Places
Tipken’s by Nils Henkel
Tipken's by Nils Henkel is a modern-cuisine restaurant inside Severin's Resort & Spa in Keitum on the island of Sylt, Germany, led by chef René Verse; awarded one star in the MICHELIN Guide Germany 2026.
People / Places / Events / Organizations / Works / Concepts
Places · Page 136
Places
irori
irori occupies the charming 17th-century half-timbered "Isenhof" in Knittelsheim, Germany, where chef Max Goldberg skillfully combines regional products with Japanese influences across a nine-course menu; it holds one MICHELIN star in the 2026 MICHELIN Guide Deutschland, with a €€€€ price level.
Places
3Fils
A Japanese Contemporary restaurant at Jumeirah Fishing Harbour in Dubai, serving Asian small plates with a waterfront terrace; listed in the MICHELIN Guide Dubai 2026 Bib Gourmand.
Places
Hoppers
A Sri Lankan and South Indian restaurant at Msheireb, Doha, a branch of the popular London original and a Bib Gourmand in the 2026 MICHELIN Guide Doha; the guide notes it is currently closed and relocating.
Places
Storstad
Storstad occupies the fifth floor of the Turmtheater in the historic Goliathhaus in Regensburg, Germany, serving creative, market-driven cuisine. It holds one star in the MICHELIN Guide Germany 2026.
Places
Alte Überfahrt
Alte Überfahrt sits on the waterfront promenade of Werder (Havel)'s little Havel island, where chef Thomas Hübner builds a modern seasonal cuisine around home-grown vegetables, holding one star in the 2026 MICHELIN Guide Germany.
Places
Berenjak Al Maha
Berenjak Al Maha is a Persian restaurant on Al Maha Island in Lusail, Doha, with great city views, known for its coal-grilled kebabs and authentic Persian flavours. It is listed in the Bib Gourmand selection of the MICHELIN Guide Doha 2026.
Places
Cølbo
Cølbo in Klingenberg am Main, Germany, is where chef-patron Moritz Techet runs a modern creative concept built around a roughly ten-course surprise menu with a vegetarian focus; it holds one MICHELIN star in the 2026 MICHELIN Guide Deutschland, with a €€€€ price level.
Places
Victor's Fine Dining by christian bau
Victor's Fine Dining by christian bau in Perl, Germany, where Christian Bau blends French and Japanese cuisine in his "Paris – Tokyo" menu. It holds three stars in the MICHELIN Guide Germany 2026.
Places
Zur Tant
Zur Tant, a well-kept half-timbered house on the Rhine in Köln, Germany, serves market-led classic cooking centred on premium ingredients by chef Thomas Lösche, and holds one star in the MICHELIN Guide Germany 2026.
Places
Jante
Jante is a creative modern-cuisine restaurant in Hannover, Germany, run by Tony Hohlfeld and known for its "Long Story" and "Short Story" menus, holding two stars in the MICHELIN Guide Germany 2026.
Places
Coeur D'Artichaut
Coeur D'Artichaut lies in a courtyard just steps from Münster's cathedral, Germany, led by Frédéric Morel with modern French creative cuisine. It holds two stars in the MICHELIN Guide Germany 2026.
Places
KAI3
KAI3 is a modern creative-cuisine restaurant in the BUDERSAND Hotel in Hörnum on the island of Sylt, Germany, guided by "Nordic Fusion" with views over the North Sea; awarded one star in the MICHELIN Guide Germany 2026.
Places
Das Grace
Das Grace is located in the boutique hotel Das James by the marina of Flensburg, Germany, serving modern seasonal cuisine. It holds one star in the MICHELIN Guide Germany 2026 and offers the "Farm und Förde" menu.
Places
Waidwerk
Waidwerk in Nürnberg, Germany serves modern market-fresh cuisine under chef Valentin Rottner and holds one MICHELIN Star in the MICHELIN Guide Germany 2026.
Places
Hirsch
Hirsch in Sonnenbühl, Germany, is a classical restaurant run by Gerd Windhösel for over four decades in the Swabian Alb, holding one MICHELIN star in the 2026 MICHELIN Guide Germany.
Places
Colombi Restaurant Zirbelstube
Colombi Restaurant Zirbelstube is located in the internationally renowned Grandhotel Colombi in Freiburg im Breisgau, Germany, where chef Sven Usinger serves classic French and Mediterranean cuisine at €€€€. It holds one star in the 2026 MICHELIN Guide Germany.
Places
21 Grams
A Balkan bistro in Umm Suqeim, Dubai, on the second floor of Meyan Mall, serving honest Balkan soul food from family recipes; listed in the MICHELIN Guide Dubai 2026 Bib Gourmand.
Places
VILLINO
VILLINO sits amid orchards in Lindau, Germany, serving modern cuisine with Mediterranean and Asian inspiration. It holds one MICHELIN Star in the MICHELIN Guide Germany 2026.
Places
Ontra's Gourmetstube
Ontra's Gourmetstube, located in Regensburg's TechSquare, is run by chef Peter Grasmeier and serves modern, international cuisine. It holds one star in the MICHELIN Guide Germany 2026.
Places
Dinner by Heston Blumenthal
Dinner by Heston Blumenthal is a Traditional British restaurant at Atlantis The Royal on Palm Jumeirah, awarded one star in the 2023 MICHELIN Guide Dubai and listed in the 2026 guide's one-star list (currently temporarily closed).
Places
Bayt Sharq
Bayt Sharq is a Qatari restaurant in Doha's Al Doha Gardens, housed in a restored, roughly 100-year-old Al Khulaifi house with its own little museum. It is listed in the selection of the MICHELIN Guide Doha 2026.
Places
Gasthof Alex
Gasthof Alex in Weißenbrunn, Germany, is a family inn run in its fifth generation by Domenik Alex and Madlen Häckel, serving market-driven creative cuisine and holding one star in the 2026 MICHELIN Guide Germany.
Places
Restaurant Kunz
Restaurant Kunz is in the Bliesen district of Sankt Wendel, Germany, run by the Kunz family with chef Patrick Jenal in the kitchen; it holds one star in the 2026 MICHELIN Guide Germany for its classic French cuisine.
Places
Gasthaus Jakob
Gasthaus Jakob, housed in a 250-year-old country inn in Perasdorf in the Bavarian Forest, Germany, is run by chef Michael Klaus Ammon with two menus, "Klassik" and "Inspiration". It holds one star in the MICHELIN Guide Germany 2026.
Places
Spitzner
Spitzner occupies the historic Oerschen Hof in central Münster, Germany, reinterpreting classic cuisine with a modern touch. It holds one star in the MICHELIN Guide Germany 2026.
Places
taku
taku, inside the 1863 grand hotel Excelsior Hotel Ernst by Cologne's cathedral, serves chef Mirko Gaul's East Asian–Western fusion cuisine and holds one star in the MICHELIN Guide Germany 2026.
Places
Schwarz Gourmet
Schwarz Gourmet occupies the handsome red sandstone building in Kirchheim an der Weinstraße, Germany, where chef Manfred Schwarz combines international ingredients with local produce in a classical style; it holds one MICHELIN star in the 2026 MICHELIN Guide Deutschland, with a €€€€ price level.
Places
Hirschen
Hirschen is a creative seasonal-cuisine restaurant in a building over 500 years old in Sulzburg, Germany, run by Douce Steiner and Udo Weiler; awarded two stars in the MICHELIN Guide Germany 2026.
Places
Veles
Veles in Nürnberg's trendy Gostenhof quarter, Germany serves modern market-fresh cuisine with a strong local, seasonal focus and holds one MICHELIN Star in the MICHELIN Guide Germany 2026.
Places
Oettinger's Restaurant
Oettinger's Restaurant in Fellbach, Germany, serves modern French and regional cuisine. It holds one star in the MICHELIN Guide Germany 2026; the Oettinger brothers run this family business with over 150 years of tradition.
Places
Handwerk
Handwerk is a modern creative-cuisine restaurant in Hannover, Germany, run by Thomas Wohlfeld under a "Casual.Fine.Dining" concept, holding one star in the MICHELIN Guide Germany 2026.
Places
KARRisma
KARRisma is located inside the Adara hotel in Lindau, Germany, serving creative seasonal cuisine. It holds one MICHELIN Star in the MICHELIN Guide Germany 2026.
Places
Mr & Mrs Hawker
A Singaporean restaurant on the 3rd floor of the Andaz Doha hotel in West Bay, themed around hawker street food with classics from chilli crab to mango sago pudding; selected in the MICHELIN Guide Doha 2026.
Places
Restaurant Karner
Restaurant Karner is set in a Chiemgau country inn with over 600 years of history in Frasdorf, Germany, where chef Hannes Fussel serves creative cuisine deeply shaped by the Chiemsee region at €€€€. It holds one star in the 2026 MICHELIN Guide Germany.
Places
Philipp
Philipp, housed in an over 400-year-old Renaissance palais in Sommerhausen, Germany, is a modern French restaurant run by Heike and Michael Philipp, holding one MICHELIN star in the 2026 MICHELIN Guide Germany.
Places
Demon Duck by Alvin Leung
Demon Duck by Alvin Leung is a Chinese contemporary restaurant at Banyan Tree Dubai on Bluewaters Island, run by celebrity chef Alvin Leung, listed in the 2026 MICHELIN Guide Dubai selection.
Places
midi
midi is a modern-design creative, seasonal restaurant in Sankt Ingbert, Germany, led by chef Marcus Langer; it holds one star in the 2026 MICHELIN Guide Germany.
Places
11 Woodfire
A Modern Cuisine restaurant in Jumeirah, Dubai, helmed by chef Akmal Anuar and celebrated for its woodfire cooking; awarded one MICHELIN star in the MICHELIN Guide Dubai 2026.
Places
Admiral
Admiral in Weisenheim am Berg, Germany, sees chef Holger Stehr blend classical French foundations with Japanese influences in a five- to seven-course menu, holding one star in the 2026 MICHELIN Guide Germany.
Places
ZUR WEINSTEIGE
ZUR WEINSTEIGE is a family-run restaurant in Stuttgart, Germany, known for seasonal cuisine with modern Japanese influences, with an attached hotel and wine cellar; awarded one star in the MICHELIN Guide Germany 2026.
Places
Aska
Aska in Regensburg, Germany, is a sushi restaurant run by sushi master Atsushi Sugimoto. It holds one star in the MICHELIN Guide Germany 2026.
Places
Christian's Restaurant - Gasthof Grainer
Christian's Restaurant - Gasthof Grainer is the stately historic inn in Kirchdorf, Germany, run by the Grainer family since the 16th century, serving a classical French-oriented surprise menu; it holds one MICHELIN star in the 2026 MICHELIN Guide Deutschland, with a €€€€ price level.
Places
Alte Schule - Klassenzimmer
Alte Schule - Klassenzimmer is set in a former schoolhouse in Feldberger Seenlandschaft, Germany, serving modern seasonal cuisine. It holds one star in the MICHELIN Guide Germany 2026 and offers 10- or 12-course surprise menus.
Places
Morimoto
A contemporary Japanese fusion restaurant at Mondrian Doha in West Bay Lagoon, Doha, known for its nightclub-style atmosphere and robata grill; selected in the MICHELIN Guide Doha 2026.
Places
Tisane
Tisane in Nürnberg's old town Augustinerhof quarter, Germany offers a chef's table experience with modern creative cuisine and holds one MICHELIN Star in the MICHELIN Guide Germany 2026.
Places
Marcel von Winckelmann
Marcel von Winckelmann in Passau, Germany, serves international fusion cuisine around a horseshoe-shaped Chef's Table facing the open kitchen. It holds one star in the MICHELIN Guide Germany 2026.
Places
Coya
Coya is a Peruvian restaurant at the Four Seasons Resort's Restaurant Village in Dubai, known for its ceviches and pisco bar, listed in the 2026 MICHELIN Guide Dubai selection.
Places
Winzerhof Stahl
Winzerhof Stahl in Simmershofen, Germany, is a modern seasonal restaurant where owner Christian Stahl lets the estate's own wines inspire the dishes, holding one MICHELIN star in the 2026 MICHELIN Guide Germany.
Places
argan
argan is a Moroccan restaurant on a pedestrian street at the edge of Souq Waqif, inside the Al Jasra Boutique Hotel in Doha, known for its tagine and couscous. It is listed in the Bib Gourmand selection of the MICHELIN Guide Doha 2026.