Places
Zuma
A Japanese Contemporary restaurant on Al Maha Island, Doha, with a large waterfront terrace and weekend DJ, known for shareable contemporary Japanese dishes; selected in the MICHELIN Guide Doha 2026.
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Places
ATAMA by Martin Stopp
ATAMA by Martin Stopp is in Sankt Ingbert, Germany, serving creative, contemporary cuisine; chef Martin Stopp made his name at LOUIS in Saarlouis, and the restaurant holds two stars in the 2026 MICHELIN Guide Germany.
Places
Fenyal
A traditional-cuisine restaurant and café at Crystal Walk, Gewen Island, Doha, and a Bib Gourmand in the 2026 MICHELIN Guide Doha; affordable, with inviting bread-oven aromas and a saffron baked custard called elbah.
Places
Cédric
Cédric, set in an 1800 building in Weinstadt's Beutelsbach district, sees chef Cédric Staudenmayer modernise a classical French foundation, holding one star in the 2026 MICHELIN Guide Germany.
Places
yūn
A Cantonese restaurant on the 44th floor of Waldorf Astoria Doha in West Bay, with jaw-dropping city views and a Cantonese and Taishanese menu by chef Victor; selected in the MICHELIN Guide Doha 2026.
Places
Kaupers Restaurant im Kapellenhof
Kaupers Restaurant im Kapellenhof, in a over 300-year-old farmstead in Selzen, Germany, is run by Nora Breyer and Sebastian Kauper and holds one MICHELIN star in the 2026 MICHELIN Guide Germany.
Places
Das Marktrestaurant
Das Marktrestaurant in Mittenwald, Germany, where Andreas Hillejan serves his refined take on tavern cuisine at the foot of the Karwendel mountains. It holds one star in the MICHELIN Guide Germany 2026.
Places
Balthasar
Balthasar, on Warburger Straße in Paderborn, Germany, is a modern French restaurant where Elmar Simon cooks and Laura Simon leads the service. It holds one star in the MICHELIN Guide Germany 2026.
Places
the dune
the dune is the fine dining restaurant of the luxury hotel The Florentin in Frankfurt am Main, Germany, where chef Niclas Nußbaumer serves modern cuisine built on international ingredients at €€€€. It holds two stars in the 2026 MICHELIN Guide Germany.
Places
Pottkind
Pottkind in Cologne's Südstadt, run by Ruhr-area duo Enrico Sablotny and Lukas Winkelmann, composes first-class ingredients into highly individual creative dishes, and holds one star in the MICHELIN Guide Germany 2026.
Places
Clap
Clap is a Japanese contemporary restaurant at Gate Village 11, DIFC in Dubai, with a ninth-floor rooftop overlooking the city, listed in the 2026 MICHELIN Guide Dubai selection.
Places
Speiseberg
Speiseberg is a modern and creative-cuisine restaurant in the historic Bergschenke above the Saale river in Halle (Saale), Germany, run by Christoph Baumgartner with an eight-course menu only, holding one star in the MICHELIN Guide Germany 2026.
Places
Stadtpfeiffer
Stadtpfeiffer is located inside the Neues Gewandhaus concert hall in Leipzig, Germany, reinterpreting classic French cuisine in a modern way. It holds one MICHELIN Star in the MICHELIN Guide Germany 2026.
Places
Sawito
Sawito in Falkensee, Germany, serves market-driven seasonal and international cuisine. It holds one star in the MICHELIN Guide Germany 2026, with chef Marco Wahl delivering modern dishes on a classical foundation.
Places
Barrafina Dubai
Barrafina Dubai is the first international outpost of London's famed Spanish tapas brand, located in Dubai's DIFC and known for counter dining, listed in the MICHELIN Guide Dubai 2026 selection.
Places
Ahlmanns
Ahlmanns sits inside the Kieler Kaufmann hotel in a quiet villa district of Kiel, Germany, where chef Lasse Knickrehm and his team serve creative dishes built on clever contrasts; it holds one MICHELIN star in the 2026 MICHELIN Guide Deutschland, with a €€€€ price level.
Places
Mila
A Middle Eastern restaurant on the 1st floor of the Rosewood Hotel in Lusail, Doha, where chef Marc serves Mediterranean and Levantine sharing dishes; a Bib Gourmand in the MICHELIN Guide Doha 2026.
Places
Alba
Alba is an Italian restaurant named after the truffle-famous town in Piedmont, located on the first floor of Raffles Doha in the Katara Towers, Lusail. It holds one star in the MICHELIN Guide Doha 2026.
Places
Wielandshöhe
Wielandshöhe is a classic French-cuisine restaurant on the hills of Stuttgart-Degerloch, Germany, run by veteran chef Vincent Klink, overlooking vineyards with lovely views; awarded one star in the MICHELIN Guide Germany 2026.
Places
Kaisersaal
Kaisersaal, inside the Hotel Kaiserhof in Ravensburg, Germany, is run by Kevin Leitner's team and serves modern French and Mediterranean cuisine. It holds one star in the MICHELIN Guide Germany 2026.
Places
Gourmetrestaurant "fine dining RS"
Gourmetrestaurant "fine dining RS" occupies Burg Staufeneck at about 520 metres above Salach, Germany, with chefs Markus Waibel and Dominik Holl at the helm; it holds one star in the 2026 MICHELIN Guide Germany for its contemporary French and modern cuisine.
Places
Em Sherif
A Lebanese restaurant on Al Maha Island in Lusail, Doha, and a MICHELIN Guide Doha 2026 selected restaurant; elegant interiors with cosy seating and a large covered terrace overlooking the city.
Places
Meisenheimer Hof
Meisenheimer Hof in Meisenheim, Germany, is led by Markus Pape with market-driven Franco-modern cuisine and its own Disibodenberg winery nearby. It holds one star in the MICHELIN Guide Germany 2026.
Places
TONO
A Nikkei restaurant at Porto Arabia on The Pearl Island in Doha, helmed by chef Akira Back with panoramic Marina Bay views from its terrace; selected in the MICHELIN Guide Doha 2026.
Places
Mühlenhelle
Mühlenhelle is a modern French-cuisine restaurant in an elegant villa in Gummersbach, Germany, run by the couple Michael and Birgitta Quendler, holding one star in the MICHELIN Guide Germany 2026.
Places
Harzfenster by Johannes Steingrüber
Harzfenster by Johannes Steingrüber, inside the Hotel Görtler in Seesen, Germany, excels in creative modern cuisine and holds one MICHELIN star in the 2026 MICHELIN Guide Germany.
Places
Ox & Klee
Ox & Klee, set in the Kranhaus 1 building at Cologne's Zollhafen harbour, serves chef Daniel Gottschlich's six-course "The Art of Taste" menu exploring six tastes, and holds two stars in the MICHELIN Guide Germany 2026.
Places
Kuultivo
Kuultivo is a small bistro with an open kitchen in Leipzig, Germany, serving modern creative cuisine. It holds one MICHELIN Star in the MICHELIN Guide Germany 2026.
Places
Bâoli
Bâoli is a Mediterranean and Asian restaurant at J1 Beach in Dubai, combining restaurant, bar and beach club in one, listed in the MICHELIN Guide Dubai 2026 selection.
Places
Sommerfeld
Sommerfeld is located in Frankfurt am Main's Bahnhofsviertel, Germany, run by the couple Matthias Scheiber and Milica Trajkovska Scheiber, serving international creative cuisine in a Bauhaus-style space at €€€€. It holds one star in the 2026 MICHELIN Guide Germany.
Places
Essigbrätlein
Essigbrätlein in Nuremberg's old town, Germany serves innovative, farm-to-table cuisine with a vegetable focus and holds two MICHELIN Stars in the MICHELIN Guide Germany 2026.
Places
City Social
City Social is a modern cuisine restaurant on the 43rd floor of Grosvenor House in Dubai Marina, part of Jason Atherton's empire, listed in the 2026 MICHELIN Guide Dubai selection.
Places
Erbprinz
Erbprinz in Ettlingen, Germany, is a long-established classic luxury hotel restaurant in the Karlsruhe region. It holds one star in the MICHELIN Guide Germany 2026 and serves refined cuisine blending classic and seasonal influences.
Places
Café GUPI
Café GUPI, housed in the former gardener's house of a historic estate in Weil am Rhein, Germany, sees chef Christoph Düster reinterpret the classics in a modern key, holding one star in the 2026 MICHELIN Guide Germany.
Places
Masala Library
An Indian restaurant at Fairmont Doha in Doha, led by Jiggs Kalra and known for its theatrical, get-involved presentation; listed in the MICHELIN Guide Doha 2026 selection.
Places
Kesselhaus
Kesselhaus, in an industrial area of Osnabrück, Germany, is run by chef Constantin Krauß and serves classic-based, modern-inspired creative cuisine in an industrial loft setting. It holds one star in the MICHELIN Guide Germany 2026.
Places
Speisemeisterei
Speisemeisterei is a creative, innovative-cuisine restaurant in Hohenheim Palace, Stuttgart, Germany, led by chef Stefan Gschwendtner; awarded two stars in the MICHELIN Guide Germany 2026.
Places
LOUIS restaurant
LOUIS restaurant sits inside the LA MAISON boutique hotel in Saarlouis, Germany, where chef Sebastian Sandor builds modern French cuisine with pronounced Japanese influences; it holds two stars in the 2026 MICHELIN Guide Germany.
Places
Entenstuben
Entenstuben in Nürnberg, Germany serves modern, market-fresh cuisine under chef Fabian Denninger and holds one MICHELIN Star in the MICHELIN Guide Germany 2026.
Places
Udtryk
Udtryk is a contemporary restaurant in a yellow building in Copenhagen's Latin Quarter; its name means "expression", and it serves a creative tasting menu blending Asian and European techniques. It holds one star in the MICHELIN Guide Nordic Countries 2025.
Places
NeoBiota
NeoBiota in Köln, Germany, serves strictly regional, plant-forward creative cuisine from chef-patrons Sonja Baumann and Erik Scheffler, and holds one star in the MICHELIN Guide Germany 2026.
Places
Seven Swans
Seven Swans sits on the banks of the Main in Frankfurt am Main, Germany, where chef Ricky Saward serves creative vegan cuisine from organic produce in an approximately five-hour menu at €€€€. It holds one star in the 2026 MICHELIN Guide Germany.
Places
Anthony's Kitchen
Anthony's Kitchen in Meerbusch, Germany, combines a restaurant with a cookery school under Ghanaian-born chef Anthony Sarpong, offering a modern take on African flavours. It holds one star in the MICHELIN Guide Germany 2026.
Places
Söl'ring Hof
Söl'ring Hof sits on a dune overlooking the North Sea in Rantum, Germany. Run by chef Jan-Philipp Berner, it serves modern and creative cuisine and holds two stars in the MICHELIN Guide Germany 2026.
Places
Bait Maryam
Bait Maryam is a home-style Levantine restaurant in Dubai's Jumeirah Lakes Towers, listed as a Bib Gourmand in the MICHELIN Guide Dubai 2026 and known for generational recipes and warm hospitality.
Places
Malathounis
Malathounis in Kernen im Remstal, Germany, is the charming restaurant of the Malathounis couple, serving aromatic modern Greek cuisine with Mediterranean lightness and French influences; it holds one MICHELIN star in the 2026 MICHELIN Guide Deutschland, with a €€€ price level.
Places
Frieda
Frieda in Leipzig, Germany, is run by two chefs and serves ingredient-driven creative seasonal cuisine. It holds one MICHELIN Star in the MICHELIN Guide Germany 2026.
Places
Desert Rose Café
A Middle Eastern café on the ground floor of the National Museum of Qatar in Doha and a MICHELIN Guide Doha 2026 selected restaurant, presenting Qatari cuisine by chef Nouf Al Marri at wallet-friendly prices.
Places
Eckert | Fine Dining
Eckert | Fine Dining is a creative modern-cuisine restaurant in Grenzach-Wyhlen, Germany, sharing the site with the design hotel of the same name and run by Nicolai Peter Wiedmer, with one star in the MICHELIN Guide Germany 2026.
Places
Gourmetrestaurant “1751”
Gourmetrestaurant "1751", inside the over 250-year-old Weinhaus Uhle in central Schwerin, Germany, is a modern restaurant led by chef Marcel Kube, holding one MICHELIN star in the 2026 MICHELIN Guide Germany.
Places
Cinque
Cinque is an Italian restaurant at the FIVE Palm Jumeirah hotel in Dubai overlooking the hotel pool, listed in the 2026 MICHELIN Guide Dubai selection.
Places
Dopamin
Dopamin is a creative, modern restaurant on the Saar river in Saarburg, Germany, led by Axel Boesen; it holds one star in the 2026 MICHELIN Guide Germany and sits in the Villa Keller of 1801.
Places
SMAT
A Middle Eastern restaurant inside the Oriental Pearl at the southern end of Doha's Corniche, serving authentic Qatari and Gulf State dishes; selected in the MICHELIN Guide Doha 2026.
Places
Laesâ
Laesâ is a modern creative-cuisine restaurant at Wilhelmsplatz in Stuttgart, Germany, where guests share a long solid beechwood table; led by Moritz Bilsing and Emilio Löffler, awarded one star in the MICHELIN Guide Germany 2026.
Places
IKO
IKO, on Stadtweg in Osnabrück, Germany, combines a flower shop, pottery studio and restaurant, serving creative modern cuisine. It holds one star in the MICHELIN Guide Germany 2026.
Places
Loris
A Lebanese restaurant at Porto Arabia on The Pearl in Doha, presenting authentic Levantine flavors from décor to dishes; selected in the MICHELIN Guide Doha 2026.
Places
Johanns
Johanns, on the first floor of the Garhammer fashion store in Waldkirchen, Germany, serves modern cuisine with regional Bavarian Forest character and holds one star in the 2026 MICHELIN Guide Germany.
Places
Teko by Lange Rodriguez
Teko by Lange Rodriguez in Essen, Germany, serves international and South American cuisine. It holds one star in the MICHELIN Guide Germany 2026, blending its owner's German and Bolivian roots under the motto "two cultures, one flavor".
Places
Esszimmer im Oberschwäbischen Hof
Esszimmer im Oberschwäbischen Hof in Schwendi, Germany, is a modern restaurant led by Julius Reisch and Johann Seiringer, holding one MICHELIN star in the 2026 MICHELIN Guide Germany.
Places
Dar Yema
A Moroccan restaurant at Doha Oasis in Doha and a MICHELIN Guide Doha 2026 selected restaurant, specializing in North African Maghrebian cuisine with well-loved homemade breads and house-made ice cream.
Places
Restaurant Villa Merton
Restaurant Villa Merton is set in a protected classical villa in Frankfurt am Main's diplomatic quarter, Germany, run by André Großfeld and chef Philippe Giar, serving classic and modern cuisine at €€€€. It holds one star in the 2026 MICHELIN Guide Germany.
Places
sein
sein occupies a quiet residential street in Karlsruhe, Germany, where chef Thorsten Bender's technically accomplished modern creative cuisine with judicious Asian influences earns two MICHELIN stars in the 2026 MICHELIN Guide Deutschland; the full experience is also served at lunch, with a €€€€ price level.
Places
Keidenzeller Hof
Keidenzeller Hof, a converted old farmstead in Langenzenn, Germany, serves modern creative cuisine. It holds one MICHELIN Star in the MICHELIN Guide Germany 2026.
Places
es:senz
es:senz is a creative-cuisine restaurant inside Hotel Das Achental in Grassau, Germany, run by Edip Sigl and known for its two Chiemgau-themed tasting menus, holding three stars in the MICHELIN Guide Germany 2026.
Places
Borst
Borst is a family-run restaurant of French classic and market cuisine in the centre of Maßweiler, Germany. It holds one star in the MICHELIN Guide Germany 2026.
Places
Seesteg
Seesteg in Norderney (Insel), Germany serves modern and international cuisine just steps from the sea and holds one MICHELIN Star in the MICHELIN Guide Germany 2026.
Places
texture
texture is Karim Khouani's basement restaurant in a whitewashed townhouse in Copenhagen, serving modern cuisine that blends French technique with Italian and Moroccan family influences. It holds one star in the MICHELIN Guide Nordic Countries 2025.
Places
maximilian lorenz
maximilian lorenz, near Cologne's main station, cathedral and the Rhine in Köln, Germany, reinterprets German cuisine in a modern key with an outstanding champagne list, and holds one star in the MICHELIN Guide Germany 2026.
Places
Atelier Sanssouci
Atelier Sanssouci, located in the 18th-century Villa Sorgenfrei estate in Radebeul, Germany, serves modern cuisine. It holds one star in the MICHELIN Guide Germany 2026.
Places
Liang
A Cantonese restaurant inside the Mandarin Oriental hotel in Msheireb, Doha, serving refined dishes with elements from other Chinese regional cuisines; selected in the MICHELIN Guide Doha 2026.
Places
China Tang Dubai
China Tang Dubai is a Cantonese restaurant at The Lana by Dorchester Collection in Dubai, with views of Marasi Bay and the Burj Khalifa, listed in the 2026 MICHELIN Guide Dubai selection.
Places
GästeHaus Klaus Erfort
GästeHaus Klaus Erfort is set in a stylish white villa in Saarbrücken, Germany, devoted to classic French cuisine under Klaus Erfort; it holds two stars in the 2026 MICHELIN Guide Germany.
Places
Silberdistel
Silberdistel, located in the Sonnenalp Resort in Ofterschwang, Germany, serves classic cuisine. It holds one star in the MICHELIN Guide Germany 2026.
Places
avatāra
avatāra is an Indian vegetarian restaurant in Dubai Hills whose multi-course "avatāra Experience" menu earned it a star in the MICHELIN Guide Dubai 2026, first awarded in 2023.
Places
Hupperts
Hupperts is a modern seasonal-cuisine restaurant in a residential area of southern Stuttgart, Germany, led by chef-owner Michael Huppert; awarded one star in the MICHELIN Guide Germany 2026.
Places
Dalchini
An Indian restaurant within the Centara West Bay Hotel in West Bay, Doha, and a MICHELIN Guide Doha 2026 selected restaurant; its 'Progressive Indian' cooking shows a well-judged balance of vibrant and subtle spicing.
Places
Shanghai Me Doha
A Chinese and Japanese restaurant on Dafna Street, Doha, styled with 1930s décor and known for its zodiac-inspired cocktails; selected in the MICHELIN Guide Doha 2026.
Places
MIND
MIND in Markt Indersdorf, Germany, serves modern international cuisine in a stylish urban setting. It holds one star in the MICHELIN Guide Germany 2026.
Places
Wirtshaus Meyers Keller
Wirtshaus Meyers Keller in Nördlingen, Germany serves market-fresh and regional cuisine and holds one MICHELIN Star in the MICHELIN Guide Germany 2026.
Places
Gasthof Krone
Gasthof Krone in Waldenbuch, Germany, is a warm, traditional inn where chef Erik Metzger cooks classic cuisine, holding one star in the 2026 MICHELIN Guide Germany.
Places
HOCHZWEI
HOCHZWEI in Langenau, Germany, serves classical, seasonally modern and regionally influenced cuisine. It holds one MICHELIN Star in the MICHELIN Guide Germany 2026.
Places
Sushi Anaba
Sushi Anaba is a Japanese restaurant with just 15 seats inside the rebuilt 1916 Customs House in Nordhavn, Copenhagen, serving Edomae-style nigiri and otsumami. It holds one star in the MICHELIN Guide Nordic Countries 2025.
Places
Cheval Blanc
Cheval Blanc sits inside the traditional "Weißes Roß" inn in Illschwang, Germany, run by the Fleischmann family in its seventh generation, serving classically minded modern French cooking with meats from the family's own butchery; it holds one MICHELIN star in the 2026 MICHELIN Guide Deutschland, with a €€€€ price level.
Places
RAUSCH
RAUSCH is located in Frankfurt am Main, Germany, run by chef Jochim Busch, serving modern and creative cuisine at €€€€. It holds two stars in the 2026 MICHELIN Guide Germany.
Places
Rebers Pflug
Rebers Pflug in Schwäbisch Hall, Germany, is a seasonal and modern restaurant themed "homeland cuisine with a broad outlook", holding one MICHELIN star in the 2026 MICHELIN Guide Germany.
Places
Meierei Dirk Luther
Meierei Dirk Luther is a classic-cuisine restaurant in Glücksburg, Germany, run by Dirk Luther with magnificent views over the Flensburg Firth, holding two stars in the MICHELIN Guide Germany 2026.
Places
Gut Lärchenhof
Gut Lärchenhof in Pulheim, Germany, is run by chef Torben Schuster and serves modern French and creative cuisine. It holds one star in the MICHELIN Guide Germany 2026.
Places
Atrangi by Ritu Dalmia
Atrangi by Ritu Dalmia is chef Ritu Dalmia's Indian restaurant at Jumeirah Al Qasr in Dubai, set beside a canal and listed in the MICHELIN Guide Dubai 2026 selection.
Places
La Petite Maison (LPM)
A French restaurant and bar on the waterfront of Al Maha Island in Doha, serving Niçoise and Mediterranean flavors; selected in the MICHELIN Guide Doha 2026.
Places
Chic Nonna
Chic Nonna is an Italian restaurant in Dubai's DIFC, the outpost of the Florentine original, famed for its signature calamarata 2.0, listed in the 2026 MICHELIN Guide Dubai selection.
Places
Le Moissonnier Bistro
Le Moissonnier Bistro in Köln, Germany, serves French cuisine with fish and seafood in a lively Art Nouveau setting, and holds one star in the MICHELIN Guide Germany 2026.
Places
Esplanade
Esplanade is housed in an 1890 listed building in central Saarbrücken, Germany, where chef Silio Del Fabro blends classic and creative cuisine; it holds two stars in the 2026 MICHELIN Guide Germany.
Places
Restaurant Mohn
Restaurant Mohn occupies a charming country house in Hohnhorst, Germany, run since September 2024 by Laura Überschär and Joris Hogervorst, focusing on seasonal creative cuisine with vegetables at the centre; it holds one MICHELIN star in the 2026 MICHELIN Guide Deutschland, with a €€€ price level.
Places
Buchner Welchenberg 1658
Buchner Welchenberg 1658 in Niederwinkling, Germany serves modern and classical cuisine and holds one MICHELIN Star in the MICHELIN Guide Germany 2026.
Places
The Tourist Trap
The Tourist Trap sits on the upper deck of a historic museum ship moored on the Neckar in Mannheim, Germany, led by Dennis Maier with modern creative cuisine. It holds one star in the MICHELIN Guide Germany 2026.
Places
Curiosa by Jean-Georges
A Latin American restaurant in the Four Seasons Hotel on The Corniche, Doha, opened by famed chef Jean-Georges Vongerichten and a MICHELIN Guide Doha 2026 selected restaurant; bar-area seats offer Gulf views.
Places
LECH-LINE
LECH-LINE is set in a former station hall in Landsberg am Lech, Germany, serving modern international cuisine. It holds one MICHELIN Star in the MICHELIN Guide Germany 2026.
Places
Le Cerf
Le Cerf is a classic French-cuisine restaurant inside the Wald & Schlosshotel Friedrichsruhe in Zweiflingen, Germany, led by chef Boris Rommel. It holds two stars in the MICHELIN Guide Germany 2026.
Places
SAWA by Sanad
A contemporary Levantine restaurant on the first floor of the Sanad private members' club in Msheireb, Doha, set in a strikingly chic dining room; selected in the MICHELIN Guide Doha 2026.
Places
Schwitzer's Gourmet-Restaurant
Schwitzer's Gourmet-Restaurant, inside Schwitzer's Hotel am Park in Waldbronn, Germany, uses an open kitchen to stage a 'journey to Paris' themed menu and holds one star in the 2026 MICHELIN Guide Germany.