AUGUST (AUGUST) is a restaurant in Augsburg, Germany, located at Johannes-Haag-Straße 14, Augsburg, 86153, Germany. The Guide lists its cuisine as creative cuisine, and the 2026 MICHELIN Guide Germany awarded it two stars. [1] [2]
The Inspectors' Review
Christian Grünwald presents a nature-inspired creative menu in the listed Haag Villa. The inspectors cite the roe deer saddle seared in rosemary butter, served with sour cherry jus, roasted beech nuts, beetroot and porcini. [1]
Overview
The MICHELIN Guide calls it practically a place of art: the listed Haag-Villa of 1877 lends a distinctive flair, while Christian Grünwald's cooking is unlike anything else — after more than 35 years he still impresses with creativity and a personal signature, with top product quality. The dish names are as imaginative as their preparation, and the atmosphere is relaxed, warm and familial. [1]
Dishes & Highlights
- Signature example "Im Blätterwald": roe deer saddle from the house hunter in the Altmühltal, fried in rosemary butter and briefly grilled over charcoal, accompanied by a jus flavored with sour cherry juice, roasted nutty beech nuts, expressive beetroot, lightly glazed porcini slices and caramelized crispy parsley root [1]
- The various small courses served beforehand are already excellent [1]
- Dishes are presented on illuminated "shop window" tables [1]
Honors
- Two stars, 2026 MICHELIN Guide Germany [2]