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  "description": "卤水鳜鱼是鄱阳宴席常见菜，鳜鱼用盐卤腌制数日，洗净后略煎，再以小火烹调；成菜带盐卤香而鲜香。2021年入选“鄱阳十大名菜”。",
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        "title": "“鄱阳十大名菜与十大名小吃”揭晓",
        "author": "鄱阳县人民政府门户网",
        "date": "2022-05",
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        "title": "“鄱阳十大名菜”与“十大名小吃”，哪一道是你的最爱？",
        "author": "上饶文旅（腾讯新闻）",
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