Géosmine is located in Paris's 11th arrondissement, at 71 rue de la Folie-Méricourt, Paris, 75011. The MICHELIN Guide lists its cuisine as creative and modern. Inspectors describe the restaurant in a two-storey townhouse near Oberkampf; chef Maxime Bouttier designs a refined tasting menu paced by the seasons. [1]
Overview
"Géosmine" is the lovely scent that rises from freshly ploughed or rain-wet earth — an entire "nature" programme for Maxime Bouttier's table, which welcomes guests in a two-storey townhouse on the Oberkampf side, its spirit and decor redolent of eastern Paris. This young chef from the Sarthe composes striking, pared-back plates, unfolded in a tasting menu paced by the seasons that never tips into over-complexity. The wine list is well worth reading: natural and biodynamic wines in the spotlight, alongside fine Italian, Spanish and Austrian bottles[1].
Honours
The restaurant is on the starred list for central Paris in the MICHELIN Guide France 2025. [2]
Practical Information
- Address: 71 rue de la Folie-Méricourt, 75011 Paris[1]
- Hours: Tuesday and Thursday, dinner 19:30–21:00; Wednesday, Friday and Saturday, lunch 12:30–14:00 and dinner 19:30–21:00; closed Monday and Sunday[1]
- Price: €€€€ (luxury)[1]
- Wine list: natural and biodynamic wines, plus fine Italian, Spanish and Austrian estates[1]