Ray's Grill
Ray's Grill is a sky-high steakhouse on Level 63 of the Conrad Abu Dhabi Etihad Towers hotel (West Corniche Road), specialising in steakhouse and meats and grills cuisine, listed in the MICHELIN Guide Abu Dhabi Selection 2026. [1]
Overview
According to the MICHELIN Guide restaurant page, thanks to floor-to-ceiling windows and its perch on the 63rd floor, great views over the city and the Arabian Gulf are a given; prime cuts from American grain-fed cattle are offered alongside Australian Wagyu, with steaks cooked on a chargrill for guaranteed succulence and flavour; tartares are made at the table for a bit of theatre, alongside other top produce from Atlantic lobster to whole sea bass. [1]
Signature Dishes
- Chargrilled steaks: various cuts of American grain-fed beef and Australian Wagyu
- Tableside-prepared tartares
- Seafood such as Atlantic lobster and whole sea bass
(According to the MICHELIN Guide restaurant page)
Distinctions
Listed in the MICHELIN Guide Abu Dhabi Selection 2026. [1]
Practical Information
- Address: Level 63, Conrad Abu Dhabi Etihad Towers, West Corniche Road, Abu Dhabi
- Hours: Monday, Tuesday, Wednesday and Sunday 18:00–01:00; Thursday and Friday 18:00–02:00; Saturday 16:30–02:00 (per the MICHELIN Guide restaurant page)
- Price: $$$$
- Phone: +971 2 811 5666
The Ray's Grill menu file published by Conrad Abu Dhabi Etihad Towers is dated February 2023 and lists dishes such as grilled prawns, grilled chicken breast and salads; these are historical menu records and do not represent the current menu. [2]
This entry is linked to Abu Dhabi as the guide destination and then grouped under the UAE via the city entry. The accessible official MICHELIN list confirms its inclusion, but there is currently no verifiable single-restaurant MICHELIN page, so the cuisine or review content is not inferred from the restaurant's name. [1]