{ "contentStorage": "postgres", "title": "地点", "url": "/zh/places-148.html", "entities": [ { "customFields": [ { "key": "cuisine", "value": "纯素菜" }, { "key": "address", "value": "#207, 2F, Sinsa Square, 652 Gangnam-daero, Gangnam-gu, Seoul, 06027" }, { "key": "phone", "value": "+82 50-71365-1567" }, { "key": "hours", "value": "周二至周六 12:00-15:00、18:00-22:00；周一、周日休息" }, { "key": "price", "value": "₩₩₩" }, { "key": "website", "value": "https://www.legume.kr" }, { "key": "awards", "value": "米其林一星" } ], "id": "place_restaurant_seoul_legume", "type": "place", "title": "Légume", "slug": "restaurant-seoul-legume", "summary": "Légume 是首尔江南区的纯素餐厅，主厨成时宇以全植物食材创作现代料理；《米其林指南首尔／釜山版2026》一星。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "michelin-profile", "title": "Légume — MICHELIN Guide", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/legume" }, { "id": "guide-2026", "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026", "author": "MICHELIN Guide", "date": "2026-03-05", "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026" } ], "createdAt": "2026-10-30T04:17:38+08:00", "updatedAt": "2026-10-31T15:09:29+08:00", "updatedBy": "user:admin", "revision": 5, "body": "**Légume**是位于首尔江南区江南大路652号 Sinsa Square 2层207号的纯素菜餐厅[^michelin-profile]。\n\n## 概况\n\n仅用植物性食材创造优雅而引人入胜的料理并非易事，主厨成时宇（Si-woo Sung）却自信地做到了。他对素食烹饪的深刻理解与鲜明的个人视野，塑造出具有清晰辨识度的菜单；在坚持全素路线的同时，餐厅精炼当代料理，也展现韩国素食传统的广度。他扎实的技法为每道菜带来清晰与深度，富有想象力的风味不仅吸引素食者，也打动口味各异的食客。[^michelin-profile]\n\n## 荣誉\n\n《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]\n\n## 实用信息\n\n- 地址：#207, 2F, Sinsa Square, 652 Gangnam-daero, Gangnam-gu, Seoul, 06027\n- 营业时间：周二至周六 12:00-15:00、18:00-22:00；周一、周日休息\n- 价位：₩₩₩\n- 电话：+82 50-71365-1567\n- 网站：https://www.legume.kr\n- 设施：Michelin Guide 标注主厨餐桌（chef's table）、农场到餐桌（farm-to-table）", "url": "/places/restaurant-seoul-legume.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "en" ], "disambiguation": "首尔餐厅", "placeKind": "restaurant", "locationNote": "首尔；官方2026年度星级名单所列", "adminArea": "韩国首尔" }, { "customFields": [ { "key": "cuisine", "value": "Innovative" }, { "key": "address", "value": "68 Soi Sukhumvit 31, Sukhumvit Road, Khlong Tan Nuea, Vadhana, Bangkok 10110, Thailand" }, { "key": "phone", "value": "+66 98 883 1022" }, { "key": "hours", "value": "周四至周一 17:00-00:00（周二、周三休息）" }, { "key": "price", "value": "฿฿฿฿" }, { "key": "website", "value": "https://www.gaggan.com" }, { "key": "awards", "value": "米其林一星" } ], "id": "place_restaurant_bangkok_gaggan", "type": "place", "title": "Gaggan", "slug": "restaurant-bangkok-gaggan", "summary": "位于曼谷素坤逸31巷的 Innovative 餐厅，以渐进式印度料理的“美食剧场”体验著称，2026年《米其林指南泰国版》一星。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "guide2026", "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026", "author": "MICHELIN Guide", "date": "2025-11-27", "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026" }, { "id": "michelin", "title": "MICHELIN Guide restaurant profile: Gaggan", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/gaggan-anand" } ], "createdAt": "2026-10-30T11:36:55+08:00", "updatedAt": "2026-10-31T15:09:26+08:00", "updatedBy": "user:admin", "revision": 41, "body": "# Gaggan\n\nGaggan位于曼谷，列入《米其林指南泰国版》2026年度一星名单。官方餐厅档案提供地址及介绍。[^guide2026][^michelin]\n\nMICHELIN官方餐厅档案将其菜系分类为“Innovative”，并在2026年泰国版档案中标为一星；完整年度名单亦列出该餐厅。[^michelin][^guide2026]\n\n## 概况\n\n餐厅要求客人寄存手机与相机，完全投入一场渐进式印度料理的“美食剧场”。这场俏皮的料理演出融合大胆风味、虚构故事与互动能量，越是参与，夜晚越是生动难忘。[^michelin]\n\n## 菜品与特色\n\n- 渐进式印度料理，以大胆风味与故事化表达组织菜序[^michelin]\n- 无屏幕用餐体验，强调客人与厨师之间的互动[^michelin]\n\n## 米其林官方评审介绍\n\n官方评审介绍将Gaggan描述为一场渐进式印度料理的戏剧体验，以大胆风味和故事化表达组织菜序。[^michelin]\n\n## 荣誉\n\n2026年《米其林指南泰国版》将其列为一星餐厅。[^guide2026]\n\n## 实用信息\n\n- 地址：68 Soi Sukhumvit 31, Sukhumvit Road, Khlong Tan Nuea, Vadhana, Bangkok 10110\n- 营业时间：周四至周一 17:00-00:00（周二、周三休息）\n- 价位：฿฿฿฿\n- 电话：+66 98 883 1022\n- 网站：https://www.gaggan.com\n- 其他：米其林档案标注适合单人用餐（Solo dining）[^michelin]", "url": "/places/restaurant-bangkok-gaggan.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "ar", "de", "en", "es", "fr", "hi", "id", "it", "ja", "ko", "ms", "nl", "pt", "ru", "th", "tr", "vi", "zh-hant" ], "disambiguation": "曼谷餐厅", "placeKind": "restaurant", "adminArea": "曼谷，泰国" }, { "customFields": [ { "key": "cuisine", "value": "创意菜（Innovative）" }, { "key": "address", "value": "13 Hakdong-ro 17-gil, Gangnam-gu, Seoul 06045, South Korea" }, { "key": "phone", "value": "+82 2-511-2555" }, { "key": "hours", "value": "周一、周三至周日12:00-15:00及18:00-22:00；周二休息" }, { "key": "price", "value": "₩₩₩₩" }, { "key": "website", "value": "https://www.allaprima.co.kr" }, { "key": "awards", "value": "米其林二星；2026黑珍珠餐厅指南一钻" } ], "id": "place_restaurant_seoul_alla_prima", "type": "place", "title": "alla prima", "slug": "restaurant-seoul-alla-prima", "aliases": [ "Alla Prima" ], "summary": "alla prima是首尔江南区的创意菜餐厅，以保留食材本味与香草蔬菜的平衡见长；米其林二星，2026黑珍珠一钻。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-black-pearl-guide", "tag-michelin-guide" ], "sources": [ { "id": "michelin", "title": "alla prima", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/alla-prima" }, { "id": "bp2026", "title": "黑珍珠餐厅指南·上榜餐厅（2026）", "author": "美团", "url": "https://blackpearl.meituan.com/home/en/home/1", "locator": "2026-10-30 访问" }, { "id": "guide2026-seoul-busan-2026-all-stars", "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026", "author": "MICHELIN Guide", "date": "2026-03-05", "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026" } ], "createdAt": "2026-10-30T02:58:50+08:00", "updatedAt": "2026-10-31T15:09:09+08:00", "updatedBy": "user:admin", "revision": 6, "body": "**alla prima** 是位于首尔江南区鹤洞路17街（Hakdong-ro 17-gil）13号的创意菜餐厅[^michelin]。\n\n## 概况\n\n餐厅保留食材的天然风味，香草与蔬菜的搭配带来诱人香气；品尝菜单原创而不故作繁复。宽阔的吧台座位可一览厨房的活力，而沉稳经典的氛围与柔和灯光的用餐区则确保用餐舒适、细节周到。[^michelin]\n\n## 获评\n\n餐厅获米其林二星[^michelin]。在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 年度星级记录\n\n《米其林指南首尔与釜山版2026》将alla prima列入二星名单。[^guide2026-seoul-busan-2026-all-stars]\n\n## 实用信息\n\n- 地址：13 Hakdong-ro 17-gil, Gangnam-gu, Seoul 06045, South Korea\n- 营业时间：周一、周三至周日12:00-15:00及18:00-22:00；周二休息\n- 价位：₩₩₩₩\n- 电话：+82 2-511-2555\n- 网站：https://www.allaprima.co.kr\n- 设施：主厨餐桌（Chef's Table）、吧台座位[^michelin]", "url": "/places/restaurant-seoul-alla-prima.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "en" ], "disambiguation": "首尔江南区", "placeKind": "restaurant", "locationNote": "13 Hakdong-ro 17-gil, Gangnam-gu, Seoul 06045", "adminArea": "首尔特别市江南区" }, { "customFields": [ { "key": "cuisine", "value": "当代料理（Contemporary）" }, { "key": "address", "value": "B1, 35 Sinheung-ro 26-gil, Yongsan-gu, Seoul 04337, South Korea" }, { "key": "phone", "value": "+82 2-318-7685" }, { "key": "hours", "value": "周二至周日 12:00-22:00；周一休息" }, { "key": "price", "value": "₩₩₩" }, { "key": "website", "value": "https://restaurant-soul.com/" }, { "key": "chef", "value": "尹大贤（Dae-hyun Yoon）、金熙恩（Hee-eun Kim）" }, { "key": "awards", "value": "米其林一星（2026）" } ], "id": "place_restaurant_seoul_soul_dining", "type": "place", "title": "Soul", "slug": "restaurant-seoul-soul-dining", "summary": "首尔龙山区的当代料理餐厅，由尹大贤与金熙恩夫妇主理，列入《米其林指南首尔／釜山版2026》一星名单。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "michelin-profile", "title": "Soul — MICHELIN Guide", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/soul-dining" }, { "id": "guide-2026", "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026", "author": "MICHELIN Guide", "date": "2026-03-05", "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026" } ], "createdAt": "2026-10-30T04:17:45+08:00", "updatedAt": "2026-10-31T15:08:53+08:00", "updatedBy": "user:admin", "revision": 5, "body": "**Soul**（Soul）是位于首尔龙山区新兴路26街35号地下一层的当代料理餐厅[^michelin-profile]。\n\n## 概况\n\n餐厅由主厨尹大贤（Dae-hyun Yoon）与妻子、主厨金熙恩（Hee-eun Kim）共同经营，是主厨在精致餐饮领域的大胆尝试：将现代韩国的多元饮食传统与日常熟悉的风味融合，创作独特的跨界料理。店名蕴含「用心做菜」之意，这份心意体现在每一道菜中[^michelin-profile]。\n\n## 实用信息\n\n- 地址：B1, 35 Sinheung-ro 26-gil, Yongsan-gu, Seoul 04337\n- 营业时间：周二至周日 12:00-22:00，周一休息\n- 价位：₩₩₩\n- 电话：+82 2-318-7685\n- 网站：https://restaurant-soul.com/\n\n## 获评\n\n《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]", "url": "/places/restaurant-seoul-soul-dining.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "en" ], "disambiguation": "首尔餐厅", "placeKind": "restaurant", "locationNote": "首尔；官方2026年度星级名单所列", "adminArea": "韩国首尔" }, { "customFields": [ { "key": "cuisine", "value": "寿司（江户前寿司）" }, { "key": "address", "value": "Four Seasons Private Residences Bangkok, 300 Charoen Krung Road, Yan Nawa, Sathon, Bangkok 10120" }, { "key": "phone", "value": "+66 85 550 0791" }, { "key": "hours", "value": "周二至周日 12:00–14:00、18:00–19:30、19:45–21:30；周一休息" }, { "key": "price", "value": "฿฿฿฿" }, { "key": "website", "value": "https://www.sushisaitothailand.com" }, { "key": "awards", "value": "米其林一星（《米其林指南泰国版》2026）" } ], "id": "place_restaurant_bangkok_sushi_saito", "type": "place", "title": "Sushi Saito", "slug": "restaurant-bangkok-saito", "summary": "Sushi Saito位于曼谷湄南河畔的四季私人公寓内，是东京名店齐藤的姐妹店，主打江户前寿司，获《米其林指南泰国版》2026年度一星。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "guide2026", "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026", "author": "MICHELIN Guide", "date": "2025-11-27", "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026" }, { "id": "michelin", "title": "MICHELIN Guide restaurant profile: Sushi Saito", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/sushi-saito-1208794" } ], "createdAt": "2026-10-30T11:37:06+08:00", "updatedAt": "2026-10-31T15:08:50+08:00", "updatedBy": "user:admin", "revision": 41, "body": "# Sushi Saito\n\n**Sushi Saito**位于曼谷沙吞区 Charoen Krung 路300号的四季私人公寓（Four Seasons Private Residences Bangkok），为河畔寿司店，菜系为寿司，价位 ฿฿฿฿。[^michelin]\n\n## 概况\n\n曼谷店是东京齐藤（Takashi Saito）名店的姐妹店，主打江户前寿司；主厨 Sugawara 与 Machigashira 严谨执行江户时代技法。食客在面向开放式厨房的浅色桧木吧台就座，享用每周数次从日本空运的海鲜；秋田米以严格的温度与水分控制烹煮，分小批出品以保持最佳状态。[^michelin]\n\n## 获评\n\nSushi Saito位于曼谷，列入《米其林指南泰国版》2026年度一星名单。官方餐厅档案提供地址及介绍。[^guide2026][^michelin]\n\nMICHELIN官方餐厅档案将其菜系分类为“Sushi”，并在2026年泰国版档案中标为一星；完整年度名单亦列出该餐厅。[^michelin][^guide2026]\n\n## 米其林官方评审介绍\n\n曼谷店是东京Sushi Saito的姐妹店，主打江户前寿司；官方评审介绍提到寿司团队严谨运用江户时代技法。[^michelin]\n\n## 实用信息\n\n- 地址：Four Seasons Private Residences Bangkok, 300 Charoen Krung Road, Yan Nawa, Sathon, Bangkok 10120\n- 营业时间：周二至周日 12:00–14:00、18:00–19:30、19:45–21:30，周一休息\n- 价位：฿฿฿฿（米其林指南标示）\n- 电话：+66 85 550 0791\n- 网站：https://www.sushisaitothailand.com", "url": "/places/restaurant-bangkok-saito.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "ar", "de", "en", "es", "fr", "hi", "id", "it", "ja", "ko", "ms", "nl", "pt", "ru", "th", "tr", "vi", "zh-hant" ], "disambiguation": "曼谷餐厅", "placeKind": "restaurant", "adminArea": "曼谷，泰国" }, { "customFields": [ { "key": "cuisine", "value": "寿司" }, { "key": "address", "value": "14 Eonju-ro 172-gil, Gangnam-gu, Seoul, 06017, South Korea" }, { "key": "price", "value": "₩₩₩₩" }, { "key": "awards", "value": "米其林一星" } ], "id": "place_restaurant_seoul_hane", "type": "place", "title": "HANE", "slug": "restaurant-seoul-hane", "summary": "位于首尔江南区彦州路的寿司餐厅，由专精日本料理的韩国主厨主理；列入《米其林指南首尔版2022》一星名单。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "michelin-profile", "title": "HANE - 首尔 - MICHELIN Guide", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/en/seoul-capital-area/kr-seoul/restaurant/hane" }, { "id": "seoul2022", "title": "The MICHELIN Guide Seoul 2022: All the New Stars", "author": "MICHELIN Guide", "date": "2021-11-25", "url": "https://guide.michelin.com/en/article/news-and-views/michelin-guide-seoul-2022-eng" } ], "createdAt": "2026-10-30T05:31:51+08:00", "updatedAt": "2026-10-31T15:08:50+08:00", "updatedBy": "user:admin", "revision": 4, "body": "《米其林指南首尔版2022》将HANE列为一星餐厅。[^seoul2022]\n\n**HANE**是位于首尔江南区彦州路172街14号的寿司餐厅，由专精日本料理的韩国主厨主理[^michelin-profile]。\n\n## 概况\n\n餐厅以寿司为核心，搭配简单而用心的清酒；海鲜主要来自日本和韩国以保证新鲜度。醋饭（shari）柔软微韧，酸度克制。主厨偶尔会奉上招牌小鳍（kohada）寿司。在暖木色调的吧台前，主厨以手工捏制每一贯寿司，氛围亲密而引人入胜。午餐与晚餐分别设不同套餐，较长的晚餐菜单适合想体验更多食材的客人[^michelin-profile]。\n\n## 菜品与特色\n\n- 以日韩两地海鲜为原料的寿司\n- 主厨招牌小鳍（kohada）寿司\n- 精选清酒搭配\n\n## 获评\n\n《米其林指南首尔版2022》将HANE列为一星餐厅。[^seoul2022]\n\n## 实用信息\n\n- 地址：14 Eonju-ro 172-gil, Gangnam-gu, Seoul, 06017\n- 价位：₩₩₩₩\n- 设施：适合单人用餐（solo dining）", "url": "/places/restaurant-seoul-hane.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "en" ], "disambiguation": "首尔", "placeKind": "restaurant", "adminArea": "韩国·首尔特别市" }, { "customFields": [ { "key": "cuisine", "value": "Modern Cuisine" }, { "key": "address", "value": "30F, Kimpton Maa-Lai Bangkok, 78 Soi Ton Son, Lumphini, Pathum Wan, Bangkok, 10300, Thailand" }, { "key": "hours", "value": "周一至周六 18:00-22:00，周日休息" }, { "key": "price", "value": "฿฿฿฿" }, { "key": "awards", "value": "米其林一星（2026《米其林指南泰国版》）" } ], "id": "place_restaurant_bangkok_avant", "type": "place", "title": "AVANT", "slug": "restaurant-bangkok-avant", "summary": "位于曼谷Kimpton Maa-Lai酒店30层的现代料理（Modern Cuisine）餐厅，米其林一星，L形吧台配城市景观，周日及晚间营业。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "guide2026", "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026", "author": "MICHELIN Guide", "date": "2025-11-27", "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026" }, { "id": "michelin", "title": "MICHELIN Guide restaurant profile: AVANT", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/avant" } ], "createdAt": "2026-10-30T11:36:52+08:00", "updatedAt": "2026-10-31T15:08:44+08:00", "updatedBy": "user:admin", "revision": 41, "body": "# AVANT\n\n**AVANT**是位于曼谷Kimpton Maa-Lai Bangkok酒店30层的现代料理（Modern Cuisine）餐厅，列入《米其林指南泰国版》2026年度一星名单[^guide2026][^michelin]。\n\n## 概况\n\nMICHELIN官方餐厅档案将其菜系分类为\"Modern Cuisine\"，并在2026年泰国版档案中标为一星；完整年度名单亦列出该餐厅[^michelin][^guide2026]。米其林指南将其价位标注为฿฿฿฿，称其适合主厨餐桌与单人用餐[^michelin]。\n\n## 菜品与特色\n\n官方评审介绍指出，新加坡籍主厨将传统与现代技法结合，并细致运用日本食材、以现代欧式风格呈现，每道菜都体现其功力[^michelin]。宾客坐在L形吧台可感受厨房的活力，城市景观则为用餐增添另一重体验[^michelin]。\n\n## 荣誉\n\n获《米其林指南泰国版》2026年度一星[^guide2026][^michelin]。\n\n## 实用信息\n\n- 地址：30F, Kimpton Maa-Lai Bangkok, 78 Soi Ton Son, Lumphini, Pathum Wan, Bangkok, 10300, Thailand\n- 营业时间：周一至周六 18:00-22:00，周日休息\n- 价位：฿฿฿฿（米其林指南标注）\n- 设施：L形吧台座位，可俯瞰城市景观；位于Kimpton Maa-Lai Bangkok酒店内\n- 适合：主厨餐桌、单人用餐", "url": "/places/restaurant-bangkok-avant.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "ar", "de", "en", "es", "fr", "hi", "id", "it", "ja", "ko", "ms", "nl", "pt", "ru", "th", "tr", "vi", "zh-hant" ], "disambiguation": "曼谷餐厅", "placeKind": "restaurant", "adminArea": "曼谷，泰国" }, { "customFields": [ { "key": "cuisine", "value": "日本料理" }, { "key": "address", "value": "459 Kimbukicho, Nakagyo-ku, Kyoto, 604-0846, Japan" }, { "key": "price", "value": "¥¥¥¥" }, { "key": "awards", "value": "米其林一星（京都／大阪版2024新晋）" } ], "id": "place_restaurant_kyoto_muromachi_yui", "type": "place", "title": "Muromachi Yui", "slug": "restaurant-kyoto-muromachi-yui", "summary": "位于京都中京区室町的日本料理餐厅，以随季节流转的omakase套餐见长；《米其林指南京都／大阪版2024》一星。", "status": "published", "categories": [ "category-restaurants" ], "tags": [], "sources": [ { "id": "michelin-profile", "title": "Muromachi Yui — MICHELIN Guide", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/jp/en/kyoto-region/kyoto/restaurant/muromachi-yui" }, { "id": "guide-2024", "title": "The MICHELIN Guide Kyoto Osaka 2024: Newly Awarded Restaurants Announced Including One 2-Star and two MICHELIN Green Stars", "author": "MICHELIN Guide", "date": "2024-04-08", "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/michelinguide-kyoto-osaka-new-selection-en" } ], "createdAt": "2026-10-30T04:25:50+08:00", "updatedAt": "2026-10-31T15:08:25+08:00", "updatedBy": "user:admin", "revision": 40, "body": "**Muromachi Yui**是位于京都的日本料理餐厅。米其林评审在2024版年度文章中介绍其特色：在小型柜台款待客人，提供典型日本料理。[^guide-2024]\n\n## 概况\n\n餐厅位于中京区金吹町，主打omakase料理：菜品随季节流转，hassun（八寸）拼盘传达当月的时令风物与习俗。店家专注「出炉即食」的美味，白米饭在煮熟的瞬间奉客；干燥鲻鱼子、梅子煮小银鱼配咸味海苔酱等丰富的佐餐小菜亦带来惊喜。店名「Yui」取自意为「独一无二」的日语词。[^michelin-profile]\n\n## 实用信息\n\n- 地址：459 Kimbukicho, Nakagyo-ku, Kyoto, 604-0846, Japan\n- 价位：¥¥¥¥\n\n## 获评\n\n《米其林指南京都／大阪版2024》新晋一星餐厅。[^guide-2024]", "url": "/places/restaurant-kyoto-muromachi-yui.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "ar", "de", "en", "es", "fr", "hi", "id", "it", "ja", "ko", "ms", "nl", "pt", "ru", "th", "tr", "vi", "zh-hant" ], "placeKind": "restaurant", "locationNote": "京都；2024官方年度文章列名", "adminArea": "日本京都" }, { "customFields": [ { "key": "cuisine", "value": "现代日本割烹（Innovative）" }, { "key": "address", "value": "15 Mohamed Sultan Road, Singapore 238964" }, { "key": "hours", "value": "周一、周四至周日 12:00-14:30 及 18:30-22:30；周二、周三休息" }, { "key": "price", "value": "$$$$" }, { "key": "chef", "value": "Takeshi Araki（主厨；创始人 Shigeru Koizumi，2018年开业）" }, { "key": "awards", "value": "米其林一星" } ], "id": "place_restaurant_singapore_esora", "type": "place", "title": "Esora", "slug": "restaurant-singapore-esora", "summary": "新加坡 Mohamed Sultan Road 的现代日本割烹餐厅，每日更替的omakase菜单搭配茶配饮；列入《米其林指南新加坡版》2025年一星名单。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "guide2025sg", "title": "At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025", "author": "MICHELIN Guide", "date": "2025-07-24", "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025" } ], "createdAt": "2026-10-30T09:40:16+08:00", "updatedAt": "2026-10-31T15:08:21+08:00", "updatedBy": "user:admin", "revision": 22, "body": "## 概况\n\nEsora是新加坡餐厅，列入《米其林指南新加坡版》2025年一星餐厅名单[^guide2025sg]。\n\nEsora 在日语中意为“天空中的绘画”，位于 Mohamed Sultan Road 15号。餐厅的omakase菜单每日更替，以从日本进口的最优食材入菜——如同变幻的天空，每次到访都有新的体验。日籍主厨擅长将日式细节与法式技法融合，摆盘与花艺皆颇讲究；茶配饮（完美冲泡的台湾茶与日本茶）尤为出彩。\n\nEsora 于2018年开业，为独栋店屋建筑，室内由日本工匠手工打造；主厨荒木刚（Takeshi Araki）曾于东京三星餐厅 Nihonryori RyuGin 修业，2023年起掌管厨房，按“旬”的理念选取当季食材。\n\n## 菜品与特色\n\n- 每日更替的omakase菜单（约7至14道）\n- 招牌近江牛：炭烤后配sukiyaki风味的蛋汁与下仁田葱，刨少量松露\n- 鹅肝最中（foie gras monaka）配时令水果\n- 茶配饮（tea pairing）\n\n## 荣誉\n\n米其林一星（High quality cooking）；米其林指南标注价位$$$$、菜系Innovative，适合主厨餐桌（Chef's Table）与单人用餐。\n\n## 指南记录\n\n米其林指南于2025年7月24日发布该版完整餐厅名单；Esora列在当年32家一星餐厅之中。此处记录的是2025版指南的评选结果[^guide2025sg]。\n\n## 实用信息\n\n- 地址：15 Mohamed Sultan Road, Singapore 238964\n- 营业时间：周一 12:00-14:30 及 18:30-22:30；周四至周日 12:00-14:30 及 18:30-22:30；周二、周三休息\n- 价位：$$$$（米其林指南标注）", "url": "/places/restaurant-singapore-esora.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "ar", "de", "en", "es", "fr", "hi", "id", "it", "ja", "ko", "ms", "nl", "pt", "ru", "th", "tr", "vi", "zh-hant" ], "placeKind": "restaurant", "adminArea": "新加坡" }, { "customFields": [ { "key": "cuisine", "value": "欧洲当代料理（European Contemporary）" }, { "key": "address", "value": "Goodwood Park Hotel, 22 Scotts Road, 228221, Singapore" }, { "key": "phone", "value": "+65 6735 9937" }, { "key": "hours", "value": "周二至周六 12:00-14:30、18:00-22:30；周一、周日休息" }, { "key": "price", "value": "$$$（高档）" }, { "key": "website", "value": "https://alma.sg" }, { "key": "chef", "value": "Haikal Johari" }, { "key": "awards", "value": "米其林一星（《米其林指南新加坡版》2025）" } ], "id": "place_restaurant_singapore_alma", "type": "place", "title": "Alma", "slug": "restaurant-singapore-alma", "summary": "位于新加坡 Goodwood Park 酒店内的欧洲当代料理餐厅，由行政主厨 Haikal Johari 主理，以创意欧亚融合菜单见长；列入《米其林指南新加坡版》2025年一星餐厅名单。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "guide2025sg", "title": "At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025", "author": "MICHELIN Guide", "date": "2025-07-24", "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025" } ], "createdAt": "2026-10-30T09:40:12+08:00", "updatedAt": "2026-10-31T15:08:19+08:00", "updatedBy": "user:admin", "revision": 22, "body": "**Alma** 是位于新加坡 Goodwood Park Hotel（22 Scotts Road, 228221）的欧洲当代料理（European Contemporary）餐厅。\n\n## 概况\n\n餐厅设于历史悠久的 Goodwood Park 酒店内，由行政主厨 Haikal Johari 与团队共同设计菜单，以充满奇思妙想的料理理念见长。厨房只提供套餐（prix-fixe）菜单，以完整呈现各道亮点。餐厅氛围轻松友善，服务亲切。\n\n## 菜品与特色\n\n- 招牌鹅肝吐司：装在纸袋中呈上，配苹果葡萄酸辣酱、鹰嘴豆泥与薄脆蛋白霜，灵感来自新加坡的亚坤咖椰吐司\n- 食材挑选考究，每道菜的烹调都经过细致推敲\n\n## 荣誉\n\nAlma 列入《米其林指南新加坡版》2025年一星餐厅名单，为当年32家一星餐厅之一。该版名单于2025年7月24日发布[^guide2025sg]。\n\n## 实用信息\n\n- 地址：Goodwood Park Hotel, 22 Scotts Road, Singapore 228221\n- 电话：+65 6735 9937\n- 营业时间：周二至周六 12:00-14:30、18:00-22:30；周一、周日休息\n- 价位：$$$（高档）\n- 网站：alma.sg\n- 设施：空调、停车场、露台、提供素食菜单、酒单丰富，接受 American Express 等主流信用卡", "url": "/places/restaurant-singapore-alma.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "ar", "de", "en", "es", "fr", "hi", "id", "it", "ja", "ko", "ms", "nl", "pt", "ru", "th", "tr", "vi", "zh-hant" ], "placeKind": "restaurant", "adminArea": "新加坡" }, { "customFields": [ { "key": "cuisine", "value": "粤菜" }, { "key": "address", "value": "Marina Bay Sands Hotel, Tower 1, Level 55, 10 Bayfront Avenue, 018956, Singapore" }, { "key": "hours", "value": "每日 11:30-14:30、17:30-21:30" }, { "key": "price", "value": "$$$$（米其林指南标注）" }, { "key": "chef", "value": "Albert Li" }, { "key": "awards", "value": "米其林一星（2026《米其林指南新加坡版》首次获评）" } ], "id": "place_restaurant_singapore_jin_ting_wan", "type": "place", "title": "Jin Ting Wan", "slug": "restaurant-singapore-jin-ting-wan", "summary": "位于新加坡滨海湾金沙酒店55层的粤菜餐厅，主厨Albert Li主打陈皮琵琶鸭，2026年首次获米其林一星。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "guide2026sg", "title": "The 10th MICHELIN Guide Singapore Selection Is Revealed: Newly Awarded Restaurants Announced", "author": "MICHELIN Guide", "date": "2026-08-04", "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/singapore-full-selection-2026" }, { "id": "michelin-profile", "title": "Jin Ting Wan", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/jin-ting-wan" }, { "id": "guide2026full", "title": "At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026", "author": "MICHELIN Guide", "date": "2026-08-04", "url": "https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026" }, { "id": "michelin2026", "title": "MICHELIN Guide restaurant profile: Jin Ting Wan", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/jin-ting-wan" } ], "createdAt": "2026-10-30T09:13:24+08:00", "updatedAt": "2026-10-31T15:08:13+08:00", "updatedBy": "user:admin", "revision": 6, "body": "**Jin Ting Wan** 位于滨海湾金沙高层，可俯瞰城市与海湾。空间设计取意宋代，主厨 Albert Li 供应精致粤菜，招牌包括陈皮琵琶鸭：鸭肉去骨剁碎后酿回鸭皮，烤至酥脆；酒单以中国葡萄酒为主。[^guide2026sg]\n\n## 米其林指南星级\n\n该店于《米其林指南新加坡版2026》首次获评一星。[^guide2026sg]\n\n2026年完整星级名单列为一星餐厅；MICHELIN官方档案将菜系标注为“Cantonese”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]\n\n## 概况\n\n餐厅位于滨海湾金沙酒店1号楼55层，坐拥城市与海港美景；宋代风格的内饰中，金色饰边与深蓝色墙面形成雅致对比[^michelin-profile]。主厨 Albert Li 以精致粤菜闻名，酒单以中国葡萄酒为主，还收录了一些稀有的佳酿[^michelin-profile]。餐厅适合团体聚餐[^michelin-profile]。\n\n## 实用信息\n\n- 地址：Marina Bay Sands Hotel, Tower 1, Level 55, 10 Bayfront Avenue, 018956, Singapore\n- 营业时间：每日 11:30-14:30、17:30-21:30\n- 价位：$$$$（米其林指南标注）\n- 适合团体聚餐", "url": "/places/restaurant-singapore-jin-ting-wan.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "en" ], "disambiguation": "新加坡", "placeKind": "restaurant", "adminArea": "新加坡" }, { "customFields": [ { "key": "cuisine", "value": "Indian, Contemporary" }, { "key": "address", "value": "46/1 Sukhumvit 53, Khlong Tan Nuea, Vadhana, Bangkok 10110, Thailand" }, { "key": "phone", "value": "+66 63 987 4747" }, { "key": "hours", "value": "周一至周五 17:30-23:00；周六、周日 12:00-15:00、17:30-23:00" }, { "key": "price", "value": "฿฿฿฿" }, { "key": "website", "value": "https://www.gaabkk.com" }, { "key": "chef", "value": "Garima Arora" }, { "key": "awards", "value": "米其林二星" } ], "id": "place_restaurant_bangkok_gaa", "type": "place", "title": "Gaa", "slug": "restaurant-bangkok-gaa", "aliases": [ "Restaurant Gaa" ], "summary": "位于曼谷素坤逸53巷修复泰式老宅中的当代印度菜餐厅，主厨 Garima Arora，2026年《米其林指南泰国版》二星。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-black-pearl-guide", "tag-michelin-guide" ], "sources": [ { "id": "michelin", "title": "MICHELIN Guide restaurant profile: Gaa", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/gaa-1194845" }, { "id": "official", "title": "Restaurant Gaa", "author": "Restaurant Gaa", "url": "https://www.gaabkk.com/" }, { "id": "bp2025", "title": "Meituan Black Pearl Restaurant Guide Makes Overseas Debut in Singapore（附 2025 海外名单）", "author": "美团 / PR Newswire", "date": "2025-04", "url": "https://www.prnewswire.com/apac/news-releases/meituan-black-pearl-restaurant-guide-makes-overseas-debut-in-singapore-record-high-southeast-asian-listings-connecting-global-chinese-communities-with-world-cuisine-302439444.html" }, { "id": "bp2026", "title": "黑珍珠餐厅指南·上榜餐厅（2026）", "author": "美团", "url": "https://blackpearl.meituan.com/home/en/home/1", "locator": "2026-10-30 访问" }, { "id": "guide2026", "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026", "author": "MICHELIN Guide", "date": "2025-11-27", "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026" } ], "createdAt": "2026-10-30T02:55:50+08:00", "updatedAt": "2026-10-31T15:08:12+08:00", "updatedBy": "user:admin", "revision": 43, "body": "**Gaa** 是位于曼谷素坤逸53巷（Sukhumvit 53）46/1号的当代印度菜餐厅，主厨为 Garima Arora[^official]。餐厅设在一栋改造的有60年历史的传统泰式老宅中[^official]。\n\n## 历史\n\nGaa 于2017年开业[^official]。\n\n## 概况\n\n餐厅位于一栋修复精美、带坡屋顶的泰式老宅内，用餐区优雅而不失轻松，灰褐色墙面配以低调的泰式点缀。主厨 Garima Arora 从印度饮食传统出发，使用泰国时令食材，并从全国各地精选关键原料，每道菜都呈现精致而富有层次的香气与风味。[^michelin]\n\n## 获评\n\n餐厅2018年获米其林一星，2024年升为二星[^official]。在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评二钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n2026年《米其林指南泰国版》将其列为二星餐厅，官方餐厅档案提供地址及介绍。[^guide2026][^michelin]\n\nMICHELIN官方餐厅档案将其菜系分类为“Indian, Contemporary”，并在2026年泰国版档案中标为二星；完整年度名单亦列出该餐厅。[^michelin][^guide2026]\n\n## 米其林官方评审介绍\n\n餐厅设在修复后的泰式宅邸中；主厨Garima Arora从印度根源出发设计料理。[^michelin]\n\n## 实用信息\n\n- 地址：46/1 Sukhumvit 53, Khlong Tan Nuea, Vadhana, Bangkok 10110\n- 营业时间：周一至周五 17:30-23:00；周六、周日 12:00-15:00、17:30-23:00\n- 价位：฿฿฿฿\n- 电话：+66 63 987 4747\n- 网站：https://www.gaabkk.com\n- 其他：米其林档案标注适合约会之夜（Date night）[^michelin]", "url": "/places/restaurant-bangkok-gaa.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "ar", "de", "en", "es", "fr", "hi", "id", "it", "ja", "ko", "ms", "nl", "pt", "ru", "th", "tr", "vi", "zh-hant" ], "disambiguation": "曼谷 Sukhumvit 53", "placeKind": "restaurant", "coordinates": { "latitude": 13.72725, "longitude": 100.57828 }, "locationNote": "46/1 Sukhumvit 53, Khlong Tan Nuea, Vadhana, Bangkok 10110", "adminArea": "曼谷，泰国" }, { "customFields": [ { "key": "cuisine", "value": "韩国料理" }, { "key": "address", "value": "23F, Shilla Hotel, 249 Dongho-ro, Jung-gu, Seoul, 04605" }, { "key": "phone", "value": "+82 2-2230-3367" }, { "key": "hours", "value": "每日 12:00-14:30、17:30-21:30" }, { "key": "price", "value": "₩₩₩₩" }, { "key": "website", "value": "https://www.shilla.net/seoul/index.do" }, { "key": "awards", "value": "米其林二星" } ], "id": "place_restaurant_seoul_la_yeon", "type": "place", "title": "La Yeon", "slug": "restaurant-seoul-la-yeon", "summary": "La Yeon 是位于首尔新罗酒店23层的现代韩国料理餐厅，可俯瞰首尔全景；《米其林指南首尔／釜山版2026》二星。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "michelin-profile", "title": "La Yeon — MICHELIN Guide", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/la-yeon" }, { "id": "guide-2026", "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026", "author": "MICHELIN Guide", "date": "2026-03-05", "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026" } ], "createdAt": "2026-10-30T04:17:19+08:00", "updatedAt": "2026-10-31T15:08:12+08:00", "updatedBy": "user:admin", "revision": 5, "body": "**La Yeon**是位于首尔中区东湖路249号新罗酒店23层的韩国料理餐厅[^michelin-profile]。\n\n## 概况\n\n餐厅地处新罗酒店23层，窗外可俯瞰首尔壮丽景色，但菜品本身才是让食客目不离盘的原因。厨房以轻盈、细致的方式更新韩国料理的悠久传统，同时不牺牲熟悉的风味与口感；从酥脆的红鲻鱼到炭烤软嫩的韩牛烤肉，厨房拒绝过度复杂，专注于清爽而精准的味道。用餐环境舒适，服务团队备受好评。[^michelin-profile]\n\n## 荣誉\n\n《米其林指南首尔／釜山版2026》将其列为二星餐厅。[^guide-2026]\n\n## 实用信息\n\n- 地址：23F, Shilla Hotel, 249 Dongho-ro, Jung-gu, Seoul, 04605\n- 营业时间：每日 12:00-14:30、17:30-21:30\n- 价位：₩₩₩₩\n- 电话：+82 2-2230-3367\n- 网站：https://www.shilla.net/seoul/index.do\n- 设施：Michelin Guide 标注适合家庭用餐（family friendly）", "url": "/places/restaurant-seoul-la-yeon.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "en" ], "disambiguation": "首尔餐厅", "placeKind": "restaurant", "locationNote": "首尔；官方2026年度星级名单所列", "adminArea": "韩国首尔" }, { "customFields": [ { "key": "cuisine", "value": "韩国当代料理（Korean Contemporary）" }, { "key": "address", "value": "4F, 41 Hakdong-ro 97-gil, Gangnam-gu, Seoul 06072, South Korea" }, { "key": "phone", "value": "+82 2-542-3010" }, { "key": "hours", "value": "周二至周六12:00-15:00及18:00-22:00；周一、周日休息" }, { "key": "price", "value": "₩₩₩₩" }, { "key": "website", "value": "https://www.7thdoor.kr" }, { "key": "chef", "value": "Kim Dae-chun" }, { "key": "awards", "value": "米其林一星；2026黑珍珠餐厅指南一钻" } ], "id": "place_restaurant_seoul_7th_door", "type": "place", "title": "7th Door", "slug": "restaurant-seoul-7th-door", "summary": "7th Door是首尔江南区的当代韩国菜餐厅，主厨Kim Dae-chun以发酵与熟成为主题；米其林一星，2026黑珍珠一钻。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-black-pearl-guide", "tag-michelin-guide" ], "sources": [ { "id": "michelin", "title": "7th Door", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/7th-door" }, { "id": "bp2026", "title": "黑珍珠餐厅指南·上榜餐厅（2026）", "author": "美团", "url": "https://blackpearl.meituan.com/home/en/home/1", "locator": "2026-10-30 访问" }, { "id": "guide2026-seoul-busan-2026-all-stars", "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026", "author": "MICHELIN Guide", "date": "2026-03-05", "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026" } ], "createdAt": "2026-10-30T02:59:15+08:00", "updatedAt": "2026-10-31T15:08:09+08:00", "updatedBy": "user:admin", "revision": 6, "body": "**7th Door** 是位于首尔江南区鹤洞路97街（Hakdong-ro 97-gil）41号4层的当代韩国菜餐厅[^michelin]。\n\n## 概况\n\n主厨Kim Dae-chun的料理随着时间不断丰富与深化，以现代韩式料理诠释其追求的烹饪方向；围绕发酵与熟成——韩国饮食文化的核心——主厨以用心与专业处理每种食材。餐厅设有主厨餐桌形式。[^michelin]\n\n## 厨房\n\n主厨为 Kim Dae-chun，菜单以发酵与熟成为主题[^michelin]。店名意指通往「七种味道」的入口：前五种是基本味，第六种是发酵与熟成，第七种是主厨自身的烹饪感觉[^michelin]。\n\n## 获评\n\n餐厅获米其林一星[^michelin]。在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 年度星级记录\n\n《米其林指南首尔与釜山版2026》将7th Door列入一星名单。[^guide2026-seoul-busan-2026-all-stars]\n\n## 实用信息\n\n- 地址：4F, 41 Hakdong-ro 97-gil, Gangnam-gu, Seoul 06072, South Korea\n- 营业时间：周二至周六12:00-15:00及18:00-22:00；周一、周日休息\n- 价位：₩₩₩₩\n- 电话：+82 2-542-3010\n- 网站：https://www.7thdoor.kr\n- 设施：主厨餐桌（Chef's Table）[^michelin]", "url": "/places/restaurant-seoul-7th-door.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "en" ], "disambiguation": "首尔江南区", "placeKind": "restaurant", "locationNote": "4F, 41 Hakdong-ro 97-gil, Gangnam-gu, Seoul 06072", "adminArea": "首尔特别市江南区" }, { "customFields": [ { "key": "cuisine", "value": "寿司（Sushi）" }, { "key": "address", "value": "8 Mallijae-ro 21-gil, Jung-gu, Seoul 04500, South Korea" }, { "key": "phone", "value": "+82 10-9694-3368" }, { "key": "price", "value": "₩₩₩₩" }, { "key": "chef", "value": "朴庆在（Kyung-jae Park）" }, { "key": "awards", "value": "米其林二星（2026）" } ], "id": "place_restaurant_seoul_sosuheon", "type": "place", "title": "Sosuheon", "slug": "restaurant-seoul-sosuheon", "summary": "首尔中区的寿司餐厅，设于韩屋内的八席柜台寿司店，列入《米其林指南首尔／釜山版2026》二星名单。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "michelin-profile", "title": "Sosuheon — MICHELIN Guide", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/sosuheon" }, { "id": "guide-2026", "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026", "author": "MICHELIN Guide", "date": "2026-03-05", "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026" } ], "createdAt": "2026-10-30T04:17:23+08:00", "updatedAt": "2026-10-31T15:07:06+08:00", "updatedBy": "user:admin", "revision": 5, "body": "**Sosuheon**（Sosuheon）是位于首尔中区万里峙路21街8号的寿司餐厅[^michelin-profile]。\n\n## 概况\n\n餐厅设于与首尔现代天际线相映的韩屋内，是喧嚣都市中一处宁静雅致的去处。八席柜台让客人近距离观看主厨朴庆在（Kyung-jae Park）专注制作握寿司[^michelin-profile]。\n\n## 菜品与特色\n\n- 握寿司前先上多道精心制作的菜式：鱼子酱配毛蟹、蒸甘鲷、烤带鱼\n- 亮点包括鲱鱼（gizzard shad）与柔滑墨鱼\n- 以一碗抹茶为晚间用餐收尾\n\n## 实用信息\n\n- 地址：8 Mallijae-ro 21-gil, Jung-gu, Seoul 04500\n- 价位：₩₩₩₩\n- 电话：+82 10-9694-3368\n\n## 获评\n\n《米其林指南首尔／釜山版2026》将其列为二星餐厅。[^guide-2026]", "url": "/places/restaurant-seoul-sosuheon.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "en" ], "disambiguation": "首尔餐厅", "placeKind": "restaurant", "locationNote": "首尔；官方2026年度星级名单所列", "adminArea": "韩国首尔" }, { "customFields": [ { "key": "cuisine", "value": "日本料理" }, { "key": "address", "value": "2F, 8-4 Eonju-ro 157-gil, Gangnam-gu, Seoul, 06024, South Korea" }, { "key": "phone", "value": "+82 10-7316-6212" }, { "key": "price", "value": "₩₩₩₩" }, { "key": "website", "value": "https://hakusi.kr/" }, { "key": "awards", "value": "米其林一星" } ], "id": "place_restaurant_seoul_hakusi", "type": "place", "title": "Hakusi", "slug": "restaurant-seoul-hakusi", "summary": "位于首尔江南区彦州路的日本料理餐厅，设于纯白建筑内；列入《米其林指南首尔／釜山版2026》一星名单。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "michelin-profile", "title": "Hakusi — MICHELIN Guide", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/hakusi" }, { "id": "guide-2026", "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026", "author": "MICHELIN Guide", "date": "2026-03-05", "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026" } ], "createdAt": "2026-10-30T04:17:33+08:00", "updatedAt": "2026-10-31T15:06:52+08:00", "updatedBy": "user:admin", "revision": 5, "body": "**Hakusi**是位于首尔江南区彦州路157街8-4号2层的日本料理餐厅[^michelin-profile]。\n\n## 概况\n\n餐厅如其名设于纯白建筑内，空间如画布般留白，呈现鲜明的现代氛围。开放式厨房被环绕式柜台座位包围，客人可观看整个料理过程。料理同样体现当代精神，凸显主厨创意[^michelin-profile]。\n\n## 菜品与特色\n\n- 招牌脆皮鳗鱼：先以山椒作传统风味呈现，再以薄饼包裹、蘸罗勒醋，令人联想到北京烤鸭的吃法\n- 晚上9时后可单点，与涵盖餐厅经典招牌的套餐并行供应\n\n## 获评\n\n《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]\n\n## 实用信息\n\n- 地址：2F, 8-4 Eonju-ro 157-gil, Gangnam-gu, Seoul, 06024\n- 价位：₩₩₩₩\n- 电话：+82 10-7316-6212\n- 网站：https://hakusi.kr/\n- 设施：主厨餐桌（Chef's Table）、适合约会之夜", "url": "/places/restaurant-seoul-hakusi.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "en" ], "disambiguation": "首尔餐厅", "placeKind": "restaurant", "locationNote": "首尔；官方2026年度星级名单所列", "adminArea": "韩国首尔" }, { "customFields": [ { "key": "cuisine", "value": "Thai" }, { "key": "address", "value": "5F, Central: The Original Store, 1266 Charoenkrung Road, Bang Rak, Bangkok, 10500, Thailand" }, { "key": "phone", "value": "+66 2 116 8662" }, { "key": "hours", "value": "每日 18:00-23:00" }, { "key": "price", "value": "฿฿฿" }, { "key": "website", "value": "https://www.aksornbkk.com" }, { "key": "chef", "value": "David Thompson" }, { "key": "awards", "value": "米其林一星（2026《米其林指南泰国版》）" } ], "id": "place_restaurant_bangkok_aksorn", "type": "place", "title": "Aksorn", "slug": "restaurant-bangkok-aksorn", "summary": "位于曼谷石龙军路的泰国菜餐厅，由主厨David Thompson从中期泰式食谱中复原菜式，米其林一星，每日晚间营业。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "guide2026", "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026", "author": "MICHELIN Guide", "date": "2025-11-27", "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026" }, { "id": "michelin", "title": "MICHELIN Guide restaurant profile: Aksorn", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/aksorn" } ], "createdAt": "2026-10-30T11:36:52+08:00", "updatedAt": "2026-10-31T15:06:47+08:00", "updatedBy": "user:admin", "revision": 41, "body": "# Aksorn\n\n**Aksorn**是位于曼谷邦拉克区石龙军路1266号Central: The Original Store 5层的泰国菜餐厅，列入《米其林指南泰国版》2026年度一星名单[^guide2026][^michelin]。\n\n## 概况\n\nMICHELIN官方餐厅档案将其菜系分类为\"Thai\"，并在2026年泰国版档案中标为一星；完整年度名单亦列出该餐厅[^michelin][^guide2026]。官方评审介绍将主厨David Thompson描述为泰国饮食史的研究者：他从20世纪中期泰国食谱中复原菜式，并以传统家庭共享方式呈上主菜[^michelin]。\n\n## 菜品与特色\n\n多道主菜一同呈上，如同传统家庭式用餐，构成质地与风味的交响；每道菜个性鲜明，整餐整体平衡，辣度亦保持亲和[^michelin]。\n\n## 荣誉\n\n获《米其林指南泰国版》2026年度一星[^guide2026][^michelin]。\n\n## 实用信息\n\n- 地址：5F, Central: The Original Store, 1266 Charoenkrung Road, Bang Rak, Bangkok, 10500, Thailand\n- 营业时间：每日 18:00-23:00\n- 价位：฿฿฿（米其林指南标注）\n- 电话：+66 2 116 8662\n- 网站：https://www.aksornbkk.com\n- 设施：开放式厨房可观看料理过程，露台座位可吹风纳凉\n- 适合：团体用餐", "url": "/places/restaurant-bangkok-aksorn.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "ar", "de", "en", "es", "fr", "hi", "id", "it", "ja", "ko", "ms", "nl", "pt", "ru", "th", "tr", "vi", "zh-hant" ], "disambiguation": "曼谷餐厅", "placeKind": "restaurant", "adminArea": "曼谷，泰国" }, { "customFields": [ { "key": "cuisine", "value": "当代德国菜（German, Contemporary）" }, { "key": "address", "value": "10 Soi Yen Akat 3, Chong Nonsi, Yan Nawa, Bangkok 10120" }, { "key": "phone", "value": "+66 2 107 2777" }, { "key": "hours", "value": "周三 18:00–22:00；周四至周日 12:30–14:30、18:00–22:00；周一、周二休息" }, { "key": "price", "value": "฿฿฿฿" }, { "key": "website", "value": "https://www.restaurantsuhring.com" }, { "key": "chef", "value": "Thomas Sühring 与 Mathias Sühring" }, { "key": "awards", "value": "米其林三星；2025、2026黑珍珠餐厅指南二钻" } ], "id": "place_restaurant_bangkok_suhring", "type": "place", "title": "Sühring", "slug": "restaurant-bangkok-suhring", "aliases": [ "Suhring" ], "summary": "Sühring是位于曼谷Yen Akat修复别墅内的当代德国菜餐厅，由孪生主厨Thomas与Mathias Sühring主理，获《米其林指南泰国版》三星及2025、2026黑珍珠餐厅指南二钻。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-black-pearl-guide", "tag-michelin-guide" ], "sources": [ { "id": "michelin", "title": "MICHELIN Guide restaurant profile: Sühring", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/suhring" }, { "id": "bp2025", "title": "Meituan Black Pearl Restaurant Guide Makes Overseas Debut in Singapore（附 2025 海外名单）", "author": "美团 / PR Newswire", "date": "2025-04", "url": "https://www.prnewswire.com/apac/news-releases/meituan-black-pearl-restaurant-guide-makes-overseas-debut-in-singapore-record-high-southeast-asian-listings-connecting-global-chinese-communities-with-world-cuisine-302439444.html" }, { "id": "bp2026", "title": "黑珍珠餐厅指南·上榜餐厅（2026）", "author": "美团", "url": "https://blackpearl.meituan.com/home/en/home/1", "locator": "2026-10-30 访问" }, { "id": "guide2026", "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026", "author": "MICHELIN Guide", "date": "2025-11-27", "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026" } ], "createdAt": "2026-10-30T02:55:55+08:00", "updatedAt": "2026-10-31T15:06:41+08:00", "updatedBy": "user:admin", "revision": 43, "body": "**Sühring** 是位于曼谷 Yan Nawa 区 Soi Yen Akat 3 巷10号的当代德国菜餐厅，设在一栋修复的1970年代别墅中[^michelin]。\n\n## 概况\n\n米其林指南将其菜系标为 German, Contemporary，价位 ฿฿฿฿，并列为适合约会之夜的餐厅；评审称氛围出众，厨房吧台座位尤其值得推荐，服务专业细致。餐厅设有空调与停车场，提供吧台用餐、花园、丰富的酒单、代客泊车并接受信用卡。[^michelin]\n\n## 厨房\n\n主厨为孪生兄弟 Thomas Sühring 与 Mathias Sühring，菜单取材于家庭食谱、童年记忆和旅途见闻，并运用发酵、腌渍和风干等德国传统手法处理时令食材[^michelin]。\n\n## 获评\n\n餐厅获米其林三星[^michelin]。在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评二钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评二钻[^bp2026]。\n\n2026年《米其林指南泰国版》将其列为三星餐厅，官方餐厅档案提供地址及介绍。[^guide2026][^michelin]\n\nMICHELIN官方餐厅档案将其菜系分类为“German, Contemporary”，并在2026年泰国版档案中标为三星；完整年度名单亦列出该餐厅。[^michelin][^guide2026]\n\n## 米其林官方评审介绍\n\n双胞胎主厨Mathias与Thomas以家族食谱、童年记忆和旅行经历为灵感，设计现代德国品尝菜单。[^michelin]\n\n## 实用信息\n\n- 地址：10 Soi Yen Akat 3, Chong Nonsi, Yan Nawa, Bangkok 10120\n- 营业时间：周三 18:00–22:00；周四至周日 12:30–14:30、18:00–22:00；周一、周二休息\n- 价位：฿฿฿฿（米其林指南标示）\n- 电话：+66 2 107 2777\n- 网站：https://www.restaurantsuhring.com\n- 设施：空调、停车场、吧台用餐、花园、代客泊车、接受信用卡", "url": "/places/restaurant-bangkok-suhring.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "ar", "de", "en", "es", "fr", "hi", "id", "it", "ja", "ko", "ms", "nl", "pt", "ru", "th", "tr", "vi", "zh-hant" ], "disambiguation": "曼谷 Yen Akat", "placeKind": "restaurant", "coordinates": { "latitude": 13.7108084, "longitude": 100.5457264 }, "locationNote": "10 Soi Yen Akat 3, Chong Nonsi, Yan Nawa, Bangkok 10120", "adminArea": "曼谷，泰国" }, { "customFields": [ { "key": "cuisine", "value": "Modern Cuisine, Contemporary（现代料理）" }, { "key": "address", "value": "60/1 Mu 6, Srisoonthorn Road, Choeng Thale, Thalang, Phuket 83110, Thailand" }, { "key": "phone", "value": "+66 76 683 344" }, { "key": "hours", "value": "周二至周四18:00-22:30；周五、周六12:00-15:00及18:00-22:30；周一、周日休息" }, { "key": "price", "value": "฿฿฿฿" }, { "key": "website", "value": "https://www.prurestaurant.com" }, { "key": "chef", "value": "Jimmy Ophorst" }, { "key": "awards", "value": "米其林一星" } ], "id": "place_restaurant_phuket_pru", "type": "place", "title": "PRU", "slug": "restaurant-phuket-pru", "summary": "PRU位于普吉Choeng Thale，以自营农场食材打造现代泰式料理；米其林指南泰国版2026年度一星。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "guide2026", "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026", "author": "MICHELIN Guide", "date": "2025-11-27", "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026" }, { "id": "michelin", "title": "MICHELIN Guide restaurant profile: PRU", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/th/en/phuket-region/phuket/restaurant/pru" } ], "createdAt": "2026-10-30T11:37:09+08:00", "updatedAt": "2026-10-31T15:06:39+08:00", "updatedBy": "user:admin", "revision": 41, "body": "# PRU\n\nPRU位于普吉，列入《米其林指南泰国版》2026年度一星名单。官方餐厅档案提供地址及介绍。[^guide2026][^michelin]\n\nMICHELIN官方餐厅档案将其菜系分类为“Modern Cuisine, Contemporary”，并在2026年泰国版档案中标为一星；完整年度名单亦列出该餐厅。[^michelin][^guide2026]\n\n## 米其林官方评审介绍\n\nPRU以自营农场和泰国供应商提供的食材设计时令菜单，并强调发酵、保存与负责任采购。[^michelin]\n\n## 概况\n\n主厨Jimmy Ophorst的团队坚持正念（mindfulness）理念，用自营农场Pru Jampa及泰国本地供应商的食材制作“有强烈在地感”的现代泰式料理；用餐体验从休息室的餐前饮品开始，随后移步主用餐区，中途还会短暂参观厨房。招牌菜“King of the Fruits”以榴莲搭配鱼子酱和海葡萄。[^michelin]\n\n## 荣誉\n\n《米其林指南泰国版》2026年度将其列为一星餐厅。[^guide2026]\n\n## 实用信息\n\n- 地址：60/1 Mu 6, Srisoonthorn Road, Choeng Thale, Thalang, Phuket 83110, Thailand\n- 营业时间：周二至周四18:00-22:30；周五、周六12:00-15:00及18:00-22:30；周一、周日休息\n- 价位：฿฿฿฿\n- 电话：+66 76 683 344\n- 网站：https://www.prurestaurant.com\n- 特色：从农场到餐桌[^michelin]", "url": "/places/restaurant-phuket-pru.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "ar", "de", "en", "es", "fr", "hi", "id", "it", "ja", "ko", "ms", "nl", "pt", "ru", "th", "tr", "vi", "zh-hant" ], "disambiguation": "普吉餐厅", "placeKind": "restaurant", "adminArea": "普吉，泰国" }, { "customFields": [ { "key": "cuisine", "value": "Creative, European Contemporary" }, { "key": "address", "value": "7F, Chatrium Grand Bangkok, 728 Phetchaburi Road, Ratchathewi, Bangkok 10400, Thailand" }, { "key": "phone", "value": "+66 2 126 7999" }, { "key": "hours", "value": "周二至周六 18:00-22:00（周一、周日休息）" }, { "key": "price", "value": "฿฿฿" }, { "key": "website", "value": "https://etchabkk.com" }, { "key": "chef", "value": "Giacomo Primante" }, { "key": "awards", "value": "米其林一星" } ], "id": "place_restaurant_bangkok_etcha", "type": "place", "title": "etcha", "slug": "restaurant-bangkok-etcha", "summary": "位于曼谷 Chatrium Grand 酒店的 Creative, European Contemporary 餐厅，主厨 Giacomo Primante，2026年《米其林指南泰国版》一星。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "guide2026", "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026", "author": "MICHELIN Guide", "date": "2025-11-27", "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026" }, { "id": "michelin", "title": "MICHELIN Guide restaurant profile: etcha", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/etcha" } ], "createdAt": "2026-10-30T11:36:55+08:00", "updatedAt": "2026-10-31T15:06:37+08:00", "updatedBy": "user:admin", "revision": 41, "body": "# etcha\n\netcha位于曼谷，列入《米其林指南泰国版》2026年度一星名单。官方餐厅档案提供地址及介绍。[^guide2026][^michelin]\n\nMICHELIN官方餐厅档案将其菜系分类为“Creative, European Contemporary”，并在2026年泰国版档案中标为一星；完整年度名单亦列出该餐厅。[^michelin][^guide2026]\n\n## 概况\n\n餐厅位于雅致的灰褐色调空间内，细节考究，从金色餐具到手作陶器皆有用心。主厨以欧洲技法处理泰国本地时令食材，菜肴精致细腻，展现对本国风味的深刻尊重。[^michelin]\n\n## 菜品与特色\n\n- 11道的“360°”与8道的“180°”品尝菜单，呈现“无边界料理”概念[^michelin]\n- 招牌菜：泰式白芦笋配白黄油汁（beurre blanc）与白巧克力[^michelin]\n\n## 米其林官方评审介绍\n\n主厨Giacomo Primante以欧洲技法处理泰国食材，设计11道的“360°”与8道的“180°”品尝菜单，呈现其“无边界料理”概念。[^michelin]\n\n## 荣誉\n\n2026年《米其林指南泰国版》将其列为一星餐厅。[^guide2026]\n\n## 实用信息\n\n- 地址：7F, Chatrium Grand Bangkok, 728 Phetchaburi Road, Ratchathewi, Bangkok 10400\n- 营业时间：周二至周六 18:00-22:00（周一、周日休息）\n- 价位：฿฿฿\n- 电话：+66 2 126 7999\n- 网站：https://etchabkk.com\n- 其他：米其林档案标注适合约会之夜（Date night）[^michelin]", "url": "/places/restaurant-bangkok-etcha.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "ar", "de", "en", "es", "fr", "hi", "id", "it", "ja", "ko", "ms", "nl", "pt", "ru", "th", "tr", "vi", "zh-hant" ], "disambiguation": "曼谷餐厅", "placeKind": "restaurant", "adminArea": "曼谷，泰国" }, { "customFields": [ { "key": "cuisine", "value": "现代料理" }, { "key": "awards", "value": "米其林一星" } ], "id": "place_restaurant_seoul_l_impression", "type": "place", "title": "L’impression", "slug": "restaurant-seoul-l-impression", "aliases": [ "L'Impression" ], "summary": "L'impression 是首尔的现代料理餐厅，主厨尹泰均以「精炼」与「本味」为原则；米其林指南首尔2024新晋一星。", "status": "published", "categories": [ "category-restaurants" ], "tags": [], "sources": [ { "id": "michelin-profile", "title": "L’impression — MICHELIN Guide", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/l-impression-1206760" }, { "id": "guide-2024", "title": "The MICHELIN Guide Unveils Seoul and Busan 2024 Selections", "author": "MICHELIN Guide", "date": "2024-02-21", "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/the-michelin-guide-unveils-seoul-and-busan-2024-selections" } ], "createdAt": "2026-10-30T04:24:18+08:00", "updatedAt": "2026-10-31T15:06:28+08:00", "updatedBy": "user:admin", "revision": 21, "body": "**L'impression**（L'impression）是首尔的现代料理餐厅[^guide-2024]。\n\n## 概况\n\n餐厅以「精炼」（refined）与「本味」（essence）为原则，在主厨尹泰均带领下重新开业，更加重视自然风味与直觉式表达。菜单强调以风味浓郁的酱汁衬托食材本味，每道菜都体现主厨细腻的感性；摆盘克制，却善于呈现每种食材的固有风味，在雅致的环境中为食客提供考究的料理。[^guide-2024]\n\n## 荣誉\n\n《米其林指南首尔／釜山版2024》新晋一星。[^guide-2024]", "url": "/places/restaurant-seoul-l-impression.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "ar", "de", "en", "es", "fr", "hi", "id", "it", "ja", "ko", "ms", "nl", "pt", "ru", "th", "tr", "vi", "zh-hant" ], "placeKind": "restaurant", "locationNote": "首尔；2024官方星级公告列名", "adminArea": "韩国首尔" }, { "customFields": [ { "key": "cuisine", "value": "海南鸡饭" }, { "key": "address", "value": "Chong Pang Market and Food Centre, Singapore" }, { "key": "awards", "value": "必比登推介（2023《米其林指南新加坡版》）" } ], "id": "place_restaurant_singapore_ji_de_lai_hainanese_chicken_rice", "type": "place", "title": "Ji De Lai Hainanese Chicken Rice", "slug": "restaurant-singapore-ji-de-lai-hainanese-chicken-rice", "aliases": [ "Ji De Lai Hainanese Chicken Rice" ], "summary": "位于新加坡义顺忠邦巴刹与熟食中心的海南鸡饭摊位，2023年从米其林指南入选推荐晋升必比登推介，鸡饭套餐价格实惠。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "sgbib2023", "title": "The MICHELIN Guide Singapore 2023 Bib Gourmand Selection", "author": "MICHELIN Guide", "date": "2023-06-15", "url": "https://guide.michelin.com/jp/en/article/michelin-guide-ceremony/singapore-bib-gourmand-2023" } ], "createdAt": "2026-10-30T07:59:17+08:00", "updatedAt": "2026-10-31T15:06:27+08:00", "updatedBy": "user:admin", "revision": 5, "body": "**记得来海南鸡饭**（Ji De Lai Hainanese Chicken Rice）是位于新加坡忠邦巴刹与熟食中心（Chong Pang Market and Food Centre）的海南鸡饭摊位[^sgbib2023]。\n\n## 概况\n\n摊位前几年已获米其林指南入选推荐，2023年晋升必比登推介[^sgbib2023]。其鸡饭套餐价格实惠，是获评的重要理由[^sgbib2023]。\n\n## 菜品与特色\n\n鸡饭套餐可选白切鸡或烧鸡，配米饭、汤和蔬菜[^sgbib2023]。\n\n## 荣誉\n\n《米其林指南新加坡版2023》必比登推介（由入选推荐晋升）[^sgbib2023]。\n\n## 实用信息\n\n- 位置：Chong Pang Market and Food Centre, Singapore\n- 价位：实惠（必比登推介以高性价比著称）", "url": "/places/restaurant-singapore-ji-de-lai-hainanese-chicken-rice.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "en" ], "disambiguation": "Singapore food establishment", "placeKind": "restaurant" }, { "customFields": [ { "key": "cuisine", "value": "街头小吃（Street Food）" }, { "key": "address", "value": "Jurong West 505 Market \u0026 Food Centre, #01-19, Blk 505, Jurong West Street 52, Singapore 640505" }, { "key": "phone", "value": "+65 9685 8694" }, { "key": "hours", "value": "周二 09:30-19:00；周三、周四 08:30-19:00；周六、周日 08:30-19:00；周一、周五休息" }, { "key": "price", "value": "$" }, { "key": "awards", "value": "米其林必比登推介（2023）" } ], "id": "place_restaurant_singapore_du_du_shou_shi", "type": "place", "title": "Du Du Shou Shi", "slug": "restaurant-singapore-du-du-shou-shi", "aliases": [ "Du Du Shou Shi" ], "summary": "摊位位于Jurong West 505 Market \u0026 Food Centre，供应椰丝和花生两种tu tu kueh，米糕外皮柔韧、内馅香甜；2023年获米其林必比登推介。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "sgbib2023", "title": "The MICHELIN Guide Singapore 2023 Bib Gourmand Selection", "author": "MICHELIN Guide", "date": "2023-06-15", "url": "https://guide.michelin.com/jp/en/article/michelin-guide-ceremony/singapore-bib-gourmand-2023" } ], "createdAt": "2026-10-30T07:59:14+08:00", "updatedAt": "2026-10-31T15:06:16+08:00", "updatedBy": "user:admin", "revision": 5, "body": "摊位位于Jurong West 505 Market \u0026 Food Centre，供应两种tu tu kueh，分别以椰丝和花生作馅。米糕外皮柔韧，内馅香甜。[^sgbib2023]\n\n## 概况\n\n摊位中文名“嘟嘟熟食”，在2023年《米其林指南新加坡版》必比登推介名单中为新入选的17个小贩摊位之一[^sgbib2023]。蒸好的嘟嘟糕趁热食用风味最佳，两种内馅都坚果香浓郁、香甜可口。\n\n## 菜品与特色\n\n- 椰丝嘟嘟糕\n- 花生嘟嘟糕\n\n米糕外皮柔韧有弹性，内馅香甜[^sgbib2023]。\n\n## 荣誉\n\n《米其林指南新加坡版》2023年必比登推介（新入选）[^sgbib2023]。\n\n## 实用信息\n\n- 地址：Jurong West 505 Market \u0026 Food Centre, #01-19, Blk 505, Jurong West Street 52, Singapore 640505\n- 营业时间：周二 09:30-19:00；周三、周四 08:30-19:00；周六、周日 08:30-19:00；周一、周五休息\n- 价位：$（米其林指南标注）\n- 电话：+65 9685 8694", "url": "/places/restaurant-singapore-du-du-shou-shi.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "en" ], "disambiguation": "Singapore food establishment", "placeKind": "restaurant" }, { "customFields": [ { "key": "cuisine", "value": "French Contemporary（法式当代料理）" }, { "key": "address", "value": "65F, Tower Club at Lebua, 1055 Silom Road, Si Lom, Bang Rak, Bangkok 10500" }, { "key": "phone", "value": "+66 2 624 9555" }, { "key": "hours", "value": "周一至周六 17:30-00:30；周日休息" }, { "key": "price", "value": "฿฿฿฿" }, { "key": "website", "value": "https://lebua.com/restaurants/mezzaluna" }, { "key": "awards", "value": "米其林二星（《米其林指南泰国版》2026年度）" } ], "id": "place_restaurant_bangkok_mezzaluna", "type": "place", "title": "Mezzaluna", "slug": "restaurant-bangkok-mezzaluna", "summary": "位于曼谷 Lebua State Tower 65层的法式当代料理餐厅，由日籍主厨主理，2026年度《米其林指南泰国版》二星。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "guide2026", "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026", "author": "MICHELIN Guide", "date": "2025-11-27", "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026" }, { "id": "michelin", "title": "MICHELIN Guide restaurant profile: Mezzaluna", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/mezzaluna" } ], "createdAt": "2026-10-30T11:37:17+08:00", "updatedAt": "2026-10-31T15:06:04+08:00", "updatedBy": "user:admin", "revision": 41, "body": "**Mezzaluna** 是位于曼谷 1055 Silom 路 Tower Club at Lebua 65层的法式当代料理（French Contemporary）餐厅[^michelin]。\n\n## 概况\n\nMezzaluna位于曼谷，列入《米其林指南泰国版》2026年度二星名单。官方餐厅档案提供地址及介绍。[^guide2026][^michelin]\n\nMICHELIN官方餐厅档案将其菜系分类为“French Contemporary”，并在2026年泰国版档案中标为二星；完整年度名单亦列出该餐厅。[^michelin][^guide2026]\n\n日籍主厨以自身文化视角重新诠释法国料理，将两国的经典技法用于来自日本、法国及泰国各地专门供应商的顶级食材；精致的七道式季节套餐中融入含蓄的泰国风味，每道菜摆盘精美、层次细腻。[^michelin]\n\n## 菜品与特色\n\n- 七道式季节套餐，融入含蓄的泰式风味\n- 食材来自日本、法国及泰国专门供应商\n- 位于65层高空，可饱览曼谷全景，适合约会场合[^michelin]\n\n## 荣誉\n\n- 2026年《米其林指南泰国版》二星[^guide2026][^michelin]\n\n## 实用信息\n\n- 地址：65F, Tower Club at Lebua, 1055 Silom Road, Si Lom, Bang Rak, Bangkok 10500[^michelin]\n- 营业时间：周一至周六 17:30-00:30；周日休息[^michelin]\n- 价位：฿฿฿฿[^michelin]\n- 电话：+66 2 624 9555[^michelin]\n- 网站：https://lebua.com/restaurants/mezzaluna[^michelin]\n\n## 米其林官方评审介绍\n\n官方评审介绍指出，日籍主厨以自身文化视角重新诠释法国料理，并选用来自日本、法国及专门供应商的食材。[^michelin]", "url": "/places/restaurant-bangkok-mezzaluna.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "ar", "de", "en", "es", "fr", "hi", "id", "it", "ja", "ko", "ms", "nl", "pt", "ru", "th", "tr", "vi", "zh-hant" ], "disambiguation": "曼谷餐厅", "placeKind": "restaurant", "adminArea": "曼谷，泰国" }, { "customFields": [ { "key": "cuisine", "value": "韩国料理（Korean）" }, { "key": "address", "value": "B1F, 21-18 Hannam-daero 20-gil, Yongsan-gu, Seoul 04419, South Korea" }, { "key": "phone", "value": "+82 2-797-5995" }, { "key": "price", "value": "₩₩₩₩" }, { "key": "awards", "value": "米其林一星（2026）" } ], "id": "place_restaurant_seoul_soseoul_hannam", "type": "place", "title": "Soseoul Hannam", "slug": "restaurant-seoul-soseoul-hannam", "summary": "首尔龙山区的韩国料理餐厅，从地方饮食传统演绎当代首尔风味，列入《米其林指南首尔／釜山版2026》一星名单。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "michelin-profile", "title": "Soseoul Hannam — MICHELIN Guide", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/soseoul-hannam" }, { "id": "guide-2026", "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026", "author": "MICHELIN Guide", "date": "2026-03-05", "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026" } ], "createdAt": "2026-10-30T04:17:44+08:00", "updatedAt": "2026-10-31T15:06:02+08:00", "updatedBy": "user:admin", "revision": 5, "body": "**Soseoul Hannam**（Soseoul Hannam）是位于首尔龙山区汉南大路20街21-18号地下一层的韩国料理餐厅[^michelin-profile]。\n\n## 概况\n\n餐厅从韩国地方饮食传统出发，呈现贴近首尔当代口味的韩国料理，主厨以凉拌沙拉、煎制与炖制等常见菜式和技法为灵感，创作致敬之作[^michelin-profile]。\n\n## 菜品与特色\n\n- 海带脆片\n- 浓郁大酱汤\n- 搭配 곰취（Fischer's ragwort）和陈年泡菜的生鱼片\n- 炭烤短腕蛸\n- 丰富多样的韩国传统酒饮\n\n## 实用信息\n\n- 地址：B1F, 21-18 Hannam-daero 20-gil, Yongsan-gu, Seoul 04419\n- 价位：₩₩₩₩\n- 电话：+82 2-797-5995\n\n## 获评\n\n《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]", "url": "/places/restaurant-seoul-soseoul-hannam.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "en" ], "disambiguation": "首尔餐厅", "placeKind": "restaurant", "locationNote": "首尔；官方2026年度星级名单所列", "adminArea": "韩国首尔" }, { "customFields": [ { "key": "cuisine", "value": "新加坡虾面（当地熟食）" }, { "key": "address", "value": "Adam Food Centre, Singapore" }, { "key": "awards", "value": "必比登推介（《米其林指南新加坡版》2023）" } ], "id": "place_restaurant_singapore_adam_rd_noo_cheng_big_prawn_noodle", "type": "place", "title": "Adam Rd Noo Cheng Big Prawn Noodle", "slug": "restaurant-singapore-adam-rd-noo-cheng-big-prawn-noodle", "aliases": [ "Adam Rd Noo Cheng Big Prawn Noodle" ], "summary": "位于新加坡 Adam Food Centre 的虾面摊位，食谱由摊主父亲传下；列入《米其林指南新加坡版》2023年必比登推介。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "sgbib2023", "title": "The MICHELIN Guide Singapore 2023 Bib Gourmand Selection", "author": "MICHELIN Guide", "date": "2023-06-15", "url": "https://guide.michelin.com/jp/en/article/michelin-guide-ceremony/singapore-bib-gourmand-2023" } ], "createdAt": "2026-10-30T07:59:12+08:00", "updatedAt": "2026-10-31T15:05:55+08:00", "updatedBy": "user:admin", "revision": 5, "body": "**Adam Rd Noo Cheng Big Prawn Noodle**（亞当路大蝦面）是位于新加坡 Adam Food Centre 的虾面摊位[^sgbib2023]。\n\n## 概况\n\n摊位的虾面食谱由摊主父亲传下。干捞面拌虾酱，可选择辣度，并配一碗虾汤[^sgbib2023]。\n\n## 菜品与特色\n\n- 虾面：可选“干捞”或汤面，干捞面以虾酱拌制，辣度自选\n- 每份搭配一碗虾汤[^sgbib2023]\n\n## 荣誉\n\n该摊位列入《米其林指南新加坡版》2023年必比登推介名单，为当年17家新获评的熟食中心摊位之一。该版名单于2023年6月15日发布[^sgbib2023]。\n\n## 实用信息\n\n- 地址：Adam Food Centre, Singapore\n- 价位：平价熟食摊位", "url": "/places/restaurant-singapore-adam-rd-noo-cheng-big-prawn-noodle.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "en" ], "disambiguation": "Singapore food establishment", "placeKind": "restaurant" }, { "customFields": [ { "key": "cuisine", "value": "法国菜" }, { "key": "address", "value": "235-2 Tamauecho, Nakagyo-ku, Kyoto, 604-0005, Japan" }, { "key": "phone", "value": "+81 75-252-1523" }, { "key": "hours", "value": "周二 18:00–22:00；周三至周六 12:00–15:00、18:00–22:00；周一、周日休息" }, { "key": "price", "value": "¥¥¥" }, { "key": "website", "value": "https://moko-kyoto.com" }, { "key": "chef", "value": "Alexis Moko" }, { "key": "awards", "value": "米其林一星（京都／大阪版2024新晋）" } ], "id": "place_restaurant_kyoto_moko", "type": "place", "title": "MOKO", "slug": "restaurant-kyoto-moko", "summary": "位于京都中京区町家内的法餐厅，由主厨 Alexis Moko 主理，以大原蔬菜与熟成鱼肉演绎法餐；《米其林指南京都／大阪版2024》一星。", "status": "published", "categories": [ "category-restaurants" ], "tags": [], "sources": [ { "id": "michelin-profile", "title": "MOKO — MICHELIN Guide", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/jp/en/kyoto-region/kyoto/restaurant/moko" }, { "id": "guide-2024", "title": "The MICHELIN Guide Kyoto Osaka 2024: Newly Awarded Restaurants Announced Including One 2-Star and two MICHELIN Green Stars", "author": "MICHELIN Guide", "date": "2024-04-08", "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/michelinguide-kyoto-osaka-new-selection-en" } ], "createdAt": "2026-10-30T04:25:56+08:00", "updatedAt": "2026-10-31T15:05:37+08:00", "updatedBy": "user:admin", "revision": 40, "body": "**MOKO**是位于京都的法国菜餐厅。米其林评审在2024版年度文章中介绍其特色：由凡尔赛出生的主厨 Alexis Moko 主理，在京都町家呈现传统风味。[^guide-2024]\n\n## 概况\n\n餐厅位于一栋曾作饮食学校的老式町家中，主厨曾在巴黎和伦敦磨练技艺后移居京都，通过日本食材表达其对法餐的理解。菜肴善用附近大原的新鲜蔬菜，并将鱼类和肉类在熟成仓库中熟成以增强鲜味；以经典法餐为灵感的菜品佐以浓郁酱汁，口感轻盈清爽。[^michelin-profile]\n\n## 实用信息\n\n- 地址：235-2 Tamauecho, Nakagyo-ku, Kyoto, 604-0005, Japan\n- 营业时间：周二 18:00–22:00；周三至周六 12:00–15:00、18:00–22:00；周一、周日休息\n- 价位：¥¥¥\n- 电话：+81 75-252-1523\n- 网站：https://moko-kyoto.com\n- 设施：空调、吧台/柜台用餐、接受信用卡\n\n## 获评\n\n《米其林指南京都／大阪版2024》新晋一星餐厅。[^guide-2024]", "url": "/places/restaurant-kyoto-moko.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "ar", "de", "en", "es", "fr", "hi", "id", "it", "ja", "ko", "ms", "nl", "pt", "ru", "th", "tr", "vi", "zh-hant" ], "placeKind": "restaurant", "coordinates": { "latitude": 35.016851, "longitude": 135.757149 }, "locationNote": "京都；2024官方年度文章列名", "adminArea": "日本京都" }, { "customFields": [ { "key": "cuisine", "value": "法式现代料理（French Contemporary）" }, { "key": "address", "value": "Singapore Tyler Print Institute, #02-02, 41 Robertson Quay, 238236, Singapore" }, { "key": "phone", "value": "+65 6304 3047" }, { "key": "price", "value": "$$$（米其林指南标注）" }, { "key": "website", "value": "https://www.restaurantjag.com" }, { "key": "awards", "value": "米其林一星（2025、2026《米其林指南新加坡版》）" } ], "id": "place_restaurant_singapore_jag", "type": "place", "title": "Jag", "slug": "restaurant-singapore-jag", "summary": "新加坡罗拔申码头一带的法式现代料理餐厅，以蔬菜为主轴，入选《米其林指南新加坡版》2025、2026年一星名单。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "guide2025sg", "title": "At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025", "author": "MICHELIN Guide", "date": "2025-07-24", "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025" }, { "id": "michelin_profile", "title": "Jag", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/jag" }, { "id": "guide2026full", "title": "At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026", "author": "MICHELIN Guide", "date": "2026-08-04", "url": "https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026" }, { "id": "michelin2026", "title": "MICHELIN Guide restaurant profile: Jag", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/jag" } ], "createdAt": "2026-10-30T09:40:17+08:00", "updatedAt": "2026-10-31T15:05:35+08:00", "updatedBy": "user:admin", "revision": 7, "body": "**Jag** 是位于新加坡的法式现代料理餐厅，地址为Singapore Tyler Print Institute, #02-02, 41 Robertson Quay, 238236, Singapore。料理以蔬菜为重点，精选成熟的法国产品并加以烹制；餐厅为明亮简洁的空间。[^michelin_profile]\n\n《米其林指南新加坡版》2025年将其列为一星餐厅。[^guide2025sg]\n\n2026年完整星级名单列为一星餐厅；MICHELIN官方档案将菜系标注为“French Contemporary”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]\n\n## 概况\n\n餐厅坐落在洁白墙面的空间里，配以鼠尾草绿的家具、拉丝黄铜饰边和二十世纪中叶风格的藤椅[^michelin_profile]。料理以成熟的法国农产品为核心，辅以肉类与海鲜；风味轻盈而创意十足，芝士车的品种尤为丰富，餐后不妨来一杯消化酒[^michelin_profile]。\n\n## 实用信息\n\n- 地址：Singapore Tyler Print Institute, #02-02, 41 Robertson Quay, 238236, Singapore\n- 价位：$$$（米其林指南标注）\n- 电话：+65 6304 3047\n- 网站：https://www.restaurantjag.com", "url": "/places/restaurant-singapore-jag.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "en" ], "placeKind": "restaurant", "locationNote": "Singapore Tyler Print Institute, #02-02, 41 Robertson Quay, 238236, Singapore", "adminArea": "新加坡" }, { "customFields": [ { "key": "cuisine", "value": "Thai contemporary" }, { "key": "address", "value": "1052-1054 Charoen Krung 26 Road, Bang Rak, Bangkok, 10500, Thailand" }, { "key": "price", "value": "฿฿฿฿" }, { "key": "awards", "value": "米其林一星（2026《米其林指南泰国版》）" } ], "id": "place_restaurant_bangkok_80-20", "type": "place", "title": "80/20", "slug": "restaurant-bangkok-80-20", "summary": "位于曼谷石龙军路的泰式当代（Thai contemporary）餐厅，米其林一星，价位฿฿฿฿，以季节变换的品尝菜单见长。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "guide2026", "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026", "author": "MICHELIN Guide", "date": "2025-11-27", "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026" }, { "id": "michelin", "title": "MICHELIN Guide restaurant profile: 80/20", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/80-20" } ], "createdAt": "2026-10-30T11:36:51+08:00", "updatedAt": "2026-10-31T15:05:33+08:00", "updatedBy": "user:admin", "revision": 41, "body": "# 80/20\n\n**80/20**是位于曼谷邦拉克区石龙军26巷1052-1054号的泰式当代（Thai contemporary）餐厅，列入《米其林指南泰国版》2026年度一星名单[^guide2026][^michelin]。\n\n## 概况\n\nMICHELIN官方餐厅档案将其菜系分类为\"Thai contemporary\"，并在2026年泰国版档案中标为一星；完整年度名单亦列出该餐厅[^michelin][^guide2026]。米其林指南将其价位标注为฿฿฿฿，并称其适合主厨餐桌（Chef's Table）体验[^michelin]。\n\n## 菜品与特色\n\n餐厅名称取自本地食材与主厨灵感的比例；官方评审介绍提到，这里以季节变化的品尝菜单呈现创意料理[^michelin]。\n\n## 荣誉\n\n获《米其林指南泰国版》2026年度一星[^guide2026][^michelin]。\n\n## 实用信息\n\n- 地址：1052-1054 Charoen Krung 26 Road, Bang Rak, Bangkok, 10500, Thailand\n- 价位：฿฿฿฿（米其林指南标注）\n- 菜系：Thai contemporary\n- 适合：主厨餐桌（Chef's Table）", "url": "/places/restaurant-bangkok-80-20.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "ar", "de", "en", "es", "fr", "hi", "id", "it", "ja", "ko", "ms", "nl", "pt", "ru", "th", "tr", "vi", "zh-hant" ], "disambiguation": "曼谷餐厅", "placeKind": "restaurant", "adminArea": "曼谷，泰国" }, { "customFields": [ { "key": "cuisine", "value": "Creative（创意料理）" }, { "key": "address", "value": "Iniala Beach House, 40/14 Mu 6, Ban Natai, Khok Kloi, Takua Thung, Phang Nga 82140, Thailand" }, { "key": "phone", "value": "+66 96 604 5469" }, { "key": "hours", "value": "周二至周六18:30-23:00；周日休息" }, { "key": "price", "value": "฿฿฿฿" }, { "key": "website", "value": "https://www.aulisphuket.com" }, { "key": "chef", "value": "Simon Rogan" }, { "key": "awards", "value": "米其林一星" } ], "id": "place_restaurant_phang_nga_aulis", "type": "place", "title": "Aulis", "slug": "restaurant-phang-nga-aulis", "summary": "Aulis位于攀牙Khok Kloi的Iniala Beach House内，是Simon Rogan在泰国的首个项目；米其林指南泰国版2026年度一星。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "guide2026", "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026", "author": "MICHELIN Guide", "date": "2025-11-27", "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026" }, { "id": "michelin", "title": "MICHELIN Guide restaurant profile: Aulis", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/th/en/th-phang-nga-region/th-phang-nga/restaurant/aulis-1210910" } ], "createdAt": "2026-10-30T11:37:33+08:00", "updatedAt": "2026-10-31T15:05:31+08:00", "updatedBy": "user:admin", "revision": 41, "body": "# Aulis\n\nAulis位于攀牙，列入《米其林指南泰国版》2026年度一星名单。官方餐厅档案提供地址及介绍。[^guide2026][^michelin]\n\nMICHELIN官方餐厅档案将其菜系分类为“Creative”，并在2026年泰国版档案中标为一星；完整年度名单亦列出该餐厅。[^michelin][^guide2026]\n\n## 米其林官方评审介绍\n\n官方评审介绍称，Aulis于2023年12月开业，是Simon Rogan在泰国的首个项目，采用厨师餐桌形式并提供多道品尝菜单。[^michelin]\n\n## 概况\n\n餐厅基于“厨师餐桌”概念，多道式品尝菜单呈现泰国本土及与当地种植者合作采购的食材；客人先在休息室边喝饮品边享用开胃小食，随后在开放式厨房前落座，观看厨师为注入Rogan招牌风格的“从农场到餐桌”料理精准摆盘，无酒精配餐饮品亦值得一试。[^michelin]\n\n## 荣誉\n\n《米其林指南泰国版》2026年度将其列为一星餐厅。[^guide2026]\n\n## 实用信息\n\n- 地址：Iniala Beach House, 40/14 Mu 6, Ban Natai, Khok Kloi, Takua Thung, Phang Nga 82140, Thailand\n- 营业时间：周二至周六18:30-23:00（周一09:00-23:00）；周日休息\n- 价位：฿฿฿฿\n- 电话：+66 96 604 5469\n- 网站：https://www.aulisphuket.com\n- 设施：厨师餐桌、从农场到餐桌[^michelin]", "url": "/places/restaurant-phang-nga-aulis.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "ar", "de", "en", "es", "fr", "hi", "id", "it", "ja", "ko", "ms", "nl", "pt", "ru", "th", "tr", "vi", "zh-hant" ], "disambiguation": "攀牙餐厅", "placeKind": "restaurant", "adminArea": "攀牙，泰国" }, { "customFields": [ { "key": "cuisine", "value": "现代日本料理" }, { "key": "address", "value": "2F, 15-3 Eonju-ro 152-gil, Gangnam-gu, Seoul, 06021, South Korea" }, { "key": "phone", "value": "+82 2-511-7809" }, { "key": "hours", "value": "周二至周六 18:00–23:00；周一、周日休息" }, { "key": "price", "value": "₩₩₩₩" }, { "key": "chef", "value": "金健（Kim Geon）" }, { "key": "awards", "value": "米其林一星" } ], "id": "place_restaurant_seoul_goryori_ken", "type": "place", "title": "Goryori Ken", "slug": "restaurant-seoul-goryori-ken", "summary": "位于首尔江南区彦州路的现代日本料理餐厅，主吧台仅八席；列入《米其林指南首尔／釜山版2026》一星名单。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "michelin-profile", "title": "Goryori Ken — MICHELIN Guide", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/goryori-ken" }, { "id": "guide-2026", "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026", "author": "MICHELIN Guide", "date": "2026-03-05", "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026" } ], "createdAt": "2026-10-30T04:17:32+08:00", "updatedAt": "2026-10-31T15:05:29+08:00", "updatedBy": "user:admin", "revision": 5, "body": "**Goryori Ken**是位于首尔江南区彦州路152街15-3号2层的现代日本料理餐厅[^michelin-profile]。\n\n## 概况\n\n餐厅以仅八席的主吧台构成亲密用餐空间，可近距离观看主厨料理；店面位于楼宇二层，外观低调。主厨金健（Kim Geon）围绕时令食材创作菜单，以食材新鲜度和个人直觉为灵感，并非常重视出品稳定与待客细节。酒单收录多家日本小型酒藏的清酒，种类丰富[^michelin-profile]。\n\n## 菜品与特色\n\n- 以高度时令的食材即兴创作\n- 清酒单涵盖多家日本小型酒藏\n\n## 获评\n\n《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]\n\n## 实用信息\n\n- 地址：2F, 15-3 Eonju-ro 152-gil, Gangnam-gu, Seoul, 06021\n- 营业时间：周二至周六 18:00–23:00；周一、周日休息\n- 价位：₩₩₩₩\n- 电话：+82 2-511-7809\n- 设施：适合单人用餐（solo dining）", "url": "/places/restaurant-seoul-goryori-ken.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "en" ], "disambiguation": "首尔餐厅", "placeKind": "restaurant", "locationNote": "首尔；官方2026年度星级名单所列", "adminArea": "韩国首尔" }, { "customFields": [ { "key": "cuisine", "value": "French Contemporary" }, { "key": "address", "value": "25F, The Okura Prestige, 57 Wireless Road, Lumphini, Pathum Wan, Bangkok 10330, Thailand" }, { "key": "phone", "value": "+66 2 687 9000" }, { "key": "hours", "value": "周三至周日 18:00-22:30（周一、周二休息）" }, { "key": "price", "value": "฿฿฿฿" }, { "key": "website", "value": "https://www.okurabangkok.com/dining/elements-inspired-by-ciel-bleu" }, { "key": "awards", "value": "米其林一星" } ], "id": "place_restaurant_bangkok_elements", "type": "place", "title": "Elements, Inspired by Ciel Bleu", "slug": "restaurant-bangkok-elements", "summary": "位于曼谷 The Okura Prestige 酒店25层的 French Contemporary 餐厅，2026年《米其林指南泰国版》一星。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "guide2026", "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026", "author": "MICHELIN Guide", "date": "2025-11-27", "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026" }, { "id": "michelin", "title": "MICHELIN Guide restaurant profile: Elements, Inspired by Ciel Bleu", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/elements" } ], "createdAt": "2026-10-30T11:36:55+08:00", "updatedAt": "2026-10-31T15:05:10+08:00", "updatedBy": "user:admin", "revision": 41, "body": "# Elements, Inspired by Ciel Bleu\n\nElements, Inspired by Ciel Bleu位于曼谷，列入《米其林指南泰国版》2026年度一星名单。官方餐厅档案提供地址及介绍。[^guide2026][^michelin]\n\nMICHELIN官方餐厅档案将其菜系分类为“French Contemporary”，并在2026年泰国版档案中标为一星；完整年度名单亦列出该餐厅。[^michelin][^guide2026]\n\n## 概况\n\n餐厅位于 The Okura Prestige Bangkok 酒店25层，拥有令人印象深刻的城市景观，装潢时尚，设有开放式厨房、超大灯饰与炭灰色墙面，适合约会。餐厅与阿姆斯特丹的 Ciel Bleu 餐厅紧密合作，料理受法式高级料理与日式风味启发。[^michelin]\n\n## 菜品与特色\n\n- 提供三种品鉴体验：Ku-Ki、Chikyu、Mizu，以及 The Complete Experience[^michelin]\n- 主菜可自选优质日本和牛（Wagyu），甜点可选奶油风味创作或时令水果菜品[^michelin]\n\n## 米其林官方评审介绍\n\n餐厅可俯瞰城市景观，设有开放式厨房；官方评审介绍还提到其与阿姆斯特丹Ciel Bleu餐厅的合作。[^michelin]\n\n## 荣誉\n\n2026年《米其林指南泰国版》将其列为一星餐厅。[^guide2026]\n\n## 实用信息\n\n- 地址：25F, The Okura Prestige, 57 Wireless Road, Lumphini, Pathum Wan, Bangkok 10330\n- 营业时间：周三至周日 18:00-22:30（周一、周二休息）\n- 价位：฿฿฿฿\n- 电话：+66 2 687 9000\n- 网站：https://www.okurabangkok.com/dining/elements-inspired-by-ciel-bleu\n- 设施：空调、停车场、绝佳景观、露台、代客泊车、无障碍轮椅通道；接受信用卡[^michelin]", "url": "/places/restaurant-bangkok-elements.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "ar", "de", "en", "es", "fr", "hi", "id", "it", "ja", "ko", "ms", "nl", "pt", "ru", "th", "tr", "vi", "zh-hant" ], "disambiguation": "曼谷餐厅", "placeKind": "restaurant", "adminArea": "曼谷，泰国" }, { "customFields": [ { "key": "cuisine", "value": "当代泰国菜（Thai contemporary）" }, { "key": "address", "value": "GF, Siam Kempinski Hotel Bangkok, 991/9 Rama 1 Road, Pathum Wan, Bangkok 10330" }, { "key": "hours", "value": "周一、周二 18:00–24:00；周三至周日 12:00–15:00、18:00–24:00" }, { "key": "price", "value": "฿฿฿฿" }, { "key": "chef", "value": "Weerawat \"Num\" Triyasenawat" }, { "key": "awards", "value": "曾连续六年获米其林星级；2025、2026黑珍珠餐厅指南一钻" } ], "id": "place_restaurant_bangkok_sra_bua", "type": "place", "title": "Sra Bua by Kiin Kiin（曼谷凯宾斯基酒店）", "slug": "restaurant-bangkok-sra-bua", "aliases": [ "Sra Bua by Kiin Kiin(曼谷凯宾斯基酒店)", "Sra Bua by Kiin Kiin", "Sra Bua by Num Weerawat", "Sra Bua" ], "summary": "Sra Bua by Kiin Kiin（2026年起称 Sra Bua by Num Weerawat）是曼谷暹罗凯宾斯基酒店内的当代泰国菜餐厅，主厨 Weerawat \"Num\" Triyasenawat 主理，获2025、2026黑珍珠餐厅指南一钻。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-black-pearl-guide" ], "sources": [ { "id": "kempinski", "title": "Sra Bua by Num Weerawat | Siam Kempinski Hotel Bangkok", "author": "Siam Kempinski Hotel Bangkok", "url": "https://www.kempinski.com/en/siam-hotel/restaurants-bars/sra-bua-by-num-weerawat/contemporary-thai-fine-dining-in-bangkok" }, { "id": "pr", "title": "Sra Bua by Num Weerawat Presents a New Chapter of Nature-led Creative Thai Fine Dining at Siam Kempinski Hotel Bangkok", "author": "Siam Kempinski Hotel Bangkok（新闻稿）", "date": "2026-07-27", "url": "https://www.jin-comm.com/single-post/sra-bua-by-num-weerawat-presents-a-new-chapter-of-nature-led-creative-thai-fine-dining-at-siam-kempi" }, { "id": "michelin", "title": "Sra Bua by Num Weerawat - MICHELIN Guide", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/sra-bua-by-num-weerawat" }, { "id": "bp2025", "title": "Meituan Black Pearl Restaurant Guide Makes Overseas Debut in Singapore（附 2025 海外名单）", "author": "美团 / PR Newswire", "date": "2025-04", "url": "https://www.prnewswire.com/apac/news-releases/meituan-black-pearl-restaurant-guide-makes-overseas-debut-in-singapore-record-high-southeast-asian-listings-connecting-global-chinese-communities-with-world-cuisine-302439444.html" }, { "id": "bp2026", "title": "黑珍珠餐厅指南·上榜餐厅（2026）", "author": "美团", "url": "https://blackpearl.meituan.com/home/en/home/1", "locator": "2026-10-30 访问" } ], "createdAt": "2026-10-30T10:33:15+08:00", "updatedAt": "2026-10-31T15:04:53+08:00", "updatedBy": "user:admin", "revision": 6, "body": "**Sra Bua by Kiin Kiin**（曼谷凯宾斯基酒店）是位于泰国曼谷暹罗凯宾斯基酒店（Siam Kempinski Hotel Bangkok）的泰国菜餐厅[^kempinski]，店址在酒店一层，地址为曼谷巴吞旺区拉玛一世路991/9号[^michelin]。\n\n## 概况\n\n米其林指南将其菜系标为 Thai contemporary，价位 ฿฿฿฿，并列为适合约会之夜的餐厅。评审介绍主厨 Weerawat \"Num\" Triyasenawat 将泰国的生物多样性融入品尝菜单，设有招牌的 Biodiversity Journey 与偏植物性的 Plants \u0026 Roots Journey 两套菜单，均以时令本地食材、发酵工艺和原生米为根基，当代料理始终根植于泰国文化。[^michelin]\n\n## 历史\n\n餐厅于2010年开业[^pr]。2026年7月31日，餐厅以新的菜式理念和形象重新推出，更名为 Sra Bua by Num Weerawat，由主厨 Weerawat \"Num\" Triyasenawat 主理[^pr]。\n\n## 厨房\n\nWeerawat \"Num\" Triyasenawat 来自泰国乌隆他尼，菜式以伊森（Isaan）饮食文化、家传食谱和本土智慧为根基[^kempinski]，曾在旧金山的 Atelier Crenn 和 Commonwealth 工作，并在曼谷的 Bo.lan 受教[^pr]。\n\n## 招牌菜\n\n招牌菜有 The Hill（鹰嘴豆、紫薯和菠萝）和 Bua（莲与鸡肝）[^michelin]。\n\n## 获评\n\n餐厅曾连续六年获得米其林星级[^pr]。在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 实用信息\n\n- 地址：GF, Siam Kempinski Hotel Bangkok, 991/9 Rama 1 Road, Pathum Wan, Bangkok 10330\n- 营业时间：周一、周二 18:00–24:00；周三至周日 12:00–15:00、18:00–24:00\n- 价位：฿฿฿฿（米其林指南标示）", "url": "/places/restaurant-bangkok-sra-bua.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "en" ], "disambiguation": "曼谷暹罗凯宾斯基酒店", "placeKind": "restaurant", "coordinates": { "latitude": 13.748532, "longitude": 100.535127 }, "locationNote": "GF, Siam Kempinski Hotel Bangkok, 991/9 Rama 1 Road, Pathum Wan, Bangkok 10330", "adminArea": "曼谷巴吞旺区" }, { "customFields": [ { "key": "cuisine", "value": "Alpine, Modern Cuisine（阿尔卑斯风现代料理）" }, { "key": "address", "value": "55 Soi Sathon 10, Si Lom, Bang Rak, Bangkok 10500" }, { "key": "phone", "value": "+66 65 639 0515" }, { "key": "hours", "value": "周二至周四 18:00-23:00；周五、周六 12:00-15:00 及 18:00-23:00；周一、周日休息" }, { "key": "price", "value": "฿฿฿฿" }, { "key": "website", "value": "https://www.maisondunand.com" }, { "key": "chef", "value": "Arnaud Dunand Sauthier" }, { "key": "awards", "value": "米其林一星（2023年起，《米其林指南泰国版》2026年度亦为一星）" } ], "id": "place_restaurant_bangkok_maison_dunand", "type": "place", "title": "Maison Dunand", "slug": "restaurant-bangkok-maison-dunand", "summary": "位于曼谷沙吞巷10号的阿尔卑斯风现代料理餐厅，主厨Arnaud Dunand Sauthier出自萨瓦，2023年起获《米其林指南泰国版》一星。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "michelin", "title": "MICHELIN Guide restaurant profile: Maison Dunand", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/maison-dunand" }, { "id": "guide2023", "title": "The 2023 MICHELIN Guide Thailand Celebrates 5 New ‘One MICHELIN Star’ Restaurants", "author": "MICHELIN Guide", "date": "2022-11-28", "url": "https://guide.michelin.com/en/article/news-and-views/the-2023-michelin-guide-thailand-celebrates-5-new-one-michelin-star-restaurant" }, { "id": "guide2026", "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026", "author": "MICHELIN Guide", "date": "2025-11-27", "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026" } ], "createdAt": "2026-10-30T04:48:55+08:00", "updatedAt": "2026-10-31T15:04:48+08:00", "updatedBy": "user:admin", "revision": 44, "body": "**Maison Dunand** 是位于曼谷 55 Soi Sathon 10（Si Lom, Bang Rak）的阿尔卑斯风现代料理（Alpine, Modern Cuisine）餐厅[^michelin]。\n\n## 概况\n\nMaison Dunand位于曼谷，菜系为法式当代料理，在2023年《米其林指南泰国版》中首次获得一星。[^guide2023]\n\n主厨Arnaud Dunand Sauthier以萨瓦故乡为灵感经营山居（chalet）风格餐厅，菜单围绕阿尔卑斯料理和时令食材展开，选用淡水鱼、山间香草与阿尔卑斯奶酪，以扎实的法式技巧表达鲜明的地域感；酒窖以阿尔萨斯和萨瓦产区的酒款见长。[^michelin]\n\n餐厅的套餐菜式融入主厨的阿尔卑斯山故乡、童年布列塔尼旅行和国际厨房经历。[^michelin]\n\n2026年《米其林指南泰国版》将其列为一星餐厅，官方餐厅档案提供地址及介绍。[^guide2026][^michelin]\n\nMICHELIN官方餐厅档案将其菜系分类为“Alpine, Modern Cuisine”，并在2026年泰国版档案中标为一星；完整年度名单亦列出该餐厅。[^michelin][^guide2026]\n\n## 菜品与特色\n\n- 套餐以时令食材、淡水鱼、山间香草与阿尔卑斯奶酪呈现阿尔卑斯料理\n- 奶酪推车提供超过20种法国及本地奶酪\n- 酒窖精选阿尔萨斯与萨瓦产区酒款\n- 适合主厨餐桌（Chef's Table）与约会场合[^michelin]\n\n## 荣誉\n\n- 2023年《米其林指南泰国版》首次获得一星[^guide2023]\n- 2026年《米其林指南泰国版》列为一星餐厅[^guide2026][^michelin]\n\n## 实用信息\n\n- 地址：55 Soi Sathon 10, Si Lom, Bang Rak, Bangkok 10500[^michelin]\n- 营业时间：周二至周四 18:00-23:00；周五、周六 12:00-15:00 及 18:00-23:00；周一、周日休息[^michelin]\n- 价位：฿฿฿฿[^michelin]\n- 电话：+66 65 639 0515[^michelin]\n- 网站：https://www.maisondunand.com[^michelin]\n\n## 米其林官方评审介绍\n\n主厨Arnaud Dunand Sauthier以萨瓦故乡为灵感经营山居风格餐厅，菜单围绕阿尔卑斯料理和时令食材展开。[^michelin]", "url": "/places/restaurant-bangkok-maison-dunand.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "ar", "de", "en", "es", "fr", "hi", "id", "it", "ja", "ko", "ms", "nl", "pt", "ru", "th", "tr", "vi", "zh-hant" ], "disambiguation": "曼谷餐厅", "placeKind": "restaurant", "coordinates": { "latitude": 13.722902, "longitude": 100.527493 }, "locationNote": "55 Soi Sathon 10, Si Lom, Bang Rak, Bangkok 10500", "adminArea": "曼谷，泰国" }, { "customFields": [ { "key": "cuisine", "value": "当代料理、韩国当代料理（Contemporary, Korean Contemporary）" }, { "key": "address", "value": "2F, 231 Hakdong-ro, Gangnam-gu, Seoul 06053, South Korea" }, { "key": "phone", "value": "+82 70-4405-7788" }, { "key": "hours", "value": "周一至周六 17:30-22:30；周日休息" }, { "key": "price", "value": "₩₩₩₩" }, { "key": "website", "value": "https://restaurantsolbam.com" }, { "key": "chef", "value": "严泰俊（Tae-jun Eom）" }, { "key": "awards", "value": "米其林一星（2026）" } ], "id": "place_restaurant_seoul_solbam", "type": "place", "title": "Solbam", "slug": "restaurant-seoul-solbam", "summary": "首尔江南区的韩国当代料理餐厅，主厨严泰俊以时令食材创作戏剧感菜式，列入《米其林指南首尔／釜山版2026》一星名单。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "michelin-profile", "title": "Solbam — MICHELIN Guide", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/solbam" }, { "id": "guide-2026", "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026", "author": "MICHELIN Guide", "date": "2026-03-05", "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026" } ], "createdAt": "2026-10-30T04:17:43+08:00", "updatedAt": "2026-10-31T15:04:44+08:00", "updatedBy": "user:admin", "revision": 5, "body": "**Solbam**（Solbam）是位于首尔江南区学洞路231号2层的韩国当代料理餐厅[^michelin-profile]。\n\n## 概况\n\n在Solbam用餐的夜晚先在灯光幽暗的休息室享用饮品与小食，再进入明亮、设有开放式厨房的餐厅。主厨兼店主严泰俊（Tae-jun Eom）以韩国时令食材创作菜式，评审举例包括雪蟹配花椰菜、鲍鱼配竹笋、韩牛配野韭；料理常以富戏剧感的方式呈现，服务团队颇为正式，还可选择三杯或七杯的葡萄酒搭配[^michelin-profile]。\n\n## 实用信息\n\n- 地址：2F, 231 Hakdong-ro, Gangnam-gu, Seoul 06053\n- 营业时间：周一至周六 17:30-22:30，周日休息\n- 价位：₩₩₩₩\n- 电话：+82 70-4405-7788\n- 网站：https://restaurantsolbam.com\n\n## 获评\n\n《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]", "url": "/places/restaurant-seoul-solbam.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "en" ], "disambiguation": "首尔餐厅", "placeKind": "restaurant", "locationNote": "首尔；官方2026年度星级名单所列", "adminArea": "韩国首尔" }, { "customFields": [ { "key": "cuisine", "value": "法国菜" }, { "key": "address", "value": "2F, 30 Dosan-daero 67-gil, Gangnam-gu, Seoul, 06015" }, { "key": "phone", "value": "+82 2-546-9621" }, { "key": "hours", "value": "周一至周六 12:00-15:00、18:00-22:30；周日休息" }, { "key": "price", "value": "₩₩₩₩" }, { "key": "awards", "value": "米其林一星" } ], "id": "place_restaurant_seoul_l_amitie", "type": "place", "title": "L'Amitié", "slug": "restaurant-seoul-l-amitie", "summary": "L'Amitié 是首尔江南区岛山大路67街的法式餐厅，主厨张明植自2006年营业；《米其林指南首尔／釜山版2026》一星。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "michelin-profile", "title": "L'Amitié — MICHELIN Guide", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/l-amitie" }, { "id": "guide-2026", "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026", "author": "MICHELIN Guide", "date": "2026-03-05", "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026" } ], "createdAt": "2026-10-30T04:17:37+08:00", "updatedAt": "2026-10-31T15:04:43+08:00", "updatedBy": "user:admin", "revision": 5, "body": "**L'Amitié**是位于首尔江南区岛山大路67街30号2层的法式餐厅[^michelin-profile]。\n\n## 概况\n\n主厨张明植（Myoung-sik Jang）自2006年起以稳健技法供应法式料理。二楼明亮通透的空间营造舒适私密的氛围，训练有素的服务团队照顾周到；套餐随季节变化，菜式色彩饱满、摆盘精致。评审以韩国牛柳配多菲内土豆和花椰菜泥为例，说明厨房如何以清爽利落的烹调让食材本味充分呈现。[^michelin-profile]\n\n## 荣誉\n\n《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]\n\n## 实用信息\n\n- 地址：2F, 30 Dosan-daero 67-gil, Gangnam-gu, Seoul, 06015\n- 营业时间：周一至周六 12:00-15:00、18:00-22:30；周日休息\n- 价位：₩₩₩₩\n- 电话：+82 2-546-9621\n- 设施：Michelin Guide 标注适合团体用餐（groups）", "url": "/places/restaurant-seoul-l-amitie.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "en" ], "disambiguation": "首尔餐厅", "placeKind": "restaurant", "locationNote": "首尔；官方2026年度星级名单所列", "adminArea": "韩国首尔" }, { "customFields": [ { "key": "cuisine", "value": "牛排馆（Steakhouse）" }, { "key": "address", "value": "The Shoppes at Marina Bay Sands, Galleria Level, #B1-71, 10 Bayfront Avenue, Singapore 018972" }, { "key": "hours", "value": "每日 17:00-22:00" }, { "key": "price", "value": "$$$" }, { "key": "awards", "value": "米其林一星" } ], "id": "place_restaurant_singapore_cut", "type": "place", "title": "CUT", "slug": "restaurant-singapore-cut", "summary": "新加坡滨海湾金沙的牛排馆，由 Wolfgang Puck 创立；米其林一星，主打高温炭烤牛排与自制酱汁。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "guide2025sg", "title": "At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025", "author": "MICHELIN Guide", "date": "2025-07-24", "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025" }, { "id": "michelin_profile", "title": "CUT", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/cut" }, { "id": "guide2026full", "title": "At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026", "author": "MICHELIN Guide", "date": "2026-08-04", "url": "https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026" }, { "id": "michelin2026", "title": "MICHELIN Guide restaurant profile: CUT", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/cut" } ], "createdAt": "2026-10-30T09:40:14+08:00", "updatedAt": "2026-10-31T15:04:42+08:00", "updatedBy": "user:admin", "revision": 6, "body": "CUT是位于新加坡的牛排馆餐厅，地址为The Shoppes at Marina Bay Sands, Galleria Level, #B1-71, 10 Bayfront Avenue, 018972, Singapore。由 Wolfgang Puck 创立的牛排馆，以高温炭烤的牛排、店制酱汁和洋葱圈为特色。[^michelin_profile]\n\n## 概况\n\nCUT 是名厨 Wolfgang Puck 在洛杉矶同名名店的新加坡分店，以优质牛排和浓郁风味著称[^michelin_profile]。牛排经熟练调味、炭火烧烤，再以1200度烤炉收尾，多汁软嫩[^michelin_profile]。酒单收录超过650款酒，等位时可在酒吧点一杯鸡尾酒[^michelin_profile]。\n\n## 菜品与特色\n\n- 高温炭烤牛排：调味后炭烤，再经1200度烤炉收尾\n- 店制酱汁与招牌洋葱圈\n- 酒单逾650款\n\n[^michelin_profile]\n\n## 荣誉\n\n《米其林指南新加坡版》2025年将其列为一星餐厅。[^guide2025sg]\n\n2026年完整星级名单列为一星餐厅；MICHELIN官方档案将菜系标注为“Steakhouse”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]\n\n## 实用信息\n\n- 地址：The Shoppes at Marina Bay Sands, Galleria Level, #B1-71, 10 Bayfront Avenue, Singapore 018972\n- 营业时间：每日 17:00-22:00\n- 价位：$$$（米其林指南标注）\n- 米其林指南标注适合约会（Date night）、适合家庭（Family Friendly）", "url": "/places/restaurant-singapore-cut.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "en" ], "placeKind": "restaurant", "locationNote": "The Shoppes at Marina Bay Sands, Galleria Level, #B1-71, 10 Bayfront Avenue, 018972, Singapore", "adminArea": "新加坡" }, { "customFields": [ { "key": "cuisine", "value": "韩国现代料理" }, { "key": "address", "value": "4F, 9 Nonhyeon-ro 152-gil, Gangnam-gu, Seoul, 06025, South Korea" }, { "key": "phone", "value": "+82 2-517-2511" }, { "key": "hours", "value": "周二至周六 12:00–14:30、18:00–22:00；周一、周日休息" }, { "key": "price", "value": "₩₩₩₩" }, { "key": "website", "value": "https://www.giwakang.com" }, { "key": "chef", "value": "姜旻哲（Min-chul Kang）" }, { "key": "awards", "value": "米其林一星" } ], "id": "place_restaurant_seoul_giwakang", "type": "place", "title": "GiwaKang", "slug": "restaurant-seoul-giwakang", "summary": "位于首尔江南区论岘路的韩国现代料理餐厅，主厨姜旻哲以法式技法演绎韩味；列入《米其林指南首尔／釜山版2026》一星名单。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "michelin-profile", "title": "GiwaKang — MICHELIN Guide", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/giwakang" }, { "id": "guide-2026", "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026", "author": "MICHELIN Guide", "date": "2026-03-05", "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026" } ], "createdAt": "2026-10-30T04:17:31+08:00", "updatedAt": "2026-10-31T15:04:09+08:00", "updatedBy": "user:admin", "revision": 5, "body": "**GiwaKang**是位于首尔江南区论岘路152街9号4层的韩国现代料理餐厅[^michelin-profile]。\n\n## 概况\n\n主厨姜旻哲（Min-chul Kang）以法式技法演绎韩国料理，尝试将传统风味作大胆组合。评审认为他擅长驾驭看似难以成立的复杂风味搭配，菜品既大胆又和谐；开放式厨房整洁利落，现代雅致的用餐空间加上周到温暖的服务，构成完整体验[^michelin-profile]。\n\n## 菜品与特色\n\n- 鱼子酱配水泡菜（dongchimi）\n- 松露酱油蟹饭（ganjang gejang rice）\n- 鱿鱼饺（squid mandu）\n\n## 获评\n\n《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]\n\n## 实用信息\n\n- 地址：4F, 9 Nonhyeon-ro 152-gil, Gangnam-gu, Seoul, 06025\n- 营业时间：周二至周六 12:00–14:30、18:00–22:00；周一、周日休息\n- 价位：₩₩₩₩\n- 电话：+82 2-517-2511\n- 网站：https://www.giwakang.com\n- 设施：适合单人用餐（solo dining）", "url": "/places/restaurant-seoul-giwakang.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "en" ], "disambiguation": "首尔餐厅", "placeKind": "restaurant", "locationNote": "首尔；官方2026年度星级名单所列", "adminArea": "韩国首尔" }, { "customFields": [ { "key": "cuisine", "value": "法式当代料理（French Contemporary）" }, { "key": "address", "value": "Raffles Hotel, Lobby Level, 1 Beach Road, 189673, Singapore" }, { "key": "hours", "value": "周三至周六 11:30-13:30、18:00-20:30；周一、周二、周日休息" }, { "key": "price", "value": "$$$$（高档）" }, { "key": "chef", "value": "André Chiang" }, { "key": "awards", "value": "米其林二星（《米其林指南新加坡版》2026）" } ], "id": "place_restaurant_singapore_1887_by_andre", "type": "place", "title": "1887 by André", "slug": "restaurant-singapore-1887-by-andre", "summary": "位于莱佛士酒店大堂层的法式当代料理餐厅，主厨 André Chiang 以新加坡视角演绎法式经典；《米其林指南新加坡版》2026年首次入选即获二星。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "guide2026sg", "title": "The 10th MICHELIN Guide Singapore Selection Is Revealed: Newly Awarded Restaurants Announced", "author": "MICHELIN Guide", "date": "2026-08-04", "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/singapore-full-selection-2026" }, { "id": "michelin-profile", "title": "1887 by André", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/1887-by-andre" }, { "id": "guide2026full", "title": "At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026", "author": "MICHELIN Guide", "date": "2026-08-04", "url": "https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026" }, { "id": "michelin2026", "title": "MICHELIN Guide restaurant profile: 1887 by André", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/1887-by-andre" } ], "createdAt": "2026-10-30T09:13:23+08:00", "updatedAt": "2026-10-31T15:04:08+08:00", "updatedBy": "user:admin", "revision": 6, "body": "**1887 by André** 是位于新加坡莱佛士酒店大堂层（Raffles Hotel, Lobby Level, 1 Beach Road, 189673）的法式当代料理餐厅[^michelin-profile]。\n\n## 概况\n\n餐厅坐落在一个百年历史的用餐空间内，厅内悬挂华丽的气泡吊灯，配以祖母绿色的 Belle Époque 吊扇，历史感浓厚。主厨 André Chiang 带领一支年轻团队，以新加坡视角重新演绎法式经典[^michelin-profile]。\n\n## 菜品与特色\n\n- 食客可自行搭配 4 道式或 5 道式套餐，也可选择 7 道式品鉴菜单\n- 招牌菜纸包式马赛鱼汤（papillote de bouillabaisse）以海鲜鲜味融合茴香与藏红花的香气[^michelin-profile]\n\n## 米其林指南星级\n\n《米其林指南新加坡版2026》首次收录该店即授予二星。[^guide2026sg]\n\n2026年完整星级名单列为二星餐厅；MICHELIN官方档案将菜系标注为“French Contemporary”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]\n\n## 实用信息\n\n- 地址：Raffles Hotel, Lobby Level, 1 Beach Road, Singapore 189673\n- 营业时间：周三至周六 11:30-13:30、18:00-20:30；周一、周二、周日休息\n- 价位：$$$$（高档）\n- 适合场景：约会聚餐", "url": "/places/restaurant-singapore-1887-by-andre.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "en" ], "disambiguation": "新加坡", "placeKind": "restaurant", "adminArea": "新加坡" }, { "customFields": [ { "key": "cuisine", "value": "中餐" }, { "key": "address", "value": "4F, 1-5-18 Sonezakishinchi, Kita-ku, Osaka 530-0002, Japan" }, { "key": "phone", "value": "+81 6-4256-6604" }, { "key": "hours", "value": "周三至周日18:00-23:00；周一、周二休息" }, { "key": "price", "value": "¥¥¥" }, { "key": "website", "value": "https://www.kuushin.com/" }, { "key": "awards", "value": "米其林一星" } ], "id": "place_restaurant_osaka_u_garando", "type": "place", "title": "U Garando", "slug": "restaurant-osaka-u-garando", "summary": "位于大阪北区的中餐厅，开胃菜拼盘呈现中国各地家乡风味；《米其林指南京都／大阪版2024》新晋一星。", "status": "published", "categories": [ "category-restaurants" ], "tags": [], "sources": [ { "id": "michelin-profile", "title": "U Garando — MICHELIN Guide", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/jp/en/osaka-region/osaka/restaurant/u-garando" }, { "id": "guide-2024", "title": "The MICHELIN Guide Kyoto Osaka 2024: Newly Awarded Restaurants Announced Including One 2-Star and two MICHELIN Green Stars", "author": "MICHELIN Guide", "date": "2024-04-08", "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/michelinguide-kyoto-osaka-new-selection-en" } ], "createdAt": "2026-10-30T04:26:00+08:00", "updatedAt": "2026-10-31T15:04:07+08:00", "updatedBy": "user:admin", "revision": 22, "body": "**U Garando**是位于大阪北区曾根崎新地的中餐厅[^michelin-profile]。米其林评审在2024版年度文章中介绍其特色：融合中国不同地域菜式及日本季节食材。[^guide-2024]\n\n## 概况\n\n餐厅追求充满趣味与惊喜的愉快中餐：开胃菜拼盘如同中国各地风味的巡礼，每道皆以家乡菜为灵感；每道菜又加入小巧思，如青椒炒牛肉以低温慢烹、脆皮猪肉以可丽饼皮包裹。店名中的「Garan（伽蓝）」意为“僧人聚集之地”，呼应全桌同时上菜供众人共享的习惯；餐后客人会围坐桌旁同品中国茶，共享温馨时刻。[^michelin-profile]\n\n## 获评\n\n《米其林指南京都／大阪版2024》新晋一星餐厅。[^guide-2024]\n\n## 实用信息\n\n- 地址：4F, 1-5-18 Sonezakishinchi, Kita-ku, Osaka 530-0002, Japan\n- 营业时间：周三至周日18:00-23:00；周一、周二休息\n- 价位：¥¥¥\n- 电话：+81 6-4256-6604\n- 网站：https://www.kuushin.com/\n- 特色：适合单人用餐[^michelin-profile]", "url": "/places/restaurant-osaka-u-garando.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "ar", "de", "en", "es", "fr", "hi", "id", "it", "ja", "ko", "ms", "nl", "pt", "ru", "th", "tr", "vi", "zh-hant" ], "placeKind": "restaurant", "locationNote": "大阪；2024官方年度文章列名", "adminArea": "日本大阪" }, { "customFields": [ { "key": "cuisine", "value": "粤菜海鲜" }, { "key": "address", "value": "乌节路583号福临购物中心 #B1-13, Singapore 238884" }, { "key": "hours", "value": "每日 11:00-15:00、18:00-22:00" }, { "key": "price", "value": "$$（米其林指南标注）" }, { "key": "website", "value": "http://www.jadepalace.com.sg/" }, { "key": "awards", "value": "米其林指南入选；2025、2026黑珍珠餐厅指南一钻" } ], "id": "place_restaurant_singapore_jade_palace", "type": "place", "title": "金湖海鲜酒家", "slug": "restaurant-singapore-jade-palace", "aliases": [ "金湖", "金湖海鲜酒家", "Jade Palace", "Jade Palace Seafood Restaurant" ], "summary": "新加坡乌节路福临购物中心的粤式海鲜酒家，由香港人开设，每周从香港引入食材；入选米其林指南，2025、2026黑珍珠餐厅指南一钻。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-black-pearl-guide" ], "sources": [ { "id": "jp", "title": "Jade Palace Seafood Restaurant", "author": "Jade Palace Seafood Restaurant", "url": "http://www.jadepalace.com.sg/" }, { "id": "jp-contact", "title": "Reservations | Jade Palace Seafood Restaurant", "author": "Jade Palace Seafood Restaurant", "url": "http://www.jadepalace.com.sg/contact/" }, { "id": "michelin", "title": "金湖 - MICHELIN Guide", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/sg/zh_CN/singapore-region/singapore/restaurant/jade-palace" }, { "id": "bp2025", "title": "Meituan Black Pearl Restaurant Guide Makes Overseas Debut in Singapore（附 2025 海外名单）", "author": "美团 / PR Newswire", "date": "2025-04", "url": "https://www.prnewswire.com/apac/news-releases/meituan-black-pearl-restaurant-guide-makes-overseas-debut-in-singapore-record-high-southeast-asian-listings-connecting-global-chinese-communities-with-world-cuisine-302439444.html" }, { "id": "bp2026", "title": "黑珍珠餐厅指南·上榜餐厅（2026）", "author": "美团", "url": "https://blackpearl.meituan.com/home/en/home/1", "locator": "2026-10-30 访问" } ], "createdAt": "2026-10-30T10:34:44+08:00", "updatedAt": "2026-10-31T15:04:06+08:00", "updatedBy": "user:admin", "revision": 4, "body": "**金湖海鲜酒家**（Jade Palace Seafood Restaurant）是位于新加坡乌节路583号福临购物中心（Forum The Shopping Mall）B1-13的粤菜海鲜酒家[^michelin][^jp-contact]，供应活海鲜、点心、烧味和煲仔饭[^jp]。\n\n## 概况\n\n盛放海鲜的鱼缸、包罗传统广东小菜和点心的菜单，以至厨房团队和前台经理，都带有浓浓的香港风味——餐厅由香港人开设，每星期从香港引入多种食材[^michelin]。部分海鲜可选择烹调方法，酒单由店东亲自挑选，涵盖多款波尔多和勃艮第佳酿[^michelin]。\n\n## 菜品与特色\n\n- 豉汁韭菜花炒白鳝球\n- 姜葱龙虾煲\n\n海鲜新鲜，厨师烹调技术精湛[^michelin]。\n\n## 历史\n\n酒家创立于1998年，设有150个座位和6间私人包间[^jp]。酒家由香港人开设，食材每周从香港运来[^michelin]。\n\n## 获评\n\n酒家入选新加坡米其林指南（Michelin Selected）[^michelin]。在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 实用信息\n\n- 地址：乌节路583号福临购物中心 #B1-13, Singapore 238884\n- 营业时间：每日 11:00-15:00、18:00-22:00\n- 价位：$$（米其林指南标注）\n- 网站：http://www.jadepalace.com.sg/\n- 适合家庭聚餐", "url": "/places/restaurant-singapore-jade-palace.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "en" ], "disambiguation": "新加坡乌节路福临购物中心", "placeKind": "restaurant", "locationNote": "Forum The Shopping Mall, 583 Orchard Road, #B1-13, Singapore 238884", "adminArea": "新加坡" }, { "customFields": [ { "key": "cuisine", "value": "粤菜" }, { "key": "address", "value": "台北市中山区中山北路二段39巷3号台北晶华酒店3楼" }, { "key": "phone", "value": "+886 2 2523 8000" }, { "key": "hours", "value": "每日 11:30-14:30、17:30-21:30" }, { "key": "price", "value": "$$$" }, { "key": "website", "value": "https://www.regenttaiwan.com/dining/silks-house" }, { "key": "awards", "value": "2025黑珍珠餐厅指南一钻、2026黑珍珠餐厅指南一钻" } ], "id": "place_restaurant_taipei_silks_house", "type": "place", "title": "晶华轩", "slug": "restaurant-taipei-silks-house", "aliases": [ "晶華軒", "Silks House" ], "summary": "台北市中山区中山北路二段39巷3号台北晶华酒店3楼的粤菜餐厅，以烧味、海鲜、点心见长，秋季蟹宴尤为知名；2025、2026黑珍珠餐厅指南一钻。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-black-pearl-guide" ], "sources": [ { "id": "michelin", "title": "Silks House", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/tw/en/taipei-region/taipei/restaurant/silks-house" }, { "id": "bp2025", "title": "2025黑珍珠洞察报告", "author": "凤凰网美食", "date": "2025-01", "url": "https://foodnwine.ifeng.com/c/8g6vFJRbZil" }, { "id": "bp2026", "title": "黑珍珠餐厅指南·上榜餐厅（2026）", "author": "美团", "url": "https://blackpearl.meituan.com/home/en/home/1", "locator": "2026-10-30 访问" } ], "createdAt": "2026-10-30T02:53:23+08:00", "updatedAt": "2026-10-31T15:04:03+08:00", "updatedBy": "user:admin", "revision": 4, "body": "**晶华轩**（Silks House）是位于台北市中山区中山北路二段39巷3号台北晶华酒店3楼的粤菜餐厅[^michelin]。\n\n## 概况\n\n餐厅以玻璃屏风上的中国书法点缀，空间雅致而富传统韵味；适合家庭与团体聚餐[^michelin]。\n\n## 菜品与特色\n\n主厨为 Wu Hoi Ming；菜单以烧味、海鲜和点心等经典粤菜为主，并推荐选用当季食材至巅峰状态的时令菜式——秋季蟹宴汇集世界各地六种蟹，以约二十种做法呈现，涵盖冷盘、点心到热菜主菜[^michelin]。\n\n## 获评\n\n在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 实用信息\n\n- 地址：台北市中山区中山北路二段39巷3号台北晶华酒店3楼\n- 营业时间：每日 11:30-14:30、17:30-21:30\n- 价位：$$$（米其林指南价位档）\n- 电话：+886 2 2523 8000\n- 网站：https://www.regenttaiwan.com/dining/silks-house[^michelin]", "url": "/places/restaurant-taipei-silks-house.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "en" ], "disambiguation": "台北中山区晶华酒店", "placeKind": "restaurant", "locationNote": "台北市中山区中山北路二段39巷3号台北晶华酒店3楼", "adminArea": "台湾·台北市中山区" }, { "customFields": [ { "key": "cuisine", "value": "现代料理" }, { "key": "address", "value": "26F L'Escape Hotel, 67 Toegye-ro, Jung-gu, Seoul, 04529" }, { "key": "phone", "value": "+82 2-317-4003" }, { "key": "hours", "value": "周二至周六 12:00-15:00、18:00-22:00；周一、周日休息" }, { "key": "price", "value": "₩₩₩₩" }, { "key": "website", "value": "https://lescapehotel.com/dining/lamantsecret" }, { "key": "awards", "value": "米其林一星" } ], "id": "place_restaurant_seoul_l_amant_secret", "type": "place", "title": "L'Amant Secret", "slug": "restaurant-seoul-l-amant-secret", "summary": "L'Amant Secret 是位于首尔中区 L'Escape Hotel 26层的现代料理餐厅，以「韩式西餐」见长；《米其林指南首尔／釜山版2026》一星。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "michelin-profile", "title": "L'Amant Secret — MICHELIN Guide", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/l-amant-secret" }, { "id": "guide-2026", "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026", "author": "MICHELIN Guide", "date": "2026-03-05", "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026" } ], "createdAt": "2026-10-30T04:17:36+08:00", "updatedAt": "2026-10-31T15:03:09+08:00", "updatedBy": "user:admin", "revision": 5, "body": "**L'Amant Secret**是位于首尔中区退溪路67号 L'Escape Hotel 26层的现代料理餐厅[^michelin-profile]。\n\n## 概况\n\n餐厅位于 L'Escape Hotel 26层，是以巴黎风格为灵感的亲密用餐空间，名称法语意为「秘密情人」。主厨孙钟元（Jong-won Son）曾在美国磨炼厨艺，以韩国时令食材结合西式烹饪技法，呈现他所称的「韩式西餐」；他的现代诠释基于本土食材与西方技法的融合，作品既新颖又令人感到熟悉，强调食材与生产者、厨房与食客之间的联系。[^michelin-profile]\n\n## 荣誉\n\n《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]\n\n## 实用信息\n\n- 地址：26F L'Escape Hotel, 67 Toegye-ro, Jung-gu, Seoul, 04529\n- 营业时间：周二至周六 12:00-15:00、18:00-22:00；周一、周日休息\n- 价位：₩₩₩₩\n- 电话：+82 2-317-4003\n- 网站：https://lescapehotel.com/dining/lamantsecret\n- 设施：Michelin Guide 标注适合约会之夜（date night）", "url": "/places/restaurant-seoul-l-amant-secret.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "en" ], "disambiguation": "首尔餐厅", "placeKind": "restaurant", "locationNote": "首尔；官方2026年度星级名单所列", "adminArea": "韩国首尔" }, { "customFields": [ { "key": "cuisine", "value": "泰国南部菜（Southern Thai）" }, { "key": "address", "value": "56 Soi Sukhumvit 26, Khlong Tan, Khlong Toei, Bangkok 10110" }, { "key": "phone", "value": "+66 99 081 1119" }, { "key": "hours", "value": "周一至周四、周日 18:00–22:00；周六休息" }, { "key": "price", "value": "฿฿฿฿" }, { "key": "website", "value": "https://www.sornfinesouthern.com" }, { "key": "chef", "value": "Supaksorn Jongsiri" }, { "key": "awards", "value": "米其林三星（泰国首家三星餐厅）；2025、2026黑珍珠餐厅指南一钻" } ], "id": "place_restaurant_bangkok_sorn", "type": "place", "title": "Sorn", "slug": "restaurant-bangkok-sorn", "summary": "Sorn是位于曼谷素坤逸26巷56号的泰国南部菜餐厅，由自学成才的主厨Supaksorn Jongsiri主理，获《米其林指南泰国版》三星，也是泰国首家米其林三星餐厅。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide", "tag-black-pearl-guide" ], "sources": [ { "id": "michelin", "title": "MICHELIN Guide restaurant profile: Sorn", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/sorn" }, { "id": "guide2025", "title": "‘Sorn’ Becomes Thailand’s First Three MICHELIN Star Restaurant, Marking a Historic Milestone on Both National and Global Gastronomic Maps", "author": "MICHELIN Guide", "date": "2024-11-28", "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/michelin-guide-thailand-2025" }, { "id": "bp2025", "title": "Meituan Black Pearl Restaurant Guide Makes Overseas Debut in Singapore（附 2025 海外名单）", "author": "美团 / PR Newswire", "date": "2025-04", "url": "https://www.prnewswire.com/apac/news-releases/meituan-black-pearl-restaurant-guide-makes-overseas-debut-in-singapore-record-high-southeast-asian-listings-connecting-global-chinese-communities-with-world-cuisine-302439444.html", "locator": "2026-10-30 访问" }, { "id": "bp2026", "title": "黑珍珠餐厅指南·上榜餐厅（2026）", "author": "美团", "url": "https://blackpearl.meituan.com/home/en/home/1", "locator": "2026-10-30 访问" }, { "id": "guide2026", "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026", "author": "MICHELIN Guide", "date": "2025-11-27", "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026" } ], "createdAt": "2026-10-30T02:56:26+08:00", "updatedAt": "2026-10-31T15:02:46+08:00", "updatedBy": "user:admin", "revision": 46, "body": "**Sorn**是位于曼谷素坤逸26巷56号的泰国南部菜（Southern Thai）餐厅。[^michelin]\n\n## 概况\n\n米其林官方评审介绍店主兼主厨 Supaksorn Jongsiri 为自学成才，菜单将传统与现代、精致与演进结合，节奏恰到好处、各种风味彼此和谐，邀请食客深入认识泰国南部饮食文化。餐厅也入选米其林指南「曼谷BTS素坤逸沿线最佳用餐地点」「曼谷最佳泰式咖喱」等专题。[^michelin]\n\n## 菜品与特色\n\n南部海产是菜单亮点，评审点名塔皮河大虾（Tapi River prawns）、普吉龙虾（Phuket lobster）和安达曼鱿鱼（Andaman squid）等食材。[^michelin]\n\n## 获评\n\n米其林指南泰国版2025称 Sorn 成为泰国首家三星餐厅，也是该版唯一三星餐厅。餐厅目前获米其林三星。[^guide2025][^michelin]\n\n在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻。[^bp2026]\n\n2026年《米其林指南泰国版》将其列为三星餐厅，官方餐厅档案提供地址及介绍。[^guide2026][^michelin]\n\nMICHELIN官方餐厅档案将其菜系分类为“Southern Thai”，并在2026年泰国版档案中标为三星；完整年度名单亦列出该餐厅。[^michelin][^guide2026]\n\n## 米其林官方评审介绍\n\n官方评审介绍邀请食客认识泰国南部饮食文化，重点呈现主厨Supaksorn Jongsiri将传统与现代结合的料理。[^michelin]\n\n## 实用信息\n\n- 地址：56 Soi Sukhumvit 26, Khlong Tan, Khlong Toei, Bangkok 10110\n- 营业时间：周一至周四、周日 18:00–22:00，周六休息\n- 价位：฿฿฿฿（米其林指南标示）\n- 电话：+66 99 081 1119\n- 网站：https://www.sornfinesouthern.com\n- 订位提示：米其林评审称订位流程颇为周折，但整体用餐体验足以弥补", "url": "/places/restaurant-bangkok-sorn.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "ar", "de", "en", "es", "fr", "hi", "id", "it", "ja", "ko", "ms", "nl", "pt", "ru", "th", "tr", "vi", "zh-hant" ], "disambiguation": "曼谷 Sukhumvit 26", "placeKind": "restaurant", "coordinates": { "latitude": 13.723134, "longitude": 100.568494 }, "locationNote": "56 Soi Sukhumvit 26, Khlong Tan, Khlong Toei, Bangkok 10110", "adminArea": "曼谷，泰国" }, { "customFields": [ { "key": "cuisine", "value": "Modern Cuisine" }, { "key": "address", "value": "2F, Capella Bangkok, 300/2 Charoenkrung Road, Yan Nawa, Sathon, Bangkok 10120, Thailand" }, { "key": "hours", "value": "周三至周日 12:00-14:00、18:00-22:00（周一、周二休息）" }, { "key": "price", "value": "฿฿฿฿" }, { "key": "chef", "value": "Davide Garavaglia" }, { "key": "awards", "value": "米其林二星" } ], "id": "place_restaurant_bangkok_cote_by_mauro_colagreco", "type": "place", "title": "Côte by Mauro Colagreco", "slug": "restaurant-bangkok-colagreco", "summary": "位于曼谷湄南河畔 Capella 酒店内的 Modern Cuisine 餐厅，主厨 Davide Garavaglia，2026年《米其林指南泰国版》二星。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "guide2026", "title": "The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026", "author": "MICHELIN Guide", "date": "2025-11-27", "url": "https://guide.michelin.com/th/en/article/michelin-guide-ceremony/full-list-michelin-stars-michelin-guide-thailand-2026" }, { "id": "michelin", "title": "MICHELIN Guide restaurant profile: Côte by Mauro Colagreco", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/th/en/bangkok-region/bangkok/restaurant/cote-by-mauro-colagreco" } ], "createdAt": "2026-10-30T11:37:11+08:00", "updatedAt": "2026-10-31T15:02:45+08:00", "updatedBy": "user:admin", "revision": 41, "body": "# Côte by Mauro Colagreco\n\nCôte by Mauro Colagreco位于曼谷，列入《米其林指南泰国版》2026年度二星名单。官方餐厅档案提供地址及介绍。[^guide2026][^michelin]\n\nMICHELIN官方餐厅档案将其菜系分类为“Modern Cuisine”，并在2026年泰国版档案中标为二星；完整年度名单亦列出该餐厅。[^michelin][^guide2026]\n\n## 概况\n\n餐厅位于湄南河畔的 Capella Bangkok 酒店2层，挑高的雅致餐厅透过大面积落地窗俯瞰湄南河。菜单随季节每数月更换，团队乐于在每一道菜上给客人带来惊喜，并提供定制的葡萄酒及无酒精搭配。[^michelin]\n\n## 米其林官方评审介绍\n\nCôte以蔚蓝海岸为灵感，融合地中海、法国和意大利料理影响；主厨Davide Garavaglia曾在Mauro Colagreco的旗舰餐厅工作。[^michelin]\n\n## 荣誉\n\n2026年《米其林指南泰国版》将其列为二星餐厅。[^guide2026]\n\n## 实用信息\n\n- 地址：2F, Capella Bangkok, 300/2 Charoenkrung Road, Yan Nawa, Sathon, Bangkok 10120\n- 营业时间：周三至周日 12:00-14:00、18:00-22:00（周一、周二休息）\n- 价位：฿฿฿฿\n- 其他：米其林档案标注适合约会之夜（Date night）[^michelin]", "url": "/places/restaurant-bangkok-colagreco.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "ar", "de", "en", "es", "fr", "hi", "id", "it", "ja", "ko", "ms", "nl", "pt", "ru", "th", "tr", "vi", "zh-hant" ], "disambiguation": "曼谷餐厅", "placeKind": "restaurant", "adminArea": "曼谷，泰国" }, { "customFields": [ { "key": "cuisine", "value": "当代菜（Contemporary）" }, { "key": "address", "value": "#201, 2F, Sinsa square, 652 Gangnam-daero, Gangnam-gu, Seoul 06027, South Korea" }, { "key": "phone", "value": "+82 2-3477-9386" }, { "key": "hours", "value": "周一至周六 12:00-15:00、18:00-22:00；周日休息" }, { "key": "price", "value": "₩₩₩₩" }, { "key": "website", "value": "https://soigneseoul.com" }, { "key": "chef", "value": "Jun Lee" }, { "key": "awards", "value": "米其林二星；2026黑珍珠餐厅指南一钻" } ], "id": "place_restaurant_seoul_soigne", "type": "place", "title": "Soigné", "slug": "restaurant-seoul-soigne", "aliases": [ "Soigne" ], "summary": "首尔江南区的当代菜餐厅，主厨 Jun Lee 以季节性品尝菜单著称，获米其林二星，2026黑珍珠餐厅指南一钻。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-black-pearl-guide", "tag-michelin-guide" ], "sources": [ { "id": "michelin", "title": "Soigné", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/soigne" }, { "id": "bp2026", "title": "黑珍珠餐厅指南·上榜餐厅（2026）", "author": "美团", "url": "https://blackpearl.meituan.com/home/en/home/1", "locator": "2026-10-30 访问" }, { "id": "guide2026-seoul-busan-2026-all-stars", "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026", "author": "MICHELIN Guide", "date": "2026-03-05", "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026" } ], "createdAt": "2026-10-30T02:58:56+08:00", "updatedAt": "2026-10-31T15:02:45+08:00", "updatedBy": "user:admin", "revision": 6, "body": "**Soigné**（Soigné）是位于首尔江南区江南大路652号 Sinsa square 2层201号的当代菜餐厅[^michelin]。\n\n## 厨房\n\n店主兼主厨为 Jun Lee，将韩国风味与现代技法结合，以季节性品尝菜单为特色[^michelin]。\n\n## 概况\n\nSoigné 的品尝菜单随季节更迭，招牌「Episode」菜单如古典叙事般从开端推进至结尾，是一场节奏讲究的料理演出。餐厅以厨房为中心，采用极简的白色调空间，摆盘雅致、服务细致，适合约会或独自用餐[^michelin]。\n\n## 实用信息\n\n- 地址：#201, 2F, Sinsa square, 652 Gangnam-daero, Gangnam-gu, Seoul 06027\n- 营业时间：周一至周六 12:00-15:00、18:00-22:00，周日休息\n- 价位：₩₩₩₩\n- 电话：+82 2-3477-9386\n- 网站：https://soigneseoul.com\n\n## 获评\n\n餐厅获米其林二星[^michelin]。在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 年度星级记录\n\n《米其林指南首尔与釜山版2026》将Soigné列入二星名单。[^guide2026-seoul-busan-2026-all-stars]", "url": "/places/restaurant-seoul-soigne.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "en" ], "disambiguation": "首尔江南区", "placeKind": "restaurant", "locationNote": "#201, 2F, Sinsa square, 652 Gangnam-daero, Gangnam-gu, Seoul 06027", "adminArea": "首尔特别市江南区" }, { "customFields": [ { "key": "cuisine", "value": "创意菜（Innovative）" }, { "key": "address", "value": "84 Amoy Street, Singapore 069903" }, { "key": "phone", "value": "+65 6513 7868" }, { "key": "hours", "value": "周二至周四 18:30-22:30；周五、周六 12:00-14:00 及 18:30-22:30；周一、周日休息" }, { "key": "price", "value": "$$$$" }, { "key": "website", "value": "https://cloudstreet.com.sg/" }, { "key": "chef", "value": "Rishi Naleendra" }, { "key": "awards", "value": "米其林二星；黑珍珠餐厅指南一钻（2025、2026）" } ], "id": "place_restaurant_singapore_cloudstreet", "type": "place", "title": "Cloudstreet", "slug": "restaurant-singapore-cloudstreet", "summary": "新加坡 Amoy Street 的创意菜餐厅，由斯里兰卡裔主厨 Rishi Naleendra 主理；米其林二星，2025、2026黑珍珠餐厅指南一钻。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-black-pearl-guide", "tag-michelin-guide" ], "sources": [ { "id": "michelin", "title": "Cloudstreet", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/cloudstreet" }, { "id": "bp2025", "title": "Meituan Black Pearl Restaurant Guide Makes Overseas Debut in Singapore（附 2025 海外名单）", "author": "美团 / PR Newswire", "date": "2025-04", "url": "https://www.prnewswire.com/apac/news-releases/meituan-black-pearl-restaurant-guide-makes-overseas-debut-in-singapore-record-high-southeast-asian-listings-connecting-global-chinese-communities-with-world-cuisine-302439444.html" }, { "id": "bp2026", "title": "黑珍珠餐厅指南·上榜餐厅（2026）", "author": "美团", "url": "https://blackpearl.meituan.com/home/en/home/1", "locator": "2026-10-30 访问" }, { "id": "guide2025sg", "title": "At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2025", "author": "MICHELIN Guide", "date": "2025-07-24", "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2025" }, { "id": "guide2026full", "title": "At a Glance: All the Restaurants in the MICHELIN Guide Singapore 2026", "author": "MICHELIN Guide", "date": "2026-08-04", "url": "https://guide.michelin.com/sg/en/article/michelin-guide-ceremony/full-list-michelin-guide-sg-2026" }, { "id": "michelin2026", "title": "MICHELIN Guide restaurant profile: Cloudstreet", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/sg/en/singapore-region/singapore/restaurant/cloudstreet" } ], "createdAt": "2026-10-30T02:48:21+08:00", "updatedAt": "2026-10-31T15:02:44+08:00", "updatedBy": "user:admin", "revision": 8, "body": "**Cloudstreet** 是位于新加坡阿莫街（Amoy Street）84号的创意菜餐厅[^michelin]。\n\n## 概况\n\n店名取自 Tim Winton 的小说，并向主厨曾学艺的澳大利亚致意[^michelin]。主厨兼店主为斯里兰卡裔主厨 Rishi Naleendra[^michelin]。其料理讲究平衡与和谐，善用优质食材与经过深思熟虑的风味搭配；前场团队服务娴熟，氛围出色[^michelin]。\n\n## 菜品与特色\n\n- 斯里兰卡咖喱配蓝魔虾（blue marron）与椰子高汤\n- Murray cod 配发酵甜椒与杏仁\n\n以上为米其林指南提及的亮点菜式[^michelin]。\n\n## 获评\n\n餐厅获米其林二星[^michelin]。在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 米其林指南新加坡版2025\n《米其林指南新加坡版》2025年名单将Cloudstreet列为二星餐厅。[^guide2025sg]\n\n2026年完整星级名单列为二星餐厅；MICHELIN官方档案将菜系标注为“Innovative”，并提供该店的介绍与详情。[^guide2026full][^michelin2026]\n\n## 实用信息\n\n- 地址：84 Amoy Street, Singapore 069903\n- 营业时间：周一、周日休息；周二至周四 18:30-22:30；周五、周六 12:00-14:00 及 18:30-22:30\n- 价位：$$$$（米其林指南标注）\n- 电话：+65 6513 7868\n- 网站：https://cloudstreet.com.sg/", "url": "/places/restaurant-singapore-cloudstreet.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "en" ], "disambiguation": "新加坡 Amoy Street", "placeKind": "restaurant", "locationNote": "84 Amoy Street, Singapore 069903", "adminArea": "新加坡" }, { "customFields": [ { "key": "cuisine", "value": "地中海菜" }, { "key": "address", "value": "3F, 30 Toegye-ro 6ga-gil, Jung-gu, Seoul, 04635, South Korea" }, { "key": "phone", "value": "+82 2-3448-9929" }, { "key": "hours", "value": "周三 18:00–22:30；周四至周日 12:00–15:00、18:00–22:30；周一、周二休息" }, { "key": "price", "value": "₩₩₩" }, { "key": "chef", "value": "郑河焕（Jung Hawan）" }, { "key": "awards", "value": "米其林一星" } ], "id": "place_restaurant_seoul_gigas", "type": "place", "title": "Gigas", "slug": "restaurant-seoul-gigas", "summary": "位于首尔中区退溪路的地中海菜餐厅，食材主来自主厨家族农场；列入《米其林指南首尔／釜山版2026》一星名单。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-michelin-guide" ], "sources": [ { "id": "michelin-profile", "title": "Gigas — MICHELIN Guide", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/kr/en/seoul-capital-area/kr-seoul/restaurant/gigas" }, { "id": "guide-2026", "title": "All the Stars in The MICHELIN Guide Seoul \u0026 Busan 2026", "author": "MICHELIN Guide", "date": "2026-03-05", "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/all-the-stars-michelin-guide-seoul-busan-2026" } ], "createdAt": "2026-10-30T04:17:30+08:00", "updatedAt": "2026-10-31T15:02:08+08:00", "updatedBy": "user:admin", "revision": 5, "body": "**Gigas**是位于首尔中区退溪路6甲街30号3层的地中海菜餐厅[^michelin-profile]。\n\n## 概况\n\n主厨郑河焕（Jung Hawan）以自家农场和时令蔬菜、香草为基础创作地中海料理，农场距餐厅约40公里，为典型的农场到餐桌（farm-to-table）模式。据米其林指南评审观察，餐厅食材几乎全为有机农产品，其中约95%来自主厨父亲直营的农场，其余来自精选有机生产商；店内不使用一次性塑料，食材以玻璃或不锈钢容器存放，无法如此存放时则使用可回收的高密度聚乙烯（HDPE）或聚丙烯（PP）制品。餐厅空间以石材和树木营造自然氛围，与料理理念呼应[^michelin-profile]。\n\n## 菜品与特色\n\n- 以农场时令蔬菜与香草演绎地中海料理，体现自然气息\n- 在传统食谱基础上融入主厨个人风格\n\n## 获评\n\n《米其林指南首尔／釜山版2026》将其列为一星餐厅。[^guide-2026]\n\n## 实用信息\n\n- 地址：3F, 30 Toegye-ro 6ga-gil, Jung-gu, Seoul, 04635\n- 营业时间：周三 18:00–22:30；周四至周日 12:00–15:00、18:00–22:30；周一、周二休息\n- 价位：₩₩₩\n- 电话：+82 2-3448-9929\n- 设施：农场直供（farm-to-table）", "url": "/places/restaurant-seoul-gigas.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "en" ], "disambiguation": "首尔餐厅", "placeKind": "restaurant", "locationNote": "首尔；官方2026年度星级名单所列", "adminArea": "韩国首尔" }, { "customFields": [ { "key": "cuisine", "value": "中式创意料理（养生）" }, { "key": "address", "value": "台北市北投区幽雅路34号" }, { "key": "phone", "value": "+886-2-2893-5336" }, { "key": "hours", "value": "汉卿美馔 12:00-14:30、18:00-21:00" }, { "key": "website", "value": "https://sgarden.com.tw/" }, { "key": "awards", "value": "2025黑珍珠餐厅指南一钻、2026黑珍珠餐厅指南一钻" } ], "id": "place_restaurant_taipei_shaoshuai_chanyuan", "type": "place", "title": "少帅禅园", "slug": "restaurant-taipei-shaoshuai-chanyuan", "aliases": [ "少帥禪園", "汉卿美馔", "漢卿美饌" ], "summary": "台北市北投区幽雅路34号的私房菜餐厅，坐落1920年日式建筑内，以张学良养生饮食为本的创意料理；2025、2026黑珍珠餐厅指南一钻。", "status": "published", "categories": [ "category-restaurants" ], "tags": [ "tag-black-pearl-guide" ], "sources": [ { "id": "official", "title": "少帥禪園", "author": "少帥禪園", "url": "https://www.sgarden.com.tw/" }, { "id": "roomie", "title": "從神風特攻隊的聚集基地，到泡溫泉吃美食的隱世秘境：北投山腰上的「少帥禪園」", "author": "Roomie", "date": "2021-01-29", "url": "https://www.roomie.tw/posts/68832" }, { "id": "bp2025", "title": "2025黑珍珠洞察报告", "author": "凤凰网美食", "date": "2025-01", "url": "https://foodnwine.ifeng.com/c/8g6vFJRbZil" }, { "id": "bp2026", "title": "黑珍珠餐厅指南·上榜餐厅（2026）", "author": "美团", "url": "https://blackpearl.meituan.com/home/en/home/1", "locator": "2026-10-30 访问" } ], "createdAt": "2026-10-30T10:06:27+08:00", "updatedAt": "2026-10-31T15:02:04+08:00", "updatedBy": "user:admin", "revision": 4, "body": "**少帅禅园**（Marshal Zen Garden）是位于台北市北投区幽雅路34号的私房菜餐厅[^official]。\n\n## 历史\n\n建筑建于1920年，最初是新高旅社[^official]；20世纪60年代，张学良与夫人赵一荻被幽禁于此[^official][^roomie]。\n\n## 厨房\n\n园内餐厅名为汉卿美馔，套餐以张学良的养生饮食为本，用当令食材演绎创意料理，兼顾美味与康养[^official]；菜式涉及鱼虾、台湾原住民饮食和中国东北菜[^roomie]。\n\n## 获评\n\n在[[work_black_pearl_guide_2025|2025黑珍珠餐厅指南]]中获评一钻[^bp2025]，在[[work_black_pearl_guide_2026|2026黑珍珠餐厅指南]]中获评一钻[^bp2026]。\n\n## 实用信息\n\n- 地址：台北市北投区幽雅路34号\n- 营业时间：汉卿美馔 12:00-14:30、18:00-21:00（少帅展馆、双喜汤屋 11:00-21:00，小六茶铺 12:00-18:00）\n- 电话：+886-2-2893-5336\n- 设施：足汤、独立汤屋（白磺温泉）、茶铺、展馆，可远眺观音山与关渡平原\n- 网站：https://sgarden.com.tw/[^official]", "url": "/places/restaurant-taipei-shaoshuai-chanyuan.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "en" ], "disambiguation": "台北北投", "placeKind": "restaurant", "locationNote": "台北市北投区幽雅路34号", "adminArea": "台湾·台北市北投区" }, { "customFields": [ { "key": "cuisine", "value": "法国菜" }, { "key": "address", "value": "2F, 2-4-12 Fushimimachi, Chuo-ku, Osaka 541-0044, Japan" }, { "key": "phone", "value": "+81 6-6201-6556" }, { "key": "hours", "value": "周二至周五17:30-22:30；周三、周六、周日午餐12:00-14:30；周一休息" }, { "key": "price", "value": "¥¥¥" }, { "key": "website", "value": "https://sinae.jp" }, { "key": "awards", "value": "米其林一星" } ], "id": "place_restaurant_osaka_sinae", "type": "place", "title": "SINAE", "slug": "restaurant-osaka-sinae", "summary": "位于大阪中央区伏见町的法国菜餐厅，店名寓意“简单、自然、本质”；《米其林指南京都／大阪版2024》新晋一星。", "status": "published", "categories": [ "category-restaurants" ], "tags": [], "sources": [ { "id": "michelin-profile", "title": "SINAE — MICHELIN Guide", "author": "MICHELIN Guide", "url": "https://guide.michelin.com/jp/en/osaka-region/osaka/restaurant/sinae" }, { "id": "guide-2024", "title": "The MICHELIN Guide Kyoto Osaka 2024: Newly Awarded Restaurants Announced Including One 2-Star and two MICHELIN Green Stars", "author": "MICHELIN Guide", "date": "2024-04-08", "url": "https://guide.michelin.com/en/article/michelin-guide-ceremony/michelinguide-kyoto-osaka-new-selection-en" } ], "createdAt": "2026-10-30T04:26:06+08:00", "updatedAt": "2026-10-31T15:02:01+08:00", "updatedBy": "user:admin", "revision": 22, "body": "**SINAE**（SINAE）是位于大阪中央区伏见町的法国菜餐厅[^michelin-profile]。米其林评审在2024版年度文章中介绍其特色：以日本本地食材结合传统法国烹饪技法。[^guide-2024]\n\n## 概况\n\n店名「Sinae」是“simple、natural、essence”的缩写，主厨以简驭繁，用日本当季食材凸显每种食材的香气与本质，细腻的预备功夫是其料理的根基；纯白器皿因食物而添色，餐厅以米色为基调，氛围温暖。[^michelin-profile]\n\n## 获评\n\n《米其林指南京都／大阪版2024》新晋一星餐厅。[^guide-2024]\n\n## 实用信息\n\n- 地址：2F, 2-4-12 Fushimimachi, Chuo-ku, Osaka 541-0044, Japan\n- 营业时间：周二至周五17:30-22:30；周三、周六、周日另有午餐12:00-14:30；周一休息\n- 价位：¥¥¥\n- 电话：+81 6-6201-6556\n- 网站：https://sinae.jp\n- 设施：主厨餐桌（Chef's Table）[^michelin-profile]", "url": "/places/restaurant-osaka-sinae.html", "lang": "zh", "sourceLang": "zh", "availableLangs": [ "zh", "ar", "de", "en", "es", "fr", "hi", "id", "it", "ja", "ko", "ms", "nl", "pt", "ru", "th", "tr", "vi", "zh-hant" ], "placeKind": "restaurant", "locationNote": "大阪；2024官方年度文章列名", "adminArea": "日本大阪" } ], "lang": "zh", "pagination": { "page": 148, "pageSize": 50, "total": 50001, "pageCount": 1000, "prevUrl": "/zh/places-147.json?type=place", "nextUrl": "/zh/places-149.json?type=place" } }