Places
Paris Saint-Lazare Station (Gare Saint-Lazare)
Paris Saint-Lazare Station is the oldest terminal station in Paris (1837), with services to Normandy and the western part of Île-de-France.
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Places
Paris Saint-Lazare Station is the oldest terminal station in Paris (1837), with services to Normandy and the western part of Île-de-France.
Concepts
Transilien is the suburban train brand of SNCF Voyageurs in Île-de-France, with a total of 8 lines (H, J, K, L, N, P, R, U), and an average daily passenger flow of about 1 million.
Concepts
TGV INOUI is the high-speed train brand of SNCF Voyageurs. It was launched in 1981 with the opening of the Southeast high-speed line, with a maximum speed of 320 km/h and a high-speed rail network of about 2,800 km.
Concepts
TER is the regional train network of SNCF Voyageurs. Since the decentralization of railways in 1997, it has been organized and operated through contracts between the regions and SNCF, making it the largest regional railway network in Europe.
Concepts
The Île-de-France Regional Express Network (RER) consists of five rapid lines (A to E) running through Paris, jointly operated by RATP and SNCF.
Concepts
"Magical girl" is a genre of Japanese anime and manga centred on girls who gain and use magical powers, usually involving transformation, a secret identity and battles against hostile forces.
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Concepts
Raohe opera, also called Raohe tune, is an important school of Gan opera and a representative provincial intangible cultural heritage of Jiangxi. Named after the Rao River, it developed from Nanxi and Yiyang opera while incorporating several regional forms.
Concepts
Rice noodle rolls are a Cantonese and Hong Kong snack made from a thin steamed sheet of rice batter and wheat starch, rolled and cut into sections. Fillings may include meat, fish, shrimp or fried dough, and the dish is served with soy sauce and cooked oil. Methods include cloth-pulled, hand-pulled and stone-ground versions.
Concepts
Mala crayfish is a spicy dish made with red swamp crayfish, commonly eaten as a late-night snack or with alcohol. Its spread is associated with the crayfish festival in Xuyi, Jiangsu, and events on Guijie in Beijing. “Thirteen-spice” is a conventional name for a blend that may contain more than twenty spices.
Concepts
Hong Kong's MTR Disneyland Resort Line opened in 2005 and connects Sunny Bay with Disneyland Resort station, where passengers can transfer to the Tung Chung line. This entry lists both stations and station opening and first/last train times checked on 29 October 2026.
Concepts
Chongqing xiaomian is a spicy noodle dish commonly eaten for breakfast in Chongqing. In the narrow sense it is a meat-free bowl, usually made with alkaline noodles and seasoned with chili oil and Sichuan pepper; diners can also specify broth and noodle firmness.
Works
The official announcement linked to 21 restaurant profiles: 17 in Hong Kong and four in Macau. It separately reported 95 starred restaurants across the edition, 78 in Hong Kong and 17 in Macau; the linked names are not a full list or a uniform star ranking.
Places
Taichung is a city in central Taiwan. The MICHELIN Guide Taiwan 2024 listed 66 establishments in Taichung, including eight one-star restaurants and eight restaurants newly added to MICHELIN Selected; the edition listed 343 establishments across Taiwan.
Places
Tainan is a city in southwestern Taiwan. The MICHELIN Guide Taiwan 2024 listed 59 establishments in Tainan, including seven new MICHELIN Selected restaurants; the edition listed 343 establishments across Taiwan.
Events
A Beijing traffic notice set staged, time-specific controls around Tiananmen on September 30, 2026, for the Martyrs’ Day flower-basket ceremony, and provided diversion routes for public traffic.
Events
The commemorative ceremony marking the 70th anniversary was held in Beijing on September 3, 2015. A Beijing municipal gazette records temporary motor-vehicle controls from August 20 through September 3 during the concurrent events.
Works
The MICHELIN Guide Singapore 2023 announced 19 new Bib Gourmand selections on June 15, 2023: two restaurants and 17 hawker stalls. The edition listed 79 Bib Gourmand addresses in total.
Works
On March 7, 2024, the official MICHELIN announcement named 10 new Bib Gourmand selections: seven in Hong Kong and three in Macau. The list includes new selections, post-relocation selections, and a move up from MICHELIN Selected.
Events
The 2015 World Athletics Championships took place in Beijing from August 22 to 30. A Beijing municipal gazette records temporary motor-vehicle controls during the championships and concurrent commemorative events.
Works
Also called doumiangao, lǘdagǔn is a traditional Beijing snack made with glutinous rice flour, red bean paste, and soybean flour. The finished cake shows distinct red, white, and yellow layers and is sold among Huguosi snacks.
Works
The MICHELIN Guide’s official announcement named five new one-star restaurants in the MICHELIN Guide Singapore 2023: Born, Poise, Seroja, Sushi Sakuta, and Willow. It described their culinary styles; this is not the edition’s complete star list.
Events
Hong Kong returned to China on July 1, 1997. A Beijing municipal government announcement arranged celebratory fireworks at Tiananmen Square on June 30 and at several Beijing sites on July 1.
Places
Nonthaburi is listed as a restaurant location in the 2026 MICHELIN Guide Thailand starred-restaurant selection, published on November 27, 2025.
Places
Phang Nga is listed as a restaurant location in the 2026 MICHELIN Guide Thailand starred-restaurant selection, published on November 27, 2025.
Places
Phuket is listed as a restaurant location in the 2026 MICHELIN Guide Thailand starred-restaurant selection, published on November 27, 2025.
Organizations
The Michelin Group was founded by André and Édouard Michelin in Clermont-Ferrand, France, in 1889. It publishes the MICHELIN Guide, which began as a travel resource for motorists; restaurant stars were introduced in 1926.
Concepts
Poyang fisherfolk songs are a folk tradition from the Poyang Lake area with a history of more than a thousand years. They are a representative item of Jiangxi provincial intangible cultural heritage and include duets and solo songs associated with boating and lakeside fishing work.
Concepts
Waxieba migration culture stems from Waxieba in Lianhu Township, a gathering point for migrants during the Ming and Qing "Jiangxi filling Huguang" movement; the county seat has a migration museum.
Concepts
The lacquering technique of Poyang bodiless lacquerware is national intangible cultural heritage, dating from the Han dynasty and flourishing in the Ming and Qing; the wares are light, strong and lustrous.
Concepts
The traditional fishing customs of Poyang Lake are provincial intangible cultural heritage of Jiangxi, covering fishing gear, the opening and closing of the lake, boat building and festival rites.
Concepts
Poyang yugu is a narrative drum-song genre of the Poyang Lake area, also called daoqing, and a provincial intangible cultural heritage item of Jiangxi.
Concepts
Lake-City Three-Fish Stew is a traditional Poyang dish made by pan-cooking several fish from Poyang Lake, including mandarin fish, catfish and yellow catfish. It was named one of Poyang's ten signature dishes in 2021.
Concepts
Yellow catfish stewed with chunbulao is a traditional Poyang dish combining Poyang Lake yellow catfish with the local chunbulao greens. The tender fish, fragrant greens and rich broth made it one of Poyang's ten signature dishes in 2021.
Concepts
Cured pork and frosted greens casserole is a Poyang winter home dish made with greens gathered after frost, cured pork and shiitake mushrooms. It was named one of Poyang's ten signature dishes in 2021.