OSA is a modern (Moderna) restaurant located at Ribera del Manzanares 123, Madrid[1].
Overview
Set somewhat away from the city center in a small chalet on the banks of the Manzanares, the restaurant greets guests with an open kitchen at the entrance, intimate dining rooms connected to one another, and — upstairs — both the wine cellar and a post-meal lounge area. Chef Jorge Muñoz, with experience at renowned houses such as Mugaritz, pursues a modern proposal with international touches, emphasizing simple accompaniments that highlight the flavor of his carefully chosen seasonal produce[1].
Dishes & Highlights
The offer comprises a short menu, "osa", served Tuesday to Thursday, plus two longer tasting menus, OSA and XL. Dishes mentioned in the official description include Salmonete Amazake, Anguila Sumiyaki, Arroz Koshihikari and Champiñón Botón; the cooking hides smoked elements, aging and precise cooking points, with deeply flavorful stocks, and the raw ingredients are shown to explain their origin and cooking techniques[1].
Honors
The restaurant is on the star list of the MICHELIN Guide Spain 2026; star status follows the corresponding annual ranking[2]. According to that list, OSA is a one MICHELIN star restaurant in Madrid[2].
Practical Information
- Address: Ribera del Manzanares 123, Madrid, 28008
- Hours: Closed Sundays and Mondays; Tuesday to Saturday 13:30-14:15, 20:30-21:15
- Price: €€€€
- Ambience: officially flagged as trendy