi</locationNote>
      <adminArea>阿联酋阿布扎比</adminArea>
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          <value>法式当代</value>
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          <value>东京都港区东麻布1-20-3（〒106-0044）</value>
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          <key>phone</key>
          <value>+81 3-6712-5085</value>
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          <value>周一至周六 18:00-19:30，周日休息</value>
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          <value>¥¥¥¥（MICHELIN 指南标价）</value>
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          <key>chef</key>
          <value>春田道浩（Michihiro HARUTA）</value>
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      <title>Crony</title>
      <slug>restaurant-tokyo-crony</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>东京港区东麻布的法式当代餐厅，独立玻璃墙建筑内设斯堪的纳维亚风格用餐区，以当季茶饮开启套餐。2022年升为米其林二星并获绿星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
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        <source>
          <id>michelin-profile</id>
          <title>Crony - Tokyo - MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/jp/en/tokyo-region/tokyo/restaurant/crony-1194937</url>
        </source>
        <source>
          <id>tokyo2022</id>
          <title>The MICHELIN Guide Tokyo 2022: All the New Stars</title>
          <author>MICHELIN Guide</author>
          <date>2021-11-30</date>
          <url>https://guide.michelin.com/en/article/news-and-views/michelin-guide-tokyo-2022-eng</url>
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      <createdAt>2026-10-30T05:25:24+08:00</createdAt>
      <updatedAt>2026-10-31T15:32:16+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>7</revision>
      <body>**Crony**是位于东京都港区东麻布1-20-3的法式当代（French, Contemporary）餐厅[^michelin-profile]。&#xA;&#xA;2022年升为米其林二星；重新开业后采用新的经营理念，并因其可持续发展方向获评米其林绿星。[^tokyo2022]&#xA;&#xA;## 概况&#xA;&#xA;MICHELIN评审介绍，Crony是一栋公园对面的独立玻璃墙建筑，餐厅用餐区采用斯堪的纳维亚风格；套餐以当季茶饮开始。店名意指“永远一起喝茶的朋友”，指向顾客、员工与食材生产者之间的关系；主厨希望料理简洁而有原创性。[^michelin-profile]&#xA;&#xA;主厨春田道浩（Michihiro HARUTA）表示，餐厅为保护海洋资源回避幼鱼与濒危物种，采购外观欠佳的蔬菜，并用原本会被弃用的酒糟开发出特色菜品；在盐与蜂蜜的使用上也顾及环境循环。[^michelin-profile]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：东京都港区东麻布1-20-3（〒106-0044）&#xA;- 营业时间：周一至周六 18:00-19:30，周日休息&#xA;- 价位：¥¥¥¥（MICHELIN 指南标价）&#xA;- 电话：+81 3-6712-5085&#xA;- 网站：https://www.fft-crony.jp/&#xA;- 设施：适合团体</body>
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      <fallback>true</fallback>
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        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>东京</disambiguation>
      <placeKind>restaurant</placeKind>
      <adminArea>日本・东京都</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>法国料理（French Contemporary）</value>
        </field>
        <field>
          <key>address</key>
          <value>45F, The Ritz-Carlton, Tokyo, 9-7-1 Akasaka, Minato-ku, Tokyo 107-6245</value>
        </field>
        <field>
          <key>phone</key>
          <value>+81 3-6434-8711</value>
        </field>
        <field>
          <key>hours</key>
          <value>周四至周一 12:00-16:00、18:00-22:30；周二、周三休息</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥</value>
        </field>
        <field>
          <key>website</key>
          <value>https://www.heritagebykei.com/ja</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星</value>
        </field>
      </customFields>
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      <id>place_restaurant_tokyo_heritage_kei_kobayashi</id>
      <type>place</type>
      <title>Héritage by Kei Kobayashi</title>
      <slug>restaurant-tokyo-heritage-kei-kobayashi</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>位于东京赤坂丽思卡尔顿酒店45层的法国料理餐厅，主厨小林圭以传承法餐文化为使命，2025年获米其林一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2025</id>
          <title>The MICHELIN Guide Tokyo 2025: Newly Awarded Restaurants Announced Including One 3-Star Restaurant</title>
          <author>MICHELIN Guide</author>
          <date>2024-10-16</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/michelinguide-tokyo-new-selection-en</url>
        </source>
        <source>
          <id>michelin</id>
          <title>Héritage by Kei Kobayashi</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/jp/en/tokyo-region/tokyo/restaurant/heritage-by-kei-kobayashi</url>
        </source>
      </sources>
      <createdAt>2026-10-30T10:19:54+08:00</createdAt>
      <updatedAt>2026-10-31T15:32:16+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>3</revision>
      <body>**Héritage by Kei Kobayashi**是位于东京赤坂的法国料理餐厅，店址为45F, The Ritz-Carlton, Tokyo, 9-7-1 Akasaka, Minato-ku, Tokyo 107-6245。[^michelin]&#xA;&#xA;## 概况&#xA;&#xA;餐厅位于东京丽思卡尔顿酒店45层，主厨小林圭以法国料理文化为核心展开创作，把传承并致谢法餐文化、将其传给未来世代视为使命。[^michelin]&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 派酥盒（pâté en croûte）&#xA;- 烤幼鸽（roast dovelet）&#xA;- 瓦什寒酪甜点（vacherin）&#xA;&#xA;米其林评审介绍称，这些经典菜式以传统手法制作，再以现代方式摆盘呈现；对经典的致敬与酒店的待客之道相辅相成。[^michelin]&#xA;&#xA;## 米其林指南东京版2025&#xA;&#xA;该餐厅在2025年度指南中获评一星。[^guide2025]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：45F, The Ritz-Carlton, Tokyo, 9-7-1 Akasaka, Minato-ku, Tokyo 107-6245&#xA;- 营业时间：周四至周一 12:00-16:00、18:00-22:30；周二、周三休息[^michelin]&#xA;- 价位：¥¥¥[^michelin]&#xA;- 电话：+81 3-6434-8711[^michelin]&#xA;- 网站：https://www.heritagebykei.com/ja[^michelin]&#xA;- 设施：适合约会及团体用餐[^michelin]</body>
      <url>/places/restaurant-tokyo-heritage-kei-kobayashi.html</url>
      <lang>zh-hant</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>Tokyo, Japan</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>45F, The Ritz-Carlton, Tokyo, 9-7-1 Akasaka, Minato-ku, Tokyo 107-6245</locationNote>
      <adminArea>Tokyo, Japan</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields></customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_bangkok_signature</id>
      <type>place</type>
      <title>Signature</title>
      <slug>restaurant-bangkok-signature</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>曼谷的法國料理餐廳；2023年升至米其林一星，並列入《米其林指南泰國版2026》一星名單。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>MICHELIN Guide restaurant profile: Signature</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/signature-1194955</url>
        </source>
        <source>
          <id>guide2023</id>
          <title>The 2023 MICHELIN Guide Thailand Celebrates 5 New ‘One MICHELIN Star’ Restaurants</title>
          <author>MICHELIN Guide</author>
          <date>2022-11-28</date>
          <url>https://guide.michelin.com/en/article/news-and-views/the-2023-michelin-guide-thailand-celebrates-5-new-one-michelin-star-restaurant</url>
        </source>
        <source>
          <id>guide2026</id>
          <title>The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026</title>
          <author>MICHELIN Guide</author>
          <date>2025-11-27</date>
          <url>https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T18:53:28+08:00</createdAt>
      <updatedAt>2026-10-30T18:53:30+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>44</revision>
      <body>**Signature** 是位於曼谷 VIE Hotel Bangkok 11樓的法國料理餐廳，於《米其林指南泰國版2023》由推薦名單升至一星，並列入2026年度一星名單。[^guide2023][^guide2026][^michelin]&#xA;&#xA;## 料理與空間&#xA;&#xA;餐廳以進口香草和可食花卉呈現經典法式風味，季節更替的「花束」套餐是其特色。主廚 Thierry Drapeau 將在盧瓦爾河故鄉形成的「土地料理」理念帶到曼谷；餐廳空間採裝飾藝術風格。[^michelin]</body>
      <url>/places/restaurant-bangkok-signature.html</url>
      <lang>zh-hant</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>ar</lang>
        <lang>de</lang>
        <lang>en</lang>
        <lang>es</lang>
        <lang>fr</lang>
        <lang>hi</lang>
        <lang>id</lang>
        <lang>it</lang>
        <lang>ja</lang>
        <lang>ko</lang>
        <lang>ms</lang>
        <lang>nl</lang>
        <lang>pt</lang>
        <lang>ru</lang>
        <lang>th</lang>
        <lang>tr</lang>
        <lang>vi</lang>
        <lang>zh-hant</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>曼谷餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <coordinates>
        <latitude>13.750541</latitude>
        <longitude>100.531967</longitude>
      </coordinates>
      <locationNote>11F, VIE Hotel Bangkok - MGallery Collection, 117/39-40 Phayathai Road, Thanon Phetchaburi, Ratchathewi, Bangkok 10400</locationNote>
      <adminArea>曼谷，泰国</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>澳式现代料理（Australian Contemporary）</value>
        </field>
        <field>
          <key>address</key>
          <value>Gardens by The Bay, Flower Dome, #01-09, 18 Marina Gardens Drive, 018953, Singapore</value>
        </field>
        <field>
          <key>hours</key>
          <value>周三 18:00-22:30；周四至周日 12:00-15:00、18:00-22:30；周一、周二休息</value>
        </field>
        <field>
          <key>phone</key>
          <value>+65 9788 5128</value>
        </field>
        <field>
          <key>price</key>
          <value>$$$（米其林指南标注）</value>
        </field>
        <field>
          <key>website</key>
          <value>https://marguerite.com.sg</value>
        </field>
        <field>
          <key>chef</key>
          <value>Michael Wilson</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星（2022年首次获评；2025、2026《米其林指南新加坡版》）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_singapore_marguerite</id>
      <type>place</type>
      <title>Marguerite</title>
      <slug>restaurant-singapore-marguerite</slug>
      <aliases>
        <alias>Marguerite</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>位于新加坡滨海湾花园花穹（Flower Dome）的澳式现代料理餐厅，主厨Michael Wilson以澳洲时令食材制作品尝菜单；2022年首次获米其林一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2022</id>
          <title>MICHELIN Guide Singapore 2022: Newly-starred Restaurants Announced</title>
          <author>MICHELIN Guide</author>
          <date>2022-07-12</date>
          <url>https://guide.michelin.com/th/en/article/news-and-views/michelin-guide-singapore-2022-new-starred-restaurants</url>
        </source>
        <source>
          <id>guide2025sg</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025</title>
          <author>MICHELIN Guide</author>
          <date>2025-07-24</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025</url>
        </source>
        <source>
          <id>guide2026full</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-08-04</date>
          <url>https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026</url>
        </source>
        <source>
          <id>michelin2026</id>
          <title>MICHELIN Guide restaurant profile: Marguerite</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/marguerite</url>
        </source>
      </sources>
      <createdAt>2026-10-30T05:47:54+08:00</createdAt>
      <updatedAt>2026-10-31T15:23:00+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>8</revision>
      <body>Marguerite位于新加坡滨海湾花园，以时令食材制作套餐；米其林指南新加坡版2022首次授予其一星。 [^guide2022]&#xA;&#xA;## 米其林指南新加坡版2025&#xA;《米其林指南新加坡版》2025年名单将Marguerite列为一星餐厅。[^guide2025sg]&#xA;&#xA;2026年完整星级名单列为一星餐厅；MICHELIN官方档案将菜系标注为“Australian Contemporary”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]&#xA;&#xA;## 概况&#xA;&#xA;餐厅与花穹（Flower Dome）融为一体，澳洲主厨 Michael Wilson 打造颂扬澳大利亚丰饶物产的品尝菜单[^michelin_profile]。可以翻阅侍酒师极具个人风格的酒单，或试试店里的新加坡司令特调[^michelin_profile]。餐厅曾入选米其林指南「滨海湾最佳景观餐厅」专题[^michelin_profile]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 野生红袋鼠河粉：以袋鼠尾慢炖12小时制成的清汤&#xA;- 烟熏鳗鱼清汤配鱼子酱，佐以丝滑的柯芬湾生蚝慕斯&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Gardens by The Bay, Flower Dome, #01-09, 18 Marina Gardens Drive, 018953, Singapore&#xA;- 营业时间：周三 18:00-22:30；周四至周日 12:00-15:00、18:00-22:30；周一、周二休息&#xA;- 价位：$$$（米其林指南标注）&#xA;- 电话：+65 9788 5128&#xA;- 网站：https://marguerite.com.sg&#xA;- 适合约会</body>
      <url>/places/restaurant-singapore-marguerite.html</url>
      <lang>zh-hant</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>新加坡餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields></customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_bangkok_saneh_jaan</id>
      <type>place</type>
      <title>Saneh Jaan</title>
      <slug>restaurant-bangkok-jaan</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Saneh Jaan 是曼谷泰國料理餐廳，入選《米其林指南泰國版 2026》一星名單。米其林評審介紹形容其空間典雅、燈光柔和，供應精緻的泰國經典料理。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2026</id>
          <title>The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026</title>
          <author>MICHELIN Guide</author>
          <date>2025-11-27</date>
          <url>https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026</url>
        </source>
        <source>
          <id>michelin</id>
          <title>MICHELIN Guide restaurant profile: Saneh Jaan</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/saneh-jaan</url>
        </source>
      </sources>
      <createdAt>2026-10-30T19:22:47+08:00</createdAt>
      <updatedAt>2026-10-30T19:22:48+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>41</revision>
      <body># Saneh Jaan&#xA;&#xA;Saneh Jaan 位於曼谷，入選《米其林指南泰國版 2026》一星名單。[^guide2026][^michelin]&#xA;&#xA;米其林官方餐廳檔案將其菜系列為「Thai」，並確認 2026 年版一星評級；完整年度星級名單亦有列出。[^michelin][^guide2026]&#xA;&#xA;## 米其林官方評審介紹&#xA;&#xA;餐廳在典雅、柔和燈光的空間中供應精緻的泰國經典料理。官方評審介紹強調其對飲食傳統的承續。[^michelin]</body>
      <url>/places/restaurant-bangkok-jaan.html</url>
      <lang>zh-hant</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>ar</lang>
        <lang>de</lang>
        <lang>en</lang>
        <lang>es</lang>
        <lang>fr</lang>
        <lang>hi</lang>
        <lang>id</lang>
        <lang>it</lang>
        <lang>ja</lang>
        <lang>ko</lang>
        <lang>ms</lang>
        <lang>nl</lang>
        <lang>pt</lang>
        <lang>ru</lang>
        <lang>th</lang>
        <lang>tr</lang>
        <lang>vi</lang>
        <lang>zh-hant</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>曼谷餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <adminArea>曼谷，泰国</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields></customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_bangkok_le_normandie</id>
      <type>place</type>
      <title>Le Normandie</title>
      <slug>restaurant-bangkok-le-normandie</slug>
      <aliases>
        <alias>Le Normandie（Alain Roux）</alias>
        <alias>Le Normandie(Alain Roux)</alias>
        <alias>Anne-Sophie Pic at Le Normandie</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>曼谷文華東方酒店內的法國料理餐廳；《米其林指南泰國版2026》二星餐廳，並連續獲黑珍珠一鑽。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>MICHELIN Guide restaurant profile: Anne-Sophie Pic at Le Normandie</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/le-normandie</url>
        </source>
        <source>
          <id>hotel</id>
          <title>Le Normandie</title>
          <author>Mandarin Oriental, Bangkok</author>
          <url>https://www.mandarinoriental.com/en/bangkok/chao-phraya-river/dine/le-normandie</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>Meituan Black Pearl Restaurant Guide Makes Overseas Debut in Singapore（附 2025 海外名单）</title>
          <author>美团 / PR Newswire</author>
          <date>2025-04</date>
          <url>https://www.prnewswire.com/apac/news-releases/meituan-black-pearl-restaurant-guide-makes-overseas-debut-in-singapore-record-high-southeast-asian-listings-connecting-global-chinese-communities-with-world-cuisine-302439444.html</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
        <source>
          <id>guide2026</id>
          <title>The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026</title>
          <author>MICHELIN Guide</author>
          <date>2025-11-27</date>
          <url>https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T18:33:17+08:00</createdAt>
      <updatedAt>2026-10-30T18:33:22+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>43</revision>
      <body>**Le Normandie**（Anne-Sophie Pic at Le Normandie）是位於曼谷文華東方酒店五樓、面向湄南河的法國料理餐廳。主廚為 Anne-Sophie Pic，日籍主廚 Tamaki Kobayashi 與她長期合作，共同呈現新菜單。[^michelin][^hotel]&#xA;&#xA;## 評級&#xA;&#xA;餐廳獲米其林二星，並列入《米其林指南泰國版2026》年度二星名單。[^michelin][^guide2026] 在2025及2026年《黑珍珠餐廳指南》中均獲一鑽。[^bp2025][^bp2026]</body>
      <url>/places/restaurant-bangkok-le-normandie.html</url>
      <lang>zh-hant</lang>
      <availableLangs>
        <lang>zh</lang>
        <lang>ar</lang>
        <lang>de</lang>
        <lang>en</lang>
        <lang>es</lang>
        <lang>fr</lang>
        <lang>hi</lang>
        <lang>id</lang>
        <lang>it</lang>
        <lang>ja</lang>
        <lang>ko</lang>
        <lang>ms</lang>
        <lang>nl</lang>
        <lang>pt</lang>
        <lang>ru</lang>
        <lang>th</lang>
        <lang>tr</lang>
        <lang>vi</lang>
        <lang>zh-hant</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>曼谷文华东方酒店</disambiguation>
      <placeKind>restaurant</placeKind>
      <coordinates>
        <latitude>13.723869</latitude>
        <longitude>100.513897</longitude>
      </coordinates>
      <locationNote>5F, Mandarin Oriental, Bangkok, 48 Soi Charoen Krung 40, Charoen Krung Road, Bang Rak, Bangkok 10500</locationNote>
      <adminArea>曼谷，泰国</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>时尚中国菜（淮扬菜融合粤菜、浙菜及西式元素）</value>
        </field>
        <field>
          <key>address</key>
          <value>扬州市邗江区丰乐上街7号</value>
        </field>
        <field>
          <key>price</key>
          <value>¥¥¥</value>
        </field>
        <field>
          <key>awards</key>
          <value>2025黑珍珠餐厅指南一钻；2026黑珍珠餐厅指南一钻</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_yangzhou_chengyuan</id>
      <type>place</type>
      <title>橙園</title>
      <slug>restaurant-yangzhou-chengyuan</slug>
      <aliases>
        <alias>橙园</alias>
        <alias>Cheng Yuan</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>扬州邗江区丰乐上街的时尚中国菜餐厅，私房菜形式需提前定制菜单，2025黑珍珠餐厅指南一钻，2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>橙园 – 米其林指南</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/zh_CN/jiang-su/yangzhou_1032329/restaurant/cheng-yuan</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南江苏上榜餐厅（官方海报）</title>
          <author>腾讯新闻</author>
          <date>2025-01-14</date>
          <url>https://news.qq.com/rain/a/20250114A095FF00</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T03:00:41+08:00</createdAt>
      <updatedAt>2026-10-31T15:22:36+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>4</revision>
      <body>**橙園**（橙园）是位于扬州市邗江区丰乐上街7号的时尚中国菜餐厅，处在古城护城河附近的历史街区，入口仿古代宫殿，餐厅采用现代江南风格，以私房菜形式经营，需提前定制菜单[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅坐落于历史街区，邻近护城河，环境清幽；大门参照古代宫殿设计，气派十足，室内以现代江南风格为主调[^michelin]。在米其林指南中标注价位为¥¥¥，适合家庭用餐[^michelin]。&#xA;&#xA;## 厨房&#xA;&#xA;老板与主厨喜欢遍寻各地美食，将淮扬菜结合粤菜、浙菜甚至西式元素，招牌创作包括本地熏制的立鳞甘鲷和帕马森芝士海山骨[^michelin]。&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：扬州市邗江区丰乐上街7号[^michelin]&#xA;- 价位：¥¥¥[^michelin]&#xA;- 预订：私房菜形式，务必提前定制菜单[^michelin]</body>
      <url>/places/restaurant-yangzhou-chengyuan.html</url>
      <lang>zh-hant</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>扬州邗江区丰乐上街</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>扬州市邗江区丰乐上街7号</locationNote>
      <adminArea>江苏省扬州市邗江区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>粤菜（Cantonese）</value>
        </field>
        <field>
          <key>address</key>
          <value>Mandarin Oriental Hotel, Level 5, Marina Square, 5 Raffles Avenue, 039797, Singapore</value>
        </field>
        <field>
          <key>hours</key>
          <value>每日 12:00-14:30、18:00-22:00</value>
        </field>
        <field>
          <key>price</key>
          <value>$$$（高档）</value>
        </field>
        <field>
          <key>chef</key>
          <value>Fei</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星（《米其林指南新加坡版》2026，首次获评）</value>
        </field>
      </customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_singapore_cherry_garden_by_chef_fei</id>
      <type>place</type>
      <title>Cherry Garden by Chef Fei</title>
      <slug>restaurant-singapore-cherry-garden-by-chef-fei</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>位于新加坡文华东方酒店、可眺望花园的粤菜餐厅，由名厨 Fei 督军，以潮汕风味与海鲜见长；2026年首次获米其林一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2026sg</id>
          <title>The 10th MICHELIN Guide Singapore Selection Is Revealed: Newly Awarded Restaurants Announced</title>
          <author>MICHELIN Guide</author>
          <date>2026-08-04</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/singapore-full-selection-2026</url>
        </source>
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          <title>Cherry Garden by Chef Fei</title>
          <author>MICHELIN Guide</author>
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          <id>guide2026full</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-08-04</date>
          <url>https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026</url>
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          <title>MICHELIN Guide restaurant profile: Cherry Garden by Chef Fei</title>
          <author>MICHELIN Guide</author>
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      <createdAt>2026-10-30T09:13:23+08:00</createdAt>
      <updatedAt>2026-10-31T15:22:32+08:00</updatedAt>
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      <body>**Cherry Garden by Chef Fei** 是位于新加坡文华东方酒店五层（Mandarin Oriental Hotel, Level 5, Marina Square, 5 Raffles Avenue, 039797）的粤菜（Cantonese）餐厅[^michelin-profile]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅可俯瞰葱郁花园，空间宽敞，将现代气息与中式风格化元素巧妙融合。厨房由名厨 Fei 督导，擅长传统粤菜，带有淡雅的潮汕风味，并尤其重视海鲜[^michelin-profile]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 必试蒜香酱油炒制的西沙岛龙虾：虾肉弹嫩，咸鲜回甘&#xA;- 无骨鲫鱼粥：绵滑鲜香，刀工精湛[^michelin-profile]&#xA;&#xA;## 米其林指南星级&#xA;&#xA;该店于《米其林指南新加坡版2026》首次获评一星。[^guide2026sg]&#xA;&#xA;2026年完整星级名单列为一星餐厅；MICHELIN官方档案将菜系标注为“Cantonese”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Mandarin Oriental Hotel, Level 5, Marina Square, 5 Raffles Avenue, Singapore 039797&#xA;- 营业时间：每日 12:00-14:30、18:00-22:00&#xA;- 价位：$$$（高档）&#xA;- 适合场景：团体聚餐</body>
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          <date>2025-04</date>
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          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025</title>
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          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025</url>
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          <date>2026-08-04</date>
          <url>https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026</url>
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          <title>MICHELIN Guide restaurant profile: Jaan by Kirk Westaway</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/jaan-by-kirk-westaway</url>
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      <createdAt>2026-10-30T02:48:15+08:00</createdAt>
      <updatedAt>2026-10-31T15:22:29+08:00</updatedAt>
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      <revision>10</revision>
      <body>**JAAN by Kirk Westaway** 是位于新加坡史丹福路2号 Swissôtel The Stamford 的 Equinox Complex 70层的现代英式餐厅[^michelin]。&#xA;&#xA;## 厨房&#xA;&#xA;主厨为 Kirk Westaway，以英国食材为基础烹制菜式[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅体现精致餐饮的精髓——美食、服务、氛围俱佳，并坐拥壮丽景色[^michelin]。主厨 Westaway 善用英国顶级食材与灵感，创作出令人印象深刻的现代菜式[^michelin]。米其林指南标注适合约会（Date night）、价位$$$[^michelin]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 精致版炸鱼薯条：配酸奶油、柠檬皮屑与鱼子酱&#xA;- 金汤力（gin &amp; tonic）清口小食，制作同样一丝不苟&#xA;&#xA;[^michelin]&#xA;&#xA;## 获评&#xA;&#xA;餐厅在米其林指南新加坡2021至2026年各版中获评二星[^swissotel]。在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评二钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评二钻[^bp2026]。&#xA;&#xA;## 米其林指南新加坡版2025&#xA;《米其林指南新加坡版》2025年名单将JAAN by Kirk Westaway列为二星餐厅。[^guide2025sg]&#xA;&#xA;2026年完整星级名单列为二星餐厅；MICHELIN官方档案将菜系标注为“British Contemporary”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Swissôtel The Stamford, Equinox Complex, Level 70, 2 Stamford Road, Singapore 178882&#xA;- 营业时间（米其林指南页面显示）：周二至周六 11:45-14:30；周一、周日休息&#xA;- 价位：$$$（米其林指南标注）&#xA;- 电话：+65 9199 9008&#xA;- 网站：https://www.jaan.sg</body>
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      <title>Ma Cuisine</title>
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      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>新加坡Craig Road上的小型法式酒馆，以酒瓶烛台与酒窖著称；2025、2026年米其林一星。</summary>
      <status>published</status>
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        <category>category-restaurants</category>
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          <id>guide2025sg</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025</title>
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          <date>2025-07-24</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025</url>
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          <id>michelin_profile</id>
          <title>Ma Cuisine</title>
          <author>MICHELIN Guide</author>
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        <source>
          <id>guide2026full</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-08-04</date>
          <url>https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026</url>
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        <source>
          <id>michelin2026</id>
          <title>MICHELIN Guide restaurant profile: Ma Cuisine</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/ma-cuisine</url>
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      <createdAt>2026-10-30T09:40:20+08:00</createdAt>
      <updatedAt>2026-10-31T15:22:21+08:00</updatedAt>
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      <revision>6</revision>
      <body>Ma Cuisine是位于新加坡的法国菜餐厅，地址为38 Craig Road, 089676, Singapore。小型法式小酒馆以葡萄酒桶桌、瓶烛和酒窖营造空间，提供法国料理与葡萄酒。[^michelin_profile]&#xA;&#xA;《米其林指南新加坡版》2025年将其列为一星餐厅。[^guide2025sg]&#xA;&#xA;2026年完整星级名单列为一星餐厅；MICHELIN官方档案将菜系标注为“French”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]&#xA;&#xA;## 概况&#xA;&#xA;酒瓶烛台和葡萄酒桶改制的餐桌等细节，营造出地道的小酒馆氛围[^michelin_profile]。经典法式菜谱以本地食材烹制以迎合本地口味；许多菜品适合分享，气氛热闹，适合朋友聚餐[^michelin_profile]。酒窖与谙熟每个年份的侍者令葡萄酒爱好者惊喜，餐厅曾入选米其林指南「可单点的一星料理」和「特别场合餐厅」专题[^michelin_profile]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：38 Craig Road, 089676, Singapore&#xA;- 营业时间：周一至周四 18:00-21:45；周五、周六 18:00-00:00；周日休息&#xA;- 价位：$$$（米其林指南标注）&#xA;- 电话：+65 6224 1838&#xA;- 网站：https://www.macuisinesg.com&#xA;- 适合约会与聚餐</body>
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      <occupations></occupations>
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      <title>Sawada</title>
      <slug>restaurant-osaka-sawada-1210686</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>大阪的日本料理餐廳。米其林年度文章指出，餐廳著重呈現食材的自然風味。 在《米其林指南京都／大阪版2024》中新獲一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
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      <tags></tags>
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          <id>michelin-profile</id>
          <title>Sawada — MICHELIN Guide</title>
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          <id>guide-2024</id>
          <title>The MICHELIN Guide Kyoto Osaka 2024: Newly Awarded Restaurants Announced</title>
          <author>MICHELIN Guide</author>
          <date>2024-04-08</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/michelinguide-kyoto-osaka-new-selection-en</url>
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      <createdAt>2026-10-30T17:44:31+08:00</createdAt>
      <updatedAt>2026-10-30T17:44:31+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>22</revision>
      <body>## 餐廳概況&#xA;&#xA;**Sawada** 大阪的日本料理餐廳。米其林年度文章指出，餐廳著重呈現食材的自然風味。[^michelin-profile][^guide-2024]&#xA;&#xA;## 米其林指南評選&#xA;&#xA;在《米其林指南京都／大阪版2024》中新獲一星。[^guide-2024]</body>
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      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <locationNote>大阪；2024官方年度文章列名</locationNote>
      <adminArea>日本大阪</adminArea>
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      <type>place</type>
      <title>MASHIRO</title>
      <slug>restaurant-kyoto-mashiro</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>京都的現代日本料理餐廳；列入《米其林指南京都／大阪2024》新晉一星名單。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
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      <tags></tags>
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          <id>michelin-profile</id>
          <title>MASHIRO — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/jp/en/kyoto-region/kyoto/restaurant/mashiro</url>
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          <id>guide-2024</id>
          <title>The MICHELIN Guide Kyoto Osaka 2024: Newly Awarded Restaurants Announced Including One 2-Star and two MICHELIN Green Stars</title>
          <author>MICHELIN Guide</author>
          <date>2024-04-08</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/michelinguide-kyoto-osaka-new-selection-en</url>
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      <createdAt>2026-10-30T18:12:41+08:00</createdAt>
      <updatedAt>2026-10-30T18:12:42+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>40</revision>
      <body>**MASHIRO** 主廚小霜博之（Hiroyuki Koshimo）以法式技法為基礎，融入日本元素，拓展料理表現。餐廳前身名為 Roiro，意為「漆黑」；改名 MASHIRO（「純白」）後，也轉換了空間氣質。米其林評審提到，以與謝野米製作的季節烩飯是常設人氣菜式。[^michelin-profile]&#xA;&#xA;## 米其林指南評級&#xA;&#xA;MASHIRO 入選《米其林指南京都／大阪2024》新晉一星餐廳。[^guide-2024]</body>
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      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <locationNote>京都；2024官方年度文章列名</locationNote>
      <adminArea>日本京都</adminArea>
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      <title>Samrub Samrub Thai</title>
      <slug>restaurant-bangkok-thai</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>曼谷的泰國料理餐廳；列入《米其林指南泰國版2026》一星名單。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
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      <sources>
        <source>
          <id>guide2026</id>
          <title>The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026</title>
          <author>MICHELIN Guide</author>
          <date>2025-11-27</date>
          <url>https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026</url>
        </source>
        <source>
          <id>michelin</id>
          <title>MICHELIN Guide restaurant profile: Samrub Samrub Thai</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/samrub-samrub-thai</url>
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      <createdAt>2026-10-30T18:55:21+08:00</createdAt>
      <updatedAt>2026-10-30T18:55:23+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>41</revision>
      <body>**Samrub Samrub Thai** 是曼谷的泰國料理餐廳，列入《米其林指南泰國版2026》年度一星名單。[^guide2026][^michelin]&#xA;&#xA;## 米其林官方評審介紹&#xA;&#xA;餐廳設在改造自四色樓的住宅內。主廚 Prin Polsuk 與妻子 Thanyaporn Jarukittikun 共同調整菜單，呈現泰國料理。[^michelin]</body>
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          <value>中餐</value>
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        <field>
          <key>phone</key>
          <value>+86-29-87990000</value>
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        <field>
          <key>awards</key>
          <value>2025黑珍珠餐厅指南一钻；2026黑珍珠餐厅指南一钻</value>
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      <id>place_restaurant_xian_caifenglou_hualuxe</id>
      <type>place</type>
      <title>唐华华邑酒店-彩丰楼中餐厅</title>
      <slug>restaurant-xian-caifenglou-hualuxe</slug>
      <aliases>
        <alias>西安唐华华邑酒店 · 彩丰楼中餐厅</alias>
        <alias>彩丰楼中餐厅</alias>
        <alias>彩丰楼</alias>
        <alias>西安唐华华邑酒店彩丰楼</alias>
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      <previousSlugs></previousSlugs>
      <summary>西安曲江新区西安唐华华邑酒店内的中餐厅，酒店由建筑大师张锦秋设计，2025、2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
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      <sources>
        <source>
          <id>ihg</id>
          <title>HUALUXE 西安唐华华邑酒店 - 西安 陕西</title>
          <author>西安唐华华邑酒店（IHG）</author>
          <url>https://www.ihg.com/hualuxe/hotels/cn/zh/zionsville/siath/hoteldetail</url>
          <locator>2026-10-30 访问</locator>
        </source>
        <source>
          <id>bp2025</id>
          <title>2025黑珍珠餐厅指南西安6家餐厅上榜</title>
          <author>搜狐</author>
          <date>2025-01</date>
          <url>https://m.sohu.com/a/846476409_121443915/</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
      </sources>
      <createdAt>2026-10-30T09:44:21+08:00</createdAt>
      <updatedAt>2026-10-31T15:21:53+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**唐华华邑酒店-彩丰楼中餐厅**是西安唐华华邑酒店（HUALUXE）的中餐厅，酒店位于西安曲江新区雁引路40号[^ihg]。&#xA;&#xA;## 概况&#xA;&#xA;酒店由国内著名建筑大师、中国工程院院士张锦秋设计，2017年作为三唐工程之一被列入第二批20世纪中国建筑遗产名录[^ihg]。酒店地处曲江核心地段，信步可达大唐不夜城、大雁塔和大唐芙蓉园等景点[^ihg]。酒店设彩丰楼中餐厅、明亮全日制餐厅和大堂酒廊等餐饮场所，并提供举茗邑™、聚膳邑™等商务社交空间[^ihg]。&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：西安市曲江新区雁引路40号西安唐华华邑酒店[^ihg]&#xA;- 电话：+86-29-87990000（酒店前台）[^ihg]&#xA;- 交通：邻近西安火车站，出租车单程约30元；距西安咸阳国际机场可按酒店交通路线前往[^ihg]&#xA;- 设施：酒店设650平方米无柱式宴会厅、健身中心，提供停车服务（每日自助停车费120元）[^ihg]</body>
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      <disambiguation>西安曲江 西安唐华华邑酒店</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>西安市曲江新区雁引路40号西安唐华华邑酒店</locationNote>
      <adminArea>陕西省西安市雁塔区</adminArea>
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      <id>place_restaurant_bangkok_le_du</id>
      <type>place</type>
      <title>Le Du</title>
      <slug>restaurant-bangkok-le-du</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>Le Du 是曼谷的當代泰國料理餐廳，入選《米其林指南泰國版 2026》一星名單，並在 2025、2026 年《黑珍珠餐廳指南》中均獲一鑽。店名源自梵語「季節」，菜單隨季節更替。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>MICHELIN Guide restaurant profile: Le Du</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/le-du</url>
        </source>
        <source>
          <id>bp2025</id>
          <title>Meituan Black Pearl Restaurant Guide Makes Overseas Debut in Singapore（附 2025 海外名单）</title>
          <author>美团 / PR Newswire</author>
          <date>2025-04</date>
          <url>https://www.prnewswire.com/apac/news-releases/meituan-black-pearl-restaurant-guide-makes-overseas-debut-in-singapore-record-high-southeast-asian-listings-connecting-global-chinese-communities-with-world-cuisine-302439444.html</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
        <source>
          <id>guide2026</id>
          <title>The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026</title>
          <author>MICHELIN Guide</author>
          <date>2025-11-27</date>
          <url>https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T19:30:44+08:00</createdAt>
      <updatedAt>2026-10-30T19:30:46+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>45</revision>
      <body># Le Du&#xA;&#xA;**Le Du** 是位於曼谷 Si Lom 7 巷399/3號的當代泰國料理餐廳。[^michelin]&#xA;&#xA;## 歷史&#xA;&#xA;店名中的 Du 源自梵語中表示「季節」的詞，菜單隨季節更替。[^michelin]&#xA;&#xA;## 廚房&#xA;&#xA;主廚為 Thitid「Ton」Tassanakajohn。[^michelin]&#xA;&#xA;## 招牌菜&#xA;&#xA;夏季招牌菜包括冰水泡飯（khao chae），以及搭配河蝦的蝦醬拌飯（khao khluk kapi）。[^michelin]&#xA;&#xA;## 評選&#xA;&#xA;餐廳獲米其林一星。[^michelin]在[[work_black_pearl_guide_2025|2025 黑珍珠餐廳指南]]和[[work_black_pearl_guide_2026|2026 黑珍珠餐廳指南]]中均獲一鑽。[^bp2025][^bp2026]&#xA;&#xA;《米其林指南泰國版 2026》將其列為一星餐廳。官方檔案將菜系分類為「Thai contemporary」，完整年度星級名單亦有列出。[^guide2026][^michelin]&#xA;&#xA;## 米其林官方評審介紹&#xA;&#xA;主廚 Thitid 以創意方式演繹泰國料理，菜單隨季節輪換；餐廳名「Du」源自梵語「季節」。[^michelin]</body>
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      <lang>zh-hant</lang>
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      <disambiguation>曼谷 Si Lom</disambiguation>
      <placeKind>restaurant</placeKind>
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        <latitude>13.728854</latitude>
        <longitude>100.534796</longitude>
      </coordinates>
      <locationNote>399/3 Soi Si Lom 7, Si Lom, Bang Rak, Bangkok 10500</locationNote>
      <adminArea>曼谷，泰国</adminArea>
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      <customFields>
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          <value>韩国菜</value>
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          <key>address</key>
          <value>4F, 37 Apgujeong-ro 80-gil, Gangnam-gu, Seoul, 06016, South Korea</value>
        </field>
        <field>
          <key>phone</key>
          <value>+82 2-542-6268</value>
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        <field>
          <key>hours</key>
          <value>周二至周六 12:00–15:00、18:00–22:00；周一、周日休息</value>
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        <field>
          <key>price</key>
          <value>₩₩₩₩</value>
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          <value>https://www.kwonsooksoo.com</value>
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        <field>
          <key>awards</key>
          <value>米其林二星；黑珍珠一钻（2026）</value>
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      <type>place</type>
      <title>KwonSookSoo</title>
      <slug>restaurant-seoul-kwonsooksoo</slug>
      <aliases>
        <alias>Kwonsooksoo</alias>
      </aliases>
      <previousSlugs></previousSlugs>
      <summary>位于首尔江南区狎鸥亭的韩国菜餐厅，极简空间中融合现代技法与韩式传统；米其林二星，2026黑珍珠餐厅指南一钻。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-black-pearl-guide</tag>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin</id>
          <title>Kwonsooksoo</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/kwonsooksoo</url>
        </source>
        <source>
          <id>bp2026</id>
          <title>黑珍珠餐厅指南·上榜餐厅（2026）</title>
          <author>美团</author>
          <url>https://blackpearl.meituan.com/home/en/home/1</url>
          <locator>2026-10-30 访问</locator>
        </source>
        <source>
          <id>guide2026-seoul-busan-2026-all-stars</id>
          <title>All the Stars in The MICHELIN Guide Seoul &amp; Busan 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-03-05</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T02:59:08+08:00</createdAt>
      <updatedAt>2026-10-31T15:21:09+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>6</revision>
      <body>**KwonSookSoo**（Kwonsooksoo）是位于首尔江南区狎鸥亭路80街（Apgujeong-ro 80-gil）37号4层的韩国菜餐厅[^michelin]。&#xA;&#xA;## 厨房&#xA;&#xA;主厨以季节性的韩国食材为本，晚餐以搭配传统韩国酒的小食开场，主菜以「독상」（单人小桌）形式呈现[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;据米其林指南介绍，餐厅设于极简主义空间，现代技法与韩式传统在此相遇，用餐体验安静而引人入胜。主厨凭借二十余年的经验，凸显韩国时令食材纯净细腻的风味；餐后另有甜品推车优雅收尾。白天自然光洒满静谧的厅堂，适合商务会面或小型聚会[^michelin]。&#xA;&#xA;## 获评&#xA;&#xA;餐厅获米其林二星[^michelin]。在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。&#xA;&#xA;## 年度星级记录&#xA;&#xA;《米其林指南首尔与釜山版2026》将Kwonsooksoo列入二星名单。[^guide2026-seoul-busan-2026-all-stars]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：4F, 37 Apgujeong-ro 80-gil, Gangnam-gu, Seoul, 06016&#xA;- 营业时间：周二至周六 12:00–15:00、18:00–22:00；周一、周日休息&#xA;- 价位：₩₩₩₩&#xA;- 电话：+82 2-542-6268&#xA;- 网站：https://www.kwonsooksoo.com&#xA;- 设施：适合约会之夜；商务会面与小型聚会</body>
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      <fallback>true</fallback>
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        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>首尔江南区狎鸥亭</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>4F, 37 Apgujeong-ro 80-gil, Gangnam-gu, Seoul 06016</locationNote>
      <adminArea>首尔特别市江南区</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
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    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>创新菜（Innovative）</value>
        </field>
        <field>
          <key>address</key>
          <value>11-8 Seobinggo-ro 59-gil, Yongsan-gu, Seoul 04384, South Korea</value>
        </field>
        <field>
          <key>phone</key>
          <value>+82 2-532-0876</value>
        </field>
        <field>
          <key>hours</key>
          <value>午市 12:00-15:30、晚市 18:00-22:30；周三休息</value>
        </field>
        <field>
          <key>price</key>
          <value>₩₩₩₩</value>
        </field>
        <field>
          <key>website</key>
          <value>https://zerocomplex.kr</value>
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        <field>
          <key>awards</key>
          <value>米其林一星（2026）</value>
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      <rankingColumns></rankingColumns>
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      <id>place_restaurant_seoul_zero_complex</id>
      <type>place</type>
      <title>Zero Complex</title>
      <slug>restaurant-seoul-zero-complex</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>首尔龙山区的创新菜餐厅，隐藏于幽静住宅区，列入《米其林指南首尔／釜山版2026》一星名单。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin-profile</id>
          <title>Zero Complex — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/zero-complex</url>
        </source>
        <source>
          <id>guide-2026</id>
          <title>All the Stars in The MICHELIN Guide Seoul &amp; Busan 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-03-05</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T04:17:53+08:00</createdAt>
      <updatedAt>2026-10-31T15:21:06+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**Zero Complex**（Zero Complex）是位于首尔龙西区西冰库路59街11-8号的创新菜餐厅[^michelin-profile]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅自开业以来持续以创新方式诠释食材，虽两度搬迁，菜品的风味与创意从未动摇。餐厅位于幽静的住宅区，或不易寻找，但一边品尝菜品一边欣赏静谧的庭园，会让你觉得不虚此行[^michelin-profile]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 招牌菜：太平洋象拔蚌，配嚼感大麦、海意面（sea spaghetti）和海带慕斯，突出海芥菜的弹韧质地与烟熏风味&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：11-8 Seobinggo-ro 59-gil, Yongsan-gu, Seoul 04384&#xA;- 营业时间：午市 12:00-15:30、晚市 18:00-22:30，周三休息（各日略有差异，以官网为准）&#xA;- 价位：₩₩₩₩&#xA;- 电话：+82 2-532-0876&#xA;- 网站：https://zerocomplex.kr&#xA;- 适合约会&#xA;&#xA;## 获评&#xA;&#xA;《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]</body>
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      <fallback>true</fallback>
      <availableLangs>
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        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
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      <locationNote>首尔；官方2026年度星级名单所列</locationNote>
      <adminArea>韩国首尔</adminArea>
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        <field>
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      <aliases>
        <alias>Cheok Kee</alias>
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      <previousSlugs></previousSlugs>
      <summary>位于新加坡 Geylang Bahru Market &amp; Food Centre 的卤鸭摊位（祝记），以酱卤鸭闻名；列入《米其林指南新加坡版》2023年必比登推介。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>sgbib2023</id>
          <title>The MICHELIN Guide Singapore 2023 Bib Gourmand Selection</title>
          <author>MICHELIN Guide</author>
          <date>2023-06-15</date>
          <url>https://guide.michelin.com/jp/en/article/michelin-guide-ceremony/singapore-bib-gourmand-2023</url>
        </source>
      </sources>
      <createdAt>2026-10-30T07:59:13+08:00</createdAt>
      <updatedAt>2026-10-31T15:21:03+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**Cheok Kee**（祝记）是位于新加坡 Geylang Bahru Market &amp; Food Centre 的卤鸭摊位[^sgbib2023]。&#xA;&#xA;## 概况&#xA;&#xA;摊位以酱卤鸭闻名，鸭肉肉质柔嫩细滑[^sgbib2023]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 酱卤鸭铺在浸润鸭香的蒸饭上&#xA;- 配辣椒醋解腻，另附以中式药材熬制的香浓鸭汤[^sgbib2023]&#xA;&#xA;## 荣誉&#xA;&#xA;该摊位列入《米其林指南新加坡版》2023年必比登推介名单，为当年17家新获评的熟食中心摊位之一。该版名单于2023年6月15日发布[^sgbib2023]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：Geylang Bahru Market &amp; Food Centre, Singapore&#xA;- 价位：平价熟食摊位</body>
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      <lang>zh-hant</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>Singapore food establishment</disambiguation>
      <placeKind>restaurant</placeKind>
      <creators></creators>
      <relatedTerms></relatedTerms>
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    <entity>
      <perspectives></perspectives>
      <customFields>
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          <key>cuisine</key>
          <value>潮州菜（Teochew）</value>
        </field>
        <field>
          <key>address</key>
          <value>ION Orchard, #03-05, 2 Orchard Turn, Singapore 238801</value>
        </field>
        <field>
          <key>phone</key>
          <value>+65 6736 2118</value>
        </field>
        <field>
          <key>hours</key>
          <value>周一至周五 11:30-15:00 及 18:00-23:00；周六 11:00-15:00 及 18:00-23:00；周日 10:30-15:00 及 18:00-23:00</value>
        </field>
        <field>
          <key>price</key>
          <value>$$</value>
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        <field>
          <key>website</key>
          <value>https://www.imperialtreasure.com</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星</value>
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      <id>place_restaurant_singapore_imperial_treasure_fine_teochew_cuisine_orchard</id>
      <type>place</type>
      <title>Imperial Treasure Fine Teochew Cuisine (Orchard)</title>
      <slug>restaurant-singapore-imperial-treasure-fine-teochew-cuisine-orchard</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>新加坡 ION Orchard 的潮州菜餐厅，主打新鲜海产，冰镇蒸泳蟹每日限量15只；米其林一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2025sg</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025</title>
          <author>MICHELIN Guide</author>
          <date>2025-07-24</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025</url>
        </source>
        <source>
          <id>michelin_profile</id>
          <title>Imperial Treasure Fine Teochew Cuisine (Orchard)</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/imperial-treasure-fine-teochew-cuisine-orchard</url>
        </source>
        <source>
          <id>guide2026full</id>
          <title>At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-08-04</date>
          <url>https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026</url>
        </source>
        <source>
          <id>michelin2026</id>
          <title>MICHELIN Guide restaurant profile: Imperial Treasure Fine Teochew Cuisine (Orchard)</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/imperial-treasure-fine-teochew-cuisine-orchard</url>
        </source>
      </sources>
      <createdAt>2026-10-30T09:40:15+08:00</createdAt>
      <updatedAt>2026-10-31T15:20:59+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>6</revision>
      <body>Imperial Treasure Fine Teochew Cuisine (Orchard)是位于新加坡的潮州菜餐厅，地址为ION Orchard, #03-05, 2 Orchard Turn, 238801, Singapore。主打传统潮州菜与新鲜海产，冰镇蒸泳蟹是其代表菜式之一。[^michelin_profile]&#xA;&#xA;## 概况&#xA;&#xA;餐厅自2016年起供应传统潮州菜肴，以新鲜海产为重点[^michelin_profile]。米其林指南标注适合家庭（Family Friendly）[^michelin_profile]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 冰镇蒸泳蟹：每日仅蒸15只超大泳蟹，建议提前预订&#xA;- 潮式冰镇蒸鱼：咸鲜带甜、肉质细嫩、鱼腩如脂，蘸普宁豆酱更鲜&#xA;- 蚝烙（oyster omelette）等经典潮州菜&#xA;&#xA;[^michelin_profile]&#xA;&#xA;## 荣誉&#xA;&#xA;米其林一星；米其林指南标注价位$$、菜系Teochew。&#xA;&#xA;《米其林指南新加坡版》2025年将其列为一星餐厅。[^guide2025sg]&#xA;&#xA;2026年完整星级名单列为一星餐厅；MICHELIN官方档案将菜系标注为“Teochew”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：ION Orchard, #03-05, 2 Orchard Turn, Singapore 238801&#xA;- 营业时间：周一至周五 11:30-15:00 及 18:00-23:00；周六 11:00-15:00 及 18:00-23:00；周日 10:30-15:00 及 18:00-23:00&#xA;- 价位：$$（米其林指南标注）&#xA;- 电话：+65 6736 2118&#xA;- 网站：https://www.imperialtreasure.com</body>
      <url>/places/restaurant-singapore-imperial-treasure-fine-teochew-cuisine-orchard.html</url>
      <lang>zh-hant</lang>
      <fallback>true</fallback>
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        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <locationNote>ION Orchard, #03-05, 2 Orchard Turn, 238801, Singapore</locationNote>
      <adminArea>新加坡</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
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    <entity>
      <perspectives></perspectives>
      <customFields></customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_osaka_ryoriya_inaya</id>
      <type>place</type>
      <title>Ryoriya Inaya</title>
      <slug>restaurant-osaka-ryoriya-inaya</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>大阪的日本料理餐廳。米其林年度文章指出，餐廳在日本料理的傳統框架中呈現輕鬆而富趣味的菜單。 在《米其林指南京都／大阪版2024》中新獲一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags></tags>
      <sources>
        <source>
          <id>michelin-profile</id>
          <title>Ryoriya Inaya — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/jp/en/osaka-region/osaka/restaurant/ryoriya-inaya</url>
        </source>
        <source>
          <id>guide-2024</id>
          <title>The MICHELIN Guide Kyoto Osaka 2024: Newly Awarded Restaurants Announced</title>
          <author>MICHELIN Guide</author>
          <date>2024-04-08</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/michelinguide-kyoto-osaka-new-selection-en</url>
        </source>
      </sources>
      <createdAt>2026-10-30T17:43:30+08:00</createdAt>
      <updatedAt>2026-10-30T17:43:30+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>22</revision>
      <body>## 餐廳概況&#xA;&#xA;**Ryoriya Inaya** 大阪的日本料理餐廳。米其林年度文章指出，餐廳在日本料理的傳統框架中呈現輕鬆而富趣味的菜單。[^michelin-profile][^guide-2024]&#xA;&#xA;## 米其林指南評選&#xA;&#xA;在《米其林指南京都／大阪版2024》中新獲一星。[^guide-2024]</body>
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      <lang>zh-hant</lang>
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      </availableLangs>
      <occupations></occupations>
      <placeKind>restaurant</placeKind>
      <locationNote>大阪；2024官方年度文章列名</locationNote>
      <adminArea>日本大阪</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields>
        <field>
          <key>cuisine</key>
          <value>创新菜</value>
        </field>
        <field>
          <key>address</key>
          <value>B1, 6 Eonju-ro 168-gil, Gangnam-gu, Seoul, 06020</value>
        </field>
        <field>
          <key>phone</key>
          <value>+82-2-540-1729</value>
        </field>
        <field>
          <key>hours</key>
          <value>周二至周四 18:00-22:00；周五、周六 12:00-15:00、18:00-22:00；周一、周日休息</value>
        </field>
        <field>
          <key>price</key>
          <value>₩₩₩₩</value>
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        <field>
          <key>website</key>
          <value>https://restaurantsan.com</value>
        </field>
        <field>
          <key>awards</key>
          <value>米其林一星</value>
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      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_seoul_san</id>
      <type>place</type>
      <title>SAN</title>
      <slug>restaurant-seoul-san</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>SAN 是首尔江南区的创新菜餐厅，主厨赵成贤在复杂与克制间寻求平衡；《米其林指南首尔／釜山版2026》一星。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>michelin-profile</id>
          <title>SAN — MICHELIN Guide</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/san</url>
        </source>
        <source>
          <id>guide-2026</id>
          <title>All the Stars in The MICHELIN Guide Seoul &amp; Busan 2026</title>
          <author>MICHELIN Guide</author>
          <date>2026-03-05</date>
          <url>https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026</url>
        </source>
      </sources>
      <createdAt>2026-10-30T04:17:42+08:00</createdAt>
      <updatedAt>2026-10-31T15:20:55+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>5</revision>
      <body>**SAN**是位于首尔江南区彦州路168街6号地下一层（B1）的创新菜餐厅[^michelin-profile]。&#xA;&#xA;## 概况&#xA;&#xA;SAN 将现代料理与创意巧思融合，突出时令食材的风味，并搭配酱汁在复杂与克制之间取得平衡。安静的服务与用心的葡萄酒搭配提升用餐体验，空间的静谧林间氛围更添意趣。[^michelin-profile]&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 龙虾发酵酱（lobster jeotgal）与香瓜水泡菜（chamoe dongchimi）：主厨想象力的代表作&#xA;- 小麦冷面（milmyeon）与猪肉汤饭（dweji-gukbap）：以主厨的独特演绎呈现韩国料理的浓郁风味&#xA;&#xA;## 荣誉&#xA;&#xA;《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：B1, 6 Eonju-ro 168-gil, Gangnam-gu, Seoul, 06020&#xA;- 营业时间：周二至周四 18:00-22:00；周五、周六 12:00-15:00、18:00-22:00；周一、周日休息&#xA;- 价位：₩₩₩₩&#xA;- 电话：+82-2-540-1729&#xA;- 网站：https://restaurantsan.com</body>
      <url>/places/restaurant-seoul-san.html</url>
      <lang>zh-hant</lang>
      <fallback>true</fallback>
      <availableLangs>
        <lang>zh</lang>
        <lang>en</lang>
      </availableLangs>
      <occupations></occupations>
      <disambiguation>首尔餐厅</disambiguation>
      <placeKind>restaurant</placeKind>
      <locationNote>首尔；官方2026年度星级名单所列</locationNote>
      <adminArea>韩国首尔</adminArea>
      <creators></creators>
      <relatedTerms></relatedTerms>
    </entity>
    <entity>
      <perspectives></perspectives>
      <customFields></customFields>
      <rankingTiers></rankingTiers>
      <rankingColumns></rankingColumns>
      <rankingEntries></rankingEntries>
      <id>place_restaurant_bangkok_resonance</id>
      <type>place</type>
      <title>Resonance</title>
      <slug>restaurant-bangkok-resonance</slug>
      <aliases></aliases>
      <previousSlugs></previousSlugs>
      <summary>曼谷的現代料理餐廳；列入《米其林指南泰國版2026》一星名單。</summary>
      <status>published</status>
      <categories>
        <category>category-restaurants</category>
      </categories>
      <tags>
        <tag>tag-michelin-guide</tag>
      </tags>
      <sources>
        <source>
          <id>guide2026</id>
          <title>The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026</title>
          <author>MICHELIN Guide</author>
          <date>2025-11-27</date>
          <url>https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026</url>
        </source>
        <source>
          <id>michelin</id>
          <title>MICHELIN Guide restaurant profile: Resonance</title>
          <author>MICHELIN Guide</author>
          <url>https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/resonance</url>
        </source>
      </sources>
      <createdAt>2026-10-30T18:56:55+08:00</createdAt>
      <updatedAt>2026-10-30T18:56:56+08:00</updatedAt>
      <updatedBy>user:admin</updatedBy>
      <revision>41</revision>
      <body>**Resonance** 是曼谷的現代料理餐廳，列入《米其林指南泰國版2026》年度一星名單。[^guide2026][^michelin]&#xA;&#xA;## 米其林官方評審介紹&#xA;&#xA;東京出生的主廚 Shunsuke Shimomura 將海外工作經歷與日本根源融入料理，提供隨季節設計的套餐。[^michelin]</body>
      <url>/places/restaurant-bangkok-resonance.html</url>
      <lang>zh-hant</lang>
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        <lang>zh</lang>
        <lang>ar</lang>
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      <body>## 餐廳概況&#xA;&#xA;**la bûche** 是京都的法國菜餐廳。主廚 Sohei Mori 主理法國料理。[^michelin-profile][^guide-2024]&#xA;&#xA;## 米其林指南評選&#xA;&#xA;在《米其林指南京都／大阪版2024》中新獲一星。[^guide-2024]</body>
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      <body>**宴遇·福建荟馆**（新景中心店）是位于厦门市思明区嘉禾路21号新景中心A栋2楼的福建菜餐厅，是品牌的旗舰店，开业已十多年[^michelin]。餐厅陈列优质干海味，用于制作佛跳墙；推荐菜有橙色虾膏汤闽南虾面和现做黑芝麻麻糬[^michelin]。&#xA;&#xA;## 概况&#xA;&#xA;餐厅十多年来一直坐满忠实食客，现代时尚的店内陈列顶级干海味[^michelin]。在米其林指南中标注价位为¥¥¥，适合家庭聚餐、体验本地风味[^michelin]。&#xA;&#xA;## 菜品与特色&#xA;&#xA;- 橙色虾膏汤闽南虾面[^michelin]&#xA;- 现点现做、黑芝麻香浓郁的黑芝麻麻糬[^michelin]&#xA;- 时令菜单也值得一试[^michelin]&#xA;&#xA;## 获评&#xA;&#xA;在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评二钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评二钻[^bp2026]。&#xA;&#xA;## 实用信息&#xA;&#xA;- 地址：厦门市思明区嘉禾路21号新景中心A栋2楼[^michelin]&#xA;- 价位：¥¥¥[^michelin]&#xA;- 电话：+86 592 806 6917[^michelin]&#xA;- 设施：适合家庭聚餐[^michelin]</body>
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